dining host

Chick-fil-A Restaurants

<div>Chick-fil-A Mount Pleasant TX exists to reach out and feed our community both inside and outside our restaurant.
At Chick-fil-A, the Dining Room Host role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Position Type:
<ul><li>Part-time and Full-time
</li></ul>Our Benefits Include:
<ul><li>A fun work environment where you can positively influence others</li><li>
Flexible scheduling (and closed on Sundays)</li><li>
Dynamic schedules available for shorter shifts if needed</li><li>
Learning first-hand from an experienced Operator and Restaurant Leaders</li><li>
Intentional growth and development to help you reach your professional goals</li><li>
Scholarship opportunities</li><li>
Medical, Dental, Vision, and Supplemental Benefits Available to eligible team members</li><li>
Competitive pay</li></ul>
Front of House Team Member Responsibilities:<ul><li>
Smile</li><li>
Create and Maintain Eye Contact</li><li>
Speak Enthusiastically</li><li>
Make Emotional Connections with Guests</li><li>
Honor and encourage others to follow the vision and values of the Restaurant</li><li>
Multitask quickly, yet thoroughly</li><li>
Be team-oriented, adaptable, dependable, with a strong work ethic</li><li>
Work on their feet for several hours at a time</li><li>
Ability to work in hot or cold temperatures outdoors intermittently</li><li>
Communicate effectively with guests and Team Members</li><li>
Adhere to Chick-fil-A rules and dress code at all times</li><li>
Other duties as assigned</li></ul>
Qualifications and Requirements:<ul><li>
Consistency and reliability</li><li>
Cheerful and positive attitude
</li><li>Loves serving and helping others</li><li>
Customer service oriented</li><li>
Strong interpersonal skills
</li><li>Detail-oriented
</li><li>Able to multi-task
</li><li>Works well independently and in a team environment</li><li>
Be willing and able to work a flexible schedule</li><li>
Have the ability to lift and carry 25-50 lbs. on a regular basis</li><li>
Have the ability to stand for long periods of time</li></ul>
Most Chick-fil-A&reg; Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil-A&reg; restaurant is more than a job &ndash; it&rsquo;s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Pay: $11.50 - $12.00 / hour
Job Type: fulltime, parttime
Education: No education required
Work location: On-site</div>

Dining Room Host

Presbyterian Senior Living

Lakeview Location: 2425 Lower State Rd, Doylestown, PA 18901
 
Compensation from $15.50/hr to $16.50/hr - (based upon experience)
 
Status/Shift: Part Time Evening 4:30pm - 8pm; occasional weekends and holidays
 
Presbyterian Senior Living is a mission-driven organization that lives our values of fostering teamwork, upholding integrity, embracing innovation, and leading with compassion in all that we do. Our legacy of serving more than 6,000 older adults with respect and dignity for over 95 years supports our mission to promote wholeness of body, mind, and spirit for all that live within our communities.
 
If you are compassionate, driven and enjoy working with an organization that is committed to valuing the diversity of all team members, one that offers a variety of schedules, career development, excellent benefit options, and more; PSL is for you! Whether you are a nurse, caregiver, culinary professional, maintenance worker or looking for a new career, we offer a wide range of career opportunities to fit your skills and interest.
 
The Dining Room Host/Hostess is responsible for assuring dining areas are properly prepared for meal service and courteous seating of residents in dining area. Potential team members must be able to deliver excellent customer service and be able to work in a fast-paced environment independently or as part of a team.
 
Qualifications: 
<ul>
<li>Previous dining experience preferred (3-5 years of Host/Hostess experience preferred)</li>
<li>Prior experience in lead or supervisor role</li>
<li>Excellent customer service skills</li>
<li>Ability to follow verbal and written instructions</li>
</ul>
Responsibilities and Expectations: 
<ul>
<li>Prepare dining area for meal service including setting tables.</li>
<li>Assist residents with seating.</li>
<li>Manage dining reservations.</li>
<li>Maintain cleanliness of department and equipment.</li>
<li>Monitor supply levels and update supervisor on inventory needs.</li>
</ul>
Presbyterian Senior Living is a large not-for-profit organization comprised of a variety of locations, services and levels of care. Our organization is dedicated to our mission to provide compassionate, vibrant and supportive communities and services to promote wholeness of body, mind and spirit.

Dining Room Host/Hostess - Lakeview Dining

Vic & Anthony’s Steakhouse

<div>
 
 Overview
 
 
 
 
 JOIN A WINNING TEAM!
 
 
 
 
 Host (Upscale / Fine Dining)
 
 
 
 This isn't just your next job &acirc;&euro;&ldquo; it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.&Acirc;
 
 
 
 What We Offer You
 
 
 
 <ul>
 <li>
 Unparalleled training and development programs
 </li>
 <li>
 Generous employee discounts on dining, retail, amusements and hotels
 </li>
 <li>
 Flexible schedules
 </li>
 <li>
 Multiple benefit plans to suit your needs
 </li>
 <li>
 Paid time off or paid sick leave (based on location)
 </li>
 <li>
 Opportunities for advancement
 </li>
 <li>
 Community volunteer opportunities with Landry's League
 </li>
 <li>
 Positive and respectful work environment where diversity is valued
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 
 Apply now if you:
 
 
 
 <ul>
 <li>
 Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful
 </li>
 <li>
 Are a Team Player with a guest first attitude
 </li>
 <li>
 Have prior upscale / fine dining Host experience (preferred)
 </li>
 <li>
 Have a passion for great food and great fun
 </li>
 <li>
 Are comfortable working in fast-paced environment
 
 
 </li>
 </ul>
 
 Learn More About Landry's By Visiting Our Website At
 
 
 
 
 
 www.landrysinc.com
 
 
 
 
 
 
 EOE
 
 
 
 
 
 Pay Range
 
 
 
 Starting from USD $12.00/Hr.
</div>

Host / Hostess (Upscale / Fine Dining )

Applebee's

<div><div><ul><li>Great First Job or retirement job</li><li>
Daily access to 50% of earned wages</li><li>
Health insurance available after 60 days for those over 30 hours per week</li><li>
We work with your school / sports schedule</li></ul><div>
Be A Great Applebee's Host.</div><div></div><div> 
What does it mean to be part of the neighborhood? At one of the largest casual dining concepts in the world, we build connections in our community by bringing energy, excitement, and fun to our &ldquo;Make it Right, Serve it Fast&rdquo; promise in the restaurant.</div><div> 
Fun. Flexibility. Growth. Are you looking for a fun and exciting environment, flexible work schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. At Applebee's&reg; you will discover a balance between work life and personal life, as well as amazing benefits for your health, future, family, and happiness. 
Restaurant Host Duties:
<ul><li>Greet the Guests with a Smile</li>
<li>Seat the Guests</li>
<li>Help Clean Up After the Guest leaves</li>
</ul>Qualities of a Great Restaurant Host:
<ul><li>Fun</li>
<li>Outgoing</li>
<li>Kind</li>
<li>Organized</li>
</ul>Being a Host is a great First Job or a great retirement job. It is perfect for a high school or college student.
 We welcome people with special needs, and would love for you to make us your Employer of Choice.
 Restaurant Host Benefits
<ul><li>Flexible work schedule</li>
<li>Available career path</li>
<li>Health care benefits</li>
<li>Meal discounts</li></ul> 
Restaurant Host Qualifications
<ul><li>At least 16 years old</li>
<li>High energy</li>
<li>Able to work nights and weekends</li>
<li>Passion for People</li>
</ul></div><div>We are proud to serve our neighbors with the crave-able food and beverages they love. Every day is unique when creating authentic guest experiences that range from Ladies Night Out to Sunday Family Dinner.</div></div> 
<div></div>
INDFOH</div>

Applebees Restaurant Host

Holiday Inn Club Vacations

<div>At Holiday Inn Club Vacations, we believe in strengthening families. And we look for people who exhibit the courage, caring and creativity to help us become the most loved brand in family travel. We&rsquo;re committed to growing our people, memberships, resorts and guest love. That&rsquo;s why we need individuals who are passionate in life and bring those qualities to work every day. Do you instill confidence, trust and respect in those around you? Do you encourage success and build relationships? If so, we&rsquo;re looking for you.

POSITION DESCRIPTION:
 
The Host will be responsible for greeting and seating guests, as well as, assisting servers as needed. The Host will liaise with management regarding inordinate guest flow, special requests/occasions, and customer feedback. The Host will also be responsible for overall greet and goodbye ceremonies. 

ESSENTIAL DUTIES AND TASKS:
<ul>
<li>Warmly welcome guests, seat guests and bid a fond farewell and invite for a return visit.</li>
<li>Uses organization skills to run a waitlist, gauge the kitchen, servers and overall dining room performance; determines where guests will be seated.</li>
<li>Ensures that large group's requirements are met, including services needed for small children, as well as for individuals with disabilities or food allergies.</li>
<li>Inspects and maintains the arrival area, doors, windows as well as menu covers and inserts.</li>
<li>Multi-tasking in a high volume and high demand work environment and Understands the dining room and menu offerings</li></ul> 
 
EDUCATION and/or EXPERIENCE:
<ul>
<li>High School diploma or GED equivalent or an equivalent combination of training, education and experience.</li>
<li>QUALIFICATIONS</li>
<li>Must have superior guest relations skills and the ability to answer guest inquiries about the Resort.</li>
<li>Must have proper phone etiquette to take to-go orders.</li>
<li>Must be able to stand and walk for long periods of time.</li>
<li>Must have demonstrated exceptional verbal and written communication skills.</li>
<li>Must be able to clearly speak, write and understand the English language.</li>
<li>Must be able to multi-task in a high volume and high demand work environment.</li>
<li>Must be able to learn and understand dining room and menu offerings.
 
 
#ZRHMS01</li></ul></div>

Host/Hostess: Part-Time Seasonal (Breezes Restaurant & Bar)

Newport Restaurant Group

<div>Host
Bar Cino Brookline
Brookline, MA
______________________________
Bar &lsquo;Cino Brookline is looking for a Host to join the team.
Bar &lsquo;Cino (we say &ldquo;chee-no&rdquo;) is an informal neighborhood spot on Beacon Street in Brookline dedicated to making our guests feel welcome. We feature a casual Italian-inspired menu and a thoughtfully selected wine and cocktail list. We are the to go place for fun and great food! Bar 'Cino is proud to be part of the Newport Restaurant Group!
About the Position: In the Host role, you will coordinate seating of guests to provide fast and courteous service.
About You: You are friendly, outgoing, and driven to succeed. You have a strong passion for hospitality and the ability to work well in a fast-paced, team environment.
Essential Duties:<ul><li>
Schedules dining reservations and arranges parties or special services for diners</li><li>
Greets guests, escorts them to tables, and provides menus</li><li>
Answers phone</li><li>
Communicates guests&rsquo; needs to service staff and management.</li></ul>
Compensation and Benefits:<ul><li>
Competitive compensation - $17-$20 per hour!</li><li>
RI/MA Sick Leave</li><li>
Financial &amp; Employee Ownership:<ul><li>
Generous Company 401k match</li><li>
Employee Ownership Opportunities</li></ul></li><li>
Employee Perks:<ul><li>
35% discount when dining in our locations (including food and beverages)</li><li>
Employee Assistance Program (EAP)</li><li>
Employee Discount Programs</li><li>
Tenure Program</li><li>
Referral Bonus Program</li><li>
Holiday Appreciation Bonus</li></ul></li><li>Depending on your annual hours worked, you may also be eligible for:</li></ul><ul><li>
Health &amp; Wellness:<ul><li>
Medical</li><li>
Dental</li><li>
Vision</li><li>
Flexible and Dependent Care spending account options</li><li>
Health Reimbursement Account (HRA)</li></ul></li><li>
Voluntary Benefits:<ul><li>
Telemedicine access</li></ul></li><li>
Wholesaler Club Reimbursement Program</li><li>
Vacation paid time off</li></ul>
About Newport Restaurant Group: We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you&rsquo;ll not just be an employee &mdash; you&rsquo;ll be eligible to become an owner in the company. Really, there&rsquo;s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you.
#NRGcareers
Qualifications:<ul><li>
Must have flexible schedule to work during days, nights, weekends, and some holidays as needed</li><li>
Restaurant and OpenTable experience are preferred however, we are willing to train the right candidate.</li></ul>
Skills &amp; Abilities:
<ul><li>Strong communication and interpersonal skills</li><li>
Problem-solving skills</li><li>
Must be able to stand for long periods of time</li><li>
Ability to lift and move 25-50 pounds</li><li>
Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships</li></ul></div>

Host at Bar 'Cino Brookline

Hilton

<div>Host/Greeter, Frolik Kitchen and Cocktails (Seasonal) - Hilton Motif Seattle
Hilton Motif Seattle is looking to add a Host/Greeter (Seasonal) to their awesome Food and Beverage team! We are looking for individuals dedicated to offering the best experience to our guests and willing to be a team player with a positive attitude. Does this sound like you? Apply today and join the team!
We are proud to be ranked #1 on Great Places to Work and on Fortune&rsquo;s World&rsquo;s Best Workplaces list! Enjoy a friendly workplace environment along with competitive health benefits, career growth opportunities, and our Go Hilton travel discount program for team members and their family and friends to use. Plus, take advantage of free meals during shifts.
The ideal candidate will have the following:
<ul><li>A minimum of 1 experience as a host or maitre&rsquo;d in a high volume or upscale restaurant
</li></ul><ul><li>Excellent communication skills and the ability to prioritize in a fast-paced environment</li></ul>
<ul><li>Working knowledge of reservation software such as Open Table, Resy, etc</li></ul>
<ul><li>Previous hotel experience is a huge plus!</li></ul>
<ul><li>Guest forward attitude</li></ul>
<ul><li>Open availability to work nights, weekends and holidays</li></ul>
Pay Rate: Hourly rate for this role is $17.13 per hour plus share of the service charge pool.
Schedule: mostly PM shift starting as early as 3pm
Season: March until September with the possibility of extension based on business demands.
The Benefits &ndash; Hilton is proud to have an award-winning workplace culture ranking #1 Best Hospitality Company To Work For in the World.
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:
<ul><li>Medical Insurance Coverage &ndash; for you and your family (when you avg. 80+ hours a month)</li></ul>
<ul><li>Vision, dental, life and disability insurance</li></ul>
<ul><li>Mental Health Resources</li></ul>
<ul><li>Best-in-Class Paid Time Off (PTO)</li></ul>
<ul><li>Go Hilton travel discount program: 110 nights of discounted travel per calendar year</li></ul>
<ul><li>Matching 401(k)</li></ul>
<ul><li>Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates and more)</li></ul>
<ul><li>Career growth and development</li></ul>
<ul><li>Team Member Resource Groups</li></ul>
<ul><li>Recognition and rewards programs</li></ul>
<ul><li>Access to your pay when you need it through DailyPay</li></ul>
<ul><li>Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount</li></ul>
<ul><li>Complimentary meals in the cafeteria while on shift</li></ul>
<ul><li>Commuter Benefit - Unlimited city and county public transit for only $18/mo.</li></ul>
<ul><li>Employee discounted onsite parking for only $50/mo.</li></ul>
What will I be doing?
As a Restaurant Host/Greeter, you would be responsible for welcoming guests and escorting them to their seats for dining in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
<ul><li>Welcome guests and ascertain their dining needs</li></ul>
<ul><li>Seat guests and manage the seating chart</li></ul>
<ul><li>Monitor restaurant activity to determine seating and dining flow</li></ul>
<ul><li>Perform opening and closing duties, as needed</li></ul>
<ul><li>Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc.</li></ul>
<ul><li>Ensure knowledge of menu</li></ul>
<ul><li>Respond to guest inquiries and requests in a timely, friendly and efficient manner</li></ul>
<ul><li>Assist fellow team members and other departments wherever necessary to maintain positive working relationships</li></ul>
What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
<ul><li>Hospitality - We're passionate about delivering exceptional guest experiences.</li></ul>
<ul><li>Integrity - We do the right thing, all the time.</li></ul>
<ul><li>Leadership - We're leaders in our industry and in our communities.</li></ul>
<ul><li>Teamwork - We're team players in everything we do.</li></ul>
<ul><li>Ownership - We're the owners of our actions and decisions.</li></ul>
<ul><li>Now - We operate with a sense of urgency and discipline</li></ul>
In addition, we look for the demonstration of the following key attributes:
<ul><li>Quality</li></ul>
<ul><li>Productivity</li></ul>
<ul><li>Dependability</li></ul>
<ul><li>Customer Focus</li></ul>
<ul><li>Adaptability</li></ul>
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!
#LI-MM4</div>

Host/Greeter, Frolik Kitchen and Cocktails (Seasonal) - Hilton Motif Seattle

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