receptionist

housekeeping attendant

waiter

restaurant manager

kitchen steward

dining room attendant

Mamafri Restaurant LLC

Customer Service &amp; Interaction<ul><li>Greeting and Seating: Welcoming guests, guiding them to their tables, and providing menus.</li><li>Order Taking: Taking accurate food and drink orders and relaying them to the kitchen.</li><li>Menu Knowledge: Answering questions about menu items, describing specials, and offering personalized recommendations.</li><li>Serving and Presentation: Delivering food and drinks to tables, ensuring orders are correct and presented well.</li><li>Customer Satisfaction: Monitoring guest needs, anticipating requests, and addressing any complaints or concerns.</li><li>Payment Processing: Presenting checks and processing payments accurately.</li></ul>Dining Room Operations<ul><li>Table Maintenance: Setting tables with linens and silverware and cleaning and tidying the dining area.</li><li>Bussing Tables: Removing dirty dishes, glasses, and silverware from tables after guests have finished.</li><li>Restocking: Replenishing supplies at service stations, such as cups and napkins.</li></ul>Job Type: Full-time

Waitress

Whitespace Global

Job Title: Waiter MaleDepartment: Food &amp; Beverage Reports To: Restaurant Supervisor / F&amp;B Manager Location: Hotel Holding Group PropertiesJob SummaryThe Waiter/Waitress is responsible for delivering exceptional dining experiences across the hotel group&rsquo;s restaurants and outlets. This role ensures professional service, guest satisfaction, and adherence to the hotel&rsquo;s brand standards while maintaining a clean, welcoming, and efficient dining environment.Key ResponsibilitiesGuest Service<ul><li>Greet guests warmly and escort them to their tables when required.</li><li>Present menus, answer questions, and make recommendations based on guest preferences.</li><li>Take accurate food and beverage orders and relay them to the kitchen or bar.</li><li>Serve food and drinks promptly and in accordance with hotel service standards.</li><li>Check on guest satisfaction, handle requests professionally, and resolve minor issues immediately.</li><li>Process bills and handle payments accurately.</li></ul>Operational Excellence<ul><li>Set up and prepare tables, dining areas, and service stations.</li><li>Ensure cleanliness and hygiene of dining areas in compliance with hotel and safety standards.</li><li>Coordinate with kitchen and bar staff to ensure smooth service flow.</li><li>Follow opening, closing, and daily preparation procedures.</li><li>Assist with buffets, banquets, in-room dining, and special events as needed across the hotel group&rsquo;s venues.</li></ul>Teamwork &amp; Communication<ul><li>Work collaboratively with colleagues to ensure seamless service.</li><li>Attend daily briefings and training sessions.</li><li>Communicate guest feedback and operational issues to supervisors.</li></ul>Standards &amp; Compliance<ul><li>Uphold the hotel group&rsquo;s brand image, grooming standards, and service culture.</li><li>Follow health, safety, and food handling regulations.</li><li>Comply with all company policies and procedures.</li></ul>Qualifications &amp; Requirements<ul><li>Previous experience in a hotel or restaurant preferred; entry-level candidates welcome with training.</li><li>Strong communication and customer service skills.</li><li>Ability to work in a fast-paced environment.</li><li>Professional appearance and positive attitude.</li><li>Flexibility to work shifts, weekends, and holidays.</li><li>Basic knowledge of food and beverage service; additional language skills are an advantage.</li></ul>Physical Requirements<ul><li>Ability to stand and walk for long periods.</li><li>Ability to carry trays and lift up to 10&ndash;15 kg as needed.</li></ul>Job Type: Full-timePay: AED1,800.00 - AED2,000.00 per month

Waiter Male - Holding Group of Companies

Hilton

<div>Order Taker - In Room Dinning
An In-Room Dining Order Taker is responsible for efficiently taking guest orders for food and beverages, ensuring accurate and prompt service. Their role is vital in delivering exceptional guest experiences while supporting the hotel's commitment to service excellence and financial profitability. 
What will I be doing? 
 
As an Order Taker in Room Dining, your primary responsibility is to provide exceptional service by efficiently taking and accurately recording guest food and beverage orders. You will play a key role in delivering a seamless and memorable dining experience for our guests. Your duties include:<ul><li>
Responding promptly, courteously, and efficiently to guest requests and inquiries</li><li>
Demonstrating thorough knowledge of the menu, specials, and promotions to assist guests with their selections</li><li>
Accurately taking guest orders and entering them into the point-of-sale system</li><li>
Coordinating with the kitchen and service staff to ensure timely delivery of orders</li><li>
Monitoring guest satisfaction throughout the meal and addressing any concerns promptly</li><li>
Serving alcoholic and non-alcoholic beverages in accordance with all applicable regulations and hotel standards</li><li>
Keeping the in-room dining station well-stocked and organized at all times
Your role is vital in ensuring guests receive prompt, friendly, and professional service, contributing to their overall satisfaction and the hotel's success.</li></ul>
What are we looking for? 
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
<ul><li>Hospitality - We're passionate about delivering exceptional guest experiences.</li>
<li>Integrity - We do the right thing, all the time.</li>
<li>Leadership - We're leaders in our industry and in our communities.</li>
<li>Teamwork - We're team players in everything we do.</li>
<li>Ownership - We're the owners of our actions and decisions.</li>
<li>Now - We operate with a sense of urgency and discipline</li>
</ul>In addition, we look for the demonstration of the following key attributes:
<ul><li>Quality</li>
<li>Productivity</li>
<li>Dependability</li>
<li>Customer Focus</li>
<li>Adaptability</li> 
</ul> 
 
What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Order Taker - In Room Dinning

EF ZIN

Job descriptionJob Overview: We are seeking a professional, attentive, and enthusiastic waiter to join our team. As a waiter at our fine dining restaurant, you will play a crucial role in providing guests with an exceptional dining experience. Your primary responsibilities will include greeting guests, taking orders, serving food and beverages, and ensuring that each guest's needs are met promptly and courteously.Key Responsibilities:<ul><li>Guest Service: Provide a warm and welcoming atmosphere for guests. Engage with patrons in a friendly and professional manner, addressing their needs and ensuring satisfaction throughout their dining experience.</li><li>Order Management: Accurately take and enter food and beverage orders into the POS system. Communicate special requests or dietary restrictions to the kitchen staff.</li><li>Food and Beverage Service: Serve food and drinks to guests in an efficient and timely manner. Ensure that orders are presented attractively and meet the restaurant's high standards.</li><li>Knowledge of Menu: Maintain a thorough understanding of the menu, including ingredients, preparation methods, and wine pairings. Be prepared to answer questions and make recommendations based on guest preferences.</li><li>Table Maintenance: Set up and clear tables according to the restaurant's standards. Refill beverages, remove used dishes, and maintain cleanliness in the dining area.</li><li>Collaborate with Team: Work closely with kitchen staff and other servers to ensure smooth operation and a seamless dining experience. Assist in training new staff as needed.</li><li>Upselling: Suggest and promote additional items such as appetizers, desserts, and beverages to enhance the dining experience and increase sales.</li><li>Handling Payments: Process transactions accurately, handle cash and credit card payments, and provide guests with their receipts.</li></ul>Qualifications:<ul><li>Experience: Previous experience in a fine dining or upscale restaurant environment is highly preferred.</li><li>Communication Skills: Excellent verbal communication skills with a strong ability to interact positively with guests and team members.</li><li>Attention to Detail: Strong attention to detail and the ability to handle multiple tasks efficiently in a fast-paced environment.</li><li>Appearance: Well-groomed and dressed in accordance with the restaurant's uniform policy.</li><li>Physical Stamina: Ability to stand and walk for extended periods and lift trays or food items as required.</li><li>Knowledge of Food Safety: Understanding of food safety and hygiene practices.</li></ul>Job Type: Full-timeAbility to commute/relocate:<ul><li>Dubai: Reliably commute or planning to relocate before starting work (Required)</li></ul>Application Question(s):<ul><li>Are you willing to join immediately?</li></ul>Experience:<ul><li>Waiter: 2 years (Required)</li></ul>Language:<ul><li>English (Required)</li></ul>Location:<ul><li>Dubai (Required)</li></ul>

Waiter

Bazerkan Lebanese Restaurant

Professional who works in restaurants, bars, hotels, and other food-serving and drinking establishments. They ensure guests have an excellent dining experience by providing stellar customer service. They greet guests, take meal orders, and ensure smooth communication between the dining area and kitchen.Waiter/Waitress responsibilities include:<ul><li>Providing excellent wait service to ensure satisfaction</li><li>Taking customer orders and delivering food and beverages</li><li>Making menu recommendations, answering questions and sharing additional information with restaurant patrons.</li><li>Greet and escort customers to their tables</li><li>Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)</li><li>Prepare tables by setting up linens, silverware and glasses</li><li>Inform customers about the day&rsquo;s specials</li><li>Offer menu recommendations upon request</li><li>Up-sell additional products when appropriate</li><li>Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization</li><li>Check customers&rsquo; IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages</li><li>Communicate order details to the Kitchen Staff</li><li>Serve food and drink orders</li><li>Check dishes and kitchenware for cleanliness and presentation and report any problems</li><li>Arrange table settings and maintain a tidy dining area</li><li>Deliver checks and collect bill payments</li><li>Carry dirty plates, glasses and silverware to kitchen for cleaning</li><li>Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)</li><li>Follow all relevant health department regulations</li><li>Provide excellent customer service to guests</li></ul>Requirements and skills<ul><li>Proven work experience as a Waiter or Waitress</li><li>Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)</li><li>Basic math skills</li><li>Attentiveness and patience for customers</li><li>Excellent presentation skills</li><li>Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment</li><li>Active listening and effective communication skills</li><li>Team spirit</li><li>Flexibility to work in shifts</li><li>High school diploma; food safety training is a plus</li></ul>Job Type: Full-timePay: AED2,500.00 - AED3,200.00 per monthAbility to commute/relocate:<ul><li>Dubai: Reliably commute or planning to relocate before starting work (Required)</li></ul>Experience:<ul><li>Waiter: 4 years (Preferred)</li></ul>

Waiter/Waitress (Philippinos)

Terrilloo FZ LLC

A waitress is responsible for providing excellent customer service, taking orders, serving food and beverages, and ensuring a positive dining experience for guests.Key Responsibilities<ul><li>Greeting and Seating Guests: Welcome customers upon arrival, escort them to their tables, and provide menus.</li><li>Taking Orders: Listen carefully to customer orders, including any special requests, and input them accurately into the Point of Sale (POS) system.</li><li>Serving Food and Beverages: Deliver food and drinks promptly and ensure that all orders are correct and meet customer expectations.</li><li>Providing Menu Information: Offer detailed information about menu items, including daily specials, and make recommendations to enhance the dining experience.</li><li>Handling Payments: Process customer payments accurately, provide change, and handle cash transactions efficiently.</li><li>Maintaining Cleanliness: Ensure that tables are clean and tidy, and assist in cleaning dining areas as needed.</li><li>Addressing Customer Complaints: Handle any customer complaints or issues effectively and professionally to ensure satisfaction.</li></ul>Job Type: Full-timePay: AED2,500.00 - AED3,500.00 per month

Waitress/Service Crew

Organic Foods and Cafe

We are currently seeking a dynamic and self-motivated waiter to join our diverse team in Dubai. The ideal candidate will be passionate about hospitality and dedicated to providing an exceptional dining experience to our guests.Job Responsibilities:<ul><li>Introduces customers to the menu and highlights daily or seasonal specials</li><li>Answers questions about menu items, ingredients, and pricing</li><li>Takes customer orders for food and beverages by writing them on a ticket, entering them into a tablet, or memorizing them</li><li>Communicates orders to the kitchen staff for preparation</li><li>Prepares and serves beverages to customers</li><li>Collects food from the kitchen, verifies accuracy, and serves it to customers</li><li>Ensures customer satisfaction and processes additional orders if needed</li><li>Clears tables by removing used dishes, glasses, and flatware</li><li>Processes payments via cash or credit card and returns change when necessary</li><li>Sets tables with appropriate dishes, glassware, and flatware; refills condiments as needed</li><li>Maintains up-to-date knowledge of menu items, specials, and restaurant information</li><li>Participates in daily or regular meetings with managers and wait staff to review menu updates, reservations, and special guest requirements</li></ul>Job Type: Full-timePay: AED2,500.00 - AED2,800.00 per monthApplication Question(s):<ul><li>Can you start work immediately?</li><li>Are you willing to accept the salary that we mentioned?</li></ul>

Waiter/Cashier(MALE)

Explore 551+ Dining room attendant in Dubai this December. Find roles across top companies and apply now to boost your career.