dining room cashier

tostatto cafe

Dining Staff / Cashier - for Pinoy RestaurantsJob SummaryWe are seeking a highly motivated and fast-learning individual to join our team as a Cashier / Dining Staff.&bull; Primary Duty: Front-of-house service, sales generation, and guest relations.<ul><li>Key Skills:</li></ul>◦ Jolly Personality: Acting as the &quot;face&quot; of Kusina.ph to build regularcustomer rapport.◦ Sales Focus: Knowledge of the menu to perform Upselling (suggestingdrinks/desserts).◦ Technical: Basic POS knowledge (training provided).◦ Flexibility: Willing to perform split duties and assist the Electra branch asneeded.Job Location: Abu Dhabi, UAE Salary Range: AED 2000 (All Inclusive) based on your experience and qualification.Candidate must be available in the UAE and ready to join Immediately.Job Types: Full-time, PermanentPay: Up to AED2,000.00 per monthApplication Question(s):<ul><li>Do you have any experience as Dining Staff / Cahier in Pinoy Food Restaurants</li></ul>Experience:<ul><li>Dining Staff / Cashier: 1 year (Required)</li></ul>Language:<ul><li>English (Required)</li><li>Tagalog (Required)</li></ul>Location:<ul><li>Abu Dhabi (Required)</li></ul>

Dining Staff / Cashier

IHG Hotels & Resorts

<div>We are seeking a polished, service-driven In-Room Dining Order Taker to join the Food &amp; Beverage team at InterContinental Residences Dubai Business Bay. In this guest-facing role, you will be the first point of contact for in-room dining requests, delivering seamless, warm, and personalized service that reflects the sophistication and world-class standards of the InterContinental&reg; brand.

Located in the heart of Dubai&rsquo;s vibrant Business Bay&mdash;moments from the Dubai Mall and the iconic Burj Khalifa&mdash;InterContinental Residences Dubai Business Bay offers 176 exquisitely designed residences, blending refined luxury with exceptional lifestyle experiences. Our commitment to intuitive service ensures every guest and resident feels genuinely cared for at every interaction.

As an In-Room Dining Order Taker, you play a vital role in enhancing the dining experience by ensuring accuracy, efficiency, and elegance in every order, contributing directly to guest satisfaction and brand excellence.

Your Day-to-Day

Every day is different, but you&rsquo;ll mostly be:
In-Room Dining Operations
<ul><li>Answer in-room dining calls promptly and professionally, in line with InterContinental service standards.</li>
<li>Accurately take food and beverage orders, ensuring clarity on guest preferences, dietary requirements, and special requests.</li>
<li>Demonstrate strong menu knowledge, offering recommendations and upselling where appropriate.</li>
<li>Enter orders correctly into the POS system and coordinate closely with kitchen and service teams.</li>
<li>Follow up on order status to ensure timely delivery and guest satisfaction.</li>
</ul>Service Excellence
<ul><li>Deliver warm, courteous, and personalized telephone service at all times.</li>
<li>Ensure all guest interactions reflect luxury hospitality and Forbes service standards.</li>
<li>Handle guest inquiries, concerns, or complaints with professionalism, empathy, and efficiency.</li>
<li>Maintain discretion and confidentiality when handling guest information.</li>
</ul>Operational Accuracy &amp; Compliance
<ul><li>Ensure full compliance with IHG brand standards, food safety regulations, and hygiene protocols.</li>
<li>Follow standard operating procedures (SOPs) for order taking, billing, and communication.</li>
<li>Ensure accurate posting of charges to guest accounts and resolve discrepancies promptly.</li>
<li>Maintain a clean, organized, and professional work environment.</li>
</ul>Teamwork &amp; Coordination
<ul><li>Communicate effectively with kitchen, service, and management teams to ensure smooth daily operations.</li>
<li>Support colleagues during peak service periods to maintain service flow and consistency.</li>
<li>Share guest feedback with relevant departments to support continuous improvement.</li>
</ul>Continuous Improvement
<ul><li>Stay updated on menus, promotions, service enhancements, and brand standards.</li>
<li>Demonstrate a commitment to learning and development within a luxury food &amp; beverage environment.</li>
<li>Maintain high standards of grooming, professionalism, and brand representation.</li>
</ul>
What We Need from You
Qualifications, Experience &amp; Education
<ul><li>High school diploma or equivalent required.</li>
<li>Diploma or certificate in Hospitality Management, Food &amp; Beverage Service, or a related field is preferred.</li>
<li>Previous experience in in-room dining, food &amp; beverage service, call center, or guest services within luxury hotels or serviced residences (preferred).</li>
<li>Familiarity with POS systems (e.g., MICROS or similar).</li>
<li>Formal training in customer service, telephone etiquette, or luxury service standards is an advantage.</li>
<li>Food safety or hygiene certification (e.g., HACCP) is an added benefit.</li>
<li>Pre-opening hotel or residence experience is an advantage.</li>
</ul>Skills &amp; Competencies
<ul><li>Excellent communication skills and professional telephone etiquette.</li>
<li>Strong attention to detail and accuracy in order processing.</li>
<li>Ability to multitask and perform well in a fast-paced, multicultural environment.</li>
<li>Strong organizational and time-management skills.</li>
</ul>Personal Attributes
<ul><li>Guest-focused, confident, and service-oriented.</li>
<li>Courteous, professional, and calm under pressure.</li>
<li>Energetic team player with a positive attitude and strong work ethic.</li>
<li>Embodies InterContinental values of elegance, authenticity, and cultural appreciation.</li>
</ul>
What You Can Expect from Us

We give our people everything they need to succeed &mdash; from a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life. These include a full uniform, generous room discounts, and world-class training programs.

Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to all applicants and employees regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability.

We foster a culture of trust, support, and acceptance &mdash; always welcoming different backgrounds, experiences, and perspectives. At IHG, we give every member of our team the room they need to belong, grow, and make a difference in a collaborative environment.

We know that to work well, we need to feel well &ndash; both inside and outside of work. Through our myWellbeing framework, we&rsquo;re committed to supporting wellbeing across your health, lifestyle, and workplace.

So, join us and become part of our ever-growing global family.

Don&rsquo;t quite meet every single requirement but still believe you&rsquo;d be a great fit for the role? We&rsquo;d love to hear from you! Click Apply and start your journey with us today.
As the world&rsquo;s first and most global luxury hotel brand, InterContinental Hotels &amp; Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental&reg;️ brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you&rsquo;d like to embrace a world of opportunities, we&rsquo;d like to welcome you to the world&rsquo;s most international luxury hotel brand.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</div>

In-Room Dining Order Taker at InterContinental Residences Dubai Business Bay

Lowe's Home Improvement

<div><div>Essential Functions: 
NOTE: Minors in this role may not be responsible for some of the activities listed below 
Assisted Self Check Out 
<ul><li>Demonstrates ability to monitor and identify customers who need assistance at multiple self-checkout registers simultaneously</li><li>Approaches and interacts with customers to proactively recommend products and services appropriately</li><li>Proactively greets, assists, and engages with multiple customers on multiple registers at the same time</li><li>Moves throughout the checkout area standing, walking, reaching, bending, lifting, and moving product to ensure accurate completion of transactions</li><li>Thanks the customer for their business and invites them back to shop at Lowe&rsquo;s</li></ul> 

Customer Service 
<ul><li>Provides SMART customer service at all times through the daily execution of Lowe's customer service policies, procedures and programs</li><li>Seeks out customers to understand his/her needs and assists in locating, demonstrating, selecting, carrying, and/or loading merchandise</li><li>Listens to and responds knowledgeably and promptly to customer and employee questions by taking them to areas of the store and walking them through projects when necessary</li><li>Demonstrates sincere appreciation to customers</li><li>Communicates information to customers regarding all stock, special order merchandise, feature benefits, application, and warranty information related to Lowe&rsquo;s programs</li><li>Coaches, develops, provides feedback, and trains associates in the various departmental duties or sales opportunities</li><li>Uses a cash register to process sales transactions, returns, and refunds according to company guidelines</li><li>Provides proper monetary change to CSA Front End associates for register activities</li><li>Provides supervision, coaching, and support to CSA Front End Team (Front End/Loaders)</li><li>Removes security tags, verifies product information, and bags merchandise for customers</li><li>Answers incoming phone calls and directs calls or takes messages as needed</li><li>Opens additional registers, when necessary, to ensure enough coverage always</li><li>Assists in line vesting to help quicker turnaround time for checkout</li></ul> 

In-stock 
<ul><li>Prepares register area at the beginning and end of shift by confirming functionality of registers and scanners and stocking register supplies</li><li>Inspects returned merchandise for damages</li><li>Enters and submits customer orders, prints order tickets, verifies receipts, and signs off on loading tickets</li><li>Reviews and places online orders and returned merchandise in the appropriate areas</li><li>Looks up product information and competitor prices for products to verify price match</li><li>Records all items that are used in the store on the store use lists</li></ul> 

Clean and Safe Stores 
<ul><li>Obtains safety bags from the cash office and monitors the amount of cash in the drawers to ensure it does not exceed requirements</li><li>Monitors merchandise entering and leaving the store entrances and exits and assists customers or associates who trigger the alarm</li><li>Detects common signs of shoplifting, theft, and other security risks, and promptly communicates them to management and/or Asset Protection</li><li>Ensures compliance with housekeeping standards and programs (e.g., Zone Recovery) to maintain cleanliness and organization of store and working areas</li><li>Maintains a safe and secure work environment, which may include conducting daily safety reviews, noting hazards, keeping aisles clear, and securing doors and gates</li><li>Adheres to all safety requirements relevant to one&rsquo;s regular job duties: top stock safety, reinstalling safety cables, use of aisle blockers, a tether line on power equipment, spotters, and safety devices</li><li>Operates store equipment as needed depending on one specific role and department (e.g., Zebra phone, telephone, paging system, copiers, fax machines, computers, CCTV surveillance system, key cutter, panel saw, paint mixer, flooring cutters, compacter baler)</li></ul> 

General 
<ul><li>In addition to the above responsibilities, this individual is held accountable for other duties as assigned</li></ul> 

Minimum Requirements: 
<ul><li>Less than 1 year of experience using a computer, including inputting, accessing, modifying, or outputting information.</li><li>Less than 1 year of experience using common retail technology, such as smart phones and tablets</li><li>1 to 2 years of retail experience as a cashier</li><li>Must be able to lift items weighing up to 15 pounds with or without a reasonable accommodation</li></ul> 

Preferences: 
<ul><li>High school diploma or equivalent.</li><li>1 to 2 years of experience identifying and selling products based on customer needs, including credit cards, installations, add-on sales, protection plans, and explaining warranties, product features, and benefits</li><li>1 to 2 years of experience as a head cashier</li><li>1 to 2 years of experience working in any department at a Lowe's retail store</li><li>1 to 2 years of supervisory experience in any field, including directing, delegating, evaluating, training, and coaching employees</li><li>Less than a year of retail experience detecting common signs of shoplifting (e.g., merchandise hidden inside of containers, merchandise under carts, price labels switched)</li></ul></div>
Lowe&rsquo;s is an equal opportunity employer and administers all personnel practices without regard to race, color, religious creed, sex, gender, age, ancestry, national origin, mental or physical disability or medical condition, sexual orientation, gender identity or expression, marital status, military or veteran status, genetic information, or any other category protected under federal, state, or local law.
Starting rate of pay may vary based on factors including, but not limited to, position offered, location, education, training, and/or experience. For information regarding our benefit programs and eligibility, please visit https://talent.lowes.com/us/en/benefits.</div>

Full Time - Head Cashier - Day

Marriott International

<div>
 
 Additional Information
 
 
 
 
 Job Number
 
 25195077
 
 
 
 Job Category
 
 Food and Beverage &amp; Culinary
 
 
 
 Location
 
 The Ritz-Carlton Bahrain, Building 173, Road 2803, Manama, Bahrain, Bahrain,VIEW ON MAP
 
 
 
 Schedule
 
 Full Time
 
 
 
 Located Remotely?
 
 N
 
 
 
 Position Type
 
 Non-Management
 
 
 
 Position Summary
 
 
 
 Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
 
 
 No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts &ndash; to get it right for our guests and our business each and every time.
 
 
 
 Preferred Qualifications
 
 
 
 Education: High school diploma or G.E.D. equivalent.
 
 
 Related Work Experience: Less than 1 year related work experience.
 
 
 Supervisory Experience: No supervisory experience.
 
 
 License or Certification: None
 
 
 
 At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
 
 
 
 At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
 
 
 Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
 
 
 Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
 
 
 In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
 
 
</div>

Order Taker - In Room Dining

Hilton

<div>Commis II - All Day Dining - Waldorf Astoria Ras Al Khaimah
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. 
What will I be doing?
As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:<ul><li>
Ensure consistent great food production, in line with the high quality standards expected by Hilton</li><li>
Perform tasks within a timely manner</li><li>
Contribute to Kitchen revenue through effective food cost control</li><li>
Provide support to the Kitchen brigade</li><li>
Prepare and present high quality dishes within company guidelines</li><li>
Keep all working areas clean and tidy and ensure no cross contamination</li><li>
Prepare all mis-en-place for all relevant menus</li><li>
Assist other departments wherever necessary and maintain good working relationships</li><li>
Report maintenance, hygiene and hazard issues</li><li>
Comply with hotel security, fire regulations and all health and safety and food safety legislation</li><li>
Awareness departmental targets and strive to achieve them as part of the team</li><li>
Meet all health and hygiene requirements</li><li>
Be environmentally aware</li></ul>
What are we looking for?
A Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul><li>
Previous experience as a Commis Chef or Apprentice Chef</li><li>
NVQ Level 1</li><li>
Positive attitude</li><li>
Good communication skills</li><li>
Ability to work under pressure</li><li>
Proven ability to work with a team and to follow instruction</li><li>
A passion to learn and a drive to succeed in a culinary/hospitality career</li><li>
Proof of completion in a basic food hygiene course</li><li>
A passion for food and the culinary arts</li><li>
Completion of an accredited commercial cookery course or trade apprenticeship</li><li>
Experience multi-tasking and working in an environment with rigorous standards</li></ul>
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:<ul><li>
NVQ Level 2 
 
What will it be like to work for Hilton? 
</li></ul>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Commis II - All Day Dining - Waldorf Astoria Ras Al Khaimah

Shater Abbas Restaurants

Job Title:Waitress/ CashierLocation: Shater Abbas Restaurant, QatarAbout Us: Celebrating 25 years of excellence in Qatar's vibrant restaurant market, Shater Abbas Restaurant is renowned for its exquisite cuisine and impeccable service. As a cornerstone of Qatar's dining scene, we pride ourselves on delivering unforgettable dining experiences to our esteemed guests.Position Overview: We are currently seeking a dedicated and experienced Cashier to join our team. The ideal candidate will possess a strong background in the restaurant industry, demonstrating proficiency in cashiering duties and a passion for providing exceptional customer service. This role requires an energetic individual who excels in upselling and thrives in a fast-paced environment.Responsibilities:<ul><li>Efficiently operate cash registers and POS systems to process transactions accurately and promptly.</li><li>Welcome customers with a warm and friendly demeanor, providing assistance and guidance as needed.</li><li>Effectively communicate menu items, promotions, and special offers to guests, actively engaging in upselling techniques to enhance the overall dining experience.</li><li>Handle cash, credit, and debit card transactions with precision and integrity, adhering to established cash handling procedures.</li><li>Maintain cleanliness and organization at the cashier station, ensuring a tidy and welcoming environment for customers.</li><li>Collaborate with the restaurant team to address customer inquiries, resolve issues, and ensure customer satisfaction.</li><li>Assist with additional tasks as needed to support restaurant operations and uphold quality standards.</li></ul>Qualifications:<ul><li>Previous experience as a cashier/waitress in a restaurant or hospitality setting is preferred.</li><li>Strong interpersonal and communication skills, with a knack for building rapport with customers.</li><li>Proven ability to multitask and work efficiently in a high-volume environment.</li><li>Detail-oriented and reliable, with a focus on accuracy in cash handling and transaction processing.</li><li>Ability to work collaboratively as part of a team and independently with minimal supervision.</li><li>Must be proactive, outgoing, and enthusiastic about delivering exceptional service.</li><li>Female candidates only.</li></ul>Join Our Team: Embark on an exciting career journey with Shater Abbas Restaurant, where passion for excellence meets unparalleled hospitality. If you have what it takes to thrive in a dynamic environment and elevate the dining experience for our valued guests, we invite you to apply for the Cashier position today.To apply, please send your resume and cover letter here in indeed.Shater Abbas Restaurant is an equal opportunity employer and values diversity in the workplace.Job Type: Full-timePay: QAR1,500.00 - QAR2,500.00 per month

Waitress/Cashier

Shaistas Kitchen

We are hiring a Cashier and Counter person to join our restaurant team. If you&rsquo;re friendly, fast, and customer-focused, we&rsquo;d love to hear from you.Responsibilities<ul><li>Welcome and serve customers with a positive attitude</li><li>Take orders and ensure accurate service delivery</li><li>Handle billing, cash/card payments, and POS entries</li><li>Daily Cash Closing</li><li>Maintain cleanliness of dining area and service station</li><li>Coordinate with kitchen staff for smooth order flow</li><li>Support the team during peak hours and busy shifts</li></ul>Requirements<ul><li>Previous restaurant experience is preferred (cashier or waiter)</li><li>Basic English communication ( Urdu/Hindi is mandatory)</li><li>Presentable, punctual, and team-oriented</li></ul>Benefits<ul><li>Visa provided</li><li>Medical provided</li><li>Food provided</li><li>Accommodation provided</li></ul>WhatsApp @ 0544477880Job Type: Full-timePay: AED1,200.00 - AED1,500.00 per month

Cashier (Restaurant)

Search 2764+ Dining room cashier jobs near you this January. New roles added regularly across leading industries. Apply today.