dining room host/hostess

Martinis On Broadway

Job Overview We are seeking an energetic and welcoming Restaurant Host/Hostess to be the first point of contact for our guests. In this vibrant role, you will create a warm and inviting atmosphere by greeting guests, managing reservations, and coordinating seating arrangements. Your enthusiasm and excellent communication skills will ensure every guest feels valued and comfortable from the moment they arrive. This position offers a dynamic environment where your hospitality skills can shine, contributing to memorable dining experiences for all patrons.Responsibilities<ul><li>Greet guests promptly with a friendly and professional demeanor, setting a positive tone for their visit</li><li>Manage reservations efficiently using POS systems such as Aloha POS or Micros POS, ensuring smooth seating flow</li><li>Coordinate seating arrangements to optimize table utilization while accommodating guest preferences and special requests</li><li>Answer incoming phone calls with courtesy, providing information about the restaurant and reservation options</li><li>Assist guests with seating, answer questions about menu items, and provide exceptional guest relations throughout their visit</li><li>Maintain cleanliness and organization of the host stand area, ensuring a welcoming environment at all times</li><li>Collaborate with servers and kitchen staff to ensure seamless service flow during busy hours</li></ul>Qualifications<ul><li>Previous experience as a host or hostess in a restaurant or food service environment is preferred</li><li>Strong customer service skills with the ability to communicate clearly and professionally</li><li>Familiarity with restaurant POS systems such as Aloha POS or Micros POS is advantageous</li><li>Excellent phone etiquette and guest relations skills are essential</li><li>Ability to handle multiple tasks efficiently in a fast-paced setting</li><li>Hospitality or hotel experience is a plus, demonstrating adaptability in guest-focused roles</li><li>Knowledge of restaurant operations, serving protocols, and guest services enhances your effectiveness in this role</li></ul>Join us to deliver outstanding hospitality experiences! We value energetic individuals who thrive in lively environments and are passionate about creating memorable moments for every guest. This paid position offers an exciting opportunity to develop your hospitality career while contributing to our vibrant team.Pay: $15.92 - $18.00 per hourBenefits:<ul><li>Flexible schedule</li></ul>Work Location: In person

Restaurant Host/Hostess

IHG Hotels & Resorts

<div>
 
 About Us
 
 
 
 At InterContinental Bahrain, we are passionate about delivering
 
 True Luxury
 
 &mdash;through genuine care, refined service, and meaningful guest connections. Our restaurants are at the heart of the guest experience, where first impressions set the tone for unforgettable dining moments.
 
 
 Position Summary
 
 
 We are seeking a poised, confident, and service-oriented
 
 Restaurant Hostess
 
 to be the welcoming face of our dining venues. In this role, you will create exceptional first and last impressions by greeting guests warmly, managing reservations efficiently, and ensuring a seamless flow of service in alignment with InterContinental brand standards.
 
 
 Key Responsibilities
 
 
 <ul>
 <li>
 Welcome guests with professionalism, warmth, and a genuine luxury attitude
 </li>
 <li>
 Manage reservations, waiting lists, and table assignments accurately and efficiently
 </li>
 <li>
 Escort guests to their tables and present menus in line with service standards
 </li>
 <li>
 Communicate effectively with the service and kitchen teams to ensure smooth operations
 </li>
 <li>
 Anticipate guest needs and respond to requests with confidence and courtesy
 </li>
 <li>
 Handle guest inquiries and feedback with empathy and solution-focused service
 </li>
 <li>
 Maintain cleanliness, organization, and visual standards at the host desk and restaurant entrance
 </li>
 <li>
 Uphold InterContinental brand values, grooming standards, and service culture at all times
 
 
 </li>
 </ul>
 Qualifications &amp; Experience
 
 
 <ul>
 <li>
 Previous experience as a Hostess or in a guest-facing hospitality role preferred
 </li>
 <li>
 Strong communication and interpersonal skills
 </li>
 <li>
 Well-groomed appearance with a confident and welcoming presence
 </li>
 <li>
 Ability to remain calm and professional in a fast-paced environment
 </li>
 <li>
 Fluency in English; additional languages are an advantage
 </li>
 <li>
 Flexibility to work shifts, weekends, and public holidays
 
 
 </li>
 </ul>
 What We Offer
 
 
 <ul>
 <li>
 Opportunity to work with a globally recognized luxury hospitality brand
 </li>
 <li>
 A supportive, inclusive, and growth-oriented work environment
 </li>
 <li>
 Continuous learning and development opportunities
 </li>
 <li>
 Competitive salary and benefits package
 
 
 </li>
 </ul>
 Join Us
 
 
 If you have a passion for hospitality, a natural flair for guest interaction, and the desire to create memorable dining experiences, we would be delighted to hear from you.
 
 
 
 Apply now and become part of the InterContinental Bahrain family&mdash;where every interaction matters.
 
 
 
 Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
</div>

Restaurant Hostess - InterContinental Bahrain

Black Bear Diner

<div>Summary:<ul><li>
At Black Bear Diners, we have been serving Good Old Fashioned Family Food since 1995. We are a fun, family-friendly concept known for our great homemade food, large portions and genuine, friendly service.
</li><li>The overall responsibility of a Server Support Team member, you&rsquo;ll be responsible for ensuring our guests have a positive and friendly experience.</li></ul> 
Qualities of a Great Host/Cash:
<ul><li>Patience</li><li>
Good Sense of Humor</li><li>
Enthusiastic</li><li>
Ability to remain calm under pressure</li><li>
Ability to multi-task</li></ul> 
Knowledge / Technical Expertise:<ul><li>
Accommodate special seating requests for guests whenever possible.</li><li>
Greet all arriving guests warmly and promptly.</li><li>
Seat guest guests based on guest preferences and balancing of customer flow in service stations.</li><li>
When immediate seating is limited, record guest names and number of people in party. Provide guests with estimated waiting time. Call out name and number of party when tables become available.</li><li>
Upon seating, offer guests a menu. Inspect table for proper presentation and completeness.</li><li>
Relay messages to servers as needed.</li><li>
Maintain clean entrance, lobby, dining room, and restrooms.</li><li>
Assist servers in maintaining and stocking service stations.</li><li>
Transport bus tubs with dirty dishes to dish room if dish machine if needed.</li><li>
Clean and reset tables promptly. Clean chairs, booths, and surrounding carpet.</li><li>
Take food and beverage orders from guests requesting take out service, enter orders in our point-of-sale system.</li><li>
Process payments correctly and efficiently. Close checks.</li><li>
Thank guests for their visit and invite them to return.</li><li>
Perform side work at the start and end of each shift as assigned.</li><li>
Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.</li></ul> 
Appearance / Uniform:<ul><li>
Complies with all company standards related to appearance and uniform standards.</li></ul> 
WORK Conditions:<ul><li>
Ability to work flexible hours, including nights, weekends, and holidays in addition to normal business.</li></ul> 
Postural &amp; Physical Demand Requirements:<ul><li>
Frequent reaching above waist, chest and shoulder level as well as and reaching below waist level.</li><li>
Frequent to continuous need for manual dexterity of both hands (pushing, pulling, handling, gripping, fine finger controls, etc.).</li><li>
Continuous standing on hard surfaces for many tasks.</li><li>
Frequent hip flexion while walking for all tasks.</li><li>
Frequent exposure to cold/ below freezing and high heat temperatures (walk-in refrigerator, freezers, and ovens)</li><li>
Be able to work in a standing position for long periods of time.</li><li>
Be able to reach, bend, stoop and frequently lift up to 50 pounds.</li><li>
 Bending, squatting, stooping for cleaning activities throughout the shift.</li><li>
Climbing on step stools for cleaning projects as needed.</li></ul>
______________________________________________________________________________________
The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor are they intended to be an all-inclusive list of the skills and abilities required to do the job.
Management may, at its discretion, assign or reassign duties and responsibilities to this job at any time.
The duties and responsibilities in this job description may be subject to change at any time due to reasonable accommodation or other reasons. 
Pay for Host, Cashier or Busser is $16 to $18</div>

Host/Cashier/Busser

Morton's The Steakhouse

<div>
 
 Overview
 
 
 
 
 JOIN A WINNING TEAM!
 
 
 
 
 Host (Upscale / Fine Dining)
 
 
 
 This isn&rsquo;t just your next job &ndash; it&rsquo;s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest&rsquo;s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
 
 
 
 What We Offer You
 
 
 
 <ul>
 <li>
 Unparalleled training and development programs
 </li>
 <li>
 Generous employee discounts on dining, retail, amusements and hotels
 </li>
 <li>
 Flexible schedules
 </li>
 <li>
 Multiple health benefit plans to suit your needs
 </li>
 <li>
 Paid leave
 </li>
 <li>
 Sick leave
 </li>
 <li>
 Opportunities for advancement
 </li>
 <li>
 Community volunteer opportunities with Landry&rsquo;s League
 </li>
 <li>
 Positive and respectful work environment where diversity is valued
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 
 Apply now if you:
 
 
 
 <ul>
 <li>
 Aspire to our &ldquo;Be FAIR&rdquo; ideals: Be Friendly, Accommodating, Inclusive and Respectful
 </li>
 <li>
 Are a Team Player with a guest first attitude
 </li>
 <li>
 Have prior upscale / fine dining Host experience (preferred)
 </li>
 <li>
 Have a passion for great food and great fun
 </li>
 <li>
 Enjoy working in fast-paced environment
 
 
 </li>
 </ul>
 
 
 Learn more about Landry&rsquo;s by visiting our website at
 
 
 
 
 www.landrysinc.com
 
 
 
 
 
 
 EOE
 
 
 
 
 
 Posted Salary Range
 
 
 
 USD $20.00 - USD $22.00 /Hr.
 
 
 
 Tipped Position
 
 
 
 This position does not earn tips
</div>

Host / Hostess (Upscale / Fine Dining)

DIVINE DINING GROUP

<div>River City Caf&eacute; is currently accepting applications for HOST positions! The ideal candidates will have previous experience in a fast-paced, restaurant setting, and must be able to work a flexible schedule, weekends, and holidays. Friendly, energetic, positive, knowledgeable, detail-oriented with excellent hospitality skills are the qualities we are seeking.
Divine Dining Group offers access to enrollment in health, dental, vision, supplemental, and 401k retirement benefits based on company and/or plan eligibility requirements.
Interested candidates are encouraged apply online. To learn more about River City Cafe and to apply please visit www.divinedininggroup.com. 
 
Location Address:
4393 Highway 17 
Murrells Inlet, SC 29576</div>

Host - River City Cafe (Murrells Inlet)

NNE Hospitality

Working with NNE Hospitality is your chance to get in on the ground floor of our growing family of restaurants. If you want a career, not just a job, look no further.The Puddle Dock is seeking a professional host to join our team. We are not your typical restaurant culture - at Puddle Dock we value your time, work/life balance, and hard work. If you value professionalism, transparency, and feeling appreciated we want to speak with you! We offer a dynamic cocktail menu, changing dining menu, special events and an ability to be creative.As part of your responsibilities, you will be expected to learn all aspects of our restaurant and provide exceptional hospitality to our guests. Fine dining experience is a benefit, and a hospitality focus is required.If you are empathetic, hard-working, and have an attention to detail and are available to work Fridays and Saturdays, we want to talk to you.Job Types: Full-time, Part-timePay: $16.00 - $17.00 per hourBenefits:<ul><li>Dental insurance</li><li>Employee discount</li></ul>Work Location: In person

Host - Fine Dining

GOLD DUST ELKO LLC

<div>A Legacy of Excellence

Entertaining Your World 


Jacobs Entertainment, Inc. (JEI) is a developer, owner and operator of gaming and entertainment facilities across the United States. Core to the company&rsquo;s value is our commitment to ethical leadership, outstanding training, and open employee communication. 


Jacobs Entertainment is currently in search of a &ldquo;Restaurant Host/Cashier&rdquo; for Gold Dust West Elko. This property features a modern interior with the latest slot machines and table games including Blackjack, Craps, and 3-Card Poker. Across the parking lot is our 80-room Hampton Inn featuring Wi-Fi, a swimming pool, fitness center and a hot breakfast for all guests. 


Our employees are supported with a comprehensive benefits program that include the following:
<ul><li>
$200 Referral Bonus</li><li>
Tuition Reimbursement</li><li>
7 paid Holidays</li><li>
80 hours of Vacation after 1 year of employment</li><li>
We offer a variety of affordable medical, dental, vision and flexible spending account plans after 60 days</li><li>
Employee Assistance Program FREE of charge</li><li>
Company paid Life Insurance and AD&amp;D</li><li>
Matching 401K program after 90 days</li><li>
Employee Meal Discounts</li><li>
Ongoing learning and development programs</li><li>
Work towards your future advancement within the company&mdash;most of our supervisors and managers are promoted from within</li></ul> 


Essential Job Responsibilities and Duties:
<ul><li>
Relay guest complaints and compliments to the supervisor</li><li>
Familiarity with all menu items, menu prices and hours of operation &amp; promotions</li><li>
Maintain a clean work area, professional appearance, and present positive customer service techniques</li><li>
Responsible for maintaining, greeting, and seating guests</li><li>
Assist guests with questions regarding activities on the property</li><li>
Practice TIPS awareness and the responsible serving of alcohol</li><li>
Practice awareness in serving alcohol; report all intoxicated guests to the F &amp; B or MOD</li><li>
Complete daily side work</li></ul> 


Skills, Education and Other Requirements:
<ul><li>
High School Diploma or Equivalent Work Experience</li><li>
Previous cash handling experience is preferred</li><li>
Identification that establishes identity</li><li>
Identification that establishes the right to work in the United States</li></ul></div>

Gold Dust West Elko - Restaurant Host/Cashier

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