dishwashing staff

Grand City

Job Title: Dishwasher &ndash; Restaurant Location: IslamabadAbout the RoleWe are seeking a reliable and hardworking Dishwasher to join our restaurant kitchen team. The ideal candidate will be responsible for maintaining cleanliness and hygiene standards by ensuring all kitchen utensils, dishes, and equipment are properly cleaned and sanitized. This role is essential to supporting smooth kitchen operations and maintaining high food safety standards.Key Responsibilities<ul><li>Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment</li><li>Maintain cleanliness of the dishwashing area and kitchen workspace</li><li>Ensure proper handling and storage of cleaned items</li><li>Assist kitchen staff with basic cleaning and support tasks when required</li><li>Dispose of waste and maintain garbage disposal areas</li><li>Follow all hygiene, sanitation, and safety standards</li><li>Monitor cleaning supplies and report shortages</li><li>Support overall kitchen operations to ensure efficiency during peak hours</li></ul>Requirements<ul><li>Previous experience as a dishwasher or kitchen helper preferred (not mandatory)</li><li>Ability to work in a fast-paced environment</li><li>Physically fit and able to stand for long hours</li><li>Basic understanding of hygiene and cleanliness standards</li><li>Responsible, punctual, and team-oriented attitude</li></ul>Preferred Qualifications<ul><li>Experience working in restaurants, hotels, or catering setups</li><li>Familiarity with commercial dishwashing equipment</li><li>Understanding of food safety and sanitation practices</li></ul>Work Location: In person

DishWasher

Monarch Communities

<div>Company Description 
Company Culture and Values: At Monarch Communities, we value compassion, innovation, and community. Our team is committed to making a meaningful impact on the lives of our residents and fostering a collaborative and supportive work environment. 
Job Description 
Position/Job Title: Dishwasher (Part-Time) 
Location: Brandywine at Upper Providence, Phoenixville PA 
Employment Type: Part-Time
Pay Range: $ 16.00- $16.00 per hour
Final compensation will be based on experience and qualifications.
Job Summary: 
Perform general cleaning duties in the kitchen. Wash equipment for meals and cooking activities. Delivers excellent customer service to staff and residents. 
Key Responsibilities:<ul><li>
Maintain a safe, clean work environment at all times in accordance with sanitation standard operating procedures</li><li>
Operate dishwashing machinery properly, and in a safe manner</li><li>
Clean, prep and wash pots, pans, cooking utensils, plates, glasses, cups and silverware are properly store</li><li>
Ensure all chemical dispensers are working and cleaning supplies are adequate.</li><li>
Use all safety equipment to meet OSHA standards</li><li>
Empty and clean garbage from kitchen to dumpster</li><li>
Assist in dining room removing soiled dishes during meal service and returning them to the dishwashing station</li><li>
Participates in and attends all in-service training as scheduled</li><li>
Ensures compliance with all Federal, State, and local regulations, as well as community policies and procedures</li><li>
Other duties as assigned</li></ul> 
Qualifications 
Required Qualifications:<ul><li>
High school diploma or GED preferred</li><li>
Prior service and/or kitchen experience preferred</li><li>
Ability to follow written and verbal instructions</li><li>
Must be able to operate in a fast paced environment</li></ul> 

Additional Information 
Benefits Offered (for Part-Time Employees):<ul><li>
Paid Time Off (PTO)</li><li>
Flexible Schedule</li><li>
On the job training</li><li>
Employee Assistance Program (EAP)</li><li>
Free Parking</li></ul>
Other Compensation Programs:<ul><li>
Employee Referral Bonus</li><li>
Resident Referral Bonus</li></ul>
Equal Opportunity Statement:
Monarch Communities and Brandywine Senior Living is an Equal Opportunity Employer.
We comply with all applicable federal, state, and local laws. We celebrate diversity and are committed to creating an inclusive environment for all employees.</div>

Part Time Dishwasher

Zack's Hot Dogs

Job Overview We are seeking a motivated and energetic Dishwasher to join our dynamic hospitality team! In this vital role, you will be the backbone of our kitchen operations, ensuring that all dishes, utensils, and cookware are impeccably cleaned and sanitized to uphold the highest standards of food safety and cleanliness. Your enthusiasm and attention to detail will help create a seamless dining experience for our guests. This position offers an exciting opportunity to be part of a fast-paced environment where teamwork, efficiency, and a positive attitude are celebrated.Responsibilities<ul><li>Efficiently wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment using commercial dishwashing machines or by hand as needed.</li><li>Maintain cleanliness of all kitchen areas by regularly cleaning workstations, sinks, and surrounding surfaces to ensure a hygienic environment.</li><li>Assist with food preparation tasks such as chopping vegetables or organizing ingredients when required to support culinary staff.</li><li>Support catering and banquet events by providing timely dishwashing services and ensuring all serving ware is ready for service.</li><li>Buss tables promptly during service hours to maintain a clean dining area and assist servers with clearing used dishes.</li><li>Follow proper food handling procedures in compliance with health regulations to prevent contamination or spoilage.</li><li>Collaborate with kitchen staff to ensure smooth workflow during busy periods and special events.</li><li>Assist in inventory management by notifying supervisors of supplies needed for cleaning or food prep.</li><li>Uphold safety standards by handling cleaning chemicals responsibly and using equipment properly.</li></ul>Qualifications<ul><li>Previous experience in food service, restaurant, hotel, catering, or culinary environments is preferred but not required; enthusiasm to learn is key!</li><li>Knowledge of basic kitchen operations including bussing, food handling, and cleaning procedures.</li><li>Ability to stand for extended periods and perform physical tasks such as lifting heavy trays or containers.</li><li>Strong attention to detail with a focus on cleanliness and sanitation standards.</li><li>Excellent teamwork skills with a positive attitude and willingness to support colleagues across various roles including food preparation and serving.</li><li>Familiarity with health regulations related to food safety is a plus but not mandatory; training will be provided.</li><li>Flexibility to work varied shifts including evenings, weekends, or holidays as needed in a fast-paced hospitality setting. Join us in creating memorable dining experiences by keeping our kitchens spotless! This role is an excellent entry point into the hospitality industry where your dedication helps deliver exceptional service while gaining valuable culinary knowledge. We&rsquo;re excited to welcome passionate individuals eager to grow within a vibrant team environment!</li></ul>Pay: Up to $13.00 per hourWork Location: In person

Dishwasher/utility person

Migis Lodge on Sebago Lake

<div>
 
 Hours:
 
 Full-Time (30 - 40 hours per week).
 
 
 
 Compensation:
 
 $16.00 - $20.00 per hour, depending on experience + additional incentive payment of 7% total wages.
 
 
 
 Seasonal Position:
 
 May/June - October 2026
 
 
 
 Start date:
 
 May/June 2026
 
 
 
 Benefits:
 
 Discounted stays and food &amp; beverage at affiliated properties
 
 
 
 Experience:
 
 We will provide training for enthusiastic candidates. Previous experience is not required.
 
 
 
 JOB SUMMARY
 
 :
 
 
 <ul>
 <li>
 Responsible for accepting, checking-in, and stocking deliveries, rotating inventory stock, maintaining cleanliness and sanitation of storage rooms and refrigeration/freezer units.
 </li>
 <li>
 Responsible for on-boarding the dishwashing staff, introducing them to their duties, explaining the dishwashing machine, how it works, and it's maintenance and cleaning procedures. Dishwashers will check in and out with the Steward (or Chef/Sous Chef in the steward's absence).
 </li>
 <li>
 Introduce and instruct all kitchen staff on the various chemicals, their safe use and accident procedures. Be sure staff understands the proper procedures for maintaining the cleanliness of dishwashing and food preparation areas of kitchen as well as the process of learning to put all things away in their proper place.
 </li>
 <li>
 Responsible for trash removal and recycling efforts, including the maintenance and upkeep of trash removal areas.
 </li>
 <li>
 Work with the Chef and Sous Chefs in an ongoing way to establish standards of operating that are understandable and attainable as well as flexible to the dynamic nature of the operation, using all tools available, lists, charts, visual aids, etc., and in particular, imagination.
 
 
 </li>
 </ul>
 
 SUMMARY OF ESSENTIAL JOB FUNCTIONS:
 
 
 
 &Acirc;&middot; Be familiar with inventory control and stock rotation procedures (First-in/First-Out)
 
 
 &Acirc;&middot; Must have complete knowledge and understanding of all chemicals used in the kitchen.
 
 
 &Acirc;&middot; Must be able to read and understand delivery notices and invoices
 
 
 &Acirc;&middot; Communicate inventory issues to Executive Chef/Sous Chef
 
 
 &Acirc;&middot; Maintain cleanliness and sanitation standards as required the Maine Department of Health and Human Services and OSHA.
 
 
 &Acirc;&middot; Know who to notify in case of broken equipment or unsafe/unsanitary conditions.
 
 
 &Acirc;&middot; Must be able to manually handle/lift product up to 60 pounds between knee and chest. Must realize the need to ask for assistance for heavy or unwieldy loads.
 
 
 &Acirc;&middot; Must have bilateral fine manipulation of both hands which may be repetitive for entire shift
 
 
 &Acirc;&middot; Must be vertically mobile possibly working in limited space for entire shift
 
 
 &Acirc;&middot; Protect the assets of this property and Migis Hotel Group.
 
 
 
 MINIMUM REQUIREMENTS:
 
 
 
 <ul>
 <li>
 Must be eligible to work in the United States of America
 
 
 </li>
 </ul>
 &Acirc;&middot; Ability to communicate in English, both orally and written, with guests, employees, and outside vendors, some of whom will require high levels of patience, tact and diplomacy.
 
 
 &Acirc;&middot; Ability to read and understand labels on chemicals as well as other workplace safety signage, as well as understanding safety procedures when handling trash
 
 
 &Acirc;&middot; May be required drive a variety of vehicles from golf carts to trucks
 
 .
 
 Must have a clean drivers license, which may be verified by our insurance company.
 
 
 &Acirc;&middot; Ability to work under pressure and deal with stressful situations during busy periods.
 
 
 
 ABILITIES REQUIRED:
 
 
 
 &Acirc;&middot; Frequent walking, bending, stooping, reaching, pushing, lifting and repetitive motions
 
 
 &Acirc;&middot; Ability to climb ladders to reach high shelves and to perform routine maintenance
 
 
 &Acirc;&middot; Frequent stair climbing
 
 
 &Acirc;&middot; Working in extreme temperatures and damp conditions, both inside and out
 
 
 &Acirc;&middot; Schedule varies according to operational needs; may include evenings, weekends, holidays; may require extended days to wait for late deliveries
 
 
 &Acirc;&middot; Hazards include, but are not limited to lifting injuries, cuts/scrapes from trash removal process, slips and trips, and working with cleaning products.
 
 
 
 DISCLAIMER
 
 
 
 The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required or personnel so classified. All persons may be required to perform duties outside of their normal responsibilities from time to time, as needed.
</div>

Assistant Kitchen Steward

Lat14

We are looking for a full time night dishwasher.Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we&rsquo;d like to meet you. Note that this role requires working in shifts and, occasionally, during evenings or weekends.Ultimately, you&rsquo;ll help provide an unforgettable dining experience for our customers.Responsibilities<ul><li>Collect used kitchenware from dining and kitchen areas</li><li>Load and unload dishwashing machines</li><li>Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)</li><li>Store clean dishes, glasses and equipment appropriately</li><li>Set up workstations before meal prep begins</li><li>Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours</li><li>Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary</li><li>Check washing machines&rsquo; operation and promptly report any technical/performance issues</li><li>Remove garbage regularly</li><li>Sanitize the kitchen area, including the floor</li></ul>Pay: $17.00 - $19.00 per hourBenefits:<ul><li>401(k) matching</li><li>Employee assistance program</li><li>Employee discount</li><li>Flexible schedule</li><li>Paid time off</li></ul>Physical Setting:<ul><li>Casual dining restaurant</li></ul>Shift:<ul><li>Day shift</li><li>Morning shift</li></ul>Work Location: In person

Dishwasher

The Greyson

Job Overview Join our dynamic team as a Dishwasher and become an essential part of delivering exceptional dining experiences! In this energetic role, you will be responsible for maintaining a spotless and organized kitchen environment, ensuring all dishes, utensils, and kitchenware are thoroughly cleaned and sanitized. Your dedication helps keep our culinary operations running smoothly, supporting chefs and food service staff to serve delicious meals with efficiency and professionalism. This paid position offers an exciting opportunity to develop foundational culinary skills while contributing to a vibrant hospitality environment.Duties<ul><li>Efficiently wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment in accordance with health and safety standards</li><li>Maintain cleanliness of dishwashing stations and ensure all cleaning supplies are stocked and organized</li><li>Assist with basic food preparation tasks such as peeling, chopping, or assembling ingredients when needed</li><li>Support food service operations by bussing tables, clearing plates, and resetting dining areas quickly and courteously</li><li>Help with catering and banquet setups by ensuring all serving ware is clean and ready for use</li><li>Follow proper food handling procedures to uphold hygiene standards in all cleaning activities</li><li>Collaborate with kitchen staff to ensure smooth workflow during busy service periods</li></ul>Skills<ul><li>Strong knowledge of cleaning techniques and sanitation practices in a food service environment</li><li>Experience with bussing tables, food preparation, or catering operations is a plus</li><li>Ability to handle food safely and follow proper food handling protocols</li><li>Previous restaurant or hotel experience is beneficial but not required; enthusiasm to learn is key</li><li>Good physical stamina to stand for extended periods and lift heavy items when necessary</li><li>Excellent teamwork skills with a positive attitude towards supporting the culinary team</li><li>Familiarity with kitchen equipment such as dishwashers or cleaning tools is advantageous</li></ul>Embark on a rewarding journey in hospitality where your attention to detail and proactive spirit help create memorable dining experiences. We value your contribution and are committed to providing a supportive environment where you can grow your culinary skills while ensuring our kitchen remains spotless and inviting!Job Types: Full-time, Part-timePay: $14.00 - $26.47 per hourWork Location: In person

Prime + Proper Nashville

Job DetailsCome be a part of something extraordinary &mdash; Prime + Proper Nashville is coming soon!At Prime + Proper, we are always seeking individuals with creativity, passion, and the drive to be the best. We value those who want a seat (and a voice) at the table, who take pride in being strong contributors to a growing, dynamic team.If you&rsquo;re looking for a career with a progressive hospitality company that values collaboration, excellence, and personal growth, Prime + Proper Nashville is looking for YOU. We&rsquo;re committed to our people through competitive pay and benefits, career-long training and development, and endless opportunities for advancement.The Essentials:<ul><li>Must value and support our team</li><li>Must prioritize our guests</li><li>Must be willing to learn AND teach</li><li>Must love to be in the know with all things culinary</li><li>Must want to contribute</li><li>Promote Heirloom's culture of going above and beyond</li><li>Must understand the importance of consistency and care always</li></ul>Job Responsibilities:<ul><li>Operate and utilize the dish machine and cleaning supplies</li><li>Wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by Management and Staff.</li><li>Safely and effectively use and operate all necessary tools and equipment.</li><li>Return and restock all items to appropriate area after washing and sanitizing procedures are completed.</li><li>Maintain dishwashing machinery and communicate any potential issues to Management.</li><li>Identify cleaning supplies and notify Management when running low.</li><li>Assist with general cleanliness of the back of house and restrooms.</li><li>Empty garbage (checking for restaurant supplies) and keep garbage areas clean and covered.</li><li>Comply with all safety and sanitation guidelines and procedures.</li><li>Other duties will be assigned as neede</li></ul>Pay: From $18.00 per hourBenefits:<ul><li>Dental insurance</li><li>Health insurance</li><li>Vision insurance</li></ul>Work Location: In person

Apprentice

Search 10000+ Dishwashing staff jobs near you this May. New roles added regularly across leading industries. Apply today.

10000 dishwashing staff jobs Near Me

DishWasher

Part Time Dishwasher

Dishwasher/utility person

Assistant Kitchen Steward

Dishwasher

Dishwasher

Apprentice