f&b attendant

Jetex Flight Support

<div> <div><b style="font-size: 13px;">Department Overview:</b></div> <div>DWC Hospitality specializes in providing luxury hospitality services to clients. The department offers a wide range of services, including event management, catering, and customers' handling. DWC Hospitality works with clients to create bespoke experiences that cater to their specific needs and preferences.</div> <div> <br> </div> <div> <b>Job Purpose:</b> </div> <div>The F&amp;B Attendant is primarily responsible to prepare food and drinks to all guests to the terminal. They will ensure that the highest standards of hospitality are always demonstrated and ensure Food Health &amp; Safety are followed at all times.</div> <div> <br> </div> <div> <b>Key Responsibilities:</b> </div> <ul> <li>Checks the daily schedule for arrival/departure flights in order to make arrangements for the day. </li> <li>Be present at the Bell desk/Reception and be ready to assist guests, colleagues and visitors when requested. </li> <li>Respond to guest requests and queries providing a knowledgeable, efficient and helpful information service. </li> <li>Ensure that the service is at all times performed in a professional manner and to the style as specified by the Supervisor / Manager. </li> <li>Be aware of all services, food and beverage offered in the terminal.</li> <li>Perform all tasks such as displays, cleaning, setting and other general service requirements.</li> <li>Maintain food and beverage stocks, miscellaneous supplies and notify management of low stocks for reorder.</li> <li>Ensure that stations are clean and clear throughout the service.</li> <li>Report all comments/complaints/problems to the supervisor and fill incident reports to detail out any issues/observations.</li> <li>Assist other team members on duty with his/her duties during busy periods and breaks. </li> <li>Complete any other duties assigned by Line Manager.</li> </ul> <div> <b>Compliance-related duties:</b> </div> <ul> <li>Adhere to the documented procedures of the organization or department and retain documented evidence related to the performance of their role.</li> <li>The employee is expected to exercise their duty of care, and must be aware of their health and safety responsibilities, accountability and authority; and shall comply with the policies and procedures outlined by the organization.</li> </ul> <p> <b>Requirements:</b> </p> Education <ul> <li>High school diploma or Official certification<br> </li> </ul> Experience<br> <ul> <li>1+ experience in the hospitality industry in a customer facing role, Hotel and/or F&amp;B experience required<br> </li> </ul> Skillset<br> <ul> <li>Fluent in English</li> <li>Intermediate IT skills (MS Office database management)</li> <li>Good understanding of how a pantry works, food and beverage hygiene, quality standards and health &amp; safety<br> </li> </ul> <div> <br> </div> </div>
 
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F&B Attendant

Atlantis the Royal

<div></div><div><div>F&amp;B Attendant, Gastronomy<br>
(17782)</div><br>
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A part of Kerzner International, a global leader in luxury hospitality, Atlantis The Royal is the most ultra-luxury experiential resort in the world.</p><br>
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Crafted by the world&rsquo;s leading designers, architects, and artists, it is a destination where everything has been designed to challenge the boundaries of imagination. Located on the crescent of the Palm Island, it features 760 Rooms, Suites, and Signature Penthouses with panoramic sea and skyline views. Guests experience impeccable service, Michelin-starred and celebrity chef dining, immersive wellness, and unforgettable moments at every turn.</p><br>
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Behind this extraordinary destination are over 6,000 colleagues from 129 nationalities. Together, we foster a vibrant and inclusive culture where talent is nurtured, wellbeing is prioritized, and careers truly thrive.</p><div><b>
About The Role</b></div><br>
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As Attendant at Gastronomy, you will provide hands-on support and assistance to colleagues to ensure that the highest levels of fine dining service and courtesy are provided to our guests, whilst delivering an exceptional standard of service.</div>
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You will be familiar with the complete food and beverage menu, knowledgeable on all promotional activities. In addition to the above a priority of this role will be to closely monitor the consistency of food and beverage items that are being served to ensure overall service quality, escalating any major problems or complaints to management.</div><br>
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About You</b></div><br>
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The ideal candidate must have a passion for hospitality with a minimum 1 years&rsquo; experience in a similar role with a proven track record of working in a fine dining restaurant. The successful candidate must possess excellent communication skills, be a team player, manage multiple tasks and have confidence in dealing with a diverse set of clienteles.</div><br>
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We offer a competitive, tax-free salary paid in UAE Dirhams (AED), alongside a wealth of benefits. These include generous food and beverage privileges, exclusive discounted rates at all Kerzner properties worldwide, comprehensive health insurance (with dental coverage), annual flights home, life insurance, an incentive program, and a variety of colleague wellness and social initiatives.</p><br>
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With a strong emphasis on learning and development, colleagues at Atlantis enjoy access to world-class training, career mobility, and internal growth opportunities across the Kerzner portfolio - making this an ideal environment for ambitious individuals seeking a long-term, fulfilling career in luxury hospitality. Join the A-Team and discover the extraordinary.</p></div>

F&B Attendant, Gastronomy

Avani

<div><b>Company Description</b><p><br>
Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AvaniI Hotels &amp; Resorts provides the right space for guests who value the details that matter.</p><b><br>
Job Description</b><p><br>
The F&amp;B Attendant - Executive Lounge is on the front line of guest interactions, and as a Hospitality Ambassador for the hotel should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction, and as such it is your responsibility to ensure that guests are delighted by the quality of service and comfort in our food and beverage outlets. Your main duties and responsibilities are to work as a team within all departments, ensuring the timely and efficient operation of the food and beverage outlets. You will have complete knowledge of the menus, beverages, services and facilities provided by the resort, and continuously develop your professional skills to further increase guest satisfaction. You will ensure a safe &amp; hygienic work area and uphold the privacy rights of the guests.</p><p></p><p><br>
#Li-CF1</p><b><br>
Qualifications</b><br>
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Experience in F&amp;B service (hotel experience preferred)</li><li>
Good communication skills in English</li><li>
Guest-focused, friendly, and well-presented</li><li>
Basic knowledge of food hygiene and beverage service</li><li>
Able to work flexible hours and be a team player</li></ul></div>

F&B Attendant - Executive Lounge

NOVOTEL

<ul> <li>Greet and serve customers in a friendly and professional manner.</li> <li>Take food and beverage orders and relay them to the kitchen or bar staff.</li> <li>Serve food and beverages to guests and ensure orders are accurate and timely.</li> <li>Maintain cleanliness and organization of dining and service areas.</li> <li>Assist in setting up dining rooms or banquet halls for events.</li> <li>Handle guest inquiries and complaints in a prompt and courteous manner.</li> <li>Upsell menu items and promote specials to guests.</li> <li>Follow all safety and sanitation procedures.</li> <li>Cash handling and processing payments from guests.</li> <li>Operating and maintaining point-of-sale systems.</li> <li>Assisting in inventory management and restocking supplies.</li> <li>Participating in training programs and continuous learning opportunities.</li> <li>Assisting in planning and executing special events or promotions.</li> <li>Providing input and feedback on menu selections and customer preferences.</li> <li>Participating in meetings and briefings with management and colleagues.</li> <li>Adhering to grooming and dress code standards.</li> <li>Assisting in training new team members.</li> <li>Collaborating with other departments such as kitchen staff, housekeeping, and front desk to ensure seamless guest experience.</li> </ul>

F&B Attendant (Waiter/Waitress)

IBIS

<p><span style="font-size: 11px;">Greet guests and take drink orders in a professional and timely manner.</span></p>
 <li>Take food and beverage orders and relay them to the kitchen or bar staff.</li>
 <li>Assisting the Bartender in preparing such as cocktails, wine, and beer to guests.</li>
 <li>Maintain cleanliness and organization of the bar area, including stocking supplies and cleaning glassware.</li>
 <li>Engage with guests, provide recommendations, and create a friendly and welcoming atmosphere.</li>
 <li>Process payments and handle cash transactions accurately.</li>
 <li>Collaborate with other hotel staff to ensure excellent service and guest satisfaction.</li>
 <li>Participating in training sessions to stay updated on new drink recipes, menu changes, and service standards.</li>
 <li>Collaborating with the kitchen staff to coordinate food and beverage orders for guests.</li>
 <li>Assisting with inventory management, including ordering supplies and keeping track of stock levels.</li>
 <li>Maintaining a clean and organized bar area, including cleaning equipment and restocking supplies as needed.</li>
 <li>Participating in promotional events or special themed nights to attract guests and increase revenue.</li>
 <li>Offering recommendations for food and drink pairings to enhance the overall dining experience for guests.</li>
 <li>Providing support and assistance to other hotel staff members during busy periods or special events.</li>
 <li>Building relationships with regular guests and creating a personalized experience to encourage repeat visits and loyalty.</li>
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Accor Group

<br>Job Title<br>F&amp;B Service Attendant - Guest Dining and Hospitality Support (Accor Dubai)<br>Job Description<br>F&amp;B Service Attendant - Guest Dining and Hospitality Support (Accor Dubai)<br> <br>Role Summary<br> <br>Accor Dubai is hiring a dedicated F&amp;B Service Attendant to deliver exceptional dining service and support seamless guest experiences across our restaurants and events. This full-time role is suited for individuals who are passionate about hospitality, enjoy working in fast-paced environments, and are eager to contribute to a guest-first culture. You will serve meals, handle guest requests, and assist with setup and cleanliness while upholding the highest standards of service.<br> <br>Employment Overview<br> <br>Job Location: Dubai, UAE<br>Industry: Hospitality<br>Function: Food Preparation / Service<br>Salary: 3500-4500 monthly (Market estimated)<br>Gender: Any<br>Candidate Nationality: Any<br>Candidate Current Location: Any<br>Job Type: Full-time<br> <br>Key Job Duties<br> <br>* Greet guests warmly and serve food and beverages accurately and efficiently<br>* Take orders and communicate them clearly to the kitchen or bar staff<br>* Maintain clean, organized service and dining areas throughout the shift<br>* Prepare tables for dining and assist in setup for banquets or special events<br>* Handle guest inquiries and resolve complaints in a courteous and timely manner<br>* Promote daily specials and upsell menu items when appropriate<br>* Operate POS systems and manage payment transactions<br>* Assist in restocking supplies and maintaining inventory levels<br>* Follow all safety, hygiene, and sanitation procedures<br>* Participate in training programs, briefings, and continuous learning sessions<br>* Collaborate with team members across departments for smooth service delivery<br>* Provide input on menu items and guest preferences<br>* Help onboard and guide new team members as needed<br> <br>Candidate Requirements<br> <br>* High school diploma or equivalent qualification<br>* Prior experience in F&amp;B service or hospitality preferred but not mandatory<br>* Good communication skills and customer service attitude<br>* Basic knowledge of food and beverage items and service etiquette<br>* Ability to multitask and stay composed in a fast-paced environment<br>* Flexible to work evenings, weekends, and holidays based on shift needs<br>* Team player with a polished, professional appearance and work ethic<br> <br>What We Offer<br> <br>* Be part of a globally recognized hospitality brand focused on guest satisfaction and employee growth<br>* Access training and learning programs through Accor Academies<br>* Receive discounts at Accor hotels, restaurants, and partner outlets worldwide<br>* Enjoy career development opportunities across 110+ countries<br>* Contribute to service excellence in a caring, inclusive workplace<br><br>

F &B Service Attendant

Premier Inn Hotels LLC

<p><strong>Your day-to-day work:</strong></p>
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<li>Welcome, interact and communicate with guests & colleagues in a courteous, friendly and clear manner</li>
<li>Take, prepare and serve guest orders with accuracy while promoting and up selling all products, focuses on maximizing sales in order to drive sales and meet outlets targets</li>
<li>Liaise with the kitchen and bar team to ensure timely service while ensuring the guests meet minimum age requirements for consumption of alcoholic beverages</li>
<li>Clear and clean tables as soon as it is apparent that guests have finished their meals professionally</li>
<li>Maintain stock, accurately handle point-of sale transactions, maintain cleanliness of outlet always</li>
<li>Ensure that company Health and Safety policies are followed and adhered to, train all new team members</li>
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F&B Service Attendant

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F &B Service Attendant

F&B Service Attendant