restaurant supervisor

area manager (f&b)

commercial support manager - decorative middle east Jobs in Bahra

commercial support manager - decorative middle east

front office supervisor

gcr - director - bahrain

f&b service supervisor - golestan

Marriott International

<div>
 
 Additional Information
 
 
 
 
 Job Number
 
 25102394
 
 
 
 Job Category
 
 Food and Beverage &amp; Culinary
 
 
 
 Location
 
 Sheraton Bahrain Hotel, 6 Palace Avenue, Manama, Bahrain, Bahrain,VIEW ON MAP
 
 
 
 Schedule
 
 Full Time
 
 
 
 Located Remotely?
 
 N
 
 
 
 Position Type
 
 Non-Management
 
 
 
 Position Summary
 
 
 
 Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
 
 
 Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
 
 
 
 Preferred Qualifications
 
 
 
 Education: High school diploma or G.E.D. equivalent.
 
 
 Related Work Experience: At least 2 years of related work experience.
 
 
 Supervisory Experience: At least 1 year of supervisory experience.
 
 
 License or Certification: None
 
 
 
 At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
 
 
 
 When you join the Sheraton family, you become a member of its global community. We&rsquo;ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you&rsquo;re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be &lsquo;The World&rsquo;s Gathering Place&rsquo;. In joining Sheraton Hotels &amp; Resorts, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
</div>
 <div id='job-id'>Job Id: 8/zgoSVKxnq87KS7HpWEivgw5xr0zo8By+HpoCoKWBCTS61t8sOQ9rubQgSVMke06BA7+xtXlTykksZ6vsTFMyOYNSKva0NXwX/PlLBIDTmpcRjxcb9S3utbeT6QruBfoVAPyP2iIrV2LR76k+nDAt81ozhKnkpQbH5IdbSSlD1cGekS2uAJQZo9n2ThYkQ5u8AcOA6IS1HfMmbWKM98MY7rWaSgjH/Z1g==</div>

F&B Service Supervisor - Golestan

Healthy Calorie

Job descriptionJob descriptionWe're Hiring: F&amp;B Training Manager (Male and Female)Are you passionate about developing people and driving excellence in the food &amp; beverage industry? We are looking for a dedicated and experienced F&amp;B Training Manager to lead our training initiatives and ensure our team delivers top-tier service.Position: Full-TimeSalary: To be discussed during the interviewKey Requirements:<ul><li>Female applicants only</li><li>Minimum 3&ndash;5 years of experience in the food &amp; beverage industry</li><li>Proven background in F&amp;B operations and service training</li><li>Strong communication and leadership skills</li><li>Ability to conduct 8-hour training sessions effectively</li><li>Passionate about mentoring and developing new team members</li><li>Patience and consistency in teaching new hires and existing staff</li></ul>Responsibilities:<ul><li>Design and implement training programs for all F&amp;B staff</li><li>Conduct onboarding and continuous development training sessions</li><li>Ensure operational standards and service quality are maintained</li><li>Monitor team performance and provide regular feedback and coaching</li><li>Collaborate with management to identify training needs</li></ul>If you&rsquo;re ready to inspire and elevate a growing team, we&rsquo;d love to meet you. Apply now and be part of a passionate and professional F&amp;B environment!Job Type: Full-timeLanguage:<ul><li>Excellent communication skills in English and Hindi (Preferred)</li></ul>Job Type: Full-timePay: BD 200.000 - BD.250.00 per monthJob Type: Full-timePay: BD200.000 - BD250.000 per monthLanguage:<ul><li>English (Preferred)</li></ul> <div id='job-id'>Job Id: OWXfBzo+ZBzxcTP5r1FpRVdec7EMFX3ZcrX91DW2cMbP2XTXXyEnvIZvf334ookJ0UmS9zuo3cb0UTivc2i/hqOe92jN74pAcB0RzfRZ4n7F2rlroa31</div>

Resturant Manager

Alzayani Investments

<div>
 Alzayani Investments is seeking a highly motivated and experienced Area Manager-F&amp;B to oversee the operations of our Food and Beverage (F&amp;B) outlets in Bahrain. This is a full-time position offering an exciting opportunity to contribute to the growth and success of a leading investment company. The Area Manager will be responsible for driving sales, maintaining high operational standards, and ensuring customer satisfaction across all assigned locations. This role requires strong leadership, financial acumen, and a passion for the F&amp;B industry.
 
 
 
 Responsibilities
 
 
 
 <ul>
 <li>
 To deliver and exceed area sales and profit targets.
 </li>
 <li>
 To develop a team of Multi Store Managers able to deliver outstanding performance.
 </li>
 <li>
 To continuously improve the guest experience.
 </li>
 <li>
 To support the creation and implementation of operational projects.
 </li>
 <li>
 Create business projects based on the opportunities of the market.
 </li>
 <li>
 Sending quotes, planning events, and conducting payback event analysis.
 </li>
 <li>
 Oracle configuration, reporting, and DSR report maintenance.
 </li>
 <li>
 Maintain cost of sales reports and report as part of inventory management.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Proven 2-5 years of experience in a similar Area Management role within the F&amp;B industry.
 </li>
 <li>
 Diploma or any relevant education.
 </li>
 <li>
 Strong leadership, communication, and interpersonal skills.
 </li>
 <li>
 Excellent financial acumen and analytical skills.
 </li>
 <li>
 Ability to work independently and as part of a team.
 </li>
 <li>
 Proficient in Microsoft Office Suite and other relevant software applications.
 </li>
 <li>
 Excellent problem-solving and decision-making skills.
 </li>
 <li>
 In-depth knowledge of food safety regulations and hygiene standards.
 </li>
 <li>
 Strong understanding of F&amp;B operations, including inventory management, cost control, and customer service.
 </li>
 <li>
 Experience in developing and implementing successful marketing strategies.
 </li>
 </ul>
</div>
 <div id='job-id'>Job Id: LnyfclSPr5/l+RFoC1d2+qhPn+TdBETdIbr5g1QXDO/JbiBadbqtacFJJlhdxfscehVKN1Q5AhxhdMn2swoubh92/x+CRcDq</div>

Area Manager (F&B)

Alzayani Investments is seeking a highly motivated and experienced Area Manager-F&amp;B to oversee the operations of our Food and Beverage (F&amp;B) outlets in Bahrain. This is a full-time position offering an exciting opportunity to contribute to the growth and success of a leading investment company. The Area Manager will be responsible for driving sales, maintaining high operational standards, and ensuring customer satisfaction across all assigned locations. This role requires strong leadership, financial acumen, and a passion for the F&amp;B industry. Responsibilities:&nbsp;<ul><li>To deliver and exceed area sales and profit targets.</li><li>To develop a team of Multi Store Managers able to deliver outstanding performance.</li><li>To continuously improve the guest experience.</li><li>To support the creation and implementation of operational projects.</li><li>Create business projects based on the opportunities of the market.</li><li>Sending quotes, planning events, and conducting payback event analysis.</li><li>Oracle configuration, reporting, and DSR report maintenance.</li><li>Maintain cost of sales reports and report as part of inventory management.&nbsp; &nbsp;</li></ul>Qualifications: &nbsp;<ul><li>Proven 2-5 years of experience in a similar Area Management role within the F&amp;B industry.</li><li>Diploma or any relevant education.</li><li>Strong leadership, communication, and interpersonal skills.</li><li>Excellent financial acumen and analytical skills.</li><li>Ability to work independently and as part of a team.</li><li>Proficient in Microsoft Office Suite and other relevant software applications.</li><li>Excellent problem-solving and decision-making skills.</li><li>In-depth knowledge of food safety regulations and hygiene standards.</li><li>Strong understanding of F&amp;B operations, including inventory management, cost control, and customer service.</li><li>Experience in developing and implementing successful marketing strategies.</li></ul>

Applebees Oman

About the RoleWe are seeking a driven and experienced Business Manager to take full charge of two operating international restaurant outlets in Bahrain and Oman, with an extended responsibility to lead future restaurant openings in the region. The ideal candidate will have a background in managing international F&amp;B brands, with strong operational leadership and project execution capabilities.Key Responsibilities&middot; Oversee all operational aspects of two existing full-service restaurants&middot; Lead end-to-end execution of new restaurant openings &ndash; including site setup, staffing, training, vendor management, licensing, and brand compliance&middot; Drive key business metrics such as sales growth, customer satisfaction, food quality, and operational efficiency&middot; Develop and implement strategic plans for regional expansion&middot; Manage budgets, cost controls, and profitability across multiple outlets&middot; Lead recruitment, training, and performance management of outlet staff and future teams&middot; Uphold international brand standards in guest experience, hygiene, and service excellence&middot; Serve as a liaison between ownership and operational teams, delivering timely reporting and business insightsCandidate Profile&middot; 5 to 7 years of experience in managing international casual dining or QSR brands, preferably with exposure to multi-unit operations&middot; Proven experience in opening and scaling new restaurant locations&middot; Strong financial acumen and ability to manage P&amp;L, budgets, and vendor contracts&middot; Excellent leadership, communication, and team-building skills&middot; In-depth knowledge of F&amp;B operations in the GCC region&middot; Willingness to travel between Bahrain, Oman, and other GCC locations as needed&middot; Based in GCC or willing to relocateWhat We Offer&middot; Competitive salary based on experience&middot; Performance-linked incentives&middot; Leadership opportunity in a growing F&amp;B groupJob Type: Full-time <div id='job-id'>Job Id: O6EFPgN6l/TCm+iIjrup15bEr8fcemGB5aDuNA/XFfVguAoZCZ+pfDq4x0Pj4qtgf93YotzINFU1+MLpp+VF4XandCwZRDitntFpt66FSJ/rHCVCFc3rXDs9r0HySksQU6X0OGFmEcGDYqujkVxP+rs/AHiz</div>

Business Manager – International Restaurant Chain

Kharafi Global

Are you a strong Restaurant / ready to explore career opportunities at Kharafi Global? Kharafi Global is a market leader when it comes to trend setting in the F&amp;B sector. We operate well known QSR and Casual dining concepts throughout the GCC.Kharafi Global brands include Baker &amp; Spice, Leila, Nino, Johnny Rockets, Principale, Bredz, Taboonat,We are looking for dynamic individuals to join our team, if you feel you have the passion and zeal to work for a leading F&amp;B organization then this is your time:Restaurant Manager &ndash; Casual Dine ExperienceKey Responsibilities:- Responsible for the overall Operations, Financial Performance, Reporting, Quality, Hygiene &amp; Safety, compliance with local municipalities&rsquo; laws and Customer Service of the Casual restaurants in your area.- KPIs include Food Cost, Staff Retention, Labor Cost, Quality Audit results, increasing footfall, and cultivating customer loyalty.- You will be expected to work without daily supervision, understand and interpret P&amp;Ls, be a team builder, and roll up your sleeves to show your teams how it is done.- This is a hands-on role and requires leading from the front.- This role reports to the Brand Manager in chargeQualifications &amp; Experience:Experience working in Bahrain- Strong Casual Dine background with demonstrated operational skills.- Demonstrated success in leading restaurant(s) from the front- Experience in operations that include high volume home delivery along with dine-in and take-away business is a must.- Arabic is MandatoryOffer: Competitive salary and benefits, the opportunity to make your mark in the company, working with a strong senior management team focused on developing future talent, and long-term career potential / growth for the right candidates.<ul><li>Arabic And English (Preferred)</li></ul>Job Types: Full-time, PermanentPay: BD700.000 - BD900.000 per monthLanguage:<ul><li>Arabic (Preferred)</li></ul> <div id='job-id'>Job Id: Zc5BTY6HwQsK3JfOzFdcy4stVX96hYTdXJROo7o+nF1bhodXLtnT2F9E6D/oQHN8DUWRFev1LCt4KdNUeXD34P4IAJ1vOPwkoXXx1IQRRsWj3AAvgs/i6QaCKjXc3cDhzWRJ7mZ2Sy6kB41NQFWJ</div>

Restaurant Manager – Casual Dine Experience

<div>
 
 Additional Information
 
 
 
 
 Job Number
 
 25116121
 
 
 
 Job Category
 
 Food and Beverage &amp; Culinary
 
 
 
 Location
 
 The Ritz-Carlton Bahrain, Building 173, Road 2803, Manama, Bahrain, Bahrain,VIEW ON MAP
 
 
 
 Schedule
 
 Full Time
 
 
 
 Located Remotely?
 
 N
 
 
 
 Position Type
 
 Management
 
 
 
 Company Overview:
 
 
 
 Nestled along the white-sand shores of the Arabian Gulf,
 
 The Ritz-Carlton, Bahrain
 
 is a five-star luxury resort located in the heart of Manama&rsquo;s prestigious Seef District. Spanning 20 acres of lush gardens, a private lagoon, and a secluded island, the resort offers an exceptional blend of city sophistication and beachfront serenity. With 260 rooms, suites, and seafront villas&mdash;each with 24-hour butler service&mdash;the property is a sanctuary of elegance and personalized service.
 
 
 A culinary destination in its own right, the resort features
 
 over a dozen award-winning restaurants and lounges
 
 , offering a global dining experience that spans Mediterranean, French, Italian, Indian, Mexican, and Asian cuisines. Signature venues include the ultra-exclusive
 
 La Table Krug by Y
 
 , the refined
 
 Primavera
 
 Italian Osteria, and the al fresco
 
 La Plage
 
 with Arabian-Mediterranean fusion fare. Whether guests seek fine dining, casual beachside bites, or vibrant nightlife, The Ritz-Carlton, Bahrain delivers unforgettable gastronomic moments.
 
 
 
 Role Summary:
 
 
 
 As the
 
 Director of Food &amp; Beverage
 
 , you will lead the strategic direction and daily operations of the resort&rsquo;s diverse culinary and beverage offerings&mdash;including restaurants, bars, in-room dining, and banqueting. Reporting directly to the General Manager, you will play a pivotal role in shaping the guest experience, driving revenue, and fostering a culture of excellence across a multicultural team. This is a high-impact leadership opportunity for a visionary F&amp;B professional passionate about innovation, service, and luxury hospitality.
 
 
 
 Key Responsibilities:
 
 
 
 Lead and inspire the F&amp;B leadership team to deliver exceptional guest experiences across all outlets.
 
 
 Develop and execute departmental strategies aligned with brand standards and business goals.
 
 
 Oversee financial performance, including budgeting, forecasting, and cost control.
 
 
 Drive innovation in menus, service delivery, and guest engagement.
 
 
 Ensure compliance with health, safety, and hygiene standards.
 
 
 Foster a culture of continuous improvement, coaching, and professional development.
 
 
 Collaborate with culinary, marketing, and events teams to enhance visibility and profitability.
 
 
 Monitor guest feedback and implement service enhancements.
 
 
 Manage vendor relationships and oversee procurement of supplies and equipment.
 
 
 Represent the F&amp;B department in executive meetings and strategic planning.
 
 
 
 Desirable Skills and Qualifications:
 
 
 
 Degree in Hospitality Management or related field.
 
 
 Minimum 4 years of experience in a similar leadership role within a luxury hospitality brand (Marriott Luxury or equivalent).
 
 
 Strong knowledge of wine, mixology, and global cuisine.
 
 
 Proven ability to manage budgets, drive revenue, and optimize operational efficiency.
 
 
 Excellent interpersonal, leadership, and communication skills.
 
 
 Strategic thinker with a hands-on, guest-centric approach.
 
 
 Passion for mentoring and developing high-performing teams.
 
 
 Culturally aware and adaptable in a diverse, international environment.
 
 
 
 Career Growth Opportunities:
 
 
 
 As part of Marriott International&rsquo;s luxury portfolio, The Ritz-Carlton offers unparalleled opportunities for career advancement across global properties. You&rsquo;ll benefit from structured leadership development programs, cross-functional exposure, and a strong culture of internal mobility and mentorship.
 
 
 At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
 
 
 Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
 
 
 Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
 
 
 In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International.
 
 Be
 
 where you can do your best work,
 
 begin
 
 your purpose,
 
 belong
 
 to an amazing global team, and
 
 become
 
 the best version of you.
</div>
 <div id='job-id'>Job Id: rRQJETMH/TwK4HUW9hkV1hIcfxgLpWt41GNhIH0bhabdFW4oTQ8OfY0sUGOkppufY1JZ98jpYDkopjvUnPiHQeqSzF4x1jHsZ1CG9veG61BGncO1i3pQydy2UotCLcE08KiA95gOT5ndPFftYL8415WLh/JsVK0sUemeoQCE8FF0Oxy6A4ToFuNdmWRh03yzqm3v3UZmj4x7qh0Bv+wz/Yu6JnDBs5i688OskJX/kdJvJeyHAApGq6/kU6U=</div>

Director of Food and Beverage- Ritz Carlton, Bahrain

Explore 258+ F&b service supervisor - golestan in Bahra this August. Find roles across top companies and apply now to boost your career.

258 f&b service supervisor - golestan jobs IN Bahra

F&B Service Supervisor - Golestan

Resturant Manager

Area Manager (F&B)

Area Manager (F&B)

Business Manager – International Restaurant Chain

Restaurant Manager – Casual Dine Experience

Director of Food and Beverage- Ritz Carlton, Bahrain