fast food worker

Henderson Hwy One Stop

Job Overview We are seeking a dynamic and energetic individual to join our team as a Cashier / Cook. This versatile role combines the fast-paced environment of food service with the essential responsibilities of cashiering, ensuring a seamless experience for our customers. As a key member of our team, you will deliver exceptional customer service, handle food preparation, and maintain cleanliness and safety standards. Your enthusiasm and multitasking skills will help create a welcoming atmosphere where guests feel valued and satisfied.Responsibilities<ul><li>Greet customers warmly, take orders accurately, and process transactions efficiently using POS systems such as Aloha POS or Micros POS.</li><li>Prepare food items according to established recipes and quality standards, ensuring freshness and presentation.</li><li>Handle cash, credit card payments, and perform cash handling duties with accuracy and integrity.</li><li>Upsell menu items to enhance customer experience and increase sales opportunities.</li><li>Maintain cleanliness and sanitation in food prep areas, dining spaces, and cashier stations in compliance with food safety regulations.</li><li>Assist with food service tasks such as bussing tables, stocking supplies, and supporting kitchen operations during busy periods.</li><li>Manage time effectively to ensure quick service delivery in a fast food or quick service restaurant setting while maintaining high-quality standards.</li></ul>Skills<ul><li>Proven experience in food preparation, food handling, or working in a restaurant or caf&eacute; environment.</li><li>Familiarity with POS systems like Aloha POS or Micros POS for efficient transactions.</li><li>Strong customer service skills with the ability to engage positively with diverse guests.</li><li>Excellent time management skills to handle multiple tasks simultaneously during peak hours.</li><li>Basic math skills for cash handling, retail math, and order calculations.</li><li>Knowledge of food safety protocols, sanitation practices, and proper food handling procedures.</li><li>Ability to work quickly in a fast-paced environment while maintaining attention to detail and quality standards. Join us to be part of a vibrant team dedicated to delivering excellent service and delicious food in a lively atmosphere!</li></ul>Job Types: Full-time, Part-timePay: From $9.00 per hourWork Location: In person

Cashier / Cook

Sunnyside Carpet Cleaning

Overview Join our dynamic team as a Cook Cashier, where you&rsquo;ll play a vital role in delivering exceptional food service and creating a welcoming atmosphere for our customers. This energetic position combines culinary skills with cashier responsibilities, ensuring quick, friendly, and efficient service. You&rsquo;ll be at the heart of our fast-paced environment, preparing delicious food while managing transactions with accuracy and enthusiasm. If you thrive in a lively setting and enjoy engaging with people, this is the perfect opportunity to showcase your multitasking talents and passion for the food industry.Duties<ul><li>Prepare and assemble food items according to established recipes and quality standards, ensuring freshness and presentation.</li><li>Handle cash, credit card, and digital payments with precision, maintaining proper cash handling procedures.</li><li>Provide excellent customer service by greeting guests warmly, taking orders, upselling menu items, and addressing inquiries professionally.</li><li>Maintain cleanliness and sanitation of workstations, dining areas, and food preparation zones in compliance with food safety regulations.</li><li>Manage time effectively to ensure quick service delivery in a fast-food or quick-service restaurant environment while maintaining high standards of quality.</li></ul>Qualifications<ul><li>Previous experience in food preparation or food service roles within restaurants, caf&eacute;s, or retail food environments is highly preferred.</li><li>Strong skills in cash handling, basic math, and retail math to accurately process sales and give correct change.</li><li>Knowledge of food safety practices, sanitation standards, and proper food handling procedures.</li><li>Excellent customer service skills with the ability to upsell menu items confidently while creating a positive experience for guests.</li><li>Ability to work efficiently under pressure in a quick service or fast-food setting while managing multiple responsibilities seamlessly.</li><li>Kitchen experience or culinary background is a plus but not required; enthusiasm for learning is valued highly. Embark on a rewarding journey where your energy fuels memorable guest experiences! We&rsquo;re dedicated to fostering a supportive environment that values your skills in food service and cashiering&mdash;help us serve up excellence every day!</li></ul>Pay: $16.00 - $17.00 per hourWork Location: In person

Cook Cashier

BoBoBites

BoBoBites is a modern Japanese-style fast casual restaurant specializing in handcrafted jianbing, Japanese fried rice, and a variety of fresh-made drinks. We focus on quality, efficiency, and providing an excellent customer experience.Job Description We are looking for energetic, responsible team members with fast-food experience to join the BoBoBites team. Ideal candidates should have experience in fast-food or fast-casual restaurants and enjoy working in a fast-paced environment.Responsibilities<ul><li>Prepare menu items according to our standards (training provided)</li><li>Provide friendly, positive, and professional customer service</li><li>Maintain cleanliness in both front-of-house and back-of-house areas</li><li>Follow all food safety and operational procedures</li><li>Work as a team to ensure smooth daily operations</li><li>Perform tasks with attention to detail and responsibility</li></ul>Requirements<ul><li>Fast-food or restaurant experience preferred</li><li>Positive attitude and strong customer service mindset</li><li>Reliable, responsible, and able to follow instructions</li><li>Comfortable working in a fast-paced environment</li><li>Must be legally authorized to work in the U.S.</li></ul>Benefits<ul><li>Employee discounts</li><li>Competitive hourly pay</li><li>Flexible scheduling</li><li>Opportunities for growth as the brand expands</li></ul>Join our team as a Barista where your passion for coffee meets exceptional customer service!Job Types: Full-time, Part-timePay: $11.00 - $15.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Cashier/Customer Service $11-15/H+ Free Meals

Dave's Hot Chicken

<div>Starting Wage - $21.90 per hour, including tips (est. $4.50 per hour) *

About Us

Dave&rsquo;s Hot Chicken is a rapidly expanding new concept, serving Nashville style Hot Chicken. As a local, family owned franchise we are excited to bring this extremely successful concept from Los Angeles to Portland and all of Oregon.
<div>
Position Summary

The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including guest service, food prep, restaurant cleanliness, and teamwork.

What you will do&hellip;.

The Team Member will work productively in a fast-paced environment, maintain a fast speed of service, interact with Guests, work closely with other Team Members to complete tasks, follow all safety and security procedures, and conduct other duties assigned by the Restaurant Management Team.

A Day in the Life of&hellip;.
<ul>
<li>Greet guests, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions.</li>
<li>Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements.</li>
<li>Use specific kitchen machinery/equipment such as ice cream dispensers, fryers, warmers, etc.</li>
<li>Ensure Restaurant cleanliness daily by clearing tables, sweeping and mopping floors, washing/sanitizing/disinfecting kitchen utensils and high touch-point areas, and servicing restrooms.</li>
<li>Handle guests&rsquo; concerns and complaints professionally and calmly to resolve problems according to Restaurant Policy.</li>
</ul>
<ul><li>tips are estimates based on historical data. They are not a guaranteed, they may vary and are in addition to the hourly wage)</li></ul>

Requirements
</div>
<div>Must haves&hellip;.
<ul>
<li>Be at least 16 years old.</li>
<li>Be flexible to work nights, weekends, holidays, opening and closing shifts.</li>
<li>Have the ability to stand for long periods of time, bend and stoop, and lift 50 &ndash; 75 lbs. comfortably.</li>
<li>Be able to work in close quarters and around heat.</li>
<li>A positive attitude while conducting all duties.</li>
<li>Have a commitment to guest satisfaction.</li>
<li>Effective communicator with Teammates and the Restaurant Management Team.</li>
</ul>
*The identify of all new hires will be verified by E-Verify*</div></div>

$21.90*/HR - Team Member - Dave's Hot Chicken (1056)

7Brew Coffee

At 7 Brew, we don&rsquo;t just serve coffee - we serve energy, connection, and kindness. We&rsquo;re looking for upbeat, hard-working team members who love fast-paced environments and making someone&rsquo;s day.What You&rsquo;ll Do <ul><li>Deliver high-energy customer service</li></ul><ul><li>Prepare drinks quickly and accurately</li></ul><ul><li>Work as a team in a fast-paced drive-thru environment</li></ul><ul><li>Maintain cleanliness and organization</li></ul>What We&rsquo;re Looking For <ul><li>Positive attitude</li></ul><ul><li>Coachable &amp; reliable</li></ul><ul><li>Comfortable working outdoors</li></ul><ul><li>Weekend availability preferred</li></ul>Perks<ul><li>Competitive hourly pay + tips</li></ul><ul><li>Flexible scheduling</li></ul><ul><li>Growth opportunities</li></ul><ul><li>Fun, team-driven culture</li></ul>Job Type: Part-timePay: $14.00 - $18.00 per hourShift availability:<ul><li>Day Shift (Preferred)</li><li>Night Shift (Preferred)</li></ul>Work Location: In person

Brewista - 7 Brew Coffee

Sodexo

<div><div>Now Hiring: Buffet Runner / Food Service Worker &ndash; Hawaiian Airlines Lounge 
Company: Sodexo Live! 
Location: Portland International Airport (PDX) 
Pay: $19.64 per hour 
</div><div>
Step into a warm, island-inspired hospitality environment at the Hawaiian Airlines Lounge. Sodexo Live! is seeking dependable and guest-focused Buffet Runners / Food Service Workers to support the delivery of fresh, high-quality food and beverage offerings in a premium lounge setting. 
</div><div>
This role is ideal for individuals who thrive in a fast-paced, team-oriented environment and take pride in presentation, service, and creating a welcoming guest experience that reflects the spirit of aloha. 
</div><div>
Schedule:</div><ul><li>
 Open availability preferred.</li><li>
 Shifts may include early mornings, evenings, weekends, and holidays.</li><li>
 Schedule may vary based on operational needs.</li></ul><div>
Your Impact:</div><div>
As a Buffet Runner / Food Service Worker, you will play a key role in delivering a seamless and elevated lounge experience by:</div><ul><li>
 Supporting culinary and service teams with timely setup and replenishment of buffet stations.</li><li>
 Maintaining clean, organized, and fully stocked service areas.</li><li>
 Ensuring all food displays meet quality and presentation standards.</li><li>
 Contributing to a smooth, efficient, and welcoming environment for guests.</li><li>
 Collaborating with team members to meet and exceed service expectations.</li></ul><div>
Key Responsibilities:</div><ul><li>
Set up, maintain, and break down buffet and service stations.</li><li>
 Replenish food, beverages, utensils, and supplies as needed.</li><li>
 Ensure all items are attractively presented and meet quality standards.</li><li>
 Maintain cleanliness and sanitation of all service areas and equipment.</li><li>
 Assist with clearing tables and supporting overall lounge operations.</li><li>
 Follow all food safety and sanitation guidelines.</li><li>
 Participate in team meetings, trainings, and safety briefings.</li><li>
 Communicate guest needs or operational concerns promptly.</li><li>
 Perform additional duties as assigned.</li></ul><div>
What We&rsquo;re Looking For:</div><ul><li>
 1 to 2 years of experience in hospitality, food service, or customer service preferred.</li><li>
 Experience in airport lounges, hotels, resorts, or high-volume environments is a plus.</li><li>
 Ability to multitask and work efficiently in a fast-paced setting.</li><li>
 Strong communication and teamwork skills.</li><li>
 Reliable, adaptable, and detail-oriented.</li><li>
 Professional appearance with a friendly, service-focused attitude that reflects Hawaiian hospitality.</li></ul><div>
Requirements:</div><ul><li>
Must successfully pass a TSA background check and drug screening.</li><li>
 Must be authorized to work in the United States.</li><li>
 Open availability, including weekends and holidays.</li></ul><div>
Why Join Sodexo Live!</div><ul><li>
Work in a premium airline lounge environment.</li><li>
Be part of a team delivering a high-end guest experience.</li><li>
Opportunities for growth and advancement within Sodexo Live!</li></ul></div>

Buffet Runner / Food Service Worker – Hawaiian Airlines Lounge

Thomas Cuisine

<div>Join Our REAL Food Mission!

Part-Time Foodservice Worker - Cafeteria | Location: TSMC - Phoenix, AZ 85085

Compensation: $17-20 per hour| Part-Time

Schedule: Monday-Friday, 9am-2:30pm 


Job Summary

As a Foodservice Worker, you will be responsible for delivering exceptional food and beverage service to guests during designated dining hours. This role ensures a refined dining experience by adhering to high service standards, maintaining professionalism, and fostering a welcoming atmosphere in alignment with the organization's values and expectations. 


A Bit About TSMC

At TSMC, excellence starts with environment. Our corporate dining spaces feature state-of-the-art kitchen design, cutting-edge tools, and a polished atmosphere that supports efficiency, teamwork, and high‑quality service. As part of a community created the semiconductor Dedicated IC Foundry business model. In 2025, TSMC served 534 customers and manufactured 12,682 products for various applications covering a variety of end markets including high performance computing, smartphones, the Internet of Things (IoT), automotive, and digital consumer electronics.

Here, your culinary expertise and high level of organization will elevate the experience of those working to improve global health. If you thrive in spaces where technology, craftsmanship, and mission collide, this is the kind of kitchen&mdash;and community&mdash;where your work truly matters. 


What You'll Do
<ul>
<li>Greet members and guests promptly and courteously upon arrival</li>
<li>Present menus, explain specials, and answer questions about food and beverages</li>
<li>Take accurate food and drink orders and relay them to kitchen and bar staff</li>
<li>Serve meals and beverages in a timely and professional manner</li>
<li>Monitor tables and anticipate member needs throughout the dining experience</li>
<li>Clear and reset tables between courses and after meals</li>
<li>Ensure all service areas are clean, organized, and stocked</li>
<li>Handle member complaints or concerns with discretion and professionalism</li>
<li>Collaborate with kitchen and bar staff to ensure smooth service flow</li>
<li>Follow all club policies, health regulations, and safety standards</li>
<li>Assist with setup and breakdown of dining areas for events or private functions</li>
<li>Maintain a high level of member satisfaction and personalized service</li></ul> 


What You Will Bring
<ul>
<li>Be 18 years or older</li>
<li>Strong written and oral communication skills</li>
<li>Experience with one-on-one customer service interaction</li>
<li>Strong teamwork skills</li>
<li>Ability to speak Mandarin a huge plus!</li>
<li>ServSafe&reg; Certification and State Food Handlers Card</li>
<li>Ability to pass a criminal background check and drug screen</li></ul> 


Physical and Sensory Requirements
<ul>
<li>This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.</li></ul> 


At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community. 


What We Offer!
<ul>
<li>Holiday Premium Pay</li>
<li>401(k) /Company Match- specific hours worked during the first 3-months of employment are required in order to be eligible</li>
<li>On-Demand Pay</li>
<li>Referral Bonuses</li>
<li>A supportive, collaborative work environment</li>
<li>Opportunities for growth!</li></ul> 

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community. 


Our commitment to you

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture. 


REAL Food | Genuine Service | Enduring Relationships</div>

Part-Time Foodservice Worker - Cafeteria $17-20

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