food & beverage server

McConnell Golf

<div>Overview:
<div>
Country Club of Asheville is seeking Servers to join our team and provide a la carte and banquet service to club members and guests. The Food and Beverage team operates a 60 seat dining room, mutliple meeting and event speaces, an on course turn house, seasonal pool and beverage cart operation, along with a strong social calendar.</div><div></div><div><br>
Full-time positions offer outstanding benefits including medical, dental, vision, life, 401(k), paid time off, and a daily complimentary staff meal.</div><div></div><div><br>
Country Club of Asheville is a McConnell Golf Property. To learn more about the club, please visit our website at ccofasheville.com. To learn more about McConnell Golf, please visit www.mcconnellgolf.com.</div>
Responsibilities:
<div><b>
Responsibilities:</b></div><div></div><ul><li><br>
Sets up side station and performs assigned side (prep) work.</li><li>Provides immediate attention to all members and guests upon seating.</li><li>Makes sure that children are in the appropriate type of seat and are safe and secure.</li><li>Understand and able to communicate menu items.</li><li>Ensure that the correct account numbers and names are given for billing.</li><li>Efficiently serves food and drinks in a friendly and courteous manner, offers suggestions on daily specials and wine selections.</li><li>Places orders with kitchen; informs cooks about any special cooking instructions.</li><li>Assembles food on tray; procures items from each station as necessary.</li><li>Serves meals by courses in front of each person.</li><li>Checks back to ensure member and guest satisfaction; replenishes water and butter as necessary.</li><li>Removes soiled dishes. Clears tables after each course and resets them with appropriate silverware.</li><li>Presents dessert menus, suggests and serves dessert, coffee and after-dinner drinks.</li><li>Verifies accuracy of prices, state and federal taxes, tips and other charges on all checks.</li><li>Presents the bill.</li><li>Handles all member charge and credit card charges as prescribed by standard operating procedures.</li><li>Keeps dining room and bus station areas clean.</li><li>Clears, cleans and resets tables that have been vacated.</li><li>Advises supervisor of any complaints as soon as they occur.</li><li>Performs clean-up and closing duties as assigned by manager.</li><li>Attends pre-meal meetings as requested by the Dining Room Manager or other Food and Beverage Manager.</li><li>Turns in signed tip declaration form as appropriate.</li><li>Thanks members and guests; invites them to return.</li><li>Consistently follows local and state laws and the club&rsquo;s policies and procedures for the service of alcoholic beverages to members and guests.</li><li>Performs other appropriate duties assigned by Dining Room Manager or other Food and Beverage Manager.</li></ul>
Qualifications:
<div><b>
Education and/or Experience</b></div><ul><li>Grade 12 education.</li><li>Two years of comparable wait service experience preferred.</li><li>The ability to read, write and execute basic math skills.</li></ul><div></div><div><b><br>
Job Knowledge, Core Competencies and Expectations</b></div><ul><li>Greet and acknowledge members and guests.</li><li>Is knowledgeable about the menu, buffet and wine list.</li><li>Ability to time the service of each course.</li><li>Learns members&rsquo; names and their special preferences.</li><li>Knowledge of wines and spirits.</li><li>Knowledge of and ability to perform required role during emergency situations.</li></ul><div></div><div><b><br>
Licenses and Special Requirements</b></div><ul><li>Food safety certification.</li><li>Of legal age to serve alcoholic beverages.</li><li>Alcoholic beverage certification.</li></ul><div></div><div><b><br>
Physical Demands and Work Environment</b></div><ul><li>Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.</li><li>Push, pull or lift up to 50 pounds.</li><li>Continuous repetitive motions.</li><li>Work in hot, humid and noisy environment.</li></ul></div>

Food & Beverage Server | COUNTRY CLUB OF ASHEVILLE

IHOP

<p>We are looking for a competent Restaurant Server to take and deliver orders. You&rsquo;ll be the face of our restaurant and responsible for our customers&rsquo; experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we&rsquo;d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.</p><p><b>Responsibilities</b></p><ul><li>Prepare restaurant tables with special attention to sanitation and order</li><li>Attend to customers upon entrance</li><li>Present restaurant menus and help customers select food/beverages</li><li>Take and serve orders</li><li>Answer questions or make recommendations for complementary products</li><li>Collaborate with other restaurant servers and kitchen/bar staff</li><li>Deal with complaints or problems with a positive attitude</li><li>Issue bills and accept payment</li></ul><p><b>Skills</b></p><ul><li>Proven restaurant serving or waitering experience</li><li>Hands-on experience in cashier duties</li><li>Attention to cleanliness and safety</li><li>Patience and customer-oriented approach</li><li>Excellent people skills with a friendly attitude</li><li>Responsible and trustworthy</li><li>High school diploma is a plus but not required</li></ul><p>Job Types: Full-time, Part-time</p><p>Pay: $2.14 - $3.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li><li>Flexible schedule</li></ul><p>Shift:</p><ul><li>10 hour shift</li><li>8 hour shift</li><li>Evening shift</li><li>Night shift</li></ul><p>People with a criminal record are encouraged to apply</p><p>Ability to Commute:</p><ul><li>Brownsville, TX 78526 (Required)</li></ul><p>Ability to Relocate:</p><ul><li>Brownsville, TX 78526: Relocate before starting work (Required)</li></ul><p>Work Location: In person</p>

Food and Beverage Server

IIQAF

<div><p><b>Company:</b> IIQAF Group<br>
<b>Location:</b> Doha, Qatar<br>
<b>Industry:</b> Hospitality<br>
<b>Salary:</b> QAR 7,000 &ndash; QAR 7,500 per month<br>
<b>Job Type:</b> Full-Time</p>
<h2 class="jobSectionHeader"><b>Job Overview</b></h2>
<p>IIQAF Group is seeking a professional and customer-focused <b>Waiter / Waitress in Doha</b> to provide exceptional dining service in our hospitality establishments. The ideal candidate will have experience in <b>food and beverage service, table management, order taking, guest service, and hospitality operations</b>.</p>
<p>This position is ideal for candidates searching for <b>Waiter Jobs in Doha, Waitress Jobs Qatar, Restaurant Server positions, Hospitality Food &amp; Beverage roles, or Food Service Staff jobs</b>.</p>
<h2 class="jobSectionHeader"><b>Key Responsibilities</b></h2>
<ul><li>Greet and welcome guests in a friendly and professional manner</li><li>
Take and serve <b>food and beverage orders accurately and efficiently</b></li><li>
Ensure table settings and dining areas are clean and organized</li><li>
Provide recommendations and answer questions about menu items</li><li>
Deliver excellent <b>customer service and guest satisfaction</b></li><li>
Handle guest complaints professionally and resolve issues promptly</li><li>
Coordinate with kitchen and bar staff for timely service</li><li>
Follow hygiene, safety, and sanitation standards</li><li>
Maintain knowledge of daily specials, promotions, and restaurant policies</li></ul>
<h2 class="jobSectionHeader"><b>Requirements</b></h2>
<ul><li>Previous experience as <b>Waiter, Waitress, or Food &amp; Beverage Server</b></li><li>
Experience in hotel, restaurant, or hospitality environment preferred</li><li>
Strong communication and interpersonal skills</li><li>
Ability to work in a fast-paced environment and manage multiple tables</li><li>
Professional appearance and positive attitude</li><li>
Knowledge of food safety and hygiene standards</li><li>
Flexible to work shifts, including evenings and weekends</li><li>
Immediate availability preferred</li></ul></div>

Waiter / Waitress

Troon

<div><p>Wintonbury Hills Golf Course is excited to announce the career opportunity of a Server/Beverage Cart Attendant for our property. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.</p>
<p><b>
Position Summary:</b><br>
This position requires availability from early April to early November and includes weekdays and weekends. Staff members are required to work in the pub and as beverage cart attendants. Applicants must satisfy these requirements: responsible for delivering attentive, professional table service while creating a welcoming dining experience for guests. This role requires strong communication, menu knowledge, and the ability to manage multiple tables efficiently during high-volume service.</p>
<div><b>
Key Responsibilities:</b><br>
<ul><li>Greet guests promptly and provide friendly, knowledgeable service.</li><li>Present menus, answer questions, and make food and beverage recommendations.</li><li>Accurately take and enter orders into the POS system.</li><li>Deliver food and beverages in a timely and professional manner.</li><li>Monitor tables to anticipate guest needs and ensure satisfaction.</li><li>Maintain cleanliness and organization of dining areas and service stations.</li><li>Process payments and handle cash/credit transactions accurately.</li><li>Communicate clearly with kitchen and bar staff to ensure smooth service.</li><li>Assist with opening and closing side work.</li></ul></div>
<div><b>
Qualifications:</b><br>
<ul><li>Prior restaurant service experience required.</li><li>Strong interpersonal and communication skills.</li><li>Ability to work efficiently in a fast-paced environment.</li><li>Professional appearance and positive attitude.</li><li>Ability to stand and move for extended periods.</li><li>Availability for nights, weekends, and holidays as required.</li></ul></div></div>

Server/Beverage Cart Attendant

Desert Diamond Casinos & Entertainment

<div><div><div><div><b>Location</b></div>
 <p></p><div><div><div>DDC - Waddell, AZ (White Tanks at San Lucy)</div></div><br>
</div></div><br>
<div><div><b>Shift</b></div><br>
</div><p></p><br>
<br>
<div><div><b>Starting Pay</b></div>
 <p></p><div><div><div>Starting at $16.26-$21.42/HR</div></div><br>
</div></div><br>
<div><div><b>Category</b></div>
 <p></p><div><div><div>Food &amp; Beverage</div></div><br>
</div></div><br>
<div><div><b>Employment Status</b></div>
 <p></p><div><div><div>Full Time &amp; Part Time</div></div></div></div></div></div>
<br><div><p>Service Bartender 13691
</p><p>DDC - Waddell, AZ (White Tanks at San Lucy)
</p><p></p><p>Job Description:</p><br>
<p></p><div><br>
<div><div><p><b>Position Summary:</b></p>
<p>Under direct supervision of the Food &amp; Beverage Supervisor, maintains efficient and courteous beverage operations by greeting guests, anticipating guests&rsquo; needs, providing knowledgeable, safe drink service, and providing consistent professional guest relations with a positive upbeat personality. Position works in a restaurant setting serving food and servicing server as a bartender. Must have extensive knowledge of Title 4 (Arizona liquor law). Works efficiently in a team based environment and must follow Tohono O&rsquo;odham Gaming Enterprise (TOGE) alcohol training as well as all TOGE internal controls, consistently.</p>
<p><i>This list of duties and responsibilities is illustrative only of the tasks performed by this position and is not all-inclusive.</i></p>
<div><b>Essential Duties &amp; Responsibilities:</b><br>
<ul><li>Possesses a strong knowledge of spirits, wine, champagne and cocktails.</li><li>Knowledge of the laws and regulations governing Food &amp; Beverage. Ensures that Tribal, City, State and Federal Health/Food Safety codes are upheld.</li><li>Responsible for maintaining a clean, organized and sanitized work area all while following all TOGE, tribal, City, State and Federal health/food safety regulations and codes.</li><li>Responsible for training of new team members and bar backs.</li><li>Knows drink prices and follows proper measurement.</li><li>Learns steps of service for food service at bar where available.</li><li>Serves alcohol and non-alcoholic beverages to casino guests and ensures that legal drinking age are followed and complies with all Title 4 (Arizona liquor law) and TOGE alcohol controls.</li><li>Computes bills and accepts payments served to guests and beverage servers, must have basic math skills.</li><li>Provides excellent customer service to guests and beverage servers.</li><li>Keeps the casino in a clean and safe environment by continually cleaning the ashtrays, sweeping floors and discarding empty containers.</li><li>Keeps the bar top clean and free of debris.</li><li>Adheres to all Title 4 (Arizona liquor law) and company internal controls.</li><li>Serves guests in a responsive, caring, prompt, and courteous manner.</li><li>Responds to guest request.</li><li>Must possess outgoing personality.</li><li>Ability to operate the Point of Sale (POS) cash register.</li><li>Stocks self service station.</li><li>Position requires that standard service techniques and steps of service created for position be learned and must be followed consistently.</li><li>Monitors guests to ensure that they are not intoxicated and proper procedures are followed if intoxication is observed.</li><li>Knows information regarding all food and beverage outlets and casino promotions and have ability to inform guest when asked.</li><li>Maintains a good communication with team members and maintains a positive and professional work environment Contributes to a team effort and accomplishes related results as required.</li><li>Works closely with other departments to ensure seamless delivery of service for our guests.</li><li>Demonstrate Desert Diamond Casino &ldquo;On Brand&rdquo; attitude towards team members &amp; guest at all times.</li><li>Displays, supports and reinforces Desert Diamond Casino&rsquo;s Spirit of Service Standards.</li><li>Due to changes and modification in the job from time to time, we require team members to be flexible and assume other responsibilities assigned by management as management sees the necessity; some assignments may not be listed in this job description at this time.</li></ul></div>
</div></div><br>
</div>
<p></p><p>Job Requirements:</p><br>
<p></p><div><br>
<div><div><p><b>Minimum Qualifications:</b><br>
<br>
Education and Experience:<br>
High school diploma or GED preferred. Recent experience as a bartender in recognized establishment; or must have successfully completed six months in the TOGE Bar Back position. Must be 18 years of age or older. No felony, theft or stealing convictions. Must be able to successfully pass a pre-employment drug/alcohol screen, background investigation, obtain and maintain a gaming license and to include the following:</p>
<div>Knowledge, Abilities, Skills, and Certifications:<br>
<ul><li>Knowledge bartending and bar maintenance operations and customer service.</li><li>Knowledge of all bar items and liquors.</li><li>Knowledge of POS systems.</li><li>Knowledge of cash handling.</li><li>Ability to obtain a Food Handlers card.</li><li>Ability to obtain TIPS certification.</li><li>Ability to successfully pass cash handling training</li><li>Ability to service guests in a professional appearance and manner.</li><li>Ability to communicate, read, and write clearly in Basic English.</li><li>Ability to demonstrate outstanding guest service at all times.</li><li>Ability to fill requisition for supplies.</li><li>Ability to follow instructions and work in a stressful and busy environment.</li><li>Ability to carry out detailed, but uninvolved written and oral instructions.</li><li>Skill in interpersonal and customer relations.</li><li>Must have a high energy, enthusiastic and motivated personality.</li></ul></div>
<p>Physical Demands:<br>
While performing the duties of this job, the team member regularly is required to stand for extended periods; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The team member frequently is required to walk. The team member occasionally is required to sit; and stoop, kneel, crouch, or crawl. The team member must occasionally lift and/or move up to 100 pounds.</p>
<p>Work Environment:<br>
Work is generally performed in a bar and casino setting with exposure to second-hand smoke and a high noise level. Evenings, graveyards, holidays and/or weekend work are required. Extended hours and irregular shifts are required. Will work in all venues unless specified by Food &amp; Beverage Management.</p></div></div></div></div><p></p>

Service Bartender

Oahu Country Club

<div><p>Tired of being in the hustle of busyness, traffic, and of course finding parking just to start your workday?<br>
<br>
Well, imagine being tucked away and going to work in the &quot;Beautiful surroundings of the Nuuanu Valley&quot; the serenity and beauty of it all, not to mention free employee parking and a free employee lunch meal just to name a few plus added benefits. Here at Oahu Country Club, we are currently looking for experienced Full-Time and Part-Time and if you have the skills, come join our team. Local candidates strongly preferred, candidates must be available for an in-person interview. <b>We are a non-tipping club.</b><br>
<br>
<b>Responsibilities:</b></p><ul><li>
This position is expected to help elevate Oahu Country Club in delivering outstanding experiences with excellent customer service to members or guests. This is a &ldquo;hands-on&rdquo; position requiring significant time on the floor interfacing with club members and the associate team. It is a high guest contact position and requires a person with a warm and outgoing personality, with the ability in multitasking.</li><li>
A high level of knowledge in food service, food products, and beverage/alcohol products is required, as well as computer and host duties, i.e. greeting, reservation documentation, menu processes, etc.</li><li>
This position is part of the food &amp; beverage service team and is required to create an unforgettable dining experience for members and their guests, greeting the guests with a smile, notate accurately their reservations, accurate order taking, repeating orders, delivery of orders to the proper person at the table, avoid auctioning of food/beverage order, prep food expo counter, set up, breakdown, clean as you go for a spotless dining area, and when necessary bus tables, expedite food, running food to the tables, performing periodic restroom checks, double as a banquet server and perform all that is necessary to ensure the Club is meeting the needs and expectations of all who use our facilities.</li><li>
Must be able to multitask and communicate well with supervisors, bar, kitchen, and service team.</li></ul><div></div><div><b><br>
Great Benefits for Eligible employees include:</b></div><ul><li>
Complimentary golf on our beautiful valley golf course on designated days.</li><li>
401k with an employer match up to a certain percentage.</li><li>
Health insurance.</li><li>
Paid vacation.</li><li>
Employee meals.</li><li>
With much, much more!</li></ul></div><p></p>

Server (Full-Time)

Parks Hospitality Group

<div>
 <p>
  Join Our Team as a
  <strong>
   Restaurant Server&nbsp;
  </strong>
  at the
  <strong>
   &nbsp;Embassy Suites by Hilton Asheville Downtown!
  </strong>
 </p>
 <br/>
 <p>
  At
  <strong>
   Parks Hospitality Group
  </strong>
  , we are looking for a friendly and enthusiastic Restaurant Server to join our Food &amp; Beverage team. In this role, you will be responsible for providing excellent food and beverage service to guests, ensuring a positive dining experience in a fast-paced environment.
 </p>
 <br/>
 <p>
  <strong>
   What You&rsquo;ll Do:
  </strong>
 </p>
 <br/>
 <ul>
  <br/>
  <li>
   Greet guests warmly and create a welcoming dining experience.
  </li>
  <br/>
  <li>
   Present menus, take accurate orders, and provide tailored recommendations.
  </li>
  <br/>
  <li>
   Serve food and beverages promptly, ensuring accuracy and attention to guest needs.
  </li>
  <br/>
  <li>
   Monitor guest satisfaction throughout the meal, addressing requests and refilling beverages.
  </li>
  <br/>
  <li>
   Respond knowledgeably to guest inquiries about menu items and dietary needs.
  </li>
  <br/>
  <li>
   Coordinate with kitchen staff to ensure timely and accurate delivery of orders.
  </li>
  <br/>
  <li>
   Clear and reset tables efficiently to maintain cleanliness and organization.
  </li>
  <br/>
  <li>
   Handle guest feedback professionally and escalate concerns to management if needed.
  </li>
  <br/>
  <li>
   Assist with opening and closing duties, including dining area setup and workstation cleaning.
  </li>
  <br/>
 </ul>
 <br/>
 <p>
  <strong>
   What You&rsquo;ll Need:
  </strong>
 </p>
 <br/>
 <ul>
  <br/>
  <li>
   High school diploma or equivalent.
  </li>
  <br/>
  <li>
   At least 1 year of restaurant serving experience.
  </li>
  <br/>
  <li>
   Excellent customer service and interpersonal skills.
  </li>
  <br/>
  <li>
   Ability to remain calm and professional in high-pressure situations.
  </li>
  <br/>
  <li>
   Strong communication skills, both verbal and written.
  </li>
  <br/>
  <li>
   Ability to work effectively as part of a team.
  </li>
  <br/>
  <li>
   Flexibility to work a variety of shifts, including evenings, weekends, and holidays.
  </li>
  <br/>
 </ul>
 <br/>
 <p>
  <strong>
   Why You&rsquo;ll Love Working Here:
  </strong>
 </p>
 <br/>
 <ul>
  <br/>
  <li>
   Competitive pay and comprehensive benefits, including medical and dental from day one for full-time team members.
  </li>
  <br/>
  <li>
   Paid time off (PTO) for all team members, because we value your well-being.
  </li>
  <br/>
  <li>
   Team Member Recognition Program to celebrate your achievements.
  </li>
  <br/>
  <li>
   Discounts on hotel stays and dining.
  </li>
  <br/>
  <li>
   Opportunities for personal and professional growth within Parks Hospitality Group, a company recognized as a Best Place to Work.
  </li>
  <br/>
 </ul>
 <br/>
 <p>
  <strong>
   About Us:
  </strong>
 </p>
 <br/>
 <p>
  At Parks Hospitality Group, we strive for excellence in everything we do. Our team is dedicated to delivering outstanding service and creating memorable experiences for our guests. We offer a supportive and collaborative environment that promotes growth and rewards hard work.
 </p>
 <br/>
 <p>
  <strong>
   Location:
  </strong>
 </p>
 <br/>
 <p>
  Embassy Suites Asheville Downtown
 </p>
 <br/>
 <p>
  192 Haywood St.
 </p>
 <br/>
 <p>
  Asheville, NC 28805
 </p>
</div>


Restaurant Server - Full Time - Embassy Suites by Hilton

Search 10000+ Food & beverage server jobs near you this March. New roles added regularly across leading industries. Apply today.