food and beverage associate

Courtyard Atlanta Duluth Downtown

<div>Description:

The bartender offers prompt and courteous service so the guests have an enjoyable experience. Serves high quality beverages while maintaining the cleanliness and guest-ready appearance of outlet.
PREREQUISITES
Company associates have access to guestrooms and property. As such, character traits of honesty and trustworthiness are essential to this position and must be displayed at all times. Per company policy, potential associates must pass appropriate security clearances.<ul><li>
One year experience in food and beverage position.</li><li>
Experience with chain food and retail outlet preferred.</li><li>
High School diploma or equivalent</li><li>
Associate&rsquo;s Degree preferred</li><li>
Food Handling and Alcohol Safety certifications preferred</li></ul>
SUMMARY OF ESSENTIAL JOB FUNCTIONS<ul><li>
Must be able to perform major life activities: Standing, lifting, bending, learning, reading, concentrating, thinking, and communicating.</li><li>
Must be able to push or pull 60 pounds unassisted and lift and/or carry 30 pounds unassisted.</li><li>
Must be able to stand for eight hours, bend, stretch, reach.
</li><li>Must be able to see and hear</li><li>
Must be able to communicate with other associates and/or guests.</li></ul>
Requirements:

REQUIRED KNOWLEDGE, SKILLS AND ABILITIES
Knowledge:<ul><li>
Age requirements and verify those who order any alcoholic beverages.</li><li>
Menu items, preparation methods and beverage choices.</li><li>
Various types of alcoholic beverages, know trends and preparation of cocktails.</li><li>
Standards of operation as required by brand.</li><li>
Area shopping, dining, entertainment and travel directions to assist guest inquiries.</li><li>
Daily hotel operations check daily events, bulletin boards and be up to date on changes, new procedures and events.</li><li>
Entire property, staff, services, hours of operation, type of rooms, locations, rates, discounts</li></ul>
Skills:<ul><li>
Friendly professional attitude is a daily expected characteristic</li><li>
Computer literate to thoroughly operate property management system: post charges, compute bills, collect payment and make change.</li><li>
Sell, suggest and serve quality food and beverage items as per standards</li></ul>
Abilities:<ul><li>
Multi task, remain associate and guest service centric.</li><li>
Effectively communicate with guests and associates.</li><li>
Solve guest issues with professionalism maintaining hospitable attitude.</li><li>
Market and promote to increase exposure and sales.</li><li>
Work as a team member in aspects such as cleaning, side work, food preparation and storage.</li></ul>
SPECIFIC RESPONSIBILITIES<ul><li>
Prepare and consistently maintain working area and supplies in a guest ready atmosphere.</li><li>
Prepare/serve drinks as requested by guests</li><li>
Process guest charges and gratuities in accordance to standards, policies and procedures.</li><li>
Maintain safety and security practices, have thorough knowledge of emergency procedures.</li><li>
Ensure guests are provided with the highest quality product and service.</li><li>
Maintain certification from a brand approved responsible vendor training program.</li><li>
Maintain liquor inventory regularly.</li><li>
Other duties as assigned, that the associate is capable of performing</li></ul>
WORKING CONDITIONS/SPECIAL REQUIREMENTS<ul><li>
This position requires a physical presence at the hotel and is not conducive of telecommuting or remote work.</li><li>
Standing, walking for long periods of time while maintaining a friendly professional image.
</li><li>May be required to work any day/shift, including weekends.</li></ul>
POSITIONS FOR POSSIBLE ADVANCEMENT<ul><li>
Food and Beverage Supervisor</li><li>
Guest Service Representative</li></ul>
Disclaimer
The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time as needed.</div>

Bartender

Sheraton

<div>This position requires weekend availability and the ability to start as early as 6:00 AM. 
The following Core Responsibilities represent the primary duties and key priorities of this position. They are grouped into two categories: Job Functions and Professionalism and Style Expectations. 
A Physical Requirements section follows, outlining expectations applicable to all positions. 
Each responsibility is assigned a weight indicating the percentage of the job it represents. For performance evaluations, the Core Responsibilities account for 90% of the overall score, while the Professionalism and Style Expectations make up the remaining 10%. 
<h3 class="jobSectionHeader">
Job Function</h3><h4 class="jobSectionHeader"> 
</h4>
<h4 class="jobSectionHeader">Beverage Preparation and Guest Service</h4>
<ul><li>Prepare and serve coffee, espresso drinks, teas, and other beverages in accordance with established recipes and standards.</li><li>
Provide prompt and courteous service to guests while taking and fulfilling orders accurately.</li><li>
Maintain knowledge of all menu offerings and be able to make recommendations to guests when requested.</li><li>
Operate point-of-sale (POS) systems for order entry and payment processing.</li><li>
Handle cash and credit transactions accurately and responsibly.</li><li>
Maintain cleanliness and organization of the coffee station, equipment, and service areas.</li><li>
Restock supplies, ingredients, and merchandise as needed.</li><li>
Monitor inventory levels and notify management of shortages.</li><li>
Follow all food safety, sanitation, and hygiene standards.</li><li>
Ensure proper portion control to maintain consistency and minimize waste.</li><li>
Assist with opening and closing procedures for the outlet.</li><li>
Respond promptly to guest inquiries and requests.</li><li>
Follow all hotel policies and standard operating procedures.</li><li>
Attend all required meetings and trainings.</li><li>
Assist with additional food and beverage duties as assigned.</li></ul><h3 class="jobSectionHeader"> 
</h3>
<h3 class="jobSectionHeader">Professionalism and Style Expectations</h3><h4 class="jobSectionHeader"> 
</h4>
<h4 class="jobSectionHeader">Personal Effectiveness</h4>
<ul><li>Complete tasks accurately, efficiently, and with attention to detail.</li><li>
Adapt to varying business levels in a fast-paced environment.</li><li>
Take responsibility for maintaining performance standards.</li><li>
Present a professional appearance and maintain grooming standards.</li><li>
Work collaboratively with team members and other departments.</li></ul><h4 class="jobSectionHeader"> 
</h4>
<h4 class="jobSectionHeader">Communication</h4>
<ul><li>Communicate clearly and professionally with guests, team members, and management.</li><li>
Actively listen to guest concerns and respond appropriately.</li><li>
Share relevant information with appropriate personnel in a timely manner.</li><li>
Treat co-workers, supervisors, and guests with respect at all times.</li></ul><h3 class="jobSectionHeader"> 
</h3>
<h3 class="jobSectionHeader">Physical Requirements</h3>

These are required of every associate: 
<ul><li>
Ability to stand for extended periods of time.</li><li>
Ability to lift a minimum of 50 pounds.</li><li>
Ability to push, bend, stoop, reach overhead, and perform tasks requiring manual dexterity.</li><li>
Ability to hear, write, and communicate effectively.</li><li>
Ability to safely operate beverage preparation equipment.</li><li>
Additional duties may be assigned as needed.</li></ul><h3 class="jobSectionHeader"> 
</h3>
<h3 class="jobSectionHeader">Additional Responsibilities Specific to This Position</h3>
<ul><li>Must possess a working knowledge of beverage preparation and customer service practices.</li><li>
Must have a basic understanding of applicable health and safety regulations.</li><li>
Must demonstrate basic mathematical and computer skills.</li><li>
High school diploma or equivalent is required; additional education is preferred.</li><li>
Ability to obtain any required food safety certifications in a timely manner.</li><li>
CPR certification is preferred; first aid training is a plus.</li><li>
Additional language proficiency is preferred.</li></ul></div>

Barista

Midtown Athletic Club

<div>Midtown is looking for a friendly and driven Food &amp; Beverage Associate to enhance our stellar restaurant experience. 
 
What You&rsquo;ll Do
Our Food &amp; Beverage Associates are &ldquo;people persons&rdquo; to their core, motivated by helping others, and passionate about delivering the best experience through food and connections. As an integral part of our F&amp;B team, you&rsquo;ll be serving and assisting our customers by taking their orders, servicing, and delivering orders, suggesting delicious meal &amp; drink options, and doing so, while maintaining a safe &amp; sanitary workspace.
Why You&rsquo;ll Love It<ul><li>
You&rsquo;ll be joining a team that takes &ldquo;collaboration&rdquo; to another level. We work together to support all aspects of the food &amp; beverage experience and we don&rsquo;t hesitate to step outside our comfort zones to help one another be successful. This is a unique learning opportunity for you to become familiar with multiple areas of the business, including fitness, racquet sports, and spa. We offer full-time associates benefits (health insurance, dental, vision, 401K PTO/ Sick time, Maternity &amp; Paternity leave.)</li></ul>
What Your Days Will Look Like<ul><li>
Serving and delivering our members favorite meals and smoothies with pride</li><li>
Cleaning and maintaining a sanitary workspace</li><li>
Collecting accurate and efficient orders from our customers</li><li>
Handling money and payment information with integrity and proficiency</li><li>
Building lasting relationships with current members and staff through social interactions and conversation.</li></ul>
You&rsquo;d Be a Great Fit If You Have&hellip;
<ul><li>Excellent professional references</li><li>
A passion for helping others
</li><li>Display Kindness</li><li>
Bring optimism to work each day</li><li>
A willingness to listen to constructive feedback and apply it moving forward</li></ul>
Bonus Points if You Have:<ul><li>
Previous experience in the food &amp; beverage industry</li><li>
Teamwork and collaboration as part of your DNA</li><li>
Current ServSafe certification</li><li>
An insatiable desire to deliver exceptionally consistent and meticulously prepared food &amp; beverages as their language of hospitality.</li></ul>
Compensation: Starting at $15/hr
The Other Stuff
Our food and beverage team is &ldquo;on stage&rdquo;, on time and ready to deliver our best work. We anticipate problems and do our best to take preventative measures for our members. At times, we host member events that include the food &amp; beverage department.
We would hate to miss out on your application because you do not meet every requirement &ndash; transferrable skills and education will also be considered, so please do not hesitate to apply!
This job description is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned as necessary to ensure the proper operations of the department.
MIDTOWN is an Equal Opportunity Employer.</div>

Food and Beverage Part Time Associate

Marcus Theatres

<div>
 
 Description
 
 
 
 Starting pay: $11/hour. Variable shifts; part time; free movies - Amazing Growth opportunities - Marcus Crosswoods - Bartender
 
 
 
 Food. Service. Film. Fun!
 
 
 
 
 
 Marcus Theatres: Where Talented People Find Limitless Opportunities!
 
 
 
 
 Join the Marcus Theatres Service Team and learn how we have redefined food and beverage at the movies! As a bartender with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with!
 
 
 
 Our Associates Enjoy&hellip;
 
 
 
 <ul>
 <li>
 Competitive Wages &amp; Premium Holiday Pay
 </li>
 <li>
 Flexible or Set Schedules
 </li>
 <li>
 Free Movies
 </li>
 <li>
 Paid Uniforms
 </li>
 <li>
 Medical, Dental, Vision and Retirement Benefits for Full-time (30+ Hours per Week)
 </li>
 <li>
 Fully Paid Accelerated Training Program
 </li>
 <li>
 Working in a Professional Bar &amp; Restaurant Environment
 
 
 </li>
 </ul>
 
 Do You Have What it Takes?
 
 
 
 Do people notice your positive attitude, your work ethic, and your excellent communication skills? Do you have the ability to work in a high-volume, fast-paced and team- focused environment? A successful candidate will be passionate about beverage quality and exceptional guest service and bring their enthusiasm with them to work each and every day!
 
 
 
 We Need YOU.
 
 
 
 
 Your Job Duties May Include&hellip;
 
 
 
 <ul>
 <li>
 Prepare beverages for our guests.
 </li>
 <li>
 Verify guests that purchase alcohol are at least 21 years of age.
 </li>
 <li>
 Interact with guests, take orders, and serve food and drinks.
 </li>
 <li>
 Assess guests&rsquo; needs and preferences to make recommendations.
 </li>
 <li>
 Set up and maintain appropriate stock levels for the bar.
 </li>
 <li>
 Maintain a clean, well-organized bar and lounge area.
 </li>
 <li>
 Comply with all food and beverage preparation and service regulations.
 </li>
 <li>
 Demonstrate accuracy in transactions and cash-handling skills.
 </li>
 <li>
 Ability to keep the bar organized, stocked and clean.
 
 
 </li>
 </ul>
 
 Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws.
 
</div>

FirstService Residential

<div>Description 
 
 
 
 
We&rsquo;re building an incredible Food &amp; Beverage team for our brand‑new, waterfront, resort‑style clubhouse at Naples Reserve HOA! 
 
The Reserve Club features a robust, cocktail-forward beverage program anchored by a large outdoor resort-style bar, offering elevated classics like the Naples Old Fashioned, Golden Coast Manhattan, and Coastal Martini, alongside fresh coastal cocktails, spritzes, frozen island favorites, curated wines, and rotating local draft beers. 
 
Our culinary and service program is approachable, fresh, and execution‑driven, featuring coastal starters, elevated comfort favorites, and high‑quality entr&eacute;es such as bourbon‑glazed salmon, seared ahi tuna, rotating chef&rsquo;s signature features, and fresh catch offerings. 
 
The atmosphere is casually awesome - a resort‑inspired outdoor environment with a large bar, waterfront views, and an emphasis on consistency, hospitality, and teamwork. 
 
Job Overview: 
As a Bartender, you&rsquo;ll be responsible for assisting the F&amp;B Operational Manager / Supervisor with the overall dining program and execution of all aspects of the culinary experience for the community. This includes daily operation of the restaurant and bar, training new employees, to catering and special events.
 
 
Your Responsibilities:<ul><li>
Strong understanding of house cocktails, specialty drinks, and bar operations</li><li>
Help servers with alcohol related menu questions.</li><li>
Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.</li><li>
Help patrons select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions.</li><li>
Transmit orders to bar and kitchen by recording patrons' choices, identifying patrons' special dietary needs and special requests.</li><li>
Serve orders by picking up and delivering patrons' choices from bar and kitchen; deliver accompaniments and condiments from service bars.</li><li>
Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.</li><li>
Properly open and pour wine at the tableside.</li><li>
Obtain revenues by totaling charges; issuing bill; accepting payment; returning credit card and signature slip to patrons.</li></ul> 

Skills &amp; Qualifications:<ul><li>
GED or High School Diploma</li><li>
At least 1 year kitchen experience</li><li>
Excellent verbal communication skills required</li><li>
Knowledgeable of proper food handling procedures</li><li>
Strong customer service, communication and interpersonal skills required.</li></ul> 

Physical Requirements:<ul><li>
Ability to lift 30 &ndash; 50 lbs.</li><li>
Work in an upright standing or sitting position for long periods of time.</li><li>
Reach with hands and arms.</li><li>
Communicate, receive, and exchange ideas and information by means of the spoken and written word.</li></ul> 

What We Offer: 
As a full-time non-exempt associate, you will be eligible for full comprehensive benefits to include your choice of multiple medical plans, dental, vision. In addition, you will be eligible for time off benefits, paid holidays and a 401k with company match. Occasional travel may be required to attend training and other company functions. We also offer opportunities for growth and advancement, a free daily meal, free parking, and a peer mentorship program. 
 
Compensation: $15.00 per hour plus 18% auto gratuity 
 
Disclaimer: 
The above information in this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. This is not an all-inclusive job description; therefore, management has the right to assign or reassign schedules, duties, and responsibilities to this job at any time. 
 
#LI-MC1 
#INDCFL 
 
Automated Employment Decision Tool (AEDT) Usage: We may utilize an Automated Employment Decision Tool (AEDT) in connection with the assessment or evaluation of candidates. The AEDT is designed to assist in objectively evaluating candidate qualifications based on specific job-related characteristics. 
 
Job Qualifications and Characteristics Assessed: The AEDT evaluates candidates based on job qualifications and characteristics pertinent to the role, including skills, experience, and competencies relevant to the position requirements. These qualifications are determined by the unique needs of each role within our company. 
 
Alternative Selection Process or Reasonable Accommodations: Candidates who require an alternative selection process or a &ldquo;reasonable accommodation,&rdquo; as defined under applicable disability laws, may make a request through our designated contact channel national_recruiting@fsresidential.com. 
 
Requesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. To submit a request, please contact us at national_recruiting@fsresidential.com; we will respond in accordance with Local Law 144, within 30 days.</div>

Bartender (Part-Time)

Prince Resorts Hawaii

Aloha and Welcome! Thank you for your interest in employment opportunities with Mauna Kea Resort. We invite you to our dynamic team of hospitality professionals. We are confident that our salary and benefits package will be attractive. In addition to industry-competitive salaries, team member recognition programs, and training and career opportunities, we also offer the following benefits: medical, drug, vision, and dental care, life insurance, paid vacation and sick leave, dining, and golf discounts, and more.
 
At Mauna Kea Resort, we're creating a hospitality company whose future is unlimited and whose values reflect the dedication and passion of our employees. Our success is measured by the quality of the relationships we build with one another, our guests, and our strategic partners. By seeking ways to add value to every encounter, we set ourselves apart from others and instill a sense of pride that is uniquely Prince. We invite you to share this journey with us.
 
Division: FB Restaurant (FBR005)
 Band 1U
 Captain/Sales Associate
 
Primary Responsibilities: 
Responsible for the daily functions of the Room Service Department. Take food and beverage orders over the phone and process the orders through the hotel’s POS system. Close checks and complete reports as required. Accept cash payment for room service and dining outlets. Assign and oversee room service and amenity deliveries and other tasks directed to waithelp. Insure prompt service according to hotel standards. Check food and beverage orders being delivered. Take dining reservations for all restaurants and is knowledgeable in the menus, entertainment and hours of operation. Make suggestion to increase hotel sales and upsell products. Notify supervisor of any concerns during the shift. Direct waithelp to ensure orders are set-up completely & according to standards
 
Essential Duties: 
<ul>
<li>Answer phone, greeting the guests in a warm and friendly manner, personalizing the service.</li>
<li>Take food and beverage orders according to hotel standard; upsell or do suggestive selling.</li>
<li>Process orders using the hotel’s POS system, close checks and complete reports as required.</li>
<li>Responsible for a bank, accept cash, room charge and credit card payment for room service and dining outlets.</li>
<li>Take dining reservations for resort restaurants; familiar with restaurant hours, menu and entertainment.</li>
<li>Knowledgeable of the room service food and wine menu.</li>
<li>Assign and oversee room service amenity deliveries and other tasks directed to waithelp.</li>
<li>Check food and beverage orders being delivered; insure delivery is timely.</li>
<li>Consistently perform tasks as specified on sequence of service standards and SOPs.</li>
<li>Notify manager or any problems.</li>
<li>Oversee room service operation.</li>
<li>Perform other related duties as assigned or required.</li>
</ul>
OTHER DUTIES: 
<ul>
<li>Keep room service and surrounding area clean and orderly.</li>
<li>Pick-up and stock linen and other supplies.</li>
<li>Assist waithelp if needed.</li>
<li>Recommend the resort’s restaurants and facilities to guests</li>
</ul>
Working Conditions: 
<ul>
<li>Room service captain work station in the kitchen.</li>
<li>Kitchen noise.</li>
</ul>
Work Hours: 
<ul>
<li>Able to work hours shift and days determined manager</li>
<li>Able to work more than 40 hours per week when needed</li>
</ul>
Equipment Use: 
<ul>
<li>Proficient in the use of a computer for reports and dining reservations.</li>
<li>Proficient in the use of the resort’s POS system.</li>
<li>Telephone</li>
<li>Carts</li>
<li>Coffee machine, toaster</li>
</ul>
Mental and Physical Demands: 
<ul>
<li>Able to prioritize and organize workload</li>
<li>Able to manage stressful and challenging situations.</li>
<li>Able to sit at a desk , answering the telephone and processing orders for most of the shift.</li>
<li>Stand, walk, bend and reach to set up carts or assist waithelp</li>
</ul>
Communication Demands: 
<ul>
<li>Able to communicate verbally to employees, managers and guests.</li>
<li>Able to effectively communicate over the phone in a warm and friendly manner.</li>
<li>Able to delegate tasks and supervise in absence of a manager</li>
</ul>
Minimum Qualifications Requirements: 
<ul>
<li>Department of Health TB Clearance</li>
<li>Read and write to perform job duties</li>
<li>Ability to multi-task</li>
</ul>
We appreciate your interest in joining our 'Ohana. Due to our numerous inquiries, only qualified applicants for posted positions will be contacted by phone or email provided on your employment application form.

Ikena AM R/S Captain/Sales Associate (Part Time)

Abbott

<div>Abbott is a global healthcare leader that helps people live more fully at all stages of life. Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals and branded generic medicines. Our 115,000 colleagues serve people in more than 160 countries.
Working at Abbott
At Abbott, you can do work that matters, grow, and learn, care for yourself and family, be your true self and live a full life. You&rsquo;ll also have access to:<ul><li>
Career development with an international company where you can grow the career you dream of.</li><li>
Employees can qualify for free medical coverage in our Health Investment Plan (HIP) PPO medical plan in the next calendar year.</li><li>
An excellent retirement savings plan with high employer contribution</li><li>
Tuition reimbursement, the Freedom 2 Save student debt program and FreeU education benefit - an affordable and convenient path to getting a bachelor&rsquo;s degree.</li><li>
A company recognized as a great place to work in dozens of countries around the world and named one of the most admired companies in the world by Fortune.</li><li>
A company that is recognized as one of the best big companies to work for as well as a best place to work for diversity, working mothers, female executives, and scientists.</li></ul>
The Opportunity
This position works out of our Abbott Park, IL location within the GES Global Engineering Services division.
The Food Services Associate supports daily dining operations at the AP6 corporate headquarters by preparing and serving food and beverages, delivering excellent customer service, and maintaining a clean, safe, and well-organized foodservice environment. This role may include food preparation, barista duties, cashiering, serving, and inventory management.
What You'll Work On:
Food Preparation &amp; Service<ul><li>
Prepare and assemble menu items according to established recipes, portion standards, and food safety guidelines</li><li>
Serve food courteously and efficiently in a corporate dining or caf&eacute; setting</li><li>
Assist with catering setups and breakdowns for meetings and events as needed</li></ul>
Barista &amp; Beverage Service<ul><li>
Prepare coffee, espresso-based drinks, and specialty beverages</li><li>
Operate espresso machines and other beverage equipment safely and properly</li><li>
Maintain a clean and stocked beverage station</li></ul>
Cashiering &amp; Customer Service<ul><li>
Operate point-of-sale (POS) systems accurately</li><li>
Handle cash, credit, and mobile transactions following company procedures</li><li>
Provide friendly, professional service to employees and guests</li><li>
Address customer questions or concerns promptly and professionally</li></ul>
Inventory &amp; Stock Management<ul><li>
Assist with receiving, stocking, and rotating food and supply inventory</li><li>
Monitor product levels and communicate restocking needs</li><li>
Help minimize waste through proper storage and inventory practices</li></ul>
Sanitation &amp; Safety<ul><li>
Maintain cleanliness of workstations, dining areas, and equipment</li><li>
Follow all food safety, sanitation, and workplace safety standards</li><li>
Comply with local health department regulations and company policies</li></ul>
Required Qualifications:<ul><li>
High school diploma or equivalant preferred</li><li>
Previous food service, cafeteria, caf&eacute;, or barista experience preferred</li><li>
Strong customer service and communication skills</li><li>
Ability to work in a fast-paced, team-oriented environment</li><li>
Basic math skills and comfort using POS systems</li><li>
Knowledge of food safety practices (ServSafe certification a plus)</li><li>
Ability to stand and walk for extended periods</li><li>
Ability to lift and carry up to 30&ndash;40 pounds</li><li>
Ability to bend, stoop, and reach as required for food service tasks</li></ul>
Learn more about our health and wellness benefits, which provide the security to help you and your family live full lives: www.abbottbenefits.com
Follow your career aspirations to Abbott for diverse opportunities with a company that can help you build your future and live your best life. Abbott is an Equal Opportunity Employer, committed to employee diversity.
Connect with us at www.abbott.com, on Facebook at www.facebook.com/Abbott and on Twitter @AbbottNews and @AbbottGlobal 
The base pay for this position is $15.90 &ndash; $31.00 per hour. In specific locations, the pay range may vary from the range posted.</div>

Food Services Associate

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Food Services Associate