food and beverage attendant

Civitas Senior Living

<div>Community: The Harvest of Aledo 
Address: Aledo, TX
Embark on a Fulfilling Culinary Career: Food &amp; Beverage Attendant / Server Wanted!
Add some Passion to your career!
At our Community, you&rsquo;re not just a part of the staff - you&rsquo;re part of a family. We believe in a work environment that's engaging, nurturing, and empowering. If you're seeking consistent scheduling with no late nights, guaranteed paychecks, and a rewarding path in hospitality, your search ends here!
Employee Perks, Programs, and Benefits:
<ul><li>Fast Access to Earnings: Next Day Pay available for most employees</li>
<li>Life Balance: No late nights! Consistent Scheduling</li>
<li>Explore the World: Access to 300,000 Travel, Restaurant, and Retail Discounts</li>
<li>Build a Team: Unlimited employee referral bonuses! Bring your friends!</li>
<li>Climb the Ladder: Frequent Training and Promotion Opportunities</li>
<li>Invest in Yourself: Continuing Education Reimbursement Program for All Employees</li>
<li>Give Back: Paid Volunteer Days!</li>
<li>Stay Healthy &amp; Happy: Competitive Paid Time Off, Health, Dental, Vision, and Pet Insurance</li>
<li>Recognition: Great Place to Work &ndash; We&rsquo;ve got the awards to prove it!</li>
</ul>
What do you need to be a Food &amp; Beverage Attendant / Server at our Community?
Whether you are a seasoned Food Service Worker or a curious newcomer, your positive attitude and willingness to learn are the keys to success. Experience is a plus but not required. Let us guide you to excellence!
Similar Job Titles: Food Service Worker, Host
Highlights of the Food &amp; Beverage Attendant / Server Position:
<ul><li>Exceptional Service: Deliver top-notch hospitality in a team-oriented setting.</li>
<li>Versatile Role: Waiting, taking orders, setting and bussing tables, serving, and ensuring a pleasant dining room appearance.</li>
<li>Kitchen Collaboration: Assist with dishwashing, food preparation, and maintaining cleanliness.</li>
<li>Detailed Excellence: Complete all shift duties, including stocking, POS entries, and dining room arrangement.</li>
<li>Menu Mastery: Know every menu item and special to confidently answer diners&rsquo; questions.</li>
<li>Careful Documentation: Record mealtime transactions according to Civitas policies &amp; procedures.</li>
<li>Community Engagement: Interact with residents and guests and respond to their dining needs.</li>
<li>Safety First: Ensure compliance with sanitation, food handling procedures, and regulatory requirements.</li>
<li>Adherence to Excellence: Follow all food and beverage protocols and procedures in alignment with our mission.</li>
</ul>
Our Mission: Passionate Service. Passionate Cleanliness. Passionate Care.
If you're ready to make a difference in the lives of our community residents and guests, apply today!
As a condition of employment at a Civitas Senior Living community, all new hires will be asked to complete a screening process as required by state regulations. All offers of employment are contingent upon the successful completion of this process. Residency within the State that this Community/Location operates in is a condition of employment.</div>

Food and Beverage Attendant (THOA)

The Broadmoor Hotel

Job Title: Oasis Attendant (Must be 21 years of age)
 Job Pay Rate: $15.16-$20.00/hr. per hour inclusive of hourly pay rate + gratuities*
 <ul>
<li>$15-20 per hour is based on $12.14 per hour base wage + gratuities. Historically, this position averages gratuities of $3.00-$8.00 per hour. Service charges are commissions and will fluctuate based on events and time of year.</li>
</ul>
This position always earns at least the current Colorado minimum wage $15.16 per hour.
 
Job Summary: 
The Broadmoor is committed to creating a culture of family and community while simultaneously providing a genuine, unforgettable experience for our guests and team. This role will play a key part in continuing to uphold our reputation and providing exceptional service to our guests.
 As a member of the Oasis team, you will be responsible to serve food and beverage to guests of the golf courses by performing the following duties.
 Our employees represent the Broadmoor brand and are Ambassadors of our Forbes Five-Star and AAA Five Diamond Standards. Learn more about Broadmoor here.
 
What you will be doing: 
<ul>
<li>Execute service duties in accordance with Forbes/AAA inspection standards and Broadmoor Standards of Excellence</li>
<li>Knowledge of course layout; observe proper golf etiquette</li>
<li>Operate and drive golf carts in a safe manner</li>
<li>Receive, stock, and prepare products, including food, liquors and supplies</li>
<li>Serve as an Oasis attendant, cart attendant or station as scheduled</li>
<li>Assist guests in a friendly, timely manner</li>
<li>Make and serve basic alcoholic beverages</li>
<li>Prepare and serve basic food items</li>
<li>Responsible for knowing group requirements and billing through BEO’s</li>
<li>Use proper cash handling procedures in accepting payment and documenting sales. Document sales for credit cards and room charges in accordance with Hotel compliance guidelines</li>
<li>Stock, inventory, and maintain beverage carts</li>
<li>Keep the Oasis and beverage carts clean and follow guidelines provided for food safety</li>
<li>Maintain inventory through daily procedures and controls</li>
<li>Follow the procedures provided for opening/ closing and side work</li>
<li>Follow and abide by hotel and departmental policies and procedures including spotter standards, cash handling standards and security policies</li>
<li>Complete and turn in necessary reports and balance monies</li>
<li>Follow all directions from supervisors and managers.</li>
<li>Willingness to work in a fast-paced, team-oriented environment.</li>
<li>Uphold and abide by all Broadmoor policies, procedures, and safety guidelines.</li>
<li>Other duties as assigned.</li>
</ul>
This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that additional or different tasks be performed when circumstances change.
 
What we are looking for: 
<ul>
<li>High school diploma or general education degree (GED); bartending and golf experience preferred.</li>
<li>Valid U.S. Driver’s License preferred to assist with driving shuttles or transporting guests as needed.</li>
<li>Any employee driving a Broadmoor vehicle must be 18 years or older</li>
<li>In compliance with state liquor laws, must be at least 21 years of age as they will be mixing drinks without direct supervision.</li>
<li>Valid U.S. Driver’s License preferred in order to assist with driving shuttles or transporting guests as needed. Any employee driving a Broadmoor vehicle must be 18 years or older</li>
<li>Enthusiastic, friendly, and energetic team member who works well with others</li>
<li>Willingness to work in a fast-paced, team-oriented environment</li>
<li>Strong interpersonal communication skills</li>
<li>The employee is occasionally required to lift/pull/push up to 50 pounds.</li>
<li>Willingness to work in a fast-paced, team-oriented environment</li>
<li>Uphold and abide by all Broadmoor policies, procedures, and safety guidelines</li>
<li>Reasonable accommodations will be made for individuals with disabilities*</li>
</ul>
Don’t meet all the qualifications/required skills? If you are committed to joining a team that provides world-class service, we encourage you to still apply. At The Broadmoor, we are looking for exceptional team members that are willing to learn, grow and deliver 5-star service to our guests.
 Why Choose The Broadmoor (Benefits)
 Working at The Broadmoor is more than just a job. The Broadmoor invests in our employees by offering comprehensive benefits packages and opportunities to grow professionally. By joining our family, you will work with, and learn from, a diverse team of world-class professionals at the longest running Five-Star, Five-Diamond resort in the world.
 <ul>
<li>Benefits – Employees are offered expansive benefits including Health & Dental, 401k, local discounts. Please click here for a comprehensive list of benefits.</li>
<li>Career Development – We invest in our employees! As a member of the team, you will have the opportunity to grow your career. Whether pursuing career advancement, personal growth, or seasonal employment, we provide training and development opportunities to prepare you for your current role and future career.</li>
</ul>
Your application will not be penalized for redacting or removing any age- identifying information such as your age, date of birth, or dates of school attendance or graduation. This posting is expected to close by the date listed at the top of the page. We encourage applicants to apply early for full consideration as this position may close sooner if filled. If necessary, this posting will remain open until filled.

Oasis Attendant

Residence Inn Milwaukee Downtown

<div>This position is responsible for assisting hotel guests in a friendly, courteous and professional manner. Creates a welcoming and inviting breakfast by preparing food and providing superior customer service to guests. Responsible for set-up, maintenance and take-down of the breakfast including cooking and stocking food. Ensures food and beverage station is maintained, and adheres to all safety and health regulations. Follows CSM high standards of quality to ensure guest satisfaction. 
 
<ul><li>Greets all guests in a courteous and friendly manner.
</li><li>Anticipates and responds to guests needs in a positive and timely manner while providing the highest level of service to the guest.
</li><li>Assists other associates as necessary to meet guest needs.
</li><li>Understands and follows CSM guest service recovery program.</li><li>Responsible for set-up, maintenance, and take-down of the breakfast/evening social room.
</li><li>Responsible for maintaining food and beverage station to all safety and health regulations.
</li><li>Attendant may also be responsible for assisting with food inventories and orders as needed.
</li><li>Attendant dispenses appropriate levels of alcohol to local, CSM, and Brand standards.
</li><li>Responsible for proper use of all equipment and adheres to cost controls to reduce expenses and waste.
</li><li>Consistently checks guest&rsquo;s identification and monitors guest&rsquo;s consumption of alcoholic beverages to ensure compliance with state and local liquor laws.
</li><li>Responsible for disposal of garbage, picking up dishes and glass wear, re-stocking breakfast/social area including coolers and freezers, and clearing/wiping down tables and counters.
</li><li>Transfers full tubs to the dish room, and washes all barware/dishes.
</li><li>Completes all required paperwork accurately and in a timely manner.
</li><li>Assists with inventory, completing inventory par sheets, ordering, and other responsibilities as needed.
</li><li>Maintains a clean and safe work area, and handles all beverage/food in compliance with CSM, brand, local, state and federal regulations.
</li><li>Assist in maintaining sanitation and cleanliness of the breakfast/social area, kitchen, and dish room.
</li><li>Follow all CSM/Brand procedures for guest/associate incidents.
</li><li>Knowledgeable of hotel emergency procedures.</li><li>Produces required volume of work by planning, organizing and prioritizing work duties.
</li><li>Adheres to CSM/Brand grooming and appearance standards, and general work rules and department procedures.
</li><li>Attends all required department and hotel meetings and adheres to CSM attendance policy.
</li><li>Completes all required side work, and takes initiative to jump in wherever necessary.
</li><li>Works as a team player and actively contributes to the success of the guest&rsquo;s experience.
</li></ul> 
Competencies/Skills Required: Must have food service handling certification or ability to obtain as required. Must have demonstrated exemplary customer service, attention to detail, and ability to perform job duties in a repetitious and fast paced environment.
 
 
Education: High school diploma/GED or equivalent experience required.
 
 
Physical Requirements: Ability to lift, push and pull up to 75 pounds on a regular basis throughout shift. Requires ability to complete physically demanding responsibilities such as walking, standing, carrying, and lifting continuously throughout the shift.</div>

Breakfast Attendant | Residence Inn, Milwaukee Downtown

Courtyard by Marriott El Cajon

<div><div><div>Benefits:</div>
<ul><li>401(k) matching</li>
<li>Dental insurance</li>
<li>Health insurance</li>
<li>Paid time off</li>
</ul></div><div><div> 
Job Summary 
The Bistro Attendant is to prepare alcoholic/non-alcoholic beverages, Specialty coffees and serve/prepare food in accordance within the brand's quality and control standards. To assist in the overall duties of the daily operation of the F&amp;B department including meeting banquets to efficiently serve all hotel patrons in a courteous and professional manner. To maintain proper sanitation at all times as per local health department regulations and guidelines. Candidates should have flexibility. 
 
Responsibilities</div> 
<div> 
</div><ul><li>Report to the Chef or the shift supervisor at the beginning of your shift.</li>
<li>Complete duties as assigned by the Chef.</li>
<li>Assist the Chef or shift supervisor in checking for proper food and taste.</li>
<li>Check staffing levels. Inform appropriate staff members of any call outs and notify of any changes. Consult with the Chef or supervisor if reinforcements need to be called.</li>
<li>Check warewashing machine for proper temperature and chemical level.</li>
<li>Make sure appropriate dishes and silverware are set up nearby for easy access during your shift.</li>
<li>Ensure the MICROS equipment is in correct functioning order and all supplies are stocked and available.</li>
<li>Six hour shifts.</li>
</ul><div>Qualifications</div>
<ul><li>Ability to stand for 8 hours, lift push pull up to 20lbs</li>
<li>Food Handlers Card Required</li>
<li>Be willing and have the ability to work a varied schedule that may include evenings, nights, and weekends</li>
<li>Previous food and beverage experience</li></ul> 
<div> 
</div><div>Benefits/Perks</div>
<ul><li>Excellent benefits include: Medical, dental, life, PTO, and 401k with company match for full-time associates</li>
<li>We offer an excellent travel discount program.</li>
<li>Opportunity to grow, we promote from within</li>
</ul><div>Excel Hotel Group is a fully integrated property ownership, management, and development company enjoying exciting growth. We believe that our family-driven culture is the backbone of our company.</div></div></div>

Bistro Server Bartender

Renaissance Hotels

<div>Join Our Team as a Full-Time PM Club Lounge Attendant!
Are you ready to embark on a journey where each day brings new opportunities to delight guests and showcase your hospitality expertise? Look no further! We're seeking a vibrant individual to join our team as a Full-Time PM Club Lounge Attendant, offering a competitive rate of $16 per hour, Sunday-Thursday, from 3:30pm-11pm.
The Role: As our PM Club Lounge Attendant, you'll be at the forefront of guest satisfaction, ensuring their needs are not just met but exceeded. Your responsibilities will include responding to guest requests, providing impeccable service, and maintaining the safety and well-being of our valued guests. Tips are warmly accepted, adding an extra layer of reward to your role.
What You'll Be Doing:<ul>
<li>
Extend a warm welcome to guests and attend to their needs promptly</li>
<li>Serve delectable food and beverages, sharing your menu knowledge and making recommendations</li>
<li>Maintain accurate transaction records and ensure guest satisfaction throughout their dining experience</li>
<li>Uphold company policies, maintain professionalism, and foster positive relationships with team members and guests alike</li>
</ul>
The Impact You'll Make: Your attention to detail and passion for exceptional service will leave a lasting impression on our guests. With your warm greetings, impeccable service, and friendly demeanor, you'll elevate each dining experience, ensuring guests depart with fond memories to cherish.
What We're Looking For:<ul>
<li>
Exceptional conversational skills and a team-oriented mindset</li>
<li>A positive outlook and an outgoing personality that brightens every interaction</li>
<li>Previous serving experience is a plus, showcasing your dedication to hospitality excellence</li>
</ul>
Why Concord? At Concord, our foundation is built on Quality, Integrity, Community, Profitability, and Fun. We prioritize creating a supportive work environment where every associate feels valued and has opportunities for growth. Join our team and enjoy a culture that fosters your development while celebrating your contributions. Plus, we infuse fun into everything we do, keeping our associates engaged and motivated.
If you take pride in delivering exceptional service, are passionate about hospitality, and thrive in a dynamic team environment, we want to hear from you! Don't miss this opportunity to grow with us and be a part of something truly special. Contact us now to kick-start your journey with Concord. We are proud to be an EEO employer M/F/D/V, maintaining a drug-free workplace. Apply today and let's create memorable experiences together!<h4 class="jobSectionHeader">
Qualifications</h4>
Restaurant Serving<h5 class="jobSectionHeader">
Behaviors</h5><ul>
<li>Enthusiastic: Shows intense and eager enjoyment and interest (Preferred)</li>
<li>Team Player: Works well as a member of a group (Preferred)</li>
<li>Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well (Preferred)</li>
<li>Dedicated: Devoted to a task or purpose with loyalty or integrity (Preferred)</li>
</ul><h5 class="jobSectionHeader">Motivations</h5><ul>
<li>Preferred
Self-Starter: Inspired to perform without outside help
</li>
<li>Preferred
Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work
</li>
<li>Preferred
Growth Opportunities: Inspired to perform well by the chance to take on more responsibility
</li>
<li>Preferred
Goal Completion: Inspired to perform well by the completion of tasks
</li>
</ul><h5 class="jobSectionHeader">Experience</h5><ul>
<li>Preferred
1 years:
Restaurant Serving
</li>
<li>Required
1 years:
Food and beverage
</li>
</ul>Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.</div>
 
<div><h4 class="jobSectionHeader">Description</h4>
 Join Our Team as a Full-Time PM Club Lounge Attendant!
Are you ready to embark on a journey where each day brings new opportunities to delight guests and showcase your hospitality expertise? Look no further! We're seeking a vibrant individual to join our team as a Full-Time PM Club Lounge Attendant, offering a competitive rate of $16 per hour, Sunday-Thursday, from 3:30pm-11pm.
The Role: As our PM Club Lounge Attendant, you'll be at the forefront of guest satisfaction, ensuring their needs are not just met but exceeded. Your responsibilities will include responding to guest requests, providing impeccable service, and maintaining the safety and well-being of our valued guests. Tips are warmly accepted, adding an extra layer of reward to your role.
What You'll Be Doing:<ul>
<li>
Extend a warm welcome to guests and attend to their needs promptly</li>
<li>Serve delectable food and beverages, sharing your menu knowledge and making recommendations</li>
<li>Maintain accurate transaction records and ensure guest satisfaction throughout their dining experience</li>
<li>Uphold company policies, maintain professionalism, and foster positive relationships with team members and guests alike</li>
</ul>
The Impact You'll Make: Your attention to detail and passion for exceptional service will leave a lasting impression on our guests. With your warm greetings, impeccable service, and friendly demeanor, you'll elevate each dining experience, ensuring guests depart with fond memories to cherish.
What We're Looking For:<ul>
<li>
Exceptional conversational skills and a team-oriented mindset</li>
<li>A positive outlook and an outgoing personality that brightens every interaction</li>
<li>Previous serving experience is a plus, showcasing your dedication to hospitality excellence</li>
</ul>
Why Concord? At Concord, our foundation is built on Quality, Integrity, Community, Profitability, and Fun. We prioritize creating a supportive work environment where every associate feels valued and has opportunities for growth. Join our team and enjoy a culture that fosters your development while celebrating your contributions. Plus, we infuse fun into everything we do, keeping our associates engaged and motivated.
If you take pride in delivering exceptional service, are passionate about hospitality, and thrive in a dynamic team environment, we want to hear from you! Don't miss this opportunity to grow with us and be a part of something truly special. Contact us now to kick-start your journey with Concord. We are proud to be an EEO employer M/F/D/V, maintaining a drug-free workplace. Apply today and let's create memorable experiences together!<h4 class="jobSectionHeader">
Qualifications</h4>
Restaurant Serving<h5 class="jobSectionHeader">
Behaviors</h5><ul>
<li>Enthusiastic: Shows intense and eager enjoyment and interest (Preferred)</li>
<li>Team Player: Works well as a member of a group (Preferred)</li>
<li>Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well (Preferred)</li>
<li>Dedicated: Devoted to a task or purpose with loyalty or integrity (Preferred)</li>
</ul><h5 class="jobSectionHeader">Motivations</h5><ul>
<li>Preferred
Self-Starter: Inspired to perform without outside help
</li>
<li>Preferred
Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work
</li>
<li>Preferred
Growth Opportunities: Inspired to perform well by the chance to take on more responsibility
</li>
<li>Preferred
Goal Completion: Inspired to perform well by the completion of tasks
</li>
</ul><h5 class="jobSectionHeader">Experience</h5><ul>
<li>Preferred
1 years:
Restaurant Serving
</li>
<li>Required
1 years:
Food and beverage
</li>
</ul>Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.</div>

Club Lounge Attendant

Crestline Hotels & Resorts

<div>Pay Range- $15.00 - $16.00
Looking for positive and polite canditate to serve guests as part of their role. 
Overview:
The Breakfast Attendant sets up the dining area for daily meals. Ensures side work is complete prior to meal service and prior to leaving for the day. Prepares deli items, salad bar, and other items as designated by supervisor, following approved recipes. Ensures food is of proper quality. Maintains cleanliness and sanitation of all work surface areas, food service areas, coolers, tables, counters, chairs, and floor. Follows the &quot;clean as you always go policy. Monitors associate food use and tallies meals consumed. 
Potential Career Paths:
F&amp;B Supervisor F&amp;B Manager Director of Food and Beverage-Director of Operations General Manager - VP of Food &amp; Beverage 
Key Duties &amp; Responsibilities:
<ul><li>Maintain complete knowledge of a) Hours of operation and proper table set -ups for the dining area. b) Expected number of meals to be served. c) Safety and sanitation requirements. d) Proper storage procedures. Complete opening duties as assigned: a) Check quality and amount of all breakfast stock and supplies using checklist. b) Requisition necessary supplies according to standard. c) Transport supplies and equipment to the dining area. d) Prepare and set up all condiments and non-alcoholic beverages. e) Stock designated supply of silverware, glassware, chinaware, utensils, tools, and other equipment for service. f) Inspect cleanliness and condition of tables and service areas; rectify any deficiencies. g) Set tables. h) Set up and prepare the service line/areas. i)</li><li>
Ensure that all equipment is in working order and clean; rectify any deficiencies and report maintenance problems to the manager or purchaser. Receive food from Kitchen and place in designated holding areas at specified temperatures.</li><li>
Defrost food, clean, and prepare produce as assigned.</li><li>
Maintain supply levels of stock, food, and non-alcoholic beverages to designated amounts throughout scheduled hours of operation.</li><li>
Monitor and maintain the quality of all food and cleanliness on service lines.</li><li>
Anticipate usage levels and report food replenishment needs to the Kitchen on a timely basis.</li><li>
Obtain replacements for 86'd items as directed by the Kitchen.</li><li>
Greet and serve meals to hotel employees.</li><li>
Remove soiled trays and wares from the dining tables and separate items at breakdown station.</li><li>
Wipe dining tables clean and replenish tabletop condiments throughout the shift.</li><li>
Clean up spills immediately.</li><li>
Breakdown all goods.</li><li>
 Return unused food to designated areas and store.</li><li>
Clean and sanitize service lines, beverage dispensing equipment and other equipment, following procedures.</li><li>
Restock stations for next meal period.</li><li>
Complete closing side duties as assigned.</li><li>
 Clean and organize supply/storage closets.</li><li>
Report any equipment damages, safety hazards, maintenance problems and personnel problems to the Manager.</li><li>
 Legibly document pertinent information in the logbook.</li><li>
Sweep and mop the floor.</li></ul> 
Education and Experience:<ul><li>
Must have good understanding of the English language.</li></ul> 
Crestline Hotels &amp; Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status. 
 
Brand: Hilton Garden Inn/Homewood Suites Baltimore
 
Address: 625 S. President Street Baltimore, MD - 21202
 
Property Description: Hilton Garden Inn/Homewood Suites Baltimore
 
Property Number: 122</div>

Breakfast Attendant

Atria Senior Living

<div>Overview:

We create communities where employees thrive in their work, helping our residents thrive in their homes. 
Atria Senior Living&rsquo;s family of brands has openings for individuals looking for a career with outstanding benefits, including:<ul><li>
Paid holidays and PTO</li><li>
Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees</li><li>
Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results</li><li>
Benefits package also includes Health, Dental, Vision, and Life Insurance</li><li>
Retirement Savings Plan / 401(k) employer match</li><li>
Tuition reimbursement (U.S Based Communities)</li><li>Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location</li></ul> 
As a valued team member at Atria, you&rsquo;ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now! 
<div></div>
Qualifications:
<ul><li>One (1) or more years of customer service experience.</li><li>
Must be twenty one (21) years of age or older if required by applicable law.</li><li>
Basic Computer skills including proficiency in Microsoft Word and Excel.</li><li>
TIPS or other alcohol service training, and food handlers certificate where applicable.</li><li>
Strong organization, multi-tasking, time management, and customer service skills.</li><li>
Strong communication skills, both written and verbal.
</li><li>Must successfully complete all Atria specified training programs.</li></ul>
Responsibilities:
<div>
The Cocktail Lounge Attendant hosts and prepares our guests&rsquo; drinks and serves meals in the Cocktail Lounge and surrounding area(s). This individual has excellent customer service skills, a warm personality, and a basic knowledge of coffee drink, cocktail, and food preparation/service. The Cocktail Lounge Attendant recognizes the role of fine dining in surprising visitors and driving sales where applicable. The Cocktail Lounge Attendant is responsible for setting and clearing tables, taking guests&rsquo; food and beverage orders, serving guests in a timely and professional manner, and all other aspects of the cocktail lounge operations.</div><ul><li>
Provide a high level of customer service at all times.</li><li>
Anticipate resident&rsquo;s needs, respond promptly, and acknowledge all guests, however busy and at whatever time of day.</li><li>
Maintain complete knowledge of cocktail lounge and restaurant(s) operations and proper table set up and dining venue dress code.
</li><li>Serve residents and guest's meals and beverages as requested.
</li><li>Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving.
</li><li>Adhere to Quality Enhancement standards and standard food safety practices.
</li><li>Properly store, use, and handle chemicals using the proper PPE and safety measures as laid out in the manufacturer&rsquo;s instructions, the chemicals&rsquo; Safety Data Sheets (SDS), and Company standards.</li><li>
Maintain knowledge of the characteristics and description of every wine and beverage available.
</li><li>Maintain complete knowledge of Toast and/or Point Of Sale (POS) systems, as well as manual systems.</li><li>
Process payments through the POS system(s).
</li><li>Adhere to all cash handling and credit policies/procedures.
</li><li>Ensure that all drink orders are accurately rung into the POS system.
</li><li>Maintain complete knowledge of all menu items, prices (when applicable), preparation method/time, major ingredients, and quality standards of taste, appearance, texture, serving temperature, portion size, and method of presentation.
</li><li>Set tables in accordance with Company standards.</li><li>
Open and close Cocktail Lounge according to checklists.
</li><li>Maintain complete knowledge of correct maintenance and use of equipment; use equipment only as intended.</li><li>
Wash and sanitize glassware, cups, flatware, and other service wares as needed.</li><li>
Monitor and maintain cleanliness, sanitation, and organization of the bar top, tables, service areas, and the overall appearance of the Cocktail Lounge to ensure a consistently inviting environment for guests.</li><li>
Clearly communicate last call at the designated closing time to guests and servers.
</li><li>Legibly document designated items on the waste log.</li><li>
Prepare and serve a variety of coffee drinks, teas, and other beverages to customers according to their preferences.</li><li>
Operate espresso machines, coffee grinders, and other equipment to brew and prepare barista-style beverages.</li><li>
Complete temperature logs and par stock lists on a daily basis.</li><li>
May perform other duties as needed and/or assigned.</li></ul>
Salary Range: The wage range for this position is $17.00/hr - $20.40/hr, dependent on prior work history and experience</div>

Cocktail Lounge Attendant

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