food and beverage server

Conservatorium Hotel

<div><div><div><p>Food and Beverage Server
 </p><div></div><div><div><ul><div>543325
</div> </ul></div><div></div><div><ul><div>Food &amp; Beverage
</div> </ul></div><div></div><div><ul><div>Full time
</div></ul></div><div></div><div><ul><div><div>Mandarin Oriental, Muscat
</div></div>
</ul></div></div><p></p><div><p><b>F&amp;B Server</b></p>
<p><b>
Mandarin Oriental Muscat</b> is looking for a<b> F&amp;B Server </b>to join our <b>Food and Beverage</b> team.</p>
<p>
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.</p>
<p>
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world&rsquo;s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.</p>
<p><b>
Mandarin Oriental Muscat</b></p>
<p>
Situated in a prime beachfront location, Mandarin Oriental, Muscat is a chic urban resort that offers 150 stylishly appointed guestrooms and suites, five restaurants and bars, a lush Spa at Mandarin Oriental, and an outdoor swimming pool. The hotel features a one-of-a-kind ballroom boasting spectacular views of the Arabian Sea as well as a variety of banquet and meeting spaces to accommodate social and business events.</p>
<p>
For those seeking a luxury living experience in one of Muscat&rsquo;s most desirable districts, an exclusive collection of 155 Residences at Mandarin Oriental combine the Group&rsquo;s legendary service, world-class amenities and sweeping sea or mountain views.</p>
<p><b>
About the job</b></p>
<ul><li>Have a good understanding of the outlet&rsquo;s concept and food and beverage offerings and be able to verbally explain those to guests.</li></ul>
<ul><li>Ensure that mise en place is completed shift to shift and during service in order to provide an efficient service. This includes cleaning tasks in front and back of house as well as polishing and assembling of equipment.</li></ul>
<ul><li>Be able to operate the required steps on the POS - point of sales system in order to process food and beverage orders.</li></ul>
<ul><li>Be able to deliver service by understanding the guest requirements.</li></ul>
<ul><li>Carry out all tasks in a friendly, courteous and efficient manner.</li></ul>
<ul><li>Properly up-sell services and products to our guests at all times, enhancing service and generating increased revenue.</li></ul>
<ul><li>Be able to process MOHG Gift cards and other non-cash methods of payment.</li></ul>
<ul><li>Perform any tasks relating to billing according to hotel standards and cashiering policies.</li></ul>
<ul><li>Ensure all dishes are presented in compliance with hotel standards and food &amp; beverage specifications.</li></ul>
<ul><li>Conserve all outlet equipment and utensils in good conditions by proper day to day handling of all applicable utensils and by carrying out required side duties as assigned.</li></ul>
<ul><li>Assist in picking up all required stocks, including linen, beverage, dried goods and</li></ul>
<p>
others and arrange them accordingly.</p>
<ul><li>Ensure product knowledge is up to date.</li></ul>
<ul><li>Ensure that management and kitchen colleagues are informed of any special guest preferences or allergies.</li></ul>
<ul><li>Support as required other outlets as assigned by the Restaurant/ Outlet Manager.</li></ul>
<ul><li>Any other reasonable tasks as assigned by the Restaurant/ Outlet Manager.</li></ul>
<ul><li>Communicate well with colleagues and superiors in order to avoid misunderstandings and other shortfalls caused by lack of communication.</li></ul>
<ul><li>Be committed to being a team player; proactively cooperating and supporting colleagues in operational tasks.</li></ul>
<ul><li>Listen to every guest and observe body language carefully in order to be able to understand guest needs and expectations and consistently delight and satisfy every guest.</li></ul>
<ul><li>Have a natural, warm smile and a friendly and passionate approach towards guests.</li></ul>
<ul><li>Create WOW moments to surprise and delight guests in the Restaurants through gestures and other actions.</li></ul>
<ul><li>Ensure customer satisfaction from arrival to departure in accordance to the MOHG Legendary Quality Experiences (LQEs), the MOHG Pillars and the respective service standards of MOQA.</li></ul>
<ul><li>Report guest&rsquo;s preference to superiors and act upon them whenever known.</li></ul>
<p><b>
Our commitment to you</b></p>
<ul>
<li>Learning &amp; Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.</li>
<li>MOstay. When you work as hard as our colleagues do, it&rsquo;s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.</li>
<li>Heath &amp; Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.</li>
<li>Retirement Plans. When you show commitment to us, we reciprocate. We offer different retirement plans depending on the length of your service and your role.</li>
</ul>
<p><b>We&rsquo;re Fans. Are you?</b></p></div></div></div></div>

Food and Beverage Server

Four Seasons

<div><p><b>About Four Seasons:
</b></p><p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
<br>
<br>
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
</p><p></p><p><b>About the location:
</b></p>In the heart of Worli - the business hub of India&rsquo;s largest city and close to the entertainment and commercial district of Lower Parel, Four Seasons Hotel Mumbai is a chic urban oasis with an intimate, boutique atmosphere. The brand's first hotel in India, Four Seasons Hotel Mumbai echoes 'Powerhouse Luxury' in the city that never sleeps. Known for unparalleled food &amp; beverage options such as those at AER Mumbai, an award-winning rooftop bar, as well as San:Qi, a city-favourite pan-Asian restaurant with wine bar, private dining rooms, four open-style kitchens overseen by master craftsmen and an extensive menu offering Indian, Chinese, Thai and Japanese delicacies.
<p></p><p>Basic Function:
</p><ul><li>Experienced technical position in the food and beverage service
</li></ul><p>Role and Responsibilities
</p><p><b><i>General
</i></b></p><ul><li>Executes all tasks assigned by his/her supervisor
</li><li>Demonstrate high degree of standard awareness, promotes team work and act as a role model
</li><li>Attains all scheduled training sessions
</li><li>Displays warmth, care and enthusiasm when dealing with guest and fellow colleagues
</li></ul><p><b><i>Departmental
</i></b></p><ul><li>Prepares miseen place, setup and clears table, in the work area. Maintains high standard of hygiene and orderliness
</li><li>Takes order for guest, serve food and beverage and serve as per the hotel services and products
</li><li>Is thoroughly familiar with beverage and menu items and able to compose and recommend suitable menu progression and wine pairing; upsell sensitively
</li><li>Provides genuine hospitality
</li><li>He/She is directly responsible for Medallia of the hotel, LQA, and Coyle audits
</li><li>He/She should always maintain hygiene in their respective area and should pass the Hygiene audit like PWT, HACCP
</li><li>Keep abreast of events happening in the hotel
</li></ul><p>Specific responsibilities and task
</p><p><b><i>General
</i></b></p><ul><li>Adheres to the hotel&rsquo;s code of conduct and grooming and hygiene standards
</li><li>Is seen on working hands-on, assists colleagues in crunch times, walk the talk
</li><li>Actively participates in briefing and meetings
</li><li>Maintains a clean and orderly work area and promotes a safe working environment
</li><li>Performs any additional duties as assigned
</li><li>Does the linen pickup and main the stock
</li><li>Has to set the side stations after every meal period
</li></ul><p><b><i>Departmental
</i></b></p><ul><li>Describes food and beverage menu items with interesting and vivid descriptions in a concise, informative and appropriate manner
</li><li>Is highly sensitive to guest preferences; assists in compiling guest history; offers a special service touch when an opportunity is presented
</li><li>Requisitions supplies according to established procedure
</li><li>Accurately posts guest checks, processes payments and adheres to related control procedures in a vigilant manner
</li></ul><p><b>Appropriate manual/policy and procedure:
</b></p><ul><li>Four seasons service culture standards
</li><li>Four seasons core standards
</li></ul><p><b><i>General:
</i></b></p><p>Front and lobby areas
</p><p>Problem resolution
</p><p>Heart of the house/employee dinning
</p><p>Staff locker rooms
</p><p></p><p>Compliance policies
</p><ul><li>Confidential, privacy and proprietary data statement
</li><li>Policy against harassment
</li><li>Electronic system policy
</li></ul><p><i>Skills and Abilities:
</i></p><ul><li>Has to have 1-2 years of relevant experience in a 5-star hotel/resort or reputed stand-alone restaurant
</li><li>Possesses aptitude and upward mobility
</li><li>Should be flexible in working in different outlets on business demand
</li><li>Possesses excellent English, math and psychometric abilities
</li></ul><div></div><p>Basic beverage knowledge preferred</p></div><p></p>

Food & Beverage Server

D.C. Global Talent Inc.

<div><div><b>Job Title: </b>Junior Waiter (Italian Cuisine Experience)<br>
<br>
<b>Location: </b>Dubai, UAE</div><div><b>
Salary: </b>AED 2700 per month + housing and transportation allowance</div><div>
</div><div>About the Role:<br>
<br>
We are seeking enthusiastic and service-oriented <b>Junior Waiters </b>with prior experience in Italian cuisine or Italian dining outlets. The ideal candidate will already be based in Dubai and bring a passion for hospitality, strong customer service skills, and a willingness to grow within a dynamic team.</div><div>
</div><div>Key Responsibilities:<ul><li>
Provide attentive and professional service to guests in line with brand standards.
</li><li>Assist in setting up and maintaining the dining area before, during, and after service.
</li><li>Take food and beverage orders accurately and ensure timely delivery.
</li><li>Support senior waiters and supervisors in ensuring smooth restaurant operations.
</li><li>Share knowledge of Italian cuisine and menu items to enhance the guest experience.
</li><li>Maintain cleanliness, hygiene, and safety standards at all times.
</li></ul>Requirements:<ul><li>
Previous experience working in an Italian restaurant or outlet (mandatory).
</li><li>Already based in Dubai and available for immediate joining.
</li><li>Strong communication and interpersonal skills.
</li><li>Positive attitude, teamwork mindset, and a passion for hospitality.
</li><li>Basic knowledge of Italian food and beverage service preferred.</li></ul></div></div>

Junior Waiter

Hilton

<div><p>Server - Waldorf Astoria Dubai Palm Jumeirah</p><p>
A Server with Waldorf Astoria Hotels and Resorts is responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations.<br>
<br>
<b>What will I be doing</b></p><p>
As a Server, you are responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations. A Server carries the responsibility of thoroughly understanding the menu, food offerings and food contents. Specifically, you will be responsible for performing the following tasks to the highest standards:</p><ul><li>
Manage an efficiently operated bar shift that is in accordance with the agreed standards and regulations</li><li>
Use every possible opportunity to gain knowledge in all areas of bar supervision</li><li>
Ensure all tables receive their drinks and food as requested</li><li>
Maintain the cleanliness of all equipment used during shifts</li><li>
Maintain cleanliness of the bar and stores to Health, Safety and Hygiene standards at all times.</li><li>
Show complete awareness of all the drink and food menus and readiness to explain and recommend food and drink contents</li><li>
Ensure that all before/after service mise en place is completed to the correct standard</li><li>
Comply with Company Health &amp; Safety, and Fire Regulations and procedures</li><li>
Adhere to the Company disciplinary policy when necessary</li><li>
Maximize revenue and increase average spend per person through upselling, high customer service standards, effective training and motivational techniques</li><li>
Demonstrate a perfect knowledge of all beverages served in the bar, how beverages are prepared (to recipe) and presented, and how Bar personnel are trained to possess this knowledge and the application of it</li><li>
Meet or exceed the monthly drink profit margin target</li></ul><p><b>
What are we looking for</b></p><p>
A Server serving Hilton Worldwide Brand hotels and vacations are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:</p><ul><li>
Italian Fine Dining &amp; Michelin star experience</li><li>
A warm personality, attentive and smartly presentable</li><li>
Ability to listen and respond to demanding Guest needs</li><li>
Excellent leadership, interpersonal and communication skills</li><li>
Accountable and resilient</li><li>
Committed to delivering high levels of customer service</li><li>
Ability to work under pressure</li></ul><p>
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:</p><ul><li>
Luxury hospitality experience in a similar role</li><li>
Passion for delivering exceptional levels of guest service</li></ul><p><b>
What will it be like to work for Hilton</b></p><p>
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all.</p></div>

Server - Waldorf Astoria Dubai Palm Jumeirah

Rota international

<p><b>Job Title:</b> Waitress<br/><b>Location:</b> Doha, Qatar<br/><b>Job Type:</b> Full-Time</p><p><b>About the Role:</b><br/>We are looking for a friendly and professional Waitress to join our team. You will be responsible for providing excellent customer service, taking orders, and ensuring guests have a pleasant dining experience.</p><p><b>Key Responsibilities:</b></p><ul><li>Greeting and serving customers in a polite and professional manner</li><li>Taking food and beverage orders accurately</li><li>Delivering orders to tables promptly</li><li>Assisting with setting up and clearing tables</li><li>Following hygiene and safety standards at all times</li><li>Supporting the team to ensure smooth restaurant operations</li></ul><p><b>Requirements:</b></p><ul><li>Previous experience as a waitress in a restaurant or hotel</li><li>Must have a valid <b>Food Handler Certificate</b></li><li>Strong communication and customer service skills</li><li>Ability to work quickly and under pressure</li><li>Positive attitude and team player</li><li>Can join immediately</li><li>Must be based in Doha and available full-time</li></ul><p><b>How to Apply:</b><br/>Apply directly through Indeed or send your CV to: <b>careers@rota-intl.com</b></p><p><b>Only shortlisted candidates will be contacted.</b></p><p>Job Type: Full-time</p>

Waitress

Jumeirah Group

<div><div>Waiter/Waitress - Food &amp; Beverage - Jumeirah Gulf of Bahrain - (25000022)</div><div></div><div><p><b><br>
About Jumeirah</b></p><p>
Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates a portfolio of 31 exceptional properties across 13 countries in the Middle East, Europe, Asia, and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and since then the brand has become known for its distinguished beachfront resorts, esteemed city hotels, and exclusive branded residences. Jumeirah is synonymous with Arabian luxury hospitality and the ability to craft distinctive, purposeful experiences for the world&rsquo;s most discerning travellers.</p><p>
</p><p><b>About Jumeirah Gulf of Bahrain</b></p><p>
Located on the pristine beaches of Bahrain&rsquo;s West Coast, the resort features stunning ocean views, verdant greenery, and meandering waterways with modern, spacious rooms and suites as well as an exclusive Gulf Summer House, located directly on the beach. Guests can enjoy a variety of water sports activities, the resort&rsquo;s five pools, and book treatments at Jumeirah&rsquo;s signature Talise Spa.</p><p>
</p><p><b>About the Job</b></p><p>
An exciting opportunity has arisen for a <b>Waiter/Waitress</b><b><i> </i></b>to join Food &amp; Beverage Department in Jumeirah Gulf of Bahrain.</p><ul><li> Greet and treat all colleagues in a friendly manner.</li><li> Sets a personal example for right conduct and behavior.</li><li> You must be comfortable discussing food and wine choices with guests in detail.</li><li> To maintain a friendly yet unobtrusive manner with all guests.</li><li> To control usage of all food and beverage items and appropriate usage of equipment, tools and service equipment.</li></ul><p><b>
About You</b></p><p>
The ideal candidate for this position will have the following experience and qualifications:</p><ul><li> High School Diploma</li><li> Software competencies &ndash; Microsoft Office programs (Intermediate)</li><li> Proficient in English (Read/Write/ Speak &ndash; Essential)</li></ul><p><b>
</b></p><p><b>About the Benefits</b></p><p>
At Jumeirah, we are dedicated to fostering a workplace where colleagues feel valued, supported, and inspired to grow. Our benefits package reflects this commitment by combining rewarding financial incentives, comprehensive healthcare, and opportunities for professional development.</p><p>
Benefits include:</p><ul><li> Opportunities for internal mobility within our global network</li><li> Colleague discounts on food, beverage, and hotel stays worldwide</li><li> Health care and insurance benefits</li><li> Locally competitive tax-free salary and incentive structure</li></ul><p><br>
</p><p>
</p></div><div></div><div>Primary Location: Bahrain</div><div>
Job: F&amp;B Service</div><div>
Organization: MEASA Region [Main]</div><div>
Job Posting: Aug 14, 2025, 10:00:55 AM</div></div>

Waiter/Waitress - Food & Beverage - Jumeirah Gulf of Bahrain

Inspire Management Training Center

<p>We are hiring a committed and guest-oriented Food and Beverage Attendant to deliver exceptional service and ensure a smooth, enjoyable dining experience for our guests. This role requires strong attention to detail, excellent communication skills, and the ability to perform efficiently in a fast-paced luxury hotel environment.</p><p><b>Key Responsibilities:</b></p><ul><li>Warmly greet and seat guests in a timely and courteous manner.</li><li>Accurately take and serve food and drink orders with efficiency.</li><li>Set up and maintain tables according to established brand standards.</li><li>Guide guests through the menu and answer questions about offerings.</li><li>Serve food and beverages with attention to presentation and guest satisfaction.</li><li>Keep the dining area tidy, organized, and clean at all times.</li><li>Collaborate with kitchen and service teams to ensure timely delivery of orders.</li><li>Respond to guest concerns or requests promptly and professionally.</li><li>Follow all safety, hygiene, and sanitation guidelines.</li><li>Assist colleagues during peak hours to ensure smooth operations.</li></ul><p><b>Qualifications:</b></p><ul><li>Minimum 1-2 years of proven experience in food and beverage service, ideally within a luxury hotel or fine dining environment.</li><li>Basic understanding of F&amp;B service procedures and guest etiquette.</li><li>Excellent interpersonal and communication abilities.</li><li>Team player who stays composed in high-pressure situations.</li><li>Keen attention to detail and a passion for high-quality service.</li><li>Willingness to work varied shifts, including weekends and holidays.</li><li>Proficient in English; additional language skills (e.g., Arabic) are an advantage.</li></ul><p><b>Benefits:</b></p><ul><li>Competitive salary package</li><li>Complimentary food, accommodation, and transport provided by the employer</li><li>Professional training and development opportunities</li><li>Chance to work within a globally recognized luxury hospitality brand</li></ul><p>Job Types: Full-time, Permanent</p><p>Pay: QAR1,650.00 per month</p><p>Education:</p><ul><li>High school or equivalent (Preferred)</li></ul><p>Experience:</p><ul><li>F&amp;B Attendant: 1 year (Required)</li></ul><p>Language:</p><ul><li>English / Arabic / Russian (Preferred)</li></ul><p>Location:</p><ul><li>Doha (Preferred)</li></ul>

Food and Beverage Attendant

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