food equipment service technician

Ecolab

<div><p>Join Ecolab&rsquo;s industry leading Food &amp; Beverage team as a <b>Service Technician</b>. We are increasing food safety and product quality, enhancing sustainability and boosting operational efficiency. We provide cleaning and sanitation solutions to food, beverage, and dairy manufacturing environments through a dual focus on sales and technical service/consultation to new and existing customers. This is an entry level sales position responsible for selling Food &amp; Beverage products/services by interacting with established customers and developing new sales prospects.
</p><p></p><p><b>What&rsquo;s in it For You:</b></p><ul><li>
Join an ambitious, award winning company with excellent scope for career progression and development</li><li>
Work with some of the market leaders in the food and beverage industry</li><li>
Access to best in class resources, tools, and technology</li><li>
Thrive in a company that values a culture of safety to include top-notch safety training and personal protection equipment.</li></ul><p></p><p><b>
What You Will Do:</b></p><ul><li>
Execute Service strategy surveys, process checks and reporting through:<ul><li>
Consulting with customer on chemical, technical &amp; application issues as well as optimization of systems)</li><li>
Execute field trials, reporting &amp; training</li><li>
Establish, verify &amp; document hygiene plans and their parameters through regular customer visits</li></ul></li><li>
Assist customer needs</li><li>
Install and repair equipment at the customer's plant</li><li>
Ensure equipment machine maintenance goals established by the customer</li><li>
Support introduction of new programs and service concepts to customers</li><li>
Achieve monthly safety metrics and input safety data into the company's system</li><li>
Establish new ways of improving service</li><li>
Provide recommendations related to safety standards and protocol</li></ul><p></p><p><b>
Position Details:</b></p><ul><li>
Candidate must reside in: CITIES/AREA</li><li>
Route territory will include: CITIES/AREA</li><li>
Work week and shift: DETAILS (including weekend rotation, if applicable)</li></ul><p></p><p><b>
Minimum Qualifications:</b></p><ul><li>
High school diploma</li><li>
Experience working in a technical service role</li><li>
Must have a valid Driver's License and acceptable Motor Vehicle Record</li></ul><p></p><p><b>
Physical Demands:
</b></p><ul><li>Must have the ability to Lift/Push/Pull/Carry up to XX kilograms chest high;</li><li>
Must be able to access and be comfortable with working in a variety of conditions to include confined spaces, freezing conditions and hot conditions;</li><li>
Must be able to physically perform the essential duties of the position which include lifting, stooping, kneeling, crouching, reaching, balancing, walking, standing, talking and hearing.</li><li>
Must be able to pass a drug screen and physical exam</li></ul><p></p><p><b>
Preferred Qualifications:</b></p><ul><li>
Knowledge/aptitude in electricity, mechanical systems</li><li>
2 year degree in mechanical, electrical or electromechanical fields (or similar) or university student of engineering:</li><li>
2 year of experience in technical roles in Food &amp; Beverages plants;</li><li>
Exposure to MS Office including Excel and Word.</li><li>
Willingness and ability to work off hours</li></ul><p></p><p><b>
About Ecolab Food &amp; Beverage:</b></p><p>
See how Ecolab helps make 27% of the world&rsquo;s processed food safe. In Food &amp; Beverage, you&rsquo;ll help a wide variety of food, beverage, and brewery processors manage the increasing risks of foodborne illness and contamination. By providing cleaning and sanitizing programs, animal care products, antimicrobial food tissue treatment and many other operational efficiency and product quality programs, Food &amp; Beverage offers the opportunity to work with a combination of innovation and world-class service.</p><p><b><br>
Our Commitment to a Culture of Inclusion &amp; Belonging</b><br>
Ecolab is committed to fair and equal treatment of associates and applicants and furthering the principles of Equal Opportunity to Employment. We will recruit, hire, promote, transfer and provide opportunities for advancement based on individual qualifications and job performance in all matters affecting employment, compensation, benefits, working conditions, and opportunities for advancement. Ecolab will not discriminate against any associate or applicant for employment because of race, religion, color, creed, national origin,citizenship status, sex, sexual orientation, gender identity and expressions, genetic information, marital status, age, or disability.</p></div>

Service Technician I - F&B

Diet cafe nutrition centre

<p><b>About Diet Caf&eacute;</b></p><p>Diet Caf&eacute; is a leading name in healthy nutrition and catering services in Qatar, known for its commitment to quality, innovation, and operational excellence. As part of our continued expansion, we are seeking a <b>dedicated kitchen equipment maintenance technician</b> to ensure the optimal performance and reliability of all catering and kitchen machinery within our central kitchen operations.</p><p><b>Position Overview</b></p><p>The <b>Kitchen Equipment Maintenance Technician</b> plays a vital role in maintaining the smooth operation of Diet Caf&eacute;&rsquo;s production facilities. This position requires hands-on expertise in diagnosing, repairing, and maintaining professional kitchen and catering equipment, with strict adherence to safety and hygiene standards.</p><p><b>Key Responsibilities</b></p><ul><li>Conduct preventive and corrective maintenance for all catering and kitchen equipment, including ovens, chillers, fryers, mixers, steamers, and other food-processing units.</li><li>Inspect, diagnose, and repair mechanical and electrical faults in a timely manner to prevent operational interruptions.</li><li>Maintain accurate maintenance records, service reports, and spare-part inventory.</li><li>Coordinate with external vendors and suppliers for specialized repairs and parts procurement.</li><li>Support the installation, testing, and commissioning of new kitchen equipment.</li><li>Ensure all maintenance work complies with safety and HACCP standards.</li><li>Respond promptly to emergency breakdowns and maintenance requests from kitchen operations.</li></ul><p><b>Requirements &amp; Qualifications</b></p><ul><li>A minimum of 3 years of experience in maintaining and repairing <b>commercial kitchen or catering equipment</b>.</li><li>Strong technical knowledge of mechanical, electrical, and refrigeration systems.</li><li>Diploma or technical certification in <b>mechanical/electrical/refrigeration engineering</b> or related field.</li><li>Valid <b>Qatar Driving License</b> &ndash; mandatory.</li><li>Ability to work independently and efficiently under pressure.</li><li>Good communication and record-keeping skills.</li><li>Previous experience in <b>hospitality, catering, or food production environments</b> is highly preferred.</li></ul><p>Job Type: Full-time</p><p>Pay: QAR3,000.00 - QAR3,500.00 per month</p><p>Experience:</p><ul><li>Kitchen equipment's maintenance : 3 years (Required)</li></ul><p>License/Certification:</p><ul><li>Qatar Driving license (Required)</li></ul><p>Location:</p><ul><li>Doha (Required)</li></ul>

Kitchen Equipment Technician

Infinite Middle East Projects LLC

<p><b>Job Title: Commercial Kitchen Equipment Technician</b></p><p><b>Location:</b> Muscat, Oman<br/><b>Employment Type:</b> Full-Time<br/><b>Benefits:</b> Accommodation &amp; Transportation Provided</p><p><b>About Us:</b></p><p>We are a leading provider of commercial kitchen and laundry equipment solutions in Oman, specializing in the supply, installation, and maintenance of high-quality equipment for hotels, restaurants, catering services, and laundry facilities. Our commitment to excellence ensures our clients&rsquo; operations run smoothly and efficiently.</p><p><b>The Opportunity:</b></p><p>We are looking for a skilled <b>Commercial Kitchen Equipment Technician</b> to join our team. If you have expertise in troubleshooting, repairing, and maintaining commercial kitchen and laundry equipment, we invite you to apply!</p><p><b>Key Responsibilities:</b></p><ul><li>Diagnose, repair, and maintain commercial kitchen equipment (ovens, refrigerators, dishwashers, fryers, etc.).</li><li>Conduct routine maintenance and preventive servicing to maximize equipment lifespan.</li><li>Troubleshoot mechanical, electrical, and plumbing issues efficiently.</li><li>Ensure all repairs meet safety and quality standards.</li><li>Provide excellent customer service and maintain clear client communication.</li><li>Report job status, equipment conditions, and recommendations to management.</li><li>Travel to client sites across Oman as needed.</li></ul><p><b>Preferred Skills (Advantageous):</b></p><ul><li>Experience in maintaining <b>commercial laundry equipment</b> (washers, dryers, ironers).</li></ul><p><b>Requirements:</b></p><ul><li>Proven experience as a <b>Commercial Kitchen Equipment Technician</b> or similar role.</li><li>Strong technical knowledge of <b>hot &amp; cold kitchen equipment systems</b>.</li><li>Ability to diagnose and repair mechanical, electrical, and plumbing faults.</li><li>Excellent troubleshooting and problem-solving skills.</li><li>Detail-oriented with a commitment to quality workmanship.</li><li>Good communication and customer service skills.</li><li>Valid driver&rsquo;s license (preferred).</li><li>Willingness to travel across Oman.</li></ul><p><b>What We Offer:</b></p><ul><li><b>Competitive salary</b> with benefits.</li><li><b>Company-provided accommodation &amp; transportation.</b></li><li><b>Professional development &amp; training opportunities.</b></li><li>A <b>supportive and dynamic work environment.</b></li><li>The chance to work with a <b>reputable leader in the hospitality industry.</b></li></ul><p><b>Apply Now!</b></p><p>If you meet the requirements and are ready to take on this exciting role, we&rsquo;d love to hear from you!</p><p>Job Type: Full-time</p><p>Pay: RO300.000 - RO400.000 per month</p>

Commercial Kitchen Equipment Technician

Almoayyed Air Conditioning

<p><b>Job Title: Kitchen Equipment Technician</b></p><p><b>Location:</b> Qatar (Locally Available Candidates Only)</p><p><b>Experience:</b> 3&ndash;5 Years (Preferred)<br/><b>Qualification:</b> ITI or Diploma in Electrical or Electronics relevant field</p><p><b>Responsibilities:</b></p><p>&middot; Install, inspect, maintain, and repair commercial kitchen equipment (ovens, cookers, fryers, dishwashers, refrigerators, etc.)</p><p>&middot; Diagnose electrical and mechanical faults and carry out corrective actions</p><p>&middot; Perform preventive maintenance to ensure smooth operation of equipment</p><p>&middot; Respond promptly to breakdowns and emergency service calls</p><p>&middot; Maintain service reports and follow safety standards at all times</p><p><b>Requirements:</b></p><p>&middot; ITI or Diploma in Mechanical / Electrical or Electronics</p><p>&middot; Proven experience as a Kitchen Equipment Technician</p><p>&middot; Good knowledge of electrical and mechanical systems</p><p>&middot; Ability to read technical manuals and drawings</p><p>&middot; Locally available in Qatar with valid QID</p><p>&middot; Good communication and teamwork skills</p><p>Interested candidates can send their CV to <b>caacareers@gmail.com</b> or contact <b>+974 77663145</b>.</p><p>Job Types: Full-time, Permanent</p><p>Pay: QAR2,000.00 - QAR2,500.00 per month</p><p>Education:</p><ul><li>Diploma (Required)</li></ul><p>Experience:</p><ul><li>Atleast: 5 years (Required)</li></ul>

Smartvalue Technical services LLC

<p>We are looking for an experienced <b>Kitchen Equipment Technician</b> with strong expertise in <b>Combi Ovens &ndash; especially Rational brand &ndash; and other major commercial kitchen equipment.</b></p><p><b>Requirements:</b></p><ul><li>Hands-on experience in installation, maintenance &amp; repair of <b>Rational Combi Ovens</b></li><li>Knowledge of major brands: <b>Convotherm, Electrolux, Hobart, MKN, UNOX, etc.</b></li><li>Ability to diagnose electrical &amp; mechanical faults</li><li>Experience in hot &amp; cold kitchen equipment service</li><li>UAE experience preferred (not mandatory)</li><li>Valid UAE driving license (added advantage)</li></ul><p><b>Responsibilities:</b></p><ul><li>Perform routine PPM &amp; breakdown repairs</li><li>Troubleshoot and repair commercial kitchen appliances</li><li>Maintain service reports and communicate with customers professionally</li></ul><p><b>Location:</b> DUBAI</p><p><b>Employment Type:</b> Full-Time<br/><b>Salary:</b> Based on experience</p><p>Job Type: Full-time</p><p>Pay: From AED4,500.00 per month</p>

Rosewood Hotel Group

<div><div><div><div><h3 class="jobSectionHeader"><b>General Information</b></h3></div><p><br>
</p></div><div><div><div><div>Country/Region
</div><div>Qatar
</div></div><div><div>Province/City
</div><div>Doha
</div></div><div><div>Hiring Entity
</div><div>Rosewood Doha
</div></div><div><div>Department
</div><div>Engineering
</div></div><div><div>Job Type
</div><div>Full-time Permanent
</div></div></div></div></div><div><div><div><h3 class="jobSectionHeader"><b>Job Description</b></h3></div><p><br>
</p></div><div><div><div><div><p><b>Job Summary</b></p><p>
To ensure that all kitchen and laundry equipment and appliances are functioning properly, safely, and efficiently to support the smooth operation of the kitchen and laundry. Orderly and timely completion of works orders received by know cross system. Perform a various work order involved maintaining preventive maintenance.</p><p><b>
Essential Duties and Responsibilities</b></p><ul><li>Maintain complete knowledge and comply with all departmental policies, service procedures and standards.</li><li>Ensure the use of all required of Personnel Protective Equipment (PPE) while on duty.</li><li>Routine inspection on all operation kitchen &amp; laundry equipment of the hotel.</li><li>Record readings and keep track on functionality of kitchen &amp; laundry equipment.</li><li>Maintains kitchen/Laundry equipment and machinery record system for the property.</li><li>To carry out repairs and maintenance of all hotel Kitchen and laundry equipment.</li><li>To carryout preventive maintenance checks all Kitchens and laundry equipment.</li><li>To follow the preventive maintenance schedule as specified in the plan.</li><li>To order, track, record and maintain inventory parts of all hotel Kitchen and laundry equipment.</li><li>Check on performance of Laundry, Kitchen and Gas equipment's system and components.</li><li>Check and maintain all hot ranges, kettles brazing pans, convention ovens, ban mares, mixers pass counters, Cold cabinets, Dishwashers Wash Equipment's, Hot cabinet, and all related equipment's.</li><li>Maintaining the logbook effectively and checking the equipment in the kitchen, laundry, and hotel apartments.</li><li>Check with duty engineer for the priority job for all the kitchen outlets and laundry areas.</li><li>Always maintain safety procedures/conditions in working area and other associated areas (especially food preparation area).</li><li>Coordinated with concern department (Stewarding / kitchen) department and ensure that we are following HACCP and conducting equipment rectification and troubleshooting.</li><li>Perform routine inspections to identify any issues, address them promptly to minimize downtime and ensure the kitchen and laundry operates efficiently.</li><li>Operate and monitor chiller/cold rooms unit to ensure consistent reliable cooling performance.</li><li>If the maintenance takes longer time to complete, immediately communicate with the Engineering Supervisor, Duty Engineer, and concern department (Culinary).</li><li>Ensure close the maintenance request in communication devise after completing the job.</li><li>Respond promptly to Know cross service order made from made for requests, assistance, or emergency work orders.</li><li>Take the utilities meter reading and update in the system accordingly.</li><li>Always keep premises clean and tidy after completing the job.</li><li>Communicate with Duty Engineer/ Engineering supervisor of daily work progress before ending the shift.</li><li>Ensure log down into the logbook before ending the shift.</li><li>Follow all the Departmental procedures and instructions.</li><li>Follow hotel hygiene policy and procedure while entering in the kitchens and working in the kitchens.</li><li>Ensure that following of MOPH (Ministry of Public Health &lsquo;s guidelines/ Hotel hygiene HACCP points.</li><li>Ensure tag and lockout procedures are followed when working on electrically powered equipment and SNG line.</li><li>Always maintain safety procedures/conditions in working area and other associated areas.</li><li>Understand and practice hotel emergency fire precaution procedures.</li><li>Ensure team work to achieve Engineering departmental goal.</li><li>Ensure maintenance records are kept up to date.</li><li>Be prepared to respond to emergencies of kitchen and laundry equipment/ machine break down.</li><li>Implement preventive maintenance schedules to extend the lifespan of equipment and prevent unexpected breakdowns. Offend perform preventive maintenance task.</li><li>Conduct the calibration and testing of the machine if required.</li><li>To conduct portable appliances testing according to schedule and keep the record.</li><li>Ensuring that all kitchen and laundry equipment meets safety standards and regulations is a vital aspect of the job.</li><li>Keep records of temperature readings and maintenance activities of the walking chiller and walking freezer.</li><li>Monitor Know cross application and respond promptly to any escalated requests made for problems, assistance, or emergency work orders.</li></ul><p><b>
Standard Responsibilities</b></p><ul><li>Comply and adhere to the Rosewood company policies.</li><li>Take on other tasks in addition of the ones stated, in a reasonable framework.</li><li>Be always a &ldquo;brand ambassador&rdquo; and ensure brand integrity and clarity are always maintained.</li><li>Model the company&rsquo;s culture, vision, mission, and core values always.</li><li>Take a proactive approach to management of the department, anticipating potential opportunities.</li><li>Understand and practice hotel emergency fire procedures.</li></ul><p><b>
Confidentiality</b></p><p>
Whist working for the company there will be access to a wide variety of confidential information concerning the company, guests, and associates. It is vital that all such information remains confidential and must not be disclosed to anyone outside the company, guests, and associates, unless otherwise stated.</p><p><b>
Health &amp; Safety</b></p><ul><li>Be aware of all existing departmental Job Safety Analysis and Risk assessments and strive to work in an accident-free manner and to create a safe work environment for others. To continuously look for conditions which may endanger associates or guests of the hotel and to take immediate action to correct any hazardous conditions found.</li><li>Be aware of and comply with safe working practices as laid down under the Health and Safety rules, regulations, and procedures as applicable to your place of work. This will include your awareness of any specific hazards at your workplace.</li><li>The wearing of appropriate protective clothing provided by or recommended by the Company will be obligatory.</li><li>Report any defects in the building, plant, or equipment according to hotel procedure.</li><li>Ensure that any accidents to associates, guests or visitors are reported immediately in accordance with correct procedures.</li><li>Attend Statutory Fire, Health &amp; Safety training and be fully conversant with and abide by all rules concerning Fire, Health &amp; Safety.</li></ul><p><b>
Be fully aware with and adhere to:</b></p><p>
o Regulations.</p><p>
o Hotel Risk Assessments.</p><p>
o Hotel Fire, Life &amp; Safety Procedures.</p><p><b>
Other</b></p><ul><li>The above description is not to be regarded as exhaustive. Other tasks and responsibilities of a broadly comparable nature may be added on a temporary or permanent basis, as appropriate.</li><li>As the hotel&rsquo;s level of business varies considerably, there is a need for flexibility in attitude, approach and working hours.</li></ul>
</div></div></div></div></div><div><div><div><h3 class="jobSectionHeader"><b>About Us</b></h3></div><p><br>
</p></div><div><div><div><div>Housed in two striking towers inspired by the coral reefs in the seas surrounding Qatar, Rosewood Doha and Rosewood Residences Doha will consist of an ultra-luxury hotel with 185 exquisite guestrooms and sumptuous suites, 173 serviced apartments for longer-term stays and 300 residences available for purchase. The hotel will be one of the city&rsquo;s most dynamic culinary destinations with a collection of eight innovative outlets, including a bistro, lobby lounge, coffee shop/deli, three specialty restaurants, cigar lounge and a lifestyle entertainment lounge. Featuring a 1,500-square-meter ballroom, the property will showcase multiple private event venues, anchored around sleek interiors and state-of-the-art technology, which will transform ordinary events into the extraordinary. The hotel will also introduce Sense, A Rosewood Spa, offering total discretion and relaxation, along with a fitness center featuring state-of-the-art training equipment. Rosewood's signature Manor Club executive lounge concept will soar to new heights in Qatar and offer Club Room and Suite guests curated services with added convenience and privacy. Rosewood Residences Doha will also introduce 300 for-sale residential apartments, catering to global citizens who crave a lifestyle of authenticity fused with modern luxury. The residences will be complete with bespoke amenities, facilities and services to create the world&rsquo;s pinnacle of private luxury living and contemporary style in Qatar.</div></div></div></div></div></div>

Engineering Technician - Kitchen Laundry

Apt Resources Pvt.Ltd.

Apt Resources is seeking a highly skilled HVAC Technician to provide exceptional service for a private VIP family in Abu Dhabi. This unique opportunity involves installing, maintaining, and repairing heating, ventilation, and air conditioning systems in a high-end residential environment. The ideal candidate will have a strong focus on customer satisfaction and the ability to work discreetly in a private home setting.
<br><br>
<b>Responsibilities:</b><br>
<ul>
<li>Install, maintain, and service HVAC systems within the residence</li>
<li>Diagnose issues and perform necessary repairs on various HVAC equipment</li>
<li>Conduct regular inspections and maintenance tasks to ensure system efficiency</li>
<li>Ensure all work is conducted with the highest standards of privacy and confidentiality</li>
<li>Provide recommendations for system upgrades and energy efficiency improvements</li>
<li>Maintain accurate records of serviced equipment and parts</li>
<li>Deliver exceptional customer service to the family and any guests</li>
</ul>
<b>Requirements:</b><br>
<ul>
<li>High school diploma or equivalent</li>
<li>Minimum of 3 years of experience as an HVAC Technician, preferably in high-end residential settings</li>
<li>Valid HVAC technician certification or license</li>
<li>Strong knowledge of residential HVAC systems and components</li>
<li>Ability to work independently and with discretion</li>
<li>Excellent troubleshooting and problem-solving skills</li>
<li>Good communication and interpersonal skills</li>
<li>Strong attention to detail and commitment to quality</li>
<li>Must able to join immediately</li>
</ul>
<b>Benefits:</b><br>
<b>Salary :</b> AED 3,000 - AED 3,200 plus Food & Accommodation Provided

HVAC Technician - Private VIP Family

Search 10000+ Food equipment service technician jobs near you this January. New roles added regularly across leading industries. Apply today.

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