food preparation worker

Southern Artisan Spirits

Job Summary Join our dynamic culinary team as a Food Preparation Worker, where your enthusiasm and attention to detail will help create a welcoming and efficient food service environment. In this role, you will assist with food preparation, maintain cleanliness, and support catering and banquet operations to ensure our guests receive top-quality service. Your energy and dedication will contribute to a smooth kitchen operation, fostering a positive experience for both colleagues and customers. This paid position offers an exciting opportunity to develop culinary skills and gain valuable hospitality experience in a fast-paced setting.Responsibilities<ul><li>Assist with food preparation tasks such as chopping, slicing, assembling ingredients, and portioning to meet recipe specifications.</li><li>Support banquet and catering events by preparing dishes, setting up serving stations, and ensuring timely delivery of food items.</li><li>Maintain cleanliness of work areas, including counters, utensils, equipment, and storage spaces, adhering to health and safety standards.</li><li>Buss tables by clearing dishes, resetting service areas, and ensuring a tidy dining environment for guests.</li><li>Handle food safely by following proper food handling procedures and sanitation guidelines at all times.</li><li>Support kitchen staff with cooking duties as needed, including basic cooking tasks under supervision.</li><li>Assist with food inventory management by organizing supplies and notifying supervisors of stock levels.</li><li>Contribute to excellent food service by serving guests promptly and courteously during meal periods or special events.</li><li>Participate in cleaning routines such as sweeping, mopping, and sanitizing kitchen surfaces to uphold hygiene standards.</li><li>Collaborate effectively with team members to ensure smooth operations during busy periods or large-scale events.</li></ul>Qualifications<ul><li>Previous experience in food service, restaurant work, catering, or hospitality is highly desirable.</li><li>Familiarity with food preparation techniques such as chopping, mixing, or assembling ingredients.</li><li>Experience working in banquet settings or hotel kitchens is a plus.</li><li>Knowledge of proper food handling procedures and sanitation practices.</li><li>Ability to stand for extended periods and perform physical tasks including lifting moderate weights.</li><li>Strong teamwork skills with a positive attitude toward supporting colleagues in a fast-paced environment.</li><li>Excellent communication skills to coordinate effectively during busy service times.</li></ul>Basic culinary knowledge or kitchen experience is preferred but not required; willingness to learn is essential. Join us in delivering exceptional dining experiences! We&rsquo;re dedicated to fostering a vibrant work environment where your skills grow alongside our commitment to outstanding hospitality. This paid role offers valuable hands-on experience that can serve as a stepping stone into the culinary or hospitality industry while contributing positively to our team&rsquo;s success.Job Types: Full-time, Part-timePay: $11.00 - $13.00 per hourWork Location: In person

Dishwasher

Aramark

<div><div><div><h2 class="jobSectionHeader">Job Description</h2></div><div>
The Food Prep Worker prepares, and portions food items and performs various duties in accordance with production requirements and Aramark sanitation standards. Uses daily worksheets and standardized recipes to cook meals.</div></div><div><div><h2 class="jobSectionHeader">
Job Responsibilities</h2></div><div><ul><li>
Prepares all food items using prep lists and standard Aramark recipes.</li><li>
Follows proper food handling procedures.</li><li>
Maintains accurate rotation of food to assure top quality and freshness.</li><li>
Manages leftover foods correctly; cover, label, date, and accurately store according to Aramark standards.</li><li>
Maintains clean and orderly refrigerators and work areas.</li><li>
Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment).</li><li>
Maintains a safe and sanitary work environment that conforms to all food safety standards and regulations.</li><li>
Follows safety policies and accident reporting procedures.</li><li>
Completes all required training.</li></ul> 
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.</div></div><div><div><h2 class="jobSectionHeader">
Qualifications</h2></div><div><ul><li>
Minimum one-year prep work or food service-related work preferred.</li><li>
Knowledge of food prep, proper knife handling, temperature control, and sanitation is helpful.</li><li>
Must be able to read and write to facilitate communication with others.</li><li>
Demonstrates basic math and counting skills</li><li>
A valid Food Handler Certificate is required. Candidates who do not currently hold these certifications must obtain them before their start date.</li></ul> 
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).</div></div><div><div><h2 class="jobSectionHeader">
Education</h2></div></div><div></div><div><div><h2 class="jobSectionHeader">
About Aramark</h2></div><div>
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.</div></div></div>

Food Prep Worker - Arizona State University - Premium

Grams Restrand

Job Criteria &ndash; Kitchen Helper (Restaurant)Minimum Qualifications<ul><li>High school diploma or equivalent preferred.</li><li>Previous experience as a Kitchen Helper, Kitchen Assistant, or Steward is an advantage but not mandatory.</li><li>Basic knowledge of food preparation and kitchen hygiene.</li><li>Knowledge of food safety and sanitation practices is an advantage.</li><li>Physically fit and able to stand for extended periods and lift up to 25 kg.</li></ul>Experience<ul><li>0&ndash;2 years of experience in a restaurant, caf&eacute;, hotel, or catering kitchen is preferred.</li><li>Fresh candidates with a willingness to learn are encouraged to apply.</li></ul>Skills &amp; Competencies<ul><li>Basic food preparation skills.</li><li>Ability to follow instructions and standard recipes.</li><li>Knowledge of kitchen cleaning and sanitation procedures.</li><li>Good organizational and time management skills.</li><li>Ability to work efficiently in a fast-paced environment.</li><li>Strong teamwork and communication skills.</li><li>Attention to detail and cleanliness.</li><li>Ability to handle kitchen equipment safely.</li><li>Reliable, punctual, and hardworking.</li><li>Positive attitude and willingness to learn.</li></ul>Physical Requirements<ul><li>Ability to stand and walk for long periods.</li><li>Capable of lifting, carrying, and moving kitchen supplies and equipment.</li><li>Able to work in hot, humid, and fast-paced kitchen environments.</li><li>Flexibility to work shifts, weekends, public holidays, and overtime when required.</li></ul>Behavioral Competencies<ul><li>Team player with a cooperative attitude.</li><li>Maintains high standards of hygiene and personal grooming.</li><li>Honest, dependable, and responsible.</li><li>Takes initiative and works with minimal supervision.</li><li>Demonstrates flexibility and adaptability during busy service periods.</li><li>Maintains professionalism and respects kitchen procedures and company policies.</li></ul>Preferred Certifications (Advantage)Pay: Up to QAR1,500.00 per monthWork Location: In person

Kitchen Helper

HJH Holding

Job Criteria &ndash; Kitchen Helper (Restaurant)Qualifications<ul><li>High school diploma or equivalent preferred.</li><li>Previous experience as a Kitchen Helper, Kitchen Assistant, or Steward is an advantage but not mandatory.</li><li>Basic knowledge of food preparation and kitchen hygiene.</li><li>Knowledge of food safety and sanitation practices is an advantage.</li><li>Physically fit and able to stand for extended periods and lift up to 25 kg.</li></ul>Experience<ul><li>0&ndash;2 years of experience in a restaurant, caf&eacute;, hotel, or catering kitchen is preferred.</li><li>Fresh candidates with a willingness to learn are encouraged to apply.</li></ul>Skills &amp; Competencies<ul><li>Basic food preparation skills.</li><li>Ability to follow instructions and standard recipes.</li><li>Knowledge of kitchen cleaning and sanitation procedures.</li><li>Good organizational and time management skills.</li><li>Ability to work efficiently in a fast-paced environment.</li><li>Strong teamwork and communication skills.</li><li>Attention to detail and cleanliness.</li><li>Ability to handle kitchen equipment safely.</li><li>Reliable, punctual, and hardworking.</li><li>Positive attitude and willingness to learn.</li></ul>Physical Requirements<ul><li>Ability to stand and walk for long periods.</li><li>Capable of lifting, carrying, and moving kitchen supplies and equipment.</li><li>Able to work in hot, humid, and fast-paced kitchen environments.</li><li>Flexibility to work shifts, weekends, public holidays, and overtime when required.</li></ul>Behavioral Competencies<ul><li>Team player with a cooperative attitude.</li><li>Maintains high standards of hygiene and personal grooming.</li><li>Honest, dependable, and responsible.</li><li>Takes initiative and works with minimal supervision.</li><li>Demonstrates flexibility and adaptability during busy service periods.</li><li>Maintains professionalism and respects kitchen procedures and company policies.</li></ul>Preferred Certifications (Advantage)Pay: Up to QAR1,500.00 per monthWork Location: In person

Bg's Boathouse

Job SummaryBg's Boat House is looking for a couple of motivated and detail-oriented Prep Cooks to join our team. In this role, you will be an essential part of the kitchen, able to follow simple recipes and follow the directions from a kitchen manager. We are a Seasonal, waterfront restaurant and open through Mid Oct.Duties<ul><li>Assist in food preparation by chopping, slicing, and portioning ingredients using proper knife skills and techniques.</li><li>Follow simple recipes accurately to ensure consistency and quality in meal preparation.</li><li>Support the cooking process by operating kitchen equipment safely and efficiently.</li><li>Maintain cleanliness of workstations, utensils, and kitchen tools to adhere to food safety standards.</li><li>Help with meal assembly and plating to ensure timely service during busy hours.</li><li>Follow safety protocols and proper food handling procedures to prevent contamination and ensure food safety.</li><li>Communicate effectively with kitchen staff to coordinate tasks and maintain a smooth workflow.</li></ul>Requirements<ul><li>Previous experience in food industry roles such as dietary aide, restaurant, or catering is preferred but not required.</li><li>Knowledge of food safety standards.</li><li>Familiarity with menu planning, recipe adherence, and meal preparation techniques.</li><li>Strong knife skills with proficiency in slicing techniques for various ingredients.</li><li>Excellent communication skills to collaborate with kitchen staff and support team efforts.</li><li>A proactive attitude towards cleaning duties and maintaining a hygienic workspace.</li></ul>Join us as a Prep Cook while you grow your skills in a supportive team environment! We are willing to train . Must be 16 yrs. old and up. Part-time and a Full-time position is available. Can also easily apply on our website.Pay: $20.00 - $22.00 per hourWork Location: In person

Prep Cook

Bequest Coffee Co

Job descriptionBequest Coffee Co is looking for 1 barista part time to add to our team of people committed to the common goal of creating hospitable experiences for our guests executed with a high level of attention to detail and an eye toward quality. We have 2 locations: Mill Creek and Capitol Hill. Our ideal candidate is super friendly, self-driven, punctual, and reliable. Able to learn new skills fast and serve the customers as friendly as possible.JOB DUTIES1. Coffee &amp; Beverage Preparation<ul><li>Brewing espresso-based drinks (e.g., lattes, cappuccinos, Americanos)</li><li>Preparing drip coffee</li><li>Making specialty drinks (e.g., matcha, flavored lattes, teas)</li><li>Steaming milk to the correct texture and temperature</li><li>Properly dosing, tamping, and extracting espresso shots</li><li>Maintaining consistency in drink quality and presentation</li><li>Understanding different coffee beans, grind sizes, and extraction times</li></ul>2. Food Handling &amp; Preparation<ul><li>Preparing and serving pastries, paninis, breakfast items, acai bowls, ensuring freshness and correct portioning</li><li>Assembling paninis and using a panini press</li><li>Ensuring proper handling of food according to health regulations</li><li>Managing stock levels for food items and restocking as needed</li><li>Keeping food display cases clean and organized</li></ul>3. Customer Service &amp; Order Taking<ul><li>Taking customer orders and processing transactions</li><li>Providing product recommendations based on customer preferences</li><li>Answering questions about menu items, including ingredients and dietary options</li><li>Handling customer complaints or concerns in a professional manner</li><li>Engaging with customers to create a welcoming atmosphere</li></ul>4. Shop Maintenance &amp; Cleaning<ul><li>Cleaning and sanitizing the espresso machine, grinders, and other equipment</li><li>Wiping down tables, counters, and seating areas</li><li>Washing dishes, utensils, and barista tools</li><li>Restocking supplies like coffee beans, milk, syrups, and cups</li><li>Sweeping and mopping floors to maintain cleanliness</li><li>Following opening and closing procedures</li></ul>5. Inventory &amp; Stock Management<ul><li>Monitoring inventory levels for coffee, milk, syrups, and pastries</li><li>Restocking and rotating ingredients to ensure freshness</li><li>Reporting low stock levels to management</li><li>Receiving and organizing new deliveries</li></ul>6. Teamwork &amp; Efficiency<ul><li>Coordinating with team members during rush hours</li><li>Helping in other areas of the shop when needed</li><li>Communicating effectively with the kitchen staff</li><li>Maintaining a fast and efficient workflow</li></ul>7. Adhering to Health &amp; Safety Regulations<ul><li>Following food safety and hygiene practices</li><li>Ensuring all beverages and food items meet quality standards</li><li>Complying with workplace safety protocols.</li></ul>QUALIFICATIONS:- High School Diploma or Equivalent - Previous Barista Experience - Experience in Customer Service- Knowledge of Coffee Brewing Methods - Latte Art Skills (preferred but not necessary)- Basic Food Preparation Skills (especially for handling pastries &amp; paninis) - Knowledge of Food Safety Regulations - Ability to Maintain a Clean &amp; Organized Work Area- Friendly &amp; Approachable Personality - Ability to Handle Busy Rushes &amp; Multitask - Strong Communication Skills ( - Patience &amp; Problem-Solving Skills - Ability to Process Transactions Accurately- Ability to Stand for Long Periods - Capable of Lifting &amp; Carrying Up to 30 lbs- Food Handler&rsquo;s Permit- Positive attitude and team player - Fast learner and adaptable - Attention to detail (for making consistent drinks) - Passion for coffee and customer service*Salary amount range is including tips.Job Types: Full-time, Part-timePay: $22.00 - $26.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid sick time</li><li>Paid training</li></ul>Shift:<ul><li>Day shift</li><li>Morning shift</li></ul>Work Location: In personJob Types: Full-time, Part-timePay: $22.00 - $27.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid sick time</li><li>Paid training</li></ul>Work Location: In person

Barista with Food Preparation Skills (part time)

Perkins

OverviewJoin our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be the backbone of our kitchen, preparing delicious dishes with precision and flair. Your culinary skills will help create memorable dining experiences for our guests, ensuring every plate meets our high standards of quality and presentation. We&rsquo;re looking for motivated individuals who thrive in a fast-paced environment and are eager to contribute their culinary expertise to a vibrant team. This paid position offers an exciting opportunity to develop your skills and grow within the food industry.Duties<ul><li>Prepare and cook menu items according to standardized recipes, ensuring consistency and quality in every dish</li><li>Operate kitchen equipment safely and efficiently, including ovens, grills, fryers, and food prep tools</li><li>Maintain cleanliness and organization of workstations, adhering to strict food safety standards and sanitation protocols</li><li>Assist with food preparation tasks such as slicing, dicing, portioning, and plating to support smooth kitchen operations</li><li>Collaborate closely with kitchen staff to coordinate meal preparation and ensure timely service</li><li>Follow food handling procedures diligently to uphold safety standards in production and prevent cross-contamination</li><li>Support menu planning efforts by providing input on ingredient availability and preparation techniques for optimal dish execution</li></ul>Skills<ul><li>Proven experience in food service or restaurant environments with a solid understanding of kitchen operations</li><li>Strong knife skills with precise slicing techniques essential for efficient food prep</li><li>Knowledge of food safety management practices and adherence to safety standards in production environments</li><li>Ability to follow recipes accurately while maintaining high-quality presentation standards</li><li>Excellent communication skills for effective coordination with kitchen staff and front-of-house teams</li><li>Experience with dietary department guidelines or dietary aide responsibilities is a plus</li><li>Familiarity with catering processes and serving protocols enhances versatility within the role</li></ul>Embark on an exciting culinary journey with us! We value energetic team players who are passionate about delivering exceptional food experiences. Whether you&rsquo;re sharpening your culinary skills or bringing your restaurant experience into a new setting, this role offers a rewarding environment where your contributions truly make a difference.Pay: $18.00 - $22.80 per hourBenefits:<ul><li>401(k)</li><li>401(k) matching</li><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li><li>Referral program</li></ul>Work Location: In person

Line Cook

Search 2657+ Food preparation worker jobs near you this July. New roles added regularly across leading industries. Apply today.

2657 food preparation worker jobs Near Me

Dishwasher

Food Prep Worker - Arizona State University - Premium

Kitchen Helper

Kitchen Helper

Prep Cook

Barista with Food Preparation Skills (part time)

Line Cook