food safety officer

BabyEats

<div>
 <p>
  <strong>
   Food Safety &amp; QC Officer
  </strong>
 </p>
 <p>
  <strong>
   Location:
  </strong>
  Dubai, UAE
 </p>
 <p>
  <strong>
   Overview
  </strong>
 </p>
 <p>
  The
  <strong>
   Food Safety and Quality Control Officer
  </strong>
  is responsible for ensuring that all food served meets the highest standards of
  <strong>
   safety, hygiene, and quality
  </strong>
  , in compliance with
  <strong>
   Dubai Municipality Food Code, HACCP, and other UAE regulations
  </strong>
  . The officer will lead the implementation, monitoring, and continuous improvement of food safety systems, including
  <strong>
   daily Foodwatch updates
  </strong>
  , while driving a culture of food safety across the organization.
 </p>
 <p>
  This role requires a proactive professional who can train staff, liaise with regulatory authorities, and collaborate with management to ensure operational excellence and customer trust.
 </p>
 <p>
  <strong>
   Key Responsibilities
  </strong>
 </p>
 <ul>
  <li>
   Ensure daily compliance with
   <strong>
    Dubai Municipality food safety regulations
   </strong>
   and maintain continuous readiness for inspections.
  </li>
  <li>
   <strong>
    Update Foodwatch
   </strong>
   (Dubai Municipality online system) on a daily basis with accurate and timely records.
  </li>
  <li>
   Conduct
   <strong>
    internal audits, risk assessments, and mock inspections
   </strong>
   to identify non-conformities and implement corrective actions.
  </li>
  <li>
   Oversee
   <strong>
    HACCP plan development, implementation, and review
   </strong>
   , ensuring all CCPs (Critical Control Points) are effectively monitored.
  </li>
  <li>
   Verify compliance of suppliers and ingredients through
   <strong>
    vendor audits, COAs (Certificates of Analysis), and traceability systems
   </strong>
   .
  </li>
  <li>
   Supervise food storage, cold chain, cooking, blast chilling, and serving processes to ensure temperature and hygiene controls.
  </li>
  <li>
   Investigate and document all food safety incidents, near misses, and customer complaints, reporting findings to management.
  </li>
  <li>
   Deliver
   <strong>
    regular staff training
   </strong>
   on PIC roles, hygiene practices, allergen control, and cross-contamination prevention.
  </li>
  <li>
   Collaborate with chefs and production teams to maintain recipe integrity, portion control, and presentation quality.
  </li>
  <li>
   Support
   <strong>
    menu planning reviews
   </strong>
   to ensure food safety, nutritional balance, and compliance with labeling/claims requirements.
  </li>
  <li>
   Manage the calibration and maintenance of food safety equipment (thermometers, blast chillers, etc.).
  </li>
  <li>
   Stay current with
   <strong>
    regulatory updates
   </strong>
   from Dubai Municipality, ESMA, and international benchmarks (Codex, WHO, FDA/EU standards).
  </li>
  <li>
   Serve as the
   <strong>
    primary contact
   </strong>
   during Dubai Municipality audits, third-party certifications, and client inspections.
  </li>
  <li>
   Contribute to the development of
   <strong>
    continuous improvement programs
   </strong>
   , including digitalization of food safety records.
  </li>
 </ul>
 <p>
  <strong>
   Requirements
  </strong>
 </p>
 <ul>
  <li>
   Bachelor&rsquo;s degree in
   <strong>
    Food Science, Food Technology, Food Safety, or related field
   </strong>
   .
  </li>
  <li>
   Minimum
   <strong>
    5 years of experience
   </strong>
   in food safety/quality control, ideally in catering, institutional foodservice, or large kitchens.
  </li>
  <li>
   <strong>
    PIC Certification (Dubai Municipality requirement)
   </strong>
   &ndash; mandatory.
  </li>
  <li>
   In-depth knowledge of
   <strong>
    Dubai Municipality Food Code, HACCP, ISO 22000, and UAE food safety regulations
   </strong>
   .
  </li>
  <li>
   Hands-on experience with
   <strong>
    HACCP systems, audits, and corrective action planning
   </strong>
   .
  </li>
  <li>
   Familiarity with
   <strong>
    Foodwatch and other digital compliance systems
   </strong>
   .
  </li>
  <li>
   Ability to interpret
   <strong>
    microbiological and chemical test reports
   </strong>
   and advise corrective measures.
  </li>
  <li>
   Strong
   <strong>
    analytical, documentation, and record-keeping skills
   </strong>
   .
  </li>
  <li>
   Proficiency in Microsoft Office; advantage if familiar with
   <strong>
    ERP/food safety software
   </strong>
   .
  </li>
  <li>
   Strong leadership and training capabilities with excellent communication skills in English (Arabic is a plus).
  </li>
  <li>
   Ability to work across
   <strong>
    shifts, weekends, and holidays
   </strong>
   , and under pressure during audits or incidents.
  </li>
 </ul>
 <p>
  <strong>
   Physical Requirements
  </strong>
 </p>
 <ul>
  <li>
   Ability to stand for extended periods during inspections and audits.
  </li>
  <li>
   Flexibility to work
   <strong>
    day, early, or night shifts
   </strong>
   as required.
  </li>
 </ul>
 <p>
  &nbsp;
  <strong>
   Certifications / Licenses
  </strong>
 </p>
 <ul>
  <li>
   <strong>
    PIC Certificate (Mandatory)
   </strong>
   .
  </li>
  <li>
   HACCP, ISO 22000 Lead Auditor, or equivalent food safety certifications (preferred).
  </li>
  <li>
   First Aid/Occupational Health &amp; Safety certification (advantage).
  </li>
 </ul>
 <p>
  <strong>
   Important Note
  </strong>
 </p>
 <p>
  This job description is
  <strong>
   indicative
  </strong>
  and outlines the key duties and responsibilities. The role may include additional tasks and responsibilities as required by the company to ensure food safety, regulatory compliance, and continuous improvement.
 </p>
</div>


Food Safety Officer

PepsiCo

<div>
 <strong>
  Overview
  <br/>
  <br/>
 </strong>
 To ensure implementation of Food Safety program on site as per PI guidelines provided through CRP standard. Develop site capability for Food Safety program through trainings, assessment and engagement of site team in Food Safety related activities.
 <br/>
 <br/>
 <strong>
  Responsibilities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Ensure readiness of plant all the time for annual unannounced AIB Audit of facility
  </li>
  <li>
   Ensure implementation of FSS 22000 program, PepsiCo Food Defense guidelines and crises management program
  </li>
  <li>
   Coordinate different activities to engage management as well as plant team in site Food Safety program including site inspections and one on one as well as group meetings
  </li>
  <li>
   Arrange chemical/microbiological sampling and testing of water, products and materials as per PI guidelines and ensure implementation of any required corrective action based on results
  </li>
  <li>
   Effective involvement in all site maintenance activities, new projects to ensure on time risk assessment and actions plans for identified risks and training of contractors on-boarded for the execution of project
  </li>
  <li>
   Ensure food safety risk assessments in MOC (Management of Change) system to ensure proactive approach to identify potential food safety risks associated.
  </li>
  <li>
   Ensure availability of Food Safety related materials and chemicals, supervise their usage and application and ensure the expenditures within the planned budget
  </li>
  <li>
   Conduct induction as well specialized trainings on Food Safety program to develop capability of teams in all functions
  </li>
  <li>
   Lead site pest management program to ensure annual pest risk assessment conducted and action planning to close highlighted non-conformances as per AIB
  </li>
  <li>
   Ensure to coordinate with PepsiCo approved sanitation suppliers (Diversey &amp; Ecolab) for effective CIP and OPC of plant and ensure quarterly service audit report shared by supplier after fryer boil out.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 Min. MSc Food Science &amp; Technology/ Microbiology with 5years experience with FMCG
</div>


ELITE PROJECTS

<p>To support the Food Safety Officer in ensuring that all food handling, preparation, and service activities across the restaurant are conducted in compliance with Qatar Municipality health regulations, HACCP standards, and company food safety policies. The role focuses on maintaining high standards of hygiene, sanitation, and food quality to ensure the health and safety of all customers and staff.</p><p>Key Responsibilities:</p><p>1. Food Safety &amp; Hygiene Monitoring</p><p>Conduct daily inspections of kitchen, storage, and service areas to ensure compliance with hygiene and sanitation standards.</p><p>Check temperature logs for chillers, freezers, and cooking equipment.</p><p>Monitor personal hygiene practices of food handlers.</p><p>Verify cleaning schedules and ensure proper documentation.</p><p>2. Compliance &amp; Documentation</p><p>Assist in maintaining up-to-date food safety records as per HACCP and Qatar Municipality requirements.</p><p>Support the Food Safety Officer in preparing internal audit and inspection reports.</p><p>Ensure corrective actions are implemented promptly for any non-compliance identified.</p><p>3. Training &amp; Support</p><p>Assist in conducting food safety and hygiene training for kitchen and service staff.</p><p>Guide new employees on basic hygiene practices and safe food handling.</p><p>Help promote a culture of cleanliness and safety within all restaurant departments.</p><p>4. Operational Assistance</p><p>Support the Food Safety Officer during external audits or municipal inspections.</p><p>Check supplier deliveries for temperature, labeling, and quality compliance.</p><p>Assist in pest control coordination and follow-up inspections.</p><p>Qualifications &amp; Experience:</p><ul><li>Diploma or Bachelor&rsquo;s Degree in Food Science, Microbiology, Hospitality, or a related field.</li><li>Minimum 2&ndash;3 years of experience in food safety or quality assurance within a restaurant or catering environment.</li><li>Knowledge of HACCP, ISO 22000, and Qatar food safety regulations is preferred.</li></ul><p>Certification in Basic Food Hygiene or Food Safety Level 2 (advantageous)</p><p>Skills &amp; Competencies:</p><ul><li>Strong attention to detail and observation skills.</li><li>Good communication and reporting abilities (English required; Arabic is an advantage).</li><li>Ability to work in a fast-paced, team-oriented environment.</li><li>Proficient in using MS Office for reporting and record-keeping.</li></ul><p>Job Type: Full-time</p><p>Pay: From QAR4,000.00 per month</p><p>Application Question(s):</p><ul><li>How many years of experience do you have in a local  restaurant/hotel? </li><li>Are you willing to join immediately? </li><li>Do you agree for the salary of 4000 QAR - 6000 QAR all inclusive?</li></ul>

Food Safety Officer (Assistant)

FAS Hospitality

<p>Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food &amp; Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications.</p><p>Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Address guests&rsquo; service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.</p><p>PREFERRED QUALIFICATION</p><p>Education: Technical, Trade, or Vocational School Degree.</p><p>Related Work Experience: 4 to 6 years of related work experience.</p><p>Supervisory Experience: At least 2 years of supervisory experience.</p><p>Job Type: Full-time</p><p>Pay: From &#65020;6,000.00 per month</p>

Multi-Property Food Safety Officer ( Saudi Natonal Only )

GREAT MISSION HUMAN RESOURCES CONSULTANCY

<p>A REPUTED COMPANY IN ABU DHABI REQUIRES AN EXPERIENCED HYGIENE OFFICER</p><p>A Hygiene Officer ensures that an organization, often in hospitality, food service, or accommodations, maintains high standards of cleanliness, sanitation, and safety by developing and implementing hygiene policies, conducting regular inspections, monitoring staff practices, and liaising with health authorities. Key responsibilities include staff training, pest control management, proper waste disposal, and ensuring compliance with local health regulations to prevent illness and maintain a safe environment</p><ul><li>Ensure hygiene compliance across all F&amp;B operations.</li><li>Monitor food safety standards as per Municipality and HACCP guidelines.</li><li>Conduct regular hygiene audits and internal inspections.</li><li>Oversee pest control operations and coordinate with third-party service providers.</li><li>Maintain and update hygiene documentation (temperature logs, cleaning schedules, etc.).</li><li>Provide training to F&amp;B staff on food safety practices.</li><li>Prepare and support the external health inspections.</li><li>Follow up on non-conformities to ensure corrective actions are implemented.</li><li>Supervise food handling, storage, and waste disposal procedures.</li></ul><p>Job Type: Full-time</p><p>Pay: AED6,000.00 - AED8,000.00 per month</p>

SRF HYGIENE OFFICER

PULLMAN

<div><b>Company Description</b><p><br>
&quot;Why work for Accor?</p><p><b>
Pullman Dubai Jumeriah Lakes Towers</b></p><p><br>
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor&rsquo;s limitless possibilities.<br>
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/<br>
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS&quot;</p><b><br>
Job Description</b><p><br>
We are seeking a detail-oriented and efficient Hygiene Officer to join our team in Dubai, United Arab Emirates. As a key member of our Health and Safety department, you will play a crucial role in maintaining high standards of hygiene and safety across our organization. This position offers an exciting opportunity to contribute to the well-being of our employees and customers while ensuring compliance with local and international hygiene regulations.</p><ul><li>
Develop, implement, and maintain comprehensive hygiene and sanitation programs throughout the organization</li><li>
Conduct regular hygiene inspections and audits to identify areas for improvement and ensure compliance with established standards</li><li>
Provide training and education to staff members on proper hygiene practices, food safety, and sanitation procedures</li><li>
Collaborate with cross-functional teams to address hygiene-related issues and implement corrective actions</li><li>
Monitor and evaluate the effectiveness of hygiene programs, making data-driven recommendations for continuous improvement</li><li>
Prepare and maintain accurate documentation, including inspection reports, training records, and hygiene-related metrics</li><li>
Stay up-to-date with the latest hygiene regulations, best practices, and emerging technologies in the field</li><li>
Participate in health and safety committee meetings, contributing insights and recommendations to enhance overall organizational hygiene</li><li>
Respond promptly to hygiene-related incidents or concerns, conducting thorough investigations and implementing preventive measures</li><li>
Manage inventory of cleaning supplies and equipment, ensuring adequate stock levels and proper storage</li><li>
Adapt hygiene practices to accommodate the local climate and cultural norms of Dubai and the United Arab Emirates</li></ul><br>
<b>
Qualifications</b><br>
<ul><li>
Bachelor's degree in Occupational Health and Safety, Public Health, or a related field</li><li>
Minimum of 1 year of experience in a hygiene officer or similar role, preferably in the hospitality or food service industry</li><li>
Certification in Occupational Health and Safety (e.g., NEBOSH, IOSH)</li><li>
In-depth knowledge of food safety regulations, hygiene standards, and HACCP principles</li><li>
Familiarity with international hygiene standards (e.g., ISO 45001)</li><li>
Qualified auditor with a strong understanding of hygiene audit techniques</li><li>
Excellent written and verbal communication skills, with the ability to effectively convey hygiene concepts to diverse audiences</li><li>
Meticulous attention to detail and strong analytical skills for identifying potential hygiene hazards</li><li>
Proficiency in using HSE software, Microsoft Office, and other relevant tools for data analysis and reporting</li><li>
Strong problem-solving abilities and a proactive approach to addressing hygiene-related challenges</li><li>
Demonstrated ability to work collaboratively with cross-functional teams to achieve shared hygiene and safety objectives</li><li>
Excellent organizational skills and the ability to manage multiple priorities efficiently</li><li>
Flexibility to work various shifts, including weekends and holidays if required</li><li>
Familiarity with UAE health and safety regulations</li><li>
Knowledge of local cultural norms and practices related to hygiene in the United Arab Emirates</li><li>
Ability to work effectively in a hot climate and adapt hygiene practices accordingly</li></ul></div>

Hygiene Officer

Qatar Airways

<div><div><div><div><div><div><div><div>Job title
</div><div>Hygiene Duty Officer
</div></div><div><div>Ref #
</div><div>227251
</div></div><div><div>Location
</div><div>Qatar - Doha
</div></div><div><div>Job family
</div><div>Cargo &amp; Airport Operations
</div></div><div><div><ul><li>Closing date: 26-Oct-2025</li></ul><br>
</div></div></div></div></div><div><div><div><div><div><p>To manage hygiene department with an efficient team of cleaning staff and provide a high standard of cleaning service. Develop and implement hygiene manual &amp; training module to ensure Food safety, Hygiene standard &amp; Safety measure is maintained.</p><p><b>
Key Responsibilities:</b></p><div></div><ul><li><div><br>
To ensure a continuous clean, safe and hygienic environment is maintained by using highly sophisticated technical equipment's and well-trained manpower.</div></li><div></div><li><div><br>
Organize a team to deliver constant supply of clean equipment and maintain hygiene.</div></li><li><div>
Organize regular supply of approved clothing that is mandatory requirement for food safety e.g. disposable gloves, apron, arm sleeves, caps, chemicals and sanitized kitchen equipment's to user departments.</div></li><li><div>
Responsible for identifying and imparting training and development within department</div></li><li><div>
Ensure effective pest control is carried out in coordination with the outsourced pest control contract staff.</div></li><li><div>
Responsible for proper documentation &amp; record of cleaning materials stocks and monthly inventory.</div></li><div></div><li><div><br>
Coordinating with Maintenance on escalating daily maintenance issues arising in operational areas, Annual Maintenance contract for cleaning Machinery Production and Operations on daily activities</div></li><li><div>
Various imported and modem machinery is used in the kitchen premises that may malfunction. There will be issues related to damage of floor, ceiling, wall, water pipeline, leakage etc. noticed during cleaning that need to be reported to maintenance and follow up till completed.</div></li><p></p><li><p><br>
Cleaning machinery is used in production and operations area e.g., ride on machine, walk behind machine, Jet pressure machine that will have to be periodical maintained and repaired for proper functioning that needs to be communicated with maintenance for annual maintenance and keep records. Any machine that is beyond repairs must be disposed as per asset dispose policy and CMC is raised to order new machine.</p></li><p></p><li><p><br>
Induct cleaners with appropriate training in the operation of sensitive &amp; specialized cleaning machinery such as polishers, vacuum cleaners, Floor scrubbers etc., and in safe systems of work. All staff requires training in cleaning kitchen machineries, using cleaning machinery and follow safety measures while handling the machineries. Cleaning officer will prepare training module for every machine as per suppliers&rsquo; recommendation and impact the theoretical and practical training to staff. He must prepare schedules for trainings, keep track of staff trained and also organize refresher training</p></li><li><p>
Ensure cleaning staff awareness of any relevant risk Assessments, material safety data sheets (MSDS) and or training required in advance of undertaking any cleaning task.</p></li><li><div>
Perform other department duties related to his/her position as directed by the Head of the Department.</div></li></ul><p></p><p><b><br>
Be part of an extraordinary story</b><br>
Your skills. Your imagination. Your ambition. Here, there are no boundaries to your potential and the impact you can make. You&rsquo;ll find infinite opportunities to grow and work on the biggest, most rewarding challenges that will build your skills and experience. You have the chance to be a part of our future, and build the life you want while being part of an international community. Our best is here and still to come. To us, impossible is only a challenge.</p><p>
Join us as we dare to achieve what&rsquo;s never been done before. Together, everything is possible.</p>
</div></div></div></div></div><div><div><div><h3 class="jobSectionHeader"><b>Qualifications
</b></h3></div></div><p></p><div><div><div><div><ul><li> High School Qualification or Diploma with Minimum 4 years of job-related experience or Bachelor&rsquo;s Degree with Minimum 3 years of job-related experience.</li></ul><p><b>
Job Specific Skills:</b></p><ul><li><p>
Capable in problem solving.</p></li><li><p>
Excellent interpersonal, communication and negotiation skills</p></li><li><p>
Knowledge &amp; handling of cleaning chemicals, sensitive and sophisticated production equipment&rsquo;s, machineries and cleaning tools Good spoken &amp; written English</p></li><li><p>
Knowledge of Hygiene &amp; Food Safety Standards</p></li><li><p>
Trained in Fire safety &amp; First Aid</p></li></ul><p></p><p><b>
 About Qatar Airways Group:</b></p><p>
Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We&rsquo;ve grown fast, broken records and set trends that others follow. We don&rsquo;t slow down by the fear of failure. Instead, we dare to achieve what&rsquo;s never been done before. So, whether you&rsquo;re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.</p><p><b>
How to apply:</b></p><p>
If you&rsquo;re ready to transform how millions of global users connect, explore, and transact then apply now by uploading your CV and completing our quick application form.</p><br>
</div></div><div></div><div><div><br>
<div><b>About Qatar Airways Group
</b></div><br>
Our story started with four aircraft. Today, we deliver excellence across 12 different businesses coming together as one. We&rsquo;ve grown fast, broken records and set trends that others follow. We don&rsquo;t slow down by the fear of failure. Instead, we dare to achieve what&rsquo;s never been done before.<br>
<br>
So whether you&rsquo;re creating a unique experience for our customers or innovating behind the scenes, every person contributes to our proud story. A story of spectacular growth and determination. Now is the time to bring your best ideas and passion to a place where your ambition will know no boundaries, and be part of a truly global community.<br>
</div></div><div><div>https://aa115.taleo.net/careersection/QA_External_CS/jobapply.ftl?lang=en&amp;job=227251</div></div></div></div></div></div></div></div>

Hygiene Duty Officer

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