food safety officer

United Village Food

NEW VACANCY Food Safety OfficerLEADING FACORY IN QATAR IN DOHA FLUENT ENGLISHWe are looking for a highly skilled and motivated Food safety engineer to our growing team in Doha , Qatar.KEY RESPONSIBILITIESDevelop and maintain the HACCP plan. Critical Control Points (CCPs), such as oven temperatures (killing pathogens) and metal detection (removing physical hazards).Manage and ensure implementation of Allergen Control system in the Stores and across all the production processesMaintenance and coordination of a company food safety program to maintain statutory compliance to the prescribed legal requirements in the Food Industry.Coordinating and assisting with technical training and overall competency to management and employees with regards to the operational aspects of the food safety program, pest control, environmental, operational methods and personnel practices, and maintenance for food safety and hygiene /cleaning practices.To complete food supplier audits (against the HACCP systems implemented) identifying corrective actions required and escalation of major concerns and ensure action there of as required.Co-ordinate the ongoing development requirements of the department&rsquo;s food safety program and compliance including carrying out internal audits.Ensure that all registers and records and documentation relating to the role are properly maintained.Work closely with other Quality roles within the company &ndash; assisting as required and develop a supportive relationship.Job Type: Full-timePay: QAR4,000.00 - QAR5,000.00 per monthWork Location: In person

Food Safety Officer

Anantara Hotels & Resorts

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 Company Description
 
 
 
 A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world&rsquo;s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
 
 
 Banana Island Resort Doha by Anantara is a crescent of golden beach and over water villas just off the coast of downtown Doha. Accessible by private catamaran, escape for family adventures, ocean thrills or serene spa bliss.
 
 
 Enjoy an alcohol-free atmosphere with the little ones as you surf, dive, golf, bowl or cinema. Race across lagoon waters with a host of motorised water sports. Unwind in the Middle East&rsquo;s only wellness centre in a resort setting, spread across lush botanical gardens.
 
 
 
 Job Description
 
 
 
 Job Description
 
 
 Complete responsibility for the highest level of sanitation and hygiene standards. To ensure all food served to guests and employees are free of microbiological, chemical and physical contamination and all work areas conform to minimum required Hygiene and sanitation standards.
 
 
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 Personal Hygiene &ndash; Implement &amp; ensure.
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 Critical Control Points - procedures.
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 Evaluation of Corrective actions.
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 Staff Medical records updates.
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 Premises &ndash; Implement &amp; ensure Critical Control Points.
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 Engineering &amp; F&amp;B preventive maintenance list.
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 Action plan rectification.
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 Delivery &amp; storage &ndash; Implement &amp; ensure
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 Tracking system for control of supplier operating licenses.
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 Daily checklist by shift for chiller temperature control.
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 Control of dry store food preparation.
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 Preparation&amp; storage &ndash; Implement &amp; ensure cooking control points.
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 Storage and serving control points.
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 Cleaning&ndash; Implement &amp; ensure regular tour of back of the house with Executive chef/Chief steward and duty engineer.
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 Weekly kitchen walk-through to review minutes and outstanding issues dish washing control points.
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 Training &ndash; Implement &amp; ensure involvement in Food Safety training for food handlers.
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 Evaluation of efficiency of training from chemical supplier.
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 Conduct refresher training for food handlers.
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 Document Control &ndash; Implement &amp; ensure checklist for food preparation/Storekeeper /Cost control/Stewarding/Food production.
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 Monthly food safety training report &amp; monthly lab test report.
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 Verification of CCP records and receiving records and match with health certificate for imported items.
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 Food sampling and follow up for original certificate and payment etc.
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 Gather relevant information and records for any alleged food borne illness.
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 Ensure internal audit for the month is completed.
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 Verify the records of reported sickness of food handlers and status of their health checkup.
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 Verification of all stewarding files and engineering files (PM, Calibration, Chiller monitoring etc...)
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 Conduct FSMS meeting, Trainings, audits and briefing during orientation on monthly basis.
 
 
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 Qualifications
 
 
 
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 Prior experience working in a high-risk environment.
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 A formal qualification in occupational health and safety, related field, or commensurate experience.
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 Sound knowledge of the Health and Safety CCP procdures and its application in the workplace.
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 Proven experience in the areas of worker engagement, contractor management, incident management, training and competency, risk management, machinery safety, hazardous substances, traffic management, audit programmed and occupational hygiene.
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 Strong relationship building, influencing and problem resolution skills.
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 Ability to priorities tasks through good time management and organisation skills.
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 Professional, proactive attitude with excellent interpersonal skill
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</div>

Hygiene/Food Safety Officer

Yasmine Palace Restaurant

Job Summary: Yasmine Palace is a fine-dining restaurant committed to delivering exceptional culinary experiences while maintaining the highest standards of food safety and quality. We are seeking a dedicated Quality and Food Safety Officer to join our team and ensure that our kitchen and operations comply with food safety regulations and quality standards.Responsibilities:<ul><li>Develop, implement, and maintain food safety and quality management systems (e.g., HACCP, ISO 22000).</li><li>Conduct regular audits and inspections of production, storage, and service areas.</li><li>Ensure compliance with Qatari food safety legislation, labor laws, and internal policies.</li><li>Investigate quality or safety incidents and implement corrective actions.</li><li>Train kitchen and service staff on food safety practices, hygiene, and quality procedures.</li><li>Prepare reports on quality performance and safety compliance for management.</li><li>Coordinate with suppliers to ensure raw materials meet quality standards.</li></ul>Qualifications &amp; Skills:<ul><li>Bachelor&rsquo;s degree in Food Science, Microbiology, Nutrition, or related field.</li><li>Experience in quality assurance, food safety, or similar role preferred.</li><li>Knowledge of HACCP, ISO 22000, GMP, and Qatari food safety regulations.</li><li>Strong attention to detail and problem-solving skills.</li><li>Excellent communication and teamwork abilities.</li><li>Flexibility to work different shifts, including weekends and holidays</li></ul>Benefits Include:<ul><li>Company-provided accommodation</li><li>Duty meals</li><li>Transportation</li><li>Access to training programs and professional certifications</li><li>Medical insurance</li><li>Other job-related benefits</li></ul>How to Apply: Please send your CV to recruitment@yasminepalace.comJob Type: Full-timePay: QAR3,500.00 per month

Quality and Food Safety Officer

Fabe la royale

Job Summary: We are looking for a Hygiene Officer to ensure high standards of cleanliness and food safety in our food production facility. The candidate will monitor hygiene practices, supervise sanitation activities, and ensure compliance with HACCP and municipality regulations.Key Responsibilities:<ul><li>Monitor hygiene and sanitation in production and storage areas</li><li>Conduct regular hygiene inspections</li><li>Ensure staff follow personal hygiene and food safety standards</li><li>Maintain cleaning schedules and hygiene records</li><li>Identify hygiene risks and take corrective action</li><li>Support HACCP and food safety compliance</li></ul>Requirements:<ul><li>Diploma or Degree in Food Safety / Food Technology or related field</li><li>1&ndash;2 years experience in food production or food processing company</li><li>Knowledge of HACCP and food safety standards</li><li>Good communication and attention to detail</li><li>Male candidates preferred.</li></ul>Job Type: Full-timePay: From AED2,500.00 per month

Hygiene Officer

master catering service

we are looking for an experienced and details oriented quality &amp; food hygiene officer to oversee food safety compliance across our central kitchen, catering operation.key responsibilities:- implement, monitor and maintain HACCP system across all facilities- ensure compliance with ISO food safety standards (ISO 22000 or equivalent)- conduct internal audits and inspection.requirements:- degree or diploma in food science, food safety- certified in HACCP- strong knowledge of UAE food safety regulations.how to apply :interested candidates may send cv totayseer@mastercatering.aejob type: full timeJob Types: Full-time, Permanent, Contract Contract length: 24 monthsWork Location: In person

quality & food hygiene officer

Saigol & Gulf LTD

About SMITHSSMITHS is a heritage snack food manufacturer based in Dubai, established in 1982. We produce and distribute a diverse range of premium snacks across the UAE, GCC, and over 20 international markets. Our facility is ISO 22000 and HACCP certified, and we distribute through major retail chains, e-commerce platforms, and export channels. We are in an exciting phase of international expansion and are looking for a driven professional to join our sales team.Role OverviewA Quality Control (QC) Officer is responsible for ensuring that all food products are produced according to quality, safety, and regulatory standards. The QC officer monitors raw materials, production processes, and finished products to ensure compliance with food safety systems such as HACCP, ISO 22000, and GMP.Key Responsibilities Follow-Up<ul><li>Raw Material Inspection</li><li>Monitor production processes to ensure compliance with quality standards.</li><li>Verify recipe formulation and ingredient measurements.</li><li>Check temperature, baking time, and equipment parameters.</li><li>Ensure operators follow Standard Operating Procedures (SOPs).</li><li>Verify supplier COA (Certificate of Analysis).</li><li>Check expiry dates, storage conditions, and packaging integrity.</li><li>Approve or reject materials according to specifications.</li><li>Product Quality Testing</li><li>Conduct physical, chemical, and sensory tests such as:</li><li>Weight check</li><li>Texture and appearance</li><li>Moisture content</li><li>Taste and smell</li><li>Take samples for microbiological testing when required.</li><li>Inspect personal hygiene of staff.</li><li>Check cleanliness of production areas, equipment, and utensils.</li><li>Ensure compliance with Good Manufacturing Practices (GMP).</li><li>Identify defective or non-compliant products.</li><li>Stop production if serious quality issues occur.</li><li>Report issues to QA manager or production supervisor.</li><li>Implement Corrective and Preventive Actions (CAPA).</li><li>Monitor storage temperature and humidity.</li><li>Check warehouse hygiene and pest control.</li><li>Assist during internal and external audits.</li><li>Ensure compliance with ISO 22000, HACCP, and food safety regulations.</li><li>Support regulatory inspections.</li></ul>Requirements:<ul><li>Strong communication and coordination skills</li><li>Fluent in english</li><li>Bachelor&rsquo;s degree in Manufacturing / Industrial field</li><li>Bachelor in Food Science / Food Technology</li><li>Minimum 2 years QC experience in bakery or food production</li><li>Knowledge of HACCP, GMP, ISO 22000</li><li>Perform quality checks, microbiological tests, audits, hygiene monitoring</li></ul>Job Type: Full-time

Quality Control Officer

IAT TRADING

We are looking for a Quality Control Officer for Food Production who has experience and strong knowledge of ISO, HACCP processes and procedures, and Food Watch regulations.Key Responsibilities:<ul><li>Monitor and maintain food quality and safety standards</li><li>Implement and follow ISO and HACCP procedures</li><li>Ensure compliance with Food Watch and food safety regulations</li><li>Conduct regular quality checks and inspections in production</li><li>Maintain quality records, reports, and documentation</li><li>Coordinate with production team to improve food safety and quality</li></ul>Requirements:<ul><li>2&ndash;3 years of experience in food production quality control</li><li>Strong knowledge of ISO standards, HACCP, and Food Watch system</li><li>Good understanding of food safety procedures</li><li>Strong attention to detail and reporting skills</li></ul>Interested candidates can send their CV to: info@iattrading.com مطلوب مسؤول جودة للإنتاج الغذائينحن نبحث عن مسؤول جودة للإنتاج الغذائي لديه خبرة ومعرفة قوية في أنظمة ISO وHACCP وإجراءاتها، بالإضافة إلى نظام Food Watch.المهام الرئيسية:<ul><li>مراقبة والحفاظ على معايير جودة وسلامة الغذاء</li><li>تطبيق واتباع إجراءات ISO وHACCP</li><li>ضمان الالتزام بلوائح Food Watch وأنظمة سلامة الغذاء</li><li>إجراء فحوصات وتفتيشات دورية على خطوط الإنتاج</li><li>إعداد وحفظ سجلات وتقارير الجودة والوثائق المتعلقة بها</li><li>التنسيق مع فريق الإنتاج لتحسين جودة وسلامة الغذاء</li></ul>المتطلبات:<ul><li>خبرة من 2 إلى 3 سنوات في مراقبة الجودة في الإنتاج الغذائي</li><li>معرفة قوية بمعايير ISO ونظام HACCP ونظام Food Watch</li><li>فهم جيد لإجراءات سلامة الغذاء</li><li>دقة عالية ومهارات ممتازة في إعداد التقارير</li></ul>يمكن للمرشحين المهتمين إرسال السيرة الذاتية إلى: info@iattrading.comJob Type: Full-timeWork Location: In person

Food Production Quality Control Officer Required

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