food science professor

Kellanova

<div>
 Join our Research and Development team as a Food Scientist where you can create food people enjoy. Lead and collaborate on complex programs from ideation through scale-up for new products, value transformation savings and product quality improvement. As the technical expert, you will apply your knowledge of food science and process technology. This hybrid position is based out of Battle Creek, MI, however there is potential consderation for individuals located in Chicago, IL. Estimated travel is 15-30%.
 <br/>
 <br/>
 Innovate with us as you develop and refine food process technology from idea generation through proof of concept to commercialization. You will assume the role of an innovator, project leader, and technical problem solver. Team up with cross-functional partners to provide timely and cost-effective innovation / renovation to drive growth. This role will work across Kellanova&rsquo;s Salty Snacking cracker categories, working on some of our most iconic brands like Pringles, Cheez-Its, Club and Townhouse to name a few!
 <br/>
 <br/>
 <strong>
  A Taste Of What You&rsquo;ll Be Doing
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Drive Business Growth &ndash; Lead and support research and development projects from end to end. Manage projects on technical and scientific investigations &amp; experimentation.
  </li>
  <li>
   Leadership &ndash; Demonstrate your capabilities as a project leader, planner, coordinator and technical expert. Drive business results through collaboration &amp; effective communication.
  </li>
  <li>
   What&rsquo;s Trending? &ndash; Your innovative mindset will serve you well in discovery, advancement, and evaluation of new technologies in food/process research and development. Have a significant impact on new products, improved products, and increased efficiency on our brands.
  </li>
  <li>
   Innovation/Creativity &ndash; Provide innovative, timely, and cost-effective improvements. This will include concepts, developments, and commercialization. Share scientific insight and understanding with respect to new or existing products or processes.
  </li>
  <li>
   Technical Expertise - Leverage your technical expertise and culinary acumen. Design food while you develop and commercialize different initiatives. This includes innovation, cost optimization, external partnerships, and process improvements through intellectual &amp; empirical curiosity, investigation &amp; training.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  We&rsquo;re Looking for Someone With
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Bachelor of Science Degree in Food Science and/or Food Processing &amp; Technology or higher education with relevant experience.
  </li>
  <li>
   Experience in product formula optimization and assessing emerging technologies in the food industry.
  </li>
  <li>
   Proven track record of leadership, business acumen, cost consciousness, communication skills, and diplomacy.
  </li>
  <li>
   Ability to promote good relations with all facets of management and other technical and scientific disciplines in the effective execution of projects.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Compensation
  <br/>
  <br/>
 </strong>
 The annual salary range is $101,800-$133,500, which is based on various factors such as location, experience and skill. Discretionary bonuses based on company and individual performance are also available.
 <br/>
 <br/>
 <strong>
  What&rsquo;s Next
  <br/>
  <br/>
 </strong>
 Applications for this position will be accepted through November 9, 2025. After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. Visit our
 <strong>
  How We Hire page
 </strong>
 to get insights into our hiring process and more about what we offer.
 <br/>
 <br/>
 Need assistance throughout the application or hiring process? Email USA.Recruitment@Kellanova.com.
 <br/>
 <br/>
 Benefits include medical, dental, vision, life, accidental death &amp; dismemberment insurance, employee assistance program, short-term disability coverage, and long-term disability insurance. Also, voluntary income protection benefits such as supplemental life, accident as well as a 401(k) plan with company contributions is available. Part-time employees may have access to benefits on a pro-rated basis. See KellanovaTotalHealth.com for more information.
 <br/>
 <br/>
 <strong>
  Get to Know Us
  <br/>
  <br/>
 </strong>
 At Kellanova, we are driven by our vision to be the world&rsquo;s best-performing snacks-led powerhouse, unleashing the full potential of our differentiated brands and our passionate people. Our portfolio of iconic, world-class brands include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Tresor, Crunchy Nut, among others.
 <br/>
 <br/>
 Kellanova&rsquo;s Culture of Best means we bring our best to all that we do in pursuit of our vision to be the world&rsquo;s best performing snacks-led powerhouse. Our culture celebrates boldness and empowers our people to challenge the status quo, achieve results, and win together.
 <br/>
 <br/>
 Our focus on Equity, Diversity, and Inclusion (ED &amp;I) enables us to build a culture of belonging where all employees have a place at the table and are inspired to share their passion, talents and ideas to work.
 <br/>
 <br/>
 Mars has agreed to acquire Kellanova in a combination that will shape the future of snacking! The transaction is anticipated to close towards the end of 2025 (subject to customary closing conditions, including regulatory approvals). The companies remain separate until closing.
 <br/>
 <br/>
 You can learn more at www.futureofsnacking.com, and our hiring teams will be happy to discuss further questions if your application advances in the hiring process.
 <br/>
 <br/>
 Let&rsquo;s shape the future of snacking.
 <br/>
 <br/>
 Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity &amp; Inclusion, please visit our website
 <strong>
  here
 </strong>
 <strong>
  .
 </strong>
</div>


Food Scientist

Ayantara

<p>need food scientist with experience in flavours, herbs, formulations of tea etc or flavoured mixes</p><p>Job Types: Contractual / Temporary, Freelance</p><p>Work Location: In person</p>

West Liberty Foods

<div>
 <p>
  <strong>
   Salary Range:
  </strong>
  $65,000 to $90,000+ depending on experience
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Job Summary:
  </strong>
  The Research and Development Project Leader is responsible for new product development, process improvement and cost reduction efforts. This role will support the formulation, testing and commercialization of products.
 </p>
 <p>
  <br/>
 </p>
 <p>
  This position will be based out of our corporate offices in West Liberty, Iowa.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Job Responsibilities:
  </strong>
 </p>
 <ul>
  <li>
   Focus on development of meat formulations focusing on deli meat applications.
  </li>
  <li>
   Apply science and technology to meat research and development.
  </li>
  <li>
   Conduct and sensory studies internally and externally.
  </li>
  <li>
   Interpret data that is collected.
  </li>
  <li>
   Plan and design product processes working with operations and engineering teams.
  </li>
  <li>
   Collect and analyze data collected during development processes.
  </li>
  <li>
   Report plant trial findings, determine next steps and provide recommendations throughout the project timeline.
  </li>
  <li>
   Lead research in connection with new product development.
  </li>
  <li>
   Lead research in connection with process development and process improvement.
  </li>
  <li>
   Provide technical support and expertise in relation to new products and processes.
  </li>
  <li>
   Lead cost reduction initiatives as it relates to development of current and new products.
  </li>
  <li>
   Other duties as assigned.
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Job Requirements:
  </strong>
 </p>
 <ul>
  <li>
   Minimum of 3 years of related research and development experience in the meat industry is preferred.
  </li>
  <li>
   Bachelor&rsquo;s Degree in Meat Science, related field or equivalent experience.
  </li>
  <li>
   Knowledge of Genesis Programming.
  </li>
  <li>
   Sandwich development experience would be a plus.
  </li>
  <li>
   Seeking experience working with turkey in development stages.
  </li>
  <li>
   Experience in a pilot plant setting is preferred.
  </li>
  <li>
   Ability to travel for production facility needs and customer meetings.
  </li>
  <li>
   HACCP and meat and nutritional labeling requirements is a plus.
  </li>
  <li>
   Prior experience in a manufacturing environment is beneficial.
  </li>
  <li>
   Excellent written and verbal communication skills.
  </li>
  <li>
   Ability to lead a team of resourceful and skilled team members in project completion.
  </li>
  <li>
   Must be a problem solver and critical thinker.
  </li>
  <li>
   Must be able to lift up to 50 pounds.
  </li>
  <li>
   Must be able to work in a fast paced environment.
  </li>
  <li>
   Ability to adjust quickly to changing demands.
  </li>
  <li>
   Advanced computer skills including Google Suite.
  </li>
  <li>
   Must be able to work extended hours and weekends according to schedule.
  </li>
  <li>
   Candidates must successfully pass a post-offer/pre-employment drug test and background screen.
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   The following benefits are available:
  </strong>
 </p>
 <ul>
  <li>
   Medical, Dental, Vision &amp; Prescription Coverage
  </li>
  <li>
   Paid Time Off
  </li>
  <li>
   Life Insurance
  </li>
  <li>
   Short Term Disability
  </li>
  <li>
   Flexible Spending Account and Health Savings Account
  </li>
  <li>
   401(k) Retirement Savings Plan
  </li>
  <li>
   Employee Assistance Program
  </li>
  <li>
   Educational Assistance Program
  </li>
  <li>
   Discount Benefits
  </li>
  <li>
   Additional Voluntary Benefits
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <br/>
 </p>
 <p>
  West Liberty Foods is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.
 </p>
 <p>
  <br/>
 </p>
 <p>
  West Liberty Foods is committed to providing all team members with predictable work schedules that accommodate the universal need to spend time away from work to rest, relax, and spend time with family and friends. However, as a food manufacturer, West Liberty Foods is responsible for producing perishable products. To help ensure that our food products meet the quality and safety standards our customers expect, team members may, at times, be asked or expected to work overtime, weekends, or holidays. West Liberty Foods remains committed to its overtime, weekend, and holiday pay policies, and will schedule team members for those hours on a volunteer-first basis, whenever possible.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   About West Liberty Foods
  </strong>
 </p>
 <p>
  West Liberty Foods manufactures hundreds of meat and poultry products that can be found in well-known grocery stores and top restaurant chains nationwide. Recognized as one of the top protein processors in North America, we have the capacity to produce over 650 million pounds of food products per year across our facilities. We are The Surprisingly Big Company&reg;, and we&rsquo;re right in your backyard.
 </p>
 <p>
  Build your career with West Liberty Foods and be a part of an exciting, collaborative team environment!
 </p>
</div>


Research and Development Project Leader- Food Scientist

Kumaraguru College of Liberal Arts and Science

<div>
 <p>
  Greetings from Kumaraguru College of Liberal Arts and Science (KCLAS). KCLAS was established in 2018 in Coimbatore under the umbrella of Kumaraguru Institutions, with a vision "To be a progressive, research focused institution that instills passion for life-long learning and molds young people to impact the world". We offer a range of Bachelors, Masters and Research Programs.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Job Title
  </strong>
  : Assistant Professor / Associate Professor / Professor
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Academic qualificati
  </strong>
  on &ndash; M.Com with UGC NET or Ph.D in Commerce with minimum 3 years of academic experience, well networked with industry &amp; academia.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Candidate Profile:
  </strong>
 </p>
 <p>
  Looking for dynamic leaders and path creators who aspire to contribute to liberal Arts in teaching, Research, extension and impact the future generation.
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Job profile:
  </strong>
 </p>
 <ul>
  <li>
   To teach in areas allocated by the Reporting Head.
  </li>
  <li>
   To engage with the broader scholarly and professional communities.
  </li>
  <li>
   To contribute to the development, planning and implementation of a high-quality curriculum.
  </li>
  <li>
   To assist in the development of learning materials, preparing schemes of work and maintaining records to monitor student progress, achievement and attendance.
  </li>
  <li>
   To participate in the development, administration and other assessments.
  </li>
  <li>
   To provide pastoral care and support to students.
  </li>
  <li>
   To participate in the administration of the department&rsquo;s programs of study and other activities as requested.
  </li>
  <li>
   To maintain own continuing professional development
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  Join
  <strong>
   Kumaraguru College of Liberal Arts &amp; Science
  </strong>
  in advancing academic excellence and fostering global connections in our vibrant academic community.
 </p>
 <p>
 </p>
</div>


Assistant Professor - Commerce

University of Colorado

<div></div><div><div>Faculty<div>
</div></div><div><b>
Description</b><div></div><p><b><br>
University of Colorado Anschutz</b></p><p><b>
Department: Physiology and Biophysics</b></p><p><b>
Job Title: </b><b>Open Rank Regular Faculty: Assistant &ndash; Full Professor</b></p><p><b>
Position #00841417&ndash; Requisition #38148</b></p><p>
</p><div><div><p><b>Job Summary:</b></p><div><p><br>
The Department of Physiology and Biophysics and the Department of Ophthalmology at the University of Colorado School of Medicine are seeking a vision scientist to fill an open-rank, tenure-eligible faculty position. The ideal candidate will be an outstanding individual whose research program includes mechanistic investigation of fundamental aspects of visual function, and in particular means of creating artificial vision through neuromodulation, retinal or brain prostheses, or other brain-computer interface. We especially encourage applicants with research interests that complement and extend both Departments&rsquo; existing research strengths in nervous system function and computational science (medschool.cuanschutz.edu/physiology) as well as diseases of the retina, and data science (</p><p>
</p><p>Key Responsibilities:</p><ul><li> Candidate will lead an original and productive research group, secure external funding, and publish their work.</li></ul><ul><li> Candidate is expected to teach courses in the graduate and/or medical schools.</li></ul><ul><li> Candidate is expected to participate in service to the department and University.</li></ul><p><br>
</p></div></div><br>
<div><p><b>Work Location:</b></p><div><p><br>
Onsite &ndash; this role is expected to work onsite and is located in Aurora, CO.</p><p><br>
</p></div></div><br>
<div><p><b>Why Join Us:</b></p><div><p><br>
Appointees will join a vibrant and growing Department of Physiology and Biophysics under the new leadership of Dr. David DiGregorio &ndash; hired as Chair in January 2023 &ndash; with a commitment to mentoring faculty and trainees from diverse backgrounds, with a secondary appointment in the Department of Ophthalmology. Research interests in the Department of Physiology and Biophysics currently include sensory and motor systems neuroscience, computational neuroscience, ion channel biophysics, synaptic function, developmental neurobiology, cardiac and skeletal muscle physiology, and cell signaling. Research interests in the Department of Ophthalmology include retinal biology, development, human retinal organoids, cell and tissue transplantation, epidemiology, artificial intelligence, and systematic reviews. Extra-departmental interactions within neuroscience and physiology, including basic science and translational collaborations, are facilitated by several NIH-supported interdepartmental graduate programs and centers (e.g., Neuroscience Program, Computational Biology Program, and Integrated Physiology Program). In addition, the NeuroTechnology Center supports core facilities that include advanced light microscopy, super resolution nanoscopy, rodent in vivo behavior and electrophysiology, neural engineering, and a machine shop (medschool.cuanschutz.edu/neurotechnologycenter).</p><p>
</p><p><b>Why work for the University?</b></p><p>
</p><p>We have AMAZING benefits and offer<b> </b>exceptional amounts of holiday, vacation and sick leave! The University of Colorado offers an excellent benefits package including:</p><p>
</p><ul><li>Medical: Multiple plan options</li><li>
Dental: Multiple plan options</li><li>
Additional Insurance: Disability, Life, Vision</li><li>
Retirement 401(a) Plan: Employer contributes 10% of your gross pay</li><li>
Paid Time Off: Accruals over the year</li><li>
Vacation Days: 22/year (maximum accrual 352 hours)</li><li>
Sick Days: 15/year (unlimited maximum accrual)</li><li>
Holiday Days: 10/year</li><li>
Tuition Benefit: Employees have access to this benefit on all CU campuses</li><li>
ECO Pass: Reduced rate RTD Bus and light rail service</li></ul><div>
</div><div>There are many additional perks &amp; programs with the CU Advantage.</div><div><br>
</div></div></div><br>
<div><p><b>Qualifications:</b></p><div><p><b><br>
Minimum Qualifications:</b><br>
<i>Applicants must meet minimum qualifications at the time of hire.</i></p><p><b>
</b></p><p>This is an open rank position and could be categorized as Assistant Professor, Associate Professor, or Professor based on experience and qualifications as indicated below:</p><p>
</p><p>Assistant Professor:</p><ul><li> Ph.D. and/or M.D. degree in Neuroscience, Vision Science, Physiology/Biophysics, or a closely related field</li></ul><ul><li> Three years of post-doctoral research experience</li></ul><ul><li> A strong record of peer-reviewed academic publications</li></ul><ul><li> A well-developed plan for independent research and funding</li></ul><p>
</p><p>Associate Professor:</p><ul><li> Ph.D. and/or M.D. degree in Neuroscience, Vision Science, Physiology/Biophysics, or a closely related field</li></ul><ul><li> Five years as an Assistant Professor or equivalent research scientist rank</li></ul><ul><li> A strong record of peer-reviewed academic publications</li></ul><ul><li> A well-developed plan for continued independent research and funding Full</li></ul><p>
</p><p>Professor:</p><ul><li> Ph.D. and/or M.D. degree in Neuroscience, Vision Science, Physiology/Biophysics, or a closely related field</li></ul><ul><li> Five years at an Associate Professor or equivalent research scientist rank</li></ul><ul><li> A strong record of peer-reviewed academic publications</li></ul><ul><li> A well-developed plan for continued independent research and funding</li></ul><p><b>
</b></p><p><b>Preferred Qualifications:</b></p><ul><li> Demonstrated excellence, originality, and productivity in research</li></ul><ul><li> A track record of competitive, peer-reviewed grant funding</li></ul><ul><li> Teaching experience at the undergraduate and/or graduate level</li></ul><ul><li> Willingness to collaborate</li></ul><ul><li> Mentorship experience of trainees (undergraduate, graduate, or postdoctoral researchers)</li></ul><ul><li> Having received training in mentorship and/or teaching practices and theories</li></ul><div><b>
</b></div><p><b>Knowledge, Skills and Abilities:</b></p><ul><li> Strong knowledge of advanced principles relevant to their specialty in biomedical research</li></ul><ul><li> Ability to analyze and solve complex problems and apply quantitative analytical approaches</li></ul><ul><li> Ability to investigate the properties of statistical methodology through simulation or other means</li></ul><ul><li> Ability to develop new methodologies and disseminate these innovations through publication and/or presentations</li></ul><ul><li> Good organizational skills across individual projects, managing own workload</li></ul><ul><li> Excellent written and verbal communication skills</li></ul><ul><li> Ability to foster diversity within the Department and University</li></ul><ul><li> Positive attitude and the ability to work with other biomedical investigators and colleagues across the department, school, and university.</li></ul><ul><li> Ability to contribute to the growth and development of the Department</li></ul><ul><li> Excellent problem-solving skills</li></ul><p><br>
</p></div></div><br>
<div><p><b>How to Apply:</b></p><div><p><br>
For full consideration, please submit the following document(s):</p><p>
1. A letter of interest describing relevant job experiences as they relate to listed job qualifications and interest in the position (only use if a cover letter is necessary)</p><p>
2. Curriculum vitae / Resume</p><p>
3. A 2-3 page statement of research interests and plans</p><p>
4. Three to five professional references, including name, address, phone number (mobile number if appropriate), and email address</p><p>
</p><p>Applications are accepted electronically ONLY at www.cu.edu/cu-careers.</p><p>
</p><p>Questions should be directed to: Daniel Denman, Daniel.Denman@cuanschutz.edu</p><p><br>
</p></div></div><br>
<div><p><b>Screening of Applications Begins:</b></p><div><p><br>
Applications will be accepted until finalists are identified, but preference will be given to complete applications received by <b>December 8, 2025</b>. Those who do not apply by this date may or may not be considered.</p><p><br>
</p></div></div><br>
<div><p><b>Anticipated Pay Range:</b></p><div><p><br>
The starting salary range (<i>or hiring range</i>) for this position has been established as</p><p>
</p><p>Assistant Professor: $110,000-$150,000</p><p></p><p><br>
Associate Professor: $135,000-$170,000</p><p>
</p><p>Full Professor: $160,000-$200,000</p><p>
</p><p>The above salary range (<i>or hiring range</i>) represents the University&rsquo;s good faith and reasonable estimate of the range of possible compensation at the time of posting. This position is not eligible for overtime compensation unless it is non-exempt.</p><p>
Your total compensation goes beyond the number on your paycheck. The University of Colorado provides generous leave, health plans and retirement contributions that add to your bottom line.</p><p>
</p><p>Total Compensation Calculator:</p><p><br>
</p></div></div><br>
<div><p><b>Equal Employment Opportunity Statement:</b></p><div><p><br>
The University of Colorado (CU) is an Equal Opportunity Employer and complies with all applicable federal, state, and local laws governing nondiscrimination in employment. We are committed to creating a workplace where all individuals are treated with respect and dignity, and we encourage individuals from all backgrounds to apply, including protected veterans and individuals with disabilities.</p><p><br>
</p></div></div><br>
<div><p><b>ADA Statement:</b></p><div><p><br>
The University will provide reasonable accommodations to applicants with disabilities throughout the employment application process. To request an accommodation pursuant to the Americans with Disabilities Act, please contact the Human Resources ADA Coordinator at hr.adacoordinator@ucdenver.edu.</p><p><br>
</p></div></div><br>
<div><p><b>Background Check Statement:</b></p><div><p><br>
The University of Colorado Anschutz Medical Campus is dedicated to ensuring a safe and secure environment for our faculty, staff, students and visitors. To assist in achieving that goal, we conduct background investigations for all prospective employees.</p><p><br>
</p></div></div><br>
<div><p><b>Vaccination Statement:</b></p><p><br>
CU Anschutz strongly encourages vaccination against the COVID-19 virus and other vaccine preventable diseases. If you work, visit, or volunteer in healthcare facilities or clinics operated by our affiliated hospital or clinical partners or by CU Anschutz, you will be required to comply with the vaccination and medical surveillance policies of the facilities or clinics where you work, visit, or volunteer, respectively. In addition, if you work in certain research areas or perform certain safety sensitive job duties, you must enroll in the occupational health medical surveillance program.</p></div></div></div><div></div><div><div><br>
</div><b>
Application Materials Required</b><b>:</b> Cover Letter, Resume/CV, List of References, Statement of Research Philosophy<br>
<div></div>
<div>
</div></div><div><b>Job Category</b><b>:</b> Faculty<div>
</div></div><div><b>
Primary Location</b><b>:</b> Aurora<div>
</div></div><div><b>
Department</b><b>:</b> U0001 - Anschutz Med Campus or Denver - 20127 - SOM-PHYS GENERAL OPERATIONS<div>
</div></div><div><b>
Schedule</b><b>:</b> Full-time<div>
</div></div><div><b>
Posting Date</b><b>:</b> Oct 30, 2025<div>
</div></div><div><b>
Unposting Date</b><b>:</b> Ongoing<div>
</div></div><div><b>
Posting Contact Name</b><b>:</b> Daniel Denman<div>
</div></div><div><b>
Posting Contact Email</b><b>:</b> Daniel.Denman@cuanschutz.edu<div>
</div></div><div><b>
Position Number</b><b>:</b> 00841417</div></div>

Open Rank Regular Faculty: Assistant – Full Professor

CPS, Inc.

<div>
 As our Food Scientist you will be responsible for leading meat product development (beef, pork, poultry), plant-based protein, and hummus/dips/spreads product development, develop new formulas, processing procedures and specifications for new products, product enhancements and cost reductions.
 <br/>
 <br/>
 <strong>
  What You Will Be Doing&hellip;
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Lead multiple development projects with an emphasis on meat protein, plant-based protein and sauces, both new products and improvements of current products.
  </li>
  <li>
   Assume technical leadership of assigned projects from concept development through successful commercialization. Recommend new product concepts to take to development.
  </li>
  <li>
   Investigate product and process challenges, provide creative solutions, and solve challenges in development and commercialization.
  </li>
  <li>
   Work cross functionally (Operations, Maintenance, Quality, Purchasing) to determine equipment, materials and processes necessary to produce products to maximize capacity and optimize quality and differentiation.
  </li>
  <li>
   Identify and complete technical study of ingredients, suppliers, co-packers relevant to meeting project objectives and company standards.
  </li>
  <li>
   Assure technically sound sensory panels are conducted for product development, shelf-life studies, improving/maintaining present products and competitive testing.
  </li>
  <li>
   Produce and review daily production reports for schedule adherence, efficiencies, and other data.
  </li>
  <li>
   Assure technically sound sensory panels are conducted for product development, shelf-life studies, improving/maintaining present products and competitive testing.
  </li>
  <li>
   Identify and make recommendations for process improvements using scientific techniques, design experimentation to improve formulation, process, or equipment to deliver finished.
  </li>
  <li>
   Familiarize and evaluate competitive products in the marketplace to determine market opportunities for new products and application recommendations for current products.
  </li>
  <li>
   Provide raw material information and formulas to regulatory personnel to create nutritional and products analysis, and nutritional fact panels.
  </li>
  <li>
   If you&rsquo;d like to hear more about this opportunity and others we are currently working on, please contact Jeff Fee at jfee@cps4jobs.com.
   <br/>
   <br/>
  </li>
 </ul>
 JO: 172.25JF
 <br/>
 <br/>
 Salary
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 $80,000 - $100,000
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 Benefits Available
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R&D Food Scientist

University of Pittsburgh

<div><div><p><b>Faculty Professor Assistant - Full-Time</b></p></div><div>
Med-Otolaryngology - Pennsylvania-Pittsburgh - (25005477)</div><div></div><div><p><br>
The Department of Otolaryngology at the University of Pittsburgh Medical Center (UPMC) and the University of Pittsburgh are recruiting an Otolaryngologist at the rank of Assistant Professor level with a specialization in Otology or Otology, Neurotology, and Skull Base Surgery. This position offers the opportunity to join a thriving academic, clinical, and research department with a residency training program. The incumbent would also join the Pittsburgh Hearing Research Center and should be an exceptional scientist to establish vigorous independent research programs and promote synergy between clinical and translational research. Candidates performing research related to hearing restoration or the prevention of hearing loss are especially encouraged to apply.</p><p>
This individual would join an established Otolaryngology department based at an academic care facility and engage in all aspects of academic surgery, including clinical care, teaching learners of all levels, clinical research, and service for the department, the institution, and regional/national societies. The ideal candidate would hold a PhD in Neuroscience, Molecular/Cell Biology, Cognitive and Neural Systems, Computational Science, Communications Science, Bioengineering, or other similar Biological/Biomedical or Health Science related field, and an M.D. (or equivalent) degree, or have completed a clinician scientist training pathway, and be board eligible in Otolaryngology. Candidates who have undergone additional fellowship training in Otology, Neurotology, and Skull Base Surgery or Advanced Otology are preferred.</p><p>
The search committee is especially interested in candidates who, through their research, teaching, and/or service, will contribute to the excellence of the academic community.</p><p>
To apply, please go to https://www.join.pitt.edu/, select Faculty Positions, and search for requisition #25005477 in the keyword search.</p><div></div><div><br>
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Assignment Category</b></div><div><b>:</b></div> Full-time regular</div><div><div><b>
Campus</b></div><div><b>:</b></div> Pittsburgh</div><div><div><b>
Child Protection Clearances</b></div><div><b>:</b></div> Not Applicable</div><div><div><b>
Required Attachments</b></div><div><b>:</b></div> Cover Letter, Curriculum Vitae</div></div>

Faculty Professor Assistant - Full-Time

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