food server assistant

Eylan

<div><div>Food Runner / Server Assistant / Busser - Eylan Restaurant</div><br>
<div></div><br>
<div>Who We Are:</div><br>
<br>
<div>At the heart of our endeavor lies a commitment to honesty and integrity, reflected not only in the sourcing of our ingredients but also in the warm, genuine service provided by our team. We are dedicated to creating memorable dining experiences that celebrate the essence of India&rsquo;s food culture. We unite people through the celebration of a remarkable cuisine, fostering genuine human connections over a shared love for soulful food, wine and spirits.</div><br>
<br>
<div>We seek colleagues and leaders who embody:</div><br>
<br>
<div>Respect: regard for feelings, rights, traditions &amp; efforts of others</div>
<div>Right Intentions: a mental commitment to act with good will and compassion</div>
<div>Integrity: being honest; having a strong set of moral and ethical principles that are consistently followed</div>
<div>Inclusivity: equal access to opportunities and resources</div>
<div>Professionalism: conducting oneself with responsibility, integrity, accountability, and excellence</div>
<div>Authenticity: being genuine, real</div>
<div>Empathy: understanding, being aware of and sensitive to, and vicariously experiencing the feelings, thoughts, and experience of another</div><br>
<br>
<div>We seek colleagues and leaders who act based on:</div><br>
<br>
<div>Critical Thinking: the process of analyzing and evaluating information to make a judgment</div>
<div>Congruent Communication: consistency between actions and words</div>
<div>Unwavering Standards: uncompromising quality, consistency and authenticity</div>
<div>Curiosity: a strong desire to know and learn</div><br>
<br>
 <p>Job Title: Runner</p>
<p>Department: FOH Position</p>
<p>Status: Part time</p>
<p>Classification: Non Exempt</p>
<p>Reports To: General Manager, Floor Manager</p><br>
<p></p><br>
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<p>JOB SUMMARY</p>
<p>The Runner works in collaboration with the expeditor and floor staff to keep up a steady flow of plated meals from the kitchen to the guest tables. This position provides important communication between the chefs and expeditor and floor staff to ensure correct and properly prepared dishes are served to diners. This job description reflects the general level and nature of the job. It is not intended to be all inclusive.</p><br>
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<div>PRIMARY DUTIES/RESPONSIBILITIES</div><br>
<ul><li>
<p>Extend a genuine welcome and good-bye to all Ettan + Copra + Eylan guests</p></li><li><p><br>
Proficient knowledge of seating patterns, table and seat numbers</p></li><li><p><br>
Be aware of the number of newly seated guests and incoming orders and communicate with the expeditor and chef</p></li><li><div><br>
Carry complete dishes from the kitchen pass to the guest&rsquo;s table at the direction of the food expeditor</div></li><li><div><br>
Travel through the restaurant in a composed, orderly, safe fashion to ensure dishes are intact when they reach the guests</div></li><li><div><br>
Maintain in depth knowledge of Ettan + Copra + Eylan food and drink; able to recognize dishes &amp; drinks by sight; know all dishes that contain potential allergens</div></li><li><div><br>
Scan the dining room when going to and from the pass, looking for any guests who may need the attention of their server and communicate with the service staff as needed</div></li><li><div><br>
Clear dishes to the dish station, when possible, provide any missing silverware as needed when you deliver food to tables</div></li><li><div><br>
Communicate any discrepancies with orders or dishes to the Chef, Expeditor, Server or FOH management</div></li><li><div><br>
Maintain cleanliness and orderliness of the kitchen pass area and restaurant in general</div></li><li><p><br>
Work as a team with all floor staff to ensure the best guest service possible</p></li></ul><br>
<div>SECONDARY DUTIES/RESPONSIBILITIES</div><br>
<ul><li>
<p>Assist with preparing the kitchen pass for service, organizing and cleaning</p></li><li><p><br>
Runner side work responsibilities (maintaining clean plate wipes, stocking paper rolls and ink, silverware, taking out paper trash)</p></li></ul><br>
<div>KNOWLEDGE/SKILLS/ABILITIES - REQUIRED</div><br>
<ul><li>
<p>Must be authorized to work in the United States</p></li><li><p><br>
Current Food Handler and Unlawful Harassment training certificates</p></li><li><p><br>
Possess a genuine love of hospitality and guest service</p></li><li><p><br>
Maintain composure under pressure with quickly changing priorities</p></li></ul><br>
<div>PHYSICAL REQUIREMENTS</div>
<p>The physical requirements listed are representative of those that must be met to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.</p><br>
<ul><li>
<div>Stand stationary in kitchen throughout the shift for periods of time (up to 8 hours per day, 5 days per week)</div></li><li><div><br>
Continuous physical activity including walking, standing, twisting, sitting, bending, lifting, reaching, kneeling, stooping, crawling, wiping, climbing, pushing and pulling items weighing 50 pounds for distances of up to 20 ft.;</div></li><li><div><br>
Stand and move throughout the kitchen.</div></li><li><p><br>
Add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percentage.</p></li><li><div><br>
Proficient interpersonal relations and communicative skills</div></li><li><p><br>
Interpret and follow a variety of instructions and procedures furnished in - written, oral, diagram, or schedule form.</p></li><li><div><br>
Work under pressure with changing, ambiguous priorities.</div></li><li><p><br>
Auditory and visual skills &ndash; Specific vision abilities required by this job include</p></li></ul><br>
<p>close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.</p><br>
<ul><li>
<div>Ability to work overtime occasionally at the last minute.</div></li><li><p><br>
Ability to perform moderately strenuous physical work and withstand temperatures of 0 degrees Fahrenheit or less and 100 degrees Fahrenheit or more;</p></li><li><div><br>
Be able to adeptly use restaurant equipment;</div></li><li><p><br>
Perform basic math and fractions to complete recipes;</p></li><li><p><br>
Understand and respond to staff requests in a loud environment;</p></li></ul><br>
<div>EXPECTED HOURS OF WORK:</div><br>
<ul><li>
 <p>Shift times vary based on hours the restaurant is open.</p></li></ul></div><p></p>

Food Runner / Server Assistant / Busser

The Breakers

<div><p><b>Now Hiring: Front of House Team Members</b></p>
<p><b>Join us today and be part of something new!</b><br>
The Lobby Bar is our newest concept, offering a vibrant atmosphere, elevated service, and an unforgettable guest experience. We are currently seeking enthusiastic and service-driven individuals to join our opening team in the following roles:</p>
<ul><li>Cocktail Servers</li>
<li>Bartenders</li>
<li>Food Server Assistants</li>
<li>Hosts</li>
</ul>
<p>If you have a passion for hospitality and thrive in a fast-paced, guest-focused environment, we want to meet you.</p>
<div>Job Summary:<br>
Join The Lobby Bar's front-of-house team and be part of a new and vibrant bar concept that offers elevated service and an unforgettable guest experience. We are currently hiring for various positions including Cocktail Servers, Bartenders, Food Server Assistants, and Hosts. If you are enthusiastic, service-driven, and thrive in a fast-paced, guest-focused environment, we want to meet you.<br>
<br>
Key Responsibilities:<br>
<ul><li>Provide friendly, attentive, and professional service to all guests</li><li>Greet and seat guests promptly and courteously (Host)</li><li>Prepare and serve beverages according to established recipes and standards (Bartender)</li><li>Take food and beverage orders accurately and efficiently (Cocktail Server)</li><li>Assist servers and bartenders with table maintenance, food delivery, and guest needs (Food Server Assistant)</li><li>Maintain cleanliness and organization of workstations and guest areas</li><li>Follow all food safety, sanitation, and responsible alcohol service guidelines</li><li>Work collaboratively with team members to ensure a seamless guest experience</li></ul>
<br>
Qualifications:<br>
<ul><li>Previous hospitality or restaurant experience preferred, but not required</li><li>Strong communication and interpersonal skills</li><li>Ability to work in a fast-paced environment while maintaining attention to detail</li><li>Flexible availability, including evenings, weekends, and holidays</li><li>A positive attitude and commitment to excellent guest service</li></ul>
<br>
Why Join The Breakers Palm Beach?<br>
<ul><li>Be part of a brand-new restaurant and opening team</li><li>Competitive pay and growth opportunities</li><li>A fun, energetic, and team-oriented work environment</li><li>Opportunities to develop hospitality and customer service skills</li></ul></div></div><p></p>

F&B Opening Team - The Lobby Bar

<div><div><p>Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your career with Vi.</p><p><b>
What We Offer:
</b></p><ul><li>Competitive pay</li><li>
Exceptional benefits</li><li>
Generous Paid Time Off - start accruing on day one</li><li>
401k with company match</li><li>
Paid maternity and paternity benefits</li><li>
Award-winning training and development</li><li>
Tuition Reimbursement</li><li>
Luxury work environment</li><li>
Meaningful and rewarding work</li></ul><div></div><div><br>
Vi at Aventura is located at 19333 W. Country Club Drive, Aventura FL 33180</div></div><p><b><br>
Server Assistant</b></p><p>
The enthusiastic team player we seek will assume a variety of dining room tasks, including assisting food servers. Additional responsibilities may include assisting with setting up, decorating and clean-up of special events and private parties.</p><div><br>
</div><br>
<div><ul><li>Qualified applicants will be friendly and engaging individuals who are highly reliable and present themselves courteously and professionally.</li><li>
Previous restaurant and/or customer service experience is preferred with the ability to use a Point of Sale (POS) system.</li></ul></div><div></div><div><br>
This position requires compliance with Florida&rsquo;s Care Provider Background Screening process. Please see the Clearinghouse screening information here: https://info.flclearinghouse.com.</div></div>

Server Assistant

Hilton

<div><p>Server Assistant, The Rooftop - Waldorf Astoria Beverly Hills</p><p>
As a leading hotel in the luxury market,Waldorf Astoria Beverly Hills is looking for a Busperson to join The Rooftopteam!
</p><p></p><p>This Forbes 5-Star, AAA 5-Diamond hotel has 170 rooms, 6,300 square feet of banquet space, and 4 food and beverage outlets. This includes a new Italian Tuscan Steakhouse, a rooftop restaurant, lobby lounge, and in-room dining.</p><p>
</p><p>At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community.</p><p>
</p><p></p><p><b>Want to learn more?</b>Hotel Website, Instagram, Facebook</p><p>
</p><p></p><p><b>Classification: </b>Full-Time</p><p><b>
Shift:</b> Various &ndash; must be available to work weekdays, weekends, and holidays.</p><p><b>
Pay Rate: </b>The pay rate for this role is $17.12 and is based on applicable and specialized experience and location.</p><p><b><br>
What will I be doing?</b><br>
</p><p>As a Busperson, you would be responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:</p><ul><li>
Set and prepare tables for dining, including, but not limited to, folding napkins, cleaning and placing tableware, serving water, etc.</li><li>
Ensure tableware is in good and working condition and report any defects for repair</li><li>
Stock, maintain and clean designated food station(s)</li><li>
Assist food server(s) with table service, including, but not limited to, serving beverages, breads, etc.</li><li>
Retrieve and transport dirty tableware to dishwashing area</li><li>
Respond to guest inquiries and requests and resolve issues in a timely, friendly and efficient manner</li></ul><p><b>
What are we looking for?</b><br>
</p><p>Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:</p><ul><li>
Hospitality - We're passionate about delivering exceptional guest experiences.</li><li>
Integrity - We do the right thing, all the time.</li><li>
Leadership - We're leaders in our industry and in our communities.</li><li>
Teamwork - We're team players in everything we do.</li><li>
Ownership - We're the owners of our actions and decisions.</li><li>
Now - We operate with a sense of urgency and discipline</li></ul><p>
In addition, we look for the demonstration of the following key attributes:</p><ul><li>
Quality</li><li>
Productivity</li><li>
Dependability</li><li>
Customer Focus</li><li>
Adaptability</li></ul><p><b>
What will it be like to work for Hilton?</b><br>
</p><p>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</p><p><b><br>
What are the benefits of working with Hilton?</b></p><p>
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:</p><ul><li>
Access to pay when you need it through DailyPay</li><li>
Medical Insurance Coverage &ndash; for you and your family</li><li>
Mental health resources including Employee Assistance Program</li><li>
Best-in-Class Paid Time Off (PTO)</li><li>
Go Hilton travel program: 100 nights of discounted travel</li><li>
Parental leave to support new parents</li><li>
Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*</li><li>
401K plan and company match to help save for your retirement</li><li>
Hilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount</li><li>
Career growth and development</li><li>
Team Member Resource Groups</li><li>
Recognition and rewards programs</li></ul><div><ul><li><br>
Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.</li></ul></div></div>

Server Assistant, The Rooftop - Waldorf Astoria Beverly Hills

Accor

<div><div>Company Description</div><p><b><br>
Fairmont Hotels &amp; Resorts</b></p><p>
Join a dynamic team and be part of a network of 90 spectacular properties, and 34 more in the pipeline, in 30 countries around the globe. Our properties are located from the beaches of Hawaii, to the unspoiled national parks of Canada, to the heart of London, to the deserts of the United Arab Emirates.</p><p><b>
About Fairmont Grand Del Mar</b></p><p>
Breathe deeply, dream wildly, and discover a soulful sanctuary where finding yourself comes naturally. Magic sits around every corner and within every conversation. It enchants through the charm of Los Pe&ntilde;asquitos Canyon and the sunshine of San Diego. It&rsquo;s where classic meets cool, the fine unwinds into fun and inspiration leads to immersion.</p><p>
Bask in the San Diego sunshine and enjoy our five-star setting at Fairmont Grand Del Mar. Immersed in nature, the resort hosts 249 elegantly appointed guestrooms and suites, an 18-hole private Tom Fazio-designed golf course, a five-star spa and offers two dozen weekly outdoor activities across the 400 acres of dramatic canyon scenery including yoga, meditation and archery. The Grand includes six different dining venues, including San Diego&rsquo;s only three-Michelin starred restaurant, Addison.
</p><p>Growth and advancement are not only accessible but actively encouraged. We promote a balanced life for our colleagues and continually seek new ways to enhance our environment and support our beautiful home of San Diego.</p><p><b>
About the Application Process:
</b></p><p>At Fairmont, we want to bring out your highest potential. Shortly after applying, you will receive an email from our partner AssessFirst prompting you to create a profile and complete a questionnaire. This is a mandatory step for your candidacy to be considered as it enables us to explore your compatibility with this role and our culture of luxury excellence.</p><p><b>
What is in it for you:</b></p><ul><li>
Employee benefit card offering discounted rates in Accor worldwide for you and your family</li><li>
Learning programs through our Academies designed to sharpen your skills</li><li>
Ability to make a difference through our Corporate Social Responsibility activities</li><li>
Career development opportunities with national and international promotion opportunities. The sky is your limit.</li><li>
Rate of Pay: $17.75 per hour</li></ul><div><br>
Job Description</div><p><br>
The Server Assistant position&rsquo;s primary responsibility is to assist with the needs of the servers and bartenders. This candidate must be highly motivated, energetic, and possess great communication skills.
</p><p>Job responsibilities include, although are not limited to:</p><ul><li>
Display a congenial appearance and is well groomed at all times.</li><li>
Ability to handle a fast-paced work environment and detail-oriented qualities are necessary.
</li><li>Ensure all setups are ready for service according to standards.
</li><li>Assist service to colleagues in completing pre-shift duties; including polishing all serving trays, setup of the bar area for service, polish buckets and additional side duties as outlined in the pre-shift duties list.
</li><li>Assist staff in delivering a flawless dining experience, consistently providing exceptional food, superlative service, elegant decor and exquisite presentations.</li><li>
It is the Server Assistant&rsquo;s position to assist the service team in upholding these standards and see them through time after time.
</li><li>The Server Assistant is responsible for communication through the kitchen to the Front of House staff and vice versa.
</li><li>Their main job responsibilities are to expedite the completed dishes to the service area, provide table maintenance to servers, assist bartenders with set-up, glass polishing, and restocking of bar items.
</li>Assist service colleagues in breakdown and clean-up of service areas; i.e. all coffee and espresso service replaced and cleaned, all service items placed in storage areas, service trays cleaned and stored, bar area neat and tidy for next day's service.<br>
<li>
</li></ul><br>
<div>Qualifications</div><p><br>
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
</p><ul><li>Prior experience in a similar restaurant environment preferred.</li><li>
Food Handlers Card required.</li><li>
RBS Certification required.</li><li>
High School graduate</li><li>
Must be able to speak, read, write and understand the primary language(s) used in the workplace.</li><li>
Must be able to read and write to facilitate the communication process.
</li><li>Requires good communication skills, both verbal and written
</li><li>Ability to solve problems and make rational decisions.</li><li>
Knowledge of Restaurant operations, its services, and facilities.
</li><li>Must have superior guest service abilities as well as a complete understanding of California serving guidelines.</li></ul><div><br>
Additional Information</div><p><b><br>
Employee Benefits:
</b><br>
Join our team and enjoy a range of exclusive colleague perks, including complimentary upgrades, extended stays, <b>discounted stays across Fairmont &amp; Raffles properties</b>, special dining and wellness discounts, and added luxuries to enhance your experience. We believe in taking care of our team, ensuring that your hard work is rewarded with exceptional benefits. Add any other benefits relevant to your property.</p><p><b>
Our Values</b></p><p>
Respect:<br>
We value the needs, ideas and individuality of others. We treat everyone with fairness and dignity.</p><p>
Excellence:<br>
We make genuine connections, and we cherish every opportunity to make the people around us feel special.
</p><p>Belonging:<br>
We celebrate our differences. We support each other and we always stand together.
</p><p>Empowerment:<br>
We have authority to take initiative and anticipate moments that create unforgettable experiences.
</p><p>Integrity:<br>
We build trust through mutual respect and being authentic.
</p><p><b>Diversity &amp; Inclusion</b></p><p>
Fairmont is committed to creating an inclusive environment where diverse talent thrives. We welcome candidates from all backgrounds to join our team.</p></div>

Pool Server Assistant - Part Time

Hyatt Regency Conroe

<div><p>Summary</p><div><p>
The Food Runner is responsible primarily for assisting the Food Server in serving the guest. This person must have good communication skills as well as the ability to lift, pull and push moderate weight. This is a fast paced position with continual customer contact.</p>
<p></p>
<p>Click here to spend a &lsquo;day in the life&rsquo; of a hospitality professional at a full-service hotel via our virtual reality experience.</p></div></div>

SERVER ASSISTANT - CONROUX (FULL-TIME, FOOD & BEVERAGE)

IPIC

<div><p><b>Starting Hourly Pay Rate: $18.04 per hour plus tips</b></p>
<p>
</p><p><b>Server Assistant</b></p>
<p>
Accountable for assisting servers with delivering food and cleaning tables. Creates and maintains a welcoming environment for guests by providing friendly service and ensuring the restaurant is clean and safe.
</p><p><b>Responsibilities:</b></p>
<ul>
<li>Ensuring guests and team members have a spotless, clean and safe environment.</li>
<li>Clear and reset tables quickly between each guest seating.
</li><li>Deliver food efficiently to assigned table or section.</li>
<li>Familiarize table/section numbers and food menu</li>
<li>Respond to guest request, and inform server or management of request or issue.</li>
<li>Take initiative to complete housekeeping duties including sweeping and mopping floors, removing trash, cleaning restrooms, polishing silverware, and etc.
</li><li>Stock supplies for servers and other positions as needed.</li>
</ul>Requirements:
<p><b>Experience &amp; Qualifications:</b></p>
<ul>
<li>Previous experience as a Server Assistant is preferred or a minimum of 6 months experience in food service/hospitality.</li>
<li>Previous point of sale system experience is recommended.</li>
<li>Ability to work collaboratively in a fast-paced work environment.</li>
<li>Ability to create memorable guest connection with our food and beverages.</li>
<li>Gain mastery of the menu and be enthusiastic about our offering.</li>
<li>Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service.</li>
<li>Ability to work a variable schedule, including weekends, and shifts from morning through late night.</li>
<li>Position will require frequent standing, bending/kneeling, lifting and carrying up to 50 lbs.</li>
</ul>
<p><b>Team Member Incentives:</b></p>
<ul>
<li>Flexible Scheduling</li>
<li>Free Telemedicine</li>
<li>Dental and Vision</li>
<li>Free Movie Tickets</li>
<li>Food &amp; Beverage Discounts at all locations</li>
<li>Discounts through Life Mart and Tickets At Work</li>
<li>Career growth potential - advancement opportunities</li>
<li>Team Member Recognition Programs - earn rewards</li>
<li>Movie Screenings</li>
</ul><div></div><div><i>IPIC is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.</i></div></div>

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10000 food server assistant jobs Near Me

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SERVER ASSISTANT - CONROUX (FULL-TIME, FOOD & BEVERAGE)

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