food server

Benjamin Restaurant

<p><b>Overview</b><br/>Join our vibrant team as a Food Server and become the heart of our dining experience! In this energetic role, you&rsquo;ll deliver exceptional guest service, ensure food safety and sanitation standards are met, and create memorable moments for our guests. Your enthusiasm and attention to detail will help foster a welcoming atmosphere where guests feel valued and cared for. Whether working in a lively nightclub setting or a fine dining restaurant, you&rsquo;ll be the friendly face that elevates every guest&rsquo;s visit.</p><p><b>Responsibilities</b></p><ul><li>Greet guests warmly, provide menus, and answer questions about menu items, specials, and wine pairings</li><li>Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery</li><li>Upsell menu items and beverages to enhance guest experience and increase sales opportunities</li><li>Serve food and drinks efficiently while maintaining high standards of food handling, sanitation, and presentation</li><li>Manage guest relations by addressing concerns promptly and professionally to ensure satisfaction</li><li>Clear tables, bus tables, and assist with restaurant cleanliness to maintain a pristine environment</li><li>Collaborate with kitchen staff to coordinate food preparation and ensure order accuracy</li><li>Handle cash transactions accurately through cashiering systems, including cash handling and basic math calculations</li><li>Support host/hostess duties by managing reservations via OpenTable or similar platforms when needed</li><li>Follow all food safety protocols, sanitation guidelines, and proper food handling procedures at all times</li></ul><p><b>Experience</b></p><ul><li>Previous restaurant or food service experience is preferred, especially in fine dining or nightclub environments</li><li>Familiarity with POS systems such as Aloha POS or Micros POS is highly advantageous</li><li>Experience in serving, bussing, or hosting roles demonstrates strong guest service skills</li><li>Culinary experience or kitchen background enhances understanding of food preparation and presentation standards</li><li>Excellent time management skills to handle multiple tables efficiently during busy hours</li><li>Strong communication skills for effective guest interactions and teamwork within fast-paced settings</li><li>Knowledge of food safety regulations and sanitation practices is essential for maintaining health standards</li></ul><p>Join us to bring energy, enthusiasm, and professionalism to every guest interaction. Your dedication will help craft unforgettable dining experiences while advancing your career in the dynamic food industry!</p><p>Pay: $22.80 - $40.00 per hour</p><p>Work Location: In person</p>

Food Server

Legends Steakhouse

<p><b>About us</b></p><p>Legends Steakhouse is a small business in Madisonville, TX. We are fast-paced and customer-centric.</p><p>Our work environment includes:</p><ul><li>Food provided</li><li>Food provided</li><li>Food provided</li><li>Casual work attire</li><li>On-the-job training</li></ul><p>```<br/>Duties:<br/>- Prepare and cook menu items according to recipes and quality standards<br/>- Set up and stock stations with all necessary supplies<br/>- Ensure that food is prepared in a timely manner and meets quality standards<br/>- Follow proper food handling and sanitation procedures<br/>- Coordinate with other kitchen staff to ensure smooth operation of the kitchen<br/>- Assist with inventory management and ordering supplies as needed<br/>- Maintain a clean and organized work area</p><p>Requirements:<br/>- Previous experience working as a line cook or in a similar role<br/>- Knowledge of food management, food handling, and food production techniques<br/>- Ability to work in a fast-paced environment and handle multiple tasks simultaneously<br/>- Strong attention to detail and ability to follow recipes accurately<br/>- Excellent communication skills and ability to work well in a team<br/>- Ability to stand for long periods of time and lift heavy objects (up to 50 pounds)<br/>- Flexibility to work evenings, weekends, and holidays as needed</p><p>Skills:<br/>- Banquet experience: Experience in preparing food for large events or banquets<br/>- Supervising: Ability to oversee kitchen operations and guide other kitchen staff<br/>- Leadership: Ability to lead a team of cooks and ensure smooth operation of the kitchen<br/>- Restaurant management: Knowledge of restaurant operations, including inventory management, cost control, and customer service<br/>- Catering: Experience in catering events and preparing food for off-site locations<br/>```</p><p>Job Type: Full-time</p><p>Pay: $10.00 - $16.00 per hour</p><p>Experience:</p><ul><li>Line cook: 1 year (Preferred)</li><li>Cook: 1 year (Preferred)</li></ul><p>License/Certification:</p><ul><li>Food Handler (Preferred)</li></ul><p>Shift availability:</p><ul><li>Day Shift (Preferred)</li><li>Night Shift (Preferred)</li></ul><p>Ability to Commute:</p><ul><li>Madisonville, TX 77864 (Required)</li></ul><p>Work Location: In person</p>

Spire Hospitality

<div>
 Join the team at
 <strong>
  The Grove Resort &amp; Water Park Orlando
 </strong>
 , where every day is an adventure! Located just six miles from Walt Disney World&reg; Theme Parks, we offer employees the chance to be part of a dynamic, exciting workplace that delights guests from all over the world. With 787 condo-style rooms, daily transportation to Orlando&rsquo;s top attractions, and complimentary access to the award-winning Surfari Water Park, our resort is the ultimate destination for family fun and relaxation. We also feature 6,000 square feet of meeting space, serene activities at Lake Austin Pier, and a variety of dining options, including Valencia Restaurant, Longboard Restaurant, and Alfresco Market.
 <br/>
 <br/>
 Our latest addition,
 <strong>
  The Terraces at The Grove
 </strong>
 , brings a modern, adult-centric retreat to our resort. Overlooking Lake Austin, this exclusive property boasts 160 rooms, a private pool with cabanas, a poolside bar (DYVE), a fire pit seating area, a gym, and BYTE, a grab-and-go market. Employees at The Grove enjoy working in a collaborative environment where they help create unforgettable memories for our guests while taking advantage of career growth opportunities in the heart of Orlando&rsquo;s vibrant hospitality industry. If you're ready to work in an inspiring, energetic setting with an amazing team, we&rsquo;d love to hear from you! Join us and make every day extraordinary!!
 <br/>
 <br/>
 We offer a comprehensive full-time benefits package consisting of EARLY PAY OR EARNED WAGE ACCESS get paid before payday, medical, dental, vision, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accident or illness, short- &amp; long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more.
 <br/>
 <br/>
 Join our dynamic Food &amp; Beverage TEAM and play a crucial role in elevating our hotel's restaurant and outlet services! Outdoor Food Servers are essential to the success of the restaurant team and will provide outstanding guest service, from taking orders to delivering food and beverages with a smile. We value friendly, courteous, and professional interactions, ensuring our guests leave with a memorable experience. If you're committed to excellence and thrive in a fast-paced environment, we want you on our team.
 <br/>
 <br/>
 <strong>
  Essential Job Functions:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Deliver best-in-class service to our guests with engagement and thoughtfulness.
  </li>
  <li>
   Take and deliver guests' food and beverage orders with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction.
  </li>
  <li>
   Generate checks through PMS and receive payments efficiently for each guest.
  </li>
  <li>
   Maintain daily organization of the restaurant, ensuring all condiments and supplies are replenished.
  </li>
  <li>
   Monitor inventory levels to prevent stock shortages.
  </li>
  <li>
   Ensure cleanliness, sanitation, and optimal functionality of all restaurant and service workstations.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Hotel Specific:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Working both indoors and outdoors. Outside in all weather conditions, including inclement weather.
  </li>
  <li>
   Work in multiple outlets across the property.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Physical Demands:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Kneel, stoop, grasp, lift and carry, and transport 50 &ndash; 75lbs
  </li>
  <li>
   Work most of the shift standing and moving about in the restaurants and kitchen areas
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Qualifications:
  <br/>
  <br/>
 </strong>
 <strong>
  Education:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   High school diploma or its equivalent
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Experience
 </strong>
 :
 <br/>
 <br/>
 <ul>
  <li>
   Minimum of 1 year Server experience in a similar role, size of operation preferred
  </li>
  <li>
   Alcohol Beverage Servers Certification required
  </li>
  <li>
   Food Handlers Certification required
   <br/>
   <br/>
  </li>
 </ul>
 Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans
</div>


Food Server-Seasonal

Caesars Entertainment

<p></p><div><div><div><div><div><div><div><div><p><b>WE ARE CAESARS</b><br>
<br>
At Caesars Entertainment, our Mission, Vision &amp; Values reflect our unique purpose, providing people with possibilities and places to have fun. Our Mission, Vision &amp; Values represent a unifying and inspiring way forward, and all Team Members are expected to uphold them.<br>
<br>
<b>Our Mission</b>: &ldquo;Create the Extraordinary&quot;<br>
<b>Our Vision</b>: &ldquo;We create spectacular worlds that immerse, inspire and connect you. We don&rsquo;t perform magic; we create it with excellence.&rdquo;<br>
<b>Our Values</b>: &ldquo;Blaze the Trail, Together We Win, All-In on Service&rdquo;<br>
<br>
Our corporate social responsibility framework, People Planet Play, represents our continuous dedication to enhancing economic development, uplifting the wellbeing of our Team Members and their families, and making positive contributions to the communities we operate in.</p></div>
</div></div></div></div><div><div><div><div><div><div><h2 class="jobSectionHeader"><b>JOB SUMMARY</b></h2>
<div><div>Caesars Entertainment is <i>Blazing the Trail</i> for our team members with an all new benefits program. Full-time team members are able to choose from four different medical coverage levels. We also have an on-site clinic for team members to take advantage of. Team members also have a variety of options with dental and vision plans, along with other voluntary benefits. All full-time team members are able to take advantage of enrolling in this benefits <i>jackpot</i> with their new career at Caesars Entertainment.</div><p>
We&rsquo;re investing in your future more than ever with enhanced tuition assistance and an all-new student loan debt repayment program. As a new Caesars&rsquo;&rsquo; Team Member, you&rsquo;ll be eligible to begin reaping the rewards of many of these benefits, in just 12 months &ndash; with full access to all educational programs with just 24 months of continuous employment. Benefits include tuition assistance programs, student loan repayment, and dependent scholarship programs. We invite you to be part of the extraordinary and go All In on Education with us.</p><p>
Additional benefits include the option to enroll in 401k with a company match, free parking, and a wide variety of team member activities. Team members are also able to enjoy discounted meals in our team member dining room while on shift. This includes sandwiches, salads, fresh fruit, cereal and a wide variety of beverages.</p><p></p><p><b><br>
Job Description:</b></p><ul><li><div>
Provides fast, friendly, professional and responsive customer service to restaurant guests and restaurant staff.</div></li><li><div>
Engages in friendly conversations with guest whenever possible using the 10/5 rule: 10 feet &ndash; make eye contact and smile, 5 feet &ndash; greet and speak to guest. Provides personalized service and uses guest&rsquo;s name at least twice during all interactions. Greets each guest entering restaurant.</div></li><li><div>
Operates a cash register/POS System, ringing proper amount into the register and giving the guest or server the correct change; accounts for all cash, charge and complimentary sales according to established procedure; maintains integrity of all financial controls and responsibilities.</div></li><li><div>
Keeps designated working area clean and organized, and assists in maintaining cleanliness of dining room, including host stand area, as necessary or required, in accordance with established health and safety standards.</div></li><li><div>
Recognizes Diamond and Platinum players and relays that information to the host/ess and/or other restaurant team members to ensure they receive the appropriate service.</div></li><li><div>
Resolves service issues according to the service recovery toolbox.</div></li><li><div>
Knows and promotes current casino events and programs and can give guests directions to all casino areas.</div></li><li><div>
Thanks customers, invites them back, wishes them luck and makes it easy for them to get back in play.</div></li></ul><p><b>
Qualifications:</b></p><ul><li><div>
High school diploma, GED or comparable experience.</div></li><li><div>
Prior customer service in a fast paced environment preferred.</div></li><li><div>
Previous cashiering experience in a high volume restaurant preferred.</div></li><li><div>
Read, write, speak and understand English.</div></li><li><div>
Excellent customer service/communication skills.</div></li><li><div>
Available to work required schedule which may include nights, weekends, holidays and overtime as needed.</div></li><li><div>
Must meet professional appearance standards as prescribed by company policies.</div></li><li><div>
Must be physically mobile with reasonable accommodations.</div></li><li><div>
Must be able to respond to visual and aural cues.</div></li><li><div>
Able to work at a fast pace in an often crowded/noisy environment.</div></li><li><div>
Must be able to accurately and quickly process all cash transactions.</div></li><li><div>
Must be able to lift and carry up to 35 lbs. (Cash drawer, cash register/POS supplies, tables and chairs).</div></li><li><div>
Must be able to reach above and below the shoulder, grip small items (i.e., pens, money, credit cards), bend, stoop and twist while handling financial transactions; stand and walk for up to four hours; able to use hand motions when receiving payment and giving change, when using the cash register/POS system and when cleaning and wiping cashier areas.</div></li><li><div>
Must be able to tolerate industry standard chemicals used for cleaning and sanitizing.</div></li><li><div>
Able to work in constricting areas.</div></li><li><div>
Able to tolerate second-hand smoke, noise, bright lights.</div></li><li><div>
Must be able to maintain a neat and professional appearance and uphold the company appearance standards.</div></li></ul></div><br>
<p></p>
</div></div></div></div></div></div><div><div><div><div><div><div><h2 class="jobSectionHeader"><b>ABOUT US</b></h2>
<div>Harrah&rsquo;s Council Bluffs, Horseshoe Council Bluffs, the Mid-America Center, and the Hilton Garden Inn, all part of Caesars Entertainment&rsquo;s expansive portfolio, are looking to bring the best talent from around the area to the Empire. We know that excellent service begins with our team members, which is why we are all inspired by the company&rsquo;s Mission, Vision, and Values and why we strive for greatness each and every day. From providing the best gaming experience with two casino properties to offering two hotels with varying amenities, and convention, meeting, and entertainment space perfect for events big and small, our teams and properties are here to serve the Council Bluffs-metro area no matter the need.</div><br>
</div></div></div></div></div></div><div><div><div><div><div><p><b>TOGETHER WE WIN</b><br>
<br>
We believe in delivering family-style service&mdash;an approach that fosters warmth, connection, and a genuine sense of belonging. Our team treats every guest and colleague with the same care and hospitality we would extend to family, creating a welcoming environment built on respect, teamwork, and personalized attention. Whether assisting customers or collaborating with coworkers, we prioritize service that is thoughtful, supportive, and rooted in genuine relationships.<br>
<br>
<b>DISCLAIMER</b><br>
<br>
The below statements are intended to describe the general nature and level of work being performed in this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of the position. The Company reserves the right to make changes to the job description whenever necessary.<br>
<br>
As part of the onboarding process for new hires, candidates will be required to complete a background check. In addition, pre-employment drug testing is mandatory for any role operating a motor vehicle (Valet, Bus Drivers, Limo Drivers), Facilities and/or Engineering, Lifeguards, Pilots, Security and Surveillance roles. Pre-employment screenings will be completed prior to an offer being extended, except where applicable law requires that such pre-employment screening may occur post-offer. The Company is an equal opportunity employer and does not discriminate against employees or applicants based on race, color, national origin, sex, age over 40, religion, disability, sexual orientation, gender identity or expression, veteran status, marital status, or any other characteristic protected by law.<br>
<br>
<b>ADA</b><br>
<br>
Caesars Entertainment will engage in an interactive process and make reasonable accommodations, as required by law, for individuals with disabilities or to accommodate pregnancy, pregnancy-related conditions, or where a conflict exists between the position and an individuals&rsquo; religious beliefs or practices.<br>
<br>
<b>EQUAL EMPLOYMENT OPPORTUNITY</b><br>
<br>
Caesars Entertainment is an Equal Opportunity Employer. Caesars Entertainment will not discriminate against any employee or applicant based upon a person&rsquo;s race, color, creed, religion, national origin, sex, marital status, disability, status with regard to public assistance, age, sexual or affectional orientation, gender identity, familial status, ancestry, local human rights commission activity, citizenship, genetic information, protected veteran or military status, or any other protected class.</p></div></div></div></div></div></div></div></div><p></p>

Food Server (Guy Fieri's Kitchen and Bar)

<p></p><div><div><div><div><div><div><div><div><p><b>WE ARE CAESARS</b><br>
<br>
At Caesars Entertainment, our Mission, Vision &amp; Values reflect our unique purpose, providing people with possibilities and places to have fun. Our Mission, Vision &amp; Values represent a unifying and inspiring way forward, and all Team Members are expected to uphold them.<br>
<br>
<b>Our Mission</b>: &ldquo;Create the Extraordinary&quot;<br>
<b>Our Vision</b>: &ldquo;We create spectacular worlds that immerse, inspire and connect you. We don&rsquo;t perform magic; we create it with excellence.&rdquo;<br>
<b>Our Values</b>: &ldquo;Blaze the Trail, Together We Win, All-In on Service&rdquo;<br>
<br>
Our corporate social responsibility framework, People Planet Play, represents our continuous dedication to enhancing economic development, uplifting the wellbeing of our Team Members and their families, and making positive contributions to the communities we operate in.</p></div>
</div></div></div></div><div><div><div><div><div><div><h2 class="jobSectionHeader"><b>JOB SUMMARY</b></h2>
<div><div>Provides fast and flawless service to the restaurant&rsquo;s guest while building relationships and creating a comfortable atmosphere to ensure a truly great dining experience.</div></div>
</div></div><div><div><h2 class="jobSectionHeader"><b>HOW YOU WILL CREATE THE EXTRAORDINARY</b></h2>
<div><ul><li><div>Maintains current and accurate information regarding menu (i.e., preparation) and welcomes each guest seated in assigned station. Takes initial food and/or beverage order within 2 minutes of guest being seated. Repeating order back to ensure accuracy.</div></li><li><div>
Proficient in the operating functions of the POS computer and cash handling.</div></li><li><div>
Maintains expected service levels, ensures all revenue is accurately handled and internal controls during day-to-day operations and during system outages.</div></li><li><div>
Possess the ability to effectively communicate in a clear, professional and friendly manner with all guests and employees.</div></li><li><div>
Differentiate guest service and give priority service to the appropriate tier leveled player.</div></li><li><div>
Possess the ability to professionally handle high pressure and difficult situations.</div></li><li><div>
Ensure tables are clear, appropriately set up and presentable for guests to be seated prior to being seated.</div></li><li><div>
Displays an upbeat and positive attitude when greeting guests, during their dining experience and during their departure.</div></li><li><div>
Presents and up-sells any specials/Chefs features and/or specific menu items with enticing verbiage.</div></li><li><div>
Engages guests in conversation during their dining experience.</div></li><li><div>
Suggests items to guest based on expressed guest preferences. Up-sells appetizers, beverages, desserts in accordance with restaurant service standards.</div></li><li><div>
Correctly enters food and beverage orders into the POS system to ensure accurate preparation of product.</div></li><li><div>
Delivers prepared food for the appropriate guest within three minutes of completed production order.</div></li><li><div>
Returns to table within five minutes of order delivery to ascertain guest level of satisfaction, and periodically thereafter.</div></li><li><div>
Resolves service issues according to the service recovery toolbox and reports guest dissatisfaction with the supervisor and/or involves the supervisor.</div></li><li><div>
Presents check for payment to correct customers, thanks and invites them back, wishes them luck and makes it easy for them to get back in play.</div></li><li><div>
Maintains cleanliness standards at tables and all workstations.</div></li><li><div>
Adheres to regulatory, departmental and company policies.</div></li><li><div>
Other duties as assigned.</div></li><li><div>
Assists bus people, as necessary, in bussing, cleaning and setting tables.</div></li><li><div>
Works closely with other servers, the culinary team and management to ensure quality of food, the dining experience and guest satisfaction.</div></li><li><div>
Upholds standards of dining room ambiance and atmosphere.</div></li><li><div>
Handles and solves any concerns and questions from guests.</div></li><li><div>
Works in an organized, efficient manner to provide service levels as established by company standards. Always maintains professional manners and posture, acting as a role model to other employees and always presents oneself as a credit to Harrah&rsquo;s and encourages others to do the same.</div></li></ul></div>
</div></div><div><div><h2 class="jobSectionHeader"><b>WHAT YOU WILL NEED</b></h2>
<div><ul><li><div>High school diploma or GED preferred</div></li><li><div>
Prior Food Server experience is preferred.</div></li><li><div>
Must be at least 19 years of age.</div></li><li><div>
Must be able to carry and balance service tray on shoulder.</div></li><li><div>
Must have legible handwriting.</div></li><li><div>
Must have knowledge of menu prices and composition of food and beverage menu items, daily specials and proper placing procedures is required.</div></li><li><div>
Must be able to read, write, speak and understand English.</div></li><li><div>
Must be able to get along with co-workers and work as a team.</div></li><li><div>
Must present a well-groomed appearance.</div></li><li><div>
Must have a sense of urgency and react to changing business demands.</div></li><li><div>
Must have the ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business</div></li></ul><p>
ADDITIONAL REQUIREMENTS</p><ul><li>
Must be able to maneuver all areas of assigned restaurant throughout entire shift.</li><li>
Must be able to access kitchen area when picking up customer food orders.</li><li>
Must be able to lift up to 50 pounds and to push or pull 300 lbs. on a cart or dolly.</li><li>
Must be able to tolerate high temperatures located in the kitchen area.</li><li>
Must be able to tolerate areas containing secondary smoke.</li><li>
Must be able to work at a fast pace and in stressful situations.</li><li>
Must be able to respond to visual and aural cues.</li><li>
Must be able to stand and walk for long periods of time</li></ul><p></p><p><br>
DISCLAIMER</p><p>
Preference is given to Ak-Chin community members and members of other recognized Arizona tribes.</p></div>
</div></div></div></div></div></div><div></div><div><div><div><div><div><p><b>TOGETHER WE WIN</b><br>
<br>
We believe in delivering family-style service&mdash;an approach that fosters warmth, connection, and a genuine sense of belonging. Our team treats every guest and colleague with the same care and hospitality we would extend to family, creating a welcoming environment built on respect, teamwork, and personalized attention. Whether assisting customers or collaborating with coworkers, we prioritize service that is thoughtful, supportive, and rooted in genuine relationships.<br>
<br>
<b>DISCLAIMER</b><br>
<br>
The below statements are intended to describe the general nature and level of work being performed in this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of the position. The Company reserves the right to make changes to the job description whenever necessary.<br>
<br>
As part of the onboarding process for new hires, candidates will be required to complete a background check. In addition, pre-employment drug testing is mandatory for any role operating a motor vehicle (Valet, Bus Drivers, Limo Drivers), Facilities and/or Engineering, Lifeguards, Pilots, Security and Surveillance roles. Pre-employment screenings will be completed prior to an offer being extended, except where applicable law requires that such pre-employment screening may occur post-offer. The Company is an equal opportunity employer and does not discriminate against employees or applicants based on race, color, national origin, sex, age over 40, religion, disability, sexual orientation, gender identity or expression, veteran status, marital status, or any other characteristic protected by law.<br>
<br>
<b>ADA</b><br>
<br>
Caesars Entertainment will engage in an interactive process and make reasonable accommodations, as required by law, for individuals with disabilities or to accommodate pregnancy, pregnancy-related conditions, or where a conflict exists between the position and an individuals&rsquo; religious beliefs or practices.<br>
<br>
<b>EQUAL EMPLOYMENT OPPORTUNITY</b><br>
<br>
Caesars Entertainment is an Equal Opportunity Employer. Caesars Entertainment will not discriminate against any employee or applicant based upon a person&rsquo;s race, color, creed, religion, national origin, sex, marital status, disability, status with regard to public assistance, age, sexual or affectional orientation, gender identity, familial status, ancestry, local human rights commission activity, citizenship, genetic information, protected veteran or military status, or any other protected class.</p></div></div></div></div></div></div></div></div><p></p>

Food Server-Agave's Part time (Harrah's Ak-Chin Casino)

RIDGLEA COUNTRY CLUB

<div></div><div><div><p><b>Position:</b> Server
</p><p><b>Report To: </b>Manager on duty</p><p></p><p><b><br>
Job Summary:</b></p><p>
Provide quality food and beverage service to club members and guests</p><p></p><p><b><i><br>
Responsibilities to include:</i></b></p><ul><li>Arrive on time and in proper uniform</li><li>Set up server stations</li><li>Ensure dining room and patio is properly set</li><li>Ensure the dining room and patio is clean and member ready</li><li>Greets guest when arriving</li><li>Provides immediate attention to all members and guests upon seating</li><li>Addresses member by last name during service</li><li>Distributes menus</li><li>Suggest menu items</li><li>Knows daily soup, lunch, and dinner specials</li><li>Takes cocktail and beverage orders for members and guests</li><li>Orders drinks from the bartender and communicates clearly with the bartender</li><li>Serves cocktails and beverages from the right</li><li>Takes food orders for members and guests</li><li>Turn in clearly written food orders into the kitchen</li><li>Communicates with kitchen about any special cooking instructions</li><li>Assembles food on tray</li><li>Runs food from kitchen to table</li><li>Serves food from the left to members and guests</li><li>Ensure member and guests are satisfied</li><li>Replenishes drinks, munchies, rolls, cheese toast, melba toast and butter as needed</li><li>Clears soiled dishes from the right and deliver the dishes to the bussing area</li><li>Suggest and serves dessert, coffee and after dinner drinks</li><li>Ensures all items are rang in correctly on all checks</li><li>Presents bill to correct the member with the correct member number</li><li>Keeps tables, dining room, and bus station clean and organized</li><li>Answer telephone properly and take food and beverage orders, as well as messages for members, staff, and management</li><li>Assist team members with tasks when needed</li><li>Advise management of any problems or complaints as soon as they occur</li><li>Communicates clearly with staff, members, and management</li><li>Attends pre shift at 11am and 5pm Tuesday-Friday and Saturdays at 5pm</li><li>Performs clean-up and closing duties</li><li>Cleans, rolls, and properly puts away silverware after each evening</li><li>Restocks sugar caddies, salt and pepper, cracker baskets, server stations and member stations</li><li>Vacuums dining room when needed</li><li>Provides superb customer service to every member and guest</li></ul><p></p><p><b><br>
Experience and Qualifications:</b></p><p>
Position requires lifting of up to 50 pounds on a regular basis. Must be able to stoop and bend on a regular basis.</p><p>
Prior Food and Beverage experience.</p><p>
Current TABC Certification and Food Handler Certification</p><p></p><p><b><br>
Uniform Standards:</b></p><p>
Professional Business Attire: White button up long sleeve shirt, black slacks, black polishable shoes, black socks, Ridglea Country Club vest, tie, and apron. Hair to be kept back and only stud earnings are acceptable.</p></div></div><p></p>

Server - Family Grill

Clancy's Hospitality

<div><div><i>Kokomo, IN</i><br>
<br>
<br>
<div><p><b>Server &ndash; Grindstone Charley&rsquo;s, Kokomo</b></p><p></p><p><b><br>
Join Our Team!</b></p><p>
Grindstone Charley's is an American restaurant and bar serving scratch-made, high-quality food and drinks. Established in 1982, we pride ourselves on home-style cooking with recipes passed down through generations. We promise flavorful food, spirited drinks, and a good seat at the table.</p><p></p><p><b><br>
Who You Are</b></p><p>
As a Server, you are responsible for creating memorable dining experiences filled with hospitality, exceptional service, and delicious food and beverages. You are the backbone of the Service team, accountable for the sale and service of all menu items while providing guests with warm, attentive care and leadership on the floor.</p><p></p><p><b><br>
What You&rsquo;ll Do</b></p><ul><li>Demonstrate expertise in all food and beverage menu items, with a strong knowledge of ingredients and preparation.</li><li>Follow steps of service consistently, maintaining efficiency, grace, and a sense of urgency throughout service.</li><li>Anticipate guest needs while communicating effectively with colleagues, management, and the kitchen during service.</li><li>Maintain high standards of cleanliness and appearance throughout all areas of the restaurant before, during, and after service.</li><li>Demonstrate a passion for service and hospitality with an eagerness to learn and grow.</li></ul><p></p><p><b><br>
What We Need From You</b></p><ul><li>1+ year of experience in a guest-facing restaurant role.</li><li>Ability to stand or walk for long periods.</li><li>Ability to balance and carry multiple plates, glass racks, or glasses, and lift objects up to 30 lbs.</li></ul><p></p><p><b><br>
What You&rsquo;ll Get From Us</b></p><ul><li>Competitive hourly pay + tips</li><li>Weekly pay</li><li>Paid Time Off to support a balanced life outside of work</li></ul><p></p><p><br>
If you have a disability under the Americans with Disabilities Act or a similar law and wish to discuss potential accommodations related to applying for employment, please e-mail <b>careers@clancyshospitality.com</b> for assistance.</p><p>
Clancy&rsquo;s Hospitality is an equal opportunity employer. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability. Reasonable accommodation will be made under applicable law to enable qualified individuals to perform the essential functions of the job, unless doing so would create an undue hardship for the Company.</p></div></div></div><p></p>

Grindstone Charley's - Server

Search 7089+ Food server jobs near you this March. New roles added regularly across leading industries. Apply today.

7089 food server jobs Near Me

Food Server

Food Server

Food Server-Seasonal

Food Server (Guy Fieri's Kitchen and Bar)

Food Server-Agave's Part time (Harrah's Ak-Chin Casino)

Server - Family Grill

Grindstone Charley's - Server