food service aide

Regency Pacific

Full-Time Opportunity!: 
The Cook-Dining Services Aide prepares food, delivers food from the area of preparation to the residents at their tables and/or apartment. The position will be responsible for ascertaining that the residents are satisfied with the menu items, providing beverages and re-fills as needed as well as providing condiments and other items the resident may request. The position is responsible for bussing tables, changing table linens and resetting tables following meal service as well as pouring beverages and setting up tables prior to each meal service.
 
As a Server-Dining Services Aide, you will: 
<ul>
<li>Pour beverages per resident choice as the residents are seated in the dining room for each meal.</li>
<li>Ensure that condiment containers are clean and filled.</li>
<li>Obtain meal selection from resident and deliver meal selection to cook for service.</li>
<li>Deliver filled plates to tables.</li>
<li>Serve meals in courses, removing soiled dishes from one course before providing next.</li>
<li>Assist with plating food in kitchen, as needed.</li>
<li>Assist cook with food preparation as needed.</li>
<li>Run dishwashing machine.</li>
<li>Maintain infection control standards.</li>
</ul>
Position Requirements: 
<ul>
<li>Food Handler's Card if required by State</li>
<li>Maintains CPR and/or First Aid Certification as required by State regulations</li>
</ul>
Our Benefits: 
<ul>
<li>Medical / Dental / Vision Insurance</li>
<li>Prescription Drug Coverage</li>
<li>Paid Time Off (PTO)</li>
<li>Paid Life Insurance</li>
<li>Employee Assistance Program (EAP)</li>
<li>Employee Discounts (movies, restaurants, gifts, more)</li>
<li>401-K</li>
</ul>
We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender, gender identity or expression, or veteran status. We are proud to be an equal opportunity workplace.
 
At Pilot Butte Rehab Center, our residents are everything to us. We provide exceptional care for our residents through a true team model. If you are looking for a fast-paced setting where the vibe feels like a family environment, we encourage you to apply and meet with our supportive management team!

Cook - Dining Services Aide

Trinity Health Of New England

<div>
 
 Employment Type
 
 
 
 Part time
 
 
 
 Shift
 
 
 
 Rotating Shift
 
 
 
 Description
 
 
 
 Come join the Food &amp; Nutrition team at Saint Francis Hospital, part of Trinity Health Of New England! We are a member of the nationwide Trinity Health family, bringing compassionate care to our communities.
 
 
 
 Position Purpose
 
 
 
 Reports to Food Service Supervisor with primary responsibility to be assigned based upon daily need (i.e., dish room, hot food dipper, runner, beverage position).
 
 
 Performs a variety of food service duties including cleaning and sanitizing soiled service ware and equipment in both the kitchen and cafeteria, setting up hot food workstation, assembling patient food trays, delivering floor stock and other related duties. Maintains all work areas and related storage areas in a safe, sanitary condition.
 
 
 
 What You Will Do
 
 
 
 <ul>
 <li>
 Assumes a variety of tray assembly positions on patient tray line including caller, dairy, toast, hot food, soup, salad/dessert, and beverage position.
 </li>
 <li>
 Works in dish room, stripping trays returned from patients and loading onto and unloading from dish machine.
 </li>
 <li>
 Assembles and delivers food supplies to patient food pantries on floors.
 </li>
 <li>
 Delivers meal trays to patient rooms and retrieves trays after meals.
 </li>
 <li>
 Delivers special nourishment items to floors.
 </li>
 <li>
 Delivers celebration meals as assigned.
 </li>
 <li>
 Maintains all work areas in a safe, sanitary manner by performing a number of cleaning duties.
 </li>
 <li>
 Assures that all products prepared meet department quality standards.
 </li>
 <li>
 Maintains productivity to assure food service needs are met.
 </li>
 <li>
 Follows safe food handling procedures to assure food wholesomeness at all times
 
 
 </li>
 </ul>
 
 Working Conditions
 
 
 
 <ul>
 <li>
 Moderate amount of stooping, bending, pushing and pulling in preparation and serving of patient and cafeteria meals and operation of kitchen equipment. Extended periods of standing or walking are required.
 </li>
 <li>
 Ability to lift items weighing up to 35 lbs. in food production, lifting sheet trays and washing dishes, pots and pans, and going in and out of walk-in refrigerators frequently.
 </li>
 <li>
 Must be willing and able to wear Personal Protective Equipment such as gloves, hair nets/masks, slip resistant shoes, eye protection, etc.
 </li>
 <li>
 Must possess the ability to comply with Trinity Health policies and procedures.
 
 
 </li>
 </ul>
 
 Minimum Qualifications
 
 
 
 <ul>
 <li>
 High School Diploma or equivalent preferred.
 </li>
 <li>
 A minimum of six (6) months experience in the food service industry preferred.
 </li>
 <li>
 Ability to read, write, and speak English and to understand written and oral instructions is required.
 
 
 </li>
 </ul>
 
 Position Highlights And Benefits
 
 
 
 <ul>
 <li>
 Per Diem- Rotating Shift
 </li>
 <li>
 Our Mission and Core Values
 </li>
 <li>
 Career growth and advancement potential
 </li>
 <li>
 Award-winning Patient Access Department
 
 
 </li>
 </ul>
 
 Ministry/Facility Information
 
 
 
 Trinity Health Of New England is an integrated health care delivery system that is comprised of world-class providers and facilities dedicated to full spectrum preventative, acute, and post-acute care. We aim to deliver top level care to increase our community's overall health at lower costs. While we serve nearly 3 million people, we are proud to be a part of a national system that focuses on putting our patients first and having the best colleagues to do so.
 
 
 
 Our Commitment
 
 
 
 Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.
</div>

Food Service Assistant

Child Care Associates

<div><div><ul><li>High school diploma or equivalent required.</li>
<li>At least one year of experience in maintenance, housekeeping, food service, or working in a school, childcare center, or children&rsquo;s institution.</li>
<li>Experience with food preparation is preferred.</li>
<li>Must have a valid food handler certificate and health card.</li>
<li>Able to interact professionally with staff and children.</li>
<li>Must be able to read, speak, and understand English to follow instructions, complete forms, and manage inventory.</li>
 <li>Must pass a pre-employment physical, periodic exams, TB test, and background check every 24 months.</li>
</ul></div><ul><li>Must be able to frequently walk and stand for extended periods of time.</li>
<li>Ability to lift/carry up to 50 pounds.</li>
 <li>Must be able to twist, turn, kneel, bend, and stoop.</li>
 <li>Specific vision abilities required by this job include close vision, distance vision, and the ability to adjust focus.</li>
<li>Must be able to monitor children&rsquo;s safety in activities when needed</li>
</ul>$16/hour 
The Nutrition &amp; Sanitation Clerk plays a key role in ensuring a safe, clean, and nurturing environment for children and staff. This position is responsible for preparing and serving nutritious meals and snacks, maintaining sanitation standards in the kitchen and throughout the center, and assisting with food inventory and supply management. The role also includes light custodial duties, safety checks of indoor and outdoor areas, and providing support in classrooms and on the playground as needed. The ideal candidate is dependable, organized, and committed to supporting the health and well-being of young children through quality nutrition, cleanliness, and responsive care. 
 
<div><ul><li><ul><li>Prepare and serve age-appropriate meals and snacks according to the menus provided and food safety standards.</li>
<li>Demonstrate knowledge and application of basic kitchen math to accurately prepare adequate amounts of food in accordance with USDA guidelines.</li>
<li>Collaborate and communicate with infant teachers to develop and implement individualized menus that meet the nutritional needs of infants aged 0&ndash;12 months.</li>
<li>Accurately complete grocery orders and required USDA/Agency food service forms; submit on time.</li>
<li>Assist with food storage and inventory of paper products and cleaning supplies</li>
<li>Keep all areas of the center clean and sanitary, including floors, carpets, bathrooms, and equipment.</li>
<li>Safely dispose of trash and conduct daily inspections of indoor and outdoor areas for hazards.</li>
<li>Support classroom and playground supervision as needed to maintain proper adult-to-child ratios.</li>
 <li>May be required to travel to and provide support at other campuses, depending on program needs.</li>
 <li>Participate in required nutrition and sanitation training.</li>
<li>Perform other related duties as assigned.</li></ul></li></ul></div></div><div></div>

Cook/Housekeeper - Mansfield

Sinceri Senior Living

Why You Should Work With Us: 
As a Sinceri Senior Living company, we are a fun loving, employee-centric community like no other! Maybe that’s why we have been certified by our employees as a Great Place to Work ® for our 7th Year in a row. Create your healthcare career with us and learn about all the career growth opportunities we offer.
 
Have we sparked your interest yet? Apply online and join our wonderful team. Questions about the application process? Come visit us and our staff will be happy to assist you!
 
Sinceri Senior living is proud to be an Equal Employment Opportunity employer. We celebrate diversity and do not discriminate based on race, religion, color, national origin, sex, sexual orientation, age, veteran status, disability status, or any other applicable characteristics protected by law. Minors must be at least 16 years of age to be employed by Sinceri Senior Living. Candidates submitted by unsolicited 3rd party recruiters will not be considered.
 
<ul>
<li>Perks and Benefits*</li>
<li>Earn up to 1% wage increase every quarter</li>
<li>401K Retirement Plan with Safe Harbor matching contribution</li>
<li>Length of Service Bonus Program of up to $5,000</li>
<li>Employee Referral Bonus of up to $1,000</li>
<li>Access to earned wages prior to payday</li>
<li>Generous PTO Plan</li>
<li>Career Development</li>
<li>An employee engaged scheduling system</li>
<li>Affordable Medical, Dental, Vision, Supplemental Benefits</li>
<li>Sinceri Senior Living Discount Marketplace</li>
<li>Walking Spree rewards for healthy habits</li>
</ul>
Oh, and did we mention an amazing Team Environment?
 
<ul>
<li>Some benefits may vary depending on position and employment status</li>
</ul>
Summary: 
Responsible for setting tables, bussing tables, washing dishes, assisting the cook as needed, and completing cleaning duties.
 
Minimum Eligibility Requirements: 
<ul>
<li>Must be able to relate positively to residents and families, and to work cooperatively with other employees.</li>
<li>Must be able to communicate effectively with Residents, families, staff, community officials, referral sources, and the general public.</li>
<li>Must be capable of maintaining regular and reliable attendance.</li>
<li>Must meet all state health requirements.</li>
<li>Obtain Food Handlers Permit (as required by state regulations).</li>
<li>Must be able to perform duties and responsibilities (Essential Job Functions) with or without reasonable accommodation.</li>
</ul>
Essential Functions: 
<ul>
<li>Prepare, wash and store dishes following Facility procedures. Clean dishwashing area. Assist in serving, if needed. Assist cooks in cleaning food serving areas and equipment.</li>
<li>Set up serving carts for each meal as required. Help serve meals to residents’ tables following Facility procedures. Bus tables and prepare dishes for washing. Clean dining room tables and chairs as needed. Sweep and clean the dining room area. Set tables for the next meal. Focus on good customer service in regard to foodservice. Works as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen. Adheres to prescribed safety and sanitation practices and procedures. Performs similar or related duties as required or directed.</li>
<li>Adheres to prescribed sanitation practices and procedures.</li>
<li>Performs similar or related duties as required or directed.</li>
</ul>

Server

G O A LLC

Overview We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have a strong background in the food industry and a commitment to food safety and quality. As a Cook, you will play a crucial role in preparing delicious meals that meet our high standards of service and presentation. This position is perfect for individuals who thrive in a fast-paced environment and have a love for culinary arts.Responsibilities - Prepare and cook a variety of dishes according to established recipes and menu plans. - Ensure all food is prepared in compliance with food safety regulations and standards. - Assist in menu planning, taking into consideration dietary restrictions and preferences. - Maintain cleanliness and organization of the kitchen area, including proper food handling practices. - Operate kitchen equipment safely, including knives and other cooking tools. - Collaborate with other kitchen staff to ensure efficient service during peak hours. - Monitor inventory levels of food supplies and assist with ordering as needed. - Participate in catering events as required, ensuring high-quality food presentation.Skills - Strong knowledge of food safety practices and regulations. - Experience in the food service industry, preferably in a cooking or culinary role. - Proficient in food handling techniques, including knife skills. - Ability to work well under pressure while maintaining attention to detail. - Excellent communication skills to effectively collaborate with team members. - Creativity in menu planning and adapting recipes for various dietary needs. - Previous experience as a dietary aide or in catering is a plus but not required.Join our team and contribute your culinary expertise to create memorable dining experiences!Job Type: Part-timePay: $15.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li></ul>Physical Setting:<ul><li>Quick service &amp; fast food restaurant</li></ul>Shift:<ul><li>8 hour shift</li><li>Evening shift</li><li>Morning shift</li></ul>People with a criminal record are encouraged to applyWork Location: In person

Cashier/Cook/Prep

Seeking General Manager for NWI hotel

Overview Join our vibrant team as a Breakfast Attendant and become the cornerstone of a memorable morning experience for our guests! In this energetic role, you will be responsible for delivering exceptional breakfast service, ensuring a welcoming atmosphere, and maintaining the highest standards of food safety and presentation. Your enthusiasm and attention to detail will set the tone for a fantastic start to each guest&rsquo;s day, making every morning special through outstanding hospitality and efficient food handling. This paid position offers an exciting opportunity to showcase your customer service skills in a dynamic, fast-paced environment dedicated to excellence.Duties<ul><li>Prepare and serve breakfast items with precision, ensuring quality and presentation meet established standards</li><li>Greet guests warmly, provide attentive service, and address any special dietary needs or requests with professionalism</li><li>Maintain cleanliness and organization of the breakfast area, including tables, counters, and food stations</li><li>Replenish buffet items promptly, monitor food temperatures, and handle food with care following food safety protocols</li><li>Assist with setup and breakdown of breakfast service areas, including arranging utensils, condiments, and beverages</li><li>Support catering or banquet events by preparing and serving breakfast options in accordance with event specifications</li><li>Follow all health and safety regulations related to food handling, sanitation, and hygiene practices</li></ul>Experience<ul><li>Prior experience in fine dining or food service environments is highly desirable</li><li>Strong customer service background with excellent communication skills</li><li>Experience serving in buffet or banquet settings preferred</li><li>Knowledge of food preparation techniques and food safety standards necessary for maintaining quality standards</li><li>Barista experience or familiarity with beverage preparation is a plus</li><li>Background in hospitality or catering enhances ability to deliver exceptional guest experiences</li><li>Dietary aide or food industry experience beneficial for understanding dietary restrictions and safe handling practices</li></ul>Embark on a rewarding journey where your dedication transforms mornings into memorable moments! We value energetic individuals committed to delivering top-tier service while upholding the highest standards of food safety and hospitality.Pay: From $15.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Breakfast Attendant

Hampton by Hilton

Job Summary Join our vibrant team as a Breakfast Attendant and be the first to greet guests with warmth and enthusiasm! In this lively role, you will ensure a delightful breakfast experience by preparing, serving, and maintaining a welcoming dining environment. Your energy and attention to detail will set the tone for a positive start to our guests&rsquo; day, creating memorable moments through exceptional food service and hospitality. This paid position offers an exciting opportunity to showcase your skills in food handling, customer service, and hospitality within a dynamic team environment.Duties<ul><li>Prepare and set up breakfast stations with fresh food items, beverages, and condiments to ensure an appealing presentation. </li><li>Serve guests efficiently and courteously, addressing their needs with a friendly attitude. </li><li>Maintain cleanliness and organization of the dining area, including tables, counters, and serving stations. </li><li>Monitor food safety standards by adhering to proper food handling procedures and sanitation practices. </li><li>Replenish supplies as needed throughout the shift to guarantee a seamless breakfast service. </li><li>Assist with basic food preparation tasks such as slicing fruits or assembling breakfast items when required. </li><li>Collaborate with kitchen staff and other team members to deliver a smooth and enjoyable guest experience.</li></ul>Requirements<ul><li>Prior experience in fine dining, food service, or hospitality environments is highly preferred. </li><li>Strong customer service skills with a positive, energetic attitude. </li><li>Experience in serving, food preparation, catering, or banquet settings is advantageous. </li><li>Knowledge of food safety regulations and proper food handling techniques. </li><li>Ability to work early mornings, weekends, and holidays as needed. </li><li>Excellent communication skills and a team-oriented mindset. </li><li>Previous barista or dietary aide experience is a plus but not required; willingness to learn is essential. Join us in creating welcoming mornings for our guests! We value energetic individuals who are passionate about delivering outstanding service while maintaining high standards of food safety and cleanliness. This role offers an engaging environment where your hospitality skills can shine&mdash;help us make every breakfast memorable!</li></ul>Pay: From $11.00 per hourWork Location: In person

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10000 food service aide jobs Near Me

Cook - Dining Services Aide

Food Service Assistant

Cook/Housekeeper - Mansfield

Server

Cashier/Cook/Prep

Breakfast Attendant

Breakfast Attendant