food service attendant

Fairfield Inn Cincinnati Airport/South Florence

<p>We are seeking a friendly, dependable <b>Breakfast Attendant</b> to support our full-time breakfast team member and help deliver a positive, welcoming breakfast experience for our hotel guests. This role is ideal for someone who enjoys early mornings, takes pride in cleanliness and presentation, and values great guest service.</p><p>This is a <b>part-time relief position</b>, perfect for someone looking for consistent early-morning hours a few days per week with occasional additional coverage as needed.</p><p><b>Key Responsibilities</b></p><ul><li>Set up, maintain, and break down the breakfast area</li><li>Prepare and replenish breakfast items such as waffles, eggs, oatmeal, pastries, and beverages (based on hotel offerings)</li><li>Greet guests warmly and assist with questions or special requests</li><li>Monitor food quality, temperature, and presentation throughout service</li><li>Clean and sanitize tables, counters, equipment, and prep areas</li><li>Follow all food safety, sanitation, and hotel brand standards</li><li>Assist with end-of-service cleanup and proper food storage</li></ul><p><b>Qualifications</b></p><ul><li>Previous food service or hospitality experience preferred (hotel experience a plus)</li><li>Availability for early morning shifts (typically <b>5:00 AM &ndash; 11:00 AM</b>)</li><li>Friendly, professional attitude with strong customer service skills</li><li>Ability to stand for extended periods and lift up to 25 lbs</li><li>Reliable, punctual, and able to work independently</li><li>Food Handler&rsquo;s Certification required (or willingness to obtain upon hire)</li></ul><p><b>What We Offer</b></p><ul><li>Supportive, team-oriented work environment</li><li>Flexible scheduling with consistent morning hours</li><li>Competitive hourly pay</li><li>Hotel discounts and employee perks</li><li>Opportunity for additional shifts as available</li></ul><p>If you enjoy helping guests start their day on a positive note and want a flexible, early-morning schedule, <b>we&rsquo;d love to hear from you</b>.</p><p>Job Type: Full-time</p><p>Pay: From $13.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li><li>Food provided</li></ul><p>Work Location: In person</p>

Hotel Breakfast Attendant

Commonwealth of Kentucky

<div></div><div><div><div><div>Advertisement Closes
</div><div>8/9/2026 (11:59 PM ET)
</div></div><div><div>2603931
</div><div>Serving Attendant
</div></div><div><div><div>Pay Grade</div>
<div>04</div>
</div></div><div><div>Salary
</div><div>$5.51 - $16.20 Hourly</div>
</div><div><div>Employment Type
</div><div>EXECUTIVE BRANCH | FULL TIME | ELIGIBLE FOR OVERTIME PAY | 18A | 37.5 HR/WK
</div>
</div><div></div><div><div><b>Click here for more details on state employment.</b>
</div></div><div><div>Hiring Agency
</div><div>Tourism, Arts, &amp; Heritage Cabinet | Kentucky Department of Parks
</div></div><div><div>Location
</div><div>1608 HWY 227<br>
Carrollton, KY 41008 USA
</div></div><div><div>Description
</div><div>General Butler State Resort Park, located in Carrollton, KY, offers all the peace and tranquility of the country while only minutes from the city. Guests enjoy a 53-room lodge, 24 cottages, 110-site campground, a full-service restaurant, mini golf, boat dock, shelters, trails, the historic Butler-Turpin House, a conference center, and playgrounds.<br>
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We are seeking a Serving Attendant who is passionate about delivering an exceptional guest experience. This role plays a key part in our foodservice operations by ensuring guests receive prompt, friendly, and professional service in our dining facilities.<br>
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The Serving Attendant responsibilities include, but are not limited to, the following:
<ul><li>Take food orders from guests in dining facilities and serve meals according to the Dining Room Manual, always maintaining a high level of customer service.
</li><li>Maintain cleanliness of the area around designated section or workstation to ensure a safe and welcoming environment.
</li><li>Hold and maintain a valid KY STAR (Server Training in Alcohol Regulations) certification
</li><li>Other duties as assigned to support smooth restaurant operations.</li></ul>
We offer a great package of EMPLOYEE and FAMILY-FRIENDLY BENEFITS, including:
<ul><li>Paid time off (sick and vacation) plus paid holidays
</li><li>Overtime and compensatory time
</li><li>Affordable health insurance with optional Health Reimbursement Account
</li><li>Life insurance
</li><li>Retirement
</li><li>Wellness incentives program
</li><li>Training and career development opportunities
</li><li>Optional Deferred Compensation program (401K)
</li><li>Complimentary Park familiarization visits for you and family</li></ul>
Experience, Training, or Skills
<ul><li>Prior experience in a restaurant or hospitality setting preferred but not required.
</li><li>Strong customer service skills and the ability to work in a fast-paced environment.</li></ul>
If you take pride in your work and enjoy creating memorable guest experiences, we would be honored to review your application for the Serving Attendant position at General Butler State Resort Park.
</div></div><div><div>Minimum Requirements
</div><div><div><b>EDUCATION:</b> NONE</div><br>
<br>
<div><b>EXPERIENCE, TRAINING, OR SKILLS:</b> NONE</div><br>
<br>
<div><b>Substitute EDUCATION for EXPERIENCE:</b> NONE</div><br>
<br>
<div><b>Substitute EXPERIENCE for EDUCATION:</b> NONE</div><br>
<br>
<div><b>SPECIAL REQUIREMENTS (AGE, LICENSURE, REGULATION, ETC.):</b> NONE
</div></div></div><div><div>Working Conditions
</div><div>Work typically involves use of cleaning supplies.
</div></div><div><div>Probationary Period
</div><div>This job has an initial and promotional probationary period of 6 months, except as provided in KRS 18A.111.
</div></div><div><div>If you have questions about this advertisement, please contact Michael Morter at michael.morter@ky.gov or (502) 732-4384.
</div></div><div><div>An Equal Opportunity Employer M/F/D</div></div></div></div><div></div>

Serving Attendant

Hampton Inn New Orleans French Quarter Market Area

<p><b>Hotel Breakfast Attendant / Server / F&amp;B Food Prep</b></p><p>Be...an Innovator, a Motivator, a Leader, a Team Player - Most of all, <b>Be Baywood!</b></p><p>With our <i>&quot;It's My Pleasure!&quot;</i> philosophy we have become one of the Nation's fastest growing hotel development &amp; management companies.</p><p>Join us as a <b>Breakfast Attendant</b> at our <b>Hampton Inn New Orleans French Quarter Market Area</b> located at <b>501 Elysian Fields Ave, New Orleans, LA 70117</b>. (Room Count: 135)</p><p><b>Successful Candidate will be able to</b>:</p><ul><li>Previous food and beverage prep and service experience is preferred; however, ability gained through 1+ years related employment (customer service) or on-the-job training may substitute for actual Front Desk experience.</li><li>Must possess excellent public relations skills and warm and friendly attitude</li><li>Food Handlers Certification/Training preferred</li></ul><p><b>Summary</b></p><p>Responsible for providing a safe and memorable food and beverage experience for our guests.</p><p><b>Job Duties</b></p><ul><li>Provides friendly personalized service to all guests.</li><li>Maintains established par levels for food, beverages and service supplies. Takes inventory, reorder supplies.</li><li>Receives merchandise, confirms it with the order, labels it (if necessary), and stores it in the proper location. Follows the First-in/First-out inventory management system to prevent unused and/or expired items.</li><li>Adheres to all applicable company, brand, and local health department requirements.</li><li>Prepares &amp; arranges food &amp; beverage items in an attractive, abundant-looking, organized, clean presentation in-line with company / brand standards. Continuously monitors and replenishes buffet as needed.</li><li>Maintains temperature control so that all hot/cold food is safe for consumption.</li><li>Setup dishes/trays, napkins, utensils, cups and other service ware.</li><li>Maintains cleanliness &amp; appearance of dining &amp; service areas &ndash; arranges furniture, clears and cleans tables, cleans spills, removes trash.</li><li>Breaks down buffet, properly disposing of food items that cannot be reused; Properly stores reusable food items.</li><li>Washes and stores serving equipment including utensils, displays, chafing pans.</li><li>Cleans dispensers and equipment daily. Performs routine extensive cleaning per manufacturer's recommendations.</li><li>Cleans service and dining area. Vacuums carpet, mops floor, wipes walls, etc.</li><li><b>Additional duties may be added at any time at the discretion of management</b></li></ul><p><b>Additional Skills:</b></p><ul><li>Ability to complete and pass a state or nationally recognized food safety program.</li><li>Ability to communicate effectively, both written and oral.</li><li>Ability to read and understand packaging labels, preparation instructions, manuals.</li></ul><p><b>Physical Demands</b></p><ul><li>Walking and Standing: <i>95% (Must be able to stand for the entire shift, usually 8 hours)</i></li><li>Sitting: <i>Rarely</i></li><li>Bending, Stooping, Stretching: 50% <i>Occasionally</i></li><li>Lifting, Push/Pull: <i>40 lbs 50%</i></li></ul><p>Baywood Hotels is an Equal Opportunity employer and a drug-free workplace. M/F/Vets/Disabled</p><p>Pay: $13.00 - $15.00 per hour</p><p>Benefits:</p><ul><li>Dental insurance</li><li>Vision insurance</li></ul><p>Work Location: In person</p>

Weekend Breakfast Attendant

San Antonio International Airport

<div><p>The Fast-Food Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, assisting in the kitchen area, and maintaining inventory; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position.</p><p></p><p><b><br>
Essential Functions:</b></p><ul><li>Greets customers and takes food order; provides information about menus; looks for opportunity to &ldquo;up-sell&rdquo; products.</li><li>Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows all HMS Host customer service and cash handling policies and procedures</li><li>Cleans and stocks work area</li><li>Assists in locating, reconciling, and verifying the accuracy of transactions and operate equipment with peripheral electronic data processing. Transfers supplies and equipment between storage and work areas by hand or cart</li><li>Assists with a variety of kitchen-related functions as needed</li><li>Receives inventory, moves and lifts food and beverage products and supplies; maintain a solid knowledge of product and services available in unit</li><li>Ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating and checking temperature of products</li><li>Cleans and sanitizes workstation and equipment</li></ul><p></p><p><b><br>
Minimum Qualifications, Knowledge, Skills, and Work Environment:</b></p><ul><li>Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner</li><li>Requires the ability to bend, twist, and stand to perform normal job functions</li><li>Requires the ability to lift/push objects weighing over 40 lbs.</li><li>Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers</li><li>Cash handling and customer service experience preferred</li></ul><p></p><p><b><br>
Additional Information:</b></p><p>
To learn more about HMSHost and additional career opportunities, visit: https://www.hmshost.com</p><p>
Equal Opportunity Employer (EOE)</p><p>
Minority/Female/Disabled/Veteran (M/F/D/V)</p><p>
Drug Free Workplace (DFW)</p><h2 class="jobSectionHeader"><b><br>
REQUIREMENTS</b></h2></div><p></p>

Fast Food Attendant

canteen

<div><ul><li>We are hiring immediately for a part time <b>CATERING ATTENDANT </b>position.</li><li><b>
Location</b>: Raymond James Financial - 780 Carillon Parkway, Saint Petersburg, FL 33716. <i>Note: online applications accepted </i><i>only</i><i>.</i></li><li><b>
Schedule</b>: Part time schedule. Monday through Friday, flexible hours. Further details upon interview.</li><li><b>
Requirement</b>: Previous experience preferred.</li><li><b>
Perks: Weekends and holidays off, potential quarterly bonus, and staff meals!</b></li><li><b>
Fixed Pay Rate:</b> $18.00 per hour.<br>
<ul><li><i>Internal Employee Referral Bonus Available</i></li></ul></li></ul><p>
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg</p><p><b>
About Canteen:
</b></p><p>Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen&rsquo;s solutions include markets, office coffee and snacks, unattended retail, and culinary.<br>
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Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our <i>growth</i>. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we&rsquo;ll supply the <i>opportunity </i>and innovation. Together, we&rsquo;ll continue to transform our industry.</p><p>
Come for the job, stay for the career. We are Canteen.</p><div><div><div><h2 class="jobSectionHeader"><b>
Job Summary</b></h2></div><div><p><br>
<b>
Summary: </b>Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
<br>
<br>
<b>Essential Duties and Responsibilities:
</b></p><ul><li>Assembles and delivers all food and supplies for catered functions to their scheduled locations.
</li><li>Logs and maintains food temperatures.
</li><li>Arranges tables and decorations.
</li><li>Arranges buffet tables with food, beverage and service items according to standards.
</li><li>Serve food and beverages to guests.
</li><li>Thoroughly cleans location after event is completed.
</li><li>Returns food and beverages, serving equipment and utensils to catering facility.
</li><li>Distributes and collects customer comment cards for catered functions.
</li><li>Stocks, cleans and maintains catering facility and equipment.
</li><li>Ensures guests receive friendly, courteous service at all times.
</li><li>Maintains in-depth knowledge of complete menu and products on hand.
</li><li>Maintains clean and safe work environment.
</li><li>Follows safety and sanitation policy and procedures at all times.
</li>Performs other duties as assigned.<br>
<li>
</li></ul><p><br>
<br>
<b>Qualifications:
</b></p><ul><li>Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
</li></ul></div></div></div><p></p><p><b>Associates at Canteen are offered many fantastic benefits.</b></p><p><b>
Full-time and part-time positions offer the following benefits to associates</b>: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</p><p><b>
Full-time positions also offer the following benefits </b>to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).</p><p>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.</p><p>
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Canteen.pdf</p><p><b>
About Compass Group: Achieving leadership in the foodservice industry</b></p><p><br>
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.</p><p>
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.</p><p>
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/</p><p>
Applications are accepted on an ongoing basis.</p><p>
Canteen maintains a drug-free workplace.</p><p>
Req ID:1557444</p><p>
Canteen</p></div>

CATERING ATTENDANT (PART TIME)

Yellowstone Club

<div><div><div><div>Yellowstone Club is paradise in Montana. A private residential community in Big Sky, Montana, Yellowstone Club offers its Members the world&rsquo;s only private ski and golf community. With fabulous skiing and snowboarding and the most gorgeous spring and summer weather to enjoy the 18-hole golf course, rivers, hiking, biking, and more, our Members love being a part of this exceptional community. Our employees make the Yellowstone Club experience come alive. If you would love being a part of the Montana charm and providing the highest level of guest service, ensuring no detail is too small to overlook, and being a part of creating experiences, then Yellowstone Club is looking for you.<p><br>
Yellowstone Club&rsquo;s Food &amp; Beverage department is currently seeking candidates for the Comfort Station Attendant position for this upcoming Winter season.</p><p>
Comfort Station Attendants are stationed across the Yellowstone Club hills and provide food and beverage service to our Members and guests with a focus on excellence, consistency to the Members and guests. The Comfort Stations are stocked with various food and beverages that are needed. The duties of the position shall be performed with a commitment to the highest level of Member and guest service with a focus on total customer satisfaction.</p><p>
 Responsibilities Include:</p><ul><li>
Attend to Members and guests upon entrance to the Station</li><li>
Present food items and help Members and guests select food/beverages</li><li>
Answer questions pertaining to the food and beverage items</li><li>
Work in collaboration with other teammates to deliver Member and guests expectations</li><li>
Maintain a clean, organized comfort station</li><li>
Perform opening and closing duties as assigned by management</li><li>
Maintain table settings, cleanliness and service throughout the course of the meal</li><li>
Stock and bus assigned comfort station</li><li>
Keep back stock cleaned and organized</li><li>
Relay the need of inventory to Manager</li></ul><p>
Position Requirements:</p><ul><li>
Must be able to lift 50 pounds</li><li>
Must be an intermediate skier/snowboarder</li><li>
Minimum of one year experience in serving</li><li>
Excellent Grooming Standards</li><li>
Be able to work weekends and holidays (these are our busiest times)</li></ul><p>
The position offered is a seasonal position located in Big Sky, Montana.</p><p>
Yellowstone Club offers great benefits including:</p><ul><li>
Free transportation to and from Bozeman</li><li>
Complimentary shift meals</li><li>
Two employee ski days at the Yellowstone Club each month</li><li>
Discounted Ski Pass to either Big Sky Resort or Bridger Bowl</li><li>
401k eligibility and bi-weekly match</li><li>
Access to onsite fitness center 24/7</li><li>
Discounted Employee Housing in Big Sky or Gallatin Gateway</li><li>
Discounts to over 1000 retailers through ADP LifeMart</li><li>
End of season employee appreciation day and retail sale</li><li>
Access to Employee Store in Bozeman</li></ul><p>
For more information about the Club, visit www.yellowstoneclub.com.</p><p>
To apply, please visit www.yellowstoneclub.com and click on &quot;YC Careers&quot; at the bottom of the homepage. Or through this web link:</p><p>
 #LI-JF1</p></div></div></div></div>

Comfort Station Attendant Winter '25-'26

1880 Train

<p>Join Our Team at the 1880 Train!<br>
ABOUT US<br>
The 1880 Train is South Dakota's premier historic railroad, offering unforgettable scenic excursions through the beautiful Black Hills. Every season, we welcome thousands of guests from around the world, creating lasting memories through exceptional hospitality, rich history, and outstanding customer service.<br>
POSITION OVERVIEW<br>
We're looking for an energetic, hospitality-minded individual to join our team as a Depot Caf Attendant. This early-morning, seasonal position is the heartbeat of our guest experience before the first whistle blows - from brewing the perfect cup of coffee to stocking fresh grab-and-go bites that fuel our guests for a day of adventure in the Black Hills.<br>
If you love a fast-paced morning environment and take pride in delivering warm, genuine service, we'd love to have you on board.<br>
Position: Depot Caf AttendantLocation: 1880 Train - Hill City, SDType: SeasonalShift: Early Morning<br>
WHAT YOU'LL DO<br>
Prep and open the caf for daily operations ahead of depot opening Craft coffee and hot beverages for guests and crew Prepare, assemble, and stock grab-and-go food items (pastries, sandwiches, snacks, etc.) Assist with meal prep and F&amp;B setup for scheduled departures Maintain a clean, organized, and welcoming caf environment Deliver exceptional customer service to every guest Represent the 1880 Train with professionalism and enthusiasm Follow all company safety procedures and food handling standards<br>
WHAT WE'RE LOOKING FOR<br>
Friendly, positive attitude and genuine enthusiasm for guest service Prior food service, caf, or hospitality experience preferred Early-morning availability required (shifts begin before depot opening) Dependable with a strong work ethic Ability to work independently and stay organized during busy prep periods Team-oriented mindset Flexibility to work weekends and holidays as needed Food handler certification or willingness to obtain upon hire Ability to meet the physical requirements of the position<br>
WHY JOIN THE 1880 TRAIN?<br>
Working at the 1880 Train is more than just a job - it's an opportunity to be part of a treasured South Dakota tradition. You'll work alongside an amazing team while creating memorable experiences for guests from around the world in one of the Black Hills' most unique attractions. Whether you're looking for seasonal employment or the next step in your career, we encourage you to apply!<br>
Come aboard and help us keep history rolling - one unforgettable journey at a time!</p>

Depot Cafe Attendant - Black Hills Central Railroad (1880 Train)

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