food service helper

banks

We are hiring a Kitchen Helper Requirements Must have own visa NOC required Immediate joining required Hindi and EnglishWhatsApp CV: 0528277917Job Type: Full-timePay: AED1,500.00 - AED2,000.00 per monthWork Location: In person

Kitchen Helper

IIQAF

<div>Company: IIQAF Group 
Location: Abu Dhabi, UAE 
Industry: Hospitality 
Job Type: Full-Time
<h2 class="jobSectionHeader">Job Overview</h2>
IIQAF Group is seeking a hardworking and reliable Kitchen Helper in Abu Dhabi to support daily kitchen operations in a fast-paced hospitality environment. The ideal candidate will have experience in food preparation, kitchen cleaning, dishwashing, ingredient handling, and assisting chefs.
This role is ideal for candidates searching for Kitchen Helper jobs in Abu Dhabi, Kitchen Assistant UAE, Hotel Kitchen Staff, Food Preparation Helper roles, or Entry-Level Hospitality Kitchen jobs.
<h2 class="jobSectionHeader">Key Responsibilities</h2>
<ul><li>Assist chefs with basic food preparation, cutting, chopping, and ingredient setup</li><li>
Maintain cleanliness of kitchen, utensils, and workstations</li><li>
Wash dishes, kitchen equipment, and cooking tools</li><li>
Support food storage and stock organization</li><li>
Ensure compliance with food safety, hygiene, and HACCP standards</li><li>
Dispose of waste and maintain sanitation standards</li><li>
Assist in receiving and storing kitchen supplies</li><li>
Follow instructions from senior kitchen staff</li><li>
Maintain a safe and organized working environment</li></ul>
<h2 class="jobSectionHeader">Requirements</h2>
<ul><li>Previous experience as Kitchen Helper, Kitchen Assistant, or Steward preferred</li><li>
Basic knowledge of kitchen operations and food preparation</li><li>
Understanding of hygiene and food safety standards</li><li>
Ability to work in a fast-paced environment</li><li>
Physically fit and able to stand for long hours</li><li>
Strong teamwork and willingness to learn</li><li>
Flexible to work shifts, including weekends</li><li>
Immediate availability preferred</li></ul></div>

Rush Oak Park Hospital

<div>
 Location: Oak Park, Illinois
 
 
 Business Unit: Rush Oak Park
 
 
 Hospital: Rush Oak Park Hospital
 
 
 Department: Food and Nutrition Services
 
 
 Work Type: Full Time (Total FTE between 0.9 and 1.0)
 
 
 Shift: Shift 1
 
 
 Work Schedule: 8 Hr (6:30:00 AM - 3:00:00 PM)
 
 
 Rush offers exceptional rewards and benefits learn more at our Rush benefits page (https://www.rush.edu/rush-careers/employee-benefits).
 
 
 Pay Range: $16.48 - $23.28 per hour
 
 
 Rush salaries are determined by many factors including, but not limited to, education, job-related experience and skills, as well as internal equity and industry specific market data. The pay range for each role reflects Rush&rsquo;s anticipated wage or salary reasonably expected to be offered for the position. Offers may vary depending on the circumstances of each case.
 
 
 
 Summary
 
 
 
 Responsibilities includes patient facing food service on assigned units, cashier duties, food handling, dish room and sanitation. Exemplifies the Rush mission, vision and values and acts in accordance with Rush policies and procedures.
 
 
 
 Other Information
 
 
 
 Required Job Qualifications:
 
 
 <ul>
 <li>
 Will train on the job.
 </li>
 <li>
 Interpersonal skills with the ability to concentrate and pay close attention to detail necessary.
 </li>
 <li>
 Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
 </li>
 <li>
 Ability to write routine reports and correspondence.
 </li>
 <li>
 Ability to effectively present information in one-on-one and small group situations to patients, families and associates of the organization.
 </li>
 <li>
 Ability to add, subtract, multiply, and divide in all units of measure.
 </li>
 <li>
 Basic computer skills.
 </li>
 <li>
 Ability to apply common sense understanding to carry out instructions furnished in written, or oral form.
 </li>
 <li>
 Ability to deal with problems and offer solution
 
 
 </li>
 </ul>
 
 Preferred Job Qualifications
 
 
 
 <ul>
 <li>
 Previous food service experience
 </li>
 <li>
 High school graduate or G.E.D.
 
 
 </li>
 </ul>
 
 Physical Demands
 
 
 
 <ul>
 <li>
 Ability to work in a fast pace environment.
 </li>
 <li>
 Ability to bend, kneel, lift up to 25#, if necessary.
 
 
 </li>
 </ul>
 
 Responsibilities
 
 
 
 <ul>
 <li>
 Takes patients menu selections prior to each meal, complies with dietary restrictions on special modified diets in accordance with food allergies and
 
 
 </li>
 </ul>
 sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections.
 
 
 <ul>
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 Communicates and practices patient safety goals and patient confidentiality.
 </li>
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 Utilizes equipment in performing job functions according to department&rsquo;s safety procedures.
 </li>
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 Assists in daily cleaning operations as needed to include dish room duties to ensure all necessary service ware is available for next meals service.
 </li>
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 Required to participate and attends departmental meetings and staff development programs.
 </li>
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 Exhibits pleasant and cheerful demeanor and maintains a helpful attitude towards employees, physicians, patients, and visitors.
 </li>
 <li>
 Maintains sanitation standards of the department including disposal of waste in the proper manner, sweeping and mopping floors, cleaning food service
 
 
 </li>
 </ul>
 equipment.
 
 
 <ul>
 <li>
 Merchandises, portions and serves food and meals as directed to patients, customers and guests.
 </li>
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 Operates cash register and collects money for food sold in retail services.
 </li>
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 Maintains records, logs and reports as assigned.
 </li>
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 Attends departmental and hospital wide in-services as assigned.
 </li>
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 Adheres to departmental, hospital and regulatory agency standards.
 </li>
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 Assigned duties may change frequently based on the needs of the operation.
 </li>
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 Orders, receives, assembles, and prepares, portions, serves, transports and stores food and food service supplies in accordance with protocol. Performs
 
 
 </li>
 </ul>
 cashier, sanitation and trash removal functions as assigned.
 
 
 Rush is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.
</div>

Food Service Assistant-26986

CareOne

<div>
 
 
 Company Description
 
 
 
 
 
 CareOne is a family-owned senior care provider with over 50 locations across New Jersey, Massachusetts, Pennsylvania, Michigan, and Connecticut. The organization offers a range of services, including independent and assisted living, sub-acute, and long-term acute care, supporting residents and their families through every stage of the care journey. With a focus on personalized care and fostering a people-centered environment, CareOne is committed to innovation and delivering exceptional clinical services. By combining care and community, CareOne creates a compassionate and homelike atmosphere for its residents. CareOne is driven by its mission to redefine aging with dignity and support.
 
 
 
 
 
 
 Role Description
 
 
 
 
 
 This is a full-time, on-site role for a Food Service Assistant located in Marlton, NJ. The Food Service Assistant will be responsible for assisting with food preparation, serving meals to residents, maintaining cleanliness and hygiene in food service areas, and ensuring adherence to food safety standards. The role also includes supporting the dietary needs of residents and interacting with them in a friendly, professional manner to enhance their dining experience. Collaboration with team members to ensure quality service and efficient operations is a key component of this position.
 
 
 
 
 
 
 Qualifications
 
 
 
 
 <ul>
 <li>
 Skills in Food Preparation and Food &amp; Beverage service
 </li>
 <li>
 Experience in Food Service and maintaining food safety standards
 </li>
 <li>
 Strong Customer Service and interpersonal skills
 </li>
 <li>
 Effective Communication skills to interact professionally with residents and team members
 </li>
 <li>
 Ability to work collaboratively in a fast-paced environment
 </li>
 <li>
 Knowledge of dietary standards and guidelines is a plus
 </li>
 <li>
 Experience working in senior care or healthcare settings is desirable
 </li>
 <li>
 High school diploma or equivalent is preferred
 </li>
 </ul>
</div>

Food Service Assistant

Flare Burger LLC

Job Title: Kitchen HelperLocation: Urbn Pizza, Al Ain Job Type: Full-time Reports To: Head Chef / Kitchen SupervisorJob Summary:Urbn Pizza is seeking a hardworking and reliable Kitchen Helper to assist with daily kitchen operations. The ideal candidate will support the kitchen staff in food preparation, cleaning, and maintaining hygiene standards, ensuring a smooth workflow in a fast-paced pizza restaurant environment.Key Responsibilities:<ul><li>Assist chefs in basic food preparation such as washing, cutting, peeling vegetables, and portioning ingredients.</li><li>Clean and sanitize kitchen equipment, utensils, and workstations.</li><li>Support with receiving and storing deliveries, ensuring proper stock rotation.</li><li>Help with packaging take-away and delivery orders.</li><li>Remove trash and maintain cleanliness in kitchen and storage areas.</li><li>Ensure compliance with food safety and hygiene standards.</li><li>Refill supplies and ingredients during busy hours.</li><li>Follow instructions from chefs and kitchen supervisors promptly.</li></ul>Requirements:<ul><li>Previous experience in a fast-food or restaurant kitchen is a plus (not mandatory).</li><li>Basic understanding of hygiene and cleanliness in food service.</li><li>Physically fit and able to stand for long periods.</li><li>Punctual, hardworking, and a strong team player.</li><li>Willingness to work flexible hours, including weekends and holidays.</li></ul>What We Offer:<ul><li>Competitive salary based on experience</li><li>Supportive and team-oriented work environment</li><li>Training and opportunity to grow within the company</li></ul>Job Type: Full-timePay: AED1,800.00 - AED2,000.00 per monthWork Location: In person

Kitchen Helper/Waiter

Trinity Health Of New England

<div>
 
 Employment Type
 
 
 
 Part time
 
 
 
 Shift
 
 
 
 Rotating Shift
 
 
 
 Description
 
 
 
 Come join the Food &amp; Nutrition team at Saint Francis Hospital, part of Trinity Health Of New England! We are a member of the nationwide Trinity Health family, bringing compassionate care to our communities.
 
 
 
 Position Purpose
 
 
 
 Reports to Food Service Supervisor with primary responsibility to be assigned based upon daily need (i.e., dish room, hot food dipper, runner, beverage position).
 
 
 Performs a variety of food service duties including cleaning and sanitizing soiled service ware and equipment in both the kitchen and cafeteria, setting up hot food workstation, assembling patient food trays, delivering floor stock and other related duties. Maintains all work areas and related storage areas in a safe, sanitary condition.
 
 
 
 What You Will Do
 
 
 
 <ul>
 <li>
 Assumes a variety of tray assembly positions on patient tray line including caller, dairy, toast, hot food, soup, salad/dessert, and beverage position.
 </li>
 <li>
 Works in dish room, stripping trays returned from patients and loading onto and unloading from dish machine.
 </li>
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 Assembles and delivers food supplies to patient food pantries on floors.
 </li>
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 Delivers meal trays to patient rooms and retrieves trays after meals.
 </li>
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 Delivers special nourishment items to floors.
 </li>
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 Delivers celebration meals as assigned.
 </li>
 <li>
 Maintains all work areas in a safe, sanitary manner by performing a number of cleaning duties.
 </li>
 <li>
 Assures that all products prepared meet department quality standards.
 </li>
 <li>
 Maintains productivity to assure food service needs are met.
 </li>
 <li>
 Follows safe food handling procedures to assure food wholesomeness at all times
 
 
 </li>
 </ul>
 
 Working Conditions
 
 
 
 <ul>
 <li>
 Moderate amount of stooping, bending, pushing and pulling in preparation and serving of patient and cafeteria meals and operation of kitchen equipment. Extended periods of standing or walking are required.
 </li>
 <li>
 Ability to lift items weighing up to 35 lbs. in food production, lifting sheet trays and washing dishes, pots and pans, and going in and out of walk-in refrigerators frequently.
 </li>
 <li>
 Must be willing and able to wear Personal Protective Equipment such as gloves, hair nets/masks, slip resistant shoes, eye protection, etc.
 </li>
 <li>
 Must possess the ability to comply with Trinity Health policies and procedures.
 
 
 </li>
 </ul>
 
 Minimum Qualifications
 
 
 
 <ul>
 <li>
 High School Diploma or equivalent preferred.
 </li>
 <li>
 A minimum of six (6) months experience in the food service industry preferred.
 </li>
 <li>
 Ability to read, write, and speak English and to understand written and oral instructions is required.
 
 
 </li>
 </ul>
 
 Position Highlights And Benefits
 
 
 
 <ul>
 <li>
 Per Diem- Rotating Shift
 </li>
 <li>
 Our Mission and Core Values
 </li>
 <li>
 Career growth and advancement potential
 </li>
 <li>
 Award-winning Patient Access Department
 
 
 </li>
 </ul>
 
 Ministry/Facility Information
 
 
 
 Trinity Health Of New England is an integrated health care delivery system that is comprised of world-class providers and facilities dedicated to full spectrum preventative, acute, and post-acute care. We aim to deliver top level care to increase our community's overall health at lower costs. While we serve nearly 3 million people, we are proud to be a part of a national system that focuses on putting our patients first and having the best colleagues to do so.
 
 
 
 Our Commitment
 
 
 
 Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.
</div>

Grand City

Job Title: Kitchen Helper &amp; Prep StaffLocation: IslamabadAbout the RoleA well-established restaurant is seeking dedicated and hardworking Kitchen Helpers &amp; Prep Staff to support daily kitchen operations. The ideal candidates should have basic kitchen knowledge, a willingness to learn, and the ability to work efficiently in a fast-paced environment. This role is essential in ensuring smooth food preparation processes and maintaining cleanliness and organization within the kitchen.Key Responsibilities<ul><li>Assist chefs in basic food preparation tasks such as cutting, chopping, and portioning ingredients</li><li>Maintain cleanliness and hygiene standards in the kitchen at all times</li><li>Wash, peel, and prepare vegetables and other ingredients as required</li><li>Ensure proper storage and labeling of food items</li><li>Support in receiving and organizing kitchen supplies and inventory</li><li>Clean kitchen equipment, utensils, and work areas regularly</li><li>Follow instructions from chefs and kitchen supervisors efficiently</li><li>Assist in maintaining food safety and sanitation standards</li><li>Dispose of waste properly and ensure a tidy work environment</li><li>Support overall kitchen operations to ensure timely food service</li></ul>Requirements<ul><li>Previous experience in a restaurant or kitchen environment preferred</li><li>Basic understanding of food preparation and kitchen hygiene practices</li><li>Ability to work in a fast-paced and team-oriented environment</li><li>Physically fit and able to stand for long hours</li><li>Willingness to learn and follow instructions</li><li>Good attitude, discipline, and punctuality</li></ul>Preferred Qualifications<ul><li>Prior experience as a kitchen helper, commis, or prep staff</li><li>Basic knowledge of food safety standards</li><li>Ability to handle kitchen equipment safely</li><li>Experience working in high-volume restaurant environments</li></ul>Work Location: In person

Kitchen Helper& Prep Staff

Search 10000+ Food service helper jobs near you this May. New roles added regularly across leading industries. Apply today.

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