food service server

Ivester Drywall and Painting, Inc.

<p><b>&lt;Job Summary&gt;</b><br/>Join our vibrant clubhouse restaurant team as a dedicated Server, where you will deliver exceptional dining experiences to our guests in a lively, upscale environment. Your energetic and guest-focused approach will ensure every visitor feels welcomed, valued, and satisfied. This role offers the opportunity to showcase your hospitality skills, culinary knowledge, and sales ability while working in a dynamic setting that celebrates fine dining and social engagement. As a key member of our food service team, you will be responsible for providing outstanding customer service, managing orders efficiently, and creating memorable moments for our guests.</p><p><b>&lt;Responsibilities&gt;</b></p><ul><li>Greet guests warmly upon arrival and assist with seating arrangements to ensure a smooth flow of service.</li><li>Take accurate food and beverage orders using Club Caddie POS system.</li><li>Serve food and drinks promptly while maintaining high standards of presentation and cleanliness.</li><li>Upsell menu items and promote specials to enhance guest experience and increase sales opportunities.</li><li>Handle cash transactions accurately, including cash handling and cashiering duties, while adhering to food safety and sanitation standards.</li><li>Maintain knowledge of menu offerings.</li><li>Assist with bussing tables, cleaning work areas, and supporting kitchen staff during busy periods to ensure efficient operations.</li><li>Foster positive guest relations by addressing concerns promptly and ensuring a welcoming atmosphere throughout the dining experience.</li><li>Follow all food safety protocols related to food handling, sanitation, and proper serving techniques in both fine dining settings and casual environments like nightclubs or lounges.</li></ul><p><b>&lt;Skills&gt;</b></p><ul><li>Proven experience in food service or restaurant environments with a focus on guest relations.</li><li>Familiarity with POS systems, order processing and cashiering.</li><li>Strong knowledge of food safety standards, sanitation practices, and proper food handling procedures.</li><li>Excellent time management skills to prioritize tasks during high-volume service periods.</li><li>Ability to upsell menu items confidently while maintaining genuine guest engagement.</li><li>Previous experience in fine dining or nightclub settings is preferred for delivering elevated service levels.</li><li>Competence in basic math for cash handling, billing accuracy, and inventory management.</li><li>Effective and positive communication skills to coordinate with kitchen staff, hosts/hostesses, and management teams.</li><li>Assisting in joining beverage cart or turnhouse when needed in a team atmosphere</li><li>Join us as a Clubhouse Restaurant Server where your enthusiasm for hospitality will shine! Bring your passion for exceptional service, your culinary curiosity, and your ability to create memorable experiences that keep guests coming back for more!</li></ul><p>Pay: $4.00 per hour</p><p>Work Location: In person</p>

Clubhouse Restaurant Server

highway west vacations

<div><p><b>About Company:</b></p><p><b>
Join an Inspired Team at Costanoa Lodge &amp; Camp, a Highway West Vacations destination.</b></p><p>
At Highway West Vacations, we're redefining hospitality. Our goal is to create unforgettable vacation destinations.</p><p>
Join a team where your ideas matter, collaboration drives success, and growth is encouraged. Work alongside experienced, passionate professionals, create memories that last our guests a lifetime, and help shape an experience that keep our guests coming back for more!</p><p><b>
Why You'll Love Working Here:</b></p><ul><li>
Innovative, entrepreneurial culture</li><li>
Opportunities for professional growth</li><li>
Projects that make a meaningful impact</li><li>
Supportive, team-focused environment</li></ul><p><b>
Discover your potential. Build your future. Grow with us.</b></p><p><b>
About the Role:</b></p><p>
The Banquet Server I plays a vital role in delivering exceptional experiences during events and functions held at the resort. This position is responsible for providing attentive, courteous, and efficient service to guests, ensuring that all food and beverage needs are met promptly and professionally. The Banquet Server I collaborates closely with the banquet team to set up event spaces according to specifications and maintains cleanliness and organization throughout the event. We don't simply serve meals, we create experiences. Success in this role contributes directly to guest satisfaction and the overall reputation of the venue. This entry-level position offers an excellent opportunity to develop hospitality skills in a fast-paced, team-oriented environment with lots of time outdoors.</p><p><b>
Minimum Qualifications:</b></p><ul><li>
High school diploma or equivalent.</li><li>
Ability to stand and walk for extended periods during shifts.</li><li>
Basic knowledge of food safety and hygiene practices.</li><li>
Strong communication skills and a customer-focused attitude.</li><li>
Ability to work flexible hours, including evenings, weekends, and holidays.</li><li>
Ability to work outdoors for prolonged periods</li></ul><p><b>
Preferred Qualifications:</b></p><ul><li>
Previous experience in banquet or food service roles.</li><li>
Familiarity with POS (Point of Sale) systems and order taking.</li><li>
Certification in food handling or safety (e.g., ServSafe).</li><li>
Ability to lift and carry trays, tables, or equipment weighing up to 25 pounds.</li><li>
Multilingual skills to assist diverse guest populations.</li></ul><p><b>
Responsibilities:</b></p><ul><li>
Set up banquet rooms by arranging tables, chairs, linens, and service items according to event specifications.</li><li>
Serve food and beverages to guests in a timely and courteous manner, adhering to established service standards.</li><li>
Respond promptly to guest requests and communicate effectively with kitchen and management staff to ensure smooth service.</li><li>
Read, understand, and anticipate the details of the Banquet Event Order for each event, always looking for the next action item.</li><li>
Assist with the breakdown and cleanup of banquet areas following events, ensuring all equipment and supplies are properly stored.</li></ul><p><b>
Skills:</b></p><p>
The Banquet Server I utilizes strong interpersonal and communication skills daily to interact effectively with guests and team members, ensuring a positive event experience. Attention to detail and organizational skills are essential for setting up banquet spaces accurately and maintaining service flow. Physical stamina and coordination are required to carry trays, serve food and beverages, and manage multiple tasks simultaneously. Problem-solving skills help address guest requests and resolve minor issues promptly. Additionally, familiarity with food safety standards and POS technology enhances efficiency and compliance during service.</p><p></p><p><br>
#HWV1</p></div>

Banquet Server I

Biltmore Farms

<div>
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  Picture Yourself at Biltmore Farms as part of the Vanderbilt legacy of hospitality
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  Why join our team of Banquet Servers?
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   $18.00/hour starting pay
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   Fun wellness program with annual bonus of up to $200
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   Opportunities to earn e-tips directly from guests and clients
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   Parental leave with up to 6 weeks available for birth, adoption, and fostering
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   Hilton brand hotel discounts for you, your family, and your friends
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   YMCA membership monthly discount
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   Friendly and supportive work environments
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   Incredible employee learning and growth opportunities
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   Exciting employee events and activities
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  As a Banquet Server, you will
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   Guide the guest in all phases of their experience in the Banquet area.
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   Monitor and maintain cleanliness, sanitation and organization of assigned work area.
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   Maintain complete knowledge of service requirements for assigned function such as pre-function side work.
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   Be familiar with menu selections, major ingredients, appearance, quality standards, garnish and method of presentation and proper food and beverage service.
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   Set up, monitor, refresh and breakdown receptions and buffet tables for specified functions according to group requirements.
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   Greet guests in a positive, friendly manner making them feel welcome.
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   Consistently follow sequence of service utilizing all proper procedures and standardized by the Banquet Management Team.
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   Work as a team assisting all guests and employees with needs and inquiries.
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   Remove all tabletop items, linen and equipment from the function room as designated by function requirements.
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   Work flexible schedules which include weekends and holidays.
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  Essential Elements
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 The skills of a Banquet Server are as diverse as our customers. Many of our guest celebrations and events align with weekends and holidays, so our Banquet Servers must be ready to thrive during these times. Good communication and working knowledge of the food and beverage industry including ability to lift and carry trays are must-haves.
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  Education &amp; Experience
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 High school diploma or equivalent. At least two years of experience in the Food Service Industry is a plus. At least one year in a hotel setting is preferred. Have a working knowledge of food and wine. Have good communication and interpersonal skills; be flexible and willing to work wherever needed.
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  Physical Requirements
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   Able to lift and carry up to 35 lbs. on a tray or arm service where it applies.
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   Must be able to stand for prolonged periods of time and be able to walk, stoop and bend frequently.
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  Post Offer / Pre-Employment
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 For the on-going safety and well-being of our employees and guests, Biltmore Farms' on-boarding process includes a criminal history disclosure and screening process for employees selected for employment. This process begins after an offer of employment is extended in writing. Final decisions on employment will be treated in accordance with federal-, state-, and local laws and guidance and determinations will be made on a case-by-case basis prior to adverse action. Biltmore Farms is dedicated to matching candidates with a criminal history to a position where they can be successful.
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  NOTICE:
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 Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States. This employer participates in E-Verify. Click here for more information.
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 <strong>
  AVISO:
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 La Ley Federal le exige a todos los empleadores que verifiquen la identidad y elegibilidad de empleo de toda persona contratada para trabajar en los Estados Unidos. Haga clic aqu para obtener ms informacion.
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  Job Posted by ApplicantPro
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Banquet Server (Part Time) - Hilton Asheville Biltmore Park

Landry's Inc.

<div><div><b>JOIN A WINNING TEAM!</b><br>
<br>
<b>PM SERVER</b></div><ul><li>
Store Hours are 4:00am to 12:00am (last call is at 11:15pm)</li><li>
PM Shift schedule start times range from 3:00pm to 5:00pm</li></ul><p></p><p><br>
This isn&rsquo;t just your next job &ndash; it&rsquo;s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest&rsquo;s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.</p><div></div><div><b><br>
What we offer you:</b></div><ul><li>
Unparalleled training and development programs</li><li>
Generous employee discounts on dining, retail, amusements and hotels</li><li>
Flexible schedules</li><li>
Multiple benefit plans to suit your needs</li><li>
Paid time off or paid sick leave (based on location)</li><li>
Opportunities for advancement</li><li>
Community volunteer opportunities with Landry&rsquo;s League</li><li>
Positive and respectful work environment where diversity is valued</li></ul><div><b><br>
Apply now if you:</b></div><br>
<div></div><ul><li>
Have reliable transportation (no public transportation runs during the late evening hours)</li></ul><br>
<p></p><ul><li>
Are able to clear a federal background check</li></ul><br>
<p></p><ul><li>
Aspire to our &ldquo;Be FAIR&rdquo; ideals: Be Friendly, Accommodating, Inclusive and Respectful</li><li>
Are a Team Player with a guest first attitude</li><li>
Have 1+ year Server experience</li><li>
Have a passion for great food and great fun</li><li>
Are comfortable working in fast-paced environment</li></ul><div><br>
<br>
<b><i>Learn more about Landry&rsquo;s by visiting our website at </i></b><b><i>www.landrysinc.com</i></b><br>
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<b><i>EOE</i></b></div></div>

PM Server

Cogir Senior Living

<div>Description:
<p><b>
THE COMPANY</b></p><p>
Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members.</p><p>
At Cogir, our culture is rooted in the core values of human focus, creativity, and excellence, which inspire us to continuously improve and achieve excellence in all we do. Join us in our mission to enrich the lives of our residents while building a meaningful and fulfilling career!</p><p><b>
WHAT WE OFFER</b></p><ul><li>
Competitive wages, training, and growth opportunities.</li><li>
Early access to paycheck (pay on demand).</li><li>
Health, Dental, Vision, and Life Insurance.</li><li>
Paid Vacation, Holidays, and Sick Leave.</li><li>
401K with company match.Free meals at work.</li><li>
Employee Assistance Program.</li><li>
Generous Employee Referral Program and more.</li></ul><p><b>
POSITION SUMMARY</b></p><p>
As a Server in our community restaurant, you are responsible for delivering exceptional dining experiences to our senior residents by providing friendly, professional, and efficient service during meals and special events. This role ensures residents' dietary needs and preferences are met while fostering a welcoming and inclusive dining environment. In this role, you will build meaningful and rewarding relationships with our residents. We offer a supportive work environment, flexible schedules, and growth opportunities.</p><p><b>
KEY RESPONSIBILITIES</b></p><ul><li>
Greet residents and guests warmly, creating a positive dining atmosphere.</li><li>
Take meal orders accurately and deliver food and beverages promptly.</li><li>
Ensure meals are served according to residents&rsquo; dietary requirements and preferences, including portion sizes and special requests.</li><li>
Ensure a smooth and enjoyable experience for all residents, serving food and beverages with a smile.</li><li>
Prepare the dining room before each meal by setting tables with linens, utensils, and glassware.</li><li>
Clear tables promptly after meals, ensuring cleanliness and organization.</li><li>
Reset tables for the next meal service.</li><li>
Communicate resident feedback and requests to the Culinary Director or kitchen staff.</li><li>
Follow all food safety and sanitation guidelines, including proper handling of food and beverages.</li><li>
Ensure compliance with local health department regulations and Cogir senior living standards.</li></ul>
Requirements:
<p><b>
CANDIDATE QUALIFICATIONS</b></p><p><b>
Education and certificates:</b></p><ul><li>
A high school diploma or equivalent is preferred but not required.</li><li>
A Food Handler Card with an understanding of kitchen sanitation and food codes is a plus.</li></ul><p><b>
Experience, Competencies, and Skills:</b></p><ul><li>
At least 6-12 months of experience in a serving, hospitality, or customer service role is a plus.</li><li>
Previous experience in senior living, healthcare, or hospitality settings is highly desirable.</li><li>
Strong interpersonal, communication, and teamwork skills.</li><li>
Friendly, patient, and professional demeanor</li><li>
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.</li><li>
Strong attention to detail and commitment to excellent customer service.</li><li>
Availability to work flexible shifts, including weekends and holidays.</li></ul></div>

Dining Server - Part Time

Waffle House

<div><p>At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time servers for the Night Shift.</p>
<p>
Being in the People Business, we don&rsquo;t just take care of our customers. We take care of our people. Since 1955, we have provided a fulfilling, fun and rewarding career.</p>
<p><b><i>
Why join us?</i></b></p>
<ul>
<li>With our best-in-class training, you&rsquo;ll earn well above what you might earn as a Server at other similar restaurants.</li>
<li>Paid time off, Medical, Dental, Vision, and Life insurance available</li>
<li>Paid Maternity Leave benefits available after 2 years</li>
<li>Flexible schedules &ndash; Full time or Part time, Day or Night shift / Overnight shift</li>
<li>Opportunities to advance to supervisor or management positions</li>
<li>Waffle House Stock ownership opportunities after 90 days</li>
<li>You take home all cash and credit card tips daily. Direct deposit and pay card available for weekly payout.</li>
</ul>
<p><b><i>The Role:</i></b></p>
<p>
As a Night Shift Server (Waiter / Waitress), your job is all about delivering the Waffle House Hospitality experience to your Customers.</p>
<ul>
<li>You can expect to be on your feet, doing everything from taking orders to making sure our restaurant is clean and inviting</li>
<li>We have a team environment but you will not have to share tips</li>
<li>Our busiest time is the weekends, - where you can take home the most tip money. So, we&rsquo;ll ask you to be available to work some weekends and holidays</li>
</ul>
<p><b><i>Requirements:</i></b></p>
<ul>
<li>Entry level, no experience required</li>
<li>Must have a positive and friendly attitude</li>
<li>Teens welcome but must be 16 years old +</li>
</ul>
<p><b><i>We are a strong, growing company dedicated to our Customers and Associates. We are hiring and would love to talk to you about being on our team.</i></b></p></div>

Night Shift Server / Wait Staff

NPS LLC

<div><div><h1 class="jobSectionHeader"><b>SUMMARY</b></h1><p>
The primary duty of the Club Server position is to interact with patrons by receiving, processing, and/or facilitating orders on Point of Sale (POS) devices.</p><h1 class="jobSectionHeader"><b>
DUTIES AND </b><b>RESPONSIBILITIES</b></h1><ul><li>
Welcome patrons as they arrive.</li><li>
Accept and process orders for patrons on Point of Sale (POS) device.</li><li>
Relay orders to kitchen in a timely manner.</li><li>
Assemble orders and serve to patrons.</li><li>
As needed, assist patrons with carrying purchased items to tables.</li><li>
Provide exceptional customer service to patrons and ensure an exemplary overall experience.</li><li>
Monitor and maintain proper product availability to include serving ware, condiments, and other guest requests.</li><li>
Adhere to basic food safety and sanitation guidelines.</li><li>
Make sure all equipment is working and report any issues to management.</li><li>
Special projects and assignments as business dictates</li></ul><h1 class="jobSectionHeader"><b>
SUPERVISORY</b><b> </b><b>RESPONSIBILITIES</b></h1><ul><li><div><ul><li>
This position has no supervisory responsibilities</li></ul></div></li></ul><p>
</p><h1 class="jobSectionHeader"><b>SKILLS AND </b><b>QUALIFICATIONS</b></h1><ul><li><div><ul><li>
High School Diploma or equivalent</li><li>
0-2 years of relevant experience</li><li>
Maintain a positive and professional demeanor at all times.</li><li>
Organized and attentive to detail</li><li>
Strong verbal communication skills</li><li>
Ability to work in a fast-paced environment</li><li>
Ability to work a flexible schedule including nights, weekends, and holidays</li></ul></div></li></ul><h1 class="jobSectionHeader"><b>
PHYSICAL </b><b>DEMANDS</b></h1><ul><li><div><ul><li>
The employee frequently is required to talk or hear.</li><li>
The employee is occasionally required to reach with hands and arms.</li><li>
The employee must regularly lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds.</li><li>
Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.</li><li>
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.</li></ul></div></li></ul><p>
</p><h1 class="jobSectionHeader"><b>WORK </b><b>ENVIRONMENT</b></h1><ul><li><div><ul><li>
Densely populated on event days</li><li>
The noise level in the work environment is usually loud on event days</li></ul></div></li></ul><h1 class="jobSectionHeader"><b>
CERTIFICATES, LICENSES, </b><b>REGISTRATIONS</b></h1><ul><li><div><ul><li>
Required to obtain a passing score on Serve Safe training</li><li>
Required to obtain a passing score on TEAMs training</li></ul></div></li></ul></div><div></div><h1 class="jobSectionHeader"><b>
OTHER </b><b>DUTIES</b></h1><p>
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.</p><p>
</p><p>This company is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.</p></div>

Club Server

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