food service steward

Healthwise Ready Made Meals LLC

<p><b>Kitchen Steward &ndash; Healthy Kitchen (Business Bay)</b></p><p><b>Schedule:</b> 5/2</p><p>We are looking for a <b>Kitchen Steward</b> to join our team at <b>Healthy Kitchen</b>, a Dubai-based healthy meal delivery service known for its clean, organic, and functional menus. The ideal candidate will take pride in maintaining a high level of cleanliness and hygiene in the kitchen, supporting smooth daily operations.</p><p><b>Responsibilities:</b></p><ul><li>Maintain cleanliness and hygiene standards in all kitchen and surrounding areas.</li><li>Follow and uphold all food safety and sanitation procedures.</li><li>Clean and sanitize pots, pans, grills, stoves, refrigerators, and other kitchen equipment.</li><li>Operate and maintain cleaning tools and equipment safely and efficiently.</li><li>Ensure that all kitchen utensils, dishes, and equipment are properly cleaned and stored.</li><li>Dispose of waste according to company and local authority guidelines, following recycling standards.</li><li>Support kitchen staff by maintaining an organized and hygienic workspace.</li><li>Create and follow a regular cleaning schedule for the kitchen and storage areas.</li></ul><p><b>Requirements:</b></p><ul><li>Previous experience as a kitchen steward, dishwasher, or cleaner in a food service or hospitality environment preferred.</li><li>Basic understanding of hygiene and food safety standards.</li><li>Strong attention to detail and ability to work efficiently in a fast-paced environment.</li><li>Positive attitude, reliability, and teamwork.</li><li><b>Basic English communication skills</b> (to understand instructions and safety procedures).</li></ul><p>Job Type: Full-time</p><p>Pay: AED2,000.00 per month</p>

Kitchen Steward

City Seasons Dubai Hotel

<p><b>ESSENTIAL DUTIES &amp; RESPONSIBILITIES:</b></p><ul><li>Clean and sanitize as instructed by his superior. Cleanliness of Hotels crockery, cutlery, pots and pans, kitchen tools etc.</li><li>Provide operational assistance in back of the house areas to kitchen and Restaurant areas in order for them to achieve efficient service delivery.</li><li>Provide high standards of hygiene, sanitation and cleanliness in kitchens, dish washing and back of the house areas</li><li>Reports to the Steward Supervisor</li><li>Maintains high levels of personal hygiene for self</li><li>Cleaning, scrubbing and sanitizing kitchens and dish washing areas</li><li>Washing and scrubbing cooking utensils and equipment&rsquo;s</li><li>Washing and storing chinaware, cutlery, silverware and all related F&amp;B items utilized in the department for producing and serving food and beverage.</li><li>Collecting and storing garbage</li><li>Assist in stock tacking and handling breakages</li><li>Adhere to cleaning schedules and procedures in the department</li><li>Carry out routine maintenance operations as directed by Chief Steward and Assistant Chief Steward</li><li>Maintain a positive and professional climate</li></ul><p>Job Types: Full-time, Permanent</p><p>Experience:</p><ul><li>Stewarding: 1 year (Preferred)</li></ul>

ALLURE CAFE

<p>Kitchen Steward Duties</p><ul><li>Ensuring the cleanliness and organization of the kitchen and related areas.</li><li>Washing and sanitizing dishes, utensils, and other kitchen equipment.</li><li>Stocking and restocking supplies, such as food, utensils, and cleaning products.</li><li>Assisting in food preparation and plating.</li><li>Removing trash and recycling from the kitchen and disposing of it properly.</li><li>Maintaining a safe and hygienic work environment.</li><li>Reporting any maintenance or safety issues to management.</li><li>Other duties as assigned.</li></ul><p>Kitchen Steward Skills</p><ul><li>cleaning</li><li>dishes</li><li>food storage</li><li>inventory management</li></ul><p>Kitchen Steward Requirements</p><ul><li>Ability to work in a fast-paced kitchen environment</li><li>Excellent time management skills</li><li>Strong communication and teamwork skills</li><li>Knowledge of proper sanitation and food safety procedures</li><li>Ability to lift and move heavy objects</li></ul><p>Personal Traits</p><ul><li>organized</li><li>efficient</li><li>detail-oriented</li></ul><p>Contact No: 0508804319</p><p>Executive Head Chef</p><p>CHRISTIAN PAGDANGANAN</p><p>Job Type: Full-time</p><p>Pay: AED1,700.00 per month</p>

AL SAFADI RESTAURANT

<p>The Steward supports catering operations by assisting in food preparation, service, and cleaning duties. This role ensures smooth event operations while maintaining hygiene and safety standards.</p><p><b>Key Qualifications:</b></p><ul><li>Previous experience in catering, hospitality, or kitchen support is a plus.</li><li>Ensure compliance with hygiene and safety regulations.</li><li>Assist in setting up food stations, tables, and event areas.</li><li>Support chefs and kitchen staff with basic food prep tasks.</li><li>Wash, clean, and maintain catering equipment, utensils, and kitchen areas.</li><li>Physical stamina and ability to handle heavy lifting.</li><li>Attention to detail</li><li>Team-oriented, reliable, and flexible schedule.</li></ul><p>Be part of a reputable and growing brand with a supportive team, professional growth opportunities, and a dynamic work environment.</p><p>Job Type: Full-time</p>

Steward - Catering Department

Nourishing Catering Services

<p><b>Job Role: Kitchen Steward &ndash; Nourishing Dubai (Gluten-Free, Dairy-Free Kitchen)About Nourishing Dubai</b></p><p>Nourishing Dubai is a premium gluten-free, dairy-free, and autoimmune-friendly meal delivery service. We focus on high-quality, nutrient-dense meals that transform health without compromising on taste. Our kitchen operates with strict allergen controls to ensure the safest and best-tasting meals for our clients.</p><p>We are looking for a detail-oriented and highly organized Kitchen Steward to join our kitchen team. The ideal candidate will have strong problem-solving skills, a proactive mindset, and excellent English communication skills to maintain the highest standards of quality, efficiency, and hygiene in our kitchen.</p><p><b>Key Responsibilities</b></p><ul><li>Ensuring the kitchen and equipment are clean to the highest standards at all times.</li><li>Assist in the preparation of meals when conditions allow.</li><li>Follow strict allergen control protocols to prevent cross-contamination.</li><li>Maintain proper food storage, handling, and HACCP standards compliance.</li><li>Ensure all food items are correctly labeled and stored according to expiration dates.</li><li>Identify kitchen workflow issues and suggest improvements to enhance efficiency.</li><li>Manage time effectively, ensuring food prep stays on schedule.</li><li>Work closely with chefs, kitchen assistants, and delivery teams to ensure smooth operations.</li><li>Follow clear instructions in English, ensuring the kitchen is clean and operations run smoothly.</li></ul><p><b>Required Skills &amp; Experience</b></p><ul><li>Minimum 1 year of experience in a professional kitchen (experience in gluten-free, allergen-free, or health-conscious kitchens is a plus).</li><li>Strong attention to detail &ndash; every ingredient and process matters in our kitchen.</li><li>Ability to solve problems quickly and think ahead in a fast-paced environment.</li><li>Excellent English skills &ndash; ability to understand and follow precise instructions.</li><li>Understanding of food safety and HACCP regulations (certification is a plus).</li><li>Willingness to learn and adapt to special dietary cooking techniques.</li><li>Currently based in Dubai, UAE, with a valid visa or work permit preferred.</li></ul><p><b>What We Offer</b></p><ul><li>A collaborative and innovative work environment in a cutting-edge health-focused kitchen.</li><li>A role with growth opportunities in a company dedicated to nutrition and health.</li><li>Competitive salary based on experience.</li><li>Employee meals and training in gluten-free, dairy-free, and autoimmune-friendly cooking techniques.</li></ul><p>Job Types: Full-time, Part-time, Permanent, Temporary</p><p>Pay: From AED2,500.00 per month</p><p>Expected hours: 48 per week</p><p>Education:</p><ul><li>High school or equivalent (Preferred)</li></ul><p>Experience:</p><ul><li>Commis: 1 year (Required)</li></ul><p>Language:</p><ul><li>English (Preferred)</li></ul>

EvSye Facility Management

<p><b>Job Location</b></p>
 
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 <p> <b><span>Dubai, <br> United Arab Emirates</span> </b></p>
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 <p><b>Experience</b></p>
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 <p> <b><span>1 to 5 years</span> </b></p>
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 <p><b>Qualification Level</b></p>
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 <p> <span><b>Diploma; Graduate</b></span> </p>
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 <p>Job Function</p>
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 <p> <span>Chefs / F&amp;B / Housekeeping / Front Desk<br> </span> </p>
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 <p>Skillset</p>
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 <p> <span>basic food preparation, dishwashing, and ensuring cleanliness and sanitation</span> </p>
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 <p>Jobseekers from any country</p> 
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<span>Kitchen Steward<br> <b><br>Job Location : Dubai, United Arab Emirates<br> <br>Job Requirements:</b><br> <br>  All nationalities are most welcome.<br>  Candidates must have prior working experience in hospitality in the same role.<br>  Candidates must be presentable, punctual, and committed.<br>  Preference will be given to visit visa, cancelled visa, freelance visa, and extended visa.<br>  Immediate joiners are highly preferred.<br> </span>
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One Hospitality Sole Proprietorship

<p><b>About the job:</b></p><p>As a Assistant Kitchen Steward, you will play a vital role in maintaining the cleanliness and organization of the kitchen and dining areas. Your responsibilities include ensuring that kitchen equipment, utensils, and workspaces are clean and ready for use by the culinary teams</p><p><b>Key Job Responsibilities:</b></p><ul><li>Maintain the cleanliness and organization of kitchen equipment, utensils, and workspaces.</li><li>Assist in washing, rinsing, and sanitizing dishes, pots, pans, and kitchen tools.</li><li>Coordinate the cleaning and polishing of silverware, glassware, and chinaware.</li><li>Assist in maintaining inventory of kitchen and dining equipment.</li><li>Ensure the timely removal of garbage and waste from kitchen areas.</li><li>Support the culinary team in food prep and setup for meal services.</li><li>Adhere to hygiene and sanitation standards in the kitchen and dining areas.</li><li>Assist in maintaining safety and cleanliness in food storage areas.</li><li>Collaborate with stewarding supervisors and managers to complete tasks efficiently.</li><li>Report any damaged or malfunctioning kitchen equipment to the supervisor.</li><li>Participate in the setup and cleanup of kitchen and dining areas for service.</li><li>Follow safety guidelines and protocols to ensure a safe work environment.</li><li>Operate in a safe and environmentally friendly manner to safeguard the health and safety of guests and colleagues, as well as contribute to environmental conservation.</li><li>Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.</li></ul><p>Job Type: Full-time</p><p>Pay: AED1,500.00 per month</p><p>Experience:</p><ul><li>hospitality: 2 years (Preferred)</li></ul><p>Location:</p><ul><li>Abu Dhabi (Preferred)</li></ul>

Assistant Kitchen Steward

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Kitchen Steward

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Assistant Kitchen Steward