food service utility

Eurest

<div><ul><li>We are hiring immediately for a seasonal FOOD SERVICE UTILITY position.</li><li>
Location: 13200 Woodland Park Road, Herndon, VA 20171. Note: online applications accepted only.</li><li>
Schedule: Seasonal schedule; days may vary, 7:30 am to 3:00 pm. More details upon interview.</li><li>
Requirement: Prior experience in food service is preferred, but not required. 
<ul><li>Internal Employee Referral Bonus Available</li></ul></li><li>
Pay Range: $19.70 per hour to $20.35 per hour.</li></ul> 
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1493036.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! 
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, &ldquo;connect with people, inspire through food, create solutions, and live our promise,&rdquo; is exemplified throughout our organization. Eurest is proud to serve the world&rsquo;s most respected successful corporations, including many of the Fortune 500.<div><div><div><h2 class="jobSectionHeader">
Job Summary</h2></div><div> 

Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.
 
 
Essential Duties and Responsibilities:
<ul><li>Sweeps and mops floors to comply with safety and sanitation standards.
</li><li>Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
</li><li>Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans.
</li><li>Transfers supplies and equipment between storage and work areas.
</li><li>Assists with banquet table and front of the house set up.
</li><li>Assist with loading or unloading and delivering supplies and product.
</li><li>Distributes supplies, utensils and portable equipment as needed.
</li><li>Complies with outlined sanitation and safety requirements.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div>Associates at Eurest are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf 
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Eurest maintains a drug-free workplace. 
Req ID: 1493036
[[req_classification]]</div>

FOOD SERVICE UTILITY (SEASONAL)

Morrison Healthcare

<div><ul><li>We are hiring immediately for full time FOOD SERVICE UTILITY positions.</li><li>
Location: Mayo Clinic PCAP - 5881 East Mayo Boulevard, Phoenix, AZ 85054. Note: online applications accepted only.</li><li>
Schedule: Full time schedule. Monday through Friday, 6:30 am to 3:00 pm. More details upon interview.</li><li>
Requirement: Previous dishwashing experience preferred.</li><li>
Fixed Pay Rate: $18.00 per hour.</li></ul> 
Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself!<div>
Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News &amp; World Report ranked Top Hospitals and Health Systems. For over 70 years, Morrison has been serving some of the nation&rsquo;s largest health systems and bringing a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare&rsquo;s Best Places to Work since 2012.</div> 
<div><div><div><h2 class="jobSectionHeader">Job Summary</h2></div><div> 

Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.
 
 
Essential Duties and Responsibilities:
<ul><li>Sweeps and mops floors to comply with safety and sanitation standards.
</li><li>Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
</li><li>Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans.
</li><li>Transfers supplies and equipment between storage and work areas.
</li><li>Assists with banquet table and front of the house set up.
</li><li>Assist with loading or unloading and delivering supplies and product.
</li><li>Distributes supplies, utensils and portable equipment as needed.
</li><li>Complies with outlined sanitation and safety requirements.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div>BENEFITS FOR OUR TEAM MEMBERS<ul><li>
Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li><li>
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)</li></ul>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis. 
 
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.</div>

FOOD SERVICE UTILITY (FULL TIME)

<div><ul><li>We are hiring immediately for full time FOOD SERVICE UTILITY positions.</li><li>
Location: Mayo Clinic Charter House - 211 Second Street, Rochester, MN 55905. Note: online applications accepted only.</li><li>
Schedule: Full time schedule. 11:00 am - 7:30 pm. Days may vary, including rotating weekends and holidays. Further details upon interview.</li><li>
Requirement: Previous dishwashing experience preferred.</li><li>
Pay Range: $18.00 per hour to $19.00 per hour.</li></ul> 
Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself!<div>
Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News &amp; World Report ranked Top Hospitals and Health Systems. For over 70 years, Morrison has been serving some of the nation&rsquo;s largest health systems and bringing a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare&rsquo;s Best Places to Work since 2012.</div> 
<div><div><div><h2 class="jobSectionHeader">Job Summary</h2></div><div> 

Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.
 
 
Essential Duties and Responsibilities:
<ul><li>Sweeps and mops floors to comply with safety and sanitation standards.
</li><li>Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
</li><li>Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans.
</li><li>Transfers supplies and equipment between storage and work areas.
</li><li>Assists with banquet table and front of the house set up.
</li><li>Assist with loading or unloading and delivering supplies and product.
</li><li>Distributes supplies, utensils and portable equipment as needed.
</li><li>Complies with outlined sanitation and safety requirements.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div>BENEFITS FOR OUR TEAM MEMBERS<ul><li>
Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li><li>
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)</li></ul>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis. 
 
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.</div>

<div><ul><li>We are hiring immediately for full time FOOD SERVICE UTILITY positions.</li><li>
Location: Saint Marks High School - 2501 Pike Creek Road, Wilmington, DE 19808 Note: online applications accepted only.</li><li>
Schedule: Full time schedule. Monday - Friday, hours may vary. More details upon interview.</li><li>
Requirement: Experience required. 
<ul><li>Internal Employee Referral Bonus Available</li></ul></li><li>
Pay Range: $18.00 per hour to $20.00 per hour.</li></ul> 
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1493026.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg 
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! 
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events &amp; entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt&rsquo;s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.<div><div><div><h2 class="jobSectionHeader">
Job Summary</h2></div><div> 

Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.
 
 
Essential Duties and Responsibilities:
<ul><li>Sweeps and mops floors to comply with safety and sanitation standards.
</li><li>Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
</li><li>Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans.
</li><li>Transfers supplies and equipment between storage and work areas.
</li><li>Assists with banquet table and front of the house set up.
</li><li>Assist with loading or unloading and delivering supplies and product.
</li><li>Distributes supplies, utensils and portable equipment as needed.
</li><li>Complies with outlined sanitation and safety requirements.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div>Associates at CulinArt are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:<ul><li>
Retirement Plan</li><li>
Associate Shopping Program</li><li>
Health and Wellness Programs</li><li>
Discount Marketplace</li><li>
Identity Theft Protection</li><li>
Pet Insurance</li><li>
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li></ul>
In addition, full-time positions also offer the following benefits to associates:<ul><li>
Medical</li><li>
Dental</li><li>
Vision</li><li>
Life Insurance/AD</li><li>
Disability Insurance</li><li>
Commuter Benefits</li><li>
Employee Assistance Program</li><li>
Flexible Spending Accounts (FSAs)</li></ul> 
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf 
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. 
CulinArt maintains a drug-free workplace. 
Req ID:1493026
CulinArt Sector</div>

Copilot Careers

Kitchen Aide District: Kansas City Kansas Public Schools Pay Rate: $15.00 per hour Job Description: A Kitchen Aide assists the kitchen staff in preparing and serving food to students and staff. The kitchen aide job responsibilities range from preparing and serving food to cleaning and maintaining the kitchen. This position offers a flexible schedule and an opportunity to contribute to the education and development of students in a meaningful way. If you are passionate about teaching and enjoy working with young learners, we encourage you to apply. Qualifications: <ul> <li>High School Diploma or GED</li> <li>Criminal History Clearance</li> <li>Proficient in English (speaking, reading, writing)</li> </ul> Responsibilities: <ul> <li>Perform all duties assigned by the head cook/school administration in the selection, preparation, and serving of food</li> <li>Maintain a clean and safe food service environment; perform sanitation duties to ensure that all equipment is thoroughly cleaned according to state regulations</li> <li>Store, utilize, and dispose of food and supplies following federal, state, local, and district regulations</li> <li>Assist with the accurate keeping of records and ordering of supplies</li> </ul> Seize this opportunity before it's gone - apply today and join our team! Required <ul></ul> Preferred <ul></ul> Job Industries <ul><li> Education </li></ul><img src="https://www.jobg8.com/Tracking.aspx?xvPwrP8buEzDvsHJ4s3tGl%2faj85ByfHmr" width="0" height="0" />

Substitute Food Service Worker - No Experience or Degree Needed

sankalp recreation

Job Designation: Maintenance Engineer &ndash; Food Production &amp; FMCGJob Location: Mehsana, GujaratIndustry: Food Manufacturing / FMCG Experience: 3 &ndash; 6 YearsKey Responsibilities:<ul><li>Electrical Maintenance Equipment Uptime: Ensuring high uptime of electrical equipment, including HT and LT panels, through effective maintenance and troubleshooting.</li><li>Preventive Maintenance: Implementing and adhering to a comprehensive preventive maintenance schedule to minimize breakdowns and extend equipment life.</li><li>Corrective Maintenance: Responding promptly and effectively to equipment failures and breakdowns.</li><li>Electrical Safety: Adhering to all electrical safety standards and regulations.</li></ul>Installations and Repairs<ul><li>Installation Accuracy: Ensuring accurate and timely installation of new machines and equipment as per requirements.</li><li>Wiring Quality: Maintaining high standards of quality in single-phase and three-phase wiring, including VFDs.</li><li>LT Panel Management: Efficiently managing and maintaining electrical LT panels, including breakers, starters, and APFC panels.</li></ul>Procurement and Cost Management<ul><li>Procurement Efficiency: Sourcing and purchasing maintenance-related items efficiently and cost-effectively.</li><li>Quotation Accuracy: Providing accurate and competitive quotations for new machines and maintenance-related items and work.</li><li>Cost Control: Managing maintenance costs within budget and identifying opportunities for cost reduction.</li></ul>Mechanical Maintenance<ul><li>Equipment Uptime: Ensuring high uptime of mechanical equipment through effective maintenance and troubleshooting.</li><li>Preventive Maintenance: Implementing and adhering to a comprehensive preventive maintenance schedule for mechanical equipment.</li><li>Corrective Maintenance: Responding promptly and effectively to mechanical equipment failures and breakdowns.</li></ul>Utility Maintenance<ul><li>Utility Efficiency: Ensuring efficient operation and maintenance of utility systems, including electrical and mechanical components.</li><li>Utility Safety: Adhering to all safety standards and regulations related to utility systems.</li></ul>Other Responsibilities<ul><li>Procurement Efficiency: Efficiently purchasing necessary items from local sources.</li><li>Service Coordination: Arranging timely service for cold rooms and plate freezers.\</li><li>Project Management: Overseeing and managing the installation of new machines until they are fully operational.</li></ul>Job Type: Full-timePay: ₹40,000.00 - ₹60,000.00 per monthLocation:<ul><li>Mehsana, Gujarat (Required)</li></ul>Work Location: In person

Maintenance Engineer (Food Production & FMCG)

MASONICARE

Cook Masonicare at Mystic - Senior Living Community, Mystic, CT Day and Evening Shift - 40 hours per week The Line Cook prepares food products for residents, staff, and catered functions monitoring quality and presentation. Ensures proper sanitation procedures are followed with regard to storing, preparing, and cooking of food products and the cleanliness of the kitchen and storage areas. Utilizes and directs utility staff and assists with inventory, ordering, and receiving of product. Essential Duties and Responsibilities: <ol><li>Maintain adherence to posted schedule ensuring to follow proper procedures for requested days off and calling out, and reporting to work at the proper time.</li><li>Maintain proper time-clock procedures to ensure an accurate account of hours worked.</li><li>Report to work in proper uniform (laundered and maintained by employee) to ensure a clean and professional appearance.</li><li>Adhere to all guidelines and procedures for safe food handling, HACCP, and general sanitation.</li><li>Demonstrates customer service skills, treating all customers, visitors, and co-workers with courtesy and respect.Handles all customer issues professionally and uses all options provided to satisfy customer.</li><li>Prepares food products for residents, staff and catered events that meet standards for quantity and quality and presentation.</li><li>Adhere to proper sanitation guidelines. Ensure all work areas and equipment are clean and sanitized and all stored product is labeled, dated, and properly rotated.</li><li>Assists in inventory, ordering, and receiving of food products as needed.</li><li>Must interact with residents, coworkers, and supervisors in a professional manner.</li><li>Utilize and direct utility staff efficiently.</li><li>Accept critiques and suggestions professionally and use them as a vehicle to improvement.</li><li>Make recommendations with regard to the menu and new food products.</li><li>Reports any safety issues, equipment malfunctions and others to supervisors.</li><li>Ensure proper safe food handling and hand washing procedures are followed, and proper sanitation of trays, work areas and equipment used</li><li>Attend all mandatory in-services, obligations, and meetings including (but not limited to) HIPPA, Corporate Compliance, AMIS, TB, and The 7 Standards.</li><li>All other duties as assigned.</li></ol> Minimum Qualifications: Education: High School Diploma or GED. Completion of Culinary program recommended. Experience: 1-3 years of experience as a cook/chef. Certificates, Licenses, Registrations: Sanitation certification preferred. Key Competencies: Knowledge of food sanitation requirements and regulations. Knowledge of culinary terms and procedures.

Cook

Search 10000+ Food service utility jobs near you this January. New roles added regularly across leading industries. Apply today.

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Substitute Food Service Worker - No Experience or Degree Needed

Maintenance Engineer (Food Production & FMCG)

Cook