grill chef

Quick Group

The Grill Maker is responsible for preparing, grilling, and presenting food items according to the restaurant&rsquo;s standards. The role requires consistency in taste, portion control, hygiene, and timely service while maintaining a clean and safe grill station.Key ResponsibilitiesFood Preparation &amp; Cooking<ul><li>Prepare and grill items such as meats, chicken, seafood, vegetables, sandwiches, and kebabs as per recipes.</li><li>Ensure correct marination, seasoning, and cooking temperatures.</li><li>Maintain consistency in taste, texture, and presentation.</li><li>Monitor grill timing to avoid overcooking or undercooking.</li><li>Prepare mise en place before service hours.</li></ul>Quality &amp; Hygiene<ul><li>Follow food safety and hygiene standards (HACCP or local food safety rules).</li><li>Maintain cleanliness of grill station, utensils, and equipment.</li><li>Ensure proper storage of raw and cooked food items.</li><li>Check freshness and quality of ingredients before use.</li></ul>Equipment &amp; Station Management<ul><li>Operate and maintain grill equipment safely.</li><li>Report equipment issues or maintenance needs to the supervisor.</li><li>Ensure proper gas, charcoal, or electric grill usage.</li><li>Clean grill and exhaust systems as per schedule.</li></ul>Inventory &amp; Cost Control<ul><li>Assist in monitoring stock levels of grill items and ingredients.</li><li>Minimize food wastage and follow portion control guidelines.</li><li>Inform supervisor of low stock or spoilage.</li></ul>Teamwork &amp; Service Support<ul><li>Coordinate with kitchen team and service staff during peak hours.</li><li>Follow instructions from Head Chef or Supervisor.</li><li>Support other kitchen sections when required.</li><li>Maintain a professional attitude under pressure.</li></ul>Skills &amp; Requirements<ul><li>Proven experience as a Grill Maker or Grill Cook.</li><li>Knowledge of grilling techniques and temperature control.</li><li>Basic understanding of food safety and hygiene practices.</li><li>Ability to work in a fast-paced environment.</li><li>Physically fit to stand for long hours.</li><li>Team player with good communication skills.</li></ul>Preferred Qualifications<ul><li>Culinary training or kitchen certification (optional).</li><li>Experience in Arabic grill, Western grill, or mixed cuisine (specify if needed).</li><li>HACCP certification (added advantage).</li></ul>Working Conditions<ul><li>Shift-based work, including weekends and holidays.</li><li>Exposure to heat, smoke, and kitchen equipment.</li></ul>Job Type: Full-timePay: AED1,500.00 - AED2,000.00 per month

Grill Chef

Alkojak General Contracting

Job Title: Hot Section Chef Location: Al Ain, UAEPosition Overview: We are seeking a skilled and passionate Hot Section Chef to join our team. As a Hot Section Chef, you will play a vital role in preparing and cooking our signature steaks and hot dishes to perfection. If you have experience working with high-quality ingredients, a strong passion for cooking, and an eye for detail, we want to hear from you!Key Responsibilities:<ul><li>Prepare and cook steaks, grill items, and other hot dishes according to restaurant standards and guest specifications.</li><li>Ensure all hot dishes are cooked and presented to the highest quality, maintaining consistency and attention to detail.</li><li>Manage the hot section efficiently, ensuring that all equipment is properly maintained and stocked.</li><li>Collaborate with the kitchen team to ensure smooth operations and effective communication.</li><li>Monitor food safety standards and maintain a clean, organized workstation.</li><li>Work closely with the Head Chef and Sous Chef to develop and execute menu specials and seasonal offerings.</li><li>Assist with training and mentoring junior kitchen staff.</li></ul>Qualifications:<ul><li>Proven experience as a Hot Section Chef or Grill Chef in a high-end steakhouse or similar establishment.</li><li>Strong knowledge of steak cuts, grilling techniques, and cooking temperatures.</li><li>Ability to work in a fast-paced environment while maintaining attention to detail.</li><li>Excellent organizational skills and ability to manage multiple tasks simultaneously.</li><li>Strong communication and teamwork skills.</li><li>A passion for high-quality food and creating an exceptional dining experience.</li><li>Knowledge of food safety and sanitation standards.</li><li>Culinary diploma or equivalent qualification is a plus.</li><li>Must currently reside in Al Ain, UAE.</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>Are you currently living in Al Ain?</li><li>What is your expected salary?</li></ul>

Hot Section Chef

Revier Mountain Lodge Montafon

Direkt an der Talstation des österreichischen Skigebiets "Silvretta Montafon" gelegen und damit am Zugang zu über 140 Pistenkilometern wurde das neue Revier im Juni 2022 eröffnet. Als erstes Haus der Gruppe in Europa verfügt das Hotel über einen grosszügigen Seminarbereich und ein grosses Fitnesscenter. Die 107 Zimmer mit unterschiedlichen Kategorien bieten 256 Betten. Die trendige Revier-Bar, Casual Dining mit offener Küche, Co-Working-Spaces sowie vollausgestattete, modulare Seminarräume, Wellnessbereich und ein moderner Fitnessraum runden das Angebot ab. Anstellungsart: Vollzeit Aufgaben Du weisst: wo Rauch ist, da ist auch Feuer! Genau dein Ding? Dann sorgst du am Josper Grill bei uns im Revier für den guten Geschmack. Sei Mitten drin und voll dabei - in unserer offenen Küche im Herzen des Restaurants. Profil Kochen ist deine Leidenschaft. Qualität und Frische gehören zu deiner Handschrift genauso wie Sauberkeit und Liebe zum Detail. Du arbeitest gern in einem kleinen Team und schmeisst gemeinsam mit deinen Berufskollegen die Restaurantküche. Du hast eine 3-jährige Kochlehre bestanden und verfügst bereits über einige Jahre Berufserfahrung. Wir bieten Bei uns bekommst du den Raum für deine Leidenschaften. Entdecke unsere unterschiedlichen Hotels und deine Entwicklungsmöglichkeiten innerhalb der wachsenden Hotelgruppe. Als Teil unserer Teams profitierst du von folgenden Benefits in allen Hotels der Marke PRIVÀ oder REVIER: <ul> <li> Günstiger Schlafen und Essen in all unseren Hotels</li> <li> Vergünstigte Unterbringung</li> <li> Kostenlose Verpflegung</li> <li> Sonderzahlungen (anteilsmässiges 13. und 14. Monatsgehalt)</li> <li> Marktgerechte, faire und leistungsangepasste Löhne</li> <li> Weiterbildungsbeiträge</li> <li> Coachings, Workshops und on-the-job Trainings</li> <li> Führungsentwicklung und Karrieresprungbrett</li> <li> Teamausflüge</li> <li> Freie Benützung des Fitnesscenters im Hotel</li> <li> Prämie für Vermittlung neuer Mitarbeiter</li> </ul> Gute Leistungen entlöhnen wir gerne grosszügig und auch deutlich über dem Kollektivvertrag. Unser Lohn für dich als Grillmeister bewegt sich zwischen EUR 2900 - 3200 BRUTTO. JBG81_AT

Grillmeister - Koch (m/w/d) für die Wintersaison 25/26

SKS FISH AND ANIMAL TRADING

We are Looking for Burger Chef for our restaurant<ul><li>Should have knowledge of different kind of Burgers making</li><li>Prepare food following specifications during or before unit operations</li><li>Measure all food items and portion them accurately. Adhere to all quality standards, portion sizes, policies and procedures, and department rules.</li><li>Ensure all foods are properly prepared in a timely manner and to specifications</li><li>Apply kitchen equipment such as knives, whips, slicers, pots, warmers, ovens, pans, grills, and steamers in preparing food items</li><li>Ensure proper storage of food by maintaining the right temperatures</li><li>Package all products following the right specifications</li><li>Carry out opening, closing, and side work tasks as assigned following appropriate guidelines</li></ul>Job Types: Full-time, Permanent

Burger chef

Five Guys

The pay for this position starts at $15.00/hour +Tips +Bonus Five Guys Burgers and Fries is interviewing for crew members. Ranked burger in America not only for our delicious food but also for our exceptional employees. We have a unique work environment and open kitchen design. From the register, to the grill, to morning prep and evening close, our employees become a team working in all areas of the restaurant. We also have a unique bonus program, called the Secret Shopper program that provides the opportunity to earn cash bonuses for everyone by upholding our high standards and delivering an outstanding dining experience. Our restaurants are fun and loud with lots of team communication and great classic rock music playing. Yes, you are encouraged to sing along Family owned, we are fanatical about fresh ingredients, food safety, cleanliness and customer service. No freezers in our restaurants. Earn, learn and grow your career with Five Guys. What we offer you: <ul> <li>Flexible hours and schedules to meet your needs.</li> <li>Opportunities to learn and grow your career.</li> <li>A fun work environment and culture where we take food quality and food safety very seriously but do not take ourselves too seriously. </li> <li>A fast-paced, high-energy environment.</li> <li>Competitive base pay and excellent potential bonus.</li> <li>Work with fresh, high-quality ingredients.</li> <li>Free Meals while you work.</li> <li>401(k), Medical, Dental and Vision based on eligibility.</li> </ul> Crew Member job description - Click here for a detailed job description Five Guys Operations LLC participates in eVerify. Click here for information about eVerify. Click the following links for important information about Five Guys' participation in this program and your rights. eVerify Notice of Participation - English eVerify aviso de participación - Espanol Right to Work Poster - English Derecho al trabajo en cartel - Espanol Know Your Rights EEO poster: By choosing to APPLY, you acknowledge that we are an eVerify employer and you have read the Detailed Position Description , as well as our Privacy Policy. It is the policy of Five Guys to provide equal employment opportunity (EEO) to all persons. The Company strives to increase representation of women, people of color, veterans and individuals with disabilities in all areas of the Company. IND5GC

Grill Cook

The pay for this position starts at $15.00/hour +Tips +Bonus Five Guys Burgers and Fries is interviewing for crew members. Ranked burger in America not only for our delicious food but also for our exceptional employees. We have a unique work environment and open kitchen design. From the register, to the grill, to morning prep and evening close, our employees become a team working in all areas of the restaurant. We also have a unique bonus program, called the Secret Shopper program that provides the opportunity to earn cash bonuses for everyone by upholding our high standards and delivering an outstanding dining experience. Our restaurants are fun and loud with lots of team communication and great classic rock music playing. Yes, you are encouraged to sing along Family owned, we are fanatical about fresh ingredients, food safety, cleanliness and customer service. No freezers in our restaurants. Earn, learn and grow your career with Five Guys. What we offer you: <ul> <li>Flexible hours and schedules to meet your needs.</li> <li>Opportunities to learn and grow your career.</li> <li>A fun work environment and culture where we take food quality and food safety very seriously but do not take ourselves too seriously. </li> <li>A fast-paced, high-energy environment.</li> <li>Competitive base pay and excellent potential bonus.</li> <li>Work with fresh, high-quality ingredients.</li> <li>Free Meals while you work.</li> <li>401(k), Medical, Dental and Vision based on eligibility.</li> </ul> Crew Member job description - Click here for a detailed job description Five Guys Operations LLC participates in eVerify. Click here for information about eVerify. Click the following links for important information about Five Guys' participation in this program and your rights. eVerify Notice of Participation - English eVerify aviso de participación - Espanol Right to Work Poster - English Derecho al trabajo en cartel - Espanol Know Your Rights EEO poster: By choosing to APPLY, you acknowledge that we are an eVerify employer and you have read the Detailed Position Description , as well as our Privacy Policy. It is the policy of Five Guys to provide equal employment opportunity (EEO) to all persons. The Company strives to increase representation of women, people of color, veterans and individuals with disabilities in all areas of the Company. IND5GC

Applebee's Grill + Bar - Menomonie

Applebee's Grill + Bar - Menomonie is looking for a Restaurant Cook to join our team in Menomonie, WI. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Applebee's Grill + Bar - Menomonie you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic and a willingness to learn will help you go far at Applebee's Grill + Bar - Menomonie.

Restaurant Cook - Flexible Schedule

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527 grill chef jobs NEAR_ME

Grill Chef

Hot Section Chef

Grillmeister - Koch (m/w/d) für die Wintersaison 25/26

Burger chef

Grill Cook

Grill Cook

Restaurant Cook - Flexible Schedule