grill chef

OceanAir Travels

Urgent Hiring: 10 Grill&amp;BBQ Chef We are looking for a 10 Grill&amp;BBQ Chefs to join our team start immediate !Requirements:<ul><li>Minimum 2 years experience as a Grill Chef</li><li>Strong knowledge of grilling techniques and kitchen operations</li><li>Understanding of hygiene and food safety standards</li><li>Ability to work efficiently in a fast-paced environment</li><li>Currently based in the UAE</li></ul>Benefits:<ul><li>Residency visa provided</li><li>Daily meals included</li><li>Health insurance provided</li><li>Monthly salary: Competitive, based on experience</li></ul>How to Apply:<ul><li>Attend an interview at the company headquarters</li><li>Complete a 3-day trial at the restaurant</li><li>If accepted, residency and insurance procedures start immediately</li></ul>⚠Important: We are not a recruitment agency and do not charge any fees.#UrgentHiring #GrillChef #DubaiJobs #UAEJobs #HospitalityCareers #AccommodationProvided #VisaProvided #DailyMeals #HealthInsurance #ImmediateStartJob Types: Full-time, PermanentPay: AED2,500.00 - AED3,000.00 per monthApplication Question(s):<ul><li>What's your Visa Status &amp; Expiry Date?</li><li>How many years of experience do you have?</li><li>what is your current salary ?</li></ul>

Grill Chef & BBQ

FOOD WORLD GROUP OF CO

The Role: We are looking for a skilled Tandoori &amp; Grill Chef to take command of our clay oven and charcoal grill. You will be responsible for delivering authentic flavors, from perfectly puffed naans to succulent, smoke-infused kebabs.Key Responsibilities:<ul><li>Tandoor Mastery: Expertly handle the preparation of traditional breads (Naan, Roti, Kulcha) and marinated meats/vegetables.</li><li>Grill Operations: Manage the grill station, ensuring consistent cooking times and temperatures for all grilled items.</li><li>Marination Specialist: Prepare signature marinades and spice blends that define our menu.</li><li>Quality Control: Ensure every dish meets our standards for char, texture, and presentation.</li><li>Maintenance: Maintain and clean the tandoor and grill equipment daily.</li></ul>Job Type: Full-timePay: BD250.000 - BD300.000 per month

Required Chef for a Reputed Company.

Nourish Qatar

Job Summary:The BBQ Section Chef is responsible for preparing, grilling, and presenting high-quality BBQ dishes according to the restaurant&rsquo;s standards. He/she ensures proper food handling, hygiene, and efficient operation of the BBQ section while maintaining consistency in taste and presentation.Key Responsibilities:<ul><li>Prepare and cook BBQ items such as grilled meats, chicken, seafood, and vegetables according to recipes and standards.</li><li>Marinate and season meats following approved recipes and portion control guidelines.</li><li>Operate and maintain BBQ grills, ovens, and related kitchen equipment safely.</li><li>Ensure food quality, taste, and presentation meet company standards.</li><li>Maintain cleanliness and hygiene of the BBQ section at all times as per food safety regulations.</li><li>Monitor stock levels and inform the kitchen supervisor for timely replenishment.</li><li>Reduce food wastage by proper storage and portion control.</li><li>Follow FIFO (First In, First Out) method for food storage.</li><li>Assist in menu planning and suggest new BBQ items when required.</li><li>Coordinate with other kitchen staff for smooth service operations.</li><li>Ensure compliance with health, safety, and sanitation regulations.</li><li>Handle peak hours efficiently while maintaining quality and speed of service.</li></ul>Requirements &amp; Qualifications:<ul><li>Proven experience as a BBQ Chef or Grill Chef in a restaurant or hotel kitchen.</li><li>Knowledge of BBQ techniques, marinades, and grilling temperatures.</li><li>Basic understanding of food hygiene and safety standards.</li><li>Ability to work in a fast-paced environment.</li><li>Good communication and teamwork skills.</li><li>Physically fit to stand for long hours and work near hot equipment.</li><li>Certification in Food Safety (preferred).</li></ul>Skills:<ul><li>Expertise in grilling and BBQ preparation</li><li>Time management and multitasking</li><li>Attention to detail</li><li>Clean and organized working style</li><li>Ability to work under pressure</li></ul>Working Conditions:<ul><li>Shift-based work (morning/evening)</li><li>Standing for long hours near heat and smoke</li><li>Weekend and holiday duty as required</li></ul>Send CV 71404048Job Type: Full-timePay: From QAR2,200.00 per month

CHEF BBQ Section

Chartwells Higher Education

<div>Location: NYU<ul><li>
We are hiring immediately for a full time GRILL COOK position.</li><li>
Address: 6 Metrotech Center, Brooklyn, NY 11201 Note: online applications accepted only.</li><li>
Schedule: Full time schedule. Saturday - Sunday, hours may vary. More details upon interview.</li><li>
Requirement: Food Handler/ServSafe and grill cook experience required.</li><li>
Fixed Pay Rate: $23.00 per hour.</li></ul> 
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1510176.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!<div><div><div><h2 class="jobSectionHeader">
Job Summary</h2> 
</div><div> 
 
Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.
 
 
Essential Duties and Responsibilities:
<ul><li>Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
</li><li>Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
</li><li>Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.
</li><li>Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
</li><li>Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
</li><li>Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
</li><li>Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
</li><li>Resolves customer concerns and reports relevant information and concerns to supervisor.
</li><li>Attends in-service and safety meetings.
</li><li>Maintains good working relationships with coworkers, customers, administrators and managers.
</li><li>Performs job safely while maintaining a clean, safe work environment.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div>The Benefits
We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:<ul><li>
Opportunities for Training and Development</li><li>
Retirement Plan</li><li>
Associate Shopping Program</li><li>
Health and Wellness Programs</li><li>
Discount Marketplace</li><li>
Identity Theft Protection</li><li>
Pet Insurance</li><li>
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li></ul> 
In addition, full-time positions also offer the following benefits to associates:<ul><li>
Medical</li><li>
Dental</li><li>
Vision</li><li>
Life Insurance/AD</li><li>
Disability Insurance</li><li>
Commuter Benefits</li><li>
Employee Assistance Program</li><li>
Flexible Spending Accounts (FSAs)</li></ul>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company&rsquo;s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.
Our Commitment to Diversity and Inclusion 
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Chartwells Higher Ed maintains a drug-free workplace.
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles&rsquo; Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.</div>

GRILL COOK (FULL TIME)

Eurest

<div><ul><li>We are hiring immediately for a full time GRILL COOK position.</li><li>
Location: Caterpillar Financial - 2120 West End Avenue, Nashville, TN 37203. Note: online applications accepted only.</li><li>
Schedule: Full time; Monday through Friday, hours may vary. More details upon interview.</li><li>
Requirement: Three to five years of prior professional cooking experience is preferred.</li><li>
Pay Range: $22.00 per hour to $23.00 per hour.</li></ul> 
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1510160.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! 
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, &ldquo;connect with people, inspire through food, create solutions, and live our promise,&rdquo; is exemplified throughout our organization. Eurest is proud to serve the world&rsquo;s most respected successful corporations, including many of the Fortune 500.<div><div><div><h2 class="jobSectionHeader">
Job Summary</h2> 
</div><div> 
 
Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.
 
 
Essential Duties and Responsibilities:
<ul><li>Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
</li><li>Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
</li><li>Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.
</li><li>Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
</li><li>Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
</li><li>Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
</li><li>Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
</li><li>Resolves customer concerns and reports relevant information and concerns to supervisor.
</li><li>Attends in-service and safety meetings.
</li><li>Maintains good working relationships with coworkers, customers, administrators and managers.
</li><li>Performs job safely while maintaining a clean, safe work environment.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div>Associates at Eurest are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Eurest maintains a drug-free workplace. 
Req ID: 1510160
[[req_classification]]</div>

Morrison Healthcare

<div><ul><li>We are hiring immediately for full time GRILL COOK positions.</li><li>
Location: Chapel Hill Granville Towers - 2100 Granville Towers South, Chapel Hill, NC 27514. Note: online applications accepted only.</li><li>
Schedule: Full time; Days may vary, 7:00 am to 3:30 pm and 3:00 pm to 11:30 pm. More details upon interview.</li><li>
Requirement: Prior grill cook experience is preferred.</li><li>
Fixed Pay Rate: $19.00 per hour.</li></ul> 
Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and food creates memories.
Fresh Ideas encourages creativity by creating fun working environments for our teams! Our diverse teams enjoy a workplace where creativity, openness and innovation flow free and new, Fresh Ideas are encouraged. Our team-members are excited about creating delicious, unique and engaging dining experiences for our guests. 
Fresh Ideas offers a full benefits package, flexible schedules that respect one of our core values, work life balance, and ongoing training and development opportunities. This, along with our rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member!
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg<div><div><div><h2 class="jobSectionHeader">
Job Summary</h2> 
</div><div> 
 
Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
 
 
Essential Duties and Responsibilities:
<ul><li>Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.</li><li>
Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.</li><li>
Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.</li><li>
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.</li><li>
Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.</li><li>
Operates and maintains kitchen equipment as instructed.</li><li>
Assists in production planning, record keeping and reporting as required.</li><li>
Assists in the ordering and receiving of all food and supplies as required.</li><li>
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.</li><li>
Attends in-service and safety meetings.</li><li>
Maintains good working relationships with coworkers, customers, administrators and managers.</li><li>
Performs job safely while maintaining a clean, safe work environment.</li><li>
Performs other duties as assigned.</li><li>
Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.</li><li>
Personal commitment to your own safety and that of others.</li><li>
Abides by all Company policies and procedures including but not limited to:<ul><li>
The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.</li><li>
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.</li><li>
The use of slip-resistant shoes and proper lifting techniques.</li></ul></li></ul></div></div></div><div>
Associates at Fresh Ideas are offered many fantastic benefits: 
<ul><li>Medical</li><li>Dental</li><li>Vision</li><li>Life Insurance/ AD</li><li>Disability Insurance</li><li>Retirement Plan</li><li>Paid Time Off</li><li>Holiday Time Off (varies by site/state)</li><li>Associate Shopping Program</li><li>Health and Wellness Programs</li><li>Discount Marketplace</li><li>Identity Theft Protection</li><li>Pet Insurance</li><li>Commuter Benefits</li><li>Employee Assistance Program</li><li>Flexible Spending Accounts (FSAs)</li></ul></div>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FreshIdeas.pdf
About Compass Group: Achieving leadership in the foodservice industry 
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Fresh Ideas maintains a drug-free workplace.</div>

Grand Tourist Hotel Muscat

Job Description &ndash; Demi Chef de PartiePosition Title: Demi Chef de Partie Department: Kitchen / Food &amp; Beverage Reports To: Sous Chef Location: Plaza Inn DohaJob PurposeTo assist the Chef de Partie in the daily preparation and production of high-quality food, ensuring that all dishes meet the hotel&rsquo;s standards of quality, presentation, hygiene, and efficiency.Key ResponsibilitiesFood Preparation &amp; Production<ul><li>Assist in the preparation and cooking of menu items according to standard recipes and specifications.</li><li>Ensure consistent quality, taste, and presentation of all dishes.</li><li>Support the Chef de Partie in managing a specific kitchen section (e.g., hot kitchen, cold kitchen, pastry, grill, etc.).</li></ul>Kitchen Operations<ul><li>Maintain cleanliness and organization of the workstation and kitchen area.</li><li>Follow HACCP and food safety standards at all times.</li><li>Ensure proper storage and labeling of food items.</li><li>Minimize food wastage and support cost control initiatives.</li></ul>Teamwork &amp; Supervision<ul><li>Assist in guiding and supporting Commis Chefs and kitchen staff.</li><li>Work collaboratively with team members to ensure smooth kitchen operations.</li><li>Communicate effectively with senior chefs regarding daily requirements and challenges.</li></ul>Health, Safety &amp; Hygiene<ul><li>Adhere to all health, safety, and hygiene regulations.</li><li>Ensure compliance with hotel policies and local food safety laws.</li></ul>Other Duties<ul><li>Participate in training and skill development programs.</li><li>Carry out any other duties assigned by the Chef de Partie or senior kitchen management.</li></ul>Qualifications &amp; Experience<ul><li>Diploma or certification in Culinary Arts or Hospitality Management (preferred).</li><li>Minimum 2&ndash;4 years of experience in a similar role in a hotel or restaurant.</li><li>Knowledge of international cuisine and cooking techniques.</li></ul>Skills &amp; Competencies<ul><li>Strong culinary skills and technical knowledge.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Good teamwork and communication skills.</li><li>Attention to detail and commitment to quality.</li><li>Time management and organizational skills.</li></ul>Key Performance Indicators (KPIs)<ul><li>Food quality and consistency</li><li>Hygiene and safety compliance</li><li>Teamwork and productivity</li><li>Reduction in food wastage</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>Do you have a Valid Qatar Id?</li><li>Can you get NOC for Sponsorship Transfer?</li><li>If Selected How soon you can join us?</li><li>Are you a Male of Female?</li></ul>

Demi Chef de Partie

Search 526+ Grill chef jobs near you this March. New roles added regularly across leading industries. Apply today.

526 grill chef jobs Near Me

Grill Chef & BBQ

Required Chef for a Reputed Company.

CHEF BBQ Section

GRILL COOK (FULL TIME)

GRILL COOK (FULL TIME)

GRILL COOK (FULL TIME)

Demi Chef de Partie