head waiter/waitress

Roasters

<p><b>Junior Waiter/Waitress</b></p><p>Dubai, UAE</p><p>full-time</p><p>3,000 - 4,000 AED</p><p>To apply for this position, please follow this link: https://aikho.ai/i/INV_EPV5O9WX</p><p><b>Job Summary</b></p><p>As a Junior Waiter/Waitress, your primary mission will be to ensure every guest receives prompt, efficient, and memorable service from the moment they arrive until their departure. You will be instrumental in creating a welcoming atmosphere, anticipating guest needs, and contributing to the overall success of our dining operations.</p><p><b>Key Responsibilities</b></p><p>Ensure adherence to all food safety standards and regulations.</p><p>Warmly welcome guests upon their arrival, making them feel valued and comfortable.</p><p>Accurately take food and beverage orders, providing recommendations when appropriate.</p><p>Efficiently serve food and beverages, ensuring presentation and timeliness.</p><p>Maintain cleanliness and organization of tables and dining areas throughout service.</p><p>Assist in seating guests and managing table assignments.</p><p>Bid a pleasant farewell to guests upon their departure, inviting them to return.</p><p>Proactively identify opportunities for upselling and cross-selling menu items to enhance the guest experience.</p><p><b>Required Qualifications</b></p><p>Excellent communication and interpersonal skills, with a guest-centric approach.</p><p>Exceptional attention to detail, ensuring accuracy in orders and service.</p><p>Demonstrated ability to work efficiently and swiftly in a fast-paced environment.</p><p>Strong commitment to cleanliness, hygiene, and strict adherence to food safety protocols.</p><p>Minimum hospitality graduate/diploma OR 1-2 years of proven experience in restaurant service roles (e.g., runner, junior waiter).</p><p><b>About the Company</b></p><p>We are a leading establishment dedicated to providing unparalleled dining experiences. Our commitment to excellence, guest satisfaction, and a professional work environment sets us apart. Join us and be part of a team that values quality service and continuous improvement.</p><p>Job Type: Full-time</p><p>Pay: AED3,000.00 - AED4,000.00 per month</p>

Junior Waiter/Waitress

D.C. Global Talent Inc.

<div><div><b>Job Title: </b>Head Waiter / Sommelier Support<br>
<br>
<b>Location: </b>Dubai, UAE</div><div>
Salary: AED 4800 per month + housing and transpo
</div><div></div><div>About the Role:<br>
<br>
We are looking for an experienced <b>Head Waiter </b>with strong wine knowledge to join our team. The ideal candidate will have proven experience in Italian outlets or Italian cuisine restaurants, be currently based in Dubai, and bring both leadership and service excellence to the role. This position combines team leadership with hands-on guest service, including occasional shifts as a sommelier.</div><div>
</div><div>Key Responsibilities:<ul><li>
Lead and supervise the front-of-house team to ensure smooth daily operations.
</li><li>Provide training and guidance to staff, with a focus on wine service and Italian dining standards.
</li><li>Deliver exceptional guest service, handling VIP guests and special requests with professionalism.
</li><li>Act as sommelier during selected shifts: curate wine pairings, advise guests, and support wine service.
</li><li>Ensure all service standards, hygiene, and safety protocols are consistently met.
</li><li>Collaborate with management to enhance the guest experience and drive service excellence.
</li></ul>Requirements:<ul><li>
Previous experience as Head Waiter or in a supervisory role within an Italian outlet/Italian cuisine restaurant.
</li><li>Strong wine knowledge (WSET or equivalent certification is an advantage).
</li><li>Ability to train, motivate, and lead a team.
</li><li>Already based in Dubai and available for immediate joining.
</li><li>Excellent communication and interpersonal skills, with a passion for hospitality.</li></ul></div></div>

Head Waiter

Atlantis the Royal

<div></div><div><div>Head Waiter, Ling Ling<br>
(16888)</div><br>
<div></div>
<div>
At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests&rsquo; expectations at every possible turn.</div><div><br>
Atlantis, The Royal will forever change the landscape of Dubai. Crafted by the world&rsquo;s leading designers, architects and artists, this iconic destination will offer extraordinary stays, dining, attractions and entertainment. The world is yet to experience anything like it. With a sense of exhilaration and discovery, we create unforgettable memories by providing guests the opportunity to discover an extraordinary world filled with thrilling adventures. Whether we are designing a couple&rsquo;s retreat or serving the extraordinary in one of our award-winning celebrity chef restaurants, we approach everything with imagination to spark a sense of courage, inspiration and innovation. This is not simply our job, it&rsquo;s our passion.</div><div></div><div><b><br>
About the role</b></div>
<div>
As Head Waiter at Ling Ling, you will provide hands-on support and assistance to colleagues to ensure that the highest levels of fine dining service and courtesy are provided to our guests. The Head Waiter will greet all guests as they are being seated, creating a professional and friendly rapport to ensure a positive first impression and exceptional standard of service. You will be familiar with the complete food and beverage menu, knowledgeable on all promotional activities, and provides specialist advice to guests and colleagues on menu items when required. In addition to the above a priority of this role will be to closely monitor the consistency of food and beverage items that are being served to ensure overall service quality, escalating any major problems or complaints to management.</div><br>
<div></div>
<div><b>
About you</b></div>
<div>
The ideal candidate must have a passion for hospitality with a minimum 2 years&rsquo; experience in a similar role with a proven track record of working in a high-volume restaurant. The successful candidate must possess excellent communication skills, be a team player, manage multiple tasks and have confidence in dealing with a diverse set of clienteles. Atlantis, The Royal offers an unbeatable opportunity to grow and develop in your career right in the mix of a continuously developing city and a diverse range of cultures.</div><br>
<div></div>
<div>
Atlantis Dubai is an iconic entertainment destination comprised of two world-class resorts; Atlantis, The Palm and Atlantis, The Royal; offering an unbeatable opportunity for you to grow and develop in your career.</div>
<div>
Join a team that is adventurous, creative, warm-hearted and extroverted. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</div></div>

Head Waiter, Ling Ling

Noir KSA

<p><b>&gt;&gt;&gt; PLEASE DO NOT APPLY TO THIS POST IF YOU DO NOT HAVE WAITER EXPERIENCE AND IS NOT IN SAUDI ARABIA &lt;&lt;&lt;</b></p><p>Job Title: <b>Senior Waiter / Head Waiter / Captain Waiter</b></p><p>Place of Work: <b>Laysen Valley, Umm Al Hamam, Riyadh</b></p><p>Deployment / Start Date: <b>Immediately</b></p><p><b>Job Summary</b>: We are seeking passionate and experienced individuals to join our team as Senior Waiter / Head Waiter / Captain Waiter. These roles are integral to delivering exceptional service and creating memorable dining experiences for our guests. The ideal candidates will possess a deep understanding of fine dining etiquette, impeccable service standards, and a genuine passion for hospitality.</p><p><b>Responsibilities:</b></p><ul><li>Warmly greet and welcome guests, escort them to their tables, and provide attentive service throughout their dining experience.</li><li>Possess a comprehensive understanding of our menu, including ingredients, preparation methods, and allergens, to confidently answer guest inquiries and offer recommendations.</li><li>Accurately record guest orders, ensuring special requests and dietary restrictions are noted and communicated to the kitchen.</li><li>Serve dishes with grace and efficiency, adhering to proper etiquette and timing standards.</li><li>Offer expert guidance on beverage selections, ensuring guests enjoy a well-rounded culinary experience.</li><li>Maintain the cleanliness and orderliness of tables, ensuring a pleasant dining environment for guests.</li><li>Accurately process guest payments and ensure a smooth checkout experience.</li><li>Train and guide junior waitstaff, sharing knowledge and expertise to elevate the overall service standards.</li><li>Handle guest complaints and concerns with professionalism and tact, ensuring a positive resolution.</li><li>Oversee the flow of service on the floor, ensuring seamless coordination between waitstaff and kitchen staff.</li><li>Assist the Restaurant Manager/Supervisor in managing shifts, ensuring smooth operations and efficient service delivery.</li></ul><p><b>Qualifications</b>:</p><ul><li>Can speak English well, and Arabic (preferred)</li><li>A minimum of 2 years of experience in a fine dining or upscale restaurant environment, with demonstrated leadership abilities.</li><li>Excellent communication and interpersonal skills, impeccable grooming and presentation, ability to work under pressure, strong attention to detail, and a passion for providing exceptional service.</li><li>In-depth knowledge of fine dining etiquette, beverage pairings, and food safety regulations.</li><li>Excellent communication and interpersonal skills, attention to detail, ability to work in a fast-paced environment, strong teamwork and problem-solving abilities.</li><li>Ability to stand for extended periods, lift and carry moderate weights, and perform repetitive tasks.</li></ul><p>Job Types: Full-time, Permanent</p><p>Pay: &#65020;2,300.00 - &#65020;2,500.00 per month</p><p>Application Question(s):</p><ul><li>In which country are you currently located?</li><li>Which country passport do you have?</li><li>What is your age right now?</li><li>What is your height?</li><li>Have your read and confirm the job description and salary details that we mentioned for this role? Yes or No?</li><li>If you are selected for this position, after how many days can you join our company?</li></ul>

Captain Waiter / Senior Waiter (Riyadh)

Saif Al Khaili Group

<p><b>Job Title:</b> Head Waiter / Location In-Charge / Supervisor<br/><b>Company:</b> Emirates Hospitality Center &ndash; Catering Services<br/><b>Location:</b> UAE (Abu Dhabi, Dubai. Al Ain, Ajman and Fujairah</p><p><b>Job Description:</b><br/>Emirates Hospitality Center &ndash; Catering Services is seeking a <b>Head Waiter / Location In-Charge / Supervisor</b> to oversee daily catering operations, ensure high-quality service, and manage staff at assigned locations.</p><p><b>Key Responsibilities:</b></p><ul><li>Supervise catering service operations and ensure smooth execution of events.</li><li>Lead, train, and manage service staff to maintain excellent customer service standards.</li><li>Coordinate with kitchen and logistics teams for timely delivery of services.</li><li>Monitor inventory, ensure proper handling of equipment, and maintain hygiene standards.</li><li>Handle client requests, feedback, and ensure customer satisfaction.</li><li>Prepare shift schedules and report to management on operations.</li></ul><p><b>Requirements:</b></p><ul><li>Minimum 3&ndash;5 years of experience in catering or hospitality supervisory roles.</li><li>Strong leadership and communication skills.</li><li>Ability to handle high-pressure environments and resolve issues promptly.</li><li>Knowledge of food safety and hygiene regulations.</li></ul><p>Job Type: Full-time</p><p>Application Deadline: 04/09/2025<br/>Expected Start Date: 08/09/2025</p>

Head Waiter / Location In-Charge / Supervisor

<div></div><div><div>Head Waiter<br>
(17099)</div><br>
<div></div>
<div>At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests&rsquo; expectations at every possible turn.</div><br>
<div><br>
Atlantis, The Royal will forever change the landscape of Dubai. Crafted by the world&rsquo;s leading designers, architects and artists, this iconic destination will offer extraordinary stays, dining, attractions and entertainment. The world is yet to experience anything like it. With a sense of exhilaration and discovery, we create unforgettable memories by providing guests the opportunity to discover an extraordinary world filled with thrilling adventures. Whether we are designing a couple&rsquo;s retreat or serving the extraordinary in one of our award-winning celebrity chef restaurants, we approach everything with imagination to spark a sense of courage, inspiration and innovation. This is not simply our job, it&rsquo;s our passion.</div><br>
<div></div>
<div><b>
About the role</b></div><br>
<div>
As Head Waiter at The Royal Tea Room, you will provide hands-on support and assistance to colleagues to ensure that the highest levels of fine dining service and courtesy are provided to our guests. The Head Waiter will greet all guests as they are being seated, creating a professional and friendly rapport to ensure a positive first impression and exceptional standard of service. You will be familiar with the complete food and beverage menu, knowledgeable on all promotional activities, and provides specialist advice to guests and colleagues on menu items when required. In addition to the above a priority of this role will be to closely monitor the consistency of food and beverage items that are being served to ensure overall service quality, escalating any major problems or complaints to management.</div><br>
<div></div>
<div><b>
About you</b></div><br>
<div>
The ideal candidate must have a passion for hospitality with a minimum 2 years&rsquo; experience in a similar role with a proven track record of working in a high-volume restaurant. The successful candidate must possess excellent communication skills, be a team player, manage multiple tasks and have confidence in dealing with a diverse set of clienteles. Atlantis, The Royal offers an unbeatable opportunity to grow and develop in your career right in the mix of a continuously developing city and a diverse range of cultures.</div><br>
<div></div>
<div>Atlantis Dubai is an iconic entertainment destination comprised of two world-class resorts; Atlantis, The Palm and Atlantis, The Royal; offering an unbeatable opportunity for you to grow and develop in your career.</div>
<div>Join a team that is adventurous, creative, warm-hearted and extroverted. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.</div></div>

HJH Holding

<p><b>Qualifications &amp; Requirements</b></p><ul><li>Female candidate, fluent in <b>Arabic</b> (English is an advantage).</li><li>Minimum <b>3&ndash;5 years of experience</b> in F&amp;B service, preferably in a supervisory or head waitress role.</li><li>Strong knowledge of <b>hospitality service standards</b> and dining etiquette.</li><li>Ability to lead, train, and motivate waitstaff to deliver exceptional guest experiences.</li><li>Excellent <b>communication and interpersonal skills</b> with a customer-focused attitude.</li><li>Strong <b>leadership and team management</b> skills.</li><li>Presentable, well-groomed, and professional appearance.</li><li>Ability to handle guest complaints with diplomacy and efficiency.</li><li>Flexible to work in shifts, weekends, and holidays as per business needs.</li></ul><p><b>Key Responsibilities</b></p><ul><li>Supervise daily operations of the dining area to ensure high-quality service.</li><li>Assign tasks, monitor staff performance, and provide training where necessary.</li><li>Welcome and interact with guests, ensuring their satisfaction throughout their dining experience.</li><li>Coordinate with kitchen and bar staff to ensure smooth service flow.</li><li>Handle reservations, special requests, and VIP guest arrangements.</li><li>Enforce hygiene, safety, and grooming standards for the service team.</li><li>Maintain accurate records of staff schedules, attendance, and performance.</li><li>Report directly to the Restaurant Manager / F&amp;B Manager.</li></ul><p><b>Preferred Background</b></p><ul><li>Experience in fine dining, casual dining, or luxury hospitality environment.</li><li>Knowledge of local and international cuisines.</li><li>Customer service certifications or hospitality training (preferred but not mandatory).</li></ul><p>Job Type: Full-time</p><p>Pay: Up to QAR4,000.00 per month</p>

Head Waitress- Female Arabic

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2080 head waiter/waitress jobs NEAR_ME

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Head Waitress- Female Arabic