headwaitress

Clyde's Restaurant Group

<div>
 
 Description
 
 
 
 
 Pay Range: $800 - $1500 / week
 
 
 
 Are you looking for a job with competitive pay, flexible scheduling, a positive work environment, and opportunities for professional growth and training?
 
 
 If so, Cordelia Fishbar is the place for you. Part of Clyde&rsquo;s Restaurant Group, which owns 14 unique restaurants in the DMV, Cordelia Fishbar offers a distinctive dining experience, specializing in a global seafood-centric menu highlighted by charcoal cooking techniques.
 
 
 Located in DC's Union Market neighborhood, it's the perfect place to grow your hospitality career.
 
 
 We are conveniently accessible by car, multiple bus lines, and located near NoMa-Gallaudet U Station on the Red line.
 
 
 
 WHY JOIN THE CLYDE'S TEAM AS A BACK WAITER
 
 
 
 <ul>
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 Competitive Pay: Earn compensation for your skills and dedication.
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 Stable Company: Join a respected, stable organization.
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 Flexible Schedule: Part-time, full-time, and on-call shifts available.
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 Positive Culture: Embrace courtesy, dignity, and respect.
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 Excellent Training: Classroom and on-premises training.
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 Generous 401k: Immediate participation with competitive match.
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 Restaurant Discounts: Enjoy 25% off at all Clyde&rsquo;s Restaurants for you and a guest.
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 Meal Discount: Get 50% off your shift meal.
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 Top Health Plan: Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services.
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 Support: Benefit from an Employee Assistance Program with legal, emotional, and financial support.
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 Wellness Resources: Access digital Cognitive Behavioral Therapy and annual flu shots.
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 Financial Assistance: Assistance fund for employees in need.
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 Career Growth: Opportunities for rapid advancement.
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 Merit Recognition: Rewards for excellence and hard work.
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 Exclusive Discounts: Access a discount program with thousands of brands and services.
 
 
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 What We Look For In a Back Waiter
 
 
 
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 Friendly, hardworking, and hospitality-driven with a desire to excel and maintain the highest level of service
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 Problem solvers that can handle customer matters with courtesy, dignity, and respect
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 Great verbal and written communication skills
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 Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed
 
 
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 What You Will Do As a Back Waiter
 
 
 
 <ul>
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 Carry the order in hand or on a tray to the table and serve the plates for the customer at the table
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 Assist chefs with expediting orders, including assembly, garnishing, and inspecting the delicious food dishes for quality and visual appeal of the plate
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 Read the food ticket, pick up plates, and organize them in hand or on a tray for delivery to the tables
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 Remove dirty plates, glasses, and utensils from other tables and deliver them to the dishwashing station
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 Notify the expediter of other tables ready to be served
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 Replenish the stations with product and supplies including hot water, brewed coffee beans, tea, milk, utensils, plates, bread, butter, jellies, other garnishes, and condiments
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 Break down and clean work area, store perishable product, clean equipment and supplies, and restock to end of day par levels
 
 
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 About Us
 
 
 
 Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Spring 2026).
 
 
 Apply now and take the first step towards a rewarding career! Even if you don't meet every requirement, we encourage you to apply. We are committed to building an inclusive team and welcome applicants from all backgrounds.
 
 
 Clyde&rsquo;s Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States. Click here to learn more about E-Verify and your Right to Work.
 
 
 Contact us at employment@clydes.com if you need any special accommodations to apply.
</div>

Back Waiter

Family Restaurant

We are looking for experienced waiters/waitresses for our Kerala family restaurant, located in Sharjah.Experience: 1-2 years of restaurant experience.Immediate joiners required.Interested candidates send your CV or contact at 0523822087(WhatsApp only).Job Types: Full-time, Permanent

Waiter/Waitress

Rotana Hotels

<div>
 
 Job Description
 
 
 
 We are currently looking for dynamic, and self motivated Food &amp; Beverage professionals who want to move their careers forward.
 
 
 As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as-
 
 
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 Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel
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 Greet and seat customers and serve them in a professional, discreet and personalized way
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 Acquire in depth knowledge of the food and beverage menu of the assigned outlet in order to assist and provide advice to guests
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 Consistently monitor quality of food &amp; beverage being served
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 Practice good customer relations and attend to customer complaints / queries satisfactorily
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 Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipment
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 Responsible for all service preparations before, during and after the service (mis-en-place and mis-en-scene)
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 Ensure minimum wastage, breakage and spoilage
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 Actively use up selling techniques to exceed guest expectations and increase revenue
 
 
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 </ul>
 
 Skills
 
 
 
 
 Education, Qualifications &amp; Experiences
 
 
 
 You should ideally have a diploma / degree in hospitality or a vocational training in food &amp; beverage with previous experiences as a Waiter / Waitress in a high volume restaurant. A good command of English and additional skills, like guest service and interpersonal are essentials.
 
 
 
 Knowledge &amp; Competencies
 
 
 
 The ideal candidate will be hands-on with a true passion for people and service along with a positive and pleasant attitude. You will thrive working in a busy environment and stay calm under pressure, have attention to details and should possess following competencies-
 
 
 Adaptability
 
 
 Customer Focus
 
 
 Recognizing Differences
 
 
 Taking Responsibility
 
 
 Teamwork
 
 
 Understanding the Job
</div>

Waiter / Waitress

RAFJAF EATS RESTAURANT

Flaky Patry Croissants Co is looking for waiter and waitress to join our team, a passionate hospitality individual with minimum two years experience in similar concept.<ul><li>Greeting customers upon arrival with smile and showcase display products , assist in their item selection, , take orders and serve food in a timely manner</li><li>Communicate efficiently with the kitchen staff and barista to guarantee customer satisfaction and liaise with other departments to ensure smooth running of operations</li><li>Arrange table set-ups before and after each customer according to the brand&rsquo;s set standards</li><li>Make sure the staff is providing a friendly, professional and timely service at all times and report immediately any discrepancies/customer complaints to the Manager on duty</li><li>Collect bill payments from customers and hand them over to the cashier</li></ul>Qualifications<ul><li>1-2 years of experience in customer service in a similar role</li><li>Fluency in English</li></ul>Job Type: Full-timePay: AED2,800.00 - AED3,100.00 per monthExperience:<ul><li>waiter or waitress: 1 year (Preferred)</li></ul>

Waiter l Waitress

Piccadilly Restaurants

<div><h3 class="jobSectionHeader">General Responsibilities:
</h3>Provides continuous service to guests seated in the dining room. The Waiter / Waitress also
maintains the cleanliness and accessibility of the dining room by promptly cleaning tables and
chairs, cleaning food and drink spills, and maintaining the dining area restrooms.
<h3 class="jobSectionHeader">Principal Duties:
</h3><ul><li>Provides excellent guest service by welcoming guests, carrying trays, setting and bussing tables, and suggestive selling.
</li><li>Checks on guests, providing condiments, refilling drinks, and working to provide a pleasant dining experience.
</li><li>Properly addresses food related issues with guests and management.
</li><li>Works with other team members and managers to ensure accurate tickets for guests.
</li><li>Communicates guest feedback to management and team where necessary.
</li><li>Circulates around the dining area and stays alert to guests&rsquo; request for service,
</li></ul>responding with a sense of urgency.
<ul><li>Notifies a manager of any guest issues.
</li><li>Suggestively sells items to guests.
</li><li>Provides guests with to-go boxes and cups upon request.
</li><li>Thanking guests for dining at Piccadilly with a friendly smile and farewell.
</li><li>Thoroughly cleans and sanitizes tables and work surfaces between uses.
</li><li>Cleans highchairs after each use and returns to the appropriate area of the cafeteria.
</li><li>Stocks and maintains condiments stand in assigned section.
</li><li>Maintains restrooms for cleanliness and supplies.
</li><li>Maintains a clean and safe environment by following proper food and workplace safety
</li></ul>techniques. (Includes clear walkways and the reporting of safety hazards and broken or
faulty equipment / furniture / supplies)
<ul><li>Completes daily and weekly cleaning duties as assigned by the Restaurant Cleaning
</li></ul>Program.
<ul><li>Uses good interpersonal skills to create a friendly and comfortable environment for self
</li></ul>and others.
<ul><li>Performs additional duties as assigned by a manager
</li></ul><h3 class="jobSectionHeader">Physical Demands:
</h3><ul><li>Good hearing and visual ability.
</li><li>Good verbal communication skills.
</li><li>Must be able to lift and carry up to 20 pounds at waist level throughout an 8 &ndash; 12 hour
</li></ul>shift
<ul><li>Lifting and carrying items weighing up to 20 pounds for distances of at least 10 feet.</li></ul>
Continuous exposure to several disagreeable elements of factors such as:
<ul><li>Exposure to hot and cold food items on serving trays
</li><li>Standing and continuously active for an 8 to 12 hours shift
</li><li>Exposure to slippery floors
</li><li>Moderate noise levels
</li><li>Frequent walking, grasping, carrying, bending, crouching, and reaching
</li></ul>Reasonable accommodations may be made to enable individuals with disabilities to perform the
essential functions.
<h3 class="jobSectionHeader">Other Duties:
</h3>This job description is not designed to cover or contain a comprehensive listing of activities, duties
or responsibilities that are required of the employee. Other duties, responsibilities and activities
may change or be assigned at any time with or without notice.
Piccadilly has been in business for more than 74 years for one major reason: our team. From management to hourly team members, members of the Piccadilly team are the best. Many have made a career with Piccadilly. Piccadilly Cafeteria first opened in 1932 in Baton Rouge, Louisiana. Twelve years later, a budding restaurateur by the name of T. H. Hamilton took the reins with hopes of growing the business. Today, we have 30 restaurants, including Piccadilly To-Go locations, and over 80 food service locations all across the southeast. Since day one, our goal has been to serve up homestyle comfort to every person who walks through our door. With guest favorites like Fried Chicken, Carrot Souffl&eacute; and our famous desserts, there's always something for everyone at Piccadilly.
Job Type: fulltime, parttime
Education: No education required
Work location: On-site</div>

Wuyang Casa

Job Overview Wuyang Casa is a vibrant Asian-fusion restaurant that features grill-at-table Japanese BBQ, where guests can enjoy an interactive and communal cooking experience right at their seat.Join our vibrant team as a Server/Waiter and become a key player in delivering exceptional dining experiences! In this energetic role, you will be the face of our restaurant, providing attentive and friendly service that keeps guests coming back. Your enthusiasm, culinary knowledge, and customer service skills will create memorable moments for every guest. Whether guiding diners through menu options or ensuring their needs are met with a smile, your role is vital in fostering a welcoming and lively atmosphere. This paid position offers an exciting opportunity to develop your hospitality skills while working in a dynamic food industry environment.Tips are split and distributed to waitstaff on top of base pay.Responsibilities include but are not limited to:<ul><li>Greet guests warmly and guide them to their tables with enthusiasm and professionalism</li><li>Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring quick and correct entry</li><li>Provide detailed menu descriptions, recommend specials, and upsell items to enhance guest satisfaction and increase sales</li><li>Serve food and drinks efficiently while maintaining high standards of food safety, sanitation, and presentation</li><li>Manage guest relations by addressing questions, resolving issues promptly, and ensuring a positive dining experience</li><li>Clear tables, bussing dishes, and assisting with food preparation or kitchen support as needed</li><li>Handle cash transactions accurately, including cash handling and cashiering duties, while adhering to proper sanitation protocols</li></ul>Qualifications<ul><li>Bilingual in Mandarin Chinese and English is preferred</li><li>Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable for order processing and billing</li><li>Strong customer service skills with the ability to engage guests warmly and professionally</li><li>Excellent time management skills to handle multiple tables efficiently during busy hours</li><li>Knowledge of food handling, sanitation standards, and food safety regulations</li><li>Ability to upsell menu items confidently to maximize sales opportunities</li><li>Basic math skills for accurate cash handling and billing procedures</li><li>Experience in serving or host/hostess roles within the food industry is highly desirable</li></ul>Embark on a rewarding career where your energy and dedication make every guest&rsquo;s visit extraordinary! We value your enthusiasm for hospitality and support your growth within our lively restaurant environment.Pay: From $17.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Food provided</li><li>Paid training</li></ul>Work Location: In person

Server/Waiter

Atria Management Company

<div>
 
 Responsibilities
 
 
 
 
 What you will do as a Waitstaff
 
 
 
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 Set and clear tables, take residents&rsquo; dining orders, and provide the highest level of customer service.
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 Review menus with residents and acquaint new residents with dining at Atria.
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 Assist with the preparation, delivery, and cleanup of daily meals, banquets, and special events.
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 Create a strong sense of teamwork with your colleagues and positive relationships with residents.
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 Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room.
 
 
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 Qualifications
 
 
 
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 Basic reading, writing, and math skills
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 Effective verbal and written English skills
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 General knowledge of sanitation and safe food handling practices
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 No experience needed
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 On-the-job training &ndash; get paid to get trained!
 
 
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 Apply now to build your career with team Holiday by Atria.
 
 
 
 
 Atria is an equal opportunity employer committed to providing equal employment opportunities without regard to race, color, religion, sex (including pregnancy), sexual orientation, age, national origin, disability, genetic information, veteran status, or any other classification protected by applicable law.
 
 
 
 We create communities where employees thrive in their work, helping our residents thrive in their homes.
 
 
 Atria Senior Living&rsquo;s family of brands has openings for individuals looking for a career with outstanding benefits, including:
 
 
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 Paid holidays and PTO
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 Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
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 Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
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 Benefits package also includes Health, Dental, Vision, and Life Insurance
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 Retirement Savings Plan / 401(k) employer match
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 Tuition reimbursement (U.S Based Communities)
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 Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location
 
 
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 As a valued team member at Atria, you&rsquo;ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now!
 
 
 It&rsquo;s Easy to Apply Online
 
 
 Select the &ldquo;Apply Now&rdquo; button on the job that interests you. Plan on taking 5-10 minutes to complete the application and select &ldquo;Submit&rdquo; when done &ndash; you&rsquo;ll receive a confirmation email shortly thereafter. Keep your login and password handy as you&rsquo;ll need it throughout the hiring process.
 
 
 Application Review
 
 
 Every application is given due consideration. If your experience and skills are aligned with the job requirements, we&rsquo;ll contact you to schedule an interview.
 
 
 Interviews &amp; Assessments
 
 
 Your interview will be conducted by phone or in person with an Atria recruiter or hiring manager. This process may include additional interviews, reference checks and skill assessments.
 
 
 Offer Letter
 
 
 If you are chosen for the position, an offer will be made by phone and email. The email will include a letter which you&rsquo;ll sign electronically, return to us and can download for your records.
 
 
 Post-Offer Hiring Process
 
 
 You&rsquo;ll receive all needed forms, instructions and our contact information if you have any follow-up questions. This process may include a background check and/or a drug screen.
 
 
 Check-ins from your future team
 
 
 As turnaround times vary for screening results, we&rsquo;ll provide any needed updates and let you know what to expect for your first day on the job.
 
 
 First day and onboarding
 
 
 Congratulations &ndash; we&rsquo;re excited to have you join our team! Onboarding varies by position, but on your first day at Atria you&rsquo;ll typically meet coworkers, take a workplace tour and begin any required training.
 
 
 Apply Now
</div>

Waitstaff

Search 65+ Headwaitress jobs near you this March. New roles added regularly across leading industries. Apply today.

65 headwaitress jobs Near Me

Back Waiter

Waiter/Waitress

Waiter / Waitress

Waiter l Waitress

Waiter / Waitress

Server/Waiter

Waitstaff