health and nutrition specialist

Care International in Pakistan

<div><div><div><div><b>Posted date</b></div> <div>23rd April, 2026</div> <div><b>Last date to apply</b></div> <div>10th May, 2026</div>
</div><br>
<div><div><b>Category</b></div> <div>Development Sector
</div></div><br>
<div><div><b>Type</b></div> <div>Contractual</div> <div><b>Position</b></div> <div>1</div></div></div></div><div></div>
<br><p></p><div><p>As a global leader, CARE is shaping the future of the humanitarian and development sector. Each year, we deliver support and services to millions of people in over a hundred countries. We do this by focusing on our mission and living the values that drive our organization. A career at CARE is an opportunity to be part of a movement that brings communities together to solve complex problems and foster lasting change throughout the world. We seek individuals who are passionate about humanitarian and development work, collaborate well with others, embrace learning and innovation, and deliver results.</p>
<p><b>
Job Summary:</b></p>
<div>
<p>CARE International in Pakistan implementing a project to reduce excess morbidity and mortality among vulnerable displaced and host populations in Khyber Pakhtunkhwa. The project will strengthen static health facilities while deploying mobile and community-based services to ensure safe, equitable, and protection-sensitive access to essential health care, nutrition screening, and psychosocial support. The initiative particularly targets women, children under five, pregnant and lactating women, persons with disabilities, and other at-risk groups who face barriers to public services, stigma, and insecurity.
<br>
By combining health, nutrition, and protection interventions, the project aims to improve access to maternal and primary health care, enhance early identification and referral of acute malnutrition, and integrate mental health support to reduce stigma. With 130,000 direct beneficiaries, including refugees, undocumented persons, and host communities. It is implemented in close coordination with national authorities, humanitarian partners, and local organizations, ensuring accountability, environmental safeguards, and conflict-sensitive approaches.</p>
<p>
To implement this project, amongst other positions, CARE is seeking a Health and Nutrition Advisor. The Health and Nutrition Advisor will be key staff to ensure all project activities are implemented with quality and ensuring the standards. She/he will provide technical assistance to the local partner staff at field level to implement Health and Nutrition activities.</p>
<p>
The Health and Nutrition Advisor will provide strategic, technical, and quality assurance leadership to ensure that all health and nutrition interventions are implemented in line with ECHO requirements, international standards, and national protocols.</p>
<p>
This position will be based at CARE Country Office-Islamabad with an expectation of 60% travel to field locations.</p>
<p><b>
1- Technical Support for Health and Nutrition Activities and Strategy </b>(30% of the time):</p>
<ul><li>Ensure a consistent and integrated CARE response to the health and nutritional needs with holistic approach to the health and nutrition programming in the area that creates credibility of our actions. Ensure all interventions comply with:</li><li>ECHO Single Form requirements</li><li>Sphere Standards</li><li>WHO/UNICEF protocols</li><li>National health and nutrition guidelines</li><li>Review and provide feedback on project implementation plans including procurement, distribution, spending plans for timely and quality implementation of activities.</li><li>Supervise the technical work in health and nutrition interventions and provide adequate constructive feedback and render technical support to project / partner teams.</li><li>Ensure that the technical protocols, manuals, guidelines and forms used in the field are consistent to nutrition programming protocols and in line with national guidelines.</li><li>Plan, with local partners, and lead appropriate assessments of health and nutrition needs and capacities in target areas. Analyze assessment data and synthesize findings in the form of concise and timely reports with clear recommendations.</li><li>Ensure strict compliance of project activities with CARE International policies and procedures and with relevant donor regulations and agreements. Analyzes the project activities and results against the internationally validated indicators (Sphere standards and CARE standards) and propose improvements and modifications, if need be, in collaboration with the Team Lead.
</li><li>Take lead in devising targeting strategy for CMAM activities in intervention areas in consultation with nutrition stakeholder for effective nutrition outcomes and impacts.</li><li>Work closely with other sector teams in developing SOPs for integrated work modalities to ensure holistic support to food insecure families that result in greater nutrition outcomes.</li><li>Assess, design and implement appropriate training programs to equip and upgrade knowledge and skills of project/ partner teams in the field.</li><li>Build capacity of partners and field teams through structured training and mentoring</li></ul>
<div>
<p><b>2- Effective Monitoring and Evaluation System and Reporting </b>(20% of the time):</p>
</div>
<div><ul><li>Work in collaboration with MEAL Manager/ Specialist in setting monitoring and performance benchmarks for the health and nutrition program.</li><li>Works with the MEAL dept to review and design M&amp;E plan and data collection tools to support participatory monitoring on progress against, health, SAM and MAM program indicators and train relevant staff of partner.</li><li>Supports, monitors and assist in quality of field data collection, consolidate, analyze and share findings widely for learning purposes and info sharing.</li><li>Contributes to the elaboration by reviewing the reports generated by partner on CARE internal and external reports (proposal, quarterly, final reports), with respect of the formats and deadlines.
</li><li>Develop user-friendly reporting templates for monthly activity reports (compilation of the activities on the base(s) and activity report) with a qualitative look at the project and share the consolidated reports with Team Lead.</li><li>Supports partner team to develop quality monthly activity reports presented to the health and nutrition authorities as and when required.</li><li>In coordination with relevant team members at CO, ensure the preparation of a timely program delivery and submitting the donor reports on project activities in compliance with internal CARE requirements and relevant external donor requirements.</li><li>Develop lessons learned and issue logs to inform senior management and EPP with rigorous follow ups and improving programming activities.</li><li>Promote adaptive management using evidence and field feedback</li><li>Ensure Accountability to Affected Populations (AAP) through: Functional feedback and complaint response mechanisms (FCRM), Community consultations and participation, document and disseminate lessons learned, best practices, and case studies.</li></ul>
<div>
<p><b>3- Coordination and Liaison with Govt. and External Actors </b>(20% of the time):</p>
</div>
<div><ul><li>Support in identifying and participates together with partners to nutrition and health meetings (with NGOs, MoH, UNICEF, WFP, WHO and donors) at field level and Islamabad as required.</li><li>Coordinate with relevant provincial authorities to initiate process of NOC and govt. permission to work in district.</li><li>Coordinate with the provincial health and nutrition cells, and other nutritional NGOs, UNICEF and WFP and other stakeholders and local level.
</li><li>Participate regularly in health and nutrition meetings and with all relevant partners at local level and participate to technical coordination forum.</li><li>Collect data from formal or informal meeting with other partners to get information on the nutrition needs in other areas of the country, and propose actions (assessments, surveys, program implementation) accordingly</li><li>Support the Team Lead that coordination and mainstreaming activities arising from alliances/consortia in the country are vigorously followed up.</li></ul>
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<div><div><p><b>4- Resource Mobilization and Communication </b>(25% of the time):</p>
</div>
<div><ul><li>Contribute and provide insights into fundraising efforts related to the scope of nutrition.</li><li>Regularly coordinate with donors and conduct monthly and quarterly meetings with the donors for project updates, challenges, solutions and support required</li><li>Regularly coordinate with partners, visit partner office and project site on monthly basis (additional visits as essential) and conduct partners&rsquo; review meetings on quarterly basis.</li><li>Proactively identify new funding opportunities and interact with donors where possible.</li><li>Support in new program designing and technical write ups</li><li>Communicate regularly with project/ partner focal points for follow up, troubleshooting and technical and strategic advice.
</li><li>Communicate with the logistics and administration departments in order to have a good follow up of respective departments (supply requests, stocks, pharmacy, etc. and budget and expense follow ups) and solve problems as they arise.</li><li>Communicate with other technical department as necessary
</li><li>Communicate externally with the other organizations and authorities on a regular basis under the supervision of Team Lead.</li><li>Ensure compliance with ECHO visibility guidelines (branding, communication materials, field visibility)</li><li>Support preparation of donor briefs, sitreps, and communication products</li></ul>
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<p><b>5- Other responsibilities as assigned: </b>(05% of time)</p>
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<div><ul><li>Any other tasks or responsibilities based on organizational and programming needs as assigned by the Line Manager.</li>
</ul>
</div> <p><b>A) Qualifications (Know How)</b></p>
<p>
- Bachelor&rsquo;s in medical sciences (MBBS)- or equivalent in medical sciences.</p>
<ul><li>Masters Degree in Public Health will be considered an added advantage.</li></ul>
<p><b>
B) Experience/ Technical Skills</b></p>
<ul><li>Overall 10 to 15 years of expereince with minum 5 years of senior level technical experience in the health and nutrition sector on similar role with INGO or UN agency.</li></ul>
<ul><li>Experience of managing or implemeitng health and nutrition projects funded by major donors like ECHO, FCDO, or others.</li></ul>
<ul><li>Proven experience in emergency health and nutrition programming.</li></ul>
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<ul><li>Strong expertise in: CMAM/IMAM, Primary healthcare in emergencies, IYCF and maternal health.</li></ul><br>
<ul><li>Experience in coordination of humanitarian programs focused on health and nutrition.</li></ul>
<ul><li>Demonstrated ability to identify, recommend and adopt new or changes in technical standards and best practice approaches to ensure rapid, consistent, high quality emergency response strategies and programmes in health and nutrition.</li></ul>
<ul><li>Demonstrated ability to work effectively with international institutions and agencies, local governments and community leaders and develop multi-stakeholder support for humanitarian priorities and advocacy initiatives</li></ul>
<ul><li>Advanced knowledge of donors&rsquo; guidelines/procedures in humanitarian, recovery, and development settings.</li></ul>
<ul><li>Experienced in working with funding from major donors especially ECHO.</li></ul>
<ul><li>Ability to lead program design with thorough analysis of context and problems, identification of goals, objectives and activities and rationale/strategies of interventions</li></ul><br>
<p></p>
<p><b>
CARE participates in the Inter-Agency Misconduct Disclosure Scheme. In line with this Scheme, we hereby request information from the candidate&rsquo;s previous employers about any findings of sexual exploitation, sexual abuse and/or sexual harassment during employment, or incidents under investigation when the candidate left employment. All offers of employment are subject to satisfactory references and appropriate screening checks. By submitting an application, the job applicant confirms his/her understanding of these recruitment procedures.</b></p>
<div>
<p>CARE is an Equal Opportunity employer. We provide equal employment opportunities to all employees and qualified applicants for employment without regard to race, color, sex, religion, ancestry, national origin, age, disability, marital status, or veteran status, or any other characteristics protected under applicable law.</p>
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<p><b>Note: In case you encounter any issues with applying for a position on Brightspyre, you are welcome to share your resumes directly to </b><b>pakhr@care.org</b><b>, </b>clearly mentioning the position title in the subject line of the email, before the stated deadline. Applications received after the closing date will not be accepted.</p></div></div></div></div></div></div></div><p></p>

Health and Nutrition Advisor

H Pharmacy Private Limited

<p>Job description:</p><p><b>Job Title: Nutritionist &ndash; Pharmaceutical Industry</b></p><p><b>Location:</b> Lahore</p><p><b>Company:</b> H Pharmacy</p><p><b>Employment Type:</b> Full-time | On-site</p><p><b>About Us:</b><br/>At H Pharmacy, we are committed to developing high-quality health and wellness solutions. As a growing name in the pharmaceutical industry, we combine scientific innovation with holistic health approaches. We are currently looking for a qualified and passionate <b>Nutritionist</b> to join our team and support our product development, clinical research, and customer education efforts.</p><p><b>Key Responsibilities:</b></p><ul><li>The nutritionist will work five days per week at the pharmacy and dedicate one day to conducting nutritional campaigns.</li><li>The standard work schedule will be ten (10) hours per day.</li><li>Conduct various nutritional awareness campaigns at designated pharmacies and locations assigned by the company.</li><li>Collaborate with R&amp;D and product development teams to provide nutritional insights for supplements and health products</li><li>Evaluate nutritional content, efficacy, and safety of ingredients used in formulations</li><li>Review and support clinical research related to nutrition and therapeutic diets</li><li>Develop educational materials, product literature, and diet plans based on company offerings</li><li>Support marketing and sales teams with scientific content and training</li><li>Stay updated with current nutritional trends, regulatory standards, and scientific advancements</li></ul><p><b>Requirements:</b></p><ul><li>Bachelor's or Master&rsquo;s degree in Nutrition, Dietetics, or related field (Registered Dietitian/Nutritionist preferred)</li><li>1-2 years of experience in a clinical, research, or pharmaceutical setting</li><li>Strong understanding of dietary supplements, nutraceuticals, and functional foods</li><li>Excellent communication and scientific writing skills</li><li>Ability to interpret research data and translate into practical applications</li></ul><p>Job Type: Full-time</p><p>Work Location: In person</p><p>Job Type: Full-time</p><p>Pay: Rs35,000.00 - Rs40,000.00 per month</p><p>Work Location: In person</p>

Nutritionist - Female

Georgia Department of Public Health

<div><div><div><h2 class="jobSectionHeader"><b>Description</b></h2></div>
<p></p><div><div><b>Part-Time, Hourly Nutritionist Consultant</b></div><div>
District 4 WIC Program</div><div>
301 Main Street</div><div>
Lagrange, GA 30240</div><div></div><div><b><i><br>
Time-Limited: May 2026 - September 2026</i></b></div><ul><li><i>Minimum of 24 hours per week - up to 29 hours per week</i></li></ul><div></div><div><br>
Under limited supervision, establishes operating procedures, practices and guidelines and communicates them with program or department personnel. Responsible for assembling project team, assigning individual responsibilities, identifying appropriate resources needed, and developing schedule to ensure timely completion of project. Monitors and controls schedules and project budgets. Communicates with managerial staff as needed. Plans and manages business development and project management activities for a program or department that have a significant impact to the agency.</div></div><p></p>
<div><h2 class="jobSectionHeader"><b>Job Responsibilities</b></h2></div>
<p></p><div><ul><li><div>Acts as a Georgia Gateway and Nutrition training liaison between the local level WIC Management and WIC Training and Development Specialist</div></li><li><div>
Coordinates all local level mandatory Georgia Gateway operations specific training sessions/workshops</div></li><li><div>
Assists local level Director with development and implementation of mandatory nutrition and operations Quality Improvement Plans related to WIC audit findings and required training needs</div></li><li><div>
Performs as District 4 Lead trainer support for IES-GA Gateway</div></li><li><div>
Assists Training and development Specialist with development and implementation of operations training materials for district staff under federal, state and district procedural guidelines</div></li><li><div>
Participates in clinic operations and User Acceptance Testing (UAT) involving systems and processes that impact the delivery of Georgia WIC services</div></li><li><div>
Works with Regional Managers to coordinate all new hire Georgia Gateway trainings for WIC clerical employees</div></li><li><div>
Completes special district and/or state WIC projects as assigned</div></li></ul></div><p></p>
<div><h2 class="jobSectionHeader"><b>Minimum Qualifications</b></h2></div>
<p></p><div><div><b>Nutritionist 1</b></div><div>
Bachelor&rsquo;s degree in dietetics, human nutrition, foods, and nutrition, nutrition education, food systems management, or a closely related field from an accredited college or university<b> AND </b>verification statement of completion of a didactic program accredited by The Academy of Nutrition and Dietetics.</div><div></div><div><b><br>
Nutritionist 2</b></div><div>
Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, food systems management or a closely related field from an accredited college or university, verification statement of completion of a didactic program accredited by The Academy of Nutrition &amp; Dietetics <b>AND </b>Two years at the lower-level Dietitian/Nutritionist 1 (HCP020) or equivalent position (i.e. Must have two years of experience as a nutritionist providing education to groups and individuals); <b>OR </b>Two years of experience at the lower-level Dietitian/nutritionist 1 (HCP020) or position equivalent.</div><div></div><div><b><br>
Nutritionist 3</b><b> -</b><b> (D4 WIC requires a Nutritionist 3 to be a Registered &amp; Licensed Dietitian)</b></div><div>
Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, food systems management or a closely related field from an accredited college or university, verification statement of completion of a didactic program accredited by The Academy of Nutrition &amp; Dietetics <b>AND </b>Three years of job-related experience providing nutrition care to groups and individuals; <b>OR </b>Two years of experience at the lower-level Dietitian/Nutritionist 2 (HCP021) or position equivalent.</div><div></div><div><b><i><br>
NOTE: According to Georgia Public Health WIC Program Guidelines, candidates without a verification statement, who can comply with the following requirements, may be eligible for consideration in this position:</i></b></div><br>
<ul><li>
Bachelor&rsquo;s or Master&rsquo;s degree in a nutrition field from an ACEND accredited Didactic Program in Dietetics (DPD), but did not earn a verification statement. A letter from the DPD program director stating the individual successfully completed the program but did not earn a verification statement can serve as coursework verification.</li></ul><div><br>
<b><i>
Bilingual-Spanish/English Language preferred - $1.00 added to hourly rate for those who qualify*</i></b><br>
<br>
<i>Offer will be based on level of experience and/or education and licensure.</i></div></div><p></p>
<div><h2 class="jobSectionHeader"><b>Additional Information</b></h2></div>
<p></p><div><div><b>Preferred Qualifications:</b></div><ul><li><div>
Bachelor&rsquo;s Degree in Nutrition and Dietetics specific field</div></li><li><div>
Bi-lingual (Spanish/English language)</div></li><li><div>
Minimum of 4 Years of Georgia WIC and Related Georgia Gateway experience</div></li><li><div>
Minimum of 5 Years experience developing and implementing professional trainings</div></li></ul><div><b><br>
Additional Perks:</b></div><ul><li>
A supportive and rewarding work environment</li><li>
Physical Activity Breaks</li><li>
Worksite Wellness Program</li><li>
Employee Assistance Program</li></ul><div></div><div><b><i><br>
To learn more about District 4 Public Health visit - </i></b><b><i>https://www.district4health.org/</i></b></div><div></div><div><i><br>
Due to the volume of applications received, we are unable to provide information on application status by phone or email. All qualified applicants will be considered but may not necessarily receive an interview. Selected applicants will be contacted by the hiring agency for next steps in the selection process. Applicants who are not selected will not receive notification. This position is subject to close at any time once a satisfactory applicant pool has been identified.</i></div><div></div><div><b><br>
*District 4 is an Equal Opportunity Employer*</b></div><div>
The State will not unlawfully consider an applicant's race, color, national origin, religion, age, disability, sex, genetic information, political affiliation, protected uniformed service, or other legally protected category when making selection.</div><div></div><div><b><br>
Applicants chosen for employment will be subject to the following:</b></div><div><b>
Criminal Background Check/Fingerprinting</b></div><div><b>
Reference Checks &amp; Immunizations Required</b></div><div></div><div><b><br>
For more information about Public Health:</b></div><div></div><div><br>
Click HERE for Video</div><div></div><div><b><br>
Who we are.</b> We protect lives. The Georgia Department of Public Health is the lead agency entrusted by the people of Georgia to proudly protect lives and promote healthy lifestyles in diverse communities statewide. We are committed to preventing disease, injury, and disability; promoting health and well-being; and preparing the State of Georgia for responding to disasters.</div><div></div><div><b><br>
What we offer. </b>As a member of the Georgia Department of Public Health team, you will join a passionate group of individuals who are dedicated to making an impact. No matter your role, you will individually contribute to protecting the lives of all Georgians while receiving a wide range of benefits, so you can:</div><div></div><ul><li><b><br>
Make a Professional Impact </b>&ndash; Build your career where it matters and protect lives in the community where you live, work, and play</li><li><b>
Enjoy Workplace Flexibility</b> &ndash; Experience flexibility in how you work so you can be your best self for you and Georgia Residents</li><li><b>
Work with a Dynamic and Diverse Team</b>&ndash; Collaborative and inclusive way of working where employees share ideas and leverage collective strengths</li><li><b>
Achieve Career Longevity</b> &ndash; Countless opportunities for continuous learning/development that support a long-term career</li><li><b>
Take Part in a Hands-on Working Culture</b> &ndash; Unique culture of active engagement and problem-solving, no matter your role</li><li><b>
Feel Pride in Where you Work</b> &ndash; Be part of making an impact in public health alongside dedicated people just like you</li></ul></div></div></div><p></p>

Part-Time, Hourly Nutritionist Consultant - up to 29 hours per week*

Seneca Nation Health System

<div><p><b>Benefits include:</b></p>
<ul>
<li><b>Monday - Friday (No weekends and no holidays)</b></li>
<li><b>Health, dental, and vision full coverage for individual</b></li>
<li><b>Short term/long term disability options</b></li>
<li><b>Vacation (annual) + PTO (accrued weekly)</b></li>
<li><b>16 paid holidays in the calendar year</b></li>
<li><b>401K - 5% matching</b></li>
<li><b>Parental, medical, education, bereavement leaves and so much more!</b></li></ul><br>
<p></p>
<p><b>
BASIC FUNCTION</b><b>:</b></p><br>
<p>
</p><p>Responsible for the provision of nutrition services for the Seneca Nation Health System (SNHS). Coordinates nutrition services with other health services and with existing nutrition programs of other agencies. Plans, prepares, and conducts in-service educational programs in nutrition.</p><p></p><p><b><br>
GENERAL RESPONSIBILITIES:</b></p><br>
<p></p>
<div>
<ul><li>Plans, develops and evaluates the nutrition component of the program which includes determining needs and barriers of individuals and the population. Assists in developing policies, standards and services in accordance with nutrition services.</li></ul>
<ul><li>Creates nutrition plans to improve the health and physical conditions of the patients considering the household and other contributing factors to food access. Analyzes the patient&rsquo;s health status, goals and dietary restrictions and creates a suitable nutritional plan for individual patients considering their life circumstances and chronic health conditions.</li></ul>
<ul><li>Tracks patient&rsquo;s dietary intake and progress.</li></ul>
<ul><li>Educates patients and families on how to maintain a balanced and healthy diet.</li></ul>
<ul><li>Connects patients with other needed health services such as fitness training and behavioral health counseling.</li></ul>
<ul><li>Promotes nutrition through community wide presentations and awareness programs.</li></ul>
<ul><li>Stays up to date on the latest nutrition research.</li></ul>
<ul><li>Provides nutrition consultation to professional staff and other Seneca Nation programs.</li></ul>
<ul><li>Cooperates with and initiates plans with appropriate community agencies for provision of food assistance for families.</li></ul>
<ul><li>Prepares reports and summaries as required.</li></ul>
<ul><li>Performs duties with sensitivity to community needs and cultural differences.</li></ul>
<ul><li>Actively participates in case conferences and planning which may involve other health care providers.</li></ul>
<ul><li>Works to promote cooperative staff efforts to provide and maintain high quality service to patients, physicians and other staff to assure quality care.</li></ul>
<ul><li>Upholds and promotes the value and integrity of the Seneca Nation Health System&rsquo;s mission statement. Will promote SNHS in a positive manner.</li></ul>
<ul><li>Provides care through a trauma-informed lens by incorporating key principles of both physical and psychological environment safety, trustworthiness and transparency, collaboration of decision-making during treatment plan developments, empowerment of patients by recognizing and building upon individual strengths, as well as recognizing and respecting the diversity of cultural backgrounds and sensitivity.</li></ul>
<ul><li>Attends all mandatory staff meetings, trainings and in-services.</li></ul>
<ul><li>Follows all department, SNHS, and Seneca Nation policies.</li></ul></div><br>
<p></p>
<p><b>
KNOWLEDGE, SKILLS, &amp; ABILITIES:</b></p><br>
<p></p><ul>
<li>
Working knowledge of HIPAA regulations and health informatics.</li>
<li>Good decision making and judgement capabilities.</li>
<li>Ability to effectively and respectfully communicate with patients and family members.</li>
<li>Knowledge about diabetes and the nutritional role in the treatment of diabetes and prevention of complications.</li>
<li>Knowledge of the Seneca Nation culture and traditions and the role of nutrition in the culture.</li>
<li>Maintains effective verbal and written communications and positive public relations.</li></ul><br>
<p></p>
<p><b>
QUALIFICATIONS:</b></p><br>
<p></p><ul>
<li>
Master&rsquo;s degree in Nutrition, Dietetics or related field is required.</li>
<li>Registered Dietician Nutritionist Certificate, RDN, from the Commission of Dietetic Registration (CDR) required or willingness to obtain within 18 months of hire.</li>
<li>Must have or obtain Certified Diabetes Care and Education Specialist (CDCES) certification within 5 years of employment.</li>
<li>Public health experience preferred.</li>
<li>Experience in a large hospital, academic medical center, outpatient health care setting, or Indian Health Service (IHS)/tribal health, preferred.</li></ul></div>

Certified Dietician Nutritionist

YO IT CONSULTING

<div><p><b>Job Title:</b> Medical Specialist</p>
<p><b>Job Type:</b> Contractor</p>
<p><b>Location:</b> Remote</p>
<p><b>Job Summary:</b></p>
<p>We are seeking a dedicated Medical Specialist to join our customers team as part of a dynamic, innovative environment focused on building high-impact healthcare tools and applications. This remote position is ideal for a knowledgeable clinician eager to leverage medical expertise in collaborative, multi-turn conversational projects that involve designing system prompts and rubrics.</p>
<p><b>Key Responsibilities:</b></p>
<div><ul><li>Apply advanced clinical diagnosis and treatment planning across a variety of medical scenarios.</li></ul>
<ul><li>Contribute to the design and evaluation of conversational agent workflows, ensuring medical accuracy and efficacy.</li></ul>
<ul><li>Interpret diagnostic data and integrate findings into robust, patient-centric care pathways.</li></ul>
<ul><li>Develop comprehensive health assessments and provide recommendations in nutrition, dietetics, and pharmacology.</li></ul>
<ul><li>Collaborate with cross-functional teams to refine prompt strategies and quality assurance rubrics.</li></ul>
<ul><li>Facilitate multi-turn conversations with agents, offering expert insight and feedback to optimize system performance.</li></ul>
<ul><li>Stay current with emerging trends in immunology, medical genetics, and digital healthcare technology to inform project development.</li></ul>
</div><p><b>Required Skills and Qualifications:</b></p>
<div><ul><li>Proven expertise in clinical diagnosis, medical knowledge, and patient care management.</li></ul>
<ul><li>Strong background in pharmacology, diagnostic interpretation, nutrition, and dietetics.</li></ul>
<ul><li>In-depth understanding of anatomy, physiology, immunology, and medical genetics.</li></ul>
<ul><li>Exceptional written and verbal communication skills, with a focus on clarity and empathy.</li></ul>
<ul><li>Demonstrated ability to work independently in a remote setting and manage complex problem-solving tasks.</li></ul>
<ul><li>Experience with designing conversational flows, system prompts, and evaluation rubrics.</li></ul>
<ul><li>Meticulous attention to detail and a commitment to medical accuracy in digital applications.</li></ul>
</div><p><b>Preferred Qualifications:</b></p>
<div><ul><li>Experience in building or contributing to healthcare applications, tools, or clinical decision support systems.</li></ul>
<ul><li>Background in remote healthcare delivery or digital health platforms.</li></ul>
<ul><li>Demonstrated ability to translate clinical expertise into structured, AI-driven workflows.</li></ul></div></div>

Medical Specialist - Remote

Al Danah Medical

<p>Product Specialist</p><p>Clinical Nutrition 2-3 years</p><p>Key Responsibilities:</p><ul><li>Develop deep knowledge of our products and communicate their value clearly</li><li>Support sales and marketing teams with product insights and training</li><li>Gather customer feedback to improve product offerings</li><li>Conduct market research and competitor analysis</li><li>Assist in product launches and go-to-market strategies</li></ul><p>Requirements:</p><ul><li>Proven experience in a product-related role (Product Specialist, Product Executive, or similar)</li><li>Strong communication and presentation skills</li><li>Analytical mindset with attention to detail</li><li>Ability to work cross-functionally in a fast-paced environment</li></ul><p>Work Location: In person</p><p>Pay: QAR1.00 - QAR13,000.00 per month</p><p>Work Location: In person</p>

Product Specialist

Dietitian Group, LLC

<div><h1 class="jobSectionHeader"><b>About the Role</b></h1>
<p>We are looking for a part-time Healthcare Marketing Specialist with a background in Medical Nutrition Therapy to build and maintain referral relationships with physician offices, clinics, and healthcare providers in the Nashville area. This is an outreach-focused role. You will not be providing clinical services. Instead, you will be the face of our dietitian practice, connecting with offices in person and by phone to grow our patient referral pipeline. A core part of this role is communicating how nutrition therapy works, what our process looks like, and how partnering with us leads to better patient outcomes while making life easier for the referring provider.</p>
<p>The ideal candidate understands MNT from the clinical side and can speak the language of providers and office staff. You know what a referral workflow looks like, you understand insurance reimbursement basics, and you can walk into a doctor's office and have a credible conversation about nutrition therapy, lab values like A1C and cholesterol panels, and evidence-based approaches including intuitive eating. You should be able to clearly articulate how our dietitians improve outcomes for the physician's patients and how we simplify the referral and follow-up process so the doctor's office does not have to carry that burden.</p>
<h1 class="jobSectionHeader"><b>What You'll Do</b></h1>
<ul><li>Identify and visit physician offices, primary care clinics, endocrinology practices, and other referral sources in the Nashville metro area</li><li>
Make outbound calls to schedule introductory meetings and follow up on existing relationships</li><li>
Educate office staff and providers on our nutrition therapy process, how we work with patients, and how our services improve clinical outcomes while reducing the burden on the referring practice</li><li>
Distribute marketing materials, referral packets, and provider information sheets</li><li>
Track all outreach activities, office visits, calls, and referral sources in our CRM system (provided), keeping records current and accurate</li><li>
Provide feedback on what you are hearing from offices to help us refine our messaging and service offerings</li><li>
Attend local healthcare networking events when relevant opportunities arise</li></ul>
<h1 class="jobSectionHeader"><b>What We're Looking For</b></h1>
<h2 class="jobSectionHeader"><b>Required</b></h2>
<ul><li>Clinical background in Medical Nutrition Therapy (RDN, DTR, or equivalent experience working in an MNT setting) with familiarity in evidence-based approaches including intuitive eating</li><li>
Familiarity with MNT referral processes, CPT codes, and insurance reimbursement for nutrition services</li><li>
Working knowledge of basic medical terminology and lab values relevant to nutrition therapy, including A1C, cholesterol panels, metabolic panels, and common diagnostic procedures</li><li>
Ability to clearly communicate the nutrition therapy process to physicians and office staff, including how we work with patients, what outcomes to expect, and how we make the referral process seamless for the practice</li><li>
Comfortable with in-person visits to medical offices and cold/warm calling</li><li>
Strong interpersonal skills and a professional, approachable presence</li><li>
Reliable transportation for local travel across the Nashville area</li><li>
Self-motivated and able to manage your own schedule within 10 hours per week</li><li>
Comfortable using CRM software and digital tools for activity logging and reporting (CRM will be provided)</li></ul>
<h2 class="jobSectionHeader"><b>Preferred</b></h2>
<ul><li>Existing relationships with healthcare providers or office managers in the Nashville area</li><li>
Experience in healthcare sales, pharma rep work, or medical practice marketing</li></ul>
<h1 class="jobSectionHeader"><b>Compensation &amp; Details</b></h1>
<h1 class="jobSectionHeader"><b>How Success Is Measured</b></h1>
<p>This role is accountable to clear, measurable outcomes. You will use our CRM to log all activity, and performance will be evaluated across three areas:</p>
<ul><li><b>Activity: </b>Number of office visits, calls made, and new provider contacts added per week</li><li><b>
Pipeline: </b>Offices engaged, follow-up meetings scheduled, and practices that agree to refer patients</li><li><b>
Referrals: </b>New patient referrals generated by source, tracked monthly, with a focus on growing referral volume over time</li></ul>
<p>During the first 90 days, the focus will be on building activity and pipeline. After that initial ramp-up period, performance will shift toward referral volume and conversion. Specific targets will be discussed during the hiring process.</p>
<h1 class="jobSectionHeader"><b>Compensation &amp; Details</b></h1>
<ul><li>Pay: $30 per hour</li><li>
Hours: 10 hours per week, flexible scheduling</li><li>
Location: Nashville, TN metro area (field-based with some remote coordination)</li><li>
Type: Part-time, contract/1099</li></ul>
<h1 class="jobSectionHeader"><b>Why This Role</b></h1>
<p>This is a great fit for a registered dietitian or nutrition professional who wants flexible part-time work outside of direct patient care. You will use your clinical knowledge in a new way, building the relationships that connect patients to the nutrition support they need. If you enjoy meeting people, building professional relationships, and working independently, we would love to hear from you.</p>
<h1 class="jobSectionHeader"><b>How to Apply</b></h1>
<p>Submit your resume and a brief note about your medical background and why this role interests you. We are reviewing applications on a rolling basis.</p></div>

Part-time Medical Marketing Manager

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