hospitality professional

Mr. Mahjong's

Job Overview ​Mr. Mahjong&rsquo;s is seeking a dedicated, career-minded professional bartender to join our elite service team. We operate a dynamic, fast-paced environment that demands a unique blend of sophisticated hospitality and technical efficiency.​Our service model begins with a focused, professional atmosphere at 4:30 PM and scales into a high-intensity, high-volume operation as the evening progresses on Thursdays, Fridays, and Saturdays. Events are constantly being held Sunday- Wednesday and are a more tailored environment.​The Profile​The ideal candidate is a hospitality professional who prides themselves on technical precision and operational discipline. Because we maintain a strictly dry environment for all staff, we are looking for individuals who value clarity, reliability, and a high standard of personal conduct.​Key Responsibilities<ul><li>​Dynamic Service: Transition seamlessly from personalized, attentive service during early hours to rapid-fire execution during peak high-volume shifts.</li><li>​Operational Autonomy: Maintain a &quot;clean as you go&quot; philosophy. While we have a barback, they may be busy tending to other demands the bar may have. You will be expected to manage your own station, including restocking and prepping (acting as your own barback) to ensure continuous flow.</li><li>​Team Integration: Work cohesively within a high-performance team where communication and mutual support are the foundations of our success.</li><li>Craft Spirits Knowledge and Passion: Guide guests through our extensive catalogue of spirits, beers, and original craft cocktails.</li><li>​Financial Integrity: Execute high-volume transactions with speed and 100% accuracy.</li><li>SmartTab Proficiency: Ability to split checks, open/close tabs, and managing floor maps with accuracy is preferred but not required.</li></ul>​Qualifications &amp; Requirements<ul><li>​Experience: Minimum of 2 years of experience in high-volume, craft-centric, or fast-paced urban environments.</li><li>​Professionalism: A commitment to our &quot;dry bar&quot; policy. We require staff to remain sober and focused throughout the duration of their shift.</li><li>​Efficiency: Exceptional organizational skills and the ability to maintain a pristine workstation under pressure.</li><li>​Composure: A refined floor presence and the ability to handle a &quot;three-deep&quot; bar with poise and a positive attitude.</li><li>​Compliance: Current California RBS Certification and Food Handler&rsquo;s Card required.</li></ul>​Why Join Us?​We offer a structured, professional workplace for those who take the craft of bartending seriously. You will work alongside some of San Francisco&rsquo;s most talented hospitality professionals in a high-earning environment that rewards hard work and discipline.Pay: Up to $19.18 per hourWork Location: In person

Professional High-Volume Bartender

Talona Ridge Luxury RV Resort

Overview Join our dynamic team as a Hospitality, Activities, and Bartender professional dedicated to creating memorable experiences for our guests! In this vibrant role, you will serve beverages, coordinate engaging activities, and ensure exceptional customer service in a lively environment. Whether working at one of our resort bars or pools, your job will be to elevate every guest interaction through your enthusiasm and expertise. This paid position offers an exciting opportunity to showcase your hospitality skills while contributing to a fun and energetic atmosphere.Duties<ul><li>Prepare and serve a variety of alcoholic and non-alcoholic beverages.</li><li>Engage guests with friendly conversation, ensuring excellent customer service and fostering a welcoming environment</li><li>Assist in coordinating activities, entertainment, or themed events to enhance our guest experience at the resort.</li><li>Maintain cleanliness and food/alcohol handling standards in compliance with food safety regulations</li><li>Support catering functions by setting up venues, serving food and drinks, and managing guest requests seamlessly</li><li>Use strong time management skills to handle multiple responsibilities during busy shifts while maintaining high-quality serviceSkills</li><li>Experience working in a bar is not required!</li><li>Experience in hospitality is not necessary but will add value to the job candidate</li><li>Strong customer service skills with the ability to engage diverse guests positively and professionally</li><li>Knowledge of food safety protocols, food handling, and basic math for accurate cash handling and sales calculations</li><li>Excellent time management skills to prioritize tasks effectively during high-volume periods</li><li>Ability to work both indoor and outdoors.</li><li>Ability to work flexible hours including evenings, weekends, and holidays as needed. This role is perfect for energetic individuals passionate about hospitality who thrive in lively settings. We value your enthusiasm and dedication to delivering outstanding guest experiences!</li></ul>Pay: $10.00 - $17.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Hospitality/Activities/Bartender

Gatsby

<div><div><div><div>Dear Prospective Team Member,
At KNEAD Hospitality + Design, we create dynamic dining experiences across Washington DC, Maryland, Virginia, Virginia Beach, and Philadelphia. We are seeking passionate individuals to join our team and be part of a culture rooted in people, hospitality, growth, and opportunity.
Whether you're interested in being part of a new restaurant launch or joining a well-established and busy operation, KNEAD offers opportunities to advance your career. You'll have the chance to work with diverse concepts, accelerating your professional development. Our concepts include:<ul><li>
SUCCOTASH - Southern Inspired (multiple locations)</li><li>
MI VIDA - Modern Mexican (multiple locations)</li><li>
BISTRO DU JOUR - French (multiple locations)</li><li>
THE GRILL - Steakhouse (multiple locations)</li><li>
GATSBY - Re-imagined American Diner (multiple locations) ARE THERE PLANS TO OPEN OTHERS?</li><li>
Beresovsky's Deli - NEW YORK STYLE DELI</li><li>
TU TACO - Quickserve</li><li>
LIL' SUCCOTASH - Quickserve</li><li>
KNEADZA PIZZA - Quickserve</li></ul>
We believe our team is worth joining for many reasons, including:<ul><li>
Competitive salaries with opportunities for promotion and development</li><li>
Quarterly Lifestyle Benefits: tax-free reimbursement of up to $800 per month for competitive dining, wellness, clothing, entertainment, and childcare</li><li>
Generous Paid Time Off</li><li>
An achievable and straightforward bonus program of up to 10% of your annual salary</li><li>
Medical, Dental, and Vision Benefits</li><li>
Monthly Dining allowances at our restaurants</li><li>
Parking (in specific markets)</li><li>
Continuing Education</li><li>
Reimbursement for advanced certifications upon approval</li></ul>
If you are a passionate hospitality professional ready to lead a team, deliver exceptional service, and are eager to join a top-tier, forward-thinking organization with significant growth opportunities, we encourage you to connect with us. 
Thank you for your interest. We look forward to meeting you!</div></div><div> 
I certify that all information provided on this application is true and complete to the best of my knowledge. I understand that any false or misleading statements may result in disqualification from employment or termination if hired.</div></div>
INDFOH</div>

Server

KNEAD Hospitality + Design

Texas T-Bone Steakhouse/Famous Dave's BBQ

Texas T-Bone Steakhouse &amp; Famous Dave's BBQ is Hiring! Part-Time Server / Host We are looking for a strong hospitality professional to join our team in a cross-trained Server / Host role. This is a part-time position for someone who thrives in a fast-paced environment and is passionate about delivering great guest experiences.What You&rsquo;ll Do<ul><li>Provide attentive, efficient service as a Server</li><li>Greet and seat guests with warmth and professionalism as a Host</li><li>Create a great first and last impression for every guest</li><li>Stay organized and composed during high-volume shifts</li><li>Work closely with the team to ensure smooth service</li></ul>Requirements<ul><li>Previous experience in a restaurant or hospitality , particularly in a steakhouse or bbq full-service establishments.</li><li>Strong communication and multitasking skills</li><li>Positive attitude and team-first mindset</li><li>Ability to handle a fast-paced, high-volume environment</li><li>Strong customer service skills with the ability to build rapport with guests effectively.</li><li>Knowledge of food handling practices and sanitation regulations within the food industry.</li><li>Excellent communication skills, both verbal and written, to facilitate guest relations.</li><li>Must be able to work flexible hours, including days, evenings, weekends, and holidays as required.</li></ul>What We Offer<ul><li>Competitive hourly + tips</li><li>Flexible part-time schedule</li><li>Paid Sick Leave</li><li>Employee meal discounts</li><li>Supportive, team-oriented environment</li><li>Opportunity to grow within the restaurant</li></ul>Why Join Us?We are a locally owned, high-volume restaurant focused on genuine hospitality and great food. If you&rsquo;re looking for a place where your experience is valued and you can be part of a strong team, we&rsquo;d love to meet you.The ideal candidate will have a passion for providing exceptional customer service and a keen understanding of the food industry. Candidates with experience in steakhouse or BBQ full service restaurants are ideal.Join our team today and contribute to an exceptional dining experience that keeps our guests coming back!Job Type: Part-timeWork Location: In personPay: From $11.79 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid sick time</li><li>Paid training</li></ul>Application Question(s):<ul><li>Have you worked in a steakhouse before? </li><li>Can you work both day and evening shifts?</li><li>Are you interested in a Cross Trained position of both host and server?</li></ul>Ability to Commute:<ul><li>Colorado Springs, CO 80918 (Required)</li></ul>Work Location: In person

Restaurant Server/ Host

Ames Golf and Country Club

<div>Description:

Position Overview
Ames Golf &amp; Country Club is seeking a professional and service-driven Server/Bartender to deliver exceptional dining and beverage service in an upscale, private club environment. This dual-role position requires a hospitality professional who values consistency, discretion, and personalized service while upholding the traditions and standards of a member-focused club.
Essential Duties &amp; Responsibilities<ul><li>
Provide elevated food and beverage service to club members and their guests</li><li>
Serve as both a dining room server and bartender based on operational needs</li><li>
Prepare and serve alcoholic and non-alcoholic beverages in accordance with club standards</li><li>
Take accurate food and beverage orders and ensure timely, polished service</li><li>
Demonstrate thorough knowledge of menus, daily specials, wines, spirits, and classic cocktails</li><li>
Anticipate member preferences and deliver personalized, attentive service</li><li>
Maintain a professional demeanor and uphold private club service etiquette</li><li>
Ensure responsible alcohol service in compliance with state laws and club policies</li><li>
Accurately process orders, payments, and member charges using the POS system</li><li>
Maintain cleanliness and organization of dining and bar areas at all times</li><li>
Assist with service for banquets, tournaments, and special club events</li><li>
Collaborate effectively with culinary staff, servers, bartenders, and management</li></ul>
What We Offer<ul><li>
Competitive hourly wage plus gratuities</li><li>
Professional, respectful, team-oriented work environment</li><li>
Opportunity to work in an exclusive, member-focused club setting</li><li>
Consistent standards and supportive management</li></ul>
Requirements:
<ul><li>Prior serving and bartending experience required; private club or fine dining experience strongly preferred</li><li>
Knowledge of classic cocktails, wine service, and formal dining standards</li><li>
Exceptional communication and interpersonal skills</li><li>
Polished appearance, professionalism, and discretion</li><li>
Ability to multitask efficiently in a fast-paced, high-service environment</li><li>
Dependable, punctual, and team-oriented</li><li>
Ability to stand for extended periods and lift up to 25 lbs</li><li>
Must meet state age requirements for alcohol service</li></ul>
Schedule &amp; Availability<ul><li>
Flexible availability required, including evenings, weekends, and holidays</li><li>
Seasonal and year-round positions available</li></ul></div>

Server / Bartender

Bar Basic

Minimum of two years' experience needed.Compensation: $11.35 per hour base plus tips!!!Great money, great team.Attentive, positive, friendly and energetic staff who are willing to work hard. We are willing to train those who are super positive and have an energetic and outgoing personality if you can learn fast.We need outgoing hospitality professionals. You must be available to work Sundays and at least 3 shifts per week with a flexible schedule. You must be able to speak English clearly and also understand others speaking English. Please e-mail back with your resume/job qualifications and a short note explaining why you think you would make a great server for our establishment. Qualified responses will be called or emailed back for an immediate interview. We look forward to hearing from you!NO PHONE INQUIRY TO THE ESTABLISHMENT!!!Job Types: Full-time, Part-timePay: From $17.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid time off</li></ul>Work Location: In person

Server/Bartender

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