hospitality service staff

Hilton

<div>Waiter/Waitress
A Waiter/Waitress is responsible for providing guests with food and beverages as requested in an efficient manner and according to proper procedures and company standards.<h3 class="jobSectionHeader">
What will I be doing?</h3>
As a Waiter/Waitress, you will be responsible for providing guests with food and beverages as requested in an efficient manner and according to proper procedures and service standards. Specifically, you will be responsible for performing the following tasks to the highest standards:<ul><li>
Manage an efficiently operated service shift in accordance with agreed standards and regulations</li><li>
Use every opportunity to gain knowledge in all areas of service operations</li><li>
Ensure all tables receive their food and beverages as requested in a timely manner</li><li>
Maintain cleanliness of all equipment used during shifts</li><li>
Maintain cleanliness of the outlet and storage areas according to health, safety, and hygiene standards at all times</li><li>
Demonstrate full knowledge of all food and beverage menus and be ready to explain and recommend items to guests</li><li>
Comply with company health, safety, and fire regulations and procedures</li><li>
Adhere to company disciplinary policies when necessary</li><li>
Maximise revenue and guest satisfaction through upselling food and non-alcoholic beverages and delivering excellent customer service</li><li>
Demonstrate excellent knowledge of all non-alcoholic beverages served, including preparation and presentation standards</li><li>
Meet or exceed monthly sales and performance targets</li></ul>
The Beverage Service Associate at Hilton Hotels plays a key role in delivering an exceptional hospitality experience to guests by providing a wide range of non-alcoholic beverages, including hot and cold drinks, in a refined and fast-paced environment while maintaining the highest standards of quality and professionalism.<h3 class="jobSectionHeader">
Required Qualifications and Skills:</h3><ul><li>
Previous customer service experience, preferably in a supervisory level or above</li><li>
Friendly personality with a smart and professional appearance</li><li>
Strong ability to listen and respond courteously to guest needs</li><li>
Excellent communication, interpersonal, and teamwork skills</li><li>
Ability to work efficiently under pressure with a high level of accountability and attention to detail</li><li>
Passion for delivering outstanding guest experiences</li></ul><h3 class="jobSectionHeader">
Preferred Qualifications (Advantageous):</h3><ul><li>
Previous experience in hospitality or beverage service roles</li><li>
Strong commitment to delivering high levels of guest satisfaction</li></ul><h3 class="jobSectionHeader">
About Working at Hilton:</h3>
Hilton is a global leader in the hospitality industry, dedicated to delivering exceptional guest experiences across its hotels and resorts worldwide. 
The company&rsquo;s vision of &ldquo;spreading the light and warmth of hospitality&rdquo; is brought to life by its team members, who are at the heart of creating memorable experiences for every guest, every day.</div>

Waiter/Waitress

Marriott International

<div>Additional InformationPool &amp; Beach 
Job Number26055745 
Job CategoryFood and Beverage &amp; Culinary 
LocationDorado Beach a Ritz-Carlton Reserve, 100 Dorado Beach Dr, Dorado, Puerto Rico, United States, 00646 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
Pay Range: $15.48-$15.48 per hour
<div><div>POSITION SUMMARY
Our jobs aren&rsquo;t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique &ndash; with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
No matter what position you are in, there are a few things that are critical to success &ndash; creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts &ndash; to get it right for our guests and our business each and every time.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 

</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. 
<div>
 
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.</div><div>
 
Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.</div><div>
 
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

Host or Hostess

<div>Additional Information 
Job Number26050981 
Job CategoryFood and Beverage &amp; Culinary 
LocationThe Ritz-Carlton Doha, 1 West Bay Lagoon, Doha, Qatar, Qatar 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>At The Ritz-Carlton, Doha, we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years, our 5-star resort features 374 elegantly designed rooms &amp; suites, award-winning restaurants, world-class Spa facilities with a state-of-the-art Fitness Center, and impeccable service that defines our legendary brand. From serene indoor and outdoor pools to a private beach and a Club Lounge for elevated and personalized experiences, every detail perfectly reflects our commitment to excellence. The property is also ideal for events with a wide selection of meetings rooms, stunning wedding venues and a dedicated team that thoughtfully plans and tailors to each unique vision. Whether you&rsquo;re savoring an afternoon tea in our lobby lounge, watching the city skyline sparkle by night in one of our restaurants, or celebrating an important event, The Ritz-Carlton, Doha, presents a truly remarkable setting for life&rsquo;s most meaningful moments.
FIND PURPOSE IN YOUR PASSION
At The Ritz-Carlton, we firmly believe that our Ladies &amp; Gentlemen are the heart of everything we do and the most important resource in our service commitment to our guests. With passion, genuine care, dedication and pride, we can achieve common goals and grow together while crafting moments that will be remembered forever.
Which is why at The Ritz-Carlton, Doha, we are currently seeking passionate individuals to join our esteemed team and bring their own unique expertise to our world-famous service philosophy. As an Elite hotel in the region with a deep generational legacy, we offer you in return:
<ul><li>A rewarding career within one of the most recognized and prestigious luxury brands in the world.</li>
<li>Personal and professional development plans with curated training materials and guidance from highly skilled and experienced colleagues in the industry.</li>
<li>Various opportunities for internal growth both locally and internationally within the portfolio of Marriott International properties.</li>
<li>Consistent &amp; reliable support to ensure you always have the tools and knowledge to harness your full potential and reach your goals.</li>
<li>A competitive package, inclusive of accommodation, flight tickets, transportation, meals, and more:</li>
 </ul><div><ul><li>Exclusive training and leadership development programs</li></ul>
 <ul><li>Recognition and rewards for exceptional service</li></ul>
 <ul><li>Preferential Members Rates at Marriott Hotels Globally</li></ul>
 <ul><li>Dining &amp; Wellness discounts for your family and you</li></ul>
 <ul><li>Medical Insurance Coverage</li></ul>
 <ul><li>An HR team dedicated to your success and wellbeing</li></ul>
</div>OUR EXPECTATIONS FROM THE ROLE:
<div>The In‑Room Dining Order Taker is responsible for delivering exceptional, personalized service to guests by accurately taking and coordinating in‑room dining orders in accordance with The Ritz‑Carlton Gold Standards. This role serves as a vital point of contact between guests, culinary, and service teams to ensure a seamless and memorable dining experience.
Key Responsibilities:
<ul><li>Answer all In‑Room Dining calls promptly using proper etiquette, tone, and brand scripting.</li>
<li>Accurately take guest food and beverage orders, confirming preferences, special requests, dietary needs, and allergies.</li>
<li>Demonstrate thorough knowledge of menus, ingredients, promotions, and preparation methods to confidently make recommendations and enhance the guest experience.</li>
<li>Enter orders accurately into the POS system and communicate details clearly to the kitchen and service team.</li>
<li>Coordinate order timing, delivery, and follow‑up to ensure service excellence and guest satisfaction.</li>
<li>Anticipate guest needs, personalize service, and create memorable moments in line with Ritz‑Carlton service values.</li>
<li>Handle guest concerns or complaints professionally, taking ownership and initiating service recovery when needed.</li>
<li>Maintain cleanliness, organization, and readiness of the order‑taking and work area.</li>
<li>Ensure compliance with food safety, hygiene standards, and Marriott policies and procedures.</li>
<li>Uphold confidentiality of guest information and adhere to data privacy standards.</li>
<li>Foster positive working relationships with internal departments to support seamless operations.</li>
<li>Actively participate in daily line‑ups, training sessions, and service improvement initiatives.</li></ul> 
</div>PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.</div>
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world&rsquo;s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. 
<div>
 
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.</div><div>
 
Your role will be to ensure that the &ldquo;Gold Standards&rdquo; of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.</div><div>
 
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

In-Room Dining Order Taker

Lone Star Court

<div><h3 class="jobSectionHeader">Are you a Customer Service Super Star&hellip;. WE NEED BIG STARS LIKE YOU!!! Come be a part of an AWARD-WINNING TEAM.</h3>
Our hotels are unique, and we are looking for outstanding talent to provide exceptional customer service to our team. Valencia Hotel Group is a collection of hotels that are created for today&rsquo;s passionate traveler, each of our hotels are intentionally built to showcase modern design and classic character. We are looking for team members who are ready to be empowered to go above and beyond.
JOB SUMMARY
Provide warm service to guests anticipating guest needs. Proactively assist, serve and wait on tables for guests during breakfast, events, functions and/or meetings.
ESSENTIAL DUTIES &amp; FUNCTIONS<ul><li>

Operational Responsibilities<ul>
<li>Proactively approach the guest whenever possible; guests in queue are acknowledged</li>
<li>Must be extremely well-spoken/eloquent, avoid slang and phrase-fragments</li>
<li>Must be polite and maintain a gracious tone and appropriate pace throughout the interaction</li>
<li>Smile and maintain an engaging expression</li>
<li>Make eye contact and keep focus on the guest</li>
<li>Exhibit a genuine sense of interest and concern for guest's satisfaction</li>
<li>Exhibits the ability to anticipate needs, not always requiring prompting by guest</li>
<li>Channels of communication among staff are consistent and complete &ndash; guest does not have to repeat requests at any time</li>
<li>Must be clean, professional and extremely well groomed at all times</li>
<li>Maintain alert posture, with no hands in pockets or folded arms</li>
<li>Water Trough server does not smoke, drink or eat in the guest&rsquo;s view</li>
<li>Water Trough server has a discreet demeanor, attentive but not hovering or appearing to rush the guest at any time</li>
<li>Does not decline any request without offering appropriate alternatives</li>
<li>The Water Trough server can helpfully discuss details of menu items and beverages, including basic ingredients and preparation methods (e.g. baked)</li>
<li>Must have knowledge of distilled spirits and pouring standards.</li>
<li>Ensure daily checklists are completed following appropriate procedures</li>
<li>Participate in ongoing training/ rehearsals</li>
<li>Learn POS system Tabit to process charges according to procedures</li>
<li>Learn ALICE system to process internal and external guest requests in a timely manner</li>
</ul>
</li></ul>BASICS<ul>
<li>
Display courteous behavior with guests and team members</li>
<li>Maintain cleanliness and organization in all work areas</li>
<li>Report any unsafe conditions immediately</li>
<li>Attend all required meetings and training</li>
<li>Ensure hotel equipment is in proper working condition</li>
<li>Perform any additional duties assigned by the supervisor</li>
</ul>
Physical Requirements<ul>
<li>
Standing/Walking: Constantly. Various surfaces including carpet, tile, and rubber mats.</li>
<li>Crouching (bend at knees): Occasionally. Lift trays, glass racks, clean, stock shelves.</li>
<li>Kneeling/crawling: Occasionally. Clean or pick up debris.</li>
<li>Stooping (Bend at waist): Frequently. Load carts and trays while serving food and beverages; expediting.</li>
<li>Twisting (knees, waist, neck): Constantly. Serve guests, monitor banquet room activity, maneuver through crowds and staff</li>
<li>Balancing: Constantly. Carry trays, glassware, and beverage container.</li>
<li>Reaching (Overhead/extension): Frequently. Stock supplies, carry trays. Serve at arm&rsquo;s length extension, set-up banquet tables.</li>
<li>Handling/Grasping: Frequently. Serve food, set up banquet tables. Use telephone.</li>
<li>Fingering/feeling: Frequently. Write, use adding machine garnish and fill plates, fold napkins, set table with silverware. Handle hot plates/pans</li>
<li>Pushing/Pulling: Frequently. Push warmers, carts, tables, glass and china carts. Average weight: 10 lbs. force. Maximum weight: 20 lbs. force</li>
<li>Lifting/Carrying: Frequently. Set-up tables, food trays, ice buckets. Average weight: 25 lbs. Maximum weight: 40 lbs.</li>
</ul>
Working Environment<ul>
<li>
Exterior of hotel with exposure to weather conditions</li>
<li>Exposure to various hazardous chemicals</li>
<li>Exposure to food items and beverages.</li>
</ul>
ESSENTIAL SKILLS AND QUALIFICATIONS<ul>
<li>
Strong verbal and written communication skills</li>
<li>Effective time management and problem-solving skills</li>
<li>Ability to work well with a team and demonstrate attention to detail</li>
<li>Excellent organizational skills and interpersonal abilities</li>
<li>Must have a TABC and Food Handlers Card</li>
</ul>
CANDIDATE PROFILE<ul>
<li>
Professional attitude always</li>
<li>At least one year of Restaurant Service Experience.</li>
<li>Adhere to company policies and procedures</li>
</ul>
BENEFITS:<ul>
<li>
Medical, Dental, Life insurance</li>
<li>Paid Time Off</li>
<li>Paid Community Service Days</li>
<li>Click here to learn more</li>
</ul>
Valencia Hotel Group (and all its affiliates) is an Equal Opportunity Employer Valencia Hotel Group provides equal employment opportunities to all persons. The company does not discriminate because of race, color, religion, sex, national origin, disability or ancestry in recruiting, hiring, placement, promotion or any other condition of employment and actively seeks a diverse and representative work force.</div>

Restaurant Server

Arabian Pearl Hospitality

Love hospitality, leadership, and creating exceptional guest experiences? Join Arabian Pearl Hospitality and lead hotel and resort operations where service excellence, team leadership, and guest satisfaction come first. This is your opportunity to grow your career in a premium hospitality environment with strong support, stability, and advancement opportunities.What You&rsquo;ll GetCompetitive salary (based on experience)Accommodation or housing allowance (role dependent)Meals on duty and staff perksHealth insurance and paid annual leaveCareer growth across hotel and resort propertiesTraining and leadership development programsSupportive, guest-focused work cultureStructured shifts with work-life balanceKey ResponsibilitiesOversee daily hotel/resort operations and guest servicesLead front office, housekeeping, F&amp;B, and maintenance teamsEnsure high standards of guest satisfaction and service qualityManage staff scheduling, training, and performanceMonitor budgets, costs, and operational efficiencyHandle guest feedback, complaints, and service recoveryEnsure compliance with health, safety, and hospitality standardsCoordinate events, bookings, and occupancy managementMaintain property standards, cleanliness, and presentationPrepare operational reports and performance metricsIn-Demand Skills for This RoleHotel operations and guest relationsTeam leadership and staff managementFront office and housekeeping coordinationBudgeting and cost controlHospitality software (PMS systems like Opera/Fidelio)Conflict resolution and problem-solvingService quality and customer experience managementHealth, safety, and hygiene complianceEvent and reservation managementCommunication and organizational skillsWhat We&rsquo;re Looking ForExperience in hotel, resort, or hospitality managementStrong leadership and guest service mindsetAbility to manage multiple departments smoothlyGood communication and organizational skillsFamiliarity with hotel management systems is a plusIf you have hospitality experience and leadership potential, we encourage you to apply.About the CompanyArabian Pearl Hospitality operates premium hotels and resorts across Saudi Arabia, delivering memorable guest experiences through service excellence, professional teams, and well-managed properties.Why Work With UsBe part of a respected hospitality brandOpportunities to grow into senior leadership rolesTraining, mentoring, and career progressionPositive, respectful, and inclusive workplaceWork in beautiful, high-standard hotel and resort environments.Ready to Lead in Hospitality?Bring your passion for service and leadership to a team that values excellence and growth.Apply now and take the next step in your hospitality career with Arabian Pearl Hospitality.الراتب المدفوع: ﷼١٨٠٫٠٠&nbsp;لكل ساعةموقع العمل: بشكل شخصي

Orchid Resort Systems

Job Opportunity: Front Office ManagerLocation: Doha, Qatar Company: Orchid Resort SystemsAbout UsOrchid Resort Systems is a premier hospitality solutions provider based in Doha, specializing in luxury resort management and guest experience innovation. We are committed to excellence, efficiency, and delivering world-class service. To support our operations, we are seeking an experienced Front Office Manager to lead our front desk team and ensure seamless guest interactions.Role OverviewThe Front Office Manager will be responsible for overseeing front desk operations, managing staff, and ensuring exceptional guest service. This role requires strong leadership, organizational skills, and the ability to foster a welcoming and professional environment.Key Responsibilities<ul><li>Supervise and manage front office staff, including receptionists and guest service agents.</li><li>Oversee daily front desk operations, ensuring smooth check-in and check-out processes.</li><li>Handle guest inquiries, complaints, and special requests with professionalism.</li><li>Monitor occupancy levels, reservations, and room allocations.</li><li>Train and mentor front office staff to maintain service excellence.</li><li>Ensure compliance with company policies and Qatari hospitality regulations.</li><li>Collaborate with other departments to enhance guest satisfaction.</li><li>Prepare reports and updates for senior management on front office performance.</li></ul>Qualifications<ul><li>Bachelor&rsquo;s degree in Hospitality Management, Business Administration, or related field.</li><li>4&ndash;6 years of experience in front office management or hospitality leadership roles.</li><li>Strong knowledge of hotel operations and guest service standards.</li><li>Proficiency in property management systems (Opera, Fidelio, or similar).</li><li>Excellent communication, leadership, and problem-solving skills.</li><li>Ability to manage multiple priorities in a fast-paced environment.</li><li>Fluency in English; Arabic is a plus.</li></ul>Why Join Us?<ul><li>Be part of a prestigious hospitality solutions company in Doha.</li><li>Play a key role in shaping Orchid Resort Systems&rsquo; guest experience strategy.</li><li>Competitive salary and benefits package.</li><li>Opportunities for professional development and career advancement.</li><li>Collaborative, innovative, and service-driven work culture.</li></ul>الراتب المدفوع: QAR٠٫٠٠&nbsp;لكل شهرموقع العمل: بشكل شخصي

Front Office Manager

IIQAFGROUP

<div>
 
 Company:
 
 IIQAF Group
 
 
 
 Location:
 
 Abu Dhabi, UAE
 
 
 
 Industry:
 
 Hospitality
 
 
 
 Salary:
 
 AED 5,500 &ndash; AED 6,500 per month
 
 
 
 Job Type:
 
 Full-Time
 
 
 
 Job Overview
 
 
 
 IIQAF Group is seeking a skilled and customer-focused
 
 Barista in Abu Dhabi
 
 to join our hospitality team. The ideal candidate will have experience in
 
 coffee preparation, espresso machine operation, customer service, beverage presentation, and caf&eacute; operations
 
 .
 
 
 This opportunity is perfect for candidates searching for
 
 Barista jobs in Abu Dhabi, Coffee Shop Jobs UAE, Hospitality Staff Hiring, Caf&eacute; Barista Roles, or Restaurant Beverage Staff positions
 
 .
 
 
 Key Responsibilities
 
 
 <ul>
 <li>
 Prepare and serve coffee, espresso, cappuccino, latte, and specialty beverages
 </li>
 <li>
 Operate and maintain professional espresso machines and coffee grinders
 </li>
 <li>
 Deliver excellent customer service and ensure guest satisfaction
 </li>
 <li>
 Handle cash and POS transactions accurately
 </li>
 <li>
 Maintain cleanliness and hygiene standards in the caf&eacute; area
 </li>
 <li>
 Restock inventory and monitor beverage supplies
 </li>
 <li>
 Follow UAE food safety and hygiene regulations
 </li>
 <li>
 Promote menu items and upsell beverages and snacks
 </li>
 <li>
 Ensure attractive beverage presentation and service quality
 
 
 </li>
 </ul>
 
 Requirements
 
 
 
 <ul>
 <li>
 Proven experience as a Barista or Caf&eacute; Staff
 </li>
 <li>
 Knowledge of coffee brewing techniques and latte art preferred
 </li>
 <li>
 Strong communication and interpersonal skills
 </li>
 <li>
 Ability to work in a fast-paced hospitality environment
 </li>
 <li>
 Familiarity with POS systems and cash handling
 </li>
 <li>
 Positive attitude and professional appearance
 </li>
 <li>
 Immediate availability preferred
 </li>
 </ul>
</div>

Barista

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