host/hostess

Pappos Pizzeria & Pub 900

<div><h2 class="jobSectionHeader"><b>Be the Friendly Face of PaPPo's 701 Nixa as Our Host/Hostess!</b></h2><p>
Pappos Pizzeria &amp; Pub 141 in Nixa, MO is looking for one host/hostess to join our 66 person strong team. Our ideal candidate is self-driven, motivated, and reliable. This also a tipped position on top of minimum wage pay!</p><p>
Responsibilities</p><ul>
<li>
Answering the phones and taking togo orders.</li>
<li>Greeting customers and making them feel welcome.</li>
<li>Estimating wait time for guests.</li>
<li>Cleaning tables and assisting service.</li></ul><p></p><p><br>
Qualifications</p><ul>
<li>
Friendly and outgoing personality.</li>
<li>Ability to listen and communicate effectively.</li>
<li>Strong organizational and motivational skills.</li>
</ul><p>
We are looking forward to receiving your application. Thank you.</p><p><br>
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Host/Hostess

SRG Hospitality

<div>
 We are comprised of Sparkies Kitchen &amp; Bar, Stella's Table and Union 212 Banquet Hall located in the lakes area of Oakland County. We invite you to join our talented team that is committed to providing an amazing dining experience to our guests whom we treat like family!
 <br/>
 <br/>
 Host/Hostess Job Responsibilities:
 <br/>
 <br/>
 The Host&rsquo;s role is to ensure the guests are welcomed with a friendly and sincere greeting. They are responsible for ensuring that our guests enjoy an exceptional dining experience. To be successful in this role, the Host must be engaging and genuinely interested in the success of Suser Restaurant Group!
 <br/>
 <br/>
 <ul>
  <li>
   Welcome guests with a warm greeting
  </li>
  <li>
   Provide an accurate wait time when needed
  </li>
  <li>
   Manage reservations
  </li>
  <li>
   Escort guests to tables, provide menus and announce their servers name
  </li>
  <li>
   Maintain a clean and organized reception area
  </li>
  <li>
   Answer incoming calls and address customer questions
  </li>
  <li>
   Assist servers in clearing off tables, sanitizing and resetting for next guests
  </li>
  <li>
   Thank customers upon their departure
  </li>
  <li>
   Clear, sanitize and reset tables for next round of seating
  </li>
  <li>
   Maintain dining room to high cleanness standards
  </li>
  <li>
   Clean and stock bathrooms with toilet paper, paper towel, hand soap
   <br/>
   <br/>
   <br/>
  </li>
 </ul>
 Requirements/Qualifications:
 <br/>
 <br/>
 <ul>
  <li>
   Professional appearance and a positive attitude
  </li>
  <li>
   Work well in a team environment
  </li>
  <li>
   Dependable with reliable means of transportation
  </li>
  <li>
   Reliable and flexible with work schedule and able to work days, nights, weekends and holidays
  </li>
  <li>
   Able to take direction, multi-task and have organizational skills
  </li>
  <li>
   Ability to stand, bend, reach and walk for long periods of time
  </li>
  <li>
   Ability to lift up to 20lbs
  </li>
  <li>
   Good conversational skills and an outgoing personality
  </li>
  <li>
   Desire to grow and learn within the restaurant and hospitality industry
   <br/>
   <br/>
   <br/>
  </li>
 </ul>
 Education and Experience Requirements:
 <br/>
 <br/>
 <ul>
  <li>
   High school graduate or equivalent is preferred
  </li>
  <li>
   Some restaurant experience preferred
  </li>
 </ul>
</div>


Applebee's

<div><p><b>NOW HIRING FULL TIME &amp; PART TIME RESTAURANT HOST / HOSTESS</b></p>
<p>
Applebee&rsquo;s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve.</p>
<p>
We want work to be an experience that encourages you to be your best natural self as you develop your potential, and help others do the same. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.</p>
<p>
We believe that everybody matters, wants to make a difference, and that the experience of work can enrich people and contribute to their flourishing in life. That belief is embodied in our invitation and lived out in our values and mindsets.</p>
<p><b>
What we can offer you!</b></p>
<ul>
<li><p>Opportunity for growth and leadership development</p>
</li><li><p>Competitive pay</p>
</li><li><p>Free shift meals and employee discounts</p>
</li><li><p>Medical insurance*</p>
</li><li><p>Paid Time Off*</p>
</li><li><p>Other supplemental insurance offerings for those that have not met the hours and tenure requirement</p>
</li><li><p>Free &amp; confidential Employee Assistance Program for all team members AND their families</p>
</li></ul><ul><li>Eligibility requirements</li></ul>
<p><b>
Requirement:</b></p>
<ul>
<li><p>All Hosts must be at least 16 years of age, or older.</p>
</li><li><p>Previous service experience strongly preferred but will train</p>
</li><li><p>Must be eligible to work in the US</p>
</li></ul><p>If you have a commitment to creating the best experience for our guests and the drive to succeed, we want to hear from you!</p>
<p>
We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer.</p>
<p><i>
Thrive Restaurant Group is an Equal Opportunity Employer and our Tennessee, North Carolina, and South Carolina locations use E-Verify per state requirements.</i></p><div><br>
</div>
#sourcingpro #30uv #35total #applebees1126host #applebees #thriverestaurantgroup</div>

Host / Hostess

West Texas Chophouse

<div><h1 class="jobSectionHeader"><b>JOB SUMMARY</b><b>:</b></h1><p>
Greets, engages and seats all Guests in a warm and friendly manner, making a WOW first impression. Assists in maintaining the overall Guest flow of the restaurant. As Guests are departing, inquire about their experience, thank them for dining with us, and invite them back. To perform side duties including, but not limited to, answering the phone, bussing tables, washing dishes, expediting orders and running food.</p><p>
Maintains regular and consistent attendance and punctuality.</p><h1 class="jobSectionHeader"><b>
PRINCIPAL ACCOUNTABILITIES:</b></h1><ul><li>
Greets, engages, and seats the Guest in a timely and controlled manner. Accommodates any special needs, (i.e., boosters, highchairs, disabilities, large parties, etc.). Opens doors for arriving and departing Guests. Consistently explains features and limited time offerings.</li><li>
Manages the Wait List as needed, quoting accurate times.</li><li>
Provides assistance to servers.</li><li>
Maintains clean and organized work and entry areas, including windows, floors.</li><li>
Checks the overall cleanliness of the restrooms every 30 minutes.</li><li>
Understands and accurately uses the P.O.S. (point of sale) system to clock-in/out, to process/input orders and complete end of shift procedures.</li></ul><p></p><p><b><br>
QUALIFICATIONS</b></p><h1 class="jobSectionHeader"><b>
Education:</b></h1><ul><li>
High School graduate or equivalent preferred</li></ul><h1 class="jobSectionHeader"><b>
Experience:</b></h1><ul><li>
Previous host/ hostess experience preferred</li></ul><h1 class="jobSectionHeader"><b>
Skills/Competencies/Certifications:</b></h1><ul><li>
Ability to wipe down table tops, table legs, pick up debris off of the floor, and wipe down booth seats in all areas of the restaurant</li><li>
Reading, writing and superior communication skills required</li><li>
Communicates with Guests demonstrating confidence, creating a friendly, relaxed atmosphere</li></ul><p></p><h1 class="jobSectionHeader"><b><br>
PHYSICAL REQUIREMENTS:</b></h1><p></p><div><div><div><p><b><br>
Activity</b></p></div><p></p><div><p><b><br>
Frequency *</b></p></div><p></p><div><p><b><br>
Comments (i.e. max #. lbs, % of</b></p></div><p></p><div><p><b><br>
Activity</b></p></div><p></p><div><p><b><br>
Frequency *</b></p></div><p></p><div><p><b><br>
Comments (i.e. max #. lbs, % of time)</b></p></div></div><div><p><br>
Balancing</p><p><br>
Infrequently</p><p></p><p><br>
Pulling</p><p><br>
Infrequently</p></div><p></p><div><p><br>
Carrying</p><p><br>
Daily</p><p><br>
25+ pounds</p><p><br>
Pushing</p><p><br>
Infrequently</p></div><p></p><div><p><br>
Climbing</p><p><br>
Infrequently</p><p></p><p><br>
Reaching</p><p><br>
Daily</p><p><br>
High shelves</p></div><div><p><br>
Crawling</p><p><br>
Infrequently</p><p></p><p><br>
Reach Above Shoulder</p><p><br>
Daily</p><p><br>
High shelves</p></div><div><p><br>
Crouching</p><p><br>
Daily</p><p><br>
Low shelves</p><p><br>
Repetitive Foot Movement</p><p><br>
Infrequently</p></div></div><p></p><div><p><b><br>
JOB TITLE:</b></p><p><b><br>
Host (ess)</b></p><p><b><br>
JOB CODE:</b></p></div><p></p><div><div><p><br>
Depth Perception</p><p><br>
Infrequently</p><p></p><p><br>
Repetitive Hand Movement</p><p><br>
Hourly</p><p><br>
POS system/serving utencils</p></div><div><p><br>
Fine Manipulation</p><p><br>
Infrequently</p><p></p><p><br>
Seeing</p><p><br>
Hourly</p></div><p></p><div><p><br>
Grasping</p><p><br>
Daily</p><p></p><p><br>
Sitting</p><p><br>
Infrequently</p></div><p></p><div><p><br>
Handling</p><p><br>
Hourly</p><p></p><p><br>
Speaking</p><p><br>
Hourly</p></div><p></p><div><p><br>
Hearing</p><p><br>
Hourly</p><p></p><p><br>
Standing</p><p><br>
Hourly</p><p><br>
Shifts of 8+ hours</p></div><div><p><br>
Kneeling</p><p><br>
Daily</p><p></p><p><br>
Stooping</p><p><br>
Daily</p></div><p></p><div><p><br>
Lifting</p><p><br>
Daily</p><p><br>
25+ pounds</p><p><br>
Walking</p><p><br>
Hourly</p><p><br>
Shifts of 8+ hours</p></div><div><p><br>
Mixing</p><p><br>
Infrequently</p><p></p><p><br>
Twist</p><p><br>
Hourly</p></div></div><p></p><ul><li><br>
<b>Frequency</b>: hourly / daily / weekly / occasional / infrequently</li></ul><p></p><div><div><p><b><br>
Environmental</b></p><p><b><br>
Condition *</b></p><p><b><br>
Comments</b></p></div><div><p><br>
Inside/Outside</p><p><br>
Variable</p><p><br>
Restaurant environment, freezer, ovens; Outside to take out trash</p></div><div><p><br>
Cold/Heat</p><p><br>
Variable</p><p><br>
Restaurant environment, grill, freezer, ovens; Outside to take out trash</p></div><div><p><br>
Wet/Dry</p><p><br>
Variable</p><p><br>
Restaurant environment</p></div><div><p><br>
Noise/Vibrations</p><p><br>
Variable</p><p><br>
Restaurant environment</p></div><div><p><br>
Hazards</p><p><br>
Variable</p><p><br>
Restaurant environment: knives, grill, fryer</p></div><div><p><br>
Fumes/Dust/Odor</p><p><br>
Variable</p><p><br>
smoke, cleaning chemicals, kitchen odors (spices, meat), grill / fryer</p></div></div><p></p><ul><li><br>
<b>Condition: </b>normal / none / extreme / variable</li></ul><p></p><div><div><p><b><br>
Other Factors</b></p><p><b><br>
Comments</b></p></div><div><p><br>
e.g. travel</p><p><br>
Up to 15%. May deliver full service catering.</p></div></div><br>
<br>
Brand: West Texas Chophouse
<br>
Address: 7725 Paseo del Norte El Paso, TX - 79912
<br>
Property Description: West Texas Cimarron
<br>
Property Number: 0003</div>

Raffles Hotels & Resorts

<div>
 <strong>
  Company Description
  <br/>
  <br/>
 </strong>
 Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.
 <br/>
 <br/>
 Take the opportunity to become a Heartist&reg;, and let your heart guide you in this world where life beats faster.
 <br/>
 <br/>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 The Host / Hostess is the first point of contact for guests and plays a key role in delivering a refined, welcoming, and memorable dining experience. At Raffles &amp; Fairmont Doha, the Hostess represents the elegance, professionalism, and personalized service standards of both luxury brands by greeting guests, managing reservations, and ensuring smooth restaurant operations.
 <br/>
 <br/>
 <strong>
  Key Responsibilities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Greet guests warmly and professionally upon arrival
  </li>
  <li>
   Escort guests to their tables while presenting menus and explaining dining concepts when required
  </li>
  <li>
   Anticipate guest needs and provide personalized service in line with luxury standards
  </li>
  <li>
   Handle guest inquiries, special requests, and concerns courteously and efficiently
  </li>
  <li>
   Manage restaurant reservations using the designated booking system
  </li>
  <li>
   Maintain accurate waitlists and seating plans to optimize table turnover
  </li>
  <li>
   Coordinate with service and kitchen teams to ensure smooth guest flow
  </li>
  <li>
   Monitor dining room activity to maintain an elegant and calm atmosphere
  </li>
  <li>
   Communicate clearly with servers, supervisors, and managers regarding guest preferences and VIP arrivals
  </li>
  <li>
   Support the Food &amp; Beverage team during peak hours
  </li>
  <li>
   Ensure special occasions (birthdays, anniversaries, VIP guests) are acknowledged
  </li>
  <li>
   Maintain impeccable personal grooming and uniform standards at all times
  </li>
  <li>
   Ensure the reception and waiting areas are clean, organized, and visually appealing
  </li>
  <li>
   Follow all hotel policies, service procedures, and brand standards
  </li>
  <li>
   Adhere to hygiene, safety, and sanitation guidelines
  </li>
  <li>
   Comply with local regulations and hotel policies
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   High school diploma or equivalent
  </li>
  <li>
   Previous experience in a luxury hotel or fine-dining restaurant is preferred
  </li>
  <li>
   Excellent communication and interpersonal skills
  </li>
  <li>
   Fluent in English (additional languages are an advantage)
  </li>
  <li>
   Strong customer service orientation and attention to detail
  </li>
  <li>
   Ability to remain calm and professional under pressure
  </li>
  <li>
   Confident, friendly, and polished demeanor
  </li>
 </ul>
</div>


Benihana

<div><div><p><b>Join the Global Leader in Vibe Dining!</b></p>
<p>Why Join Our Team?</p>
<ul><li><b>Comprehensive Benefits Package</b></li>
<li><ul><li>Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
</li><li>Voluntary Short Term Disability Insurance &ndash; Employee Paid.
</li><li>Voluntary accident, Hospital Indemnity, and Critical Illness &amp; Cancer Insurance &ndash; Employee paid.
</li><li>Traditional and Roth 401(k) Plan &ndash; All Employees</li>
</ul></li><li><b>Exclusive Perks &amp; Growth Opportunities</b></li>
<li><ul><li>Employee Dining Discounts and/or Complimentary Onsite Meals</li>
<li>Career Development &amp; Limitless Growth Opportunities</li>
<li>If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.</li>
<li>Paid Time Off</li>
<li>Employee Assistance Program (EAP)</li>
<li>Commuter and Dependent Care Benefits</li>
</ul></li></ul><p>What You&rsquo;ll Do</p>
<p>As a Host/Hostess, you will be the first and last impression for our guests, ensuring they feel welcome from the moment they arrive until they leave. Your mission is to manage reservations, coordinate seating, and enhance the guest experience while maintaining a smooth front-of-house flow.</p>
<p>Key Responsibilities</p>
<ul><li>Warmly greet and welcome guests upon arrival, ensuring a positive first impression</li>
<li>Manage OpenTable reservations and coordinate seating to optimize service flow</li>
<li>Assist guests with special seating requests whenever possible</li>
<li>Communicate table availability and wait times to guests in a professional manner</li>
<li>Provide menus and introduce guests to their server upon seating</li>
<li>Maintain a clean and organized host stand and menu area</li>
<li>Answer incoming phone calls, provide information, and handle reservation inquiries</li>
<li>Assist with concierge outreach and brand representation at off-site events</li>
<li>Monitor the dining area, update the Ma&icirc;tre D/Lead Host on table status, and help coordinate seating rotation</li>
<li>Thank guests as they leave and invite them to return for another unforgettable experience</li>
<li>Assist fellow team members with bussing tables, running food, or supporting service as needed</li>
<li>Adhere to health and sanitation regulations and uphold THE ONE GROUP&rsquo;s high hospitality standards</li>
<li>Always represent THE ONE GROUP professionally, this includes maintaining an elevated appearance and being comfortable in heels (if applicable)</li>
<li>Other duties as assigned by management</li>
</ul><p><b>What We&rsquo;re Looking For</b></p>
<ul><li>Outgoing and engaging personality with a passion for hospitality</li>
<li>Strong multi-tasking and organizational skills in a fast-paced setting</li>
<li>Ability to stand for long periods of time and lift trays when needed</li>
<li>Experience with OpenTable or similar reservation systems preferred</li>
<li>Ability to work nights, weekends, and holidays</li>
<li>Previous host or hospitality experience in a high-volume restaurant preferred</li>
</ul><p><b>Why THE ONE GROUP is Your Next Career Move</b></p>
<p>This is more than a job&mdash;it&rsquo;s a career opportunity with limitless potential in an expanding global brand. If you&rsquo;re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!</p><div><div><div><br>
</div></div><br>
</div></div><p></p>INDFOH</div>

Acts Retirement-Life Communities

<div>Overview:
<div><b>
Join our team and grow with us both professionally and personally!</b></div><div></div><div><b><br>
Next day pay: Work today, get paid tomorrow with our PayActiv benefit!</b></div><div></div><div><i><br>
We strongly believe in providing our team members with great benefits, such as tuition reimbursement, commuter benefits, scholarship awards, professional development programs, university partnerships, referral and discount programs, appreciation events, wellness initiatives, and much more!</i></div><div></div><div><br>
Acts is currently seeking candidates for our <b>Host / Hostess </b>position.</div><div><br>
In this role, you will be responsible for ensuring the residents and guests have a positive dining experience. Main duties include seating tables, providing menus, and answering any initial questions that the residents or guests may have. The host also answers the phone, coordinates call ahead seating, manages walk-ins using reservation software, and processes charges and/or meal credits using the point-of-sale (POS) system.</div>
Requirements:
<div>
The ideal candidate will meet the following requirements:</div><ul><li>
High school diploma or equivalent</li><li>
Prior customer service experience in the hospitality industry is preferred</li></ul><div></div><div><br>
Team members are eligible for a generous benefit package including health benefits (medical, prescription, dental and vision), flexible spending accounts, life insurance, disability programs, 401(k) plan (with 4% company match after one year of employment), paid time off and holidays, and much more! Eligibility may vary based on status.</div><div></div><div><br>
For more information or to apply, visit us at www.acts-jobs.org and join our Talent Network to receive e-mail alerts with new job opportunities that match your interests!</div><div></div><div><i><br>
Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing. The Acts family proudly consists of 28 communities in 9 states, and over 8,500 team members. Acts provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Our team members are inspired by a culture of Loving-Kindness, and we are fully committed to appreciating the array of backgrounds and talents demonstrated by our team members.</i></div><div></div><div><i><br>
Acts is an equal opportunity employer that is committed to diversity and inclusion in the workplace. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, gender, gender identity or expression, sexual orientation, marital status, national origin, non-disqualifying disability, veteran status, or any other characteristic protected by law. Acts is committed to providing reasonable accommodations for candidates with disabilities in our hiring process.</i></div>
Pay Range: $13.91 - $16.35 / hour. Starting rate will vary based on skills and experience.</div>

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