host

The Toasted Yolk

Job Summary We are seeking an energetic and welcoming Host to be the first point of contact for our guests, creating a positive and memorable experience from the moment they arrive. As a Host, you will manage guest seating, and ensure smooth flow within the restaurant. Your friendly demeanor and excellent communication skills will set the tone for an exceptional guest experience, fostering a warm and inviting atmosphere that encourages repeat visits. This paid position offers an exciting opportunity to showcase your hospitality talents and grow within a dynamic team.Duties<ul><li>Greet guests warmly with enthusiasm and genuine friendliness to make them feel valued from arrival to departure</li><li>Answer guest inquiries via phone with professional phone etiquette, providing accurate information about wait times, menu options, or special events</li><li>Maintain cleanliness and organization of the host stand area, ensuring a welcoming environment at all times</li><li>Assist with guest relations by addressing concerns promptly and courteously, turning any issues into positive experiences</li><li>Support team members during busy periods by providing assistance with guest seating and other tasks</li></ul>Skills<ul><li>Proven experience as a Host or hostess in food service or restaurant settings, demonstrating excellent customer service skills</li><li>Strong communication skills to interact effectively with guests, team members, and management</li><li>Ability to handle high-pressure situations with professionalism and poise while maintaining a positive attitude</li><li>Experience in guest relations, ensuring every visitor feels welcomed and appreciated in a lively hospitality environment</li></ul>Join us in creating memorable moments for our guests! Your enthusiasm and dedication will help foster a vibrant atmosphere where everyone feels at home. This role is perfect for individuals passionate about hospitality who thrive on delivering exceptional service every day.We are looking for someone with open weekend availability, you will work mainly Satuday and Sunday.Pay: $10.00 per hourWork Location: In person

Host

Mama Bird, Rise & Shine, Hola

Now Hiring: Host &ndash; Mama Bird Southern Kitchen 10550 Southern Highlands Pkwy, Suite 140, Las Vegas, NV 89141Mama Bird Southern Kitchen is looking for a friendly and dependable Host to join our front-of-house team! We&rsquo;re a family-owned restaurant known for our warm southern hospitality, teamwork, and welcoming atmosphere.Position: Host Pay: $12/hour + tips (biweekly paychecks) Schedule: Full-time Restaurant Hours: 8AM&ndash;9PM dailyRequirements: Must have a current Food Handler&rsquo;s Card Must be reliable, punctual, and team-oriented Must be comfortable working in a fast-paced environment Weekend availability is requiredWhat You&rsquo;ll Be Doing: Greeting and seating guests with a welcoming attitude Answering phones and assisting with to-go orders Taking payments and handling guest transactions Helping maintain a clean and organized dining area Assisting servers and running food when needed Supporting the team to ensure smooth and efficient serviceStop by Mama Bird Southern Kitchen at 10550 Southern Highlands Pkwy, Suite 140. We always appreciate candidates who take the initiative to come in and introduce themselves.Pay: From $12.00 per hourBenefits:<ul><li>401(k)</li><li>Dental insurance</li><li>Employee discount</li><li>Health insurance</li><li>Vision insurance</li></ul>Work Location: In person

White Eagle Golf Club

Club Information:White Eagle Golf Club opened in 1989 and is a full-service member-owned private country club located in Naperville, IL. The mission of the Club is to provide a premier private golf and social experience for its members, their families and guests, by offering high-quality services and facilities in a fiscally responsible manner. Originally designed by Arnold Palmer, the Club offers 27 holes of golf that are set on approximately 163 acres in an upscale residential community. The three nine-hole courses are challenging and impeccable, allowing White Eagle to build a rich history of hosting prestigious golf tournaments.Job Summary:We are looking for a polished and personable Host to join our formal dining team. In this role, you&rsquo;ll be the first and last impression of the club&rsquo;s dining experience, welcoming members and guests into a refined and inviting atmosphere. You will set the tone for exceptional service by creating a seamless and organized flow of the dining room, ensuring every member feels recognized and valued. We are looking for a service professional who leads by example and upholds our club&rsquo;s standards while maintaining a warm and professional demeanor.Key ResponsibilitiesCreate First Impressions: Greet members and guests with professionalism and warmth upon arrival. You&rsquo;re not just checking reservations&mdash;you&rsquo;re setting the tone for a personalized and elevated dining experience.Dining Room Coordination: Manage reservations, seating charts, and table flow to ensure a smooth and efficient dining experience without delays or overcrowding.Standards: Maintain a clean, organized, and polished host stand and entry area. In a formal setting, the &ldquo;Club Standard&rdquo; for presentation and professionalism applies at all times.Member Recognition: Develop familiarity with members, their preferences, and seating habits to create a welcoming and personalized atmosphere.Seamless Communication: Coordinate closely with servers, management, and kitchen staff to manage pacing, special requests, and any changes in service flow.Guest Experience Oversight: Monitor the dining room throughout service, assisting where needed, addressing member needs promptly, and ensuring overall satisfaction from arrival to departure.Requirements &amp; QualificationsExperience: 1+ year in a host, hospitality, or front-of-house role in a restaurant, hotel, or club setting preferred.The &ldquo;Vibe&rdquo;: Professional, poised, and welcoming. You enjoy engaging with members and thrive in a structured, high-touch service environment.Knowledge: Understanding of reservation systems, seating organization, and formal dining service flow is a plus.Reliability: Dependability is key&mdash;consistent presence is essential in maintaining smooth dining operations and member satisfaction.Physicality: Ability to stand for extended periods and move efficiently throughout the dining room and entry areas.Pay: $15.00 - $20.00 per hourWork Location: In person

North Block Hotel & Restaurant

Join our dynamic and energetic team as a Host! We are looking for individuals who are passionate about the restaurant industry and thrive in a fast-paced environment. As a Host, you will be at the forefront of creating a memorable dining experience for our guests. Working onsite, you will be surrounded by a fun and high-performing team that is dedicated to excellence in every aspect of our restaurant operations. We believe in empowering our employees, allowing you to showcase your skills and passion for hospitality and service. As a Host, you will have the chance to interact with diverse clientele and build lasting relationships. If you are passionate about providing excellent hospitality and service, thrive in a fast-paced environment, and enjoy engaging with people, this is the perfect opportunity for you. Apply now and be a part of our amazing team! This is a dinner service only restaurant, PM shifts, weekends and holidays are required. Experience is preferred but we're willing to train the right candidate! A LITTLE ABOUT US North Block Hotel, honored as &quot;#1 Hotel in Northern California&quot; by the Cond&eacute; Nast Traveler's Readers' Choice Awards, is located in Yountville, the epicenter of Napa Valley's wine and culinary scene. The Restaurant at North Block Yountville, winner of TravelLeisure's World's Best and Cond&eacute; Nast Traveler Reader's Choice awards, features seamless experience that is refined but relaxed by combining sophisticated design with eclectic elements, attentive service that is personal, and a menu that is refined and elevated but does not take itself too seriously. Extraordinary service, an enviable location, and a discerning clientele all combine here to create the perfect environment for hospitality professionals. WHAT WOULD YOU DO AS A HOST As a Host at our restaurant, your main responsibilities will include courteously greeting and escorting guests to their tables, managing reservations, and ensuring that our guests feel welcomed and valued. Throughout the dining experience, you will be attentive to guests' needs, ensuring their satisfaction. Finally, as guests depart, you will bid them farewell, leaving a positive lasting impression. Additionally, you will play a role in preparing the restaurant for service by ensuring the cleanliness and organization of the dining area. This position offers the opportunity to contribute to a fun and energetic atmosphere while providing exceptional customer service. Join our team and be part of creating memorable dining experiences for our valued guests. ARE YOU THE HOST WE'RE LOOKING FOR? To be successful as a Host at our restaurant, you will need to possess a range of skills and competencies. These include: Guest Focus: Your primary focus will be on attending to guest needs, remaining calm and courteous even in challenging situations. Building positive relationships with guests both in person and over the phone is essential. Problem-Solving: You will need to exercise good judgment and think quickly to make concise decisions in high-pressure situations. Organization and Attention to Detail: Prioritizing tasks, staying organized, and paying attention to details are crucial for maintaining a smooth and efficient dining experience. Communication Skills: Clear and pleasant communication, both in-person and over the phone is important. You should be able to provide legible written communication and give concise directions to guests and co-workers. Teamwork: Being a team player is essential in this role. You should be willing to lend a helping hand to any teammate whenever needed. Minimum qualifications for this role include a high school diploma or equivalent and six months of experience in a similar customer-facing position. North Block Hotel + Restaurant is a part of Mosaic Hotel Group; a collection of award-winning, boutique hotels, each providing an immersive experience for the modern traveler. With fewer than 80 rooms each, Mosaic Hotel Group delivers truly personal service and is ingrained in the local culture within their beloved destinations. Mosaic Hotel Group is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. Palisades is committed to creating design-driven, dynamic spaces thoughtfully rooted in their locale and that leave a lasting impact on our guests and in their communities. Palisades Hospitality offers the following benefits for eligible part-time employees: Health: Voluntary Benefit Center for Ancillary Coverages like Dental, Vision, Critical Illness, Hospital Indemnity, Travel Insurance, Pet Wellness and more! Retirement: 401k Retirement savings program is available for all full and part time employees over the age of 18 Perks: All employees are eligible to enjoy a Travel + Dining Discount to stay and dine at sister locations. Employees celebrating years of service are recognized with a bonus award for milestone years. Pay: $18.00 per hour

Bohemian Savannah Riverfront

OverviewAre you a charismatic and customer-oriented individual with a passion for creating a warm and welcoming atmosphere? Look no further! Join us as a Host/ess and be part of our dynamic team. Bring your high energy, enthusiasm, and exceptional interpersonal skills to greet and assist our valued guests. If you thrive in a fast-paced, guest-centric environment and love making people feel special, we want you on our team!Key Responsibilities:<ul><li>Greet guests with a warm and friendly smile upon arrival</li><li>Escort guests to their tables and ensure seating arrangements are organized</li><li>Provide menus, answer questions, and make recommendations</li><li>Coordinate with the kitchen and servers to ensure timely service</li><li>Assist with taking reservations and managing the waiting list</li><li>Maintain a clean and organized host/hostess station</li><li>Handle guest inquiries and resolve any issues or complaints</li><li>Uphold high standards of professionalism and service excellence</li></ul>Don't miss out on this incredible opportunity to be the first point of contact for our valued guests. Apply now and let your energy, enthusiasm, and exceptional customer service skills shine as a Host/ess. Join our team and be part of a journey filled with growth, camaraderie, and the satisfaction of creating memorable experiences for our guests!Qualifications<ul><li>High school diploma or equivalent</li><li>Previous experience in a customer service role, preferably in a restaurant or hospitality setting</li><li>Excellent communication and interpersonal skills</li><li>Friendly and outgoing personality</li><li>Ability to multitask and work in a fast-paced environment</li><li>Strong organizational and time management skills</li><li>Flexibility to work evenings, weekends, and holidays</li><li>Knowledge of reservation systems and basic computer skills</li></ul>BenefitsDavidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners&rsquo; mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company&rsquo;s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.In keeping with the company&rsquo;s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.<ul><li>Multiple Tiers of Medical Coverage</li><li>Dental &amp; Vision Coverage</li><li>24/7 Teledoc service</li><li>Free Maintenance Medications</li><li>Pet Insurance</li><li>Hotel Discounts</li><li>Tuition Reimbursement</li><li>Paid Time Off (vacation, sick, bereavement, and Holidays).</li><li>401K Match</li></ul>Working at Davidson is like nowhere else. It&rsquo;s less of a job, more of a calling. It&rsquo;s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.Pay: $10.00 - $14.00 per hourBenefits:<ul><li>401(k)</li><li>Dental insurance</li><li>Employee assistance program</li><li>Employee discount</li><li>Health insurance</li><li>Referral program</li></ul>Work Location: In person

El Presidente

<div>Affiliated with STARR Restaurants, El Presidente is a festive, neo-retro Mexican eatery anchored inside Washington, D.C&rsquo;s newly-developed Signal House. A robust and creative menu highlights heirloom ingredients with a modern twist &ndash; a raw bar, guacamole with king crab, a la carte tacos and shareable plates like Tomahawk Ribeye and Whole Grilled Fish. Bright agave-forward tequila and mezcal cocktails dovetail with interconnected dining rooms, eclectic interiors and legendary south-of-the-border hospitality. Because at its heart, El Presidente is about the theater of going out.
The team is seeking Hosts who love classic Mexican cocktails &amp; cuisine, but more importantly providing a unique experience to patrons. 
This position offers a comprehensive package including:
<ul><li>Medical, Dental, and Vision Benefits Coverage
</li><li>Paid Vacation Time
</li><li>Commuter Benefits
</li><li>Referral Bonus Programs
</li><li>Dining Discounts at over 25 Affiliated STARR Restaurants
</li>Opportunity for Career Advancement and Professional Growth 
<li>
</li></ul> 
Qualified candidates will have:<ul><li>
Previous experience as a Host in a well-rated and/or busy restaurant</li><li>
Experience with seating and/or reservation systems</li><li>
Personable &amp; professional demeanor</li><li>
Responsible &amp; timely, strong work ethic</li><li>
Willingness to take direction, team player</li><li>
Open availability - highly preferred</li></ul>
El Presidente is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
More detail about El Presidente part of STARR Restaurants</div>

Sushi King

Sushi Mon is currently seeking for part-time and full time HOST crews to complete our team.Previous experience preferred.Must be able to work day time,night time and weekend.（holiday required）Please feel free to call or stop by our restaurants for more detail:Address: 13933 Hull Street Road.Midlothian.VA23112Phone number (804)608-8886Job Types: Full-time, Part-timePay: From $14.00 per hourBenefits:<ul><li>Employee discount</li></ul>Work Location: In person

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