hostess host

The Common Man

Overview: We are seeking a friendly and professional Hostess/Host to join our team. As a Hostess/Host, you will be the first point of contact for our guests, providing them with a warm welcome and ensuring their dining experience starts off on a positive note. If you have a passion for hospitality and enjoy creating a welcoming atmosphere, we would love to hear from you.Responsibilities:<ul><li>Treat all guests in a manner to ensure their complete satisfaction. Be nice, smile. Always strive to exceed guests' expectations.</li><li>Take names on a waiting list.</li><li>Run the floor plan board.</li><li>Observe tables and keep track of clean, dirty and occupied tables.</li><li>Take guest information and quotes wait times, utilizing Tables Ready tablet, to guests accurately when tables are not immediately available.</li><li>Clean, organize and stock menus at host area.</li><li>Answer phone and answer questions concerning the menu and restaurant.</li><li>Interact with guests as they arrive and as they leave the restaurant to ensure positive dining experience.</li><li>Provide room service to guests at Church Landing.</li><li>Fill to-go orders, via phone calls and Door Dash tablet.</li><li>Sweep foyer and front entrance area frequently.</li><li>Perform other duties as directed by Manager on duty.</li></ul>Experience: - Previous experience in food service or restaurant industry preferred - Excellent phone etiquette and communication skills - Strong guest relations and customer service abilities - Knowledge of hospitality industry practices and standards - Familiarity with POS systems, preferably Aloha POSBenefits: - Competitive pay rates - Flexible work schedule - Opportunities for career advancement within the companyIf you are enthusiastic, personable, and enjoy working in a fast-paced environment, we encourage you to apply. Join our team today and be part of creating memorable dining experiences for our guests!Job Types: Full-time, Part-time, SeasonalPay: $18.00 - $20.00 per hourBenefits:<ul><li>401(k) matching</li><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid time off</li><li>Referral program</li><li>Vision insurance</li></ul>Shift:<ul><li>4 hour shift</li><li>8 hour shift</li><li>Evening shift</li></ul>Work Location: In person

Hostess/Host

St. Bernards Healthcare

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 JOB REQUIREMENTS
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 Education
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 Must have the ability to read, write, take verbal instruction and perform basic arithmetic.
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 Experience
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 One year experience in a customer service/food position similar to SBMC preferred.
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 Physical
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 This is a safety sensitive position. Please see the St. Bernards Substance Abuse Policy for further information.
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 Normal hospital environment. Occasional exposure to heat, steam and cold. Normal/corrected eyesight. Hearing within normal range. Distinguish tastes and smells, distinguish temperature by touch. Uses food service equipment, telephone. Lifting and carrying up to 50lbs. Pushing/pulling up to 100lbs. Frequent standing and walking.
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 JOB SUMMARY
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 The Host/hostess position is responsible for delivering meals to patients and guests, following specific guidelines. A Host/hostess demonstrates a positive service attitude and is held accountable for meeting that standard. The Host/hostess is responsible for documenting the time and location of tray deliveries using Stella Kitchen Logistics. The Host/hostess may also take meal orders using the iPad and Stella Software. The position also picks up soiled trays from the patient rooms and dirty utility areas after meal service, and assists where needed in the room service operation. The Host/hostess is responsible for performing other duties as assigned, and relieves the Call Center staff and on his/her breaks as needed. The Host/hostess assists in restocking the entire service line (along with the starter and expeditor) as assigned. This position will also cover some duties in the dish room. The Host/hostess is the key personal contact person between the NS department and the patient and is expected to follow the scripting protocols as instructed. Because the Host/hostess is also required to serve as expeditor and call center staff, he/she must demonstrate familiarity with food operations and working knowledge of patient diets. Host/hostess will deliver trays to patients &ldquo;round robin&rdquo; which means that each Host/hostess will deliver any available cart to any floor. They will collect dirty trays by assigned areas, by zone. Additionally, some host/hostess will meet with &ldquo;Room Service Assist&rdquo; patients as assigned.
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HOST-HOSTESS

Kobe Hibachi Sushi Asian Cuisine

Overview Join our vibrant team as a Hostess Cashier, where your energetic personality and exceptional customer service skills will create memorable experiences for our guests. In this dynamic role, you will be the welcoming face of our establishment, managing guest seating arrangements, handling cashier responsibilities, and ensuring smooth operations at the front of house. Your enthusiasm and hospitality will set the tone for an outstanding dining experience, making every guest feel valued and appreciated. This paid position offers a fantastic opportunity to develop your skills in food service, guest relations, and restaurant operations within a lively and supportive environment.Responsibilities<ul><li>Greet guests warmly upon arrival with a friendly and professional demeanor, providing excellent customer service from the moment they walk in.</li><li>Manage reservations and waitlists efficiently using POS systems to ensure timely seating arrangements.</li><li>Escort guests to their tables, provide menus, and answer any initial questions about the menu or restaurant offerings.</li><li>Handle cashier duties accurately by processing orders, payments, and issuing receipts using POS systems; maintain cash register accuracy at all times.</li><li>Maintain cleanliness and organization of the host stand area to promote a welcoming atmosphere.</li><li>Communicate effectively with kitchen staff and servers to coordinate guest seating and special requests.</li><li>Demonstrate excellent phone etiquette when taking reservations or answering inquiries to enhance guest relations.</li></ul>Skills<ul><li>Proven experience as a host/hostess or cashier in a fast-paced food service or restaurant environment.</li><li>Strong customer service skills with the ability to engage positively with diverse guests.</li><li>Familiarity with restaurant POS systems such is preferred.</li><li>Excellent communication skills, both verbal and written, to ensure clear interactions with guests and team members.</li><li>Knowledge of hospitality standards, including serving etiquette and guest relations best practices.</li><li>Ability to handle multiple tasks efficiently while maintaining a friendly demeanor under pressure.</li><li>Basic phone etiquette skills for professional reservation handling and guest inquiries. Join us in creating memorable dining experiences through energetic hospitality and attentive service!</li></ul>Job Type: Part-timePay: $16.50 - $18.00 per hourWork Location: In person

Hostess Cashier

LOS CUCOS MEXICAN CAFE

Overview Join our dynamic team as a Hostess Cashier, where you'll be the friendly face greeting guests and ensuring a seamless dining experience from arrival to checkout. This energetic role combines hospitality with efficient cash handling, creating a welcoming atmosphere that keeps guests coming back. Your enthusiasm and excellent communication skills will help foster guest satisfaction and smooth restaurant operations. Paid position, offering an exciting opportunity to grow within the hospitality industry.Duties<ul><li>Welcome guests warmly upon arrival, managing waitlists and seating arrangements to optimize flow </li><li>Provide attentive guest service, answering questions about menus, specials, and restaurant policies </li><li>Operate POS systems such as Aloha POS or Micros POS for accurate order processing and billing </li><li>Handle cash, credit card transactions, and receipts with precision and professionalism </li><li>Maintain cleanliness of the host stand and cashier area, ensuring a tidy environment at all times </li><li>Assist with phone reservations, takeout orders, and guest inquiries with courteous communication skills </li><li>Support team members in delivering exceptional guest relations and hospitality throughout their visit</li></ul>Requirements<ul><li>Prior experience as a host/hostess or cashier in a food service or restaurant setting preferred </li><li>Strong communication skills with the ability to engage positively with guests and team members </li><li>Familiarity with POS systems such as Aloha POS or Micros POS is highly desirable </li><li>Excellent customer service skills and a friendly demeanor to create memorable guest experiences </li><li>Ability to handle cash transactions accurately while maintaining attention to detail </li><li>Previous experience in hotel or guest services is a plus but not required </li><li>Professional phone etiquette and guest relations skills to manage inquiries effectively</li></ul>Join us in creating memorable dining experiences through energetic hospitality and exceptional service!Pay: $12.50 - $15.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Merkin Vineyards

<div>MERKIN VINEYARDS HILLTOP WINERY &amp; TRATTORIA
770 N Verde Heights Dr &ndash; Old Town Cottonwood
https://merkintrattoria.com/
HIRING: Restaurant Hostess
Be part of the team at Merkin Vineyards Hilltop Winery located in Old Town Cottonwood. Our restaurant and tasting rooms are well-known and well-established and we look forward to adding talented, dedicated, and energized people to our existing team! Check us out at www.merkinvineyards.org.
Merkin Vineyards Hilltop Winery &amp; Trattoria features a full menu of freshly made breads, pastas, entrees, salads and wood-oven pizzas, along with finely crafted Arizona wines, select beers and cocktails. Also onsite is the greenhouse and bottle shop and retail space. 
 
The Host/Hostess is responsible for welcoming and engaging guests, and ensuring that they are seated. Their duties include maintaining a well-stocked and organized retail area, maintaining a waitlist of patrons during busy meal service, passing out menus, accepting phone calls, completing accurate money transactions and accuracy of the cash register.
Experience: Two years or more of experience as hostess in the food and beverage industry is preferred.
Compensation: $15.15-16.00 per hour
Benefits: Medical, dental and vision insurance, employer paid life insurance, paid holidays (based on policy), paid vacation &amp; sick leave, and paid parental leave.
Days/Hours: Somewhat flexible. 20 &ndash; 40 hours per week available
Additional Requirements (for some positions):
<ul><li>Yavapai County Food Worker Certificate. (www.yavapai.us/chs/)</li><li>
Arizona Department of liquor basic training certificate. (www.azliquor.gov)</li></ul>
Essential Duties &amp; Responsibilities:<ul><li>
Experience hostessing or similar.</li><li>
Greets customers as they walk into the restaurant, helps with reservations, and guides them to their table.</li><li>
Adds guests to the Waitlist and gives them approximate wait time estimates.</li><li>
Provides guests with menus and answers any initial questions they may have.</li><li>
Optimizes seating at different tables to ensure an even workload for wait staff.</li><li>
Answers phones and schedules reservations with large parties.</li><li>
Cleans the store and ensure products are properly displayed before the store opens. Including, shelves, counters, and tables.</li><li>
Organizes merchandise on shelves and restocks them when they become empty.</li><li>
Recommends, selects, and helps locate or obtain merchandise based on customer needs and desires.</li><li>
Advises customers concerning particular products or services and answers questions regarding the store and its merchandise.</li><li>
Executes routine inventory counts and submits reports to the Store Manager.</li><li>
Completes other store administrative tasks as directed by the Store Manager.</li><li>
Upsells to customers through recommendations.</li><li>
Maintains knowledge of current sales and promotions, policies regarding payment and exchanges, and security practices.</li><li>
Able to accurately handle payment transactions.</li><li>
Able to stand and walk for long periods of time, bending, lifting of 25 pounds.</li><li>
Performs other duties as assigned.</li></ul>
Merkin Vineyards an EEO/AA/Minority/Female/Disability/Veteran employer.
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Restaurant Hostess

Cincinnati Lager House

<div>The first and last impression of every guest experience is created with the host/hostess. Team members in this role get the opportunity showcase our restaurant and establish relationships with guests by showing warmth, compassion, and genuine interest. Most individuals who start in the position grow into becoming servers.
Responsibilities and Requirements:
<ul><li>Greet and seat guests, presenting the restaurant's menu and sharing Chef's daily features
</li><li>Attends to guest phone calls, answers questions related to reservations and facilitates the reservation process.
</li><li>Maintains the waitlist by obtaining guest information and providing accurate quote times for seating and manages the floor by observing each table&rsquo;s progression through service.
</li><li>Must be at least 16 years old</li></ul></div>

HOST/HOSTESS

Four Seasons

<div>About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
 
 
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
On an exclusive island in the heart of the Kingdom&rsquo;s capital, Four Seasons Hotel Bahrain Bay, with its unique architecture, has become an iconic landmark that soars as a destination in its own right, combining the best of a beach holiday and an urban getaway.
Join Our Team
We are currently looking to hire a Hostess that will plays a crucial role in ensuring a positive and welcoming dining experience for guests. They are the first point of contact for guests and are responsible for greeting, seating, and assisting patrons throughout their visit. The hostess creates a warm and inviting atmosphere, manages table reservations, and supports the restaurant team in providing exceptional service.
Key Responsibilities:
Greeting and Seating Guests:
<ul><li>Welcome guests upon arrival with a friendly and professional demeanor.
</li><li>Manage the seating process efficiently to ensure a smooth flow of guests.
</li><li>Monitor and maintain the waitlist, taking note of special requests or preferences.
</li></ul>Table Reservations:
<ul><li>Handle telephone inquiries and table reservations, recording them accurately.
</li><li>Maintain an organized reservation book, updating it regularly.
</li><li>Ensure that reserved tables are prepared and set appropriately before guests' arrival.
</li></ul>Communication and Guest Relations:
<ul><li>Provide information about the restaurant's offerings, menu, and promotions.
</li><li>Address guest inquiries and concerns promptly and courteously.
</li><li>Demonstrate a genuine interest in guests' needs and preferences, going the extra mile to ensure their satisfaction.
</li></ul>Coordination with Restaurant Team:
<ul><li>Communicate effectively with servers, kitchen staff, and management to ensure a seamless dining experience.
</li><li>Inform servers about special guest requests or considerations.
</li><li>Collaborate with the restaurant team to maintain efficient table turnover and service flow.
</li></ul>Maintain Restaurant Appearance:
<ul><li>Keep the entrance and reception area tidy and welcoming at all times.
</li><li>Monitor the cleanliness and organization of dining areas and ensure they meet established standards.
</li><li>Assist with clearing and resetting tables when needed.
</li></ul>Special Events and Functions:
<ul><li>Assist in organizing and coordinating special events or private functions when required.
</li></ul>Compliance and Safety:
<ul><li>Adhere to food safety and hygiene standards.
</li><li>Comply with the resort's policies, procedures, and guidelines.
</li></ul>Skills and Qualifications:
<ul><li>Excellent communication and interpersonal skills.
</li><li>Proficiency in Arabic and English is a must.
</li><li>Positive, friendly, and outgoing personality.
</li><li>Ability to handle a fast-paced environment and remain calm under pressure.
</li><li>Exceptional organizational and multitasking abilities.
</li><li>Strong customer service orientation.
</li><li>Basic knowledge of restaurant operations and menu items.
</li><li>Proficient in basic computer skills.
</li><li>Previous experience in a similar role or in the hospitality industry is an advantage.
</li></ul>Working Conditions: The host/hostess role primarily takes place in a restaurant setting, including standing for extended periods and working in a fast-paced environment. They may be required to work evenings, weekends, and holidays based on the restaurant's operating hours and the resort's needs.
What do we offer?
Tax free Salary, Service charge, complimentary full board living accommodation in a high quality, well-resourced staff housing, paid home leave tickets, vibrant social and sporting events, free transportation to and from work, end of Service Gratuity, excellent Learning &amp; Development Program, Vibrant staff fitness facilities including Swimming Pool and many more.
We look forward to receiving your application!</div>

Hostess

Search 635+ Hostess host jobs near you this July. New roles added regularly across leading industries. Apply today.

635 hostess host jobs Near Me

Hostess/Host

HOST-HOSTESS

Hostess Cashier

Hostess Cashier

Restaurant Hostess

HOST/HOSTESS

Hostess