hourly shift

Burger King

<div>Hourly Assistant Manager
Schedule- Based on business needs
Job Status- Full time 
POSITION OVERVIEW:
The Hourly Assistant Manager (HAM) is the operations leader of the restaurant focused on profitability, Guest service, people development and operations management. The HAM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The HAM operates under the direction of the RGM and directly manages a team of Hourly Shift Coordinators and Team Members (20-45 employees). 
SUMMARY OF DUTIES AND RESPONSABILITIES:<ul><li>
Manage inventory costs and maintain inventory by performing Daily, Weekly and Monthly inventory inspections.</li><li>
Places and receives inventory truck orders.</li><li>
Maintains and regularly monitors a list of all restaurant assets.</li><li>
Ensure preventative maintenance of restaurant facilities and equipment is completed in accordance with Company standards, interacting with external vendors as required.</li><li>
Ensures that restaurant follows all cash control and security procedures (e.g. safe counting, cash drawers).</li></ul>
GUEST<ul><li>
Motivates and directs team members to exceed guest expectations with accurate, fast and friendly service in a clean facility.</li></ul>
PEOPLE<ul><li>
Provides coaching and feedback to Hourly Shifts Coordinators and Team Members to increase the restaurant team&rsquo;s capabilities and raise restaurant performance.</li></ul>
OPERATIONS<ul><li>
Directs restaurant team toward efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines.</li><li>
Ensure that restaurant upholds operational and brand standards.</li><li>
Perform duties of Hourly Shift Coordinator when necessary.</li></ul>
QUALIFICATIONS AND SKILLS:<ul><li>
Must be at least eighteen (18) years of age.</li><li>
High School Diploma or GED required, 2 years of college preferred.</li><li>
1-2 years of previous quick service restaurant experience, experience in management preferred.</li><li>
Some understanding of P&amp;L interpretation and management to influence profitability.</li><li>
Available to work evenings, weekends, and holidays.</li></ul></div>

Hourly Assistant Manager

Oriental Export Corporation

ONLY MALE CANDIDATE US SHIFT TIME 4 PM to 1 AM Need Accounts ExecutiveShould Know TDS/GST ,Tally /ERP EntriesJob Location-Charkop,Kandivali WestImmediate Joiner can applyJob Type: Full-timePay: &#8377;20,000.00 - &#8377;30,000.00 per monthWork Location: In person

Accounts Executive US shift 4PM to 1 AM

Caney Fork, River Valley Grille

Job Overview We are seeking an energetic and motivated Hourly Manager to lead daily operations in a fast-paced, customer-focused environment. As an essential team member, you will oversee restaurant activities, ensure exceptional food and service quality, and foster a positive team atmosphere. This role offers an exciting opportunity to develop your leadership skills while maintaining high standards of food safety, customer satisfaction, and operational efficiency. The ideal candidate is passionate about hospitality, experienced in food service management, and eager to inspire a team to deliver outstanding experiences every day.Responsibilities<ul><li>Lead and supervise daily restaurant operations, ensuring smooth shift transitions and adherence to company standards.</li><li>Oversee food preparation and cooking processes to maintain quality, consistency, and compliance with food safety regulations.</li><li>Manage inventory control, including ordering supplies, tracking stock levels, and minimizing waste.</li><li>Operate POS systems such as Aloha POS and Micros POS for accurate cash handling and transaction processing.</li><li>Train, develop, and motivate staff members to deliver excellent customer service while following health and safety guidelines.</li><li>Supervise staff scheduling, shift management, and delegation of tasks to optimize productivity.</li><li>Maintain high standards of food handling, cleanliness, and sanitation in accordance with industry regulations.</li><li>Conduct interviews for new team members and participate in hiring decisions to build a strong team.</li><li>Monitor restaurant performance metrics, including food quality, customer feedback, and financial targets such as budgeting.</li><li>Support catering events, banquet services, or bar operations as needed to ensure seamless service delivery.</li><li>Enforce food safety protocols and ensure compliance with all health department regulations.</li><li>Foster a welcoming environment that enhances guest satisfaction through attentive service and hospitality excellence.</li></ul>Qualifications<ul><li>Proven management experience in quick service or fast food restaurants; casual dining or fine dining experience is a plus.</li><li>Strong background in food preparation, cooking techniques, and kitchen management.</li><li>Familiarity with POS systems such as Aloha POS or Micros POS; cash handling experience required.</li><li>Demonstrated supervisory skills with experience in staff training &amp; development.</li><li>Knowledge of inventory control procedures and food safety standards.</li><li>Experience managing restaurant operations including shift management, budgeting, and food production.</li><li>Excellent customer service skills with the ability to resolve issues promptly and professionally.</li><li>Ability to lead a team effectively while maintaining high energy levels in a fast-paced environment.</li><li>Hospitality management background with experience in catering or banquet services is advantageous.</li><li>Strong communication skills with the ability to interview candidates and provide constructive feedback. Join us as an Hourly Manager where your leadership will inspire teams to deliver memorable dining experiences! We are committed to supporting your growth through comprehensive training &amp; development programs while fostering a vibrant work environment focused on excellence in food service management.</li></ul>Job Types: Full-time, Part-timePay: $17.00 - $20.00 per hourExpected hours: 25 per weekWork Location: In person

Hourly Manager

Qdoba

YOUR PASSION, OUR KITCHEN, THE PERFECT MIX! Working at QDOBA is about more than just amazing food. We take pride in serving our community by creating experiences that bring contagious energy levels and enthusiasm through the preparation of our delicious food.POSITION SUMMARY: The Shift Lead is responsible for executing restaurant operations, in conjunction with the General Manager. The Shift Lead follows standard operational procedures for living the Brand Values and helping the brand thrive. Focus is on influencing guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:<ul><li>Maintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service.</li><li>Treats all team members with respect and dignity.</li><li>Follows company guidelines and executes protocols for daily activities to achieve excellence in restaurant operational performance.</li><li>Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.</li><li>Work with other team members to deliver long term sales growth initiatives designed to drive profitable sales growth.</li><li>Reviews, practices, and modifies as needed to continuously improve the guest experience.</li><li>Supports General Manager to Identify and train internal candidates for Shift Lead positions.</li><li>Assist in the training, of employees and ensures operations are executed per company operational standards.</li><li>Interacts with guests and the community; responds to guest questions, concerns, and complaints in a timely and professional manner to ensure positive resolution and guest recovery. Promptly escalates concerns to the General Manager.</li><li>Assists the General Manager in using management information tools to analyze restaurant operational and financial performance.</li><li>Helps identify trends and assist actions for improvement.</li><li>Monitors costs and adherence to budget and restaurant goals.</li><li>Complies with all State and Federal labor laws and regulations.</li><li>The Shift Lead will help to support the company by maintaining an outstanding work environment through positive attitude, hospitality to guest and teammates and excellent operational performance.</li></ul>QUALIFICATIONS: Education: High school diploma or equivalent required; age requirements may apply in order to remain in compliance with State and Federal laws. Must be at least 18 years old. Experience: 6+ months of restaurant operations experience. Skills/Knowledge/Abilities<ul><li>Must complete Shift Lead training classes, and in certain states, must be ServSafe certified.</li><li>Ability to communicate in English is required, Spanish comprehension is helpful.</li><li>Fundamental reading, writing, math and computer/POS skills are required.</li><li>Must have access to adequate transportation and complete the administrative driving requirement.</li></ul>Physical Requirements:<ul><li>May be required to reach, bend, stoop, climb, and/or lift up to 50 pounds.</li><li>May be required to operate/access equipment at standard heights while walking or standing during entire shift.</li><li>Hazards include, but are not limited to, slipping, tripping, burns, cuts, abrasions, and falls.</li><li>Must be willing to work a variety of shifts, sometimes exceeding beyond eight hours, based on operating hours.</li><li>Must be able to work weekends and holidays.</li></ul>Travel<ul><li>&ndash; N/A</li></ul>POSITION COMPETENCIES: Organization<ul><li>Customer Focus - Is dedicated to meeting the expectations and requirements of internal and external customers; gets first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect.</li><li>Dealing with Ambiguity - Can effectively cope with change; can shift gears comfortably; can decide and act without having the total picture; isn't upset when things are up in the air; doesn't have to finish things before moving on; can comfortably handle risk and uncertainty.</li><li>Functional/Technical Skills - Has the functional and technical knowledge and skills to do the job at a high level of accomplishment.</li><li>Learning on the Fly - Learns quickly when facing new problems; a relentless and versatile learner; open to change; analyzes both successes and failures for clues to improvement; experiments and will try anything to find solutions; enjoys the challenge of unfamiliar tasks; quickly grasps the essence and the underlying structure of anything.</li></ul>Position<ul><li>Listening - Practices attentive and active listening; has the patience to hear people out; can accurately restate the opinions of others even when he/she disagrees.</li><li>Problem Solving - Uses rigorous logic and methods to solve difficult problems with effective solutions; probes all fruitful sources for answers; can see hidden problems; is excellent at honest analysis; looks beyond the obvious and doesn't stop at the first answers.</li><li>Time Management - Uses his/her time effectively and efficiently; values time; concentrates his/her efforts on the more important priorities; gets more done in less time than others; can attend to a broader range of activities.</li></ul>WHAT YOU CAN OFFER<ul><li>You have restaurant or hospitality experience</li><li>You have strong communication and listening skills</li><li>You know how to resolve conflicts quickly and efficiently</li><li>You have the desire to work in a fast-paced and growing brand</li><li>You have the desire to lead and transform others</li><li>You have reliable transportation</li></ul>WHAT CAN QDOBA OFFER YOU!<ul><li>QDOBA is pleased to offer you the opportunity to select benefits (where eligible) that fit your lifestyle and support you in adopting and maintaining a healthy life.</li><li>Excellent training, coaching, and mentorship</li><li>Excellent career path to management opportunities</li><li>PTO &ndash; Vacation, Sick Time, and Holidays</li><li>Free uniforms</li><li>Medical/Dental/Vision/Life Insurance</li><li>401K plan with company match</li><li>Health savings account</li><li>Wellness program</li><li>Employee assistance program</li><li>At Qdoba, we bring flavor to peoples&rsquo; lives. This means we highly value the diversity and flavor our employees bring to the table.</li></ul>REASONABLE ACCOMMODATION:Applicants with disabilities may be entitled to reasonable accommodation under federal law, state law, and local laws. Qdoba will make reasonable accommodations to allow qualified individuals with a disability, or in relation to certain religious beliefs or observances, to enjoy equal opportunities and to perform the essential functions of the job. Please inform the company's personnel representative if you need assistance completing this application or to otherwise participate in the application process.QDOBA takes pride in carefully selecting talented people and mixing them together to discover amazing flavors. We value the diversity that all our employees bring to the table and the new flavors they bring to our team. Employment decisions and rewards recognize job accountabilities, business needs, and performance merit without regard to age, gender, race, religious affiliation, Veteran status, sex, gender identity, sexual orientation, disability, or any other protected classification recognized by applicable federal, state, or local law.Job Type: Part-timePay: $16.50 - $17.50 per hourWork Location: In person

Shift Lead - Hourly Pay Plus Tips! (1732)

AWG, Inc.

We are Now seeking Order Selectors for a Warehouse in Tyler, TX!
 
Shift: 7:30AM-Finish, Monday - Friday
 Pay: $17/HR (Weekly Pay)
 
Job Description: 
As an Order Selector, you will play a crucial role in our warehouse operations. Your primary responsibility will be to accurately and efficiently pull and fill customer orders. Your attention to detail, speed, and commitment to the job will ensure our customers receive their orders promptly and accurately.
 
Responsibilities: 
<ul>
<li>Accurately and efficiently pull products from designated storage areas to fulfill customer orders.</li>
<li>Ensure all pulled items are in good condition and meet quality standards.</li>
<li>Organize and prepare pulled items for packaging and shipment.</li>
<li>Operate a stand up pallet jack rider.</li>
<li>Follow safety protocols and maintain a clean and organized work environment.</li>
</ul>
Qualifications: 
<ul>
<li>Prior warehouse experience is essential.</li>
<li>Physical stamina to stand, walk, lift, and move items for the duration of the shift.</li>
<li>Must be able to pass a nation wide background check.</li>
</ul>
Apply Now!

Order Selector $17/HR

Schwan's

Starting Pay: $18.00 per hour Additional $1.50 shift differential from 6 pm 6 am Shift:1st Hours:6a-6p This is a full-time position within our manufacturing facility with opportunities for advancement! Who we are! Schwan's Company, a U.S. affiliate of the global lifestyle brand CJ CheilJedang Corporation, is a leader in manufacturing and marketing quality foods enjoyed nationwide. We have beloved brands like Red Baron , Tony's , Big Daddy's , Villa Prima and Freschetta pizzas; bibigo , Pagoda Asian-style snacks and we can't forget Mrs. Smith's and Edwards pies! We bring families and communities together through great food. Join our team and see the opportunities are real, and the sky is the limit; this isn't just a job, it's a seat at the table! What we want to do for you: We offer eligible employees competitive pay and comprehensive benefits package designed to assist employees and their families with their financial security, health, and well-being. <ul><li> Health, Life, Dental, and Vision Plans </li><li> Earn up to 2 weeks paid time off during first year </li><li> 401k with Company Match </li></ul> What we are looking for: Here at Schwan's Company, we put a high priority on having safe, clean, and healthy workspaces. And we want individuals that take that seriously. <ul><li> Candidates with a high school diploma or equivalent, 0-1 years of experience preferred, must be 18 years of age </li><li> This job is in a fast-paced environment and will require you to be physically active </li></ul><ul><li> Operate machines safely with minimal supervision </li><li> Lift up to 50 lbs. - bending, carrying, pushing, pulling and other activities as needed </li></ul><ul><li> Communicate and problem solve with coworkers </li><li> Stand and walk on concrete for long periods of time </li><li> Work in cold and/or hot temperatures throughout the day </li><li> Perform basic math and obtain necessary production specifications </li><li> Pass on information to co-workers/relay information to and from all employee levels including management </li><li> Work different ranges of hours such as overtime or weekend shifts (The hours for this position may change based on production schedule) </li><li> Candidates receiving offers of employment will be required to complete a post-offer, pre-placement background check and drug screen </li></ul> Responsibilities: <ul><li> Responsible for the operation of manufacturing equipment with simple functions </li><li> Setting up and pre-running equipment to ensure proper production startup </li><li> Controlling of line speeds, batch formula, production rates, starting and stopping equipment, and overall product elegance and safety </li><li> Completing various quality checks </li><li> The use of Personal Protective Equipment (PPE) is required; including but not limited to bump cap, safety glasses/goggles, ear plugs, hair and beard nets, gloves and safety shoes or rubber boots </li><li> Completing all required paperwork (for example: downtime, HACCP, etc., utilizing SAP, SOPs, Safety operation, training, as appropriate) </li><li> Conduct yourself in a manner consistent with company mission, values, code of ethics, policies, and other standards of conduct </li></ul> The employing subsidiaries of Schwan's Company are Equal Employment Opportunity Employers. All qualified applicants will receive consideration for employment without regard to disability, age, race, color, religion, gender, vet status, national origin, or other protected classes. <img src="https://www.jobg8.com/Tracking.aspx?snYreeyfh7lsqFBgRl0ZFVjZ90C1ijIph" width="0" height="0" />

MOI 1st shift

Search 8819+ Hourly shift jobs near you this October. New roles added regularly across leading industries. Apply today.

8819 hourly shift jobs NEAR_ME

Hourly Assistant Manager

Hourly Assistant Manager

Accounts Executive US shift 4PM to 1 AM

Hourly Manager

Shift Lead - Hourly Pay Plus Tips! (1732)

Order Selector $17/HR

MOI 1st shift