kitchen assistant

Dos Chris' Bakery & Charcuterie Co.

Dos Chris&rsquo; Bakery &amp; Charcuterie Co. is now accepting applications for a Kitchen Assistant to join our team! Our primary focus is to deliver our famous Sparkle (kindness) through top-quality bakery items visually, in taste, and continued consistency. We are looking for friendly and engaged people who have a passion for helping and spreading kindness!Minimum Requirements, Skills, and Qualifications:<ul><li>Detail oriented</li><li>Ability to work fast in a busy environment/kitchen</li><li>Ability to work with other team members and support the kitchen team in any capacity</li><li>Ability to take initiative and and complete tasks to support the kitchen and team</li><li>Ability to read and follow recipes</li><li>A drive and passion for creativity</li><li>Organizational skills</li><li>Experience with inventory</li><li>Must be at least 18 years old</li><li>Food handler&rsquo;s certification</li><li>Familiar with a commercial kitchen</li><li>High school diploma or GED</li><li>Ability to work in a fast-paced environment while maintaining attention to detail</li><li>Clean hygiene</li><li>1 year experience working in a commercial kitchen</li><li>Must be able to lift up to 50lbs</li><li>Must be at least 18 years old</li></ul>Preferred Experience and Qualifications:<ul><li>Minimum of 2 years experience in a commercial kitchen</li><li>Culinary experience or training in the food industry is a plus</li></ul>Shifts:<ul><li>Shifts begin at 6am and end at 3pm Tuesdays through Saturdays.</li></ul>Job-Type:<ul><li>Full-time</li></ul>Job Duties:<ul><li>Dishwashing</li><li>Vegetable and fruit preparation</li><li>Maintain a clean and organized work space</li><li>Maintain and assist in cleaning the kitchen</li><li>Maintain our high standards for flavors and visual standards of our products</li><li>Create and contribute to weekly bakery flavors</li><li>Assist bakers with cupcakes and cake preparation as well as any additional bakery tasks</li><li>Assist with keeping inventory </li><li>Uphold and contribute to our team atmosphere</li><li>Maintain health code regulations and hygiene while handling food items properly, ensuring proper storage, labeling, and rotation to prevent spoilage</li><li>Other duties as assigned</li></ul>Pay: $15.00 per hourBenefits:<ul><li>Employee discount</li></ul>Work Location: In person

Kitchen Assistant

The St. Joe Company

<div><div><div><div>Job Summary 
</div>The role of Kitchen Assistant is responsible for maintaining the cleanliness and operations of the dishwashing while ensuring the compliance with all company and department policies.</div><div> 
Primary Responsibilities &amp; Essential Functions 
<ul><li>Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat</li><li>
Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene</li><li>
Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes</li><li>
Sweeping and mopping the kitchen floors as well as wiping down kitchen walls</li><li>
Assisting with the unloading of delivered food supplies</li><li>
Organizing and correctly storing food supplies</li><li>
Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions</li><li>
Maintain a clean and organized cooler with proper labeling methods for its contents
</li><li>Performing a weekly deep clean to ensure cleanliness and sanitization of area</li><li>
Removing and disposing trash</li><li>
All other duties as assigned
</li></ul></div> 
</div><div><div>Knowledge, Skills, Abilities 
<ul><li>
Ability to read, write, speak, and communicate in basic English (preferred)</li><li>
Detail-oriented and thorough, consistently performing work to the highest of standards</li><li>
Ability to remain discreet and respect the privacy of guests</li><li>
Ability to interact with guests in a pleasant, friendly way</li><li>
Excellent organizational and time management skills, with the ability to handle several tasks simultaneously</li><li>
Knowledge of basic kitchen operations and kitchen equipment, e.g. stove tops, meat slicers etc.</li><li>
Knowledge of food and health safety regulations with the ability to follow food and health safety regulations properly and diligently</li><li>
Ability to solve problems independently</li></ul></div><div> 
Physical Demands 
<ul><li>
Frequent standing, bending, kneeling, stooping</li><li>
Must be able to lift 50lbs</li><li>
Ability to handle repetitive motions including chopping, stirring, and other food preparations tasks</li></ul></div><div> 
Working Conditions 
<ul><li>
Indoor</li><li>
Exposure to a fast-paced kitchen environment</li><li>
Exposure to a very noisy environment</li><li>
Exposure to high kitchen temperatures</li><li>
Exposure to sharp and dangerous tools/equipment</li></ul></div> 
</div>
The above statements are intended to describe the general nature and level of work being performed and are not an exclusive list of all duties and responsibilities. The St. Joe Company/St. Joe Resort Operations reserves the right to amend and change responsibilities to meet business and organizational needs.</div>

Part Time Kitchen Assistant at Hotel Indigo

Seaborne

Camp Barge Assistant Cook/HousekeeperLocation: Ketchikan, Alaska Season: April 20th &ndash; September 15thPosition SummaryThe Assistant Cook / Housekeeper supports daily kitchen operations and maintains the cleanliness of living quarters aboard a remote 25-person camp barge. This dual-role position assists in preparing and serving three meals per day and providing a clean, comfortable living environment in a marine setting. This role requires flexibility, teamwork, and the ability to work long hours in a remote location.Key ResponsibilitiesKitchen and Food Service (Bull Cook)<ul><li>Assist with preparation of breakfast, dinner, and packed lunches</li><li>Prepare baked goods, salads, soups, side dishes, and desserts</li><li>Set up and break down serving areas</li><li>Wash dishes and sanitize kitchen equipment and surfaces</li><li>Assist with receiving and storing provisions</li><li>Assist with inventory and supply counts</li><li>Support deep cleaning schedules</li></ul>Housekeeping Duties&middot; Clean and sanitize shared bathrooms, shower, and sinks&middot; Maintain dining area, hallways, and common spaces&middot; Empty trash&middot; Restock paper goods and hygiene supplies&middot; Wash/dry linens and make beds weeklyQualificationsRequired:<ul><li>Previous experience as a cook or assistant cook (camp, marine, lodge, or institutional setting preferred)</li><li>Ability to lift 40&ndash;50 lbs.</li><li>Ability to work long hours (10&ndash;12 hour days typical)</li><li>Strong teamwork and positive attitude in close-quarters living</li></ul>Preferred:<ul><li>Experience in remote camps, fishing lodges, logging camps, or oilfield camps</li></ul>Compensation<ul><li>$300 - $350 per day</li><li>10 days on / 4 days off</li><li>Room &amp; board included</li></ul>Job Type: SeasonalPay: $300.00 - $350.00 per dayWork Location: In person

Remote Camp Barge Assistant Cook/Housekeeper

Levy

<div>Pay Rate: $16.00/hr
Location: Chase Field Phoenix, AZ
Schedule: No two weeks look the same at Chase Field and that&rsquo;s part of the excitement! We support MLB games, concerts, and special events, this position requires flexibility. You can expect a mix of evenings, weekends, holidays, and event driven shifts throughout the year.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1516333.
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg 
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! 
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. 
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. 
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/<div><div><div><h2 class="jobSectionHeader"> 
Job Summary</h2>
</div><div>Join the Culinary team at Caesar's Sportsbook and Restaurants at Chase Field, home of the Arizona Diamondbacks, and be part of an energetic, fast-paced environment where every day brings new opportunities to create exceptional dining experiences.
Responsibilities:<ul><li>
Wash, clean, sanitize dishes, utensils, pots, pans, and kitchen equipment in accordance with health and safety standards.</li><li>
Maintain cleanliness of kitchen and dishwashing areas, ensuring all surfaces are sanitized and organized.</li><li>
Ensure timely availability of clean dishware and utensils for Culinary staff to use.</li><li>
Operate and maintain dishwashing machines, ensuring equipment is functioning properly.</li><li>
Assist with keeping the kitchen and storage areas stocked with necessary supplies.</li><li>
Dispose of trash and recyclables in compliance with health and safety regulations.</li><li>
Comply with all health, safety, and sanitation regulations.</li><li>
Completes prep duties, including washing dishes, taking inventory, and restocking supplies.</li><li>
Maintain a clean and organized work station, including sinks, counters, and cooking equipment.</li><li>
Follow established safety standards for food handling, cooking, and storage.</li><li>
Work with Kitchen team to ensure smooth kitchen operations and timely service.</li><li>
Assists with all event types including catering, department specific products, game day events.</li><li>
All other duties as assigned</li></ul>
Required Skills:<ul><li>
Experience in food preparation or culinary arts, large-volume kitchen experience preferred.</li><li>
Ability to multitask and work effectively under pressure in a fast paced environment.</li><li>
Knowledge of food safety regulations, sanitation practices, and HACCP guidelines.</li><li>
Ability to follow instructions and work collaboratively in a team environment.</li><li>
This position may require the following valid certifications, Maricopa County approved Food Handler certification.</li><li>
Flexibility to work evenings, weekends, and holidays as required for stadium events.</li></ul>
Qualifications<ul><li>
Previous dishwashing experience preferred but not required.</li></ul>
Physical Requirements:<ul><li>
Ability to stand and walk for prolonged periods, ranging 6-12 hours, during events or as required by operational demands.</li></ul><ul><li>
Exposure to heat, steam, and cold temperatures within the kitchen environment.</li><li>
Ability to lift, push, pull, and carry up to 50 lbs.</li><li>
Manual dexterity and coordination to perform tasks such as chopping, cutting, and food preparation.</li><li>
Ability to bend, stoop, kneel and ascending/ descending stairs as necessary</li><li>
Perform repetitive tasks as required in a fast-paced kitchen environment.</li><li>
Frequently required to use fingers and hands to operate equipment.</li></ul></div></div></div>
Apply to Levy today!
Levy is a member of Compass Group USA
Click here to Learn More about the Compass Story 
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 
Associates of Levy are offered many fantastic benefits.<ul><li>
Instapay (early access to your wages) and high interest savings both through the EVEN app</li><li>
Associate Shopping Program</li><li>
Health and Wellness Program</li><li>
Discount Marketplace</li><li>
Employee Assistance Program</li></ul><div>
For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.</div><div>
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf</div></div>

Dishwasher | Caesar's Sportsbook Chase Field

ALRABIA INVESTMENT AND MANAGEMENT

A Kitchen Helper assists chefs and kitchen staff in maintaining cleanliness, preparing ingredients, and ensuring smooth kitchen operations. The role requires basic food preparation skills, cleanliness, and the ability to work in a fast-paced environment.Key Responsibilities:<ul><li>Assist chefs and cooks with basic food preparation (washing, peeling, cutting vegetables, etc.)</li><li>Clean and sanitize kitchen equipment, utensils, and work areas</li><li>Store food supplies properly and monitor stock levels</li><li>Dispose of garbage and maintain cleanliness standards</li><li>Help receive and organize deliveries</li><li>Follow food safety and hygiene regulations</li><li>Support kitchen staff during busy hours</li></ul>Job Type: Full-timePay: From QAR2,500.00 per month

Kitchen Helper

MEQUITRIX

Kitchen HelperCompany: Doner ClubLocation: BahrainJob Type: Full-TimeWe are hiring a Kitchen Helper!Looking for a hardworking and reliable person to support our kitchen team.Responsibilities:Assist in basic food preparationClean kitchen, utensils, and equipmentWash dishes and maintain hygieneSupport kitchen staff as neededRequirements:Restaurant experience preferredAble to work in a fast-paced environmentGood attitude and teamworkFlexible with shiftsBenefits: Competitive salaryStaff mealsGrowth opportunityApply now and join the Doner Club team!Job Type: Full-timePay: BD120.000 - BD150.000 per month

kitchen helper

Bloom & Bean

DishwasherBloom &amp; Bean &ndash; Mount Pleasant, SCBloom &amp; Bean is a floral-inspired coffee and lifestyle caf&eacute; focused on fresh, beautiful food and warm hospitality. We are looking for a dishwasher to join our opening team and support the kitchen during daily service.This role is essential to keeping the kitchen running smoothly and maintaining a clean, organized workspace.There will also be opportunities to cross-train into food preparation and kitchen positions for team members who show reliability and interest in learning.Position DetailsPosition Title: Dishwasher Employment Type: Part-time Pay: $15 per hour + tips Location: Mount Pleasant, SCResponsibilitiesWash dishes, utensils, cookware, and kitchen equipmentMaintain cleanliness and organization in the dishwashing areaAssist with kitchen cleaning and sanitation throughout the dayHelp take out trash and recycling as neededSupport the kitchen team during busy service timesFollow all health department and sanitation guidelinesWhat We&rsquo;re Looking ForReliable and hardworking team memberAbility to stay organized in a fast-paced environmentPositive attitude and willingness to help wherever neededNo kitchen experience requiredWhat We OfferHourly pay plus tipsEmployee food and beverage discountsSupportive and positive team environmentOpportunities to cross-train into food preparation and kitchen rolesOpportunity for growth as Bloom &amp; Bean growsApplyPlease apply through the job link or email: kheald@bloomandbean.coffeePay: $14.00 - $16.00 per hourBenefits:<ul><li>Flexible schedule</li></ul>Work Location: In person

Dishwasher

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