restaurant manager

waitress

chef de partie

demi chef de partie

waiter/waitress

kitchen cook

CLAIRRA Group of Companies

Job Description:looking for a skilled cook to join our team. The ideal candidate is experienced in preparing quality dishes, maintaining kitchen hygiene, and working efficiently in a fast-paced environment.Prepare and cook menu items according to recipes and standardsEnsure cleanliness and safety in the kitchenAssist in inventory management and food preparationCollaborate with the kitchen team for smooth operationsRequirements:Ability to follow recipes and maintain consistencyStrong teamwork and communication skillsHow to Apply:Submit your CV or email .Can JOIN IMMEDIATELY Job Type: Full-time

Cook / Chef

ELITE PROJECTS

The Commis 1 &ndash; Continental is responsible for preparing and cooking high-quality continental dishes under the supervision of senior chefs. The role requires excellent cooking techniques, consistency, and attention to detail in a fast-paced kitchen environment.Key Responsibilities:<ul><li>Prepare and cook continental dishes as per recipes and menu standards.</li><li>Maintain food quality, taste, and presentation at all times.</li><li>Ensure proper mise en place before each service.</li><li>Maintain cleanliness and organization in the kitchen section.</li><li>Follow food safety and hygiene standards.</li><li>Assist senior chefs during busy service hours.</li><li>Monitor ingredient stock levels and report shortages to superiors.</li></ul>Qualifications &amp; Requirements:<ul><li>Minimum 3&ndash;5 years of experience in a similar continental kitchen.</li><li>Strong understanding of international and continental cuisines.</li><li>Good communication and teamwork skills.</li><li>Must be locally available in Qatar with NOC and ready to join immediately.</li></ul>Job Type: Full-timePay: From QAR2,000.00 per monthApplication Question(s):<ul><li>Are you willing to join immediately?</li></ul>

Commi Chef - Continental

Operation Management

- Full package Salary- Qatar (Local Hiring Only)- We are seeking a skilled and passionate Burger Chef to join our team, a fast-growing burger and fast food brand.- &#8288;If you have the expertise to prepare delicious, high-quality burgers and thrive in a fast-paced environment, we would love to hear from you!- Responsibilities:<ul><li>Prepare and cook burgers according to the restaurant&rsquo;s standards.</li><li>Ensure all food is prepared fresh, maintaining consistent quality.</li><li>Follow health and safety guidelines in food preparation.</li><li>Manage the grill and work efficiently during busy service times.</li><li>Maintain cleanliness and organization in the kitchen.</li><li>Assist in developing new burger recipes and menu items when needed.</li><li>Ensure proper inventory of ingredients and notify management of any shortages.</li></ul>- Qualifications:<ul><li>Minimum of 2 years&rsquo; experience as a burger maker or in a similar role in a fast-paced restaurant.</li><li>Strong knowledge of food safety and hygiene standards.</li><li>Ability to work under pressure during peak hours.</li><li>Creative and passionate about delivering high-quality food.</li><li>Good communication and teamwork skills.</li><li>Ability to manage and maintain kitchen equipment properly.</li></ul>- Requirements:<ul><li>Candidates must be locally available in Qatar.</li><li>Must have 2 years of experience as a burger maker or in a similar role.</li><li>Transferable visa with an NOC (No Objection Certificate) is mandatory.</li><li>Willingness to work shifts, including weekends and holidays.</li></ul>Job Type: Full-timePay: QAR2,500.00 - QAR5,000.00 per monthApplication Question(s):<ul><li>How long the notice period?</li><li>Do you have NOC?</li></ul>Experience:<ul><li>Burger Maker: 2 years (Preferred)</li></ul>Location:<ul><li>Doha (Preferred)</li></ul>

Burger Chef

Marriott International

<div>Additional Information 
Job Number25174307 
Job CategoryFood and Beverage &amp; Culinary 
LocationMarriott Executive Apartments City Center Doha, Diplomatic Street, Area 61, Street 806, Doha, Qatar, Qatar 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY 
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. 
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
The world is a big place and Marriott Executive Apartments offers temporary housing that feels like home in the biggest and best cities for business travel across Europe, Asia, Latin America, Africa and the Middle East. Join the Marriott Executive Apartments team and help our guests adapt to a new locale and feel comfortable and cared for while living away from home. In joining Marriott Executive Apartments, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Commis 2

Gastronomy 

Core responsibilities<ul><li>Food preparation: Weighing, measuring, and prepping ingredients such as chopping vegetables, cutting meat, and mixing sauces.</li><li>Cooking: Cooking a variety of dishes using different methods, including grilling, baking, frying, and steaming.</li><li>Quality control: Checking the freshness of ingredients and ensuring all prepared food meets the restaurant's quality standards.</li><li>Plating and presentation: Arranging and garnishing dishes to make them look visually appealing.</li></ul>Kitchen and safety standards<ul><li>Sanitation: Maintaining a clean and organized work area, equipment, and utensils. This includes cleaning and sanitizing at the end of each shift.</li><li>Food safety: Adhering to all food safety and sanitation guidelines, including proper food storage and handling.</li></ul>Teamwork and collaboration<ul><li>Kitchen operations: Collaborating with other cooks, chefs, and front-of-house staff to ensure orders are prepared efficiently and on time.</li><li>Inventory: Assisting with kitchen inventory management, which may include restocking supplies and monitoring stock levels.</li></ul>Skills and qualifications<ul><li>Strong culinary skills and knowledge of cooking techniques.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Attention to detail and a commitment to consistency and quality.</li><li>Strong communication and teamwork skills.</li></ul>Job Type: Full-time

Cook

Regency Group Holding

Job Description: We are looking for an experienced Pizza Chef who can prepare a variety of pizzas using traditional and modern recipes. The candidate should have good knowledge of dough preparation, topping combinations, baking techniques, and maintaining kitchen hygiene standards.Salary: QAR 1,500 &ndash; 1,800 per month Benefits: Accommodation and transportation provided. (Food allowance_ included _in the salary.)Responsibilities:<ul><li>Prepare and cook pizzas according to recipes and quality standards</li><li>Manage dough preparation and consistency</li><li>Ensure proper use and maintenance of pizza oven and kitchen equipment</li><li>Maintain cleanliness and food safety standards</li></ul>Requirements:<ul><li>Proven experience as a Pizza Chef or Cook</li><li>Knowledge of pizza dough, sauces, and toppings</li><li>Ability to work in a fast-paced environment</li></ul>Job Type: Full-timePay: QAR1,500.00 - QAR1,800.00 per monthApplication Question(s):<ul><li>DO YOU KNOW HOW TO MAKE PIZZA?</li></ul>

Pizza chef

PH Hospitality

Job Summary: We are looking for a reliable Cook Assistant to support kitchen operations, assist chefs in food preparation, and maintain cleanliness and organization in the kitchen.Responsibilities:<ul><li>Assist in preparing ingredients (washing, cutting, and portioning).</li><li>Support chefs during cooking and plating.</li><li>Maintain cleanliness and hygiene in the kitchen area.</li><li>Ensure proper storage of food and supplies.</li><li>Follow safety and sanitation procedures at all times.</li></ul>Qualifications:<ul><li>Minimum 1&ndash;2 years of kitchen experience preferred.</li><li>Basic knowledge of food preparation and hygiene.</li><li>Hardworking, fast learner, and team player.</li></ul>Benefits:<ul><li>Competitive salary 2500QR TO 3000QR ALL IN</li></ul>Job Type: Full-timePay: QAR2,500.00 - QAR3,000.00 per month

COOK ASSISTANT

Explore 255+ Kitchen cook in Doha this November. Find roles across top companies and apply now to boost your career.