kitchen steward

Avenue Hotel

Major Duties &amp; Responsibilities<ul><li>Clean food processing facilities, storage rooms, walk in fridge&rsquo;s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment</li><li>Work in close cooperation with all kitchen and service employees</li><li>Work as per duty schedule and shifts</li><li>Perform all stewarding tasks as per given instructions</li><li>Ensure minimum wastage, breakage and spoilage</li></ul>Hotel Kitchen Stewarding Experience required.Job Types: Full-time, PermanentPay: AED1,000.00 - AED1,200.00 per monthExperience:<ul><li>Hotel: 1 year (Required)</li><li>Kitchen Steward: 1 year (Required)</li></ul>Language:<ul><li>English (Preferred)</li></ul>

Kitchen Steward

Hatta Adventures LLC

Role: Kitchen StewardLocation: Hatta, Dubai, UAEVisit Visa / Cancelled Status | Immediate joiners only preferredJob Description:<ul><li>Maintain cleanliness and hygiene in the kitchen and dining areas.</li><li>Wash and sanitize dishes, utensils, and cooking equipment.</li><li>Assist chefs and kitchen staff with basic food preparation tasks.</li><li>Ensure all kitchen tools and equipment are properly stored after use.</li><li>Collect and dispose of garbage and recycling in a timely manner.</li><li>Refill water, napkins, and condiments in the dining area as needed.</li><li>Support waitstaff in serving food and clearing tables.</li><li>Follow all food safety and sanitation standards.</li><li>Report any maintenance or safety issues to supervisors.</li><li>Maintain a positive attitude and teamwork spirit during service hours.</li></ul>Job Type: Full-timePay: AED1,600.00 per monthApplication Question(s):<ul><li>How many years experience as a Kitchen Steward?</li><li>Mention your current Visa status &amp; Expiry date.</li><li>Are you able to join immediately?</li><li>Are you living with your family in the UAE?</li></ul>

Millennium Place Mirdif Hotel

<div>As a Kitchen Steward, you will play a vital role in maintaining the cleanliness and organization of the kitchen and dining areas. Your responsibilities include ensuring that kitchen equipment, utensils, and workspaces are clean and ready for use by the culinary teams.
Key Job Responsibilities:<ul>
<li>
Maintain the cleanliness and organization of kitchen equipment, utensils, and workspaces.</li>
<li>Assist in washing, rinsing, and sanitizing dishes, pots, pans, and kitchen tools.</li>
<li>Coordinate the cleaning and polishing of silverware, glassware, and chinaware.</li>
<li>Assist in maintaining inventory of kitchen and dining equipment.</li>
<li>Ensure the timely removal of garbage and waste from kitchen areas.</li>
<li>Support the culinary team in food prep and setup for meal services.</li>
<li>Adhere to hygiene and sanitation standards in the kitchen and dining areas.</li>
<li>Assist in maintaining safety and cleanliness in food storage areas.</li>
<li>Collaborate with stewarding supervisors and managers to complete tasks efficiently.</li>
<li>Report any damaged or malfunctioning kitchen equipment to the supervisor.</li>
<li>Participate in the setup and cleanup of kitchen and dining areas for service.</li>
<li>Follow safety guidelines and protocols to ensure a safe work environment.</li>
<li>Operate in a safe and environmentally friendly manner to safeguard the health and safety of guests and colleagues, as well as contribute to environmental conservation.</li>
<li>Adhere to the company&rsquo;s environmental, health, and safety procedures and policies.</li></ul></div>

City Centre Rotana Doha

<div>
 
 Job Description
 
 
 
 We are currently looking for dynamic, and self motivated Food &amp; Beverage professionals who want to move their careers forward.
 
 
 As part of the team, some of the key responsibilities will include-
 
 
 <ul>
 <li>
 Clean food processing facilities, storage rooms, walk in fridge&rsquo;s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment
 </li>
 <li>
 Work in close cooperation with all kitchen and service employees
 </li>
 <li>
 Work as per duty schedule and shifts
 </li>
 <li>
 Perform all stewarding tasks as per given instructions
 </li>
 <li>
 Ensure minimum wastage, breakage and spoilage
 
 
 </li>
 </ul>
 
 Skills
 
 
 
 
 Education, Qualifications &amp; Experiences
 
 
 
 You should ideally have a vocational training in food &amp; beverage with previous experiences as a Kitchen Steward. Command of English is essential.
 
 
 
 Knowledge &amp; Competencies
 
 
 
 The ideal candidate will be a hands-on, hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure, have attention to details and should possess following competencies-
 
 
 Understanding the job
 
 
 Teamwork
 
 
 Taking Responsibility
 
 
 Recognising Differences
 
 
 Adaptability
 
 
 Customer Focus
</div>

Osk Croissanterie Cafe

Job Title: Kitchen Steward / Stewarding StaffLocation: Abu Dhabi Company: OSK Croissanterie Caf&eacute;About the Role: OSK is looking for hardworking and reliable Kitchen Stewarding staff to support the cleanliness and smooth functioning of the kitchen. The ideal candidate must ensure hygiene standards are met and assist the culinary team in maintaining an organized, safe, and efficient back-of-house environment.Key Responsibilities:<ul><li>Maintain cleanliness and sanitation of all kitchen equipment, utensils, and work areas.</li><li>Operate dishwashing machines and ensure proper cleaning, drying, and storage.</li><li>Assist in waste management, garbage segregation, and proper disposal practices.</li><li>Ensure cleaning schedules (daily/weekly/monthly) are followed as per OSK standards.</li><li>Support chefs by keeping workstations clean, organized, and stocked when needed.</li><li>Follow hygiene, safety, and HACCP guidelines at all times.</li><li>Report any damaged equipment or maintenance needs to the supervisor.</li><li>Assist in receiving and storing deliveries following cleanliness and FIFO rules.</li></ul>Requirements:<ul><li>Previous experience in kitchen stewarding or similar role preferred.</li><li>Basic understanding of hygiene and food safety practices.</li><li>Ability to work in a fast-paced kitchen environment.</li><li>Physically fit and able to handle cleaning equipment and repetitive tasks.</li><li>Positive attitude, discipline, and willingness to support the team.</li></ul>Job Types: Full-time, PermanentPay: AED1,800.00 - AED2,000.00 per month

Propel Consult

We are looking for a dedicated, reliable, and hardworking Kitchen Steward to join our team! In this role, you will play a vital part in maintaining the cleanliness, organization, and smooth operation of our kitchen and service areas. Your work ensures that our chefs and service team can perform at their best.Key Responsibilities:<ul><li>Clean and sanitize kitchen utensils, dishes, glassware, and equipment</li><li>Keep the kitchen, dishwashing, and dining areas clean, tidy, and free of debris</li><li>Assist with unloading and storing deliveries, ensuring correct storage procedures</li><li>Maintain cleanliness of floors, walls, and all work surfaces</li><li>Support setup and breakdown of service areas</li><li>Ensure dishware, utensils, and equipment are cleaned and properly stored</li><li>Handle waste and recyclables following hygiene and safety standards</li><li>Provide chefs and kitchen staff with clean tools and equipment during service</li><li>Maintain inventory of cleaning supplies and notify supervisors when stock is low</li><li>Keep the dishwashing area organized and safe</li><li>Follow all hygiene, sanitation, and safety regulations</li></ul>Qualifications:<ul><li>Previous experience in a kitchen or stewarding role is an advantage, but not required</li><li>Ability to work efficiently in a fast-paced environment</li><li>Strong attention to detail and commitment to cleanliness</li><li>Good physical stamina (standing for long periods, lifting items)</li><li>Team player with good communication skills</li><li>Knowledge of hygiene and sanitation standards</li><li>Positive attitude and willingness to support the kitchen wherever needed</li></ul>We Offer:<ul><li>Competitive salary</li><li>Training and development opportunities</li><li>A supportive and friendly work environment</li><li>Company-provided accommodation</li></ul>If you are detail-oriented, hardworking, and enjoy being part of the team that keeps the kitchen running smoothly, we would love to hear from you!Job Types: Full-time, PermanentPay: From BD150.000 per month

Ramada by Wyndham Manama City Centre

<div>The kitchen Steward is responsible for maintaining cleanliness and proper storage of all china, glass, and silver, and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically, for cleaning all equipment, utensils, and the physical work area. He/she is also responsible for assisting with proper food storage and rotation.
Tasks:
<div><h2 class="jobSectionHeader">Experience Needed</h2><ul><li>
Ensure the kitchen is clean, well-maintained, and organized at all times</li><li>
Maintain a high standard of cleanliness and orderliness in all kitchens, back dock, dumpster and utility work areas.</li><li>
Heavy duty cleaning of ovens, grills, sinks, walls, floors, walk-in refrigerators and freezers and other heavy kitchen equipment.</li><li>
Maintain clean and sanitary environment with knowledge of proper handling, storage, and sanitation.</li></ul><ul><li>
Be able to properly use chemicals to sanitize and know the MSDS information of each.</li><li>
Service food for the team members Cafeteria as specified by the Chef.</li><li>
Operate the dishwashing equipment to ensure that all china, glass, and silver are cleaned thoroughly and sanitation of such is maintained.</li><li>
Return all clean china, glass, and silver to its proper storage location using care to minimize breakage.</li><li>
Knowledge of proper safe handling techniques for all chemicals used.</li><li>
Empty garbage from the Food and Beverage areas into the hotel dumpster.</li><li>
Know the location and operation of all fire extinguishing equipment.</li><li>
Practice safe work habits at all times to avoid possible injury to self or other team members</li></ul></div>
<div><h2 class="jobSectionHeader">Required Skills</h2><h3 class="jobSectionHeader">
Soft skills</h3>
Adaptability, Teamwork, Detail Oriented</div>
<div><h2 class="jobSectionHeader">Values</h2>
Integrity, Accountability, Fun, Care, Inclusive</div>
<div><h2 class="jobSectionHeader">Benefits</h2>
Staff accommodation, Staff transportation, Learning &amp; development programmes, Career development, Length of service benefits</div></div>

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