kitchen work supervisor

Entree Catering

We are looking for a Kitchen Supervisor to manage daily operations, monitor staff performance, and ensure production quality and consistency across all sections.Responsibilities:<ul><li>Supervise day-to-day kitchen activities</li><li>Check product quality, portioning, and packaging</li><li>Coordinate between pastry, hot kitchen, and Balah Al-Sham teams</li><li>Monitor attendance and discipline of kitchen staff</li><li>Ensure hygiene and safety standards are followed</li><li>Support the management team in achieving production goals</li></ul>Requirements:<ul><li>Minimum 2&ndash;3 years experience in a kitchen or catering supervisory role</li><li>Strong communication and leadership skills</li><li>Organized, reliable, and detail-oriented</li><li>Knowledge of Kuwait food hygiene and safety standards</li><li>English required (Arabic is an advantage)</li></ul>We Offer:<ul><li>Competitive salary</li><li>Friendly and stable work environment</li><li>Opportunity to grow with a creative local brand</li></ul>Job Types: Full-time, PermanentPay: KD250.000 - KD350.000 per monthLanguage:<ul><li>Arabic fluently (Preferred)</li></ul>

Kitchen Supervisor

Foods Inn

About us:Foods Inn is a dynamic and forward-thinking organization committed to excellence in restaurant industry. We are seeking a highly motivated and experienced Kitchen Supervisor to join our team.Key Responsibilities:<ul><li>Check and verify previous day&rsquo;s Inventory closing records.</li><li>Ensure LPG levels are maintained and monitored regularly.</li><li>Receive physical stock from the Warehouse with respect to departments.</li><li>Check quality and production date of all stocks received from warehouse.</li><li>Ensure accuracy of stock received from warehouse with system-generated requisition.</li><li>Distribute stock received from the warehouse to their respective departments.</li><li>Ensure compliance with food safety and hygiene regulations.</li><li>Maintain kitchen cleanliness and hygiene standards during shift.</li><li>Check cleaning of all kitchen equipment&rsquo;s &amp; appliances at opening &amp; closing of the shift.</li><li>Ensure staff personal hygiene is maintained at all times.</li><li>Monitor staff attendance and share absentee list with the manager.</li><li>Coordinate with HR for staff-related issues.</li><li>Ensure timely dispatching of all orders from kitchen during the shift.</li><li>Ensure all Kitchen related SOPs are strictly followed during the shift.</li><li>Conduct a Briefing session of all kitchen staff once during the shift.</li><li>Ensure stock is stacked and used as per the FIFO method to maintain quality and freshness.</li><li>Oversee proper use and maintenance of kitchen equipment, report technical issues to the maintenance team.</li><li>Maintain discipline, teamwork, and a positive work environment.</li></ul>Requirements:<ul><li>Intermediate degree in a related field (a Bachelor&rsquo;s degree is preferred).</li><li>Minimum 3 years of experience in a managerial role in a restaurant.</li><li>Basic computer literacy is a must.</li><li>Basic Microsoft Excel knowledge &amp; awareness.</li><li>Strong leadership and team management skills.</li><li>Good knowledge of food, safety standards, and hygiene practices.</li><li>Strong communication and interpersonal skills.</li><li>Flexibility to work different shifts, including weekends and holidays.</li></ul>Benefits:<ul><li>Market Competitive Salary</li><li>9 Hours Duty</li><li>Daily Meal</li><li>Weekly Rest Day</li><li>Annual Leaves</li><li>Two Bonuses per year</li><li>Medical Insurance</li><li>Child Education Allowance</li><li>Personal &amp; Family Wedding Allowance</li><li>Travelling Allowance</li></ul>Job Type: Full-timeWork Location: In person

Accor Group

Job Title Stewarding Supervisor Kitchen Operations Dubai, UAE Job Description Stewarding Supervisor Kitchen Operations Dubai, UAE Join Accor in Dubai, where you ll play a pivotal role in upholding world-class hygiene and sanitation standards in a dynamic hospitality setting. This is an excellent opportunity to lead stewarding operations at one of the region s premier lifestyle destinations. Job Details: Job Location: Dubai, UAE Industry: Hotel / Resort / Lodging Function: Housekeeping / Janitorial Gender: Any Candidate Nationality: Any Candidate Current Location: Any Job Type: Full Time Position Overview: As Stewarding Supervisor at Accor Dubai, you will be responsible for supervising daily operations within the stewarding team, maintaining impeccable cleanliness, and ensuring full compliance with hygiene protocols across all kitchen and food service areas. This leadership role requires strong operational coordination, effective people management, and a commitment to safety and sustainability. What You ll Do: * Lead and supervise the daily activities of stewarding staff * Maintain cleanliness of kitchen equipment, utensils, and food service areas * Ensure compliance with sanitation and hygiene protocols, including HACCP procedures * Manage inventory of cleaning supplies, chemicals, and equipment * Oversee waste management and recycling in line with regulatory standards * Coordinate closely with the culinary and F and B teams to support daily and event operations * Conduct regular inspections of back-of-house areas and dishwashing equipment * Support training, performance evaluations, and scheduling of stewarding personnel * Foster a positive and respectful work culture aligned with Accor values Ideal Profile: * Minimum 2 3 years of experience in a stewarding supervisory role, preferably in a 5-star hotel or resort * Strong knowledge of food safety regulations and sanitation practices * Familiarity with kitchen cleaning equipment and dishwashing systems * Basic computer literacy and clear communication skills * Proven ability to manage inventory and staff scheduling * Committed to safety, cleanliness, and operational excellence Why Join Us: * Be part of an inclusive and forward-thinking hospitality group with global reach * Opportunities for learning, growth, and career advancement * Work in a vibrant environment where your contributions are recognized * Access to Accor s network of development programs and employee benefits

Stewarding Supervisor Kitchen Operations

Job Title Stewarding Supervisor Luxury Hotel Kitchen Operations and Hygiene Management Dubai, UAE Job Description Stewarding Supervisor Luxury Hotel Kitchen Operations and Hygiene Management Dubai, UAE Position Overview Accor is hiring a Stewarding Supervisor to lead kitchen and back-of-house cleanliness, sanitation, and organization in a luxury hotel environment. This role involves managing the stewarding team, overseeing dishwashing operations, maintaining hygiene standards, managing cleaning inventories, and ensuring full compliance with food safety and local regulations. You will work closely with culinary and F&amp;B teams to support seamless operations and deliver exceptional service standards. Job Details Job Location: Dubai, UAE Industry: Food Services / Hospitality Function: Food Preparation / Service Gender: Any Candidate Nationality: Any Job Type: Full Time What You ll Do * Supervise daily stewarding operations, ensuring cleanliness and organization across all kitchen and F&amp;B sections. * Manage, schedule, and train stewarding staff, fostering a high-performance and respectful work culture. * Oversee dishwashing operations and maintenance of cleaning equipment. * Maintain inventory of cleaning supplies, chemicals, and kitchen equipment. * Implement HACCP, sanitation, and safety procedures in compliance with food safety regulations. * Conduct regular inspections of kitchens, storage areas, and equipment to maintain readiness for health inspections. * Coordinate with Head Chef, Chief Steward, and F&amp;B teams to support kitchen and event operations. * Manage waste disposal and recycling according to sustainability commitments and local laws. * Support service periods by ensuring all cleaning tasks are completed to operational standards. Ideal Profile * Previous supervisory experience in stewarding within a 5-star hotel or luxury resort. * Strong knowledge of hygiene, sanitation, and food safety protocols. * Familiarity with commercial kitchen equipment and dishwashing machinery. * Strong organizational and scheduling skills. * Good communication skills and basic computer literacy. * Ability to lead and motivate a diverse team in a fast-paced environment. Why Join Us * Be part of a prestigious global hospitality brand with limitless career opportunities. * Access professional development and training programs. * Work in a collaborative, inclusive, and guest-focused environment. * Competitive salary and employee benefits package.

Stewarding Supervisor Luxury Hotel Kitchen Operations

Job Title Stewarding Supervisor Kitchen Operations Dubai, UAE Job Description Stewarding Supervisor Kitchen Operations Dubai, UAE Join Accor in Dubai, where you ll play a pivotal role in upholding world-class hygiene and sanitation standards in a dynamic hospitality setting. This is an excellent opportunity to lead stewarding operations at one of the region s premier lifestyle destinations. Job Details: Job Location: Dubai, UAE Industry: Hotel / Resort / Lodging Function: Housekeeping / Janitorial Gender: Any Candidate Nationality: Any Candidate Current Location: Any Job Type: Full Time Position Overview: As Stewarding Supervisor at Accor Dubai, you will be responsible for supervising daily operations within the stewarding team, maintaining impeccable cleanliness, and ensuring full compliance with hygiene protocols across all kitchen and food service areas. This leadership role requires strong operational coordination, effective people management, and a commitment to safety and sustainability. What You ll Do: * Lead and supervise the daily activities of stewarding staff * Maintain cleanliness of kitchen equipment, utensils, and food service areas * Ensure compliance with sanitation and hygiene protocols, including HACCP procedures * Manage inventory of cleaning supplies, chemicals, and equipment * Oversee waste management and recycling in line with regulatory standards * Coordinate closely with the culinary and F and B teams to support daily and event operations * Conduct regular inspections of back-of-house areas and dishwashing equipment * Support training, performance evaluations, and scheduling of stewarding personnel * Foster a positive and respectful work culture aligned with Accor values Ideal Profile: * Minimum 2 3 years of experience in a stewarding supervisory role, preferably in a 5-star hotel or resort * Strong knowledge of food safety regulations and sanitation practices * Familiarity with kitchen cleaning equipment and dishwashing systems * Basic computer literacy and clear communication skills * Proven ability to manage inventory and staff scheduling * Committed to safety, cleanliness, and operational excellence Why Join Us: * Be part of an inclusive and forward-thinking hospitality group with global reach * Opportunities for learning, growth, and career advancement * Work in a vibrant environment where your contributions are recognized * Access to Accor s network of development programs and employee benefits About the Company: Accor is a global leader in hospitality, managing over 5,500 hotels and 10,000 restaurants worldwide. In Dubai, Accor continues to redefine service excellence with a diverse portfolio of premium lifestyle brands. Our team culture celebrates individuality, integrity, and innovation. At Accor, you re not just part of a team you re part of a global movement committed to meaningful service and sustainable growth. Post Details

Stewarding Supervisor Kitchen Operations Dubai, UAE

Fincera Pvt. Ltd.

Job Summary:The Site Supervisor &ndash; Kitchen &amp; Wardrobe is responsible for ensuring smooth on-site installation, coordination, and quality control of modular kitchens and wardrobes. This role ensures that every project is executed according to design specifications, client requirements, and company quality standards within the given timeline.Key Responsibilities:<ul><li>Supervise and manage all on-site installation activities for kitchen and wardrobe projects.</li><li>Coordinate with designers, clients, and carpenters/installation teams to ensure accurate execution.</li><li>Verify site measurements and cross-check technical drawings before installation.</li><li>Manage daily work schedules and allocate manpower efficiently.</li><li>Ensure materials, fittings, and finishes are delivered and used as per approved designs.</li><li>Monitor quality of installation, ensuring precision in alignment, fittings, and finishing.</li><li>Handle site-level challenges and provide timely solutions.</li><li>Maintain site reports including daily progress, attendance, and material consumption.</li><li>Conduct final site inspection before client handover.</li><li>Maintain health, safety, and cleanliness standards on-site.</li></ul>Requirements:<ul><li>Diploma or Bachelor's in Civil / Architecture / Interior Design preferred.</li><li>3&ndash;5 years of on-site supervision experience, preferably in modular kitchen and wardrobe projects.</li><li>Strong knowledge of installation processes, hardware fittings, and interior finishing materials.</li><li>Proficiency in reading AutoCAD drawings and understanding detailed layouts.</li><li>Excellent coordination and communication skills.</li><li>Ability to handle multiple sites simultaneously.</li><li>Valid motorcycle license (preferred for site mobility).</li></ul>Preferred Candidates:<ul><li>Experience with premium interior or modular furniture brands.</li></ul>Contact: +92 335 9156156Job Type: Full-timeWork Location: In person

Site Supervisor (Kitchen & Wardrobe)

Trading & Construction Group

Job Title: Kitchen CoordinatorReports To: Head Chef / Kitchen Manager / Operations Manager Department: Food Services / Culinary Operations Location: [Insert Location] Job Type: Full-Time / Part-TimeJob Summary:The Kitchen Coordinator oversees the daily operations of the kitchen to ensure efficiency, cleanliness, and compliance with food safety standards. They coordinate food preparation, manage inventory, and support kitchen staff to maintain high-quality service in a fast-paced environment.Key Responsibilities:<ul><li>Coordinate daily kitchen activities and ensure efficient food preparation and service.</li><li>Maintain kitchen cleanliness and organization in compliance with health and safety regulations.</li><li>Assist with inventory control; monitor stock levels, place orders, and receive deliveries.</li><li>Support scheduling and supervision of kitchen staff and volunteers (if applicable).</li><li>Ensure all kitchen equipment is maintained and functioning properly; report malfunctions.</li><li>Assist in meal planning and preparation when needed.</li><li>Monitor food storage and rotation to minimize waste and ensure freshness.</li><li>Maintain proper documentation, including temperature logs, cleaning checklists, and inventory records.</li><li>Communicate effectively with front-of-house staff, suppliers, and management.</li><li>Uphold food hygiene and safety standards at all times.</li></ul>Qualifications:<ul><li>Proven experience in a kitchen or food service environment (2+ years preferred).</li><li>Knowledge of food safety and hygiene regulations (e.g., ServSafe certification is a plus).</li><li>Strong organizational and multitasking skills.</li><li>Excellent communication and teamwork abilities.</li><li>Ability to work in a fast-paced environment and handle pressure.</li><li>Flexibility to work evenings, weekends, and holidays as needed.</li></ul>Preferred Skills:<ul><li>Basic culinary skills or food preparation experience.</li><li>Inventory management knowledge.</li><li>Experience working with diverse teams or in community kitchens (if applicable).</li></ul>Job Type: Full-time

KITCHEN COORDINTOR

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10000 kitchen work supervisor jobs NEAR_ME

Kitchen Supervisor

Kitchen Supervisor

Stewarding Supervisor Kitchen Operations

Stewarding Supervisor Luxury Hotel Kitchen Operations

Stewarding Supervisor Kitchen Operations Dubai, UAE

Site Supervisor (Kitchen & Wardrobe)

KITCHEN COORDINTOR