lounge car attendant

Atria Senior Living

<div>Overview:

We create communities where employees thrive in their work, helping our residents thrive in their homes. 
Atria Senior Living&rsquo;s family of brands has openings for individuals looking for a career with outstanding benefits, including:<ul><li>
Paid holidays and PTO</li><li>
Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees</li><li>
Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results</li><li>
Benefits package also includes Health, Dental, Vision, and Life Insurance</li><li>
Retirement Savings Plan / 401(k) employer match</li><li>
Tuition reimbursement (U.S Based Communities)</li><li>Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location</li></ul> 
As a valued team member at Atria, you&rsquo;ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now! 
<div></div>
Qualifications:
<ul><li>One (1) or more years of customer service experience.</li><li>
Must be twenty one (21) years of age or older if required by applicable law.</li><li>
Basic Computer skills including proficiency in Microsoft Word and Excel.</li><li>
TIPS or other alcohol service training, and food handlers certificate where applicable.</li><li>
Strong organization, multi-tasking, time management, and customer service skills.</li><li>
Strong communication skills, both written and verbal.
</li><li>Must successfully complete all Atria specified training programs.</li></ul>
Responsibilities:
<div>
The Cocktail Lounge Attendant hosts and prepares our guests&rsquo; drinks and serves meals in the Cocktail Lounge and surrounding area(s). This individual has excellent customer service skills, a warm personality, and a basic knowledge of coffee drink, cocktail, and food preparation/service. The Cocktail Lounge Attendant recognizes the role of fine dining in surprising visitors and driving sales where applicable. The Cocktail Lounge Attendant is responsible for setting and clearing tables, taking guests&rsquo; food and beverage orders, serving guests in a timely and professional manner, and all other aspects of the cocktail lounge operations.</div><ul><li>
Provide a high level of customer service at all times.</li><li>
Anticipate resident&rsquo;s needs, respond promptly, and acknowledge all guests, however busy and at whatever time of day.</li><li>
Maintain complete knowledge of cocktail lounge and restaurant(s) operations and proper table set up and dining venue dress code.
</li><li>Serve residents and guest's meals and beverages as requested.
</li><li>Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving.
</li><li>Adhere to Quality Enhancement standards and standard food safety practices.
</li><li>Properly store, use, and handle chemicals using the proper PPE and safety measures as laid out in the manufacturer&rsquo;s instructions, the chemicals&rsquo; Safety Data Sheets (SDS), and Company standards.</li><li>
Maintain knowledge of the characteristics and description of every wine and beverage available.
</li><li>Maintain complete knowledge of Toast and/or Point Of Sale (POS) systems, as well as manual systems.</li><li>
Process payments through the POS system(s).
</li><li>Adhere to all cash handling and credit policies/procedures.
</li><li>Ensure that all drink orders are accurately rung into the POS system.
</li><li>Maintain complete knowledge of all menu items, prices (when applicable), preparation method/time, major ingredients, and quality standards of taste, appearance, texture, serving temperature, portion size, and method of presentation.
</li><li>Set tables in accordance with Company standards.</li><li>
Open and close Cocktail Lounge according to checklists.
</li><li>Maintain complete knowledge of correct maintenance and use of equipment; use equipment only as intended.</li><li>
Wash and sanitize glassware, cups, flatware, and other service wares as needed.</li><li>
Monitor and maintain cleanliness, sanitation, and organization of the bar top, tables, service areas, and the overall appearance of the Cocktail Lounge to ensure a consistently inviting environment for guests.</li><li>
Clearly communicate last call at the designated closing time to guests and servers.
</li><li>Legibly document designated items on the waste log.</li><li>
Prepare and serve a variety of coffee drinks, teas, and other beverages to customers according to their preferences.</li><li>
Operate espresso machines, coffee grinders, and other equipment to brew and prepare barista-style beverages.</li><li>
Complete temperature logs and par stock lists on a daily basis.</li><li>
May perform other duties as needed and/or assigned.</li></ul>
Salary Range: The wage range for this position is $17.00/hr - $20.40/hr, dependent on prior work history and experience</div>

Cocktail Lounge Attendant

Renaissance Hotels

<div>Join Our Team as a Full-Time PM Club Lounge Attendant!
Are you ready to embark on a journey where each day brings new opportunities to delight guests and showcase your hospitality expertise? Look no further! We're seeking a vibrant individual to join our team as a Full-Time PM Club Lounge Attendant, offering a competitive rate of $16 per hour, Sunday-Thursday, from 3:30pm-11pm.
The Role: As our PM Club Lounge Attendant, you'll be at the forefront of guest satisfaction, ensuring their needs are not just met but exceeded. Your responsibilities will include responding to guest requests, providing impeccable service, and maintaining the safety and well-being of our valued guests. Tips are warmly accepted, adding an extra layer of reward to your role.
What You'll Be Doing:<ul>
<li>
Extend a warm welcome to guests and attend to their needs promptly</li>
<li>Serve delectable food and beverages, sharing your menu knowledge and making recommendations</li>
<li>Maintain accurate transaction records and ensure guest satisfaction throughout their dining experience</li>
<li>Uphold company policies, maintain professionalism, and foster positive relationships with team members and guests alike</li>
</ul>
The Impact You'll Make: Your attention to detail and passion for exceptional service will leave a lasting impression on our guests. With your warm greetings, impeccable service, and friendly demeanor, you'll elevate each dining experience, ensuring guests depart with fond memories to cherish.
What We're Looking For:<ul>
<li>
Exceptional conversational skills and a team-oriented mindset</li>
<li>A positive outlook and an outgoing personality that brightens every interaction</li>
<li>Previous serving experience is a plus, showcasing your dedication to hospitality excellence</li>
</ul>
Why Concord? At Concord, our foundation is built on Quality, Integrity, Community, Profitability, and Fun. We prioritize creating a supportive work environment where every associate feels valued and has opportunities for growth. Join our team and enjoy a culture that fosters your development while celebrating your contributions. Plus, we infuse fun into everything we do, keeping our associates engaged and motivated.
If you take pride in delivering exceptional service, are passionate about hospitality, and thrive in a dynamic team environment, we want to hear from you! Don't miss this opportunity to grow with us and be a part of something truly special. Contact us now to kick-start your journey with Concord. We are proud to be an EEO employer M/F/D/V, maintaining a drug-free workplace. Apply today and let's create memorable experiences together!<h4 class="jobSectionHeader">
Qualifications</h4>
Restaurant Serving<h5 class="jobSectionHeader">
Behaviors</h5><ul>
<li>Enthusiastic: Shows intense and eager enjoyment and interest (Preferred)</li>
<li>Team Player: Works well as a member of a group (Preferred)</li>
<li>Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well (Preferred)</li>
<li>Dedicated: Devoted to a task or purpose with loyalty or integrity (Preferred)</li>
</ul><h5 class="jobSectionHeader">Motivations</h5><ul>
<li>Preferred
Self-Starter: Inspired to perform without outside help
</li>
<li>Preferred
Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work
</li>
<li>Preferred
Growth Opportunities: Inspired to perform well by the chance to take on more responsibility
</li>
<li>Preferred
Goal Completion: Inspired to perform well by the completion of tasks
</li>
</ul><h5 class="jobSectionHeader">Experience</h5><ul>
<li>Preferred
1 years:
Restaurant Serving
</li>
<li>Required
1 years:
Food and beverage
</li>
</ul>Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.</div>
 
<div><h4 class="jobSectionHeader">Description</h4>
 Join Our Team as a Full-Time PM Club Lounge Attendant!
Are you ready to embark on a journey where each day brings new opportunities to delight guests and showcase your hospitality expertise? Look no further! We're seeking a vibrant individual to join our team as a Full-Time PM Club Lounge Attendant, offering a competitive rate of $16 per hour, Sunday-Thursday, from 3:30pm-11pm.
The Role: As our PM Club Lounge Attendant, you'll be at the forefront of guest satisfaction, ensuring their needs are not just met but exceeded. Your responsibilities will include responding to guest requests, providing impeccable service, and maintaining the safety and well-being of our valued guests. Tips are warmly accepted, adding an extra layer of reward to your role.
What You'll Be Doing:<ul>
<li>
Extend a warm welcome to guests and attend to their needs promptly</li>
<li>Serve delectable food and beverages, sharing your menu knowledge and making recommendations</li>
<li>Maintain accurate transaction records and ensure guest satisfaction throughout their dining experience</li>
<li>Uphold company policies, maintain professionalism, and foster positive relationships with team members and guests alike</li>
</ul>
The Impact You'll Make: Your attention to detail and passion for exceptional service will leave a lasting impression on our guests. With your warm greetings, impeccable service, and friendly demeanor, you'll elevate each dining experience, ensuring guests depart with fond memories to cherish.
What We're Looking For:<ul>
<li>
Exceptional conversational skills and a team-oriented mindset</li>
<li>A positive outlook and an outgoing personality that brightens every interaction</li>
<li>Previous serving experience is a plus, showcasing your dedication to hospitality excellence</li>
</ul>
Why Concord? At Concord, our foundation is built on Quality, Integrity, Community, Profitability, and Fun. We prioritize creating a supportive work environment where every associate feels valued and has opportunities for growth. Join our team and enjoy a culture that fosters your development while celebrating your contributions. Plus, we infuse fun into everything we do, keeping our associates engaged and motivated.
If you take pride in delivering exceptional service, are passionate about hospitality, and thrive in a dynamic team environment, we want to hear from you! Don't miss this opportunity to grow with us and be a part of something truly special. Contact us now to kick-start your journey with Concord. We are proud to be an EEO employer M/F/D/V, maintaining a drug-free workplace. Apply today and let's create memorable experiences together!<h4 class="jobSectionHeader">
Qualifications</h4>
Restaurant Serving<h5 class="jobSectionHeader">
Behaviors</h5><ul>
<li>Enthusiastic: Shows intense and eager enjoyment and interest (Preferred)</li>
<li>Team Player: Works well as a member of a group (Preferred)</li>
<li>Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well (Preferred)</li>
<li>Dedicated: Devoted to a task or purpose with loyalty or integrity (Preferred)</li>
</ul><h5 class="jobSectionHeader">Motivations</h5><ul>
<li>Preferred
Self-Starter: Inspired to perform without outside help
</li>
<li>Preferred
Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work
</li>
<li>Preferred
Growth Opportunities: Inspired to perform well by the chance to take on more responsibility
</li>
<li>Preferred
Goal Completion: Inspired to perform well by the completion of tasks
</li>
</ul><h5 class="jobSectionHeader">Experience</h5><ul>
<li>Preferred
1 years:
Restaurant Serving
</li>
<li>Required
1 years:
Food and beverage
</li>
</ul>Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.</div>

Club Lounge Attendant

Hyde Park Hospitality

JOIN OUR TEAM AND RECEIVE A $200 SIGN-ON BONUS! We cover airport badging fees and parking! Pay: $19.00 per hour Shift Timing(S): 12:30 PM-9:00 PM Hyde Park Hospitality, LLC (HPH) is a strategic partner with Airport Dimensions and Sodexo at The Club - located within the Charleston International Airport. HPH brings both experience and expertise to every level of food service and customer care. JOB SUMMARY The Club is located alongside various shops and restaurants. It is a fast-paced, fun work environment that is growing in style and amenities. The Club is looking for Full-Time Lounge Attendants with flexible availability to work weekdays, weekends, holidays and closing scheduled shifts. Shifts are subject to change, based on business needs. JOB DESCRIPTION The description below is designed to indicate the general nature and level of work performed by team members within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications, which may be required of team members assigned to this job classification. The work of the Floor Attendant includes: Performing a full range of food preparation, cleaning, and customer service for the Lounge. The duties of a Floor Attendant include but are not limited to: Maintains a neat work environment, kitchen and passenger seating area including picking up trash, washing dirty dishes, restocking and arranging buffet and food offerings, magazines and newspapers in an orderly fashion, etc. Restocks food and beverage offerings including; chaffing dishes, crock pots, trays, snacks, coffee, cups, glasses, ice, etc. in all service areas Completes any paperwork related to daily inventory / orders Meets customer and passenger needs through courteous customer service skills via clubroom/bar environment Maintains current city and state approved badged and permits, as applicable Adheres to all local and state health department and other state agency regulations Ability to function in the duties of a Customer Service Assistant if necessary JOB REQUIREMENTS Ability to successfully pass airport authority security background check. High school diploma or GED is preferred. Related background in customer service or restaurant/bar service. Must be at least 18 or 21 years of age as applicable by law. Must be able to handle multiple tasks and possess verbal communication skills necessary to communicate with customers, passengers, and co-workers. Able to work rotating shifts including weekends (i.e. Friday, Saturday and Sunday), holidays and days off. Ability to read, write, speak and understand the English language. ESSENTIAL JOB FUNCTIONS Must be able to perform the following essential duties complying with company standards: Ability to cooperate with peers, customers, and supervisors of diverse nature who may hold divergent views Pass and maintain all necessary licenses and certifications including, but not limited to, local health department food handler certification Must be able to stand during entire scheduled shift. Ability to handle the stress of a fast-paced work shift up to ten (10) hours Ability to read and interpret basic documents, and comply with all company policies and procedures Ability to effectively present information in one-on-one and group settings to passengers, customers and other team members of the Company Ability to add, subtract, multiply and divide using whole numbers Ability to make change when making a cash transaction on Point-of-Sale machine Ability to interpret instructions furnished in written, oral, diagram, or schedule form Ability to bend, climb up/down, crouch, hear, kneel, reach, speak, stand, turn, twist, walk Must be able to lift 40 pounds, 40 inches high without the aid of another person Must be able to push and/or pull 120 pounds with the assistance of a wheeled cart Ability to perform tasks safely and according to established procedures to prevent personal injury, injury to others and avoid damage to the environment, facilities, and equipment Ability to follow all lawful safety, health and liquor rules and regulations Personal appearance and grooming that will present a favorable corporate and customer image Must be able to pass and obtain security background check and clearance to work in airport environment Report to work on a regular and timely basis BENEFITS Medical Insurance (Health, Dental, Vision) Disability Insurance Vacation and PTO 401K Plan with generous Company Matching Employee Assistance Program (EAP) Employee Corporate Discounts for nationally recognized products and services (childcare, electronics, entertainment, hotels, home, groceries, restaurants, auto, travel, and pets) ABOUT THE COMPANY Hyde Park Hospitality (HPH) is a young&mdash;but dynamic and fast-growing&mdash;company built on deep roots in the food business. HPH earned Crain&rsquo;s Fast 50 Award in 2025 for being one (ranked 35th) of the fifty fastest growing businesses in the Chicago-area! We provide services ranging from airport concessions, management staffing, brand licensing, to contracted food and facilities management. With a 75% diverse senior management team, HPH values diversity and welcomes everyone with necessary qualifications and experience, regardless of race, gender, sexual orientation, age, disability, veteran status, and any other protected status, to apply. Learn more about us at hph-us.com.

Airport Lounge Attendant

<div>JOIN OUR TEAM AND RECEIVE A $200 SIGN-ON BONUS!
We cover airport badging fees and parking!
Pay: $19.00 per hour
Shift Timing(S): 4:00 AM-12:30 PM; 12:30 PM-9:00 PM
Hyde Park Hospitality, LLC (HPH) is a strategic partner with Airport Dimensions and Sodexo at The Club - located within the Charleston International Airport. HPH brings both experience and expertise to every level of food service and customer care.
JOB SUMMARY
The Club is located alongside various shops and restaurants. It is a fast-paced, fun work environment that is growing in style and amenities.
The Club is looking for Full-Time Lounge Attendants with flexible availability to work weekdays, weekends, holidays and opening or closing scheduled shifts. Shifts are subject to change, based on business needs.
JOB DESCRIPTION
The description below is designed to indicate the general nature and level of work performed by team members within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications, which may be required of team members assigned to this job classification. 
The work of the Floor Attendant includes: Performing a full range of food preparation, cleaning, and customer service for the Lounge. The duties of a Floor Attendant include but are not limited to:<ul><li>
Maintains a neat work environment, kitchen and passenger seating area including picking up trash, washing dirty dishes, restocking and arranging buffet and food offerings, magazines and newspapers in an orderly fashion, etc</li><li>
Restocks food and beverage offerings including; chaffing dishes, crock pots, trays, snacks, coffee, cups, glasses, ice, etc. in all service areas</li><li>
Completes any paperwork related to daily inventory / orders</li><li>
Meets customer and passenger needs through courteous customer service skills via clubroom/bar environment</li><li>
Maintains current city and state approved badged and permits, as applicable</li><li>
Adheres to all local and state health department and other state agency regulations</li><li>
Ability to function in the duties of a Customer Service Assistant if necessary</li></ul>
JOB REQUIREMENTS 
Ability to successfully pass airport authority security background check. High school diploma or GED is preferred. Related background in customer service or restaurant/bar service. Must be at least 18 or 21 years of age as applicable by law. Must be able to handle multiple tasks and possess verbal communication skills necessary to communicate with customers, passengers, and co-workers. Able to work rotating shifts including weekends (i.e. Friday, Saturday and Sunday), holidays and days off. Ability to read, write, speak and understand the English language.
ESSENTIAL JOB FUNCTIONS<ul><li>
Must be able to perform the following essential duties complying with company standards:</li><li>
Ability to cooperate with peers, customers, and supervisors of diverse nature who may hold divergent views</li><li>
Pass and maintain all necessary licenses and certifications including, but not limited to, local health department food handler certification</li><li>
Must be able to stand during entire scheduled shift.</li><li>
Ability to handle the stress of a fast-paced work shift up to ten (10) hours</li><li>
Ability to read and interpret basic documents, and comply with all company policies and procedures</li><li>
Ability to effectively present information in one-on-one and group settings to passengers, customers and other team members of the Company</li><li>
Ability to add, subtract, multiply and divide using whole numbers</li><li>
Ability to make change when making a cash transaction on Point-of-Sale machine</li><li>
Ability to interpret instructions furnished in written, oral, diagram, or schedule form</li><li>
Ability to bend, climb up/down, crouch, hear, kneel, reach, speak, stand, turn, twist, walk</li><li>
Must be able to lift 40 pounds, 40 inches high without the aid of another person</li><li>
Must be able to push and/or pull 120 pounds with the assistance of a wheeled cart</li><li>
Ability to perform tasks safely and according to established procedures to prevent personal injury, injury to others and avoid damage to the environment, facilities, and equipment</li><li>
Ability to follow all lawful safety, health and liquor rules and regulations</li><li>
Personal appearance and grooming that will present a favorable corporate and customer image</li><li>
Must be able to pass and obtain security background check and clearance to work in airport environment</li><li>
Report to work on a regular and timely basis</li></ul>
BENEFITS<ul><li>
Medical Insurance (Health, Dental, Vision)</li><li>
Disability Insurance</li><li>
Vacation and PTO</li><li>
401K Plan with generous Company Matching</li><li>
Employee Assistance Program (EAP)</li><li>
Employee Corporate Discounts for nationally recognized products and services (childcare, electronics, entertainment, hotels, home, groceries, restaurants, auto, travel, and pets)</li></ul>
ABOUT THE COMPANY
Hyde Park Hospitality (HPH) is a young&mdash;but dynamic and fast-growing&mdash;company built on deep roots in the food business. HPH earned Crain&rsquo;s Fast 50 Award in 2025 for being one (ranked 35th) of the fifty fastest growing businesses in the Chicago-area! We provide services ranging from airport concessions, management staffing, brand licensing, to contracted food and facilities management. With a 75% diverse senior management team, HPH values diversity and welcomes everyone with necessary qualifications and experience, regardless of race, gender, sexual orientation, age, disability, veteran status, and any other protected status, to apply. Learn more about us at hph-us.com.</div>

Sodexo

<div><div>Now Hiring: Airport Lounge Cook &ndash; Cathay-Pacific Airport Lounge</div><div>
Location: San Francisco International Airport (SFO)</div><div>
Pay Rate: $26/hour.</div><div>
Schedule &amp; Availability:</div><ul><li>
PM Shift, full time, Wednesday-Sunday 4:45PM-12:45AM</li><li>
Part-Time.</li></ul><div></div><div> 
Step into luxury and elevate your culinary career at the prestigious Cathay-Pacific Airport Lounge in San Francisco International Airport (SFO). Sodexo is seeking experienced cooks who bring finesse, professionalism, and a passion for premium hospitality to every plate. This is more than a job; it&rsquo;s an opportunity to showcase your craft in a refined, high-touch environment where excellence is the standard. 
</div><div>
Ready to bring your culinary talent to a world-class setting? Apply today and become part of a team that&rsquo;s redefining airport hospitality. 
</div><div>
What You&rsquo;ll Need:</div><ul><li>
High-end hospitality or culinary experience.</li><li>
Successful candidates must be able to pass a TSA background check.</li><li>
Weekend and holiday availability required.</li></ul><div></div><div> 
What Sets Us Apart:</div><ul><li>
Work in one of the most prestigious airport lounges in the country.</li><li>
Collaborate with a team that values artistry, precision, and service.</li><li>
Enjoy competitive compensation, benefits, and career advancement opportunities.</li></ul><div> 

Ideal Candidates Will Have:</div><ul><li>
2+ years of culinary experience in upscale environments.</li><li>
Experience in high-volume kitchens (hotels, fine dining, catering, country clubs, etc.)</li><li>
Strong knowledge of food safety, sanitation, and prep standards.</li><li>
Ability to work efficiently under pressure while maintaining presentation and quality.</li><li>
Professional demeanor and excellent communication skills.</li></ul><div> 

Key Responsibilities:</div><ul><li>
Prepare and cook a variety of gourmet hot and cold dishes.</li><li>
Execute recipes with precision and consistency.</li><li>
Maintain a clean, organized, and safe kitchen environment.</li><li>
Support lounge service and catering during peak hours.</li>
Collaborate with team members to deliver a seamless guest experience. 
<li>
</li></ul><div>
Additional Requirements:</div><ul><li>
Knowledge of Asian cuisine and Chinese language preferred.</li><li>
Ability to rotate around noodle bar, hot and cold food stations.</li><li>
Comfortable interacting with guests.</li>
Upscale customer service skills. 
<li>
</li></ul><div>
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.</div></div>

Airport Lounge Premium Cook

<div>Airport Lounge Cook 
Location: AIRPORT DIMENSIONS-SAPPHIRE LOUNGE BY THE CLUB - 30235001
Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process.
Employment Type: Full-time
Pay Range: $22 per hour - $22 per hour 
Working with Sodexo is more than a job; it&rsquo;s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. 
What You&rsquo;ll Do: As a Airport Lounge Cook at Sodexo, you will be responsible for accurately and efficiently preparing, portioning, cooking, and presenting a variety of hot and cold food items for all meal periods and events in accordance with Sodexo&rsquo;s culinary standards for quality, presentation, and consistency. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation. The Cook I supports Sodexo&rsquo;s commitment to providing an exceptional dining experience by delivering high-quality dishes, contributing to effective kitchen teamwork, and upholding the highest standards of food safety and sanitation. Responsibilities may vary by account based on business needs and client requirements, and additional duties may be assigned as necessary. 
Responsibilities include:
<ul><li>Prepare food in accordance with current applicable federal, state and corporate standards, guidelines, and regulations to ensure high-quality food service is provided.</li><li>
Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments.
</li><li>Taste products, read menus, estimate food requirements, check production, and keep records to accurately plan production requirements and requisition supplies and equipment.
</li><li>Significant walking or other means of mobility.</li><li>
Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
</li><li>Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.</li><li>
Ability to perform repetitive motions.</li><li>
Attends work and shows for scheduled shift on time with satisfactory regularity</li><li>
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.</li></ul> 
What You Bring:
<ul><li>High School diploma, GED or equivalent experience.
</li><li>0 to 2 years of related work experience.</li><li>
Knowledge of basic operation of equipment and food-handling procedures preferred.</li><li>
Ability to follow written and verbal instructions.</li><li>
Good working knowledge of food preparation.
</li><li>Requires familiarity of kitchen equipment.
</li><li>Must be able to read and follow a recipe unsupervised.</li></ul> 
Link to full Job description 
What We Offer:<ul><li>
Flexible and supportive work environment, so you can be home for life&rsquo;s important moments.</li><li>
Access to ongoing training/development and advancement opportunities to turn your job into a career</li><li>
Full array of benefits that support you and your family&rsquo;s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.</li><li>
In addition to Sodexo&rsquo;s standard, some locations may offer additional site-specific benefits, including free &ldquo;shift&rdquo; meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.</li></ul> 
Link to benefits summary 
Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo&rsquo;s benefit offerings during the interview process. 
Who we are:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. 
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you&rsquo;re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.</div>

Airport Lounge Cook

<div>Airport Lounge Cook 
Location: AIRPORT DIMENSIONS-SAPPHIRE LOUNGE BY THE CLUB - 30237001
Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process.
Employment Type: Full-time
Pay Range: $22 per hour - $22 per hour 
Working with Sodexo is more than a job; it&rsquo;s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. 
What You&rsquo;ll Do: As a Airport Lounge Cook at Sodexo, you will be responsible for accurately and efficiently preparing, portioning, cooking, and presenting a variety of hot and cold food items for all meal periods and events in accordance with Sodexo&rsquo;s culinary standards for quality, presentation, and consistency. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation. The Cook I supports Sodexo&rsquo;s commitment to providing an exceptional dining experience by delivering high-quality dishes, contributing to effective kitchen teamwork, and upholding the highest standards of food safety and sanitation. Responsibilities may vary by account based on business needs and client requirements, and additional duties may be assigned as necessary. 
Responsibilities include:
<ul><li>Prepare food in accordance with current applicable federal, state and corporate standards, guidelines, and regulations to ensure high-quality food service is provided.</li><li>
Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments.
</li><li>Taste products, read menus, estimate food requirements, check production, and keep records to accurately plan production requirements and requisition supplies and equipment.
</li><li>Significant walking or other means of mobility.</li><li>
Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
</li><li>Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.</li><li>
Ability to perform repetitive motions.</li><li>
Attends work and shows for scheduled shift on time with satisfactory regularity</li><li>
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.</li></ul> 
What You Bring:
<ul><li>High School diploma, GED or equivalent experience.
</li><li>0 to 2 years of related work experience.</li><li>
Knowledge of basic operation of equipment and food-handling procedures preferred.</li><li>
Ability to follow written and verbal instructions.</li><li>
Good working knowledge of food preparation.
</li><li>Requires familiarity of kitchen equipment.
</li><li>Must be able to read and follow a recipe unsupervised.</li></ul> 
Link to full Job description 
What We Offer:<ul><li>
Flexible and supportive work environment, so you can be home for life&rsquo;s important moments.</li><li>
Access to ongoing training/development and advancement opportunities to turn your job into a career</li><li>
Full array of benefits that support you and your family&rsquo;s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.</li><li>
In addition to Sodexo&rsquo;s standard, some locations may offer additional site-specific benefits, including free &ldquo;shift&rdquo; meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.</li></ul> 
Link to benefits summary 
Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo&rsquo;s benefit offerings during the interview process. 
Who we are:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. 
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you&rsquo;re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.</div>

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