meat and seafood clerk

Lee's MarketPlace

<div><h1 class="jobSectionHeader"><b>Position Summary:</b></h1>
Lee&rsquo;s Marketplace is a family-owned grocery chain committed to providing an enjoyable shopping experience for our guests. We pride ourselves on offering high-quality products, exceptional service, and a friendly, welcoming environment. We value our team members and treat them like family, and we strive to make a positive impact in the communities in which we serve. We are excited to be a part of the Vineyard community managing Bella's grocery store.<br>
<p><br>
The Meat Clerks play a vital role in delivering an exceptional shopping experience by ensuring that Lee&rsquo;s Marketplace guests receive fresh, high-quality meat products, excellent service, and a clean, well-stocked department. This position is responsible for preparing, packaging, labeling, and merchandising a variety of fresh meat and seafood items, while maintaining strict standards of food safety, sanitation, and product rotation.<br>
</p><p></p><h1 class="jobSectionHeader"><b>Primary Position Duties:</b></h1>
<h1 class="jobSectionHeader"><b>Key Duties and Responsibilities:</b></h1>
<ul><li>Cut, trim, and prepare various cuts of meat, including beef, pork, poultry, and lamb, based on customer orders and store requirements.</li>
<li>Assist customers by answering questions about meat cuts, preparation methods, and cooking recommendations. Provide suggestions and help customers select the right products for their needs.</li>
<li>Ensure the meat department is fully stocked with fresh products. Display products in an appealing and hygienic manner. Replenish stock regularly to meet demand.</li>
<li>Keep the meat department, including workstations, utensils, and display cases, clean and organized. Follow all food safety regulations and proper hygiene practices.</li>
<li>Monitor inventory levels, check for expiration dates, and rotate stock to minimize waste. Assist in ordering products as needed.</li>
<li>Follow all health and safety guidelines, including wearing protective gear and handling equipment safely. Ensure compliance with all company policies and local regulations regarding food safety.</li>
<li>Accurately package meat products, including weighing and labeling packages with the correct price and product information.</li>
<li>Work closely with other meat department staff, store managers, and other departments to ensure smooth operation and customer satisfaction.</li>
</ul><b>Guest Service:</b>
<ul><li>Greet and assist guests in a friendly and courteous manner.</li>
<li>Provide knowledgeable answers to guest inquiries.</li>
<li>Promote and exemplify a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication with guests and team members.</li>
<li>Provides excellent guest service by acknowledging guests promptly and taking their orders accurately. Prepares and processes the guest&rsquo;s orders promptly and finalizes their purchase in a friendly manner.
</li><li>Displays excellent problems solving skills and prides themselves on finding the best resolution that exemplifies the &ldquo;Lee&rsquo;s Way- doing what&rsquo;s best for our guests, our team, and our company&rdquo;.</li>
</ul><b>Product Handling:</b>
<ul><li>Stock shelves and maintain displays according to store standards.</li>
<li>Ensure product freshness by rotating stock and checking expiration dates.</li>
<li>Assist in unloading deliveries and organizing stock rooms as needed.</li>
<li>Package and label products using a computer program.</li>
<li>Assists the department to maintain proper freshness, pricing, code dating, tare and merchandising of products in compliance with company policies and procedures.</li>
</ul><b>Cleanliness and Safety:</b>
<ul><li>Maintain a clean and organized work area.</li>
<li>Follow all safety and sanitation procedures.</li>
<li>Report any safety hazards or equipment issues to management.</li>
<li>Adhere to all food safety and sanitation regulations.</li>
<li>Contributes towards the cleaning responsibilities in the department as management sees fit.</li>
</ul><b>Cash Handling (if applicable):</b>
<ul><li>Operate cash registers and handle transactions accurately.</li>
<li>Follow store policies on returns, exchanges, and refunds.</li>
<li>Ensure the security of cash and other financial transactions.</li>
</ul><b>Team Collaboration:</b>
<ul><li>Work cooperatively with team members to achieve store goals.</li>
<li>Promote a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication.</li>
<li>Provides a safe, clean, and positive environment and consistently builds and supports a culture that is based on relationships and continuous improvement.</li>
<li>Continually strives to build knowledge and skills, both personally and within the department.</li>
<li>Provides a professional example for other team members to follow.</li>
<li>Attends team meetings and training sessions.</li>
<li>Assist other departments as needed.</li>
<li>Work in a fast-paced, sales environment with tact and patience.</li>
</ul><p></p><h1 class="jobSectionHeader"><b>Position Requirements:</b></h1>
<ul><li>Age Requirement: 18yrs+</li>
<li>Availability: Flexible including evenings, weekends, and holidays</li>
</ul><div><h1 class="jobSectionHeader"><b>Physical Requirements:</b></h1>
<ul><li>Ability to stand, walk, twist, sit, and bend for extended periods.</li>
<li>Ability to lift and carry items weighing up to 50 pounds.</li>
<li>Manual dexterity for handling small objects and operating equipment.</li>
<li>Repetitive use of hands and arms to push, pull, carry, lift, reach, grip, and balance.</li>
<li>Occasionally stoop, crouch, kneel, or crawl.
</li><li>Prolonged periods standing and walking.</li>
<li>Must be able to access and navigate all areas of the store.</li>
<li>Lifting may include floor to shoulder and overhead lifting repeatedly.</li>
<li>Occasional use and climbing of step stools or ladders are required.</li>
</ul><h1 class="jobSectionHeader"><b>Tools and Machinery:</b></h1>
</div><ul><li>Register system</li>
<li>Extensive phone and intercom use</li>
<li>Blades, slicers, and knives</li>
<li>Hot cases and cold cases</li>
<li>Temperature controlled rooms</li>
<li>Step stools/ladders</li>
<li>Trash Compactor</li>
<li>Bailer</li>
<li>Wheelers</li>
<li>Delivery Vehicles (21yrs+)</li>
<li>Digital communication and training platforms</li>
<li>Handheld ordering systems</li>
<li>Any other tools and machinery seen fit for role</li>
</ul><p></p><h1 class="jobSectionHeader"><b>Education or Skills:</b></h1>
<br>
<b>Education and Experience:</b>
<ul><li>High school diploma or equivalent.</li>
<li>Previous experience in food service or guest service (preferred).</li>
<li>Previous Meat Department experience welcome.</li>
</ul>
<p><b>Skills and Abilities:</b></p>
<ul><li>Ability to write, speak, hear, and understand the spoken word to respond promptly to pages, requests, team members, and guests.
</li><li>Friendly, customer-focused attitude.</li>
<li>Basic knowledge of food safety or willingness to complete training</li>
<li>Punctual, dependable, and able to follow instructions</li>
<li>Ability to implement solutions quickly and effectively.</li>
<li>Ability to work in a fast-paced environment.</li>
<li>Ability to handle team member, guest, and vendor inquiries and complaints effectively.</li>
<li>Ability to read and follow instructions.</li>
<li>Great verbal and written communication skills.</li></ul></div><p></p>

Meat Clerk-Bella's in Vineyard (Managed by Lees Marketplace)

Raley's / Bel Air / Nob Hill

<div>Overview:
<div><b>
We are now hiring Great People Who Care!</b></div><div></div><div><br>
We are looking for a fearless and inspiring Meat/Seafood Team Leader who has a passion for food. Our Meat/Seafood Team Leader will assist in day to day operations in our Meat department and help lead their team to success. A Meat/Seafood Team Leader can demonstrate excellent leadership skills, the ability to drive for results, and has great attention to detail. A Meat/Seafood Team Leader is knowledgeable on retail business best practices, has a keen eye for Food Safety and Sanitation and will be able to lead department operations while offering unmatched customer service.</div><div></div><div><br>
Be part of our store team and help us make a positive impact in our customer&rsquo;s lives. Working with us is like working with FAMILY. We promise our Team Members open and honest communication and opportunities for growth with our company. Our leaders lead with passion and purpose, and celebrate you with meaningful recognition. We promote a healthy life balance because we believe your personal well-being is essential.</div><div></div><div><br>
We have a passion for food, and we share an inspiring vision, &ldquo;To change the way the world eats, one plate at a time.&rdquo;</div><br>
<div></div>
Perks &amp; Benefits:
<ul><li>Competitive compensation, paid weekly</li><li>
Retirement Benefits</li><li>
Medical, dental, and vision insurance for yourself and eligible dependents</li><li>
Tuition Reimbursement for qualified courses</li><li>
Scholarship opportunities for continued education</li><li>
Family leave and paid time off</li><li>
Store discount programs (10% off household groceries, free items)</li><li>
Discounts to amusement parks, gym memberships, mobile phone plans, etc.</li><li>
Employee Assistance Program (free financial, legal, and mental health services)</li><li>
Fun work environment where you have the opportunity to nourish your community.</li></ul><br>
<div></div>
Compensation:
<div>
The range displayed reflects the range the company reasonably expects to pay for the position. The actual compensation offered to the selected individual(s) will depend on their relevant education, training, or experience, among other bona fide factors.</div><br>
<div></div>
Expected Minimum Pay Rate: USD $31.17/Hr. Expected Maximum Pay Rate: USD $31.17/Hr. Responsibilities:
<div>
A Meat/Seafood Team Leader is a positive, motivated servant leader who is always looking to learn.</div><div><br>
</div><div>A Meat/Seafood Team Leader&rsquo;s responsibilities include:</div><ul><li>
Leading, training, coaching, and communicating with all Team Members in their department.</li><li>
Cuts and trims meat to company standards for retail sale</li><li>
Daily customer interactions</li><li>
Sharing food knowledge with customers and Team Members</li><li>
Overseeing Food Safety, Safety, and Sanitation</li><li>
Day to day operations, merchandising, and quality control of all department offerings</li><li>
Driving department sales while managing department shrink and expenses</li><li>
Managing department labor and productivity</li><li>
Developing future leaders</li></ul><br>
<div></div>
Qualifications:
<div>
Desired qualifications include:</div><ul><li>
Friendly and customer service oriented. Interest in food and cooking a plus.</li><li>
Must display exceptional leadership skills; excellent interpersonal and communication skills.</li><li>
3 Years of experience in retail meat industry</li><li>
Previous leadership experience desired</li><li>
Self-motivated, with a high attention to detail, quality and presentation</li><li>
Skills to communicate effectively with coworkers and customers</li><li>
Ability to work independently, effectively manage time and multitask in a fast-paced environment</li><li>
Ability to read, understand and follow through on verbal and written directions</li><li>
Ability to reliably meet required work schedule and adhere to company attendance policy</li></ul><div></div><div><b><br>
Employees may occasionally experience the following physical demands for an extended period:
</b></div><div>Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending</div><div></div><div><b><br>
Must be 18 years of age</b></div><div></div><div><i><br>
For Internal Transfers/Promotion Candidates:</i></div><ul><li><i>
No disciplinary action during the past 6 months</i></li><li><i>
Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.</i></li><li><i>
You may be asked to accept a part-time position if that is the only position available</i></li></ul></div>

Meat/Seafood Team Leader

Amazon.com

<div><h2 class="jobSectionHeader"><b>DESCRIPTION</b></h2><p>
1. Review the quality of Meat, Seafood, Fruits, Vegetables, Eggs, and other perishable items such as ice creams during the inbound at Amazon LPC (DC), spokes and vendors<br>
2. Reject the damaged/defective items back to the vendor<br>
3. Make a note of the items rejected during the inbound (by item/by vendor, quantity)<br>
4. Audit the quality during picking &amp; packing process performed by the LPC associates<br>
5. Monitor the Packaging standards during packing process<br>
6. Perform weekly audit of Bins and share weekly/daily report with the stakeholders<br>
7. Train the spoke and LPC associates on quality, SOPs and packaging.<br>
<br>
About the team<br>
Quality of Meat, Seafood, Produce and Perishable is a critical objective for Amazon Fresh and one of the two differentiators for Amazon Fresh customers. P3 Quality team is the one responsible for ensuring that we consistently meet and exceed on that high bar.</p><h2 class="jobSectionHeader"><b>
BASIC QUALIFICATIONS</b></h2><ul><li>1+ years of sales experience</li><li>Bachelor's degree</li></ul><h2 class="jobSectionHeader"><b>
PREFERRED QUALIFICATIONS</b></h2><ul><li>2+ years of sales experience</li></ul><br>
Our inclusive culture empowers Amazonians to deliver the best results for our customers. If you have a disability and need a workplace accommodation or adjustment during the application and hiring process, including support for the interview or onboarding process, please visit https://amazon.jobs/content/en/how-we-hire/accommodations for more information. If the country/region you&rsquo;re applying in isn&rsquo;t listed, please contact your Recruiting Partner.</div>

Quality Manager, Amazon Fresh, India

Partyservice Wahler GmbH

Die Partyservice Wahler GmbH aus Nürnberg ist ein etablierter Anbieter für umfassende Catering-Dienstleistungen mit hauseigener Metzgerei. Die Fleisch- und Wurstwaren werden täglich frisch in dem Familienbetrieb zubereitet und von den Fachverkäufer/-innen verkauft. Mit langjähriger Expertise plant das Unternehmen Events jeglicher Art, von privaten Feiern bis hin zu Firmenevents . klicken sie bewerben, für die volle Stellenbeschreibung<img src="https://www.jobg8.com/Tracking.aspx?oaxEZdWAIKor%2fb7AXCt18BNNAq4HaFqDc" width="0" height="0" />

Fleisch- Und Wurstwarenfachverkäufer/in (m/w/d)

Winn-Dixie

<div>Overview:
<div><i>
Southeastern Grocers is committed to a culture of belonging and fostering an inclusive environment where we celebrate differences. As a</i><i> </i><i>great place to work</i><i>, we empower everyone to be their full, authentic selves. Read our</i><i> </i><i>Belonging, Inclusion and Diversity Statement here</i><i>.</i></div><div></div><div><b><br>
Job Title: Seafood Specialist</b><br>
<b>Location: Retail Grocery Location</b></div><div><div><div><b>
Position Overview</b></div></div><br>
<div><div>
The seafood specialist will support the department manager with the daily operations of the meat-seafood department. This position will assist the department manager with implementing plans to ensure customer confidence and loyalty by promoting and executing consistent operating conditions, providing fresh and appealing product, providing courteous, knowledgeable and prompt service and a friendly atmosphere.</div></div><br>
<div><div><b>
Primary Responsibilities &amp; Accountabilities</b></div></div><br>
<div><ul><li>
Support the department manager with the management of inventory, in-stock position, merchandising, labor, security, expense control and other operational processes to company standards.</li><li>
Support the department manager in ensuring the department achieves the standards of performance as outlined in the work plan.</li><li>
Support the manager in ensuring all policies and programs are communicated and carried out in a positive and timely manner.</li><li>
Delivers productive replenishment, product rotation, conditioning and cleaning processes.</li><li>
Greet, assist, provide efficient service and thank customers in a prompt, courteous, friendly and business-like manner in order to promote the company image as a service-oriented operation.</li><li>
Resolve customer complaints to the full satisfaction of the customer.</li><li>
Answer product questions and offer assistance in finding or suggesting product selection.</li><li>
Ensure company standards of safety, proper food handling practices, sanitation and productivity are achieved; ensure operations are consistent with all aspects of federal and state health, safety and sanitation codes.</li><li>
Notify management of team member theft, customer shoplifting, unauthorized markdowns or property defacement.</li><li>
Ensure special customer requests are fulfilled.</li><li>
Perform other job-related duties as assigned.</li></ul></div><br>
<div><div><b>
Minimum Qualifications</b></div></div><br>
<div><div>
Minimum<ul><li>
Must be at least 18 years of age.</li><li>
High school diploma or equivalency.</li><li>
Proven performance as a SEG team member in the seafood department; or one (1) year experience in supermarkets, retail, restaurants, hotels or general business.</li><li>
Ability to read, write and speak English proficiently.</li><li>
Ability to understand and follow English instructions.</li><li>
Authorization to work in the United States or the ability to obtain the same.</li><li>
Successful completion of pre-employment drug testing and background check.</li></ul></div></div><br>
<div><div>
Preferred Qualifications<ul><li>
Proven experience as a SEG associate in the meat-seafood department and at least one other department in the store; or two (2) years proven leadership in the department.</li></ul></div></div><br>
<div><div><b>
Required Behaviors</b></div></div><br>
<div><ul><li><b><i>
Lives the Values</i></b> by embracing the essence of the company demonstrating a commitment to the company&rsquo;s goal and values.</li><li>
Unifies and motivates team through praise and recognition of success with immediate feedback to build an environment of trust.</li><li><b><i>
Business-driven</i></b> showing passion for the business, delivering results consistently.</li><li><b><i>
Customer-orientated</i></b> by passionately demonstrating that the customer comes first&hellip; always by putting the customer&rsquo;s needs above all else.</li><li><b><i>
People Passion</i></b> through consistently treating others with respect and dignity.</li></ul></div><br>
<div><div><b>
Knowledge, Skills, Abilities</b></div></div><br>
<div><ul><li>
Knowledge of proper food handling and federal and state safety and sanitation codes.</li><li>
Proficient with computer applications used in effectively operating the department.</li><li>
Strong customer service skills.</li><li>
Exceptional interpersonal and communication skills.</li><li>
High standard of integrity and reliability.</li></ul></div></div><br>
<div></div>
Job Tag:
<div>
#WD</div></div>

Seafood Specialist FT

Licious

<div>
 <p>
  About the job
 </p>
 <p>
  <br/>
 </p>
 <p>
  We are Licious and we are a Bengaluru based meat and seafood company founded in 2015 by Abhay Hanjura and Vivek Gupta, our founders, foodies and friends. We pride ourselves on being India&rsquo;s most successful D2C food-tech brand operating in 20 cities across the country delighting over 32 lac customers with our de-licious fresh meat and seafood!
 </p>
 <p>
  <br/>
 </p>
 <p>
  Think you have what it takes to be the magic ingredient in the recipe that is Licious? Read on&hellip;
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   What makes the role meaty?
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   Partnering with marketing and growth teams to analyze revenue trends across geographies, cohorts, and acquisition channels
  </li>
  <li>
   Owning ROI assessment of loyalty programs and discounting strategies, ensuring alignment with financial guardrails
  </li>
  <li>
   Delivering granular P&amp;L insights at app business and channel partner levels, identifying opportunities to expand margins.
  </li>
  <li>
   Leading deep dives into AOV, retention, and conversion metrics to influence product and growth strategy
  </li>
  <li>
   Build and maintain robust LTV vs CAC models to steer efficient customer acquisition and retention investments
  </li>
  <li>
   Track marketing budgets, highlight variances, and proactively recommend reallocation based on performance
  </li>
  <li>
   Champion automation and scalability in reporting processes, reducing manual effort and improving turnaround
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   We hope that you are...
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   CA with 1 - 3 years of experience in Business finance
  </li>
  <li>
   Have business acumen: Ability to understand problem statements and structure solutions
  </li>
  <li>
   Have analytical skills: Proficiency Excel for data analysis and reporting. (Tableau &amp; SQL added advantage)
  </li>
  <li>
   Take Initiative: Proactively take initiatives to improve campaign performance and drive results
  </li>
  <li>
   Ability to manage cross functional stakeholders (including functional leaders), ability to put up their point of view and lead discussions
  </li>
  <li>
   Content and creative feedback: Ability to brief, debrief, and provide constructive feedback on content and creative output
  </li>
  <li>
   Have strong business acumen: Stay updated with business objectives and track relevant metrics to drive informed decisions
  </li>
 </ul>
</div>


Assistant Manager- Business Finance (Revenue)

Amazon

<div>
 <strong>
  Description
  <br/>
  <br/>
 </strong>
 Interested in working on an innovative and high-impact business that is changing the way customers think about grocery? The MENA Grocery team (UFG) is offering a role to own building new business from ground Zero.
 <br/>
 <br/>
 Quality of Meat, Seafood, Produce and Perishable is a critical objective for Amazon Ultra-Fast-Grocery (UFG) business and one of the key differentiators for Amazon UFG customers. Category Quality team is the one responsible for ensuring that we consistently meet and exceed on that high bar. As part of this team, your primary responsibility will be to assist vendors in optimizing their operations to meet and exceed the Amazon quality bar for Meat, Seafood, Produce and Perishable on a daily basis. Beyond day-to-day inspection, you will be expected to drive process improvement initiatives and actively participate in stakeholder meetings.
 <br/>
 <br/>
 You will play a critical role in improving customer satisfaction metrics, bringing buying efficiency for Fresh produce, and reducing damage / expiry due to bad produce quality. This will require collaboration with various internal teams, including instock managers, vendor managers, store operation managers and fulfillment partners. The ideal candidate will have strong interpersonal and execution skills to handle daily operations and continuously drive process improvements and automation.
 <br/>
 <br/>
 As part of our commitment to complying with national labor laws and applicable legislations in the Kingdom of Saudi Arabia, this position is open to candidates who fulfill the specific nationality criteria stipulated by local regulations.
 <br/>
 <br/>
 Key job responsibilities
 <br/>
 <br/>
 <ul>
  <li>
   Review the quality of Meat, Seafood, Fruits, Vegetables, Eggs, and other perishable items during the inbound at Amazon stores, hubs and vendors sites
  </li>
  <li>
   Reject the damaged/defective items back to the vendor
  </li>
  <li>
   Make a note of the items rejected during the inbound (by item/by vendor, quantity)
  </li>
  <li>
   Audit the quality during picking &amp; packing process performed by the LPC associates
  </li>
  <li>
   Monitor the Packaging standards during packing process
  </li>
  <li>
   Perform daily audit of Bins and share weekly/daily report with the stakeholders
  </li>
  <li>
   Train the store and hub associates on quality, SOPs and packaging.
  </li>
  <li>
   The role might require work over weekend but not exceeding 40 hours work week
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Desired Traits
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Eye for details and operational excellence.
  </li>
  <li>
   Strong interpersonal skills, with a focus on building collaborative relationships.
  </li>
  <li>
   Detail-oriented with excellent accuracy in data handling and reporting.
  </li>
  <li>
   Problem-solving mindset, with the ability to identify and implement process improvements.
  </li>
  <li>
   Willingness to take the initiative, handle additional responsibilities, and travel as needed.
  </li>
  <li>
   Ability to remain calm under pressure and communicate clearly with internal and external stakeholders.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Basic Qualifications
  <br/>
  <br/>
 </strong>
 Bachelor's degree
 <br/>
 <br/>
 <ul>
  <li>
   Strong written and verbal communication skills.
  </li>
  <li>
   HACCP, PIC 3 (Person In Charge) - certified by SFDA / Highfield Food safety level 4, ISO 22000, GMP
  </li>
  <li>
   Knowledge of fruits and Vegetable Quality specifications, familiarity with Riyadh F&amp;V Market - Al Kharj / Taif / Tabuk fresh produce farms
  </li>
  <li>
   Proficiency in Microsoft Office Suite, particularly Excel.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Preferred Qualifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Ability to multitask effectively in a fast-paced environment and meet Amazon's high-quality standards.
  </li>
  <li>
   Experience communicating to senior management and customers verbally and in writing
  </li>
  <li>
   Knowledge of Arabic language is preferred
   <br/>
   <br/>
  </li>
 </ul>
 Our inclusive culture empowers Amazonians to deliver the best results for our customers. If you have a disability and need a workplace accommodation or adjustment during the application and hiring process, including support for the interview or onboarding process, please visit https://amazon.jobs/content/en/how-we-hire/accommodations for more information. If the country/region you&rsquo;re applying in isn&rsquo;t listed, please contact your Recruiting Partner.
 <br/>
 <br/>
 <br/>
 <strong>
  Company
 </strong>
 - Afaq Q Tech General Trading - G11
 <br/>
 <br/>
 Job ID: A3069901
</div>


Quality Specialist & Business Intelligence - Strategic Initiatives, MENA Stores

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