meat and seafood clerk

Hy-Vee, Inc.

<div><div>Additional Considerations (if any):</div><ul><li></li></ul><div>
At Hy-Vee our people are our strength. We promise &ldquo;a helpful smile in every aisle&rdquo; and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.</div><div></div><div>
Job Description:</div><div></div><div>
Job Title: Meat Clerk</div><div>
Department: Meat</div><div>
FLSA: Non-Exempt</div><div></div><div>
General Function:</div><div>
Provides prompt, efficient and friendly customer service. Wraps, trims, stocks cases, and receives merchandise in the Meat and/or Seafood Department.</div><div></div><div>
Core Competencies</div><ul><li>
Partnerships</li><li>
Growth mindset</li><li>
Results oriented</li><li>
Customer focused</li><li>
Professionalism</li></ul><div></div><div>
Reporting Relations:</div><div>
Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Operations, Perishables, Health Wellness Home; Meat Department Manager; Assistant Meat Department Manager; Seafood Department Manager; Assistant Seafood Department Manager; Service Managers</div><div>
Positions that Report to you: Under certain circumstances, part-time stockers could receive direction from the person in this position</div><div></div><div>
Primary Duties and Responsibilities:</div><ul><li>
Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.</li><li>
Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee&rsquo;s designated department or elsewhere in the store.</li><li>
Makes an effort to learn customers&rsquo; names and to address them by name whenever possible.</li><li>
Assists customers by:<ul><li>
escorting them to the products they&rsquo;re looking for</li><li>
securing products that are out of reach</li><li>
loading or unloading heavy items</li><li>
making note of and passing along customer suggestions or requests</li><li>
performing other tasks in every way possible to enhance the shopping experience</li></ul></li><li>
Answers the telephone promptly when called upon, and provides friendly, helpful service to customers who call including taking customer orders.</li><li>
Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment.</li><li>
Wraps, weighs, and labels product.</li><li>
Reviews the status and appearance of the food for freshness, then stocks cases or rotates product.</li><li>
Finishes trims on steaks, roasts, and chops in preparing these retail cuts, including seafood for traying.</li><li>
Prepares and organizes seafood items for display.</li><li>
Understands and practices proper sanitation procedures and ensures the work area is always clean and neat.</li><li>
Replenishes and organizes the coolers.</li><li>
Reports out-of-stock products to appropriate personnel.</li><li>
Trays, slices, tenderizes, and grinds product.</li><li>
Removes trash in a timely manner.</li><li>
Maintains strict adherence to department and company guidelines related to personal hygiene and dress.</li><li>
Adheres to company policies and individual store guidelines.</li><li>
Reports to work when scheduled and on time.</li></ul><div></div><div>
Secondary Duties and Responsibilities:</div><ul><li>
Prepares some signs for the department.</li><li>
Orders replenishment merchandise as directed by management.</li><li>
Assists in other areas of store as needed.</li><li>
Performs other job related duties and special projects as required.</li></ul><div></div><div>
Knowledge, Skills, Abilities and Worker Characteristics:</div><ul><li>
Must have the ability to carry out detailed but uninvolved written or verbal instructions; deal with a few concrete variables.</li><li>
Ability to do simple addition and subtraction; copying figures, counting and recording.</li><li>
Possess the ability to understand and follow verbal or demonstrated instructions; write identifying information; request supplies orally or in writing.</li></ul><div></div><div>
Education and Experience:</div><div>
High School or equivalent experience, food safety training. Six months or less of similar or related work.</div><div></div><div>
Physical Requirements:</div><ul><li>
Must be physically able to exert up to 85 pounds of force (energy exerted) occasionally; exert up to 40 pounds of force frequently; and exert up to 10 pounds of force constantly to move objects.</li><li>
Visual requirements include vision from less than 20 inches to more than 20 feet with or without correction, depth perception, color vision (ability to identify and distinguish colors), and field of vision.</li><li>
Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.</li></ul><div></div><div>
Working Conditions:</div><div>
This position is continually exposed to a cool environment and dampness. There is frequent noise from the saws, exposure to cleaning solvents, and possibility of electrical shock. This is a fast paced work environment.</div><div></div><div>
Equipment Used to Perform Job:</div><div>
Knives, Grinders, Patty Maker, Tenderizer, Slicer, Pallet jack, Tumbler, Wrapping system, and Rotisserie.</div><div></div><div>
Contacts:</div><div>
Deals with customers on a daily basis and vendors/suppliers on an as needed basis.</div><div></div><div>
Are you ready to smile, apply today.</div><div><i>
Employment is contingent upon the successful completion of a pre employment drug screen.</i></div></div>

meat clerk

Meat Clerk

Market Street

<div>Summary:<br>
<br>
<p>Seafood Clerks are first and foremost responsible for guest relations and satisfaction. He/She will maintain a clean and well-stocked service counter, preparation area including storage vaults, supply area, and wrapping equipment as set forth by management.<br>
</p><br>
<p><b>Key Responsibilities:
</b></p><ul><li><p>When a guest enters my area or department, my first and most important responsibility becomes to acknowledge, greet, and engage that guest
</p></li><li><p>Clean and sanitize the seafood area in order to ensure the integrity of the products offered and to protect the safety of the guests
</p></li><li><p>Keep the service counter stocked while using proper rotation procedures
</p></li><li><p>Wrap products in a consistent and efficient manner
</p></li><li><p>Label products accurately, making sure the price and weight is correct
</p></li><li><p>Ensure that the products are kept fresh and safe for the guests
</p></li><li><p>Follow daily work schedule as assigned by management
</p></li><li><p>Follow management guidelines in respect to filling and maintaining fresh meat counter
</p></li><li><p>Perform any other duties as requested or required by management<br>
</p></li></ul><br>
<p><b>Key Requirements:
</b></p><ul><li><p>Must be 18 years of age or older
</p></li><li><p>Ability to work in a fast-paced, but efficient and controlled manner
</p></li><li><p>Ability to perform all physical aspects of the meat cutter duties, including but not limited to standing, bending, lifting, squatting, climbing and walking
</p></li><li><p>Ability to lift to a height of 4 feet, items weighing up to 100 lbs. on a regular basis
</p></li><li><p>Ability to read, write and complete company forms for sales reporting purposes
</p></li><li><p>Ability to work for periods of up to 8-10 hours in 50 degree temperatures (controlled atmosphere for sanitation purposes)
</p></li><li><p>Ability to accept supervisory coaching related to performance, work habits and attitude
</p></li><li><p>Ability to function as a team member and get along with others</p></li></ul></div>

Seafood Clerk

SpartanNash

<div><p>As a member of the C&amp;S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family&reg; portfolio of products, to locations in all 50 states.
</p><p>Our braggingly happy team members &mdash; ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists &mdash; create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company&rsquo;s own brick-and-mortar grocery stores, pharmacies and fuel centers.
</p><p>Ready to contribute to the success of our food solutions company? Apply now!</p><p><b>
Location:</b></p>
2245 84th St. SW - Byron Center, Michigan 49315<p><b>
Position Summary:</b></p><p>
This role is responsible to work independently to prepare food, package, display, and stock meat products; to ensure that you contribute to the financial best interest of the store. Additionally, this role is responsible for meeting company guidelines for guest experience, as well as complying with company guidelines for safety and food safety.</p><p><b>
Here&rsquo;s What You&rsquo;ll Do:</b></p><ul><li><p>
Prepare and Produce Meat Products to Production Planner</p></li><li><p>
Package and Label Meat Products per program plan</p></li><li><p>
Merchandise Meat Products per Flight plan/Merchandising Expectations</p></li><li><p>
Stock Backroom with Meat Products &ndash; Rotating and Dating Cases/Buckets</p></li><li><p>
Notify the Meat Manager if products and supplies need to be ordered.</p></li><li><p>
Work as a team with other departments and Stores to achieve growth in our SpartanNash Retail stores</p></li><li><p>
Understand basic functions of adding, subtracting, multiplying and division</p></li><li><p>
Communicate tasks, recipes, weights and measures, and cleaning steps completed to other associates</p></li><li><p>
Follow all PPE and Safety Guidelines</p></li><li><p>
Follow all Food Safety and Cleaning Expectations</p></li><li><p>
Follow Guest Experience Guidelines</p></li><li><p>
May be assigned tasks in other departments based on customer experience need</p></li><li><p>
Additional responsibilities may be assigned as needed<br>
</p></li></ul><p><b>Here&rsquo;s What You&rsquo;ll Need:</b></p><ul><li><p>
High School Diploma (GED) preferred</p></li><li><p>
One year of retail or related experience preferred</p></li><li><p>
Ability to read, write, comprehend, and interpret documents</p></li><li><p>
Basic mathematical skills</p></li><li><p>
Detail Oriented<br>
</p></li></ul><p><b>Physical Requirements:</b></p><p>
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally. The associate is required to stand and walk for extended periods of time and may bend, stoop, twist and turn frequently. While performing the duties of this position, the employee is subject to a typical retail store environment (varied temperatures) and is exposed to outside weather conditions. The noise level in the work environment is usually low to moderate. Travel requirements vary by assignment.</p><p>
As part of our <b>People First</b> culture, SpartanNash is proud to offer a robust and competitive Total Rewards benefits package.</p><p>
SpartanNash is an Equal Opportunity Employer that invests in Associate development, recognizes and celebrates success, fosters two-way communication, and promotes a sense of belonging. We are committed to providing equal employment opportunities to all individuals, including those with disabilities and Veterans.
</p><p>We are not able to sponsor work visas for this position.</p></div>

Ansar Mall

<p><b>Job Summary:</b></p><p>We are currently hiring an experienced and skilled <b>Butcher / Fish Cutter</b> for our operations in <b>UAE</b>. The ideal candidate should be capable of handling all types of meat and seafood processing tasks, including cutting, deboning, filleting, portioning, and maintaining hygiene and food safety standards. Prior experience in a similar role in the UAE or GCC is preferred.</p><p><b>Key Responsibilities:</b></p><ul><li>Cut, trim, debone, and portion all types of meat (beef, lamb, mutton, chicken, etc.)</li><li>Clean, scale, gut, fillet, and portion various types of fish and seafood</li><li>Ensure all meat and fish products are fresh and handled per UAE food safety regulations</li><li>Operate and maintain cutting tools, knives, slicers, grinders, and other equipment</li><li>Prepare customer orders and perform custom cuts as requested (if in a retail setting)</li><li>Weigh, wrap, label, and display meat and fish items for sale or kitchen use</li><li>Follow HACCP procedures, maintain proper storage, and ensure FIFO (First-In, First-Out) stock rotation</li><li>Ensure workstations, tools, and equipment are cleaned and sanitized regularly</li><li>Assist with receiving and inspecting deliveries of fresh meat and seafood</li><li>Minimize waste and maintain quality standards in line with company policies</li></ul><p><b>Requirements:</b></p><ul><li>Minimum 2&ndash;3 years of experience as a butcher and/or fish cutter, preferably in the UAE or GCC</li><li>Strong knowledge of meat and seafood cuts, preparation, and handling</li><li>Familiarity with Dubai Municipality food safety &amp; hygiene standards</li><li>Physically fit, able to work in chilled environments and lift heavy items</li><li>Good knife handling and cutting skills</li><li>Willingness to work flexible hours, including weekends and holidays</li></ul><p><b>Working Conditions:</b></p><ul><li>Work location: [Hypermarket / Hotel / Fish Market / Central Kitchen &ndash; Dubai]</li><li>Shift-based schedule (morning/evening), 6-day work week</li><li>Work involves standing for long hours and handling raw meat/seafood in cold environments</li></ul><p><b>Salary &amp; Benefits:</b></p><ul><li><b>Accommodation:</b> Provided</li><li><b>Transportation:</b> Provided</li><li><b>Visa + Medical Insurance:</b> Provided by company</li></ul><p>Job Type: Full-time</p><p>Pay: AED1,400.00 per month</p>

Butcher / Fish Cutter

Licious

<div>
 <p>
  We are Licious and we are a Bengaluru based meat and seafood company founded in 2015 by Abhay Hanjura and Vivek Gupta, our founders, foodies and friends. We pride ourselves on being India&rsquo;s most successful D2C food-tech brand operating in 20 cities across the country delighting over 32 lakh customers with our de-licious fresh meat and seafood!
 </p>
 <p>
  <br/>
 </p>
 <p>
  <br/>
 </p>
 <p>
  Think you have what it takes to be the magic ingredient in the recipe that is Licious? Read on...
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   What makes the role meaty
  </strong>
  ?
 </p>
 <ul>
  <li>
   Plan and execute shoots for daily social content across offline store channels, ensuring it feels authentic, community-first, and drives brand love, consideration, and store walk-ins
  </li>
  <li>
   Create fast, entertainment-led content for Licious&rsquo; main social pages aligned with brand and business goals
  </li>
  <li>
   Rapidly ideate, script, and storyboard content from original concepts to high-impact reels.
  </li>
  <li>
   Write sharp, witty copy and captions optimized for engagement, shares, and SEO discoverability
  </li>
  <li>
   Own end-to-end content creation, including conceptualization, writing, proofreading, and editing
  </li>
  <li>
   Track social performance metrics and dashboards to refine content strategy, hooks, scripts, and engagement
  </li>
  <li>
   Actively engage with the community through authentic comment and DM interactions.
  </li>
  <li>
   Collaborate with designers and editors by briefing edits, effects, and visual direction while maintaining brand consistency
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   We hope that you...
  </strong>
 </p>
 <ul>
  <li>
   Are equally comfortable in front of the camera and behind it and great at making people feel at ease onset.
  </li>
  <li>
   Have 2&ndash;3 years of hands-on experience creating fast, high-impact content for brands.
  </li>
  <li>
   Are deeply obsessed with food culture (especially meat, fish, and seafood)
  </li>
  <li>
   Are fluent with AI tools like MidJourney, Runway, Claude, Google Veo3, and more.
  </li>
  <li>
   Thrive in fast-paced environments, work independently and collaborate seamlessly with teams
  </li>
  <li>
   Turn trends and insights into community-first, scroll-stopping ideas
  </li>
  <li>
   Are proactive, detail-driven, and always on top of the latest content trends and platform updates
  </li>
 </ul>
</div>


Content Creator (Instagram/Reels)

Sprouts Farmers Market

<div>Job Introduction:
<p>
Do you enjoy sharing your knowledge of meat and seafood with others while helping to teach and develop a team? Do you enjoy working in an environment that requires precision and expertise? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley &ndash; then we need YOU to join our winning team at Sprouts Farmers Market as an Assistant Meat Manager.</p>
Overview of Responsibilities:
<div>
As the Assistant Meat &amp; Seafood Manager &ndash; you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams in our store</div><ul><li>
Assist the Meat &amp; Seafood Manager in managing and merchandising the department for maximum productivity and profit</li><li>
Responsible for ordering and inventory controls, product quality, and supervision of the Meat &amp; Seafood team.</li><li>
Effectively coordinate production, merchandising, and sales through ongoing planning, direction, goal setting, communication, and teamwork.</li><li>
Assist in leading a team that brainstorms to deliver the finest quality of product, highest level of service, and the greatest experience your customers will receive</li><li>
Assist in hiring, teaching, training, developing the Meat &amp; Seafood team</li><li>
Knowledge of weekly ad items and assists with inventory and ordering; enforcing and following department practices regarding the receiving, stocking and unloading of product to ensure freshness and quality and is able to perform and follow our &ldquo;Clean as You Go&rdquo; and &ldquo;Fresh at 4&rdquo; Programs.
</li><li>Unload and sort through store deliveries, operate, and maintain meat &amp; seafood equipment</li><li>
Ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other Meat &amp; Seafood team members are also aware of, and following, these procedures.</li><li>
If you&rsquo;re someone who thrives in a fast paced environment, then we want to hear from you!</li></ul>
Qualifications:
<p><b>
To be an Assistant Meat Manager at Sprouts Farmers Market you must:</b></p><ul><li>
Be at least 18 years of age and have a basic knowledge of math, weights and measures. Must have a minimum of 2 years professional experience, proven leadership experience, and 2-3 years of grocery retail experience in Meat department processes and procedures is highly preferred.</li><li>
Be dependable and reliable and perform other related duties as assigned.</li><li>
Have and show an outgoing and friendly behavior; a positive attitude and the ability to interact with our customers.</li><li>
Have the ability to work a flexible schedule that changes as the business changes including nights, weekends and holidays.</li><li>
Have good communication skills; and the ability to take direction and participate in a team environment</li><li>
Perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.).</li><li>
Adhere to all safety, health, and Weights and Measures regulations, and Company recipes.</li><li>
Must be capable of standing for up to 4 hour continuously, and a total of 8 hours per shift is a must; will walk up to 2 miles per 8 hours.
</li><li>Be able to work inside a temperature controlled area., and perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.).</li><li>
Possess good vision is required for using sharp knives, band saw, grinder, sausage maker, box cutter, wrapping machine and tenderizer.</li><li>
Be able to lift/carry products horizontally/vertically between 25 to 90 lbs., from 4&rdquo; to 60&rdquo;, a distance up to 10 feet for 20 hours.
</li><li>Be able to use a pallet jack to move pallets horizontally up to 500 lbs., requiring a force of up to 85 lbs., a distance up to 100 feet for up to 5 hours.
</li><li>Be able to horizontally move racks of products weighing up to 70 lbs., requiring a force up to 25 lbs., for a distance up to 50 feet for up to 10 hours.
</li><li>Be able to move tables weighing up to 70 lbs., requiring a force greater than 35 lbs., a distance up to 2 feet for up to 1 hour.</li></ul>
Benefits:
<div>
In addition to a rewarding career, Sprouts offers a comprehensive program to help support you and your family. These programs include:</div><ul><li>
Competitive pay</li><li>
Sick time plan that you can use to support you or your immediate families health</li><li>
Vacation accrual plan</li><li>
Opportunities for career growth</li><li>
15% discount for you and one other family member in your household on all purchases made at Sprouts</li><li>
Flexible schedules</li><li>
Employee Assistance Program (EAP)</li><li>
401(K) Retirement savings plan with a generous company match</li><li>
Company paid life insurance</li><li>
Contests and appreciation events throughout the year full of prizes, food and fun!</li></ul><div>
Eligibility requirements may apply for the following benefits:</div><ul><li>
Bonus based on company and/or individual performance</li><li>
Affordable benefit coverage, including medical, dental and vision</li><li>
Health Savings Account with company match</li><li>
Pre-tax Flexible Spending Accounts for healthcare and dependent care</li><li>
Company paid short-term disability coverage</li><li>
Paid parental leave for both mothers and fathers</li><li>
Paid holidays</li></ul><div></div><div><b><br>
Get Paid Every Day!</b></div><div>
Sprouts Farmers Market offers DailyPay - if you&rsquo;re hired as an eligible employee, you&rsquo;ll be able to <b>transfer the money you&rsquo;ve already earned at no extra cost, and get it the next business day, for free</b>. We offer DailyPay so you don&rsquo;t have to wait for payday to access the money you&rsquo;ve already worked for. With DailyPay, you can see how much you&rsquo;ve made every day and you can transfer your money any time before payday.</div><div></div><div><br>
 You can learn more by visiting <b>https://www.dailypay.com/partners/sprouts-farmers-market/</b><b>.</b></div>
Why Sprouts:
<div><b>
Grow with us!</b></div><div>
If you have a passion for inspiring people and a flair for fresh food, consider applying for a job at Sprouts! With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer&rsquo;s market setting. Come grow your career in healthy living with a fast-paced, rapidly growing company and teams that pride themselves on empowering others along their journey.</div><div></div><div><b><br>
At Sprouts, we&rsquo;re committed to fostering an inclusive, respectful, and caring workplace culture.</b><br>
Our Team Member Resource Groups (TMRGs) create spaces for connection, support, and growth. Every team member is welcome to join one or more of our five groups:</div><ul><li><b>
Inspiring Women at Sprouts</b></li><li><b>
Rainbow Alliance at Sprouts</b></li><li><b>
Sabor at Sprouts</b></li><li><b>
Soul at Sprouts</b></li><li><b>
Honored to Serve at Sprouts</b></li></ul><div>
Together, these groups celebrate diversity and empower our team to thrive.</div><div></div><div><i><br>
The above statements are intended to describe the general nature and level of the work being performed by people assigned to this work. This is not an exhaustive list of all duties, responsibilities, and requirements. Sprouts&rsquo; management reserves the right to amend and change duties, responsibilities, and requirements to meet business and organizational needs as necessary.</i></div><div></div><div><div><i><br>
Sprouts will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Fair Chance in Hiring Ordinance.</i></div></div><div></div><div><i><br>
California Residents: We collect information in accordance with California law, please see </i><i>here</i><i> for more information.</i></div></div>

Assistant Meat/Seafood Manager

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