meat cutter

3 by 9

Job SummaryWe are looking for a disciplined and detail-oriented **Chicken Cutter** to join our kitchen team. Your primary responsibility will be the high-volume preparation of poultry, specifically focusing on precision cuts for gourmet burgers and the technical &quot;Frenching&quot; technique required for chicken lollipops. You will ensure every piece of meat meets our weight and quality specifications.Key ResponsibilitiesPrecision Portioning: Trim and butterfly chicken breasts to exact thickness and weight for consistent burger grilling.Specialty Preparation:De-bone and shape chicken wings/drummettes into &quot;lollipops&quot; (pushing meat to one end and cleaning the bone) with high efficiency.Quality Control: Inspect all incoming poultry for freshness and remove any unwanted fat, gristle, or bone fragments.Yield Management: Execute cuts that minimize waste and maximize the number of servings per kilogram of meat.Sanitation &amp; Safety: Maintain a clean station, sanitize tools constantly to prevent cross-contamination, and adhere to all food safety (HACCP) regulations.Inventory Support: Assist in tracking stock levels and labeling prepared items with &quot;Prep Dates&quot; and &quot;Use-By&quot; dates.Skills &amp; QualificationsRequirementExperience : Minimum 1&ndash;2 years in a butchery, meat processing plant, or high-volume kitchen.Knife Skills : Advanced proficiency with boning knives and cleavers; ability to work quickly without sacrificing safety.Physical Stamina :Ability to stand for long shifts and work in cold, refrigerated environments. |Work Environment &amp; ExpectationsSpeed: This is a high-output role. You are expected to meet daily &quot;prep quotas&quot; to keep up with restaurant demand.Consistency: Every lollipop and burger fillet must look identical to ensure a uniform customer experience.Cleanliness: A &quot;clean as you go&quot; mentality is non-negotiable.Job Type: Full-timePay: BD150.000 - BD250.000 per monthApplication Question(s):<ul><li>Did you work in a branded famous American restaurant? Please answer correctly</li></ul>Work Location: In person

Chicken Cutter ( For Burgers and lollipops )

Shorba

About the Job: Shawarma Cutter (Arabic Speaker)We are looking for a hardworking and reliable Shawarma Cutter to support our Shawarma section at Simply Shawarma. The ideal candidate should have experience in kitchen work, especially assisting with Shawarma preparation, and a strong willingness to learn and grow in the culinary field.Duties and Responsibilities:<ul><li>Assisting in preparing, marinating, and grilling Shawarma under the supervision of the Shawarma Chef.</li><li>Helping in assembling and serving Shawarma sandwiches and platters.</li><li>Supporting daily kitchen operations including cleaning, cutting, and organizing ingredients.</li><li>Maintaining cleanliness and hygiene in the Shawarma section at all times.</li><li>Ensuring proper storage and labeling of ingredients and supplies.</li><li>Following safety and sanitation standards at all times.</li></ul>Skills and Qualifications:<ul><li>Basic kitchen experience, preferably in a Shawarma or grill setup.</li><li>Willingness to learn and follow instructions.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Good teamwork and communication skills.</li><li>Must be a resident of Qatar.</li></ul>Experience:<ul><li>Restaurant or kitchen: 1 year (Preferred)</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>What is your nationality?</li><li>Do you have a No Objection Certificate (NOC)?</li><li>What is your current or last job salary?</li></ul>License/Certification:<ul><li>Health Certificate (Preferred)</li></ul>Monthly Salary:Starting from 1,700 QAR to 1,800 QAR, based on experience.Accommodation and Transport provided by the company.Ability to Commute/Relocate:<ul><li>Doha (Lusail Marina): Must be able to reliably commute or willing to relocate before starting work.</li></ul>Location:Lusail Marina, DohaJob Type: Full-timePay: QAR1,700.00 - QAR1,800.00 per monthApplication Question(s):<ul><li>In which country, are you currently located?</li><li>Which country are you from?</li><li>What is your age right now?</li><li>What is your Date of Birth?</li><li>Do you speak and understand basic conversational Arabic? Yes or No?</li><li>If you are selected or hired for this role, after how many days can you join our company?</li><li>Do you have any experience working as a Kitchen Helper in Qatar?</li></ul>Work Location: In person

IMMEDIATE RECRUITMENT - Shawarma Cutter (Arabic Speaker)

WinCo Foods

<div><div>Job Summary</div><div></div><div> 
Ensure meat is wrapped, weighed, and priced properly. Operate wrapping machine. Provide customer service and ensures product quality and selection. Maintain cleanliness of department and equipment. Consistently provides world class customer service to internal and external customers. Perform other related work. Generally works 6-8 hour shifts between 9:00 am and 10:00 pm.</div><div></div><div> 
Typical Duties and Responsibilities</div><ul><li>
Seeks opportunities to welcome, engage, serve and thank customers. Maintains an atmosphere of friendly, enthusiastic customer service with an emphasis of taking care of the customer.
</li><li>Maintains an atmosphere of enthusiastic customer awareness with an emphasis on fast, friendly, courteous customer service.</li><li>
Answers questions from customers.</li><li>
Engages in suggestive selling and other sales techniques.</li><li>
Weighs, trays, grinds, wraps, and prices poultry and meat.</li><li>
Prevents sale of spoiled and outdated product by following laws and company policy on weighing, labeling, code dating and processing re-worked or (reduced-to-clear items), etc.</li><li>
Ensures proper merchandising of product, signing, inventory level in retail cases, and eye-appeal of the department.</li><li>
Ensures cleanliness and sanitation of work area, equipment, cutting room and retail cases according to company policy and legal regulations.</li><li>
Stocks and rotates product.</li><li>
Consolidates racks by moving trays from one rack to another.</li><li>
Cleans mirrors, glass etc.</li><li>
May assist Meat Cutters and Department Manager with other tasks as appropriate.</li><li>
May participate in a Meat Cutter training program to learn basic meat cutting skills.
</li><li>Performs other duties as assigned or needed.</li></ul><div></div><div> 
Requirements</div><div>
Ability to:</div><ul><li>
Work varied shifts in a 24/7 operation; including night, weekends and holidays.</li><li>
Perform friendly, courteous, tactful interactions and maintain composure in dealing with customer and coworkers.</li><li>
Conduct visual inspections, read production guides and product labels.</li><li>
Properly use cleaning chemicals in accordance with manufacture&rsquo;s guidelines and instructions.</li><li>
Properly handle related food products per State and County laws, and WinCo standards.</li><li>
Read and follow written work assignments and instructions.</li><li>
Communicate (hearing &amp; speech) when working on the sales floor.</li><li>
Reach, lift and maneuver objects of varying dimensions and weights up to approximately 25 lbs. frequently and 30 - 60 lbs. occasionally.</li><li>
Push and pull fully loaded hand trucks and pallet jacks.</li><li>
Perform repetitious arm movements required to wrap, slice and process products.</li><li>
Stand for long periods of time, walk and move rapidly, bend, twist and turn frequently.</li><li>
Perform safe, quick movements and operate related equipment listed below with manual dexterity and hand/eye coordination.</li><li>
Work for prolonged periods of time in a refrigerated area (32 to 50 degrees Fahrenheit)</li><li>
Work with hands exposed to moisture while handling and stocking poultry and meat.</li><li>
Learn product variability, perishability, safety and sanitation procedures, and dept. policies.</li><li>
Perform basic math (add, subtract, divide and multiply) and compute weights and measures.</li><li>
Wear hats, hairnets, gloves, and other personal protective equipment as required.</li><li>
Perform primary duties with efficiency and accuracy.</li></ul><div></div><div> 
Additional Requirements:</div><ul><li>
Must be 18 years of age or older.</li><li>
Food Handlers Certification (Per State Laws)</li></ul><div></div><div> 
Machines and Equipment Operated:</div><ul><li>
Scales, wrapping machines, slicers, cubers, pallet jacks, bailer, and hand trucks.</li></ul><div></div><div> 
The above statements are intended to describe the general nature of work performed by the employees assigned to this job. All employees must comply with Company policies and applicable laws. The responsibilities, duties and qualifications required of personnel may vary. 
</div> 
<div>As the WinCo Foods community continues to grow, our variety of perspectives and wide range of experiences are essential to our strategy and success. We are committed cultivating and celebrating an inclusive environment in which all employees are valued and respected.</div><div></div><div> 
Fraud alert: WinCo advises job seekers to be cautious of unsolicited job offers and to verify the authenticity of any communication claiming to be from WinCo by checking the official WinCo careers website.</div><div> 
Join us at WinCo Foods, where we're more than just a grocery retailer - we're a growing family of over 140 supermarkets in 10 states with over 22,000 employee owners. Our purpose is to make the lives of our customers and employee owners better by offering the lowest possible prices to feed their families. Currently, WinCo is the second largest Employee-Owned company in the United States. With more than 500 millionaire employee-owners in our Employee Stock Ownership Plan (ESOP). Our benefits, including top-tier medical plans and tuition support set us apart. In your role, you'll be instrumental in making a real impact in the communities we serve, embodying our purpose every day.</div></div>

Meat Clerk

Doha Cool and Fog W.L.L.

We are seeking a skilled and reliable Butcher to join our food production team. The ideal candidate will have hands-on experience in meat processing within a factory or high-volume environment, ensuring quality, safety, and efficiency in all operations.Key Responsibilities<ul><li>Cut, trim, debone, and portion meat according to production requirements</li><li>Operate meat processing equipment such as band saws, grinders, and slicers</li><li>Ensure consistent product quality and adherence to specifications</li><li>Follow hygiene, sanitation, and food safety standards at all times</li><li>Inspect meat products for quality and freshness</li><li>Maintain cleanliness of workstations, tools, and equipment</li><li>Work closely with the production team to meet daily targets</li><li>Minimize waste and ensure efficient use of raw materials</li></ul>Requirements<ul><li>Minimum 3&ndash;5 years of experience as a butcher, preferably in a food factory or meat processing facility</li><li>Strong knowledge of different meat cuts and processing techniques</li><li>Experience in handling and operating meat processing machinery</li><li>Familiarity with food safety standards (HACCP, ISO, or equivalent)</li><li>Physically fit and able to work in a fast-paced environment</li><li>Attention to detail and commitment to quality</li><li>Ability to work independently and as part of a team</li></ul>Work Location: In person

Butcher

Approved Life

Key Responsibilities:<ul><li>Cut, trim, and prepare meat for cloud kitchen operations.</li><li>Ensure portion control and standardized cuts for multiple food brands.</li><li>Maintain hygiene and food safety standards as per Kuwait regulations.</li><li>Manage storage, labeling, and rotation of meat inventory.</li></ul>Requirements:<ul><li>Prior experience as a butcher at least 2 years</li><li>Knowledge of meat preparation, storage, and hygiene practices.</li><li>Ability to work in a fast-paced, delivery-driven environment.</li><li>Currently available in Kuwait.</li></ul>Send CV to: hr@approved-life.comWork Location: In person

BUTCHER REQUIRED

AL Rawabi group of companies

Job SummaryThe Butcher is responsible for cutting, trimming, deboning, and preparing meat products according to company standards, ensuring quality, hygiene, and customer satisfaction at all times.Key Responsibilities<ul><li>Cut, trim, debone, and portion meat (beef, mutton, chicken, etc.) as per customer or company requirements</li><li>Ensure proper handling, storage, and preservation of meat products</li><li>Maintain hygiene and sanitation standards in the work area as per food safety regulations</li><li>Monitor meat quality and report any spoilage or inconsistencies</li><li>Assist in receiving and inspecting meat deliveries</li><li>Maintain proper stock rotation (FIFO system)</li><li>Ensure correct weighing, packaging, and labeling of products</li><li>Maintain and clean cutting tools, equipment, and workstation daily</li><li>Follow health and safety guidelines strictly</li><li>Support customer requests for custom cuts when required</li></ul>Requirements<ul><li>Previous experience as a butcher or in meat cutting (preferred)</li><li>Knowledge of different meat cuts and preparation techniques</li><li>Understanding of hygiene and food safety standards</li><li>Ability to handle knives and cutting equipment safely</li><li>Physically fit to handle long hours and heavy lifting</li><li>Basic communication skills</li></ul>Skills &amp; Competencies<ul><li>Attention to detail</li><li>Speed and efficiency in work</li><li>Cleanliness and hygiene awareness</li><li>Customer service orientation</li><li>Teamwork and discipline</li></ul>Job Types: Full-time, PermanentPay: QAR1,800.00 - QAR2,600.00 per monthLanguage:<ul><li>Hindi/Malayalam (Required)</li></ul>Location:<ul><li>Doha (Required)</li></ul>Work Location: In person

Butcher/Fish Monger

Glink Manpower Consultancy

<div>
 
 Company Description
 
 
 
 Glink Manpower Consultancy is a trusted recruitment partner specializing in connecting businesses with skilled talent across various industries. With expertise in recruitment dynamics, the consultancy offers tailored solutions to meet client-specific staffing needs. From industry-specific hiring to international recruitment, Glink Manpower Consultancy is committed to sourcing and delivering top talent efficiently. Their rigorous screening processes ensure high-quality candidate selection, while maintaining compliance with industry and international standards. The company focuses on creating long-term client relationships and delivering personalized, efficient hiring services.
 
 
 
 Role Description
 
 
 
 This is a full-time, on-site role for a Butcher based in Bucharest, Romania. As a Butcher, the selected candidate will be responsible for preparing, cutting, and processing a variety of meats, including poultry, seafood, and other meat products according to quality and safety standards. The role also involves maintaining a clean and organized work environment, ensuring products are properly labeled and displayed, and providing excellent customer service by responding to customer inquiries and assisting with their needs.
 
 
 
 Qualifications
 
 
 <ul>
 <li>
 Proficiency in butchery, including cutting, deboning, and portioning various types of meat
 </li>
 <li>
 Experience with poultry, seafood, and meat processing techniques
 </li>
 <li>
 Strong customer service skills with the ability to assist customers and answer inquiries effectively
 </li>
 <li>
 Knowledge of food safety, hygiene, and quality control standards
 </li>
 <li>
 Attention to detail and ability to maintain cleanliness and organization in the workspace
 </li>
 <li>
 Prior experience in a butchery or similar role is an advantage
 </li>
 <li>
 Willingness to work on-site and comply with local health and safety regulations
 </li>
 </ul>
</div>

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256 meat cutter jobs Near Me

Chicken Cutter ( For Burgers and lollipops )

IMMEDIATE RECRUITMENT - Shawarma Cutter (Arabic Speaker)

Meat Clerk

Butcher

BUTCHER REQUIRED

Butcher/Fish Monger

Butcher