meat processor

Doha Cool and Fog W.L.L.

We are seeking a skilled and reliable Butcher to join our food production team. The ideal candidate will have hands-on experience in meat processing within a factory or high-volume environment, ensuring quality, safety, and efficiency in all operations.Key Responsibilities<ul><li>Cut, trim, debone, and portion meat according to production requirements</li><li>Operate meat processing equipment such as band saws, grinders, and slicers</li><li>Ensure consistent product quality and adherence to specifications</li><li>Follow hygiene, sanitation, and food safety standards at all times</li><li>Inspect meat products for quality and freshness</li><li>Maintain cleanliness of workstations, tools, and equipment</li><li>Work closely with the production team to meet daily targets</li><li>Minimize waste and ensure efficient use of raw materials</li></ul>Requirements<ul><li>Minimum 3&ndash;5 years of experience as a butcher, preferably in a food factory or meat processing facility</li><li>Strong knowledge of different meat cuts and processing techniques</li><li>Experience in handling and operating meat processing machinery</li><li>Familiarity with food safety standards (HACCP, ISO, or equivalent)</li><li>Physically fit and able to work in a fast-paced environment</li><li>Attention to detail and commitment to quality</li><li>Ability to work independently and as part of a team</li></ul>Work Location: In person

Butcher

AL Rawabi group of companies

Job SummaryThe Butcher is responsible for cutting, trimming, deboning, and preparing meat products according to company standards, ensuring quality, hygiene, and customer satisfaction at all times.Key Responsibilities<ul><li>Cut, trim, debone, and portion meat (beef, mutton, chicken, etc.) as per customer or company requirements</li><li>Ensure proper handling, storage, and preservation of meat products</li><li>Maintain hygiene and sanitation standards in the work area as per food safety regulations</li><li>Monitor meat quality and report any spoilage or inconsistencies</li><li>Assist in receiving and inspecting meat deliveries</li><li>Maintain proper stock rotation (FIFO system)</li><li>Ensure correct weighing, packaging, and labeling of products</li><li>Maintain and clean cutting tools, equipment, and workstation daily</li><li>Follow health and safety guidelines strictly</li><li>Support customer requests for custom cuts when required</li></ul>Requirements<ul><li>Previous experience as a butcher or in meat cutting (preferred)</li><li>Knowledge of different meat cuts and preparation techniques</li><li>Understanding of hygiene and food safety standards</li><li>Ability to handle knives and cutting equipment safely</li><li>Physically fit to handle long hours and heavy lifting</li><li>Basic communication skills</li></ul>Skills &amp; Competencies<ul><li>Attention to detail</li><li>Speed and efficiency in work</li><li>Cleanliness and hygiene awareness</li><li>Customer service orientation</li><li>Teamwork and discipline</li></ul>Job Types: Full-time, PermanentPay: QAR1,800.00 - QAR2,600.00 per monthLanguage:<ul><li>Hindi/Malayalam (Required)</li></ul>Location:<ul><li>Doha (Required)</li></ul>Work Location: In person

Butcher/Fish Monger

3 by 9

Job SummaryWe are looking for a disciplined and detail-oriented **Chicken Cutter** to join our kitchen team. Your primary responsibility will be the high-volume preparation of poultry, specifically focusing on precision cuts for gourmet burgers and the technical &quot;Frenching&quot; technique required for chicken lollipops. You will ensure every piece of meat meets our weight and quality specifications.Key ResponsibilitiesPrecision Portioning: Trim and butterfly chicken breasts to exact thickness and weight for consistent burger grilling.Specialty Preparation:De-bone and shape chicken wings/drummettes into &quot;lollipops&quot; (pushing meat to one end and cleaning the bone) with high efficiency.Quality Control: Inspect all incoming poultry for freshness and remove any unwanted fat, gristle, or bone fragments.Yield Management: Execute cuts that minimize waste and maximize the number of servings per kilogram of meat.Sanitation &amp; Safety: Maintain a clean station, sanitize tools constantly to prevent cross-contamination, and adhere to all food safety (HACCP) regulations.Inventory Support: Assist in tracking stock levels and labeling prepared items with &quot;Prep Dates&quot; and &quot;Use-By&quot; dates.Skills &amp; QualificationsRequirementExperience : Minimum 1&ndash;2 years in a butchery, meat processing plant, or high-volume kitchen.Knife Skills : Advanced proficiency with boning knives and cleavers; ability to work quickly without sacrificing safety.Physical Stamina :Ability to stand for long shifts and work in cold, refrigerated environments. |Work Environment &amp; ExpectationsSpeed: This is a high-output role. You are expected to meet daily &quot;prep quotas&quot; to keep up with restaurant demand.Consistency: Every lollipop and burger fillet must look identical to ensure a uniform customer experience.Cleanliness: A &quot;clean as you go&quot; mentality is non-negotiable.Job Type: Full-timePay: BD150.000 - BD250.000 per monthApplication Question(s):<ul><li>Did you work in a branded famous American restaurant? Please answer correctly</li></ul>Work Location: In person

Chicken Cutter ( For Burgers and lollipops )

Glink Manpower Consultancy

<div>
 
 Company Description
 
 
 
 Glink Manpower Consultancy is a trusted recruitment partner specializing in connecting businesses with skilled talent across various industries. With expertise in recruitment dynamics, the consultancy offers tailored solutions to meet client-specific staffing needs. From industry-specific hiring to international recruitment, Glink Manpower Consultancy is committed to sourcing and delivering top talent efficiently. Their rigorous screening processes ensure high-quality candidate selection, while maintaining compliance with industry and international standards. The company focuses on creating long-term client relationships and delivering personalized, efficient hiring services.
 
 
 
 Role Description
 
 
 
 This is a full-time, on-site role for a Butcher based in Bucharest, Romania. As a Butcher, the selected candidate will be responsible for preparing, cutting, and processing a variety of meats, including poultry, seafood, and other meat products according to quality and safety standards. The role also involves maintaining a clean and organized work environment, ensuring products are properly labeled and displayed, and providing excellent customer service by responding to customer inquiries and assisting with their needs.
 
 
 
 Qualifications
 
 
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 Proficiency in butchery, including cutting, deboning, and portioning various types of meat
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 Experience with poultry, seafood, and meat processing techniques
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 Strong customer service skills with the ability to assist customers and answer inquiries effectively
 </li>
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 Knowledge of food safety, hygiene, and quality control standards
 </li>
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 Attention to detail and ability to maintain cleanliness and organization in the workspace
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 <li>
 Prior experience in a butchery or similar role is an advantage
 </li>
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 Willingness to work on-site and comply with local health and safety regulations
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 </ul>
</div>

Farm Fresh Food Suppliers, Inc

PLANT MAINTENANCE TECHNICIAN&mdash;Earn $25.00 per hourBring your talent to an important position at Farm Fresh Food Suppliers, Inc., a 90+ year old family-owned company based in Southeast Louisiana in the city of Amite. We are the world&rsquo;s largest manufacturing processor of unique specialty food items such as pickled meat snacks and pickled eggs. We sell to various wholesalers and distributors throughout the country. Our one-of-a-kind products have been featured in various marketing campaigns, as well as in movies, television, and online/social media.Our company is seeking a Plant Maintenance Technician for our main facility located in Amite, Louisiana, in close proximity to Interstate 55 for travel.Requirements:*High School Diploma or Work Equivalent*Experience with on schedule regular preventative maintenance on machines, equipment and plant facilities, such as working repairs to conveyor belts;*Ability to work full-time, long hours Monday-Thursday; Off of work Friday-Sunday (3 day weekends); usually schedule Maintenance Day on one Friday per month; available for overtime hoursWe are looking for Plant Maintenance Technician candidates who will be able to:*maintain, troubleshoot, and repair manufacturing equipment;*manufacturing equipment consists of motors, pneumatic systems, hydraulic systems, conveyor systems, and all associated control systems;*be responsible for sanitation and safety of work area;*comply with current good manufacturing practices and USDA regulatory standards;*understand and interpret equipment manuals and work orders for required maintenance;*work and communicate with other maintenance personnel and production supervisory personnel;*provides President and/or Plant Manager of company with information and feedback on the daily operations, problems, successes, and areas for improvement;*diagnose problems, test, and make adjustments;*repair or replace defective parts, install special functional and structural parts in devices.Working Environment:*environment can be hot/humid in warmer months;*plant building contains cold, refrigeration/freezer rooms;*must be able to lift 50 pounds;*on feet most of day.We at Farm Fresh Food Suppliers, Inc. welcome any qualified applicants to apply, and look forward to review of your resume, work experience, and previous work references prior to scheduling of an interview with personnel management.Job Type: Full-timePay: $25.00 per hourBenefits:<ul><li>Paid time off</li></ul>Education:<ul><li>High school or equivalent (Preferred)</li></ul>Experience:<ul><li>production environment: 1 year (Required)</li><li>plant maintenance: 2 years (Required)</li></ul>Work Location: In person

Manufacturing Maintenance Technician

Pyramid Gas Pvt LTD

We are looking for a dynamic manager to lead and manage the export of halal meat products from Pakistan to Middle Eastern markets, ensuring compliance with international standards, regulatory requirements, and customer expectations while achieving sales and profitability targets.Key Responsibilities&middot; Export Operations Management&middot; Regulatory Compliance &amp; Certifications&middot; Market Development &amp; Sales&middot; Supply Chain &amp; Logistics&middot; Quality Assurance &amp; Standards&middot; Financial &amp; Risk Management&middot; Team LeadershipQualifications &amp; Experience<ul><li>Bachelor&rsquo;s or Master&rsquo;s degree in Business Administration, Supply Chain, Food Technology, or related field.</li><li>Minimum 5&ndash;10 years of experience in meat export, preferably to Middle Eastern markets.</li><li>Strong knowledge of halal meat processing and export requirements</li><li>Experience working with slaughterhouses or meat processing units</li><li>Exposure to GCC clients and regulatory bodies</li><li>Familiarity with ERP/export management systems</li></ul>Job Type: Full-timeWork Location: In person

Meat Export Manager

RITS

<ul><li>Job Title: Butchery Supervisor</li></ul>Job Summary: The Butchery Supervisor is responsible for managing the daily operations of the butchery section, ensuring high-quality meat preparation, hygiene standards, inventory control, and staff supervision while delivering excellent customer service.Key Responsibilities:<ul><li>Supervise daily activities of the butchery department.</li><li>Ensure proper cutting, preparation, packaging, and display of meat products.</li><li>Maintain quality, freshness, and hygiene standards at all times.</li><li>Monitor inventory, stock rotation, and product ordering.</li><li>Train and supervise butchery staff on safety and operational procedures.</li><li>Ensure compliance with food safety and sanitation regulations.</li><li>Reduce wastage and monitor department performance.</li><li>Assist customers with product selection and special requests.</li><li>Coordinate with suppliers and management regarding stock requirements.</li><li>Prepare operational and sales reports as required.</li></ul>Requirements:<ul><li>Proven experience in butchery or meat processing operations.</li><li>Knowledge of meat cutting techniques and food safety standards.</li><li>Strong leadership and supervisory skills.</li><li>Ability to work under pressure and manage a team effectively.</li><li>Good communication and organizational abilities.</li></ul>Pay: QAR3,700.00 - QAR4,500.00 per hourApplication Question(s):<ul><li>Will you be able to join Immediately?</li></ul>Experience:<ul><li>Butchery Supervisor: 2 years (Required)</li></ul>Work Location: In person

Butchery Supervisor

Search 197+ Meat processor jobs near you this May. New roles added regularly across leading industries. Apply today.

197 meat processor jobs Near Me

Butcher

Butcher/Fish Monger

Chicken Cutter ( For Burgers and lollipops )

Butcher

Manufacturing Maintenance Technician

Meat Export Manager

Butchery Supervisor