meat processor

Drawing Board Kitchen

The following are some of their most common responsibilities:<ul><li>Receiving, unpacking and carefully inspecting shipments of meat</li><li>Cutting, deboning and trimming meat into roasts, chops, steaks and other cuts</li><li>Grinding meat and making sausages</li><li>Weighing, packaging and labeling meat</li><li>Fielding questions about meats and fulfilling special orders</li><li>Sharpening knives and performing maintenance on cutters and other equipment</li><li>Cleaning and disinfecting working areas to ensure food safety</li><li>Conducting inventory and ordering meats in some cases</li></ul>Job Type: PermanentPay: QAR1,800.00 - QAR2,000.00 per month

Butcher

Vogue Hospitality

<ul><li>Meat Preparation: Butchers prepare various types of meat, including beef, pork, lamb, and poultry. This involves cutting, trimming, deboning, and grinding meat to meet customer specifications.</li><li>Customer Service: Providing excellent customer service is crucial. Butchers interact with customers to understand their needs, offer advice on meat selection, and suggest cooking methods or recipes.</li><li>Quality Control: Butchers are responsible for inspecting meat quality, ensuring that products meet safety standards, and discarding any spoiled or contaminated items.</li><li>Inventory Management: They manage inventory by ordering supplies, monitoring stock levels, and ensuring proper rotation of products to maintain freshness.</li><li>Hygiene and Safety: Maintaining a clean and safe working environment is essential. Butchers must adhere to strict hygiene practices to prevent contamination and ensure food safety. This includes regular cleaning of tools and work areas, as well as wearing protective clothing like gloves and aprons.</li><li>Equipment Maintenance: Butchers are responsible for maintaining and sharpening their tools, such as knives and saws, to ensure efficiency and safety during meat preparation.</li><li>Sales and Merchandising: In retail settings, butchers may also be involved in displaying meat products attractively and managing sales transactions.</li></ul><ul><li>Technical Skills: Proficiency in cutting and preparing meat, as well as knowledge of different cuts and cooking methods.</li><li>Customer Service Skills: Ability to communicate effectively with customers and provide tailored recommendations.</li><li>Attention to Detail: Ensuring quality control and maintaining hygiene standards requires a keen eye for detail.</li><li>Physical Stamina: The job can be physically demanding, requiring the ability to stand for long periods and lift heavy items.</li></ul>Job Type: Full-timePay: From QAR3,000.00 per month

Qatar Meat Production

<ul><li>Meat preparation: Using knives, meat saws, and grinders to cut, trim, bone, and grind larger cuts of meat into smaller, retail-ready portions like steaks, roasts, and chops.</li><li>Sanitation and safety: Adhering to all food safety and hygiene regulations by properly cleaning and sanitizing workstations, tools, and equipment.</li><li>Product development: Creating value-added products such as sausages, marinated meats, or kebabs.</li></ul>Required skills and qualifications<ul><li>Experience: Previous experience in meat cutting or preparation is often preferred or required.</li><li>Technical skills: Excellent knife skills, manual dexterity, and knowledge of various cuts of meat and preparation techniques.</li><li>Physical stamina: The ability to lift heavy items, stand for extended periods, and work in refrigerated environments.</li><li>Customer service skills: Strong communication and interpersonal skills.</li><li>Hygiene knowledge: A solid understanding of food safety and sanitation standards is critical.</li><li>Problem-solving: The ability to address and troubleshoot issues with equipment.</li><li>Mathematical skills: Basic math skills for weighing and pricing products accurately.</li></ul>Job Type: Full-timePay: QAR2,000.00 - QAR2,500.00 per month

TIVOLI

<div>Company Description 
Founded in 1933 in Portugal, Tivoli Hotels &amp; Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. 
Job Description 
The ideal candidate will be responsible for preparing a variety of meats, maintaining high standards of hygiene and safety, and providing excellent customer service. You should be knowledgeable about different cuts of meat, meat preparation techniques, and be able to work efficiently in a fast-paced environment. 
Qualifications 
Key Responsibilities:<ul><li>
Cut, trim, bone, tie, and grind meats (beef, pork, poultry, lamb, etc.)</li><li>
Prepare meat cuts to customer specifications or company standards</li><li>
Ensure all meat is stored and handled in accordance with food safety regulations</li><li>
Maintain cleanliness and sanitation of work areas, tools, and equipment</li><li>
Monitor product freshness and stock levels; rotate stock as needed</li><li>
Package, label, and display meat products for sale</li><li>
Provide advice and recommendations to customers on meat selection and preparation</li><li>
Follow health and safety guidelines and company policies at all times</li><li>
Assist in inventory management and ordering supplies as needed</li></ul>
Requirements:<ul><li>
Proven experience as a butcher or in meat preparation</li><li>
Knowledge of meat cuts, preparation, and food safety standards</li><li>
Ability to use butcher tools and operate meat-cutting machinery safely</li><li>
Strong attention to detail and high standards of hygiene</li><li>
Physical stamina and strength; ability to stand for long periods and lift heavy items</li><li>
Good communication and customer service skills</li><li>
Flexibility to work weekends, holidays, and varying shifts</li></ul></div>

Chef de partie Butchery

People Solutions Group Limited

Production Operative People Solutions are currently recruiting for a Production Operative to join our well-established client based in Bury. This is a fantastic opportunity offering excellent rates of pay, weekly pay, and genuine opportunities for career progression. Shifts:Working four days between Monday and Saturday, including a mixture of early and late shifts: <ul> <li> Early: 06:00 - 16:30 </li><li> Late: 11:00 - 21:30 </li></ul> Rates of Pay: £12.30 per hour Benefits: <ul> <li> Weekly pay </li><li> Overtime available </li><li> Free on-site parking </li><li> Opportunity to go permanent </li></ul> Day-to-Day Duties:As a Production Operative, your duties will include (but not be limited to): <ul> <li> Receiving, sorting, and inspecting raw meat products </li><li> Trimming, cutting, deboning, or portioning meat according to specifications </li><li> Operating cutting tools, knives, and meat processing machinery safely </li><li> Using equipment such as mincers, slicers, and grinders </li><li> Setting up and adjusting machines for production runs </li><li> Monitoring machine performance and reporting any issues </li><li> Performing manual work and heavy lifting (placing raw products into mixers) </li><li> Working safely and competently with production equipment </li><li> Following all relevant work instructions and health and safety procedures </li><li> Working to the HACCP programme, accurately recording checks and results </li><li> Ensuring all products meet quality standards and taking corrective actions where required </li><li> Maintaining a clean and tidy working area </li><li> Conducting cleaning tasks according to specifications and schedules </li></ul> Essential Skills:To be successful as a Production Operative, you will need: <ul> <li> Basic level of English (spoken and written) </li><li> Reliability and punctuality </li><li> Good communication skills </li><li> Ability to work well as part of a team </li><li> Positive and proactive attitude </li><li> Willingness to work with raw meat products </li><li> Ability to travel to site for 06:00 starts when on early shifts </li></ul> Desirable Experience: <ul> <li> Previous production or food processing experience </li></ul> Training Provided:Full training will be provided, with ongoing support throughout. Apply:If you are ready to take on this exciting opportunity as a Production Operative, apply today by clicking the link below or contact our recruitment team to find out more. People Solutions do not charge candidates any fees or request deposits at any stage of the recruitment process.

Production Operative

Andrews Meat

Legal Counsel - Employee Relations Plant/Site: JBS Corporate Office Date Posted: 12 Sept 2025 About Us JBS Australia is Australia's largest and most respected meat and food processor. The Company has a strong portfolio of leading beef, lamb, pork, and value-added branded products. In our Corporate Office we drive and foster the JBS culture of excellence and believe success is achieved through hard work. JBS can provide you with more than a job, it can provide a long-term rewarding career. About the Role We are seeking a highly skilled and motivated Legal Counsel - Employee Relations to join our People & Culture team. This role is pivotal in providing expert legal advice and representation across complex employee relations matters within the JBS group of companies. You will work closely with HR professionals to ensure a proactive, compliant, and values-driven approach to workplace relations. Key responsibilities include: <ul> <li>Provide specialist legal advice on ER matters including performance management, grievances, investigations, disciplinary actions, redundancies, and terminations.</li> <li>Represent the organisation in employment litigation, including appearances before courts and tribunals.</li> <li>Conduct and oversee workplace investigations.</li> <li>Monitor legislative and case law developments to ensure contemporary ER practices.</li> <li>Support the development and implementation of the ER Framework and assurance programs.</li> <li>Partner with stakeholders to manage workplace changes in line with legal obligations.</li> </ul> About You To be successful in this role, you will bring: <ul> <li>A current unrestricted practising certificate and a minimum of 4 years' post-admission experience in employment law.</li> <li>Demonstrated expertise in employment legislation and advocacy experience in relevant courts and tribunals.</li> <li>Strong legal research, analytical and problem-solving skills.</li> <li>High level of discretion and confidentiality.</li> <li>Ability to work autonomously and build collaborative relationships across the business.</li> </ul> Why work for JBS Australia? <ul> <li>Access to novated leasing options</li> <li>Heavily discounted meat products</li> <li>Retail discounts with national partners</li> <li>Health insurance discounts on Bupa Health and Medibank Private</li> <li>Ongoing training and career development opportunities</li> </ul>

Legal Counsel - Employee Relations

Press Tab to Move to Skip to Content LinkSelect how often (in days) to receive an alert: Maintenance Superintendent Plant/Site: JBS Dinmore PlantDate Posted: 1 Oct 2025About UsJBS Australia, part of the global JBS business, is the largest and most respected meat and food processor in Australia with a strong portfolio of leading beef, lamb, pork, salmon and value-added products. Our Northern division operates five beef processing plants across Queensland and Northern NSW, producing more than 400,000 tonnes of beef products every year.Located in Ipswich in South East Queensland, the JBS Dinmore Plant is the largest beef processing facility in the southern hemisphere. The plant employs approximately 2,000 team members with a processing capacity of 3,400 head of cattle per day.Why work for JBS Australia?<ul><li>Competitive remuneration + quarterly performance bonus</li><li>Novated leasing options</li><li>Heavily discounted JBS meat products</li><li>Retail discounts with national partners</li><li>Health insurance discounts with Bupa and Medibank Private</li><li>Ongoing leadership and career development opportunities</li></ul>About the RoleJBS Dinmore is currently recruiting a people focused Maintenance Superintendent to join the team in a full-time capacity. Reporting to the Plant Engineer and leading a highly skilled Maintenance Team, this role has the responsibility to ensure the availability and reliability of the plant and equipment through the maintenance, repair, monitoring and fault finding of electrical and mechanical assets utilized throughout the plant.Your key responsibilities will include:<ul><li>Ensuring and maintaining a safe work environment for Supervisors, Tradespeople and Operators</li><li>Ensuring an immediate reaction to breakdowns and urgent work are undertaken</li><li>Monitoring daily plant maintenance activities to ensure priorities are met</li><li>Completion of planned and unplanned maintenance tasks</li><li>Ensuring shift manning levels meet the plant requirements</li><li>Understanding the root causes of downtime and implementing solutions to eliminate said causes</li><li>Assisting the Plant Engineer with all aspects of running the engineering and maintenance operations department</li><li>Ensuring follow-up on jobs carried over from previous shifts</li></ul>About You<ul><li>Established and experienced trades background either within mechanical or electrical</li><li>Strong leadership and supervisory skills highly advantageous</li><li>Strong organisational and planning skills</li><li>Demonstrated efficiency with computers and MS Office packages</li><li>Demonstrated analytical and problem-solving skills</li><li>Ability to be dynamic and responsive</li><li>Ability to build effective professional relationships with various production departments</li></ul>

Maintenance Superintendent

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247 meat processor jobs NEAR_ME

Butcher

Butcher

Butcher

Chef de partie Butchery

Production Operative

Legal Counsel - Employee Relations

Maintenance Superintendent