pizza chef

شركة متاجر المدينة المحدودة

We are looking for a skilled and passionate Neapolitan Pizza Chef to join our team! The ideal candidate will have experience in preparing authentic Neapolitan-style pizzas using traditional ingredients, techniques, and a wood-fired oven.Responsibilities:<ul><li>Prepare and bake Neapolitan pizzas according to traditional recipes.</li><li>Maintain high standards of food quality, presentation, and hygiene.</li><li>Manage dough preparation, fermentation, and toppings.</li><li>Ensure consistency and efficiency during service hours.</li><li>Collaborate with kitchen staff to maintain smooth operations.</li></ul>Requirements:<ul><li>Proven experience as a Neapolitan Pizza Chef.</li><li>Immediate start of work</li><li>Knowledge of authentic Italian ingredients and pizza-making techniques.</li><li>Ability to work under pressure in a fast-paced kitchen.</li><li>Team player with strong attention to detail.</li></ul>نوع الوظيفة: دوام كاملالراتب المدفوع: ﷼١٬٥٠٠٫٠٠&nbsp;لكل شهر

Pizza Chef

Il Pennello Ceramic Café & Restaurant

<div>
 
 Company Description
 
 
 
 Events needed Pizza Chef
 
 
 
 Role Description
 
 
 
 This is a part-time hybrid role for a Pizza Chef, located in Cairo, Egypt, with the flexibility to perform some work from home. The Pizza Chef will be responsible for preparing high-quality pizzas by managing the dough, sourdough starters, sauces, and toppings, ensuring excellent presentation, and maintaining consistency in taste and quality. Per event tasks include preparing ingredients, managing kitchen operations, ensuring hygiene compliance, and collaborating with other staff to deliver a superior dining experience.
 
 
 
 Qualifications
 
 
 
 <ul>
 <li>
 Strong skills in Food Preparation and Cooking, with expertise in creating various pizza styles and recipes
 </li>
 <li>
 Proven experience as a Pizza Chef, preferably with sourdough.
 </li>
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 Passion for artisan baking and fermentation.
 </li>
 <li>
 Knowledge of Hygiene and Food Safety standards to maintain cleanliness and regulatory compliance
 </li>
 <li>
 Experience with Food &amp; Beverage operations and specialized skills in preparing and handling sauces
 </li>
 <li>
 Attention to detail, time management, and ability to work well under pressure
 </li>
 <li>
 Previous experience as a Pizza Chef or similar role is preferred
 </li>
 <li>
 Passion for creating delicious food and a strong work ethic
 </li>
 </ul>
</div>

Mama Joz Pizza 

Job DescriptionResponsibilities:Cooking Tasks: Prepare and cook dishes according to recipes and restaurant standards in the main kitchen, ensuring high quality and presentation.Makeline Operations: Work on the makeline to assemble and prepare pizza and other menu items quickly and accurately, ensuring timely service during peak hours.Pizza Dispatching: Manage the dispatching of pizzas, ensuring they are properly assembled, cooked, and presented for delivery or customer pickup.Ingredient Preparation: Assist in the preparation of ingredients, including chopping vegetables, measuring spices, and preparing sauces.Quality Control: Monitor the quality of food items and maintain consistency in taste, presentation, and portion sizes.Cleanliness and Sanitation: Maintain a clean and organized workspace, adhering to all health and safety regulations and sanitation practices.Inventory Management: Help manage inventory levels and assist with ordering supplies as needed to ensure the kitchen is adequately stocked.Team Collaboration: Work closely with other kitchen staff to ensure smooth operations and efficient workflow.Learning and Development: Continuously seek to learn new cooking techniques and improve culinary skills through training and mentorship from senior chefs.Job Type: Full-timePay: BD100.000 - BD150.000 per monthApplication Question(s):<ul><li>Do u have Experience in Pizza Restaurant and How many years of Experience you have?</li><li>What is You Current Salary in BHD?*</li><li>What is Your Expected Salary in BHD?*</li><li>Are you a immediate Joiner?</li></ul>

Hiring Pizza Chef – Bahrain

Domino's

<div>Company Description 
At Domino's, we are a brand of honesty, transparency and accountability and we want exceptional people like you to join our team! We have continued to prove we &ldquo;Put our People First&rdquo; by making sure our work environment is safe and provides stability for you as a team member. The brand continues to deliver the &ldquo;Power of Possible&rdquo; to local Domino&rsquo;s store owners, 90% of which started as delivery drivers and pizza makers in our stores! 
Job Description<div> 
 Make/prepare food in a timely manner while maintaining the highest food safety standards. You are the trained expert crafting our handmade products in our stores with the knowledge and proficiency in all aspects of food preparation 
 
Skills: 
<ul><li>Ability to multitask/work efficiently and troubleshoot under pressure</li><li>Ability to work in a fast-paced environment</li><li>Effective communication with team members and customers</li><li>Proficient in following and executing recipes, timing and delegation with the knowledge of safe food handling, food storage and sanitation</li><li>Ability to engage and work well with others</li><li>Have an eye for detail and a passion for making great product 100% of the time</li></ul>
 
Daily Routine: 
<ul><li>Assisting in food preparation</li><li>Consistently prepare and serve food according to presentation standards and recipes</li><li>Maintains a clean and sanitary work station area including all food prep, sanitation, and storage areas. Prepare a variety of food items accurately and with quality</li><li>Manage and ensure quality of each step of the product life particularly the production-line</li><li>Document and report any discrepancies with food products, safety, and equipment if necessary</li><li>Setup kitchen successfully for next shift including Opens and Closes</li></ul></div> 
Additional Information 
PHYSICAL REQUIREMENTS, including, but not limited to the following:
Standing
Most tasks are performed from a standing position. Walking surfaces include ceramic tile &quot;bricks&quot; with linoleum in some food process areas. Height of work surfaces is between 36&quot; and 48&quot;.
Walking
For short distances for short durations
Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.
Sitting
Paperwork is normally completed in an office at a desk or table
Lifting
Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.
Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.
Cases are usually lifted from floor and stacked onto shelves up to 72&quot; high.
Carrying
Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.
Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.
Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.
During delivery, carry pizzas and beverages while performing &quot;walking&quot; and &quot;climbing&quot; duties. 
Pushing
To move trays which are placed on dollies.
A stack of trays on a dolly is approximately 24&quot; - 30&quot; and requires a force of up to 7.5 pounds to push.
Trays may also be pulled.
Climbing
Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. 
During delivery of product, navigation of five or more flights of stairs may be required.
Stooping/Bending
Forward bending at the waist is necessary at the pizza assembly station.
Toe room is present, but workers are unable to flex their knees while standing at this station.
Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day.
Forward bending is also present at the front counter and when stocking ingredients, as well as while washing dishes.
Crouching/Squatting
Performed occasionally to stock shelves and to clean low areas.
Reaching
Reaching is performed continuously; up, down and forward.
Workers reach above 72&quot; occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves.
Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes.
Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.
Machines, Tools, Equipment, Work Aids
Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.</div>

Pizza Chef (07641) - 1002 N. Market Plaza, Pueblo West, CO

WOK N ROLL CAFE LLC

CRITERIA: Only Candidates who are available to join immediately, preferably on a visit visa or cancelled visa status to appy.Job Title (High-Impact Indeed Headline)Italian Pizza Chef / Burger Specialist + Bakery Expert (Dough, Buns &amp; Indian Pav Experience Mandatory) Dubai | Immediate Hiring | Full-TimeJob Summary (Attention-Grabbing Opening)We are looking for a serious, skilled, and hands-on Pizza &amp; Burger Chef who is also strong in bakery production, especially:Authentic Italian pizza dough (long fermentation) Fresh burger buns Indian pav (maska pav / vada pav style)This is a core kitchen role, not a helper position. Only apply if you have real dough-making and bakery experience from scratch.Core Expertise Required (Must Have Skills) Dough &amp; Bakery (MANDATORY)You must be able to independently prepare:<ul><li>Italian pizza dough (24&ndash;48 hr fermentation)</li><li>Fresh burger buns (brioche style preferred)</li><li>Authentic Indian pav (soft, fluffy, bakery-style)</li><li>Garlic bread / focaccia / sandwich breads</li><li>Dough mixing, proofing, fermentation &amp; baking</li></ul>You should understand:<ul><li>Flour types (00 flour, bread flour, etc.)</li><li>Hydration ratios</li><li>Yeast control &amp; fermentation timing</li><li>Batch production planning</li></ul>Pizza Section<ul><li>Hand-stretched Italian pizzas (not only machine rolling)</li><li>Neapolitan / thin crust pizzas</li><li>Sauce preparation &amp; topping balance</li><li>Oven handling (deck / gas / conveyor)</li><li>Consistent crust quality &amp; texture</li></ul>Burger Section<ul><li>Fresh patty preparation (beef/chicken)</li><li>Proper fat ratio &amp; seasoning</li><li>Gourmet burger assembly</li><li>Grill control &amp; cooking temperatures</li><li>Use of fresh in-house baked buns</li></ul>Products You Will Be Responsible For Pizza:<ul><li>Margherita</li><li>Pepperoni</li><li>BBQ Chicken</li><li>Truffle Pizza</li><li>Veg Supreme</li><li>Signature / custom pizzas</li></ul>Burgers:<ul><li>Classic Beef Burger</li><li>Chicken Fillet Burger</li><li>Smash Burgers</li><li>Loaded Gourmet Burgers Bakery:</li><li>Burger buns (brioche style)</li><li>Indian pav (vada pav / maska pav quality)</li><li>Pizza base (thin &amp; thick)</li><li>Garlic bread &amp; breadsticks</li><li>Focaccia / sandwich breads</li></ul>Technical Skills Required<ul><li>Experience with spiral mixers / dough mixers</li><li>Dough temperature &amp; fermentation control</li><li>Bulk production handling</li><li>Food safety (Dubai Municipality standards preferred)</li><li>Ability to maintain consistency in high-volume operations</li></ul>Candidate Profile<ul><li>Minimum 3&ndash;5 years experience in pizza + bakery</li><li>Must have hands-on dough-making experience (not ready-made bases)</li><li>Experience in UAE or reputed brands preferred</li><li>Ability to work independently in a fast-paced kitchen</li><li>Strong work ethic &mdash; we are looking for serious professionals</li><li>What We Offer</li><li>Competitive salary (based on experience)</li><li>Growth into senior kitchen role</li><li>Opportunity to build signature menu</li><li>Stable and professional work environment</li></ul>How to Apply (Screening Filter &ndash; Very Important)Send your CV along with:Photos/videos of pizzas &amp; breads you have made Details of dough fermentation experience Experience in burger buns &amp; Indian pav Current location &amp; visa statusApplications without bakery/dough experience will NOT be consideredJob Type: Full-time

Italian Pizza & Burger Chef / Bakery Specialist - (Hand-Stretched Pizza Base Expert)

Exclamation Holding Group

We are seeking a talented and passionate Pizza Maker to join our team. The ideal candidate should have strong experience in pizza making and a commitment to quality and consistency.Requirements:<ul><li>Ready to join immediately</li><li>Valid Food Handler&rsquo;s Health Certificate</li><li>Valid QID and Passport (minimum 6 months validity)</li><li>Previous experience in F&amp;B service (pizza experience preferred)</li><li>Good communication skills in English (Arabic is a plus)</li><li>Ability to work under pressure in a fast-paced environment</li><li>Knowledge of food safety and hygiene standards</li><li>Team player with positive attitude</li><li>Flexible with shifts, weekends, and holidays</li><li>Basic knowledge of dough preparation, sauce making, and oven handling</li></ul>Key Responsibilities:<ul><li>Prepare pizza dough, sauces, and toppings according to recipes</li><li>Assemble and cook pizzas using oven equipment</li><li>Ensure high quality and consistency in every order</li><li>Maintain cleanliness and hygiene standards in the kitchen</li><li>Monitor stock levels and inform supervisor of shortages</li></ul>Salary: Negotiable, depending on experienceIf you&rsquo;re passionate about pizza making and ready to join immediately, we&rsquo;d love to hear from you.Job Type: Full-timePay: From QAR3,000.00 per month

Pizza Maker

Il Panino

Key Responsibilities<ul><li>Prepare and stretch pizza and manakish dough according to recipes and standards</li><li>Apply toppings such as cheese, vegetables, meats, and traditional spreads (e.g., zaatar, cheese, labneh)</li><li>Operate pizza ovens (gas, wood-fired, or electric) safely and efficiently</li><li>Monitor cooking times and temperatures to ensure product quality</li><li>Maintain cleanliness and organization of the kitchen and prep areas</li><li>Follow food safety and hygiene regulations</li><li>Manage ingredient stock and notify supervisors when supplies are low</li><li>Assist with dough preparation and daily mise en place</li><li>Ensure consistency in taste, portion size, and presentation</li></ul>Qualifications &amp; Skills<ul><li>Previous experience as a pizza maker, manakish maker, or similar role preferred</li><li>Knowledge of dough preparation and fermentation techniques</li><li>Ability to work in a fast-paced kitchen environment</li><li>Good time management and multitasking skills</li><li>Strong attention to detail</li><li>Understanding of food safety standards</li><li>Team player with a positive attitude</li></ul>Working Conditions<ul><li>Standing for extended periods</li><li>Working in high-temperature environments near ovens</li><li>Flexible schedule, including weekends and holidays</li></ul>Job Type: Full-timePay: RO250.000 - RO300.000 per month

pizza & Manakish maker

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1263 pizza chef jobs Near Me

Pizza Chef

Pizza Chef

Hiring Pizza Chef – Bahrain

Pizza Chef (07641) - 1002 N. Market Plaza, Pueblo West, CO

Italian Pizza & Burger Chef / Bakery Specialist - (Hand-Stretched Pizza Base Expert)

Pizza Maker

pizza & Manakish maker