restaurant assistant

Four Seasons

<div>About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
 
 
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
In a vibrant urban community right on the water, Four Seasons Hotel Abu Dhabi at Al Maryah Island welcomes guests with bright, open spaces, embracing expansive views of the city skyline and the sparkling waves of the Arabian Gulf. On dynamic, upscale Al Maryah Island &ndash; Abu Dhabi&rsquo;s business and lifestyle destination &ndash; Four Seasons is located within a 34-storey glass tower, both high-tech and environmentally advanced. Sophisticated new concepts throughout the Hotel define Four Seasons as Abu Dhabi&rsquo;s most exciting waterfront location. Blending urban chic and understated luxury, we offer 200 light-filled accommodations, including 38 suites &ndash; all with water views. With six creative restaurants and lounges, this is Al Maryah Island&rsquo;s premier location for stylish entertaining. Every moment is elevated by thoughtful Four Seasons service, anticipating each guest&rsquo;s unique personal needs &ndash; whether the goal is relaxing on vacation or staying efficient for business.
About the role
The Butcher &amp; Still Restaurant Server Assistant supports the service team in delivering an exceptional dining experience. This role involves assisting servers in attending to guests, maintaining cleanliness, and ensuring timely service of food and beverages.
What you will do
Main Duties and Responsibilities
1. Assist servers in taking and delivering food and beverage orders.
2. Maintain cleanliness and organization of tables, dining areas, and service stations.
3. Refill water, bread, and other table necessities as required.
4. Support proper setup and breakdown of dining areas.
5. Ensure compliance with hygiene and safety standards.
6. Assist with special guest requests and provide prompt service.
7. Perform other tasks or projects as assigned by the F&amp;B Supervisor, Asst. Restaurant Manager or Restaurant General Manager.
What you bring
<ul><li>A minimum of at least 1 year of experience in the similar role in a luxury brand
</li></ul><ul><li>An outgoing personality and a can-do approach to an assigned task
</li></ul><ul><li>High level of understanding and knowledge of F&amp;B operations
</li></ul><ul><li>Ability to work in a fast-paced environment and as part of a team.
</li></ul><ul><li>Proficient in English (speaking, reading, writing)
</li></ul><ul><li>Excellent interpersonal, verbal, and written communication skills
</li></ul>What we offer
<ul><li>Competitive Salary, wages, and a comprehensive benefits package
</li></ul><ul><li>Excellent Training and Development opportunities
</li></ul><ul><li>Complimentary Accommodation at other Four Seasons Hotels and Resort
</li></ul><ul><li>Complimentary Dry Cleaning for Employee Uniforms
</li></ul><ul><li>Complimentary Employee Meals
</li></ul><ul><li>and so much more!
</li></ul>Schedule and hours
<ul><li>This is a full-time role</li></ul></div>

Butcher & Still Restaurant Server Assistant

Akri USA LL

We are seeking Assistant Managers for a popular Japanese restaurant group known for high-quality Japanese cuisine across California and Texas.&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309; &#9673;Company: Japanese BBQ Restaurant &#9673;Employment Type: Full-time (Part-time available) &#9673;Salary: Full-time: $69,000&ndash;$70,000 annually / Part-time: $25&ndash;$27/hour&#9673;Benefits: Health, Dental, and Vision insurance/Paid vacation/Sick leave/Relocation support: up to $2,000 (actual expenses)/Bonus opportunities depending on store performance &#9673;Holidays: Two days off per week &#9673;Language: English only OK (Japanese bilinguals welcome) &#9673;Visa Support: Available (depending on experience and relocation flexibility) &#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;&#65309;Position:Assistant ManagerSummary: This role involves daily floor management, staff coordination, and assisting the General Manager to ensure smooth restaurant operations.Essential Duties:<ul><li>Oversee and manage front-of-house operations</li><li>Handle reservations and customer service</li><li>Manage inventory and supply ordering</li><li>Track and analyze store sales and performance metrics</li><li>Support and train staff as a leader on the floor</li><li>Assist the General Manager with daily operational tasks. etc..</li></ul>Qualifications:<ul><li>Experience as an Assistant Manager, Supervisor, or Team Leader in the restaurant industry</li><li>Strong leadership and communication skills</li><li>English only acceptable (Japanese bilingual preferred)</li></ul>Job Type: Full-timePay: $69,000.00 - $70,000.00 per yearBenefits:<ul><li>Dental insurance</li><li>Health insurance</li><li>Paid time off</li><li>Vision insurance</li></ul>Work Location: In person

Assistant Manager - Restaurant

myrestaurants.ca

Job Description:Job DescriptionMy Restaurants is a Canadian-based platform revolutionizing restaurant management for 24 locations, including Osmows and Karahi Boys. Registered as Octet in Pakistan, we focus on optimizing operations and delivering excellence in customer experience.We are seeking a Project Assistant to join our dynamic onsite team. This role requires exceptional organizational skills, technical aptitude, and a proactive approach to improving processes.Key Responsibilities<ul><li>Understand restaurant construction processes.</li><li>Possess basic knowledge of restaurant equipment maintenance, especially refrigeration.</li><li>Manage operations in a fast-paced restaurant environment.</li><li>Interpret technical drawings and utilize them to support operational needs.</li><li>Coordinate maintenance and repair schedules for assets.</li><li>Collaborate with vendors and contractors on maintenance, repair, and construction projects.</li><li>Develop user-friendly troubleshooting guides for common issues.</li><li>Communicate effectively with internal teams and external stakeholders to streamline operations.</li><li>Identify process improvement opportunities and implement innovative solutions.</li></ul>Key Qualifications<ul><li>Writing Skills: Ability to draft clear procedures, policies, and technical documents.</li><li>Technical Knowledge: Skilled in interpreting technical drawings and equipment specifications.</li><li>Project Management: Proven experience managing projects within deadlines and budgets.</li><li>Problem-Solving: Proactive and creative in addressing challenges.</li><li>Independence: Self-starter capable of working with minimal supervision.</li><li>Communication: Fluent in English with excellent verbal and written skills.</li><li>Vendor Coordination: Experience liaising with contractors and suppliers.</li></ul>Preferred Qualifications<ul><li>Familiarity with restaurant construction processes.</li><li>Basic knowledge of restaurant equipment maintenance (especially refrigeration).</li><li>Experience managing operations in a fast-paced restaurant environment.</li><li>Background in the construction industry (preferred).</li></ul>Job Details<ul><li>Job Type: Full-time, Onsite(Night Shift)</li><li>Pay: Rs. 45,000 + Rs. 15,000 Travel Allowance per month</li><li>Work Hours: 8:00 PM &ndash; 5:00 AM</li><li>Work Location: In person</li></ul>Note:This is a night shift job please review before applyingJob Types: Full-time, ContractWork Location: In personJob Type: Full-timePay: Rs45,000.00 per monthWork Location: In person

Maintenance Assistant - Restaurant

Fiestas Restaurant

Overview We are seeking a dedicated and motivated Assistant Restaurant Manager to join our dynamic team. In this role, you will support the Restaurant Manager in overseeing daily operations, ensuring exceptional customer service, and maintaining high standards in food quality and safety. The ideal candidate will possess strong leadership skills and a passion for the culinary industry, particularly in a quick-service fast food environment.This position requires open availability. Minimum 50 hours a week required. Full benefits upon completion of probationary period. You must have an up-to-date Alcohol Serving license and Food Handler Certificate. Must have experience with line cooking. Reliable transportation is a requirement. Being bilingual is a plus.Responsibilities<ul><li>Assist in managing daily restaurant operations to ensure efficiency and profitability.</li><li>Lead and motivate team members to deliver outstanding customer service.</li><li>Oversee kitchen operations, including food production, preparation, and presentation.</li><li>Maintain compliance with health and safety regulations within the restaurant.</li><li>Address customer inquiries and resolve issues promptly to maintain satisfaction.</li><li>Collaborate with the Restaurant Manager on staff scheduling, budgeting, and financial reporting.</li></ul>Experience<ul><li>Proven work experience as a Restaurant Manager or Restaurant Assistant Manager</li><li>Proven customer service experience as a Assistant Manager</li><li>Extensive food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff</li><li>Familiarity with restaurant management software, like Aloha</li><li>Strong leadership, motivational and people skills</li><li>Acute financial management skills</li></ul>Join us as we strive to create memorable dining experiences while fostering a supportive atmosphere for our team. If you are passionate about the restaurant industry and ready to take on new challenges, we encourage you to apply!Job Type: Full-timePay: $20.00 per hourBenefits:<ul><li>401(k)</li><li>401(k) matching</li><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid time off</li><li>Vision insurance</li></ul>Application Question(s):<ul><li>How much experience do you have in a New Mexican style restaurant?</li></ul>Experience:<ul><li>Restaurant management: 5 years (Required)</li><li>Restaurant: 7 years (Required)</li></ul>License/Certification:<ul><li>NM Alcohol Certification (Required)</li><li>Food Handler Certification (Required)</li></ul>Shift availability:<ul><li>Day Shift (Preferred)</li><li>Night Shift (Preferred)</li></ul>Ability to Commute:<ul><li>Albuquerque, NM 87109 (Required)</li></ul>Work Location: In person

Assistant Manager - Los Cuates New Mexican Restaurant

Domino's

<div>Company Description 
Domino&rsquo;s is the #1 pizza company in the world&mdash;and Team Honey Badger is one of the largest and fastest-growing franchise groups in the U.S. With 148 stores (and counting!) across 10 states, we&rsquo;ve been delivering pizza and opportunity since 1985. We&rsquo;re looking for Assistant Managers who are hungry to lead, grow, and succeed.
We don&rsquo;t expect you to make the perfect pizza on day one&mdash;we&rsquo;ll teach you that! 
Job Description 
Full-time | Restaurant Management | Fast Track to General Manager
Assistant Manager Duties:<ul><li>
Support the Store Manager in all aspects of restaurant operations</li><li>
Lead, train, and motivate team members</li><li>
Deliver outstanding customer service every shift</li><li>
Maintain food quality, speed, and accuracy standards</li><li>
Handle scheduling, labor management, and inventory</li><li>
Assist with hiring, training, and staff development</li><li>
Oversee banking, cash handling, and store profitability</li><li>
Support marketing efforts to grow sales</li></ul>
All Assistant Managers Receive:<ul><li>
Flexible Schedule - 32&ndash;40 hours per week with advancement to full management</li><li>
Career Growth &ndash; Clear path to General Manager and beyond</li><li>
Competitive Pay &ndash; Hourly + bonus</li><li>
Paid Training - One-on-one coaching, online courses, and a 3-day leadership capstone</li><li>
Paid Time Off</li><li>
Employee Discount</li><li>
401(K)</li><li>
401(K) Matching</li><li>
Health Insurance</li><li>
Vision Insurance</li><li>
Dental Insurance</li></ul>
Assistant Manager Compensation: $18.50/hour with growth potential
Ready to Apply? Take the first step in your Domino&rsquo;s management career today!
Apply now and join Team Honey Badger&mdash;where leadership, opportunity, and pizza come together. 
Qualifications 
Assistant Managers are leaders with:<ul><li>
Strong customer service and people skills</li><li>
Ability to thrive in a fast-paced environment</li><li>
Confidence to lead by example and delegate effectively</li><li>
Problem-solving and decision-making ability</li><li>
Solid math and organizational skills</li><li>
Weekend availability and flexibility to open/close shifts</li><li>
Facial tattoos are not permitted. Some facial piercings may not be allowed.</li></ul> 

Additional Information 
All your information will be kept confidential according to EEO guidelines.</div>

Assistant Manager(01937) - 1115 Vicksburg Ln N

ORO Pizzeria

Company DescriptionWe are an ambitious and growing Italian meets UAE Restaurant, service-led, specialising in Pizza and contemporary Italian food. This is a great opportunity to join a small but growing group of like-minded people to build something great within the hospitality industry.Role DescriptionThis is a full-time on-site role for an Assistant Manager at Restaurant and Pizzeria Hudayriyat Island, located in Abu Dhabi. The Assistant Manager will be responsible for overseeing daily restaurant operations, managing staff schedules, ensuring customer satisfaction, handling customer complaints and inquiries, and maintaining a clean and safe environment. The role also includes assisting in inventory management, order supplies, and collaborating with the kitchen staff to ensure efficient service.Qualifications<ul><li>A great bubbly and friendly personality and a passion for the food and drinks industry is a must</li><li>Experience in managing restaurant operations and staff</li><li>Excellent customer service and communication skills</li><li>Good organizational and problem-solving skills</li><li>Previous experience in a similar role is preferred</li></ul>Job Type: Full-timePay: AED5,000.00 - AED7,000.00 per month

Assistant Restaurant Manager

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4352 restaurant assistant jobs NEAR_ME

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Assistant Restaurant Manager