restaurant associate

Red Robin

<div>Restaurant Associate Manager
Compensation Range: 28.55 - 36.18
Our Restaurant hourly Associate Manager is a true embodiment of unbridled hospitality, responsible for helping to ensure seamless day-to-day front of house operations, with an unwavering commitment to excellence under the supervision of exempt Management. As Brand ambassador, they uphold our company's standards, crafting a memorable experience for Guests. Our hourly associate manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality.
The role is also eligible to enjoy:<ul><li>
Share in the financial success of your restaurant with an uncapped bonus program</li><li>
Referral bonuses for bringing new members to our team</li><li>
Free shift meal and 50% discount on Red Robin food for your family</li><li>
Closed on Thanksgiving and Christmas</li><li>
Excellent opportunities to grow with us!</li></ul>
To qualify for this role a great candidate has:<ul><li>
Must be at least 21 years old</li><li>
Open availability (including but not limited to nights, weekends, holidays)</li><li>
Strong communication and training skills</li><li>
Reliable transportation</li><li>
Able to obtain required certifications/permits as required by state/local law</li><li>
Working knowledge in Microsoft Excel, Outlook, Word, etc.</li></ul>
Preferred<ul><li>
2 years of restaurant experience</li><li>
Knowledgeable of local and State health codes</li><li>
Knowledge of P&amp;L, kitchen equipment, and inventory process</li><li>
Experience with Workday, Aloha, NBO, and Hot Schedules</li><li>
Proven results in leading positive guests&rsquo; experiences</li></ul>
Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality.
Legal Disclosures
Pay Range (Base Pay): Pay range disclosed above.
Other Types of Compensation (subject to qualifications and requirements): Variable Bonus, Referral Bonus, Employee Stock Purchase Program, Paid Parental Leave.
Insurance (subject to qualifications and requirements): Health, vision, dental, life, accident, critical illness, and hospital indemnity coverage (must be 18+).
Retirement Benefits (subject to qualifications and requirements): 401k retirement plan (with company match to 4% of pay) (must be 21+, after 1+ years of service, and 1,000+ hours/year).
Paid Time Off (subject to qualifications and requirements): 0.03846 hours for each 1 hour worked (after 35+ Hours/week).
Application Window: Red Robin accepts applications on an ongoing basis.
Red Robin isn&rsquo;t your typical burger restaurant. We&rsquo;re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Red Robin is a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. We are concept that has great growth opportunities. We love inspiring our guests with burgers beyond yumagination, and we&rsquo;re driven by serving up connection, fun and generosity that&rsquo;s as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.</div>

Restaurant Associate Manager

Arby's - Concordia

Arby's - Concordia is looking for a full time or part time Restaurant Staff team member to join our team in Concordia, KS. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards. Restaurant Staff responsibilities include: -Effectively communicate with management in a timely manner regarding scheduling issues, customer service problems, and equipment malfunctions. -Follow all safety procedures and guidelines including personal safety, equipment use, and food handling and storage. -Ensure all products are stocked, maintained, and prepared according to company quality standards. -Maintain a clean, safe working environment. -Clean the customer service areas by following the proper procedures as directed by the manager on duty, including outside landscaping, building entrances, dining room tables and condiment stations, restrooms, and food production and storage units. -Demonstrate fiscal responsibility with all company assets by following company cash handling policies. -Demonstrate ability to be a "team player" by contributing to the team's success and communicating effectively with other Customer Service Representatives. -Assume additional responsibilities as assigned. -Maintain or exceed standards of appearance, cleanliness, hygiene, and health standards. -Frequent washing of hands. A qualified candidate will have: -A high school diploma or equivalent or higher preferred but not required -Strong work ethic and willingness to learn -Demonstrated ability to work in a team environment. We look forward to seeing you for an interview for our full time or part time Restaurant Staff role at Arby's - Concordia soon!

Restaurant Staff - Customer Service Associate (Restaurant)

Panera Bread - No Huntingdon

Panera Bread - No Huntingdon is looking for a full time or part time Restaurant Staff team member to join our team in North Huntingdon, PA. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards. Restaurant Staff responsibilities include: -Effectively communicate with management in a timely manner regarding scheduling issues, customer service problems, and equipment malfunctions. -Follow all safety procedures and guidelines including personal safety, equipment use, and food handling and storage. -Ensure all products are stocked, maintained, and prepared according to company quality standards. -Maintain a clean, safe working environment. -Clean the customer service areas by following the proper procedures as directed by the manager on duty, including outside landscaping, building entrances, dining room tables and condiment stations, restrooms, and food production and storage units. -Demonstrate fiscal responsibility with all company assets by following company cash handling policies. -Demonstrate ability to be a "team player" by contributing to the team's success and communicating effectively with other Customer Service Representatives. -Assume additional responsibilities as assigned. -Maintain or exceed standards of appearance, cleanliness, hygiene, and health standards. -Frequent washing of hands. A qualified candidate will have: -A high school diploma or equivalent or higher preferred but not required -Strong work ethic and willingness to learn -Demonstrated ability to work in a team environment. We look forward to seeing you for an interview for our full time or part time Restaurant Staff role at Panera Bread - No Huntingdon soon!

Applebee's Grill + Bar - Menomonie

Applebee's Grill + Bar - Menomonie is looking for a Restaurant Cook to join our team in Menomonie, WI. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Applebee's Grill + Bar - Menomonie you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic and a willingness to learn will help you go far at Applebee's Grill + Bar - Menomonie.

Restaurant Cook - Customer Service Associate (Restaurant)

Marriott International

<div>Additional Information 
Job Number25204012 
Job CategoryManagement Development Programs/Interns 
LocationAl Maha a Luxury Collection Desert Resort &amp; Spa Dubai, Dubai Desert Conservation Reserve, Dubai, United Arab Emirates, United Arab Emirates, 118887 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div> 
START YOUR JOURNEY WITH US
Can you imagine waking up to the sound of silence where the horizon stretches endlessly and the desert whispers stories of centuries past? 
Welcome to Al Maha, a Luxury Collection Desert Resort &amp; Spa, a timeless sanctuary hidden among the rolling dunes of the Dubai Desert Conservation Reserve.
Here, every sunrise paints the sands in gold, and every moment invites you to slow down and reconnect with nature, with purpose, and with yourself. 
Among lush palm groves and desert wildlife, our 42 private pool villas offer a world apart, a place where luxury feels natural and authenticity breathes in every detail, from handcrafted interiors to views that blur the line between sky and earth.
Our story is one of heritage, passion, and belonging, and now, it could be yours too. 
Join a team that brings the spirit of Arabia to life, crafting experiences as unforgettable as the desert itself.
LOVE WHAT YOU DO EVEN MORE
At Marriott, we believe exceptional guest experiences begin with how we treat our associates. 
At Al Maha, you&rsquo;ll become part of a close-knit family that values passion, purpose, and pride in what we do.
We&rsquo;re looking for talented and dedicated individuals to join our team, and in return, we offer you the following:<ul>
<li>A career with limitless horizons, from the golden dunes of Al Maha to over 8,000 Marriott hotels worldwide, where new opportunities await.</li>
<li>Professional growth and mentorship guided by some of the region&rsquo;s most accomplished hoteliers.</li>
<li>Competitive salary and benefits, including on-property accommodation and full-board meals.</li>
<li>Exclusive Marriott privileges, discounted stays and dining, plus special rates for friends and family.</li>
<li>Comprehensive medical and life insurance coverage.</li>
<li>All the tools, resources, and support you need to excel every day.</li></ul>
OUR EXPECTATIONS FROM THE ROLE:<div>
<div><ul><li>Balanced Scorecard Results: Supports strategies and conducts activities to drive financial results, guest satisfaction, associate satisfaction and market share.
Main Responsibilities</li></ul>
</div></div><ul><li>Follow all Al Maha policies and procedures</li>
<li>Comply with &ldquo;clean as you go&rdquo; policy</li>
<li>Report to work on time and in a neat, clean and pressed uniform including name badge, Daily Basics card, pen, pad, bottle opener, lighter, etc.</li>
<li>Follow self-cashiering procedures</li>
<li>Report problems immediately to a supervisor</li></ul>
Essential Functions<ul>
<li>Set up the restaurant efficiently and accurately, including the tables, bar and anti-pasta/fish counter</li>
<li>Actively participate in daily stand up briefings and taste panels</li>
<li>Ensure knowledge of the Basic of the Day and the Food and Beverage Brand Standards, and ensure these are followed</li>
<li>Handle an assigned station, and leave the floor only after permission from a supervisor</li>
<li>Take and serve guest orders promptly and according to Brand Standards, sequence of service, and sales dialogue</li>
<li>Be aware of any 86 items</li>
<li>Serve all beverages in accordance with Brand Standards and Use Records</li>
<li>Answer any guest questions about the menu items, daily specials and beverages, including knowledge of the ingredients, preparation methods and garnishes. Make appropriate suggestions to suit guest needs and proactively up-sell items.</li>
<li>Check food before serving it to the guest to ascertain that appearance, temperature and portions are correct.</li>
<li>Operate the MICROS system accurately:</li>
<li>Ensure accurate and informative punching of orders</li>
<li>Ensure the prompt bussing of tables once the guest has departed.</li>
<li>Ensure all re-setups of tables are clean, stain free and accurate, with special attention to detail.</li>
<li>Side stations must be clean and organized at all times.</li>
<li>Do all necessary set-up and side work assigned.</li>
<li>Each associate is expected to carry out, within their capabilities, all reasonable requests by management. This may involve working in or moving to another Food &amp; Beverage outlet.</li></ul>
In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
The Luxury Collection Hotels &amp; Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand &ndash; a collection of Europe's most celebrated and iconic properties &ndash; serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler. 
<div>
 
From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale &ndash; a portal to the destination&rsquo;s cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

Restaurant Intern

IKEA

<div>&quot;You care about making a positive impact in the world. You understand greatness requires thinking differently. An inclusive and accepting work environment is important to you.
A job at IKEA is so much more than home furnishings. Together, we work to make a better everyday life for the many. It's the perfect fit if you want to contribute, grow, and share. Join the team and start a better life for yourself.&quot;
<div><div><ul><div><div>Location
<div>New Delhi
</div></div></div><div><div>Employment type
<div>Full Time Permanent
</div></div></div><div><div>Department
<div>Food &amp; Restaurant
</div></div></div><div><div>Deadline
<div>2026-01-07
</div></div></div><div><div>Mobility support
<div>Domestic</div></div></div></ul></div></div></div>
 <div><div><div><div><div>Who you are
<div>With IKEA India Way forward and approved OMD FY25-30, we are all set to &quot;Unlock Delhi&quot;. We are very pleased to announce that IKEA India will launch its first physical CMP, a Small Stores, in West Delhi, following the online launch just few months prior. This store will provide an omnichannel experience, helping build a customer base for future expansion across Delhi NCR and Northern India 
 
You are passionate about food, people, and creating a positive experience for every
 
customer.
 
<ul><li>You are inspired by the IKEA culture and values and want to be part of a team that
</li></ul>makes a difference every day.
 
<ul><li>You have experience in a fast-paced, customer-facing environment &mdash; preferably
</li></ul>in retail or hospitality.
 
<ul><li>You care deeply about food safety, quality, and sustainability.
</li><li>You are self-motivated, reliable, and a great team player, able to take initiative
</li></ul>and responsibility for your own work.
 
<ul><li>You enjoy working in a dynamic and ever-changing environment where no two
</li></ul>days are the same.
 
<ul><li>You have strong communication and organizational skills, and you know how to
</li></ul>build trustful relationships.
 
<ul><li>You are motivated by providing an excellent customer experience and
</li></ul>continuously finding better ways to work.
</div>Your responsibilities
<div>&bull; Contribute to the daily operations of the IKEA Food areas (Restaurant, Bistro,
 
Kitchen, or Swedish Food Market).
 
<ul><li>Act on customer feedback and continuously look for ways to improve the food
</li></ul>experience.
 
<ul><li>Ensure global and national compliance and food safety standards are
</li></ul>implemented and maintained at all times.
 
<ul><li>Act as a brand ambassador for IKEA and IKEA Retail Food, promoting a safe,
</li></ul>healthy, sustainable, and joyful food experience.
 
<ul><li>Support and apply retail foundations and sales steering tools to optimize sales
</li></ul>and commercial results.
 
<ul><li>Work proactively to exceed customer expectations and create a welcoming,
</li></ul>efficient environment.
 
<ul><li>Contribute to the unit business plan and IKEA Retail Food goals by supporting daily
</li></ul>operations and teamwork.
 
<ul><li>Take responsibility for your own learning and development, and contribute to
</li></ul>building a high-performing team.
 
<ul><li>Support IKEA&rsquo;s sustainability goals by reducing waste, improving efficiency, and
</li></ul>promoting environmentally friendly practices.
</div>Together as a team
<div>At IKEA it&rsquo;s all about our customers, and in Customer Relations we build and retain long-lasting relationships with new and existing customers in a multichannel retail environment. We&rsquo;re a diverse team that work together to ensure a positive and joyful experience for all IKEA visitors and customers: we set up services, gather feedback and make things right! Our modus operandi is to connect to people by listening to their personal needs and to create genuine interactions. We&rsquo;re a bunch of people who are truly passionate about people! 
 
WE ARE AN EQUAL OPPORTUNITY EMPLOYER: 
 
At IKEA we value diverse backgrounds, perspectives, and skills. We are committed to providing coworkers with a work environment free of discrimination and harassment. We encourage individualism and invite you to come join our team and be yourself with us! We are an Equal Employment Opportunity employer and do not discriminate based on race, religion, color, national origin, sex, sexual orientation, age, veteran status, disability status, or any other applicable characteristic protected by law. All employment decisions are based on qualifications, merit and business need.</div></div></div></div></div></div>

IKEA FOOD COWORKER

OD Pakistan

Job SummaryThe Senior Service Associate is responsible for delivering high-quality table service, handling premium and VIP guests, and supporting junior service staff to ensure smooth front-of-house operations in a fine dining or full-service restaurant setup.Key Responsibilities<ul><li>Provide professional and personalized table service to guests</li><li>Handle VIP and high-value tables independently</li><li>Support and guide junior Service Associates during shifts</li><li>Ensure compliance with service SOPs, hygiene, and grooming standards</li><li>Coordinate with kitchen and bar teams for timely service</li><li>Assist in accurate billing and POS handling</li></ul>Experience &amp; Requirements<ul><li>04&ndash;05 years of experience in fine dining or full-service restaurants</li><li>Strong guest-handling and communication skills</li><li>Sound knowledge of service standards and menu presentation</li></ul>Job Type: Full-timePay: Rs40,000.00 - Rs60,000.00 per monthAbility to commute/relocate:<ul><li>Karachi: Reliably commute or planning to relocate before starting work (Preferred)</li></ul>Education:<ul><li>Intermediate (Preferred)</li></ul>Experience:<ul><li>restaurant industry: 2 years (Preferred)</li></ul>Work Location: In person

Senior Server

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