restaurant captain

Mövenpick Hotel Istanbul Golden Horn

<div><h2 class="jobSectionHeader"><b>&#304;&#351; Tan&#305;m&#305;</b></h2><p>
M&ouml;venpick Hotel &#304;stanbul Golden Horn<b> RESTAURANT CAPTAIN</b>'&#305;n&#305; ar&#305;yor!<br>
<br>
Tarihi yar&#305;mada &uuml;zerinde yer alan, Avrupa&rsquo;y&#305; Asya&rsquo;ya ba&#287;layan &#304;stanbul&rsquo;un ortas&#305;ndaki geni&#351; bir su yolu olan Hali&ccedil; k&#305;y&#305;lar&#305;ndaki tarihi ambiyans&#305; misafirlerine hissettiren bu k&uuml;lt&uuml;r&uuml;n par&ccedil;as&#305; olmaya ne dersin? Uluslararas&#305; oteller zinciri Accor Hotel Grubu b&uuml;nyesinde bulunan M&ouml;venpick Hotel &#304;stanbul Golden Horn otelimizde g&ouml;revlendirilmek &uuml;zere; her biri alan&#305;nda uzman ekibimize kat&#305;lmak istiyorsan, ba&#351;vurunu heyecanla bekliyoruz..</p><h2 class="jobSectionHeader"><b>
Aranan Nitelikler</b></h2><div>
<ul><li>Turizm Otelcilik alan&#305;nda tercihen MYO ya da Lisans Mezunu,</li>
<li>Kaptan olarak minimum 3 y&#305;l be&#351; y&#305;ld&#305;zl&#305; otellerde g&ouml;rev alm&#305;&#351;,</li>
<li>Servis ve sunum bilgisi &uuml;st d&uuml;zeyde olan,</li>
<li>Restaurant operasyon bilgisi bulunan,</li>
<li>Misafir memnuniyetini en &uuml;st seviyede tutacak,</li>
<li>D&#305;&#351; g&ouml;r&uuml;n&uuml;m&uuml;ne &ouml;nem veren ,pozitif, ileti&#351;imi kuvvetli, diksiyonu d&uuml;zg&uuml;n,</li>
<li>&#304;yi d&uuml;zeyde &#304;ngilizce bilen,</li>
<li>&#304;leti&#351;im yetene&#287;i y&uuml;ksek, &ccedil;&ouml;z&uuml;m odakl&#305;,</li>
<li>Misafir odakl&#305; &ccedil;al&#305;&#351;abilen,</li>
<li>Vardilyal&#305; d&uuml;zende &ccedil;al&#305;&#351;abilecek,</li>
<li>Esnek &ccedil;al&#305;&#351;ma saatlerine uyum sa&#287;layabilecek,</li>
<li>Erkek adaylar i&ccedil;in askerlik g&ouml;revini tamamlam&#305;&#351;,</li>
<li>Ey&uuml;p b&ouml;lgesine ula&#351;&#305;m sorunu olmayan,</li>
</ul>
<br>
 Adaylar&#305;n ba&#351;vurular&#305;n&#305; bekliyoruz.</div></div>
<br><div></div><div><h2 class="jobSectionHeader"><b>&Ouml;zet Bilgiler</b></h2><ul>
<div><p><b>Pozisyon</b></p>
<div>:</div>
<div>Restaurant Captain
</div></div><div><p><b>Sekt&ouml;r</b></p>
<div>:</div>
<div>Turizm - Otelcilik
</div></div><div><p><b>Kategori</b></p>
<div>:</div>
<div>Kafe / Bar / Restoran , Turizm - Otelcilik
</div></div><div><p><b>&Ccedil;al&#305;&#351;ma &#350;ekli</b></p>
<div>:</div>
<div>Tam zamanl&#305;
</div></div><div><p><b>&Ccedil;al&#305;&#351;ma T&uuml;r&uuml;</b></p>
<div>:</div>
<div>&#304;&#351; Yerinde
</div></div><div><p><b>Pozisyon Seviyesi</b></p>
<div>:</div>
<div>Uzman
</div></div><div><p><b>&Ccedil;al&#305;&#351;ma Yeri</b></p>
<div>:</div>
<div>&#304;stanbul Avrupa Yakas&#305; Ey&uuml;psultan
<p>Merkez, Silahtara&#287;a Cd. No:34050 no 87, Ey&uuml;psultan/&#304;stanbul, T&uuml;rkiye</p>
<ul><div>Toplu Ta&#351;&#305;maya Eri&#351;im</div></ul>
</div></div><div><p><b>Deneyim</b></p>
<div>:</div>
<div>3-25 y&#305;l
</div></div><div><p><b>G&uuml;ncelleme Tarihi</b></p>
<div>:</div>
<div>25.10.2025
</div></div><div><p><b>Son Ba&#351;vuru Tarihi</b></p>
<div>:</div>
<div>1.01.2026</div></div></ul></div>

Restaurant Captain

Perfect Care Solution

Parsi Cuisine Unique Restaurant Concept That Celebrates the Nostalgic Charm of Old Irani Cafes Lively Street Food Culture of Indian Cities like Mumbai ,The Brand r-Creates the warm , quirky , and bustling Vibe of these Legendary Cafes ,<br> <br> <p> <b>Required Candidate profile</b> </p>Lead, train, mentor a team of servers hosts, ensuring they are knowledgeable about the Parsi menu provide professional, high-quality service. Manage daily operations, including reservations, table<br> <br> <p><b>Role: Food, Beverage &amp; Hospitality - Other</b></p><p>Industry Type: Hotels &amp; Restaurants</p><p>Department: Food, Beverage &amp; Hospitality</p><p>Employment Type: Full Time, Permanent</p><p>Role Category: Food, Beverage &amp; Hospitality - Other</p><p>Education</p><p>UG: Diploma in Hotel Management</p>

Millennium Place Doha

<p>We are looking for an experienced and service-oriented <b>Captain Waiter</b> to join our team, an authentic Arabic restaurant renowned for its warm hospitality and traditional cuisine. The ideal candidate will be of <b>Arabic nationality</b>, fluent in Arabic and English, and have a passion for delivering exceptional guest service that reflects true Arabic hospitality.</p><p><b>Key Responsibilities:</b></p><ul><li>Supervise and coordinate the activities of the service team to ensure smooth and efficient restaurant operations.</li><li>Welcome guests in a friendly and professional manner, ensuring an outstanding dining experience.</li><li>Take and manage guest orders accurately, ensuring timely service and communication with the kitchen team.</li><li>Train and guide waiters and runners on service standards and menu knowledge.</li><li>Ensure all tables are properly set and maintained throughout service.</li><li>Handle guest feedback or complaints courteously and effectively.</li><li>Maintain cleanliness, organization, and hygiene in the dining area.</li><li>Support management in achieving guest satisfaction and service excellence goals.</li><li>Promote menu items and upsell whenever appropriate to enhance the guest experience and maximize sales.</li></ul><p><b>Requirements:</b></p><ul><li>Proven experience as a <b>Captain Waiter</b> or <b>Head Waiter</b> in an <b>Arabic or Middle Eastern restaurant</b>.</li><li><b>Arabic nationality</b> (required).</li><li><b>Fluent in Arabic and English</b> (spoken and written).</li><li>Strong knowledge of Arabic cuisine and traditional dining service.</li><li>Excellent communication, leadership, and customer service skills.</li><li>Professional appearance and a positive attitude.</li><li>Ability to work well under pressure in a fast-paced environment.</li><li>Flexibility to work shifts, weekends, and holidays.</li></ul><p>Job Types: Full-time, Permanent</p><p>Pay: QAR2,500.00 - QAR3,000.00 per month</p>

Captain Waiter

Glow Beauty On Demand

<br><b>Job Title</b><br>Captain - Food and Beverage - Holiday Inn Dubai Festival City<br>Job Description<br>Captain - Food and Beverage - Holiday Inn Dubai Festival City<br> <br>Role Summary<br> <br>Join the hospitality team at Holiday Inn &amp; Suites Dubai Festival City as a Captain in the Sirocco restaurant. This full-time role is perfect for someone passionate about guest service and food and beverage excellence. You will lead service operations during shifts, support the F and B team, and help create memorable guest experiences in one of Dubai's most vibrant hotel destinations.<br> <br>Job Details<br> <br>Job Location: Dubai, UAE<br>Industry: Hospitality<br>Function: Food Preparation / Service<br>Gender: Any<br>Candidate Nationality: Any<br>Candidate Current Location: Any<br>Job Type: Full-time<br> <br>Key Responsibilities<br> <br>* Supervise day-to-day operations in the restaurant during assigned shifts<br>* Handle guest feedback and resolve complaints promptly and professionally<br>* Maintain proper cash handling and banking procedures, including daily reports<br>* Oversee inventory control, stock levels, and equipment maintenance<br>* Assist in developing menus and wine lists in collaboration with management<br>* Monitor service standards and ensure compliance with health and safety guidelines<br>* Lead and support colleagues, ensuring smooth service during peak periods<br>* Train new team members and promote a positive work environment<br> <br>Ideal Profile<br> <br>* Friendly and service-driven personality with strong communication skills<br>* Previous experience in a similar role within a hotel or restaurant setting<br>* Ability to stay calm under pressure and work as part of a dynamic team<br>* Passion for food and hospitality with a willingness to learn and grow<br>* Fluent in English; other language skills are an advantage<br> <br><br>

Captain - Food and Beverage

The Lana, Dubai - Dorche...

<p>You will be responsible for the day-to-day operations of the F&amp;B outlet to ensure our guests receive nothing but the best experience.</p><p>You will be in charge of warmly greeting guests assigned to your area of the restaurant, presenting the menu, recommending and upselling menu items through your passion and knowledge ensuring the highest guest satisfaction.</p><p>Serving others is your passion, you will be ensuring the outlet is in immaculate condition and all service standards are adhered to by the supporting team members.</p><p>You will also be in charge of training and mentoring the entire team of waiters, ensuring their knowledge is second to none and they are able to assist our guests in the best possible way.</p><p>Our values of Passion, Personality, Respect, Working Together and Creativity guide us each and every day. As a Captain you ll have the opportunity to bring these to life and continue to create our legacy. You are aware of revenue targets and ensuring these are achieved and exceeded, simultaneously all costs are controlled within pre-set budgets including beverage cost and other expenses.</p><p>By taking part in a daily team briefing pre-service, you ensure you are well informed of the daily happenings around the hotel as well as the upcoming service.</p><p>During your daily routine, you liaise with other departments when required to ensure an immaculate presentation of your outlet, high standards of cleanliness as well as maintenance are upheld at all times including restaurant furniture, equipment, floors, fixtures and fittings.</p><p>Together with your team of hostesses, you ensure the restaurant reservations are optimized to ensure well-controlled productivity, optimal guest satisfaction and optimized revenue generation.</p><p>In collaboration with your service team, you ensure fantastic quality of beverage preparation, presentation and beverage inventory control.</p><p>The items shared are the essence of a day in the life of a Captain, but we ll make sure you are provided with specifics on how we care for our hotel.</p>

Captain

<br>Job Title<br>Captain - Food and Beverage - Holiday Inn Dubai Festival City<br>Job Description<br>Captain - Food and Beverage - Holiday Inn Dubai Festival City<br> <br>Role Summary<br> <br>Join the hospitality team at Holiday Inn &amp; Suites Dubai Festival City as a Captain in the Sirocco restaurant. This full-time role is perfect for someone passionate about guest service and food and beverage excellence. You will lead service operations during shifts, support the F and B team, and help create memorable guest experiences in one of Dubai's most vibrant hotel destinations.<br> <br>Job Details<br> <br>Job Location: Dubai, UAE<br>Industry: Hospitality<br>Function: Food Preparation / Service<br>Gender: Any<br>Candidate Nationality: Any<br>Candidate Current Location: Any<br>Job Type: Full-time<br> <br>Key Responsibilities<br> <br>* Supervise day-to-day operations in the restaurant during assigned shifts<br>* Handle guest feedback and resolve complaints promptly and professionally<br>* Maintain proper cash handling and banking procedures, including daily reports<br>* Oversee inventory control, stock levels, and equipment maintenance<br>* Assist in developing menus and wine lists in collaboration with management<br>* Monitor service standards and ensure compliance with health and safety guidelines<br>* Lead and support colleagues, ensuring smooth service during peak periods<br>* Train new team members and promote a positive work environment<br> <br>Ideal Profile<br> <br>* Friendly and service-driven personality with strong communication skills<br>* Previous experience in a similar role within a hotel or restaurant setting<br>* Ability to stay calm under pressure and work as part of a dynamic team<br>* Passion for food and hospitality with a willingness to learn and grow<br>* Fluent in English; other language skills are an advantage<br> <br><br>

Captain - Food and Beverage - Holiday Inn Dubai Festival City

Hilton Hotels

<p>As a Restaurant Captain, you will be responsible for the organization and coordination of the team, attendance to the guest and clients of the Restaurant. Specifically, you will be responsible for performing the following activities at the highest standards:</p>
<ul>
<li>Distribute tables and tasks to team members</li>
<li>Request to the Cooperative Company the necessary number of cooperate members, according to demand</li>
<li>Identify the sector operational necessities and inform the supervisor</li>
<li>Follow up the procedures according with the check list</li>
<li>Coordinate the work of all team members, in order to maintain the constant quality of the service</li>
<li>Performs the transfer of goods and materials across sectors</li>
<li>Support the supervisor on bureaucratic issues and team development</li>
<li>Track Food and Beverage monthly inventories</li>
</ul><p><strong>What are we looking for?</strong></p>
<p>A Restaurant Captain at Hilton is always working on behalf of our guests and clients and team with your coworkers. To fulfill this role successfully you need to have the attitude, behaviour, skills, and the following values:</p>
<ul>
<li>Positive attitude</li>
<li>Administration and organization skills</li>
<li>Know how to listen to suggestions and critics</li>
<li>Be committed to delivering high standard customer service</li>
<li>Take initiative</li>
<li>Teamwork</li>
<li>Ability to lead people</li>
<li>Good communication</li>
</ul>
<p>It will be advantageous in this position if you demonstrate the following skills and differentials:</p>
<ul>
<li>Experience in hotel</li>
<li>Experience in similar function</li>
</ul>

Food & Beverage Captain

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