restaurant host hostess

PROHIBITION

<p>Repeal is a <b>21-and-over bar and restaurant</b> seeking an experienced <b>Restaurant Host / Hostess</b> to serve as the primary point of control for guest flow and seating during service.</p><p>This is a <b>senior host role</b>. The host scheduled in this position functions as the <b>Lead Host on duty</b>, with responsibility for pacing the room, managing the waitlist, and setting guest expectations so service runs smoothly.</p><p>This role is critical to the guest experience and works closely with the Bartender / Manager on duty.</p><p><b>What You&rsquo;ll Do</b></p><ul><li>Greet guests warmly and professionally</li><li>Manage reservations, walk-ins, and waitlists</li><li>Control seating pace based on service capacity</li><li>Communicate accurate wait times and set expectations</li><li>Coordinate continuously with the Bartender / Manager on duty</li><li>Adjust seating strategy to protect service quality</li><li>Handle guest concerns related to seating or wait times</li><li>Maintain organization and professionalism at the host stand</li></ul><p><b>What Success Looks Like</b></p><ul><li>Guests feel welcomed and informed</li><li>Seating is smooth and controlled, not rushed</li><li>The dining room never feels overwhelmed</li><li>Service teams are supported, not pressured</li><li>Fewer guest complaints related to wait times or flow</li></ul><p><b>This Role Is Not</b></p><ul><li>A management or scheduling position</li><li>Responsible for staffing decisions</li><li>Responsible for service recovery beyond seating issues</li><li>An administrative or desk-only role</li></ul><p>Escalation of service issues goes to the Bartender / Manager on duty.</p><p><b>Who We&rsquo;re Looking For</b></p><ul><li>2+ years hosting or front-of-house experience</li><li>Comfortable managing guest expectations and wait times</li><li>Calm, confident communicator</li><li>Able to maintain authority without being abrasive</li><li>Organized and detail-oriented under pressure</li></ul><p><b>Preferred (but not required)</b></p><ul><li>Experience with OpenTable or similar reservation systems</li><li>Experience in hospitality-forward or cocktail-focused concepts</li></ul><p><b>Why This Role Matters</b></p><p>At Repeal, controlling the door is how we protect the guest experience. This role ensures the rest of the team can execute calmly and consistently.</p><p>Job Types: Full-time, Part-time</p><p>Pay: $19.00 - $22.00 per hour</p><p>Application Question(s):</p><ul><li>Are you over 21 years old? We are a bar and you must be 21 or older.</li><li>Do you have Host/Hostess and Restaurant experience listed on your Indeed resume? If not, please do not apply.</li><li>Side work for hosts include upkeep on the restroom, this is something that needs to happen once an hour each night. Is this something that you're comfortable doing?</li></ul><p>Work Location: In person</p>

Restaurant Host/Hostess

Harbor Crabs

<p>Host/Hostess</p><ul><li>Welcome guests in a friendly manner</li><li>Provide accurate wait times and monitor waiting lists</li><li>Manage reservations</li><li>Knowledge of server rotation</li><li>Escort customers to assigned dining or bar areas</li><li>Provide menus and announce server&rsquo;s name</li><li>Work cash register/kiosk</li><li>Learn menu items and ingredients</li><li>Accurately take orders for to-go orders and package accordingly</li><li>Windex windows around entrance</li><li>Vacuum rugs in main parlor</li><li>Wipe menus after each use to ensure cleanliness</li><li>Maintain a clean reception area</li><li>Answer incoming calls and address customers&rsquo; queries</li></ul><p>Pay: From $13.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li></ul><p>Work Location: In person</p>

Applebee's

<div><div><ul><li>Pay reflects our current average pre-tax earning range (base wage plus tips) and is not a guarantee.</li></ul><p><b><br>
Applebee's</b> started with the same philosophy we follow today - focused on serving good food to good people!</p>
<p>T.L. Cannon is the owner / operator of 52 Applebee's Neighborhood Grill &amp; Bar restaurants. The foundation of success is our Team Members, who bring remarkable industry experience to the table. As a team, we have an unparalleled commitment to exceed our guest's expectations and maintain the highest standards of service, quality, and value for our neighbors.</p>
<p>We offer a fun environment where real connections and friends are made! YOU BELONG HERE!</p><p><b><i>
What&rsquo;s in it for you? </i></b>We can offer you:</p><br>
<ul><li>Competitive wages</li>
<li>Meal discounts</li>
<li>401(k)</li>
<li>A great work atmosphere</li>
<li>Flexible schedules &amp; much more!</li>
</ul><p><b>We're looking for talented:</b></p>
<ul><li><b>HOSTS / HOSTESSES</b></li>
</ul><div>In this role you will be responsible for greeting and welcoming guests as they arrive at the restaurant, answer phone calls and provide information to guests. In addition, you will collaborate with servers, kitchen staff, and management to ensure smooth operations.</div><div>
If you have a commitment to ensuring the highest quality dining environment for our guest and the drive to succeed, we want to hear from you!</div><br>
<div></div>
<p>HOST/HOSTESS REQUIREMENTS:</p>
<ul><li>Must be at least 17 years old</li>
<li>Eligible to work in the United States</li>
<li>Team-oriented with a passion to succeed</li>
</ul><p>OUR PRINCIPLES:</p>
<ul><li>Respect your team; treat them as you would like to be treated.</li>
<li>Integrity is everything, act as an owner.</li>
<li>Cleanliness and attention to detail in all aspects of your restaurant.</li>
</ul><p><i>Applebee&rsquo;s is a full-service restaurant concept that has growth opportunities for team members in a well- established environment. Grow your career with us! This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception duties in which you will be expected to provide great customer service.</i></p>
 <p>We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer.</p></div><br>
INDFOH</div>

HOST - APPLEBEE'S

Kiawah Island Golf Resort

<div><p><b>Host/Hostess - Loggerhead Bar &amp; Grill</b></p><p><br>
Host/Hostess - Loggerhead Bar &amp; Grill</p><p><b><br>
Position Name</b></p><p><br>
Kiawah Island Golf Resort</p><br>
Kiawah Island Golf Resort<br>
<p><b>
Company</b></p><p><b><br>
Job Description</b></p><p></p><div><br>
Position Summary: Under supervision of the Restaurant Manager, courteously greet and escort guests to tables and assist in seating, ensuring hotel's standards of service. Ensure accurate and fair guest placement that benefits both the service staff and the individual guest experience. Take reservations and maintain reservation book. Assist in monitoring the guests' needs and in all phases of the operation. Assume total responsibility when Manager is not present. Maintain and support Service Commitment and Core Values.<br>
<br>
Pay Rate: The rate of pay listed on job boards are auto-generated numbers. Kiawah Island Golf Resort&rsquo;s actual rate of pay will be determined during the hiring process. The pay for this position begins at $18.00 per hour.<br>
Qualifications:<br>
<ul><li>Minimum 16 years of age.</li><li>Team-oriented mentality.</li><li>Must be highly organized, responsible and detail-oriented.</li><li>Excellent communication skills.</li></ul><br>
Expectations &amp; Responsibilities:<br>
<ul><li>Warmly greet all guests upon arrival and offer a proper thank you upon departure</li><li>Responsible for taking reservations, confirming reservations and receiving to-go orders</li><li>Manage the flow of guests into the dining and bar areas, provide accurate wait times when appropriate</li><li>Escort and seat guests in the dining or bar area depending on preference</li><li>Act as a liaison between the kitchen and dining area, and relay messages to support staff and managers as needed</li><li>Use visual and verbal communication with guests inside the restaurant and over the phone</li><li>Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff</li><li>Work with serving staff to tend to guests&rsquo; needs throughout the dining experience to ensure they receive high quality service</li><li>Assist dining room staff by setting and clearing tables, as needed</li><li>All other duties, as assigned.</li></ul><br>
Perks &amp; Benefits:<br>
<ul><li>Exclusive Discounts offered at the Hotel &amp; Villas, 5 Golf Courses, Spa, Restaurants, Recreation and Retail Shops</li><li>Employee Meal Program</li><li>Employee Trainings and Appreciation Events throughout the year</li><li>Recognition Awards and Incentive Events, Peer to Peer Recognition</li><li>Leadership &amp; Career Development</li><li>Bi-annual Wellness Fair</li><li>Free Parking!</li><li>Medical, Dental, Vision, Short Term &amp; Long Term Disability, Life Insurance and Vacation Pay - available for Full Time employees after 60days of employment.</li><li>401k &ndash; available after 30 days of employment</li></ul><br>
Our Story:<br>
Kiawah Island Golf Resort is a destination for luxury golf and beach vacations near Charleston, South Carolina. We offer Five-Star accommodations, world-class resort amenities, award-winning recreational activities, and some of the most respected golf courses in the nation.<br>
<br>
The resort concentrates on hiring the best individuals. Each of our talented and skilled employees strive for our mission to be recognized as the best golf and tennis resort on the East Coast. We are committed to providing employees with caring, gracious service in the traditions of genuine southern hospitality.<br>
<br>
Join the BEST, APPLY NOW and Work in Paradise!<br>
<br>
The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, skills, or efforts associated with this position.<br>
<br>
All offers of employment at Kiawah Island Golf Resort are contingent upon the results of a thorough background check. Background checks will be conducted on all final candidates.<br>
<br>
This document does not create an employment contract, implied or otherwise, other than an &quot;at will&quot; employment relationship. Kiawah Island Golf Resort is an equal opportunity at will employer and does not discriminate against any employee or applicant for employment because of age, race, religion, color, disability, sex, sexual orientation, national origin, or due to pregnancy.<br>
<br>
We truly appreciate your interest in Kiawah Island Golf Resort. If you have any questions regarding employment at Kiawah Island Golf Resort, please reach out to Jobs@KiawahResort.com.</div><p></p><p><b><br>
At a Glance</b></p><p><b><br>
Position Location</b></p><p><br>
Kiawah Island, SC, USA</p><p><b><br>
Remote Type</b></p><p><br>
Onsite</p><p><b><br>
Benefits</b></p><p><br>
We are proud to offer the following benefits to our employees:</p><br>
<p></p><ul><li>
Health Insurance</li><li>
Flexible Work Schedule</li><li>
401k with Employer Match</li><li>
Paid Time Off (PTO)</li><li>
Dental Insurance</li><li>
Vision Insurance</li><li>
Life Insurance</li><li>
Mental Health Benefits</li><li>
Disability Insurance</li><li>
Professional Development &amp; Support</li><li>
Employee Meal Program</li><li>
Employee Discount</li><li>
Bi-annual Wellness Fair</li><li>
Free Parking</li></ul><p></p><p><b><br>
Requirements</b></p><p><br>
To be considered, preferred applicants should present the following:</p><br>
<p></p><ul><li>
Must be able to work on site due to daily needs of the job requirements.</li>
<li>Must be able to lift minimum weight of 20 lbs. across short-medium distances &ndash; including trays and ovals.</li>
<li>Must be able to stand for the entirety of shift, while bending, stooping and reaching.</li></ul><br>
<p></p>
<p><b>
Ready to join our team?</b></p></div>

Host/Hostess - Loggerhead Bar & Grill

Ojai valley inn

<p></p><div><div>Posted Friday, July 10, 2026, 5:00 AM</div><div></div><div><div><div><div><div>
The Host/ess is responsible for providing exemplary service. This individual acts not only as a host/ess, but also attends to guest services and the upkeep of cleanliness of the host stand and entrance. With a very high degree of guest contact, the host/ess is ideally positioned to enhance the guest experience and plays an essential role in the resort&rsquo;s goal of exceeding high guest expectations. Remaining constantly aware of both the restaurant and bar environments, engaging with guests, anticipating their needs and taking initiative to improve their stay will be the focus areas.</div>
<div>
Minimum two (2) years hosting experience, preferably in the hotel industry and or upscale establishment. Possess a basic knowledge of food and beverage preparation, service standards, guest relations, and etiquette. Must have ability to lift 15-45 lbs and stand for a 6-8 hour shift. Must possess a professional appearance, and a flexible schedule is required. Must be able to work weekends and holidays.</div><br>
<div><b>
STANDARD SPECIFICATIONS</b>:</div><br>
<div>
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the incumbent will possess the abilities or aptitudes to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health and safety of themselves, other employees or guests.</div><div></div><div><b><br>
 SKILLS AND Qualifications:</b></div><br>
<div><b>
Essential</b></div>
<ul>
<li><div>Possess a positive, outgoing and friendly Personality.</div>
</li>
<li><div>Ability to follow the OVI standards of Presentation.</div>
</li>
<li><div>Ability to follow the OVI standards of Body Language.</div>
</li>
<li><div>Ability to follow the OVI standards of Verbiage.</div>
</li>
<li><div>Ability to work cohesively with other employees as part of a team.</div>
</li>
<li><div>Legal ability to work in the US.</div>
</li>
<li><div>High school graduate.</div>
</li>
<li><div>Excellent reading, writing, and oral proficiency in the English Language.</div>
</li>
<li><div>Ability to work a flexible work week including nights, weekends and holidays.</div>
</li>
<li><div>Excellent people skills.</div>
</li>
<li><div>Ability to communicate in English with guests/visitors, vendors, media/publication contacts, community contacts, industry contacts, management and co-workers to their understanding.</div>
</li>
<li><div>Ability to perform basic mathematical computations.</div>
</li>
<li><div>Excellent verbal and writing skills.</div>
</li>
<li><div>Ability to work productively with other operating departments.</div>
</li>
<li><div>Ability to handle obstacles in a positive and professional manner, and to effectively communicate these problems, along with suggested solutions to the Manager.</div>
</li>
<li><div>Maintain professional appearance behavior, integrity, and openness to employees and guests.
</div></li><li><div>Ability to prioritize and organize work assignments.</div>
</li>
<li><div>Ability to work without constant, direct supervision.</div>
</li>
<li><div>Be active in the role of safety and security. Be cognizant of all emergency-reporting procedures.</div>
</li>
<li><div>Ability to be a clear thinker, analyze and resolve problems exercising good judgment.</div>
</li>
<li><div>Ability to focus attention to details.</div>
</li>
<li><div>Ability to remain calm and courteous in demanding and difficult customer situations.</div>
</li>
<li><div>Ability to work evenings and weekends, when business requires.</div>
</li>
<li><div>Knowledge of The Ojai Valley Inn &amp; Spa&rsquo;s philosophy and practices.</div>
</li>
<li><div>Ability to provide clear and pleasant telephone communication to all callers.</div>
</li>
<li><div>Ability to enforce hotel&rsquo;s standards, policies and procedures.</div>
</li>
<li><div>Ability to work cohesively with other departments as part of a team.</div>
</li>
<li><div>Excellent motivational skills.
</div></li><li><div>Ability to maintain discretion and confidentiality of all guests and pertinent Inn information.</div></li></ul><br>
<p>
</p><div><b>Desirable:</b></div>
<ul>
<li><div>1-2 years restaurant host stand and/or related Food &amp; Beverage experience.</div>
</li>
<li><div>Fluency in a foreign language, preferably Spanish.</div>
</li>
<li><div>Experience in hospitality industry in similar position.</div>
</li>
<li><div>TIPS certification.</div>
</li>
<li><div>CPR certification.</div>
</li>
<li><div>Previous experience with OpenTable.</div>
</li>
<li><div>Previous guest relations training</div></li></ul><br>
<p>
</p><div><b>ESSENTIAL JOB FUNCTIONS</b>:</div>
<ul>
<li><div>Demonstrate knowledge of The Ojai Valley Inn style, practices, culture, terminology, organizational structure, and general philosophy. That Philosophy should be portrayed in the professional appearance, behavior, integrity, openness and accessibility to employees and guests.</div>
</li>
<li><div>Maintain a friendly yet unobtrusive manner with all guests when greeting them, seating them, and throughout their dining experience.</div>
</li>
<li><div>Demonstrate strong knowledge of all elements of The Ojai Valley Inn.</div>
</li>
<li><div>Attend and participate in all required meetings.</div>
</li>
<li><div>Ensure all Human Resource policies and practices are applied consistently while adhering to all Federal, State and Local laws.</div>
</li>
<li><div>Promote teamwork and foster a harmonious working climate.</div>
</li>
<li><div>Understand all food and beverage items offered, including ingredients, methods of preparation and proper service.</div>
</li>
<li><div>Promote good public relations and handle complaints or concerns of guests.</div>
</li>
<li><div>Recognize and address potential intoxicated, disruptive or undesirable guests.</div>
</li>
<li><div>Properly handle and report employee guest accidents.</div>
</li>
<li><div>Respond properly to any hotel emergency or safety situation.</div>
</li>
<li><div>Perform other tasks or projects as assigned by the Manager, resort management, and staff.</div>
</li>
<li><div>Constantly monitor appearance, attitude and degree of professionalism to ensure strict adherence to The Ojai Valley Inn &amp; Spa&rsquo;s standards of quality service.</div>
</li>
<li><div>Follow proper payroll and uniform procedures.</div>
</li>
<li><div>Offer guests of the restaurant an enjoyable, expertly served beverage/dining experience conforming to The Service and Training Manual.</div>
</li>
<li><div>Anticipate the needs of guests while scanning the room constantly.</div>
</li>
<li><div>Ascertain a guest&rsquo;s satisfaction and handle any problem, which may arise informing a manager of the problem and how it was resolved.</div>
</li>
<li><div>Meet individual hosts and make yourself accessible to the host for any need that may arise.</div>
</li>
<li><div>Set up the host/hostess stand, review the reservation book and make recommendations as to the set up of the room.</div>
</li>
<li><div>Stock an adequate supply of complimentary newspapers.</div>
</li>
<li><div>Inspect the cleanliness of each section of the dining room and the private dining rooms and make necessary improvements as well as check each table prior to opening to ensure its proper set.</div>
</li>
<li><div>Inspect every menu and list to ensure their condition, appearance, and the proper inserts.</div>
</li>
<li><div>Develop a complete working knowledge of the menus, menu ingredients and what is unavailable for the day.</div>
</li>
<li><div>Ensure each employee is completing side work duties.</div>
</li>
<li><div>Know the server stations, their daily assignments, their personal timing patterns and their maximum workload capacity.</div>
</li>
<li><div>Maintain a Station Chart, Bowling Chart and Seating Pad for the restaurant.</div>
</li>
<li><div>Ensure you conform to the standards of service and personally ensure each guest receives the highest quality of service.</div>
</li>
<li><div>Handle guests without reservations or those waiting for others to join them.</div>
</li>
<li><div>Handle lost or found items.</div>
</li>
<li><div>Check guest&rsquo;s coats or packages when necessary.</div>
</li>
<li><div>Answer telephones according to The Ojai Valley Inn standards and take reservations or provide information regarding the restaurant or any other hotel service.</div>
</li>
<li><div>Be aware of appearance, quality of work, and attitudes with guests.</div>
</li>
<li><div>Wear proper uniform and maintain high standard in regards to personal appearance as outlined in the Employee Handbook.</div>
</li>
<li><div>Arrive at your work area at time listed in schedule.</div>
</li>
<li><div>Report unsafe conditions to management.</div>
</li>
<li><div>Respect guest confidentiality.</div></li></ul><br>
<p>
</p><div><b>SECONDARY FUNCTIONS:</b></div><br>
<ul>
<li><div><b>Work weekends.</b></div>
<div><b>
This part-time position is mainly for Saturday and Sunday.</b></div><br>
<div></div>
</li>
</ul><div>This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to perform any other job-related duties assigned by their supervisor.</div></div></div></div></div><div></div><div><div><div><p>
Job Details</p></div><div><div><div><div><div><div><div><div><div>
Pay Type</div><div><b>
Hourly</b></div></div></div></div></div><div><div><div><div><div>
Hiring Rate</div><div><b>
21.70 USD</b></div></div></div></div></div></div></div></div></div></div></div></div><div></div>

Olivella - Host or Hostess PT

Landry's

<div>
 <strong>
  Overview
  <br/>
  <br/>
 </strong>
 <strong>
  JOIN A WINNING TEAM!
  <br/>
  <br/>
 </strong>
 <strong>
  Host
  <br/>
  <br/>
 </strong>
 This isn&rsquo;t just your next job &ndash; it&rsquo;s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest&rsquo;s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
 <br/>
 <br/>
 <strong>
  What We Offer You
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Unparalleled training and development programs
  </li>
  <li>
   Generous employee discounts on dining, retail, amusements and hotels
  </li>
  <li>
   Flexible schedules
  </li>
  <li>
   Multiple health benefit plans to suit your needs
  </li>
  <li>
   Dental, vision, voluntary life, short term disability
  </li>
  <li>
   Paid sick leave
  </li>
  <li>
   Opportunities for advancement
  </li>
  <li>
   Community volunteer opportunities with Landry&rsquo;s League
  </li>
  <li>
   Positive and respectful work environment where diversity is valued
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Qualifications
  <br/>
  <br/>
 </strong>
 <strong>
  Apply now if you:
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Aspire to our &ldquo;Be FAIR&rdquo; ideals: Be Friendly, Accommodating, Inclusive and Respectful
  </li>
  <li>
   Are a Team Player with a guest first attitude
  </li>
  <li>
   Have prior restaurant experience (preferred)
  </li>
  <li>
   Have a passion for great food and great fun
  </li>
  <li>
   Enjoy le working in fast-paced environment
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  <em>
   Learn more about Landry&rsquo;s by visiting our website at
  </em>
 </strong>
 <strong>
  <em>
   www.landrysinc.com
   <br/>
   <br/>
  </em>
 </strong>
 <strong>
  <em>
   EOE
   <br/>
   <br/>
  </em>
 </strong>
 <strong>
  Posted Salary Range
  <br/>
  <br/>
 </strong>
 USD $21.30 - USD $23.00 /Hr.
 <br/>
 <br/>
 <strong>
  Tipped Position
  <br/>
  <br/>
 </strong>
 This position earns tips
</div>


Host / Hostess

Aquarium

<div>Overview:
<div><b>
JOIN A WINNING TEAM!</b><br>
<br>
<b>Host</b></div><div><br>
<br>
This isn&rsquo;t just your next job &ndash; it&rsquo;s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest&rsquo;s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.</div><br>
<div></div>
<div><b>
What we offer you:</b></div>
<ul>
<li>Unparalleled training and development programs</li>
<li>Generous employee discounts on dining, retail, amusements and hotels</li>
<li>Flexible schedules</li>
<li>Multiple health benefit plans to suit your needs</li>
<li>Dental, vision, voluntary life, short term disability</li>
<li>Paid sick leave</li>
<li>Opportunities for advancement</li>
<li>Community volunteer opportunities through Landry&rsquo;s League</li>
<li>Positive and respectful work environment where diversity is valued</li>
</ul>Qualifications:
<div><b>
Apply now if you:</b></div>
<ul>
<li>Aspire to our &ldquo;Be FAIR&rdquo; ideals: Be Friendly, Accommodating, Inclusive and Respectful</li>
<li>Are a Team Player with a guest first attitude</li>
<li>Have prior restaurant experience (preferred)</li>
<li>Have a passion for great food and great fun</li>
<li>Are comfortable working in fast-paced environment</li></ul><br>
<div><br>
<b><i>Learn more about Landry&rsquo;s by visiting our website at </i></b><b><i>www.landrysinc.com</i></b><br>
<br>
<b><i>EOE</i></b></div><br>
<div></div>
<ul><li><b><i>Applications are accepted on an ongoing basis.</i></b></li></ul><b><i>
Click on &quot;Apply&quot; to submit for this position.</i></b>
Pay Range: USD $16.27 - USD $16.27 /Hr.</div>

Search 681+ Restaurant host hostess jobs near you this July. New roles added regularly across leading industries. Apply today.

681 restaurant host hostess jobs Near Me

Restaurant Host/Hostess

Restaurant Host/Hostess

HOST - APPLEBEE'S

Host/Hostess - Loggerhead Bar & Grill

Olivella - Host or Hostess PT

Host / Hostess

Host / Hostess