restaurant host

Eggs Up Grill - Ghent

ay: $12.41 - $16.00 per hourJob description:*******Must Be able to Work Saturday, Sunday and holidays*******Hiring now for a busy restaurant!!Lifestyle friendly hours from 6 am-2 pm. NO NIGHT SHIFTS EVER.This fast paced 8 am-2 pm concept is perfect for those who wish to be home by 3!Positions Available:<ul><li>Host/Hostess</li></ul>Non-Essential Job Functions:Must be at least 16 years of ageMust be able to lift 50 lbs. without assistanceMaintain physical condition appropriate to the performance of assigned duties and responsibilities which may include the following:Walking, standing or sitting for extended periods of time.Maintain effective audio-visual discrimination and perception needed for:Making observationsCommunicating with othersReading and writingAdditional Notes:Priority will be given to candidates with the strongest availability and flexibility. Saturdays and Sundays are an absolute must, as this is by far our busiest day of the week. Please contact us here or apply directly through our website (eggsupgrill.com/careers).If you are energetic and friendly and wish to work at our location, we would love to talk to you. Advancement opportunities in the next 6-24 months are possible from these roles and location!'Job Types: Full-time, Part-timeSalary: $12.77- $16.00Benefits:<ul><li>Employee assistance program</li><li>Employee discount</li><li>Flexible schedule</li><li>Referral program</li><li>Tuition reimbursement</li></ul>Physical setting:<ul><li>Casual dining restaurant</li><li>Fast casual restaurant</li></ul>Schedule:<ul><li>6 hour shift</li><li>Day shift</li><li>Holidays</li><li>Weekend availability</li></ul>Supplemental pay types:<ul><li>Tips</li></ul>Application Question(s):Job Type: Part-timeBenefits:<ul><li>Flexible schedule</li></ul>Work Location: In personJob Type: Part-timeBenefits:<ul><li>Flexible schedule</li></ul>Work Location: In personPay: $12.77 - $16.00 per hourWork Location: In person

Breakfast Restaurant - Weekend Host

Cantina 22

Job SummaryPay: $10 an hour plus tips (Average $20-$25 and hour)Cantina 22 in Suttons Bay is seeking a friendly, energetic, and dedicated Host/Hostess to join our vibrant restaurant team. In this vital role, you will be the first point of contact for our guests, creating a warm and welcoming atmosphere that sets the tone for an exceptional dining experience. Your enthusiasm and excellent communication skills will ensure guests feel valued from the moment they arrive, helping to manage reservations, seating arrangements, and guest inquiries with professionalism and grace. This paid position offers an exciting opportunity to be part of a lively hospitality environment where guest satisfaction is our top priority.Responsibilities<ul><li>Greet guests warmly upon arrival and assist with seating arrangements to optimize flow and guest experience</li><li>Manage reservations and waitlists</li><li>Answer phone inquiries with professionalism, providing accurate information about the menu and wait times</li><li>Maintain a clean, organized host stand and ensure all guest areas are welcoming and tidy</li><li>Collaborate with servers and kitchen staff to coordinate timely seating and service</li><li>Handle guest concerns or special requests courteously, escalating issues when necessary</li><li>Support overall restaurant operations by assisting with guest relations and ensuring smooth front-of-house flow</li></ul>Skills<ul><li>Prior experience as a host/hostess or in food service is preferred but not necessary</li><li>Strong customer service skills with a friendly, positive attitude</li><li>Excellent communication skills, both verbal and written</li><li>Knowledge of hospitality standards, including phone etiquette and guest relations</li><li>Ability to multitask efficiently in a fast-paced environment</li><li>Previous restaurant or hotel experience is a plus but not required</li></ul>Join us at Cantina 22 in Suttons Bay to be part of an energetic team dedicated to delivering memorable dining experiences. We value passionate individuals who thrive on creating welcoming atmospheres and building lasting guest relationships. This role offers an engaging work environment where your hospitality skills can shine!Job Types: Full-time, Part-timePay: $10.00 per hourExpected hours: 20.0 &ndash; 40.0 per weekBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Cantina 22 in Suttons Bay is seeking Host/ess

Westside Group

Server Food RunnerNew Restaurant in North County specializing in Pizza seeking experienced and enthusiastic staff for serving, host and counter server food runner Ability to be flexible and able to fill multiple roles as needed. And work weekend nights consistently.Outgoing and willing to be the first contact for all customers and able to translate with enthusiasm what our restaurant is all about and how we can make every customer feel welcomed and attended too.Experience with Toast POS system is a plus, but not required, ability to answer phones and communicate with customers and process inputs accurately.Prior Experience in high volume restaurant requiredAvailability for weekends Friday through Sunday required. Able to multitask and jump into different roles dynamically as needed.Ability to run food, drinks and bus tables as neededJob Types: Full-time, Part-timePay: From $16.85 per hourWork Location: In person

Busser, Food Runner, Host

Chicago Oyster House

Chicago Oyster House is seeking responsible and hard working individual for Part Time Host position. Must be able to work at least 4-5 evenings a week, 4pm-closing. Must have open availability and be able to work days and weekends.1 year of host experience at a full service restaurant required. Must have experience on: POS systems and carry out.Know our menu after a few days of training.Accurately take orders, enter into the system and pack orders properly. Greet and seat customers to servers according to flow. Book Reservations on open table. Assist team as required.Compensation: $16.50/hour plus tips. (Average $18-$20/hr)Job Type: Part-timePay: From $16.65 per hourBenefits:<ul><li>Employee discount</li></ul>Work Location: In person

Part-time Host Position

Byway Brewing Company

Job Overview Join our vibrant team at Byway Brewing Company as a Host/Hostess, where you'll be the welcoming face of our establishment, creating a warm and inviting atmosphere for every guest. Your enthusiasm and excellent communication skills will set the tone for memorable experiences, ensuring guests feel valued from the moment they arrive. This role is perfect for energetic individuals passionate about hospitality, eager to engage with diverse guests, and dedicated to delivering outstanding customer service in a lively environment. As a key ambassador of our brand, you'll coordinate seating arrangements, manage reservations, and facilitate smooth guest flow to enhance overall satisfaction.Responsibilities<ul><li>Greet guests warmly upon arrival with genuine enthusiasm and positive energy.</li><li>Maintain clear communication with servers and kitchen staff to ensure timely service and guest satisfaction.</li><li>Answer phone inquiries professionally, providing information about menu items, wait times, and event details while practicing excellent phone etiquette.</li><li>Assist guests with seating preferences, special requests, and accessibility needs.</li><li>Monitor guest flow during busy periods, managing waitlists and providing accurate wait time estimates.</li><li>Uphold cleanliness standards at the host stand and waiting areas, ensuring a welcoming ambiance at all times.</li><li>Support guest relations by addressing concerns promptly and courteously, turning any issues into positive experiences.</li></ul>Experience<ul><li>Previous host/hostess experience in food service or restaurant settings is preferred but not required; enthusiasm and a customer-first attitude are essential.</li><li>Strong communication skills to interact effectively with guests, team members, and management.</li><li>Familiarity with restaurant POS systems such as Aloha POS enhances efficiency but training will be provided if needed.</li><li>Experience in hospitality or hotel guest services is a plus, demonstrating your ability to deliver exceptional guest relations.</li><li>Knowledge of serving protocols, phone etiquette, and guest engagement techniques helps create memorable visits.</li><li>Ability to handle fast-paced environments with professionalism and a positive attitude. Join us to be part of an energetic team dedicated to creating memorable moments for every guest! We value your passion for hospitality and look forward to welcoming you aboard as a vital part of our lively community.</li></ul>Pay: $10.00 - $15.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Byway Brewing Company Host/Hostess

Zandra's Taqueria

Zandra&rsquo;s Taqueria serves yummy handcrafted tacos and creates a fun and festive dining experience for our guests and work experience for our team members.We believe in delivering exceptional experience and awesome food to every customer &ndash; as it is always a fiesta at Zandra&rsquo;s Taqueria!Zandra&rsquo;s Taqueria offers competitive wages, career growth, a festive work environment and more!Zandra&rsquo;s Taqueria is an Equal Opportunity Employer.Job Description:Host / Food Runner &amp; BusserSummary of Position:As a host / food runner &amp; busser, you must be friendly, outgoing and possess good communication skills. A guest&rsquo;s dinner and/or bar experience should be equally enjoyable and you play a major role in the overall picture because you represent the Front of the House by welcoming and warmly greeting guests on arrival, while also running food to guests.Duties &amp; Responsibilities:<ul><li>Warmly and graciously greet all guests upon arrival.</li><li>When possible, open the front door for guests entering or leaving the restaurant.</li><li>When immediate seating is limited, record guest names and number of people in party.</li><li>Call out name and number of party when tables become available.</li><li>Provide guests with estimated waiting time.</li><li>Accommodate special seating requests for guests whenever possible.</li><li>Seat guest guests based on guest preferences and balancing of customer flow in service stations.</li><li>Upon seating, offer guests a menu and inform them of their server&rsquo;s name. Inspect table for proper presentation and completeness.</li><li>Relay messages to servers and buspersons as needed.</li><li>Thank guests as they leave and invite them to return.</li><li>Expo/Run Food to tables/guests</li><li>Learn table numbers</li><li>Clear tables after guests have left</li><li>Other duties as directed.</li></ul>Qualifications<ul><li>Be able to work in a standing position for long periods of time (up to 5 hours).</li><li>No previous restaurant experience is required, but is preferred.</li><li>Be able to communicate clearly and effectively in the predominant language(s) of our guests.</li></ul>Compensation Package: Zandra&rsquo;s Taqueria offers a competitive salary and benefits package to include medical and dental insurance along with work place balance and dining privileges.Zandra&rsquo;s Taqueria is an Equal Opportunity Employer.Job Type: Part-timePay: From $12.77 per hourApplication Question(s):<ul><li>Are you at least 16 years old?</li><li>Are you available to work on the weekends? Friday, Saturday and/or Sunday?</li></ul>Work Location: In person

Busser, Food Runner, and Host

Carmines Bellevue

Job Summary Carmine&rsquo;s is an upscale neighborhood restaurant in Bellevue dedicated to excellent service, refined presentation, and a warm guest experience. We seek a reliable, professional Host / Food Runner with fine‑dining experience to join our team on a regular weekly schedule.Responsibilities<ul><li>Greet and seat guests professionally and efficiently (host duties)</li><li>Deliver food accurately and promptly, ensure proper presentation (food runner duties)</li><li>Assist servers and kitchen staff as needed to maintain smooth service flow</li><li>Monitor dining room, clear and reset tables, maintain cleanliness</li><li>Communicate clearly and courteously with team and guests</li><li>Uphold high standards of personal appearance and service</li></ul>Qualifications<ul><li>Fine‑dining experience required (no exceptions)</li><li>Strong attention to detail, can work in a fast‑paced environment</li><li>Reliable, punctual, and able to adhere to the fixed schedule</li><li>Professional dress, grooming, and verbal communication</li><li>Team player with excellent interpersonal skills</li><li>Knowledge of food handling, safety procedures, and proper sanitation practices</li><li>Strong communication skills to interact effectively with guests and team members</li><li>Ability to stand for extended periods, lift moderate loads, and work in a fast-paced environment</li><li>Passion for delivering outstanding customer service and creating welcoming atmospheres</li></ul>Schedule (regular, must be able to commit)<ul><li>Monday: Food Runner, 4:00 PM &ndash; 10:00 PM</li><li>Tuesday: Food Runner, 4:00 PM &ndash; 10:00 PM</li><li>Wednesday: Host, 10:00 AM &ndash; 3:00 PM</li><li>Friday: Food Runner, 4:00 PM &ndash; 10:00 PM</li><li>Saturday: Food Runner, 4:00 PM &ndash; 10:00 PM</li><li>Off: Thursday &amp; Sunday Hours: ~30 hours/week (consistent schedule required)</li></ul>How to Apply Please apply through Indeed and attach your resume and best number to contact.<ul><li>Confirmed availability for the schedule above</li><li>Brief summary of your fine‑dining experience</li><li>Any relevant certifications (serving, food handler)</li></ul>Join us in creating memorable dining experiences through energetic service and genuine hospitality. We are committed to supporting your growth in the food service industry while providing a lively work environment where your positive attitude makes all the difference!Pay: $24.96 - $35.00 per hourBenefits:<ul><li>Dental insurance</li><li>Health insurance</li><li>Vision insurance</li></ul>Work Location: In person

Carmine’s — Host / Food Runner

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