room service supervisor

IHG Hotels & Resorts

<div><div><div><div><div><div><div><p>Do you see yourself as a F&amp;B Supervisor in our Room Service team here at InterContinental&reg; Hotel Dubai Festival City?<br>
<br>
What's your passion? Whether you're into triathlon, exploring new restaurants or dancing the tango, at IHG we're interested in you. We love people who apply the same amount of passion and precision to their jobs as they do to their hobbies. Imagine working for a company that gives you Room to be yourself. Our commitment to our people is to deliver room to have a great start, to learn and grow, to perform, to be recognized and rewarded, to be involved and to take the initiative and lead.<br>
<br>
The InterContinental Hotels Group&reg; properties in Dubai Festival City consist of four hotels. These include the luxury brand InterContinental, the lavish long-stay InterContinental Residence Suites, the superior upscale Crowne Plaza, and the vibrant mid-scale Holiday Inn &amp; Suites. In addition to over 1600 rooms, the four properties boast a selection of 16 restaurants and bars, an impressive 3,800-square-metre Event Centre across two levels, the 5,000-square-metre Festival Arena by InterContinental, the luxurious Spa InterContinental, and state-of-the-art gymnasium and swimming pool facilities. We are looking for people who are friendly, welcoming, and full of life to join over 1200 colleagues who are always finding ways to make every guest's experience an enjoyable one. We value the passion and enthusiasm of our colleagues and encourage you to share your passion when you work with us.</p>
<p><b>A little taste of your day-to-day:</b></p>
<ul><li>In the absence of a manager, conducts shift briefings to ensure hotel activities and operational requirements are known
</li><li>Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up</li>
<li>Supervise cash handling and banking procedures</li>
<li>Prepare daily banking and cash flow reports</li>
<li>Establish and instruct staff in cash security procedures</li>
<li>Supervise the maintenance of service equipment</li>
<li>Monitor standards of guest facilities and services</li>
<li>Control stock and monitor security procedures</li>
<li>Train and schedule employees to ensure proper coverage in your section</li>
<li>Monitoring mini bar in the rooms regularly</li>
<li>Inspecting storage areas for organization and proper use of FIFO.</li>
<li>Supervise outlet service</li>
<li>May assist with other duties as assigned</li>
</ul><p><b>What we need from you:</b></p>
<ul><li>Ideally, the candidate should have 2 years of experience in a similar role (specifically IRD) from a luxury property.</li>
<li>Great communication skills</li>
<li>Ability to work in a team and in different functions</li>
<li>Warm and inviting personality</li>
<li>Ability to think calmly under pressure</li>
<li>Willingness to learn open-mindedly</li>
<li>Passion of food and curiosity for something new</li>
<li>Basic organisation skills in restaurant operation</li>
</ul><p><b>What you can expect from us:</b></p><br>
<p><br>
We give our people everything they need to succeed, from a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life &ndash; including impressive room discounts and some of the best training in the business.<br>
<br>
Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels &amp; Resorts provides equal employment opportunities to all applicants. We promote a culture of trust, support, and acceptance, always welcoming different backgrounds, experiences, and perspectives.<br>
<br>
IHG gives every member of the team the Room to Belong, Room to Grow, and a Room to Make a Difference in a collaborative environment. We know that to work well, we need to feel well &ndash; both inside and outside of work &ndash; and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.<br>
<br>
So, join us, and you&rsquo;ll become part of our ever-growing global family!</p>
</div></div></div></div></div></div><p></p>As the world&rsquo;s first and most global luxury hotel brand, InterContinental Hotels &amp; Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental&reg;&#65039; brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you&rsquo;d like to embrace a world of opportunities, we&rsquo;d like to welcome you to the world&rsquo;s most international luxury hotel brand.<p>
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</p></div>

F&B Supervisor - In Room Dining - F&B Service - InterContinental® Dubai Festival City

Dusit Thani Mactan Cebu

<div>
 <strong>
  Job Description
  <br/>
  <br/>
 </strong>
 PRIMARY RESPONSIBILITIES:
 <br/>
 <br/>
 <ul>
  <li>
   Assisting F&amp;B Manager in the assignment of work; training and supervision of a number of Room Service Waiters/Service Agents to insure prompt, pleasant, and efficient service to guests. Employees are responsible for the appearance and cleanliness of their food service unit.
  </li>
  <li>
   Describes and ensures quality of all food items, ingredients, and preparation methods
  </li>
  <li>
   Assists in monitoring the procedure and service flows follow the service standard and the food are served properly in a courteous and timely manner.
  </li>
  <li>
   Provides recognition, promotes good public relations, and handles complaints, concerns or special requests for guests, clients, and group contacts.
  </li>
  <li>
   Supervises and ensures the sufficiency of operating equipment and supplies for service.
  </li>
  <li>
   Maintains a daily report of events and complaints, also noting what action was taken.
  </li>
  <li>
   Promotes cost savings procedures in electricity, operating supplies and other controllable costs in relation to service operations.
  </li>
  <li>
   Selects, trains, evaluates, leads, motivates, coaches, and disciplines all employees in Room Service Department to ensure that established cultural and core standards are met: long-range strategic planning for outlet operation.
  </li>
  <li>
   Assists in planning work schedules and assigning food service personnel duties. Prepares effective duty roster to ensure sufficiency of manpower in accordance to volume of business.
  </li>
  <li>
   Attends daily F&amp;B briefing, and conducts F&amp;B Meeting in the absence of F&amp;B Manager, and all other training sessions and meeting required for the position.
  </li>
  <li>
   Performs other tasks as assigned by the F&amp;B Manager.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Report Lines &amp; Communications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Reports to the F&amp;B Manager
  </li>
  <li>
   Directs and supervises the activities of the room service waiters/service agents.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Others
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Continuous learning through own IDP.
  </li>
  <li>
   Any other duties as may be assigned by the superior.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Accountabilities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Represents Dusit&rsquo;s brand and its values at all times. We will establish relationships and foremost and we will deliver an exceptional guest experience and promote Thai graciousness.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Company&rsquo;s Culture
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Communicate and fully embracing the Company&rsquo;s culture (our Vision, our Mission and our Values), leads by example and cascade to all your subordinates. &ndash; &ldquo;Proud to belong and to contribute&rdquo;
   <br/>
   <br/>
  </li>
 </ul>
 CONFIDENTIALITY
 <br/>
 <br/>
 <ul>
  <li>
   Ensure confidentiality and secure storage of all intellectual property and data bases, both hard copy and electronic. Adhere to Dust Internet and E-mail policy. Ensure Hotel, Customer and Staff information or transactions are kept confidential during or after employment with the company.
   <br/>
   <br/>
  </li>
 </ul>
 JOB REQUIREMENT
 <br/>
 <br/>
 <ul>
  <li>
   Bachelor degree in Hotel Management or relevant discipline
  </li>
  <li>
   Minimum of 2 years in F &amp; B service experience, preferably in supervisory position
  </li>
  <li>
   Good knowledge in the F &amp; B operation and high-end service levels
  </li>
  <li>
   Have excellent English communication skills both in written and spoken
  </li>
  <li>
   Computer literate
  </li>
  <li>
   Pleasant personality with good communication and interpersonal skills
  </li>
 </ul>
</div>


Restaurant Supervisor

Dusit

<div><div><div><div><h3 class="jobSectionHeader"><b>Job Description</b></h3>
<p>PRIMARY RESPONSIBILITIES:</p>
<ul><li>Assisting F&amp;B Manager in the assignment of work; training and supervision of a number of Room Service Waiters/Service Agents to insure prompt, pleasant, and efficient service to guests. Employees are responsible for the appearance and cleanliness of their food service unit.</li><li>Describes and ensures quality of all food items, ingredients, and preparation methods</li><li>Assists in monitoring the procedure and service flows follow the service standard and the food are served properly in a courteous and timely manner.</li><li>Provides recognition, promotes good public relations, and handles complaints, concerns or special requests for guests, clients, and group contacts.</li><li>Supervises and ensures the sufficiency of operating equipment and supplies for service.</li><li>Maintains a daily report of events and complaints, also noting what action was taken.</li><li>Promotes cost savings procedures in electricity, operating supplies and other controllable costs in relation to service operations.</li><li>Selects, trains, evaluates, leads, motivates, coaches, and disciplines all employees in Room Service Department to ensure that established cultural and core standards are met: long-range strategic planning for outlet operation.</li><li>Assists in planning work schedules and assigning food service personnel duties. Prepares effective duty roster to ensure sufficiency of manpower in accordance to volume of business.</li><li>Attends daily F&amp;B briefing, and conducts F&amp;B Meeting in the absence of F&amp;B Manager, and all other training sessions and meeting required for the position.</li><li>Performs other tasks as assigned by the F&amp;B Manager.</li></ul>
<p>
REPORT LINES &amp; COMMUNICATIONS:</p>
<ul><li>Reports to the F&amp;B Manager</li><li>Directs and supervises the activities of the room service waiters/service agents.</li></ul>
<p>
OTHERS</p>
<ul><li>Continuous learning through own IDP.</li><li>Any other duties as may be assigned by the superior.</li></ul>
<p>
ACCOUNTABILITIES</p>
<ul><li>Represents Dusit&rsquo;s brand and its values at all times. We will establish relationships and foremost and we will deliver an exceptional guest experience and promote Thai graciousness.</li></ul>
<p>
COMPANY&rsquo;S CULTURE</p>
<ul><li>Communicate and fully embracing the Company&rsquo;s culture (our Vision, our Mission and our Values), leads by example and cascade to all your subordinates. &ndash; &ldquo;Proud to belong and to contribute&rdquo;</li></ul>
<p>
CONFIDENTIALITY</p>
<ul><li>Ensure confidentiality and secure storage of all intellectual property and data bases, both hard copy and electronic. Adhere to Dust Internet and E-mail policy. Ensure Hotel, Customer and Staff information or transactions are kept confidential during or after employment with the company.</li></ul>
<p>
JOB REQUIREMENT
</p><ul><li>Bachelor degree in Hotel Management or relevant discipline</li><li>Minimum of 2 years in F &amp; B service experience, preferably in supervisory position</li><li>Good knowledge in the F &amp; B operation and high-end service levels</li><li>Have excellent English communication skills both in written and spoken</li><li>Computer literate</li><li>Pleasant personality with good communication and interpersonal skills</li></ul><br>
</div><div><div>
</div></div></div><div></div><div><div><div><h2 class="jobSectionHeader"><b>Information</b></h2><div>
<ul><div><div><div>Date Posted</div>
<div>November 28, 2025</div>
</div></div><div><div><div>Location</div>
<div><div>Dusit Thani Dubai
</div></div></div></div><div><div><div>Division</div>
</div></div><div></div><div><div><div>Minimum Experience</div>
<div>2 Year
</div></div></div><div><div><div>Qualification</div>
<div>Bachelor Degree
</div></div></div><div><div><div>Career Level</div>
<div>Officer</div></div></div></ul></div></div></div></div></div></div>

Marriott International

<div><b>Additional Information</b><br>
<b>Job Number</b>25191883<br>
<b>Job Category</b>Rooms &amp; Guest Services Operations<br>
<b>Location</b>JW Marriott Hotel Riyadh, King Fahad Road, Riyadh, Saudi Arabia, Saudi Arabia, 13315<br>
<b>Schedule</b>Full Time<br>
<b>Located Remotely?</b>N<br>
<b>Position Type</b> Non-Management<p></p><div><div><br>
<p><b>POSITION SUMMARY</b></p><p><br>
</p><p>Assign room according to guest request and preferences whenever possible. Pre-register designated guests and prepare key packets. Organize and coordinate check-in/pre-registration procedures for arriving groups. Review/Track/Accommodate requests for room/check-out changes when possible; communicate status to appropriate staff. Confirm reservations and cancellations. Review out-of-order rooms daily. Ensure rates match market codes and document exceptions. Verify and adjust billing for guests. File guest paperwork or documentation. Set up/process all guest check-ins/check-outs. Activate room keys. Secure valid payment. Identify any over-commitments. Perform duplicate reservation checks; block rooms. Run daily reports. Follow up with guests to ensure their requests or problems have been met to their satisfaction. Receive, record, and relay messages accurately, completely, and legibly.</p><p><br>
</p><p>Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests&rsquo; service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Coordinate tasks and work with other departments. Serve as a departmental role model. Develop and maintain positive working relationships with others; support team to reach common goals. Comply with quality assurance standards. Stand, sit, or walk for an extended period of time. Enter and locate information using computers and/or POS systems. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.</p><p><br>
</p><p>PREFERRED QUALIFICATIONS</p>
<p>Education: High school diploma or G.E.D. equivalent.</p>
<p>Related Work Experience: Less than 1-year related work experience.</p>
<p>Supervisory Experience: No supervisory experience.</p>
<p>License or Certification: None</p><p></p><p><br>
</p></div><div></div><p><i>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.</i></p><p></p><p>
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work,<b> begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.<br>
</p><div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. <b>Be</b> where you can do your best work, <b>begin</b> your purpose, <b>belong</b> to an amazing global team, and <b>become</b> the best version of you.</div></div></div><p></p>

Rooms Controller Supervisor

EF ZIN

<p>The Food &amp; Beverage Supervisor with high-end healthy coffee shop experience is responsible for overseeing the daily operations of a premium, health-focused coffee shop. This role ensures that all staff deliver exceptional service, quality beverages, and food products that align with the establishment's wellness-oriented ethos. The Supervisor will provide leadership, maintain a strong focus on customer service, manage operational efficiency, and foster a culture of health-conscious offerings within the coffee shop.</p><p><b>Key Responsibilities:</b></p><ul><li><b>Supervision and Staff Management:</b></li><li>Lead and manage a team of baristas, servers, and kitchen staff with a focus on health-conscious coffee and food offerings.</li><li>Train and coach staff on healthy food preparation, the art of brewing high-quality coffee, and providing exceptional customer service.</li><li>Manage the scheduling of staff to ensure proper coverage during peak hours, ensuring the team is efficient and motivated.</li><li>Conduct regular performance evaluations, provide constructive feedback, and offer ongoing training to ensure high standards.</li><li><b>Guest Experience and Service:</b></li><li>Ensure an exceptional guest experience by maintaining a welcoming, health-focused environment and providing personalized service.</li><li>Handle customer complaints or concerns promptly, professionally, and ensure resolution aligns with the brand&rsquo;s values.</li><li>Oversee the preparation and service of specialty healthy drinks, organic coffees, smoothies, and nourishing food items such as gluten-free or plant-based options.</li><li>Ensure all guests' dietary restrictions, preferences, and wellness goals are met through menu customization and careful attention to detail.</li><li><b>Quality Control and Menu Oversight:</b></li><li>Ensure the quality and consistency of beverages, including coffee, matcha lattes, and specialty drinks, as well as the food offerings like bowls, salads, and wraps.</li><li>Maintain standards for organic and locally-sourced ingredients, ensuring freshness and sustainability in every product served.</li><li>Regularly taste and assess offerings to guarantee they meet established quality standards.</li><li>Keep up to date with emerging health and wellness trends to suggest new offerings that align with the coffee shop's concept.</li><li><b>Operational Management:</b></li><li>Oversee the daily operations of the coffee shop to ensure smooth and efficient service from opening to closing.</li><li>Maintain an organized and clean environment, ensuring health and safety standards are adhered to, including food safety and sanitation guidelines.</li><li>Manage the coffee shop&rsquo;s inventory, ensuring stock levels of high-end coffee beans, organic produce, health-conscious food items, and related supplies are well-maintained.</li><li>Ensure the correct operation of high-end coffee equipment, including espresso machines, grinders, and blenders, and troubleshoot when needed.</li><li><b>Health and Safety Compliance:</b></li><li>Ensure full compliance with food safety regulations, including proper food handling, storage, and hygiene practices in line with healthy and clean eating standards.</li><li>Maintain proper food handling procedures, including allergen management, to ensure customer safety and satisfaction.</li><li>Conduct regular health and safety audits and ensure all staff are trained in food safety best practices.</li><li><b>Financial and Inventory Management:</b></li><li>Assist with inventory management, including stock ordering, receiving, and rotation, to ensure the smooth supply of ingredients and products.</li><li>Track daily sales and manage the coffee shop&rsquo;s financial performance to meet cost control targets, such as minimizing food waste and optimizing labor costs.</li><li>Participate in setting up budget forecasts and sales targets, assisting in strategies to maximize revenue.</li><li><b>Customer Engagement and Community Building:</b></li><li>Create and maintain relationships with regular customers, ensuring they feel welcome and valued with a focus on health-conscious offerings.</li><li>Lead efforts to build a loyal customer base by introducing loyalty programs, promotions, and health-centric events.</li><li>Foster a sense of community within the coffee shop, such as hosting wellness events or workshops focused on nutrition, fitness, or mindfulness.</li><li><b>Brand Promotion and Marketing:</b></li><li>Work with the management team to execute marketing initiatives that highlight the coffee shop's unique focus on healthy living, organic ingredients, and wellness.</li><li>Suggest new menu items, seasonal promotions, and special offerings to drive foot traffic and build a strong brand presence in the local market.</li><li>Participate in social media and marketing efforts, promoting the coffee shop&rsquo;s wellness-based offerings and lifestyle brand.</li><li><b>Sustainability and Environmental Impact:</b></li><li>Champion sustainability by ensuring the use of eco-friendly packaging, minimizing waste, and promoting a zero-waste environment.</li><li>Source sustainable, fair-trade coffee beans, organic ingredients, and eco-conscious products in line with the brand's environmental values.</li></ul><p><b>Experience</b>:</p><ul><li>Minimum of 2-3 years of experience in a high-end coffee shop, caf&eacute;, or restaurant with a focus on healthy, organic, or wellness-oriented offerings.</li><li>Previous experience in a supervisory or managerial role within a health-focused food and beverage environment.</li><li>Strong knowledge of high-quality coffee preparation, espresso machines, health-conscious food preparation, and sustainable sourcing practices.</li></ul><p>Job Type: Full-time</p><p>Ability to commute/relocate:</p><ul><li>Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)</li></ul><p>Application Question(s):</p><ul><li>Are you willing to join immediately?</li></ul><p>Experience:</p><ul><li>F&amp;b Supervisor: 2 years (Required)</li></ul><p>Language:</p><ul><li>English (Required)</li></ul>

Sr Barista / F&B Supervisor (Lady)

Hilton

<div><p>Uniform Room Supervisor - LXR Eastern Mangroves Abu Dhabi (Pre-Opening)</p><p>
LXR Hotels &amp; Resorts is a collection of independent, luxury properties that celebrate the unique character of each destination. Every hotel in the LXR portfolio offers a bespoke experience, combining authentic service with refined elegance and cultural richness. At LXR, we believe in creating unforgettable moments for our guests&mdash;and extraordinary opportunities for our team members.</p><p>
A Uniform Room Supervisor is responsible for managing overall daily operations of the Unfirom Room to deliver an excellent Guest and Team Member experience while ensuring quality controls and guest inquiries.</p><p><b><br>
What will I be doing?</b></p><p>
</p><p>As a Uniform Room Supervisor, you are responsible for managing overall daily operations of the Laundry Room to deliver an excellent Guest and Team Member experience. A Uniform Room Supervisor will also be required to ensure quality controls are in place and manage customer service inquiries. Specifically, you will be responsible for performing the following tasks to the highest standards:</p><p>
</p><p></p><ul><li>Manage overall daily operations of the Uniform Room</li><li>
Ensure quality controls are in place for all laundry processes, rejecting any exceptions</li><li>
Maintain cleanliness of the laundry area</li><li>
Assisting, train, develop, and appraise the laundry team</li><li>
Ensure linen and housekeeping supplies are ordered and controlled in line with Business and Events</li><li>
Carry out stock takes</li><li>
Ensure par stocks are maintained</li><li>
Take receipt of stock and ensure safe storage</li><li>
Manage customer service issues quickly and effectively</li><li>
Oversee the issuing of linen via a requisition system</li><li>
Ensure team members adhere to all Health and Safety Regulations</li><li>
Carry out any other reasonable task set by the hotel's management</li></ul><p><b>
What are we looking for?</b></p><p>
A Uniform Room Supervisor serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:</p><p>
</p><p></p><ul><li>Good organisational and planning skills</li><li>
Good communication skills</li><li>
Previous hotel or leisure sector experience</li><li>
Previous experience at Supervisory level</li></ul><p><br>
</p><p><br>
<b>What will it be like to work for Hilton?</b></p><p>
</p><p>Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For over a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</p></div><p></p>

Uniform Room Supervisor - LXR Eastern Mangroves Abu Dhabi (Pre-Opening)

Kempinski Hotel

<p>Clean assigned guest rooms according to standards established by the hotel.  It involves but is not limited to, making the bed, dusting the room and furniture, replenishing guest room and bath supplies, cleaning the bathroom, and vacuuming the carpet.</p>
<ul>
<li>Whilst cleaning the room, verify that all is in proper condition and order of functioning and report to the Supervisor any items that need repair.</li>
<li>Clean corridors and floor public areas around guest rooms assigned.  Also, maintain the cleanliness of equipment and pantries.</li>
<li>Keep informed of hotel product and service knowledge to answer guest questions.</li>
<li>Answer all guest questions/requests in a friendly and caring manner, take appropriate actions or if needed, refer the matters to the relevant persons to handle.  It may be providing information, giving an extra item such as a towel, etc.</li>
<li>Write down on their assignment sheets relevant information for record purposes and possible future inquiries.  At the end of the shift, report special attention to guests, unusual situations, and incidents that need follow-up, to ensure consistency and guest satisfaction.</li>
<li>Verify the physical status of the room and update the Order Taker of any discrepancies found.</li>
<li>Report at once to the Supervisor and Order Taker lost and found items and coordinate with the Order Taker when to bring items down.</li>
<li>Provide the turn-down service to assigned guest rooms according to standards established by the hotel.  It involves but is not limited to, turning down the bed, replenishing guest room and bath supplies, and cleaning the bathroom if necessary.  Help control guest and cleaning supplies to save costs.</li>
<li>Clean assigned guest rooms, late checkout, and late service required by guests, according to standards established by the hotel.  It involves but is not limited to, making the bed, dusting the room and furniture, replenishing guest room and bath supplies, cleaning the bathroom, and vacuuming the carpet.</li>
<li>Whilst cleaning the room, verify that all is in proper condition and order of functioning and report to the Supervisor any items that need repair.</li>
<li>Clean corridors and floor public areas around guest rooms assigned.  Also, maintain the cleanliness of equipment and pantries.</li>
<li>Keep informed of hotel products and services knowledge to answer guest questions.</li>
<li>Additional responsibilities and tasks can be added at any time according to the needs of the business and the hotel.</li>
</ul>

Housekeeping Room Attendant

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10000 room service supervisor jobs NEAR_ME

F&B Supervisor - In Room Dining - F&B Service - InterContinental® Dubai Festival City

Restaurant Supervisor

Restaurant Supervisor

Rooms Controller Supervisor

Sr Barista / F&B Supervisor (Lady)

Uniform Room Supervisor - LXR Eastern Mangroves Abu Dhabi (Pre-Opening)

Housekeeping Room Attendant