sales clerk

Goodwill Easter Seals Miami Valley

Do you have a desire to work for an organization driven by empowerment and full inclusion? Goodwill Easterseals Miami Valley is one of the largest employers in the region; with the mission to empower those with disadvantages and disabilities to improve their quality of life. We employ over 600 associates just in our retail stores alone. GESMV also offers over 40 programs and services to the community ranging from job readiness programs to assistive technology services. We offer part-time and full-time positions, with a variety of schedules and hours available. We are always looking for driven, enthusiastic people to join our team.
 
Summary
 Perform retail sales functions, accept merchandise donations, select and price donated goods and textiles to be sold in the retail stores according to the Retail Procedures Manual.
 Essential Duties & Responsibilities
 1. Provide customer service in a friendly and professional manner (greeting, selling, telephone, etc.)
 2. Greet customers and maintain a cheerful and pleasant disposition when servicing customers.
 3. Maintain a superior level of customer service to meet agency standards.
 4. Loads and sorts materials on the trailer according to instructions.
 5. Maintains premises in compliance with Agency safety and housekeeping practices.
 6. Operate cash register accurately and efficiently (correct change, receipts, checks, charges, discounts, etc.)
 7. Inspect textiles, furniture, appliances, small household wares, novelty items, books, toys, decorations, and sporting goods to determine saleability.
 8. Receive and handle donated goods from donors.
 9. Perform stock duties such as sorting and hanging garments, placing them in the appropriate rack, and keeping the pulling system up to date.
 10. Perform stock duties such as stocking shelves and maintaining displays.
 11. Ensure Goodwill quality control standards are met (textiles, misc., and furniture).
 12. Test electrical appliances to determine safe operations.
 13. Complete reports accurately as assigned (donation counts, readings, daily business statements, deposits, and cash drawer).
 14. Price merchandise according to prescribed criteria.
 15. Prepare textiles and goods for resale.
 16. Disinfect upholstered materials using Steri-Fab.
 17. Follow the dress code as set by Goodwill and display a professional image and attitude.
 18. Performs any additional duties as assigned by Manager, Assistant or Supervisor and maintains an enthusiastic and helpful attitude.
 19. Must work a flexible schedule to comply with the needs of the store.
 20. Must maintain the ability to regularly lift and/or move up to 50 pounds.
 21. Perform other duties as assigned.
 22. Comply with all Agency policies, procedures, and safety standards throughout work areas and maintain the same to meet CARF, Department of Labor and other regulatory standards.
 Supervisory Responsibilities
 None
 Education Requirements
 High school diploma or general education degree (GED) preferred, but not required.
 Experience Requirements
 <ul>
<li>Experience in retail sales performing cashiering, customer services, and shipping/receiving is preferred but not required.</li>
<li>Box Truck experience preferred, but not required.</li>
</ul>
Qualifications
 <ul>
<li>To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.</li>
<li>The requirements listed below are representative of the knowledge, skill, and/or ability required.</li>
<li>Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.</li>
<li>Must maintain the ability to pass a criminal background check and random drug screens.</li>
</ul>
Skills & Abilities
 1. Perform housekeeping duties to maintain premises in compliance with Agency safety and housekeeping practices, including vacuuming and cleaning of restrooms, etc., some of which will require working outside in the elements.
 2. Perform shipping and receiving duties such as unloading and loading trailers (may use powered equipment) safely and efficiently.
 3. Demonstrate a willingness and ability to work as a team member; demonstrate the ability to work independently.
 4. Embrace the empowerment and continuous improvement culture in our agency. Display and encourage the ability to offer suggestions and make decisions that will positively impact the store and cause our business to grow.
 5. Able to accept and load donations of clothing, furniture, appliances, and other household goods.
 6. Able to perform sorting and packing tasks to secure donations.
 7. Able to maintain records and reports of donations.
 Physical Demands
 <ul>
<li>The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.</li>
<li>While performing the duties of this job, the employee is regularly required to stand, walk, use hands to finger, handle, or feel objects, tools, or controls, reach with hands and arms, and talk or hear. The employee is occasionally required to climb or balance; stoop, kneel, crouch, or crawl; and taste or smell.</li>
<li>The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.</li>
</ul>
Work Environment
 <ul>
<li>The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.</li>
<li>While performing the duties of this job, the employee occasionally works in outside weather conditions and is occasionally exposed to the risk of electrical shock.</li>
<li>The noise level in the work environment is usually moderate.</li>
</ul>
The above duties and responsibilities are essential job functions subject to reasonable accommodation. The employee must be able to perform the essential functions of the position satisfactorily and, if requested, reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions of the job and/or apply for the position, absent undue hardship.This job description is not to be interpreted as an all-inclusive list of duties, responsibilities, or requirements. Employees may be required to perform additional job- related tasks as assigned, subject to reasonable accommodation.
 
Goodwill Easterseals Miami Valley is firmly committed to Equal Employment Opportunity (EEO) and Affirmative Action (AA) compliance with all Federal, State, and local laws that prohibit employment discrimination on the basis of age, sex, color, race, creed, national origin, religion, marital status, citizenship status, ancestry, sexual orientation, gender identity and/or expression, genetic information, disability status, protected veteran status, membership or activity in a local human rights commission, status with regard to public assistance, or any other classification protected by applicable law. This policy applies to all employment decisions, including, but not limited to recruiting, hiring, training, promotions, pay practices, benefits, disciplinary actions, and terminations.

Sales Clerk Donation Processor - Northridge

Harps Food Stores

<div>To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative. 
 
Bakery/Deli Clerk: What I Do, How I Do It, and Why I do it 
 
As a Bakery/Deli Clerk, this is what I do: 
Bakery/Deli Department Operations I support bakery/deli department operations including department readiness, staffing, supervision, price maintenance, policies and procedures, inventory preparation, department financial goals and objectives, department cleanliness, and safe use of equipment and tools. 
 
Replenishment &amp; Inventory Procedures I support replenishment and inventory processes including ordering, replenishment, receiving, invoicing and accounting, back stock, reclamation and returns, damages and reworks, supply use and inventory preparation. 
 
Merchandising &amp; Sales Floor Standards I support merchandising and sales floor standards including proper stocking, rotation, signing, setting and maintaining displays, sampling and overall department zoning procedures. 
 
Fresh Food Preparation &amp; Production I support fresh food preparation and production including maintaining food safety standards, food preparation and production requirements, cool standards and maintaining service counters. 
 
Problem Solving I clearly define issues upfront and then use critical thinking skills and logic to effectively obtain answers to questions through a conscious and organized manner. 
 
Safety/Quality Orientation I consistently produce and emphasize the need to produce high quality products and services while being aware of the issues and following procedures that affect personal safety and the safety of others. 
 
As a Bakery/Deli Clerk, this is how I do it: 
Building Relationships I successfully initiate, develop, and foster relationships with others. I take a personal interest in the interests and ideas of others and treat others fairly, respectfully, and sincerely. I empathize with the emotions of others and consider things from other peoples perspectives. 
 
Conscientiousness I demonstrate responsible behavior, thoroughness of work, and dependability. I consistently demonstrate compliance with Harps policies and procedures, including regular and timely attendance, adherence to dress code and ensuring a safe work environment, and a willingness to complete other duties as assigned. 
 
Customer Service/Hospitality I completely understand what delivering more than expected means in regards to great customer service. I remove any barriers impeding customer service. I actively look for ways to help others by following our SMILE Program guidelines. 
 
Integrity I demonstrate and act in accordance with an appropriate and sound set of values, beliefs, and business ethics. I am an honest person. 
 
Professionalism I hold myself accountable by demonstrating a no excuses approach to my own attitude, performance, and results. I work in the best interest of Harps even when it involves putting individual needs aside. 
 
As a Bakery/Deli Clerk, this is why I do it: 
Customer Focus I anticipate and recognize customer needs and remain dedicated exceeding customer expectations. I use customer information to improve products and services. I continually strive to improve customer satisfaction. 
 
Respecting Others/Citizenship I encourage an atmosphere of teamwork by my own actions. I support others, facilitate their work, and defend them when appropriate. I encourage cooperation and trust within a group. I show a high concern for the rights, values, and worth of others. I treat others fairly and consistently. I give appropriate attention toward the concerns expressed by others by empathizing with their emotions and considering things from their perspective. 
 
Supporting Harps Mission Statement With respect and support from my peers and supervisors, I strive daily to exceed my customers expectations in an effort to support the Harps Mission Statement Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness. 
 
POSITION REQUIREMENTS:
<ul><li>Must be at least 18 years of age.</li><li>
High school diploma or G.E.D. equivalent preferred.</li><li>
No previous work experience required.</li><li>
Ability to work a flexible schedule including evenings, weekends and holidays as needed.</li><li>
Adaptable to different situations and the ability to respond with flexibility to shifting priorities and rapid change.</li><li>
Ability to interpret, understand and follow instructions.</li><li>
Moves, lifts, carries and places merchandise and supplies weighing less than or equal to 25 pounds without assistance.</li><li>
Frequently reaches overhead and below the knees, including pushing, pulling, bending, stooping, crouching and twisting with or without bearing weight. Occasionally required to squat, kneel and climb.</li><li>
Continuous repetitive motion with hand(s) and arm(s), such as grasping, gripping and turning.</li><li>
Stands and/or walks continuously throughout shift.</li><li>
Visually locates merchandise and other objects, as well as verifies information, often in small print.</li><li>
May be exposed to all weather conditions (hot, cold, rain, snow, ice and wind) as well as, inside work with variations in heat, cold, dust and humidity.</li><li>
May be exposed to cleaning solvents or other chemicals.</li><li>
May be exposed to latex, eggs, nuts, soy and wheat.</li><li>
Employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check and criminal background check.
 
Brand: Harp's Food Stores
 
Address: 232 Hwy 167 Bald Knob, AR - 72010
 
Property Description: 139 - Hwy 167 - Bald Knob, AR
 
Property Number: 139</li></ul></div>

Bakery/Deli Clerk

Bashas' Supermarkets

<div>POSITION PURPOSE: We are looking for a fearless and accountable Clerk who is positive and passionate! Our Clerks will be responsible for executing a wide variety of tasks throughout the store, including checking and bagging groceries, and will provide a memorable experience for all our customers. A Clerk is a responsible team player and always ready to learn. A Clerk can work at a fast pace, has a keen eye for safety and will be able to help execute an assortment of duties throughout the store. 
Responsibilities: A Clerk is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.
A Clerk&rsquo;s responsibilities include:
Operating a register and accurately handle customer cash, credit/debit payments, and change
Assisting all customers by providing information and resolving any complaints
Assisting with stocking shelves, facing, cleaning and dusting as needed
Maintaining Safety and Sanitation standards throughout the store
All other related duties as assigned
The Food Service Clerk responsibilities will primarily be in the Food Service department but may also work in other departments as needed. 
Qualifications:
Desired qualifications include:
Friendly and customer service oriented. Interest in food and cooking a plus.
Customer service, restaurant, barista, food service, grocery or similar experience desired
Self-motivated, with a high attention to detail, quality and presentation
Skills to communicate effectively with coworkers and customers
Ability to work independently, effectively manage time and multitask in a fast-paced environment
Ability to read, understand and follow through on verbal and written directions
Ability to reliably meet required work schedule and adhere to company attendance policy
Must be 18 years of age
Employees may occasionally experience the following physical demands for an extended period:
Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending</div>

171 - Food City Produce Clerk - Campbell Ave & Irvington Rd

Uncle Giuseppe's Marketplace

<div>If you enjoy baked goods in a gourmet store environment, you will love our Bakery Clerk (BOH) position! We have an immediate need for a PT Bakery Clerk (BOH) in our Ramsey, NJ store. Our Bakery Clerk (BOH) are responsible for making pizza dough, packing out bakery items, traying and baking croissants, muffins, and cookies. 


Responsibilities
<ul><li>
Maintain a clean, neat, organized and safe work environment</li><li>
Prepare dough, pack bakery items, prepare bakery cookies, cakes, pastry, etc. for oven baking. Remove all baked good from oven onto cooling racks to prepare them for next steps (decorating, piping, boxing, etc)</li><li>
Clean and sanitize all work surfaces, utensils and equipment in accordance with Uncle Giuseppe's standards</li><li>
 Maintain and properly use all department equipment as require</li><li>
Rotate products to ensure freshness of our gourmet pastry and bakery products</li><li>
Other duties and functions as assigned</li></ul> 


Requirements
<ul><li>
Flexibility to work around customer demands, including early morning, night, weekend and holiday availability.</li><li>
Must be able to speak, read and understand the English language</li><li>
A team work approach and a desire to work with gourmet baked goods is required</li></ul> 
We offer a comprehensive benefits package including medical, dental, vision, 401(K), 50% off lunch, 25% off in store shopping and more!</div>

Bakery BOH (PT)

BATTER a bakery

Overview Join our vibrant caf&eacute; team as a Barista / Bakery Clerk, where your energy and passion for food and beverage service will shine! In this dynamic role, you&rsquo;ll craft delicious coffee beverages, serve fresh baked goods, and provide exceptional customer experiences. Your enthusiasm will help create a welcoming atmosphere that keeps customers coming back. This paid position offers an exciting opportunity to develop your skills in food handling, retail sales, and customer service while working in a lively, fast-paced environment.Duties<ul><li>Prepare and serve a variety of coffee drinks, teas, and specialty beverages with precision and care</li><li>Assist customers by taking orders, answering questions about menu items, and providing friendly service</li><li>Decorate various pastry items</li><li>Stock bakery items, pastries, and other food products to ensure freshness and presentation standards are met</li><li>Operate POS systems such as Aloha POS and Micros POS accurately for sales transactions and cash handling</li><li>Maintain cleanliness and food safety standards in the caf&eacute; area, including food preparation surfaces and equipment</li><li>Manage food inventory levels, restock supplies, and assist with food prep tasks as needed</li><li>Handle cash register operations with accuracy, including cash handling, cashiering, and basic math calculations</li></ul>Requirements<ul><li>Prior experience as a barista or in food service is highly preferred; coffee experience is a plus</li><li>Familiarity with POS systems such as Aloha POS or Micros POS for efficient sales processing</li><li>Strong time management skills to handle busy periods smoothly while maintaining quality service</li><li>Excellent customer service skills to create positive interactions with diverse guests</li><li>Knowledge of food safety practices and proper food handling procedures</li><li>Ability to perform basic math accurately for cash handling and retail math calculations</li><li>Experience in serving or retail environments within the food industry is advantageous</li><li>Must be able to stand for extended periods and lift moderate loads when restocking supplies</li></ul>Join us to be part of a passionate team dedicated to delivering top-notch caf&eacute; experiences! Your enthusiasm combined with your skills will help foster a warm environment where customers feel valued and appreciated. This role offers an excellent platform to grow your career in the vibrant world of food service and retail.Pay: $13.00 - $16.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul>Work Location: In person

Barista / Bakery Clerk

<div>We're looking for a part-time Cheese Clerk to bring passion and personality to our Melville Cheese Department! In this role, you&rsquo;ll get to work hands-on with a wide selection of artisan and specialty cheeses&mdash;slicing, serving, and sharing your knowledge with customers who appreciate great food. You&rsquo;ll help create an inviting, well-stocked cheese display while keeping everything fresh, clean, and up to our high safety standards. If you have a love for cheese and a knack for customer service, this is the perfect opportunity to grow with a company that values quality, community, and great taste. 
<div></div>
<div>
Responsibilities</div>
<ul><li>
Individual supports a positive customer experience, providing guests with a unique, enthusiastic and informational experience.</li><li>
Observes and supports all store rules and company policies.</li><li>
A Cheese Clerk packs, labels and merchandises cheese and related items according to Uncle Giuseppe&rsquo;s policies.</li><li>
Maintains the entire work area in a clean and sanitary condition and follows all safety procedures.</li><li>
Performs all other duties and functions as assigned</li></ul> 
<div></div>
<div>
Requirements</div>
<ul><li>
HS Diploma or equivalent</li><li>
A minimum of 1 year of experience working in a retail food environment</li><li>
Excellent customer service skills and a passion for cheese</li><li>
Highly organized and the ability to adapt quickly to changing priorities</li><li>
Must be able to speak, read and understand the English language</li><li>
An interest in cheese to help facilitate learning and growing within the department</li></ul> 
<div></div>
<div>
Enjoy a full range of benefits, including medical, dental, and vision coverage, a 401(k) plan, 50% off lunch, 25% off in-store purchases, and much more!&quot;</div></div><div></div>

Cheese Clerk (PT)

HARVEST MARKET

<div>SUMMARY
The Niemann Harvest Market Produce Clerk duties include but are not limited to providing excellent customer service, gaining product knowledge, rotation of product, merchandising, controlling shrink and working in a safe manner while fostering the Niemann Harvest Market culture.
ESSENTIAL DUTIES AND RESPONSIBILITIES
<ul><li>Deliver superior guest service and ensure absolute customer satisfaction</li><li>
Learn and use the three Es: Engagement, Educate, Empowerment</li><li>
Customer engagement: Suggestive selling, sampling</li><li>
Knows seasonality, use, and taste of products offered</li><li>
Quality assurance checks of department</li><li>
Proper handling and rotation of product</li><li>
Promote and support established programs</li><li>
Day to day operational procedures to ensure stock level, inventory, and cleanliness</li><li>
Promote Sales</li><li>
Follows all store and department policies and procedures</li><li>
Follows all Health Code guidelines</li><li>
Follows safety policies and procedures; is a safety role model</li><li>
Other duties as assigned by supervisor</li></ul>
KEY ATTRIBUTES<ul><li>
Passion/purpose</li><li>
Foodie/farmer</li><li>
Thirst for knowledge/curious/inquisitive</li><li>
People enthusiast/outgoing</li><li>
Genuine</li><li>
Good communicator/desire to share</li><li>
Trendy/fun</li><li>
Honest</li><li>
Techie</li><li>
Ability to prioritize and multi task</li><li>
Ability to work in a fast paced environment</li><li>
Integrity</li><li>
Detailed</li><li>
High energy level</li><li>
Adaptability</li></ul>
SUPERVISORY RESPONSIBILITIES
<ul><li>This position has no supervisory responsibilities</li></ul>
EDUCATION and/or EXPERIENCE
<ul><li>None required</li></ul>
LANGUAGE SKILLS
<ul><li>Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.</li><li>
Write routine reports and correspondence.</li><li>
Speak effectively before groups of customers or Associates of organization.</li></ul>
MATHEMATICAL SKILLS
<ul><li>Basic math concepts (addition, subtraction, division, multiplication)</li></ul>
CERTIFICATIONS, LICENSES, REGISTRATIONS<ul><li>
Food Handlers Certification as required by State Law provided at store level</li></ul>
RECOMMENDED EQUIPMENT<ul><li>
Slip resistant shoes with closed toe and heel</li><li>
Safety Cutter</li><li>
Pallet jack</li><li>
Ladder</li><li>
Stepladder</li><li>
Uniform per store policy</li><li>
Associates may be required to use standard produce equipment including, but not limited to,</li><li>
Knives</li><li>
Wrapper</li></ul>
PHYSICAL DEMANDS
Regularly (Over 2/3 of the time)<ul><li>
Stand</li><li>
Walk</li><li>
Use hands to finger, handle, or feel</li><li>
Reach with hands and arms</li><li>
Taste</li><li>
Communicate with associates and customers</li><li>
Lift and/or move up to 25 pounds
</li></ul>Frequently (Between 1/3 to 2/3 of the time)<ul><li>
Stoop</li><li>
Balance</li><li>
Kneel</li><li>
Crouch</li><li>
Lift and/or move up to 50 pounds
</li></ul>Occasionally (Less than 1/3 of the time)<ul><li>
Sit</li><li>
Crawl</li><li>
Lift and/or move up to 100 pounds</li></ul>
Vision<ul><li>
Close</li><li>
Distance</li><li>
Peripheral</li><li>
Depth perception</li><li>
Ability to adjust focus</li><li>
Ability to distinguish colors</li></ul>
WORK ENVIRONMENT
Frequently<ul><li>
Moving mechanical parts</li></ul>
Occasionally<ul><li>
Wet and/or humid conditions</li><li>
Chemicals while cleaning</li></ul>
Noise Level<ul><li>
Moderate</li></ul>
PAY RANGE (depends on industry experience)
 Min. Wage up to $18/hour (IL Locations Only)
BENEFITS (eligibility based on full-time/part-time status)<ul><li>
Medical, Dental, and Vision Insurance</li><li>
Flexible Spending Accounts (Medical and Dependent Care)</li><li>
Life Insurance</li><li>
Voluntary Benefits</li><li>
Paid Time Off</li><li>
Retirement Plans</li><li>
Employee Assistance Program</li></ul> 
 **Niemann Foods Management retains the discretion to add to or change the position requirements at any time.
**Position requirements may vary by store location 

 
Brand: Harvest Market (Niemann)
 
Address: 2029 S. Neil Street Champaign, IL - 61820
 
Property Description: 572 Harvest Market
 
Property Number: 572</div>

Niemann Harvest Market Produce Clerk

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