sales clerk

Harps Food Stores

<div>To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative. 
 
Bakery/Deli Clerk: What I Do, How I Do It, and Why I do it 
 
As a Bakery/Deli Clerk, this is what I do: 
Bakery/Deli Department Operations I support bakery/deli department operations including department readiness, staffing, supervision, price maintenance, policies and procedures, inventory preparation, department financial goals and objectives, department cleanliness, and safe use of equipment and tools. 
 
Replenishment &amp; Inventory Procedures I support replenishment and inventory processes including ordering, replenishment, receiving, invoicing and accounting, back stock, reclamation and returns, damages and reworks, supply use and inventory preparation. 
 
Merchandising &amp; Sales Floor Standards I support merchandising and sales floor standards including proper stocking, rotation, signing, setting and maintaining displays, sampling and overall department zoning procedures. 
 
Fresh Food Preparation &amp; Production I support fresh food preparation and production including maintaining food safety standards, food preparation and production requirements, cool standards and maintaining service counters. 
 
Problem Solving I clearly define issues upfront and then use critical thinking skills and logic to effectively obtain answers to questions through a conscious and organized manner. 
 
Safety/Quality Orientation I consistently produce and emphasize the need to produce high quality products and services while being aware of the issues and following procedures that affect personal safety and the safety of others. 
 
As a Bakery/Deli Clerk, this is how I do it: 
Building Relationships I successfully initiate, develop, and foster relationships with others. I take a personal interest in the interests and ideas of others and treat others fairly, respectfully, and sincerely. I empathize with the emotions of others and consider things from other peoples perspectives. 
 
Conscientiousness I demonstrate responsible behavior, thoroughness of work, and dependability. I consistently demonstrate compliance with Harps policies and procedures, including regular and timely attendance, adherence to dress code and ensuring a safe work environment, and a willingness to complete other duties as assigned. 
 
Customer Service/Hospitality I completely understand what delivering more than expected means in regards to great customer service. I remove any barriers impeding customer service. I actively look for ways to help others by following our SMILE Program guidelines. 
 
Integrity I demonstrate and act in accordance with an appropriate and sound set of values, beliefs, and business ethics. I am an honest person. 
 
Professionalism I hold myself accountable by demonstrating a no excuses approach to my own attitude, performance, and results. I work in the best interest of Harps even when it involves putting individual needs aside. 
 
As a Bakery/Deli Clerk, this is why I do it: 
Customer Focus I anticipate and recognize customer needs and remain dedicated exceeding customer expectations. I use customer information to improve products and services. I continually strive to improve customer satisfaction. 
 
Respecting Others/Citizenship I encourage an atmosphere of teamwork by my own actions. I support others, facilitate their work, and defend them when appropriate. I encourage cooperation and trust within a group. I show a high concern for the rights, values, and worth of others. I treat others fairly and consistently. I give appropriate attention toward the concerns expressed by others by empathizing with their emotions and considering things from their perspective. 
 
Supporting Harps Mission Statement With respect and support from my peers and supervisors, I strive daily to exceed my customers expectations in an effort to support the Harps Mission Statement Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness. 
 
POSITION REQUIREMENTS:
<ul><li>Must be at least 18 years of age.</li><li>
High school diploma or G.E.D. equivalent preferred.</li><li>
No previous work experience required.</li><li>
Ability to work a flexible schedule including evenings, weekends and holidays as needed.</li><li>
Adaptable to different situations and the ability to respond with flexibility to shifting priorities and rapid change.</li><li>
Ability to interpret, understand and follow instructions.</li><li>
Moves, lifts, carries and places merchandise and supplies weighing less than or equal to 25 pounds without assistance.</li><li>
Frequently reaches overhead and below the knees, including pushing, pulling, bending, stooping, crouching and twisting with or without bearing weight. Occasionally required to squat, kneel and climb.</li><li>
Continuous repetitive motion with hand(s) and arm(s), such as grasping, gripping and turning.</li><li>
Stands and/or walks continuously throughout shift.</li><li>
Visually locates merchandise and other objects, as well as verifies information, often in small print.</li><li>
May be exposed to all weather conditions (hot, cold, rain, snow, ice and wind) as well as, inside work with variations in heat, cold, dust and humidity.</li><li>
May be exposed to cleaning solvents or other chemicals.</li><li>
May be exposed to latex, eggs, nuts, soy and wheat.</li><li>
Employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check and criminal background check.
 
Brand: Harp's Food Stores
 
Address: 707 Specialty Dr. Dexter, MO - 63841
 
Property Description: 212 - 707 Specialty Dr. - Dexter, MO
 
Property Number: 212</li></ul></div>

Bakery/Deli Clerk

<div>To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative. 
 
Bakery/Deli Clerk: What I Do, How I Do It, and Why I do it 
 
As a Bakery/Deli Clerk, this is what I do: 
Bakery/Deli Department Operations I support bakery/deli department operations including department readiness, staffing, supervision, price maintenance, policies and procedures, inventory preparation, department financial goals and objectives, department cleanliness, and safe use of equipment and tools. 
 
Replenishment &amp; Inventory Procedures I support replenishment and inventory processes including ordering, replenishment, receiving, invoicing and accounting, back stock, reclamation and returns, damages and reworks, supply use and inventory preparation. 
 
Merchandising &amp; Sales Floor Standards I support merchandising and sales floor standards including proper stocking, rotation, signing, setting and maintaining displays, sampling and overall department zoning procedures. 
 
Fresh Food Preparation &amp; Production I support fresh food preparation and production including maintaining food safety standards, food preparation and production requirements, cool standards and maintaining service counters. 
 
Problem Solving I clearly define issues upfront and then use critical thinking skills and logic to effectively obtain answers to questions through a conscious and organized manner. 
 
Safety/Quality Orientation I consistently produce and emphasize the need to produce high quality products and services while being aware of the issues and following procedures that affect personal safety and the safety of others. 
 
As a Bakery/Deli Clerk, this is how I do it: 
Building Relationships I successfully initiate, develop, and foster relationships with others. I take a personal interest in the interests and ideas of others and treat others fairly, respectfully, and sincerely. I empathize with the emotions of others and consider things from other peoples perspectives. 
 
Conscientiousness I demonstrate responsible behavior, thoroughness of work, and dependability. I consistently demonstrate compliance with Harps policies and procedures, including regular and timely attendance, adherence to dress code and ensuring a safe work environment, and a willingness to complete other duties as assigned. 
 
Customer Service/Hospitality I completely understand what delivering more than expected means in regards to great customer service. I remove any barriers impeding customer service. I actively look for ways to help others by following our SMILE Program guidelines. 
 
Integrity I demonstrate and act in accordance with an appropriate and sound set of values, beliefs, and business ethics. I am an honest person. 
 
Professionalism I hold myself accountable by demonstrating a no excuses approach to my own attitude, performance, and results. I work in the best interest of Harps even when it involves putting individual needs aside. 
 
As a Bakery/Deli Clerk, this is why I do it: 
Customer Focus I anticipate and recognize customer needs and remain dedicated exceeding customer expectations. I use customer information to improve products and services. I continually strive to improve customer satisfaction. 
 
Respecting Others/Citizenship I encourage an atmosphere of teamwork by my own actions. I support others, facilitate their work, and defend them when appropriate. I encourage cooperation and trust within a group. I show a high concern for the rights, values, and worth of others. I treat others fairly and consistently. I give appropriate attention toward the concerns expressed by others by empathizing with their emotions and considering things from their perspective. 
 
Supporting Harps Mission Statement With respect and support from my peers and supervisors, I strive daily to exceed my customers expectations in an effort to support the Harps Mission Statement Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness. 
 
POSITION REQUIREMENTS:
<ul><li>Must be at least 18 years of age.</li><li>
High school diploma or G.E.D. equivalent preferred.</li><li>
No previous work experience required.</li><li>
Ability to work a flexible schedule including evenings, weekends and holidays as needed.</li><li>
Adaptable to different situations and the ability to respond with flexibility to shifting priorities and rapid change.</li><li>
Ability to interpret, understand and follow instructions.</li><li>
Moves, lifts, carries and places merchandise and supplies weighing less than or equal to 25 pounds without assistance.</li><li>
Frequently reaches overhead and below the knees, including pushing, pulling, bending, stooping, crouching and twisting with or without bearing weight. Occasionally required to squat, kneel and climb.</li><li>
Continuous repetitive motion with hand(s) and arm(s), such as grasping, gripping and turning.</li><li>
Stands and/or walks continuously throughout shift.</li><li>
Visually locates merchandise and other objects, as well as verifies information, often in small print.</li><li>
May be exposed to all weather conditions (hot, cold, rain, snow, ice and wind) as well as, inside work with variations in heat, cold, dust and humidity.</li><li>
May be exposed to cleaning solvents or other chemicals.</li><li>
May be exposed to latex, eggs, nuts, soy and wheat.</li><li>
Employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check and criminal background check.
 
Brand: Harp's Food Stores
 
Address: 232 Hwy 167 Bald Knob, AR - 72010
 
Property Description: 139 - Hwy 167 - Bald Knob, AR
 
Property Number: 139</li></ul></div>

Bashas' Supermarkets

<div>POSITION PURPOSE: We are looking for a fearless and accountable Clerk who is positive and passionate! Our Clerks will be responsible for executing a wide variety of tasks throughout the store, including checking and bagging groceries, and will provide a memorable experience for all our customers. A Clerk is a responsible team player and always ready to learn. A Clerk can work at a fast pace, has a keen eye for safety and will be able to help execute an assortment of duties throughout the store. 
Responsibilities: A Clerk is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.
A Clerk&rsquo;s responsibilities include:
Operating a register and accurately handle customer cash, credit/debit payments, and change
Assisting all customers by providing information and resolving any complaints
Assisting with stocking shelves, facing, cleaning and dusting as needed
Maintaining Safety and Sanitation standards throughout the store
All other related duties as assigned
The Food Service Clerk responsibilities will primarily be in the Food Service department but may also work in other departments as needed. 
Qualifications:
Desired qualifications include:
Friendly and customer service oriented. Interest in food and cooking a plus.
Customer service, restaurant, barista, food service, grocery or similar experience desired
Self-motivated, with a high attention to detail, quality and presentation
Skills to communicate effectively with coworkers and customers
Ability to work independently, effectively manage time and multitask in a fast-paced environment
Ability to read, understand and follow through on verbal and written directions
Ability to reliably meet required work schedule and adhere to company attendance policy
Must be 18 years of age
Employees may occasionally experience the following physical demands for an extended period:
Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending</div>

171 - Food City Produce Clerk - Campbell Ave & Irvington Rd

BATTER a bakery

Overview Join our vibrant caf&eacute; team as a Barista / Bakery Clerk, where your energy and passion for food and beverage service will shine! In this dynamic role, you&rsquo;ll craft delicious coffee beverages, serve fresh baked goods, and provide exceptional customer experiences. Your enthusiasm will help create a welcoming atmosphere that keeps customers coming back. This paid position offers an exciting opportunity to develop your skills in food handling, retail sales, and customer service while working in a lively, fast-paced environment.Duties<ul><li>Prepare and serve a variety of coffee drinks, teas, and specialty beverages with precision and care</li><li>Assist customers by taking orders, answering questions about menu items, and providing friendly service</li><li>Decorate various pastry items</li><li>Stock bakery items, pastries, and other food products to ensure freshness and presentation standards are met</li><li>Operate POS systems such as Aloha POS and Micros POS accurately for sales transactions and cash handling</li><li>Maintain cleanliness and food safety standards in the caf&eacute; area, including food preparation surfaces and equipment</li><li>Manage food inventory levels, restock supplies, and assist with food prep tasks as needed</li><li>Handle cash register operations with accuracy, including cash handling, cashiering, and basic math calculations</li></ul>Requirements<ul><li>Prior experience as a barista or in food service is highly preferred; coffee experience is a plus</li><li>Familiarity with POS systems such as Aloha POS or Micros POS for efficient sales processing</li><li>Strong time management skills to handle busy periods smoothly while maintaining quality service</li><li>Excellent customer service skills to create positive interactions with diverse guests</li><li>Knowledge of food safety practices and proper food handling procedures</li><li>Ability to perform basic math accurately for cash handling and retail math calculations</li><li>Experience in serving or retail environments within the food industry is advantageous</li><li>Must be able to stand for extended periods and lift moderate loads when restocking supplies</li></ul>Join us to be part of a passionate team dedicated to delivering top-notch caf&eacute; experiences! Your enthusiasm combined with your skills will help foster a warm environment where customers feel valued and appreciated. This role offers an excellent platform to grow your career in the vibrant world of food service and retail.Pay: $13.00 - $16.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul>Work Location: In person

Barista / Bakery Clerk

Uncle Giuseppe's Marketplace

<div>If you enjoy baked goods in a gourmet store environment, you will love our Bakery Clerk (BOH) position! We have an immediate need for a PT Bakery Clerk (BOH) in our Ramsey, NJ store. Our Bakery Clerk (BOH) are responsible for making pizza dough, packing out bakery items, traying and baking croissants, muffins, and cookies. 


Responsibilities
<ul><li>
Maintain a clean, neat, organized and safe work environment</li><li>
Prepare dough, pack bakery items, prepare bakery cookies, cakes, pastry, etc. for oven baking. Remove all baked good from oven onto cooling racks to prepare them for next steps (decorating, piping, boxing, etc)</li><li>
Clean and sanitize all work surfaces, utensils and equipment in accordance with Uncle Giuseppe's standards</li><li>
 Maintain and properly use all department equipment as require</li><li>
Rotate products to ensure freshness of our gourmet pastry and bakery products</li><li>
Other duties and functions as assigned</li></ul> 


Requirements
<ul><li>
Flexibility to work around customer demands, including early morning, night, weekend and holiday availability.</li><li>
Must be able to speak, read and understand the English language</li><li>
A team work approach and a desire to work with gourmet baked goods is required</li></ul> 
We offer a comprehensive benefits package including medical, dental, vision, 401(K), 50% off lunch, 25% off in store shopping and more!</div>

Bakery BOH (PT)

<div>We're looking for a part-time Cheese Clerk to bring passion and personality to our Melville Cheese Department! In this role, you&rsquo;ll get to work hands-on with a wide selection of artisan and specialty cheeses&mdash;slicing, serving, and sharing your knowledge with customers who appreciate great food. You&rsquo;ll help create an inviting, well-stocked cheese display while keeping everything fresh, clean, and up to our high safety standards. If you have a love for cheese and a knack for customer service, this is the perfect opportunity to grow with a company that values quality, community, and great taste. 
<div></div>
<div>
Responsibilities</div>
<ul><li>
Individual supports a positive customer experience, providing guests with a unique, enthusiastic and informational experience.</li><li>
Observes and supports all store rules and company policies.</li><li>
A Cheese Clerk packs, labels and merchandises cheese and related items according to Uncle Giuseppe&rsquo;s policies.</li><li>
Maintains the entire work area in a clean and sanitary condition and follows all safety procedures.</li><li>
Performs all other duties and functions as assigned</li></ul> 
<div></div>
<div>
Requirements</div>
<ul><li>
HS Diploma or equivalent</li><li>
A minimum of 1 year of experience working in a retail food environment</li><li>
Excellent customer service skills and a passion for cheese</li><li>
Highly organized and the ability to adapt quickly to changing priorities</li><li>
Must be able to speak, read and understand the English language</li><li>
An interest in cheese to help facilitate learning and growing within the department</li></ul> 
<div></div>
<div>
Enjoy a full range of benefits, including medical, dental, and vision coverage, a 401(k) plan, 50% off lunch, 25% off in-store purchases, and much more!&quot;</div></div><div></div>

Cheese Clerk (PT)

<div>Position Purpose: Our Clerks will be responsible for executing a wide variety of tasks throughout the store, including working throughout a variety of different departments, and providing a memorable experience for all our customers. 
Responsibilities: A Clerk is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.
A Clerk&rsquo;s responsibilities include:
<ul><li>Working in various departments, as assigned.
</li><li>Assisting all customers by providing information and excellent customer service
</li><li>Maintaining Safety and Sanitation standards throughout the store
</li>All other related duties as assigned 
<li>
</li></ul>Employees may occasionally experience the following physical demands for an extended period:
Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending 
Perks &amp; Benefits
<ul><li>Competitive compensation, paid weekly
</li><li>Retirement Benefits
</li><li>Medical, dental, and vision insurance for yourself and eligible dependents
</li><li>Tuition Reimbursement for qualified courses
</li><li>Scholarship opportunities for continued education
</li><li>Store discount programs (10% off household groceries)
</li>Fun work environment where you have the opportunity to nourish your community. 
<li>
</li></ul>Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.
For Internal Transfers/Promotion/Rehire Candidates:
<div><ul><li>Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.
</li></ul><ul><li>You may be asked to accept a part-time position if that is the only position available
</li></ul><ul><li>Rehires must be approved by an HRBP</li></ul></div></div>

078 - Bashas' Bakery Clerk - Hwy 73 & Main St.

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4460 sales clerk jobs Near Me

Bakery/Deli Clerk

Bakery/Deli Clerk

171 - Food City Produce Clerk - Campbell Ave & Irvington Rd

Barista / Bakery Clerk

Bakery BOH (PT)

Cheese Clerk (PT)

078 - Bashas' Bakery Clerk - Hwy 73 & Main St.